TAKE AWAY MENU
Transcription
TAKE AWAY MENU
M A S H AW Y / G R I L L S Royal Feast for 2 to share All grills are served with Lebanese salad and organic vermicelli rice, grilled tomato, pickles, harissa & garlic sauces Mashawy platter for 2 to share £29.95 Kafta d’jej 10.50 Kafta lahmé 10.95 Shish taouk 10.95 Spiced minced chicken, herbs and onions Spiced minced lamb, herbs and onions Chicken cubes marinated in garlic, lemon juice & spices Lahem meshoué Lamb cubes marinated in lemon juice, olive oil & spices Farowj Meshoui Half Baby chicken marinated with lemon juice, garlic, special Lebanese spices 11.95 11.95 14.95 Samaké harra 11.95 Grilled fillet of sea bass with citrus rice, Lebanese salad & salsa harra (onion, garlic, red peppers, tomatoes, coriander) *A mix grill of lamb mashwy, kafta lahmé, shish taouk and kafta chicken, served with organic vermicelli rice, pickles & pita Samak platter for 2 to share £39.95 Mashawy Mix of kafta lahmé, lahem meshoué, shish taouk and kafta d’jej *Baba ghannuj, hommos, tabbouleh, organic lentil salad, batata harra, *Baba ghannuj, hommos, tabbouleh, organic lentil salad, batata harra Ta k e Away M e n u *A mix grill of Salmon glazed with pomegranate, sea bass and tiger prawns served with citrus rice, pita & pickles 10 Devonshire Square London EC2M 4YP Muhammar platter for 2 to share £49.95 E: [email protected] www.kenza-restaurant.com *Baba ghannuj, hommos, tabbouleh, organic lentil salad, batata harra & T: 020 7929 5533 *A slow roasted whole marinated shoulder of lamb served with organic couscous, dried fruits, pickles & pita D E S S E RT HOME MADE LEMONADE Baklawa & Turkish delight (V) 3.50 Roomana 2.50 Selection of Fresh fruit platter Sniwat fawakih 4.50 Leymona 2.50 Mango and vanilla cheese cake 4.50 Toufaha 2.50 Orange and almond cake (V) 4.50 Mouhalbia (N) 4.50 Pomegranate & Orange Blossom Lemon & Lime Apple, Mint & Ginger J u i c es & soft drinks 2.00 V vegetarian dishes, N dishes containing nuts, please inform our staff if you have a nut allergy Served with a fresh mango topping A moist wheat-free cake made with orange And almond A traditional Lebanese milk pudding flavoured with Rose & sugar syrup, topped with toasted mix nuts Chocolate and raspberry brownie Delivery & collection times 4.50 Fresh raspberries and smooth dark chocolate cake Mon–Fri 12:00–23:00 Sat–Sun 18:00–23.00 Free delivery service EC1 EC2 EC3 EC4 WC1 E1 E2 Minimum order £15 MEZZE Hommos (V) Chickpea purée, tahini & lemon juice dip HOT MEZZE 4.50 Baba ghannouj (V)4.75 Grilled aubergine, tahini & lemon juice dip Muhammarah (V) (N) 4.75 Koussa bil tahini (V) 4.75 Red pepper, onion, garlic & roasted mixed nut dip Courgette purée, tahini, lemon juice, garlic & yoghurt dip Labné (V) Strained yoghurt dip with fresh mint, spring onion & olive oil dip Tabbouleh (V) Parsley, mint, onions & tomatoes mixed with cracked wheat, lemon juice & olive oil Fattoush (V) Parsley, mint, cherry tomatoes, radishes, cucumber, spring onion, lemon juice, red malt vinegar, olive oil with crispy bread & sumac Moudardara (V) Organic lentils and wild rice salad with spring onions, cherry tomatoes & parsley 4.25 4.50 4.50 Sambousek jibne (V) Pastry filled with halloumi & feta cheese & parsley served with yoghurt sauce Sambousek lahmé (N) Pastry filled with spiced lamb & pine nuts served with harissa sauce Sambousek d’jej Mezze Platter £7.95 Baba ghannuj, hommos, tabbouleh, falafel, organic lentil salad, sambousek cheese, pickles & pitta 4.95 4.95 4.95 Pastry filled with chicken & caramelised onions & sumac served with garlic sauce Fatayer sbengh (V) (N) Pastry filled with spinach, spring onion & sumac pine nuts served with yoghurt sauce Falafel kredis Prawns, chickpea, onion, garlic, coriander, served with coconut & chilli sauce Batata harra (V) Spicy sautéed potatoes with red pepper, fresh coriander, garlic & chilli Falafel (V) 4.50 WRAP Platter Chickpea, onion, garlic & coriander, served with tahini sauce Jawaneh Char-grilled chicken wings marinated with lemon juice, garlic sauce & Lebanese spice Kibbé lahmé (V) Deep fried lamb & cracked wheat parcels filled with onions, minced meat & pine nuts served with tahini sauce Kibbé la’kteen (V) (N) Deep fried pumpkin & cracked wheat parcels filled with onions, walnuts & pomegranate molasses, served with pumpkin & yoghurt sauce 4.95 5.25 4.25 All served with batata harra & Lebanese salad Kafta meshoué 6.95 Shish taouk 6.95 Falafel (V) 6.95 Soujoc 6.95 Halloumi (V) 6.95 Char-grilled spiced minced lamb with hommos, pickled cucumber, mixed salad & tomato Marinated char-grilled chicken, tomato, pickled cucumber, mixed salad & garlic sauce Falafel, tomato, pickled turnip & parsley, mixed salad with tahini sauce Chargrilled home made spicy sausages, mixed salads with tahini sauce Marinated halloumi cheese, mint, tomato, oregano, mixed salad & olives TAG I N E S 4.95 4.25 4.95 Slow-cooked Moroccan casseroles served with organic cous-cous or organic rice Lamb & Prunes 9.25 Chicken & Green Olives 8.95 Moussaka (V) 8.50 Tender lamb with prunes & roasted almonds Chicken, carrots, coriander, and olives with preserved lemons Baked aubergine in a rich tomato, onion, garlic & chickpea sauce 4.95 L A RG E S A L A D S Organic Cous-Cous & Chicken Salad 8.50 Lebanese Salad (V) 7.95 Cumin-roasted vegetables with couscous & grilled chicken cubs with a virgin olive oil, mint dressing Oregano goat’s cheese with baby gem salad, parsley, mint, cherry tomatoes, radish & olives with fresh lemon juice, apple vinegar & olive oil dressing V vegetarian dishes, N dishes containing nuts, please inform our staff if you have a nut allergy V vegetarian dishes, N dishes containing nuts, please inform our staff if you have a nut allergy V vegetarian dishes, N dishes containing nuts, please inform our staff if you have a nut allergy
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