Perdido Key, Florida

Perdido Key, Florida
D I NNER MENU S E R V E D FR O M 4 P M -1 0 P M
SOUP OF THE DAY
made fresh daily with local ingredients, ask server for details
cup $5 bowl $7
SEAFOOD GUMBO
our signature new orleans style recipe with fish, shrimp and andouille sausage
cup $5 bowl $7
LUMPIA
traditional beef stuffed filipino rolls served with sweet tai chili dipping sauce $7
KRAB WONTONS
krab and cream cheese stuffed wontons, fried and drizzled with sweet soy sauce $6.50
FRIED CRAB CLAWS
creole breaded, fried and served with our signature house cocktail sauce $MP
SAUTEED CRAB CLAWS
blue crab claws sauteed in creole andouille, roasted garlic and bacon cream sauce
with fresh flatbread $MP
SPINACH ARTICHOKE DIP
roasted garlic, sun dried tomatoes and roasted artichokes in a florentine cream $10
CREOLE FRIED CALAMARI
spicy fried calamari served with a smoked bacon marinara $8
ON THE HALFSHELL
fresh Gulf oysters served with our signature cocktail sauce
$6 half dozen / $10 dozen
CHAR-GRILLED
char grilled oysters flavored with a parmesan lemon butter
$9 half dozen / $18 dozen
BLACK AND BLEU
topped with sliced tenderloin, fried onion straw and bleu cheese cream
$10 half dozen / $19 dozen
CREOLE
topped with fried crawfish tails, a bacon pepper sauté and lemon butter
$10 half dozen / $19 dozen
ROCKEFELLER
topped with spinach, roasted garlic and bacon
$10 half dozen / $19 dozen
BACON PARMESAN
topped with parmesan cheese and bacon $10 half dozen / $19 dozen
served with one side, add a side salad for $2.99
GULFSIDE BLT
grilled fish, fried green tomatoes, cherry wood bacon, romaine and onion on a toasted
potato bun with roasted garlic mayo on side $12
SOUTHERN CHICKEN CLUB
fried chicken tenders, applewood bacon, provolone cheese, lettuce, tomato and onion
on a potato bun $11
ANGUS BURGER
seasoned black angus beef grilled and served on our toasted kaiser. lettuce, tomato,
onion and spicy mayo on the side $12
cheddar, american, swiss or provolone add $.75, applewood bacon add $1
MEATLOAF SANDWICH
smoked meatloaf, grilled and served with provolone cheese, caramelized mushrooms and
onions, signature pickles and ketchup $10
PO BOYS
your choice of fish,shrimp, oysters served on our kaiser bun with lettuce, tomato, onion and
grilled lemon tartar $12
ANDOUILLE CRAWFISH POBOY
sautéed andouille, peppers, onions and white cheddar cheese topped with our signature
hot sauce and honey mustard $12
JACK CHICKEN SALAD
bourbon glazed chicken over greens with fried green tomatoes, candied pecans, blue
cheese, bacon croutons, tomato bacon jam and peach bourbon vinaigrette $13
PECAN GROUPER SALAD
grilled gulf grouper filet over spring greens with green tomato chutney, spiced pecans,
candied bacon, blue cheese crumbles, bourbon vinaigrette $15
MOJO SHRIMP SALAD
grilled gulf shrimp over greens with mango salsa, red pepper, cilantro vinaigrette, pepper
jack croutons and shaved red onion $14
BLACK-N-BLEU SALAD
thinly sliced tenderloin, balsamic vinaigrette, caramelized onions, blue cheese crumbles,
bacon croutons and spicy fried onion rings $15
SWEET CHILI TUNA SALAD
seared tuna steak, julienne vegetables, lumpia croutons, mango chutney,
miso vinaigrette $15
available dressings: ranch, bleu cheese, orange-balsamic, cilantro vinaigrette, bourbon
peach vinaigrette, vidalia bourbon honey mustard, miso vinaigrette
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
served with any two sides. add a side salad for $2.99
GULF COAST SEAFOOD PLATTER
SHRIMP AND OYSTERS
our fresh fish and shrimp (grilled,
blackened or fried) with fried oysters.
served with hushpuppies, signature house
cocktail and grilled lemon tarter $24
gulf shrimp (grilled, fried, or blackened)
and fried gulf oysters. served with
hushpuppies, cocktail and
grilled lemon tarter $20
FRIED OYSTERS
FRESH CATCH
gulf coast select oysters rolled through
seasoned cracker meal and fried golden
brown. served with hushpuppies, signature
house cocktail and grilled lemon tarter
grilled, blackened, or creole fried.
served with hushpuppies and
grilled lemon tarter
Grouper $21 — Salmon $18
Tilapia $17 — Cobia $20
JUMBO SHRIMP
Additional toppings: add $2
Rockefeller Cream Sauce, Lemon Butter, or
Creole Gouda Cream
$20
grilled, blackened, or creole fried.
served with hushpuppies, signature house
cocktail and grilled lemon tarter $19
no substitutions, please. add a side salad for $2.99
FISH TACOS
a perdido key favorite! our signature fish
tacos either grilled or blackened and
served with marinated cabbage, jack
cheese blend, pico de gallo, spicy mayo
and a choice of two sides $14
CREOLE CARBANARA PASTA
tri colored bowtie pasta tossed in a
andouille and smoked gouda cream
sauce with a spring vegetable slaw $13
Add blackened shrimp $5
Add grilled or blackened chicken $3
NASSAU SHRIMP AND GRITS
gulf shrimp spiced and sauteed with
peppers. served over our nassau grits with
bacon, spinach and cream $20
PECAN GROUPER
grilled gulf grouper filet served over
mashed potatoes and garlic green beans,
smoked apple marmalade and candied
pecans $21
ARTICHOKE AHI
tuna steak, seared and served over
roasted garlic risotto cakes with spinach
pepper sauté, roasted artichoke and sundried tomato salad, and lemon butter $21
BOURBON SALMON
salmon filet encrusted in a brown sugar
and bourbon rub, grilled and served
over roasted garlic mashed potatoes
with bacon spinach sauté, green tomato
chutney, and lemon butter $18
CREOLE SHRIMP STACK
blackened jumbo shrimp, creole risotto
cake, and fried green tomatoes stacked
with andouille cream and bacon wilted
spinach $17
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
no substitutions, please. add a side salad for $2.99
RIBEYE
14 oz. char-grilled ribeye, choice of two sides $25
FILET
8 oz. grilled filet mignon with asparagus, over garlic mashed potatoes, blue cheese crumbles
and creole butter $32
SURF AND TURF
grilled, sliced tenderloin served over risotto cakes and sautéed green beans. served with
grilled gulf shrimp, guinness demi glace, and lemon butter sauce $23
CHICKEN DELACRUZ
orange marmalade and horseradish grilled chicken breast over roasted garlic mashed
potatoes with marinated and grilled asparagus, and lemon butter $16
CREOLE SMOKED MEATLOAF
black angus beef smoked with garlic, peppers, and onions seared and served with creole
ketchup, spinach sauté, roasted garlic mashed potatoes, andouille cream sauce, and
topped with fried crawfish tails $16
SOUTHERN CHICKEN
southern fried chicken breast served with roasted garlic mashed potatoes, spicy fried onion
rings, sautéed green beans, and topped with a peppercorn and smoked tomato gravy $16
al a carte $3
Andouille Potato Salad
Creole Coleslaw
Regular French Fries
Sweet Potato Fries
Garlic Mashed Potatoes
Nassau Grits
Garlic Green Beans
Brabant Potatoes
BEVERAGES:
COKE PRODUCTS
TEA & JUICE
KEY LIME PIE
our signature recipe topped with bacardi rum infused mangos and fresh mint $6
BREAD PUDDING
decadent white chocolate bread pudding drizzled with caramel sauce $6
DESSERT OF THE WEEK
ask your server for details $MP
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
THE JELLYFISH TINI
THE COSMOISES
PERDIDO TINI
THE BOND
THE DRAGON BERRY
TROPIC THUNDER- Bacardi, Malibu, and
PARADISE TINI
THE FRUIT COCKTAIL- Five Fruit flavored
THE MAN-O-WAR
LEMON DROP- Pinnacle Citrus with Sour, fresh
lemon, and sugar garnish $9
Pinnacle Vanilla, Berry liquor, Sour, and Honey $8
Vodka, Midori, Watermelon liquor, and Pineapple
juice $8
Dragon berry Rum, Triple Sec, Sour, and
Cranberry juice $9
Five different Rums with Banana, Peach, and
Strawberry liquors $10
Vanilla Vodka and Watermelon liquor with honey
drizzle $8
SEA NETTLE
Pinnacle Blueberry, Blue Curacao, Blueberry
liquor, Sour, and honey drizzle $8
THE UNDERCURRENT
Razzberry Vodka, Blue Curacoa, Sour, Sprite, and
Razzmatazz $10
THE GEORGIA PEACH
Bacardi Peach with Orange juice, and
Grenadine $9
HUNCH PUNCH
Vodka, Orange Vodka, and Cranberry juice $9
Hendricks Gin and Grey Goose Vodka with a
touch of Lillet and lemon twist $12
Captain Morgan Rums with fruit juices and
Grenadine $12
Vodkas with Liquor 43, Sour, and Pineapple
juice $12
THE SHOCKER- Three Olives Grape and
Mango with Melon Liquor, Amaretto, Sour,
and 7 $9
RED-DELICIOUS- Crown, Apple Pucker, Sour,
Cranberry, and 7 $9
SEX ON A SURFBOARD-Malibu, Blue Curacao,
Peach Liquor, Cranberry, and Pineapple juice
$8
STORMY NIGHT- Vodka, Melon liquor, Blue
Curacao, Pineapple juice, Sour, and 7 $9
Bacardi 151, Malibu, Grand Marnier with
Pineapple and Cranberry juice $10
TROPICAL DELIGHT- Pinnacle Mango and
Orange with fruit juices and Grenadine $9
PERDIDO SKYE TINI
ISLAND DELIGHT- Pinnacle Mango with
Banana liquor and fruit juices $8
Pinnacle Orange and Raspberry with orange
juice and grenadine $9
PEAR-TINI
Smirnoff Pear, Amaretto, Sour, and Pineapple $10
THE DUDE- Three Olives Dude Vodka with Sour,
and 7 $8
CHERRY ORANGE BLOSSOM- Pinnacle Cherry
and Orange layered with fruit juices $9
TANG-TINI- Pinnacle Orange, Triple Sec, Sour,
and OJ $9
WINES BY THE GLASS $5
Sparkling, White Zin, Sauvignon Blanc, Pinot Grigio, Moscato, Riesling, Chardonnay,
Sake, Pinot Noir, Merlot, Cabernet, Sangria
PREMIUM WHITES
Mezzacorona Pinot Grigio, Italy $6 / $23
Bottega Venetian Gold Brut Sparkling Wine,
Italy $60
Cht St Michelle Riesling, Washington $7/ $26
PREMIUM REDS
Oyster Bay Sauvignon Blanc,
Marlborough, NZ $7/ $26
Raymond “R” Collection Merlot, CA $7 / $26
Meiomi Pinot Noir, CA $10 / $38
Cht St Jean Chardonnay,
Sonoma, CA $8 / $30
Josh Cellars Cabernet Sauvignon, CA $6 / $22
La Crema Chardonnay, CA $12 / $46
$12 / $28
The Rule Cabernet Sauvignon, Napa Valley