dinner - 501 Bar and Grill

DINNER
Small Plates
Chicken & Waffles $8
Crispy Fried Chicken, Buttermilk Waffles, Vanilla Bean Crème Anglaise, Poached Pears & Local Michigan Syrup
House Cut French Fries
Classic with Ketchup or Malt Vinegar $5| Parmesan with Truffle Aioli $6| Sweet Potato with Chipotle-Lime Aioli $6
501 Deviled Eggs $6
Eggs Filled with a Dijon Yolk Blend Topped with Pickled Onion and Bacon
Trio of Spreads $9
Classic Hummus, Fiery Greek Feta and Fiesta Black Bean Served With Pita Chips & Bread
Spinach & Artichoke Dip $9
House Blend of Cheese, Fresh Spinach & Artichokes
Four Cheese Ravioli $9
Locally Made Ravioli Stuffed With A Blend Of Ricotta, Asiago, Parmesan, & Mozzarella. Topped With A House
Made Tomato Vodka Cream Sauce
Szechuan Calamari $10
Flash Fried & Tossed with Fresh Jalapeños, Red Onions, Carrots, Red Peppers & Tangy Szechuan Sauce
Maryland Style Crab Cakes $10
Lemon Caper Sauce & Locally Grown Micro Greens
Sesame Crusted Ahi Tuna* $14
Sesame Crusted, Soy Sauce, Pickled Ginger, Wasabi & Seaweed Salad
Andouille Corn Dogs $9
Andouille Sausage Hand Dipped in a Corn Batter and Fried. Served with a House Made Mustard Sauce
Mushroom and Spinach Risotto $8
Creamy Risotto With Roasted Mushrooms and Spinach:
Add Chicken $5, Salmon $6, Shrimp $6, Steak $6
Bacon Wrapped Dates $10
Locally Sourced Bacon, Goat Cheese Stuffed Dates & Balsamic Reduction
Blackened Tenderloin Skewers $9
3oz Blackened And Seared on Cast Iron, Served with a Roasted Garlic Dipping Sauce
Lettuce Wraps $7
Pan Seared Chicken with Pablano and Red Peppers, Carrots, Green Onion, and a House Made Asian Sauce
Served with Crisp Lettuce Cups
501 Beer Cheese $9
Savory Cheese and Beer Blend served with Pretzel Sticks
Bone Marrow
$12
Roasted Marrow Bones served with Garlic Crostini
Barbecue Riblets
$8
Smoked Pork Riblets Roasted and then tossed in House Made Barbecue Sauce
Pork Belly
$7
Slow-Cooked Pork Belly fried and covered in Sweet Beer Sauce.
Soups
Cup $5 Bowl $7
Cuban Black Bean | Seafood Bisque | Soup Du Jour
Salads
Add Chicken $5, Salmon $6, Shrimp $6, Steak $6
Mediterranean Chopped Salad $9
Chopped Romaine, Feta, Beets, Grape Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Garbanzo Beans,
Roasted Red Peppers, Crushed Pita Chips & Greek Feta Vinaigrette
Grilled Watermelon Salad $9
Grilled Watermelon, Balsamic Reduction, Feta Cheese, Arugula, Mint, Sumac, and Shaved Almonds. Served with
Lemon Wedge
Caesar Salad $8
Chopped Romaine, Garlic Croutons, Parmesan, & Caesar Dressing
Traverse City Cherry Salad $9
House Mix Greens, Dried Cherries, Blue Cheese, Candied Walnuts & Raspberry Vinaigrette
Southwest Salad $9
Chopped Romaine, Pepper Jack Cheese, House Made Black Bean and Roasted Corn Salsa, Ranch Tortilla Strips,
Southwest Ranch Dressing. Add Blackened Chicken for $3.
Side Caesar or Side House Salad $5
rev. 4/25/15
Burgers
Our Burgers Are Made From Locally Sourced Grass Fed Hoffman’s Chop Shop Ground Beef. Served on a Grilled
Bun with House Cut Fries.
Substitute Sweet Potato or Parmesan Fries for $1.00 more.
501 Classic Burger* $10
Traditional Style Burger with Lettuce, Onions & Pickle
Cowboy Burger* $11
House Blended BBQ Sauce, Applewood Smoked Bacon, Cheddar Jack Cheese & Crispy Onion Straws
Jalapeño Burger* $11
Fire Roasted Jalapeños, Caramelized Onions, Goat Cheese, Crispy Onions, Chipotle Aioli &
Honey Cup Honey Mustard
Dill Garlic Sliders* $11
House Blended Beef Patties with Garlic and Dill, Topped with a Smoked Gouda Cream Sauce, Fried Onion
Straws, and Arugula. Served with Truffle Fries.
Black Bean Burger $11
House Made Black Bean Patty, Pepper Jack Cheese, Lettuce, Tomato, Onion & Chipotle-Lime Aioli
Flat Bread Pizzas
Your Choice of 10” or 14” with Choice of White or Whole Wheat Crust
501 Red Margherita $10/$14
Vegetable Pizza $10/$14
Italian Sausage & Mushroom $10/$14
Godfather Chicken Tikka Masala $10/$14
Buffalo Chicken
Hawaiian $10/$14
BBQ Chicken $10/$14
Pepperoni $9/$12
Goodfellas $10/$14
$10/$14
$10/$14
Entrées
Chicken & Waffles $14
Two Crispy Fried Chicken Breasts, Buttermilk Waffles, Vanilla Bean Crème Anglaise, Poached Pears, &
Local Michigan Syrup
Fish & Chips $14
Perrin Golden Ale Battered & Flash Fried Cod, House Cut Fries & Lemon Caper Remoulade
Fish Tacos $12
Three Flour Tortillas Filled w/ Flash Fried Cod, Cabbage, Jalapeño, Feta Cheese, Cilantro &
House Made Pablano Aioli
Blackened Salmon $18
Cast Iron Seared Salmon, Citrus Beurre Blanc, Lemon Caper Remoulade, Arugula & Citrus Salad
Creamy Cajun Pasta
$16
Served with Red Peppers, Onions, Andouille, Chicken, and Shrimp
Dragon Noodles With Shrimp $14
Fettuccine Pasta, Cabbage, Mushrooms & Green Onions Covered w/ a Curried Sriracha Sauce.
Topped With Seasoned Shrimp
Steak au Poivre* $18
Hoffman’s Chop Shop’s New York Strip, Crusted in Black Pepper. Served with Mashed Potatoes, Asparagus, and
a Brandy Cream Sauce
Vegetable Pasta
$10
Fettucine Noodles Sautéed w/ Seasonal Vegetables & Olive Oil
Add Chicken $5, Shrimp $6, Steak $6, Salmon $6
Beef Shank Vindaloo
$16
Hoffman’s Chop Shop’s Beef Shank, Braised in 501’s Vindaloo Sauce. Served with Curry Rissotto
*Consuming raw or undercooked meats may increase chance of foodborne illness.
*Consuming Raw or undercooked