Menu - PortSide Parlour
Transcription
Menu - PortSide Parlour
PortSide Parlour’s Rare Spirits Menu Appetisers This specially curated menu with the team the ‘Old Spirts Company’ traverses the ages. Your bottle will be kept under lock and key and awaiting your next visit If you have any specific requests please let us know. Seager’s Extra Dry London Dry Gin (45% a.b.v) (£250) A bottle of Seager's London Dry Gin, produced in the 1960s, which was around the time that the company who made this gin bought the Laphroaig distillery through Long John Distillery. Whyte & Mackay 21 yo (43% a.b.v) (£250) Matured in oak casks for at least 21 years Bottled in 1970’s Port Ellen 28 yo Islay Single Malt Scotch 54.7% a.b.v [ 7th Release] (£425) The distillery was mothballed in 1983, then demolished. No more can be made, so these are incredibly sought after. Distilled in 1979 & bottled in 2007 (20cl Bottle) Campari (25% a.b.v) £4 Leek and goats cheese croquettes with pea and Pernod puree (V) £5 Tapas Potted Rabbit with celeriac remoulade & rugbrød Grilled zucchini with confit pinenuts, cocchi torino soaked currants & barrel-aged feta (V) Charcuterie Board All boards served with Cornichons, Sea Salt whipped butter & Fabrique Sourdough £6.5 £6 £12 (Individual Selection - £4.5 Each) Bresaola (Air cured for 2 months, Sourced from Lombardy) (£250) Bottled between 1949 & 1959 bottle of Branca Italian bitter tonic (100cl Bottle) Lucien-Foucauld & Co. 1865 Grande Fine Champagne "Second Empire" Salamino Al Tartufo (Made with black truffles, Sourced from Piedmont) Soppressa All’Amorone (Seasoned with Amarone wine, Sourced from Veneto) Finocchiona (£3000) (Seasoned with fennel seeds and pollen, Sourced from Tuscany) Vintage 1865, Bottled 1950 Bardinet Rhum Negrita (44% a.b.v) (£200) An 1970s bottle of Bardinet Rhum Negrita, a blend of West and East Indies rums bottled in 1977 by the French distillers. Lamb's Navy Rum "hms warrior" flagon £180 The classic navy rum presented in a very striking decanter bottled in 1980’s Martell 3* Cognac £300 A spring cap closed bottling of Martell's 3 star cognac, complete with intricately worked blue ink label. Bottled in 1955 £1750 Bottled in 1920’s 10 Green olives with garlic, lemon, thyme and vodka (V) (Sourced from Trentino) 1949 Bottlling of Campari Bitters (100cl Bottle) Absinth £2.5 Coppa Trentina (£225) Fratelli Branca Bitter (28% a.b.v) Fried potato bomba with bravas sauce, rum honey aioli (V) Lardo Di Colonnata (Lardo layered with bay, rosemary, garlic and salt and cured for 10 months in marble tanks, Sourced from Tuscany) Cheese Board All boards served with Quince Paste, Sea Salt whipped butter & Fabrique Sourdough (Individual Selection - £4 Each) Princess Alicia - Hard Switzerland (Matured 9 months, Sourced from Emmental) Le Cailloux - Goat Savoie (Matured 5 weeks, Sourced from Poitou Charentes) Beauvale - Blue, Nottinghamshire (Matured 3 months) Soumaintrain - Washed Rind, Burgundy (Matured 6 weeks) 11 £12 Long Ship £9.5 Tullamore Dew - Laphroaig - Poire William Eau de Vie - Almond Honey Lemon Juice Tullamore Dew Irish Whisky is brought to the forefront of the citrusy and light Sour style drink. Shaken with honey, almond and Poire William eaux de vie. Given depth and strength with a Smokey and aromatic float of Islay whisky. Simon’s Shim £9 BarSol Perfecto Amor - Del Maguey Vida - Briottet Creme D'Abricot Lemon Juice An ode to a dear friend. The flavours of South America come together in this Shim: Savoury Peruvian Perfecto Amor and Apricot are given the Autumnal treatment with a touch of sweet and smokey Mezcal. Grace Jones £9.5 PortSide Parlour’s Private Dining Room Available for hire 7 days a week, accommodating between 16-20 people. Whether it be for a lunch time meeting, business conference or a sit down dinner with friends, the PDR is the perfect space for your next event. With our specially curated wine list by Berry Brothers and Rudd, Britain’s oldest wine and spirits merchants and a fine selection of spirits available by the bottle, put together by the fine folk at ‘The Old Spirits Company‘. Vintage cocktails will also be available alongside an in-house cocktail list designed. Regal Rogue Bianco - Piper Heidsieck Brut - Clementine Juice - Lemon Juice A tipple fit for the fiery disco goddess herself. Regal Rogue dry Australian vermouth and clementine juice are shaken together to create a light and fresh cocktail, given life and a touch of opulence with a generous splash of Piper-Heidsick champagne. Please get in touch to arrange any event and check availability and prices. Contact us on: [email protected] Port Royal £9.5 For all bookings and hire information Appleton Estate VX - Botrytis Semillon - Briottet Creme de Peche - Kernel Stout Syrup Grapefruit Juice - Lime Juice This truly is a captain’s tipple. A curious blend of grapefruit, stout and rum meet to make create a unique and fascinating blend of flavors, made gentle with the mouth watering aroma of Peaches. 2 2 11 French Style Vincent Price £9.5 French Style or Rhum Agricole, is very different to other Rums. It must be made from fresh sugar cane juice rather than molasses and must be distilled in a single column still. The resulting Rum retains much of the flavour of the cane and is very fruity and floral Pierre Ferrand 1840 - Del Maguey Vida - Pedro Ximenez Sherry Cardamom Bitters - Angostura aromatic bitters - del maguey vida Barbancourt White 3yr min, Port-au-Prince, Haiti 7.5 Barbancourt 5 Star 8yr min, Port-au-Prince, Haiti 9 Barbancourt 15yr 15yr min, Port-au-Prince, Haiti 14 J Bally Vieux May have to re-assess as impossibleto find Plantation – Sauternes Finish 1998 15yr min, Guadeloupe 17 Rhum Clément V.S.O.P 4yr min, Le François, Martinique 9 Trois Rivieres Blanc 3 months, La Mauny, Martinique 7 Tequila Tequila’s reputation has suffered at the hands of Hollywood and it’s lick, sip suck party scenes. Through the past two decades of regulation Tequila has become to be recognised for producing some of the highest quality spirits in the world. Savour a sip of some of Mexico’s finest, but please steer clear of the salt and lemon Tapatio Blanco Tapatio Reposado Tapatio Añejo Del Maguey Chicicapa Del Maguey Pechuga Del Maguey Vida Don Julio Blanco Don Julio Reposado Don Julio Añejo 7 8 9 12 18 7 8 9 11 4 week min, Jailisco, Mexico 4 months, Jailisco, Mexico 18 months, Jailisco, Mexico Single Village, Chicicapa Single Estate, Minero Single Estate, San Luis Del Rio 4 week min, Jailisco, Mexico 8 months, Jailisco, Mexico 18 months, Jailisco, Mexico Stave off winters encroaching bite with this powerful and heady mix of freshly roasted coffee, Pierre Ferrand Cognac and the sweet burnt raisin flavours of Pedro Ximenez. Lead forward with the old world flavour of cardamom. PSP Japanese Punch £9 Tanqueray 10 – Batavia Arrack – Matcha Tea – PortSide Parlour Spice Mix Straight from the far southern shores. This perplexing blend of worldly aromatics which is brewed with pistachio is then given a backbone by Tanqueray 10 with it’s citrus lead grapefruit botanicals and Matcha tea to make a curiously pleasing draft. Handsome Jack £9.5 Rittenhouse 100 Rye - 1840 Pierre Ferrand Cognac – Aperol Byrrh – Green Chartreuse - Maple Syrup - Angostura Bitters – Peychaud’s Bitters A harmonious matrimony of sweet maple, fragrant Chartreuse and Aperol are lead down the aisle by a bittersweet hint of Byrrh. Added is a rich measure of punchy young Cognac all rounded off by the complex spiciness of Rittenhouse Rye to produce an elegant finish. Vodka Jack “Legs” Diamond £9.5 While Vodka has probably been made since the 8th Century or so, the Vodka that is made today is a very different beast. Distilled to a point of almost pure alcohol, then filtered many times and watered down, modern day Vodka is almost characterless. The greatest Vodka’s manage to retain some character of their original product, like the ones below If you like it a little stronger switch out the cognac and rye blend for a full measure of Monkey shoulder blended malt scotch whiskey and give it .some ‘legs’. Cystal Head Chase Vodka Chase Rhubarb Chase Oak Smoked Ketel One Ketel One Citron Vestal Kaszebe 2013 R Chase Rhubarb 10 8.5 8.5 8.5 8 8.5 10 Newfoundland, Canada Herefordshire, England Herefordshire, England Herefordshire, England Schiedam, Holland Schiedam, Holland Poland C.R.E.A.M £8.5 Manzanilla Sherry - Honey - Single Cream Dry and aromatic Manzanilla is sweetened with honey and given a buttery edge with the addition of fresh single cream. Creating a wonderfully dry drink which is full texture. 3 10 8.5 Kiss Me Kate £9 Tanqueray - Chateau De La Roche Savignon Blanc - Honey Water - Pineapple Juice Lemon Juice A light, refreshing number to lul you into a false sense of days long past. Tanqueray’s classic gentian nestles neatly into juicy, savignon and freshly-squeezed pineapple makes this the perfect pre-dinner livener. Long Fall £9.5 Ron Abuelo 7 yr - Amaro Averna - Maple Syrup - Lemon Juice Panamanian Rum and maple syrup come together to make a wonderfully bitter sweet flavor which is off-set against the tart bite of lemon. Thrown into the mix is Avernas’ flavor of herbs, spices and bitter oranges. A wonderful exercise in simplicity, where the sum is truly greater than the parts. Tigers Eye £9 Appleton Estate VX - Aperol - Bitter Truth Pimento Dram - Lemon Juice - Walnut Bitters The strong flavours of rum tempered with the bittersweet flavor of Aperol and given depth and complexity with pimento dram and a citrus bite. An intriguing marriage of bold flavors that makes for a fresh and dry cocktail. Buccaneer £9 Tapatio Blanco – Suze - Lemon Juice - Absinth - Dry Ginger Ale Winter is not all cold nights and bonfires, reminisce about summer with this long and heady mix of Gentian, Tequila and Ginger Ale. This buck is sure to make those long nights easier. 4 Mezan Caroni 1999 Chairmans Reserve Spiced Mount Gay Eclipse Mount Gay Extra Old Mount Gay 1703 Myers’s Owneys White Rum Plantation 3* Plantation Barbados Plantation Trinidad O.P Plantation Pineapple Plantation XO 20th Aniversary R.L Seale’s Smith & Cross 16yr min, Arima, Trinidad 15 1-3yr, Roseau, St. Lucia 5-8yr, Saint Micheal, Barbados 8-15yr, Saint Micheal, Barbados 10-30yr, Saint Micheal, Barbados 2yr min, Kingston, Jamacia 3 yr min Bushwick, Brooklyn 3yr min, Barbados, Trinidad, Jamicia 5yr min, Barbados 1-2yr, Trinidad 3 yr Min, Barbados, Trinidad, Jamacia 12-20yr, Barbados 10yr min, Melverton, Barbados 3yr min, Kingston, Jamaica 8 7 13 18 8 9 6 9 9 9.5 16 11 9 Spanish Style Mostly column distilled, these are traditionally referred to as light Rums due to their fruity, soft characters. These are also often aged extensively, sometimes employing the Solera system, which imparts most of the flavour for this style Bermudez 1852 Aniversario Rum Brugal 1888 Gran Reserva Diplomatico Reserva Exclusiva Diplomatico Single Vintage (2000) Diplomatico Ambassador Dos Maderas PX 5+5 Flor de Cana 12yr Flor de Cana 18yr Havana Club 7 Años Havana Club Seleccion de Maestros Havana Club 15yr Mezan Panama - Don José Plantation Nicaragua 2001 Ron Valientes 15yr Santa Terresa 1796 Zacapa Centenario Zacapa XO 10yr min, Caballeros, Dominican Republic 5-14yr, Villa Mella, Dominican Republic 12yr, Acarigua, Venezuela 14yr, Acarigua, Venezuela 14 yr Acarigua, Venezuela 10 yr, Guyana, Barbados, Spain 12yr min, Chichigalpa, Nicaragua 18yr min, Chichigalpa, Nicaragua 7yr min, Havana, Cuba 10yr min, Havana, Cuba 15yr min, Havana, Cuba 10yr, Las Tablas, Panama 12yr min, Nicaragua 15yr, Veracruz, Mexico 4-35yr, Caracas, Venezuela 6-23yr, Mixco, Guatemala 15 6-25yr, Mixco, Guatemala 19 9 10 13 11 18 45 11 12 17 8 13 25 9.5 10 13 12 Scotch Whisky American Whiskey Many think of Scotch immediately when the word Whisky is uttered, yet not as many value the nuances of Scotch and how to appreciate it. The true beauty of Scotch lies in its regional variances. American Whiskey went through a dark age from the prohibition era until the later part of the twentieth century. While American Whiskey does have regional differences, the key differences lie in its Marsh Bill. This is the list of grains that go into whiskey. The grains that might be included on the ‘Bill’ are corn, wheat, rye, and malted barley. Corn Whiskey must contain 80% Corn, Bourbon Whiskey must have at least 51% Corn, Rye Whiskey must have at least 51% Rye and for any of them to be labelled “straight” they must be aged for a minimum of two years. Single Malt refers to a spirit made only from malted barley, in a pot still, from one distillery. Most consider these the lords of the Scotch world. Single grain refers to spirit made from malted and un-malted barley, generally in a column still from one distillery. Blended Scotch refers to a spirit that is a blend of many distilleries’ single malts with Grain Whisky. £ / 50ml Single Malt Aberlour A’Bunadh (Batch 47) Abberfeldy Ardbeg Ardbeg Uigeadail Balvenie Rum Cask Finish Balblair 03 Bowmore Darkest Caol Ila Glendronach Revival Glenfarclas Glenfiddich Oban Talisker Singleton Dufftown Cask Blended Malt Monkey Shoulder 12yr, Islay 15yr, Highland 15yr, Speyside 21yr, Speyside 14yr, Highland 10yr, Speyside 12yr, Speyside 9 10 9.5 14 15 13 13 11 14 15 45 15 9.5 9 Kininvie, Balvenie & Glenfiddich 8.5 Cask Strength 12yr, Highland 10yr, Islay Islay 17yr, Speyside 11yr, Highland 15yr, Islay Blended Whiskey Compass Box Great King Street Compass Peat Monster Johnnie Walker Black Label Johnnie Walker Gold Label Johnnie Walker Platinum 10 10 8 14 20 Whistle Pig Bulleit Bourbon Bulleit Rye Booker’s (Noe) Eagle Rare Four Roses Small Batch Jim Beam Rye Rittenhouse 100 Smooth Ambler Rye 10yr, Shoreham, Vermont No Age Statement, Lawrenceburg, Kentucky No Age Statement, Lawrenceburg, Kentucky 6 -8yr, Clairmont, Kentucky 9.5 10yr,Frankfort, Kentucky 9 8 9.5 11 10yr min, Lawrenceburg, Kentucky 4yr, Lawrenceburg, Kentucky 6yr, Bardstown, Kentucky 7yr, Lawrenceburg, Kentucky Gin In some crude form a juniper based spirit that has been with us since the 11th Century. It was believed that the juniper would ward off many maladies, including the Bubonic plague. At some point, hundreds of years later, it went from health tonic to Gin and tonic. East London Dry Gin Bow, London Ayrshire, Scotland Hendrick’s Martin Millers Westbourne Strenth London, England Plymouth Plymouth, England Plymouth Navy Strength Plymouth, England Plymouth Sloe Gin Plymouth, England Tanqueray Cameron Bridge, Scotland Tanqueray 10 Cameron Bridge, Scotland Sipsmith V.J.O.P London, England St George Terroir Alameda, California 9 8.5 10 8.5 10 8.5 8 10 10 9 Brandy Japanese Whisky Nikka From The Barrel Suntory Hibiki Yamazaki Distiller’s Reserve Kurokawa, Hokkaido 17yr, Mishima, Osaka Shimamoto, Osaka 9.5 18 12 Irish Whiskey Tullamore Dew Glenalough Double Barrel Bury Quay, Tullamore Wicklow, Dublin 8 9 Brandy derives from the Dutch word of “burnt wine”. Originally distilled for ease of transport and to avoid taxation, which was based on volume, it was quickly discovered that the time the raw spirit spent in wooden barrels improved it greatly. So began the noble tradition of ageing & blending distilled wine. Cognac Pierre Ferrand 1840 Pierre Ferrand Sélection des Anges Armagnac Baron de Sigognac 20yr 6 11 8 9 14 Grand Champagne, Cognac 30yr min, Grand Champage Bas Armagnac, France 7 16 9.5 18 Rum Rum truly is the pirate of all spirit categories. Whilst most other spirits are now recognised in various governments and international trade regulations, Rum has very little in the way of this. In fact, the only regulation for Rum is that it has to be made from a by-product of sugar cane, be that sugar cane juice or molasses. This means that you get a huge diversity in Rum styles and means of production, with a larger variety of flavours and expressions than any other spirit category. To try to assist you through this somewhat confusing category, we’ve done our best to group them in what we regard as suitable Rum “styles” that are similar in the means of production, history and flavour profile. Age Classifications for all Rum: The age statement is often obtuse and deceitful. We’ve pointed out where the age statement is the minimum age and where it refers to the maximum age. Traditional English Style These Rums are generally aged quite extensively in charred oak, often distilled in a copper pot and are blended to maintain their distinctive flavour. They are quite heavy, molasses rich with hints of spice and chocolate. Beer & Cider Harviestoun Ola Dubh 12 Curious Brew Brut Lager Kernel I.P.A Monteiths Crushed Apple Cider {330ml / 8% a.b.v} {330ml / 4.7% a.b.v} {330ml / a.b.v varies} {330ml / 5.5% a.b.v) £6.5 £4.5 £5 £4.5 Prosecco & Champagne Btl Vaporetto Prosecco Piper-Heidsieck Brut Champagne Piper-Heidsieck Vintage Brut Piper-Heidsieck Rare Brut White Wine Jean Biecher & Fills Pinot Gris £6 £10 £26 £45 £90 £200 Gls Btl Carafe £6 £24 £17 £7 £27 £7.5 £29 £8 £32 { ripe apricots & a touch of honey } El Dorado 15yr El Dorado 21yr Goslings Black Seal Goslings Family Reserve Mezan Uitlugt Mezan Westerhall Plantation Guyana Pusser’s Navy Pusser ‘s 15 Old Navy Rum Wray & Nephew O.P 15yr min, Georgetown, Guyana 21yr min, Georgetown, Guyana 3-6yr, Hamilton, Bermuda 10yr min, Hamilton, Bermuda 17yr, Tumatumari, Guyana 12yr min, Westerhall, Grenada 13yr min, Demerara, Guyana 5-8yr min, Chalwellm, Virgin Islands 15yr min, Chalwell, British Virgin Islands Unaged, Nassau Valley, Jamacia 13 17 8 15 Chateau de la Roche Savignon Blanc 13 Royal Tokaji Dry Furmint 9 10 9 14 6 { Fresh, light & citrusy } Journey’s End Haystack Chardonnay { Smooth, creamy & a hint of oak } { crisp, floral, peachy & a hint of fennel } Rose Domaine Lafage Cotes Catalanes Rose Gls Btl Carafe £7 £27 £20 { dry intense, ripe strawberries & pears } Modern English Style Sometimes pot still, sometimes column still, these Rums are also generally aged extensively. The resultant spirit is rich, and has notes of spice, but with a touch of fruit and is generally smoother, lighter and more refined than their traditional cousins. Angostura 1919 Angostura 1824 Appleton Estate VX Appleton Estate 8yr Appleton Estate 12yr Appleton Estate 21yr Banks 5 Islands 8yr min, Laventille, Trinidad 12yr min, Laventille, Trinidad 5-10yr, Nassau Valley, Jamaica 8yr min, Nassau Valley, Jamaica 12yr min, Nassau Valley, Jamaica 21yr min, Nassau Valley, Jamaica 3yr min, Jamaica, Guyana, Trinidad 8 9 14 8 9 10 20 7 Red Wine Legato Nero D’Avola Gls Btl £20 £16 £6 £25 £8.5 £32 { Smooth, juicy & ripe spicy cherries } La Grimas de Garnacha { Ripe, jammy raspberries & a touch of vanilla } Saint Cosme Cotes du Rhone { Spicy, full-bodied with ripe blackberries } Domain Cheysson Chiroubles les Farges { Fresh summer berries, soft & Juicy} *5 Carafe £5.5 £40