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BREWERS - Delaware North
M I LWA U K E E BREWERS IN SUITE DINING WELCOME DELAWARE NORTH SPORTSERVICE WELCOMES YOU TO THE 2016 BASEBALL SEASON AT MILLER PARK, HOME OF THE MILWAUKEE BREWERS! Delaware North Sportservice is proud to be the exclusive caterer at Miller Park. As winning is a tradition at Miller Park – providing the highest quality food, beverage and customer service has been a Sportservice tradition for 100 years! We are excited to welcome you to our Suites and WOW your guests! Our team of chefs has created an innovative menu and selected only the finest foods to serve. We have worked hard to be recognized as a leader in premium food and beverage services and look forward to serving you and your guests. The Brewers’ mindset is all about the fans, and our core value system at Sportservice is all about serving the fans. That’s why all of our associates are trained and embrace GuestPath,® our award-winning customer service program. As such, we will continually strive to exceed your expectations – creating special experiences one guest at a time. We look forward to an exciting year of providing the finest in foods, beverages and service to you, the Suiteholder, and your guests. The following information is provided to assist you when placing your food and beverage order. PREMIUM WINE Sold by the 750ml bottle White Blend CONUNDRUM, California....................................................................$58 Lush tropical f lavors of melon, pineapple and pear are matched with crisp lemon zest and hints of grapefruit Chardonnay STAGS’ LEAP WINERY, Napa Valley, California..............................................$78 Aromas of honeysuckle following through to f lavors of green apple and orange peel on the palate CAKEBREAD CELLARS, Napa Valley, California..............................................$95 Fresh, lightly buttery, ripe golden apple, pear and citrus aromas, complemented by seductive vanilla and cinnamon scent Cabernet Sauvignon STAGS’ LEAP WINERY, Napa Valley, California..............................................$132 Round, supple tannins wrapped around layers of blackberry, espresso and black truff le FAR NIENTE, Oakville, California.....................................................$215 Boysenberry aromas combined with rich, toasted oak and a hint of espresso Meritage FRANCISCAN “MAGNIFICAT,” Napa Valley, California..............................................$78 Deep layers of integrated boysenberry, dark cherry and cocoa Red Blend THE PRISONER, Napa Valley, California..............................................$75 Aromas of Bing cherry, espresso, and roasted fig. Persistent flavors of ripe raspberry, pomegranate and wild berry linger harmoniously for a smooth and luscious finish QUINTESSA, Napa Valley, California..............................................$225 Warm clove spice, sassafras and a touch of vanilla complement nuances of toast to deliver a complex mix of f lavors and texture WINE WHITE Sold by the 750ml bottle Sparkling KORBEL, Napa Valley, California..............................................$45 Light-tasting and crisp with a balanced medium-dry finish Champagne VEUVE CLICQUOT, France.........................................................................$107 Hints of toast and biscuit accent lightly honeyed flavors of quince, apple blossom and peach in this fresh and balanced Champagne Pinot Grigio ECCO DOMANI, Italy.............................................................................$36 Light bodied, with a pleasantly soft palate and a long finish SANTA MARGHERITA, Alto Adige, Italy.........................................................$55 Fresh, clean bouquet and a crisp, sophisticated f lavor brightened with hints of citrus Sauvignon Blanc ROBERT MONDAVI PRIVATE SELECTION, California....................................................................$35 Lemon-lime with freshly cut grass and f loral notes on the nose WHITEHAVEN, New Zealand..............................................................$46 Fresh nettle, gooseberry and tropical fruit f lavors abound with a clean acid finish WINE WHITE Sold by the 750ml bottle Chardonnay CANYON ROAD, California....................................................................$27 Medium-bodied wine with notes of crisp apple and ripe citrus fruit with a hint of cinnamon spice PENFOLDS “KOONUNGA HILL,” Australia.....................................................................$35 A light to medium-bodied Chardonnay with distinctive primary fruit characters, sustained intensity and a subtle underlay of moderate oak ROBERT MONDAVI, Napa Valley, California..............................................$38 Ripe pear, fresh peach and autumn quince mingle with warm hazelnut and toasted almond in this classic chardonnay WILLIAM HILL ESTATE WINERY, Napa Valley, California..............................................$40 Elegant ripe tree fruit f lavors and some toasty oak, brown spice and butter KENDALL-JACKSON VINTNER’S RESERVE, California....................................................................$52 Beautifully integrated tropical f lavors such as pineapple, mango and papaya with citrus notes Riesling CHATEAU STE. MICHELLE, Cold Creek Vineyard, Washington.............................$37 Ripe peach aromas with a refined elegance and crisp finish White Zinfandel BERINGER, California....................................................................$30 Fresh red berry, citrus and melon aromas and f lavors with subtle hints of nutmeg and clove White Blend 14 HANDS, “HOT TO TROT,” Columbia Valley, Washington....................................$41 Aromas of apples and citrus, with light f loral notes and fresh f lavors of pear, melon and lemon zest WINE RED Sold by the 750ml bottle Pinot Noir BV COASTAL ESTATES, California....................................................................$39 Round, gentle fruity f lavors are balanced by good acidity and medium body, with a sweet mid-palate texture leading into a savory, moderately crisp finish MARK WEST BLACK, California....................................................................$40 Layers of fruit characteristics including fresh cherries, rich strawberry and raspberry notes MEIOMI, Sonoma Coast, California..........................................$73 Aromas of ripe berries, fresh cranberry, candy apple and malted vanilla Cabernet Sauvignon CANYON ROAD, California....................................................................$27 Medium-bodied wine with rich and f lavorful hints of ripe raspberry and a velvety smooth finish LOUIS M. MARTINI, Napa Valley, California..............................................$38 Flavors of black cherry and blackberry are framed nicely by cedar and toast notes on the finish ROBERT MONDAVI PRIVATE SELECTION, “BOURBON BARREL-AGED,” California....................................................................$50 The deep cherry red hues lead to the sweet smell of toasty vanilla and brown sugar with the tastes of black cherry and blackberry BEAULIEU VINEYARD, Napa Valley, California..............................................$52 Layers of brambles, black cherry, dark plum, mocha and licorice, accented with vanilla oak from barrel aging KENDALL-JACKSON VINTNER’S RESERVE, California....................................................................$54 Aromas of lush, bright black cherry, blackberry and cassis draw you in WINE RED Sold by the 750ml bottle Merlot CANYON ROAD, California....................................................................$27 Flavors of rich cherries and jammy blackberries, followed by hints of vanilla and spice COLUMBIA CREST, “GRAND ESTATES,” Columbia Valley, Washington....................................$37 Dark chocolate-covered cherries, caramel and nutmeg f lavors meld with silky tannins and create a long and elegant finish CA' MOMI, Napa Valley, California..............................................$40 Aromas of earth, tobacco and boysenberries lead into slow-cooked plum and blackberry simmered with nutmeg and cloves Red Blend APOTHIC RED, California....................................................................$38 A captivating blend of three distinct grapes, the dark fruit flavors of Syrah, brambly spice of Zinfandel and a smooth elegance of Merlot Zinfandel RAVENSWOOD, California....................................................................$42 Intricate layers of black cherry, plum, currant and wild berry f lavors with a hint of spice Malbec TERRAZAS DE LOS ANDES, Argentina....................................................................$60 Bright and generous, a lively mouthful of ripened plums and boysenberry, with chewy tannins and a violet scent building up to a refreshing finish SPIRITS Served in 1 liter bottles, unless otherwise noted VODKA CANADIAN WHISKY SKYY (INFUSIONS AVAILABLE) . . . . . . . . . . . . . . $52 CANADIAN CLUB . . . . . . . . . $46 ABSOLUT . . . . . . . . . . . . . . . . . . $70 TITO'S HANDMADE . . . . . . . $70 CROWN ROYAL . . . . . . . . . . . $80 IRISH WHISKEY KETEL ONE . . . . . . . . . . . . . . . $80 JAMESON . . . . . . . . . . . . . . . . . . $75 GREY GOOSE . . . . . . . . . . . . . $90 SCOTCH WHISKY GIN DEWAR'S WHITE LABEL . $67 BEEFEATER . . . . . . . . . . . . . . . $52 JOHNNIE WALKER RED LABEL . . . . . . . . . . . . . . . . $70 TANQUERAY . . . . . . . . . . . . . . $55 BOMBAY SAPPHIRE . . . . . $68 RUM JOHNNIE WALKER BLACK LABEL . . . . . . . . . . . . $80 BACARDI SUPERIOR . . . . . $45 THE MACALLAN 12 YEAR (750ML) . . . . . . . $98 MALIBU COCONUT . . . . . . . $48 BRANDY CAPTAIN MORGAN ORIGINAL SPICED . . . . . . . $55 KORBEL . . . . . . . . . . . . . . . . . . . $49 TEQUILA ESPOLON . . . . . . . . . . . . . . . . . $49 PATRÓN SILVER (750ML) . . . . . . . . . . . . . . . . . $82 LIQUEUR SOUTHERN COMFORT . . . $65 BAILEYS IRISH CREAM . $65 RUMCHATA . . . . . . . . . . . . . . . $95 BOURBON WHISKEY VERMOUTH JIM BEAM . . . . . . . . . . . . . . . . $50 MARTINI & ROSSI DRY . . $16 BULLEIT RYE (750ML) . . . $75 MARTINI & ROSSI SWEET . . . . . . . . . . . . . $16 MAKER'S MARK . . . . . . . . . $77 WOODFORD RESERVE . . . $98 AMERICAN WHISKEY SEAGRAM'S 7 CROWN . . $46 JACK DANIEL'S TENNESSEE WHISKEY . . $77 BEER Served in 12oz 6-packs, unless otherwise noted AMERICAN PREMIUM COORS (NON-ALCOHOLIC) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25 COORS LIGHT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 MILLER LITE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 MILLER GENUINE DRAFT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 MILLER HIGH LIFE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 MILLER 64 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $26 IMPORT & CRAFT BLUE MOON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 NEW GLARUS SPOTTED COW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 CORONA EXTRA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 HEINEKEN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 LEINENKUGEL’S HONEY WEISS . . . . . . . . . . . . . . . . . . . . . . . . . . . . $28 LEINENKUGEL'S SUMMER SHANDY . . . . . . . . . . . . . . . . . . . . . . . $28 BLUE MOON WHITE IPA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $29 LEINENKUGEL'S WISCONSIN RED PALE ALE . . . . . . . . . . . . . $29 LEINENKUGEL'S IPL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $29 NEW BELGIUM FAT TIRE AMBER ALE . . . . . . . . . . . . . . . . . . . . . $29 SAMUEL ADAMS BOSTON LAGER . . . . . . . . . . . . . . . . . . . . . . . . . $29 REDD'S APPLE ALE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $29 STELLA ARTOIS (14.9OZ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $29 CRISPIN HARD CIDER (16OZ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $34 LEINENKUGEL'S SEASONAL VARIETY (12-PACK) . . . . . . . . $45 MALT HENRY'S HARD ORANGE SODA (16OZ) . . . . . . . . . . . . . . . . . . . $30 MIKE'S HARD LEMONADE (16OZ) . . . . . . . . . . . . . . . . . . . . . . . . . $30 MIXERS & NON-ALCOHOLIC SOFT DRINKS 12oz., Served by the 6-pack PEPSI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 DIET PEPSI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 PEPSI MAX . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 SIERRA MIST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 DIET SIERRA MIST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 MOUNTAIN DEW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 DIET MOUNTAIN DEW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 MUG ROOT BEER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 ORANGE SODA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 GINGER ALE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 LEMONADE & TEA 12oz., Served by the 6-pack LEMONADE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 ICED TEA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 DIET ICED TEA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13 BOTTLED WATER 12oz., Served by the 12-pack AQUAFINA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $25 JUICES Served by the 6-pack CRANBERRY JUICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12 ORANGE JUICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12 TOMATO JUICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12 MIXERS Served individually TONIC WATER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6 CLUB SODA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6 BLOODY MARY MIX . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11 MARGARITA MIX . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11 OLD FASHIONED . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11 APPS snacks & candies Each item serves 7-10 guests KETTLE CHIPS AND DIP...........................................$20 Onion dip CLASSIC POPCORN G...............................................$25 Endless supply SOFT PRETZEL BITES...............................................$26 Honey mustard, warm nacho cheese HOUSE-PICKLED VEGETABLES V.............................$35 Bread and butter cucumber, hot and spicy caulif lower, dill green beans SUITE MEMORIES N..................................................$35 M&M’s plain, M&M’s peanut, or M&M’s mixed in a souvenir jar SALSA FIESTA G........................................................$37 Pico de gallo, roasted corn and white bean salsa, salsa verde, warm nacho cheese, house-fried tortilla chips Keep the fiesta going with guacamole – $14 SOUVENIR SNACK BUCKET.....................................$39 Snack mix, pretzel twists, popcorn HONEY JACK BBQ JERKY..........................................$40 Side of corn nuts DIP TRIO....................................................................$45 Beer cheese dip, chipotle ranch, chive sour cream, pretzel twists, house-made chips G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY APPS cold appetizers Each item serves 10 guests HOMESTYLE GUACAMOLE G V.................................$43 Ripened avocado, pico de gallo, lime, diced onions, cilantro, jalapeño peppers, house-fried corn tortilla chips NINE LAYER DIP G V..................................................$47 Refried beans, cheddar cheese, guacamole, sour cream, jalapeño peppers, pico de gallo, olives, green onions, house-fried corn tortilla chips CRUDITÉS G V............................................................$50 Roasted vegetable dip, hummus SEASONAL FRUITS Seasonal fruits, berries G V.............................................$50 ARTISAN CHEESE AND CHARCUTERIE...................$52 Sausages, regional cheeses, fresh and dried fruits, preserves, gourmet crackers COOL BEGINNINGS SAMPLER..................................$62 Assortment of regional cheeses, seasonal fruits, vegetables, gourmet crackers BEER AND CHEESE PAIRING FLIGHT.......................$90 Leinenkugel Honey Weiss, Roth buttermilk blue Blue Moon, Heritage Weiss cheddar Blue Moon White IPA, Saxonshire striped cheddar Leinenkugel Wisconsin Red Pale Ale, Roth smoked gouda SHRIMP COCKTAIL G................................................$90 24 pieces of jumbo shrimp, cocktail sauce G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY APPS hot appetizers Each item serves 10 guests CHORI QUESO DIP G.................................................$45 Chorizo, white nacho cheese sauce, cotija cheese, pico de gallo, jalapeño peppers, house-fried corn tortilla chips POTATO SKINS G.......................................................$46 Bacon, cheddar cheese, scallions, sour cream, baked potatoes CHICKEN WINGS.......................................................$49 Tossed in buffalo or BBQ sauce, celery, blue cheese CHICKEN TENDERS...................................................$53 BBQ sauce, honey mustard QUESADILLAS............................................................$54 Choice of chicken, cheese or vegetarian, onions, sour cream, salsa, f lour tortillas DOUBLE PLAY SAMPLER..........................................$55 Mini corn dogs, breaded cheese curds, honey mustard, chipotle ketchup PIZZA STICKS...........................................................$65 Mozzarella, pepperoni, wonton wrapper, marinara TRIPLE PLAY SAMPLER...........................................$92 Chicken tenders, buffalo wings, mozzarella cheese sticks, blue cheese, marinara, honey mustard, BBQ sauce G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY EVENT DINING salads Each item serves 10 guests, dressings served on the side unless otherwise noted CHILLED CUCUMBER AND TOMATO SALAD V........$43 Fresh cucumber, tomato, grilled French bread, tossed in red wine vinaigrette MIXED GREENS SALAD V.........................................$45 Baby field greens, carrots, cucumbers, tomatoes, ranch dressing, balsamic vinaigrette TRADITIONAL CAESAR SALAD V..............................$49 Romaine lettuce, aged Parmesan cheese, garlic croutons Add grilled chicken – $14 APPLE WALNUT SALAD V.........................................$52 Mixed greens, goat cheese, Granny Smith apple, craisins, walnuts, white balsamic dressing CHEF'S CHOPPED SALAD.........................................$56 Romaine and iceberg lettuce, bacon, hard boiled eggs, shredded cheddar cheese, blue cheese, cherry tomatoes, diced onions, black olives, diced red cabbage, cucumbers, ditalini pasta, zesty poppy seed vinaigrette G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY EVENT DINING sandwiches & burgers Each item serves 10 guests, unless otherwise noted RUSTIC RATATOUILLE V...........................................$60 Fresh mozzarella, baked squash, zucchini, eggplant, tomato, balsamic glaze, open-faced ciabatta loaf MILLER PARK PRETZEL CLUB N..............................$62 Honey ham, turkey breast, smoked bacon, cheddar cheese, lettuce, tomato, onion, pesto mayonnaise GRILLED MARINATED CHICKEN...............................$78 Cheddar cheese, provolone cheese, lettuce, tomato, onion, potato roll SIGNATURE BURGER SLIDER...................................$75 House blend burger patty, American cheese, shredded lettuce, spicy Thousand Island sauce, brioche bun GRILLED HAMBURGERS............................................$80 Cheese, lettuce, tomato, red onion, kosher pickle, potato roll IN-HOUSE SMOKED BRISKET SLIDERS...................$98 12 servings BBQ shredded brisket, shredded pepper jack cheese, tobacco onions, housemade chips CHILLED MINI SANDWICHES N................................$110 15 servings Grilled Chicken Sandwich: Roasted peppers, baby spinach, pesto, aioli, brioche bun Beef Tenderloin Sandwich: Boursin cheese spread, Roma tomato, baby greens, roasted garlic thyme aioli, brioche bun Vegetarian Sandwich: Grilled squash, roasted pepper, carrot, onion slaw, Kalamata tapenade, onion roll G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY EVENT DINING dogs & sausages Each item serves 12 guests DOZEN HOT DOGS.....................................................$60 Twelve all-beef franks, onions, condiments Add a side of chili and cheese – $16 HOTS AND BRATS.....................................................$60 Six all-beef franks, six bratwursts, grilled onions, sauerkraut MILLER PARK BRATWURSTS...................................$60 Twelve sausages, sauerkraut SPECIALTY SAUSAGES.............................................$60 Four of each sweet Italian sausage, bratwurst, Polish sausage, fire-roasted peppers, sauerkraut, onions DIVISION DOGS "MINI".............................................$70 Chicago Cubs: Neon relish, diced onion, tomato, pickle, sport peppers, celery salt, mustard St. Louis Cardinals: Red bird relish, diced onions, sauerkraut, horseradish sauce Pittsburgh Pirates: Chopped pastrami, coleslaw, sliced tomato G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY EVENT DINING pizza Our 16” pizzas are delivered during the 1st inning to ensure freshness. Cut Chicago-style into 20 pieces CLASSIC CHEESE PIZZA V.......................................$33 Mozzarella, provolone, Romano, Parmesan cheese, Italian seasonings, Italian tomato sauce PEPPERONI PIZZA....................................................$35 Spicy pepperoni, mozzarella, provolone, Romano, Parmesan cheese, Italian seasonings, Italian tomato sauce SAUSAGE PIZZA........................................................$35 Italian sausage, mozzarella, provolone, Romano, Parmesan cheese, Italian seasonings, Italian tomato sauce COMBO PIZZA...........................................................$35 Spicy pepperoni, Italian sausage, mozzarella, provolone, Romano, Parmesan cheese, Italian seasonings, Italian tomato sauce GARDEN VEGETABLE PIZZA.....................................$35 Mozzarella, provolone, Romano, Parmesan cheese, mushrooms, green peppers, black olives, sun-dried tomatoes, Italian seasonings, Italian tomato sauce G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY EVENT DINING entrées Each item serves 12-14 guests BEEF AND CHICKEN FAJITAS...................................$105 Marinated steak, grilled chicken breast, shredded cheddar cheese, Spanish rice, peppers, onions, pico de gallo, sour cream, warm f lour tortillas CHICKEN AND WAFFLES..........................................$125 Cornmeal-crusted and fried chicken thighs, malted waff les, honey-sriracha drizzle CREAMY DARK BRAISED SHORT RIBS...................$140 Braised in Leinenkugel's Creamy Dark, white cheddar grits, sweet corn chow chow BEER CAN CHICKEN.................................................$165 Roasted chicken, roasted vegetables, coleslaw, dinner rolls CARVED TENDERLOIN OF BEEF................................$225 Seared garlic and herb-crusted whole tenderloin, seasonal fresh vegetables, roasted Yukon gold potatoes, creamed horseradish, bakery fresh rolls G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY EVENT DINING action carts GUACAMOLE CART G V.............................................$70 10 servings Choice of grilled red and yellow bell peppers, grilled jalapeño peppers or grilled poblano peppers, with avocados, cilantro, diced onion, diced tomato, chopped garlic, lime, pico de gallo, house-fried tortilla chips BEER AND CHEESE PAIRING CART V.......................$175 10 servings Each order served with three of each beer: Leinenkugel’s Honey Weiss with Roth buttermilk blue cheese, Blue Moon with Heritage Weiss cheddar cheese, Blue Moon White IPA with Saxonshire striped cheddar cheese, Leinenkugel’s Wisconsin Red Pale Ale with Roth smoked gouda CARVERY CART.........................................................$240 16 servings Carved pork rack, warm apple chutney, horseradish whipped potatoes G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY EVENT DINING sides Each item serves 10 guests CLASSIC COLESLAW V..............................................$25 Shredded green and red cabbage, traditional slaw dressing POTATO SALAD G V...................................................$30 Baby red skin potatoes, herbs, spices PASTA SALAD V........................................................$30 BAKED BEANS G........................................................$35 Cut vegetables, basil, olive oil Bacon, molasses, brown sugar, onions LOADED MAC AND CHEESE......................................$80 Shredded brisket, macaroni and sharp cheddar cheese sauce, fresh cheese curds, tobacco onions kids Each item serves 1 guest All children’s menu items are served with fresh fruit cup, cookies, fruit juice and a baseball card CHICKEN FINGERS....................................................$7 Choice of ranch, honey mustard or BBQ HOT DOG....................................................................$7 G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY EVENT DINING desserts BAKERY FRESH COOKIES.........................................$33 20 servings Chocolate chip, oatmeal raisin, sugar COOKIE AND BROWNIE COMBO...............................$35 20 servings Chocolate chip, oatmeal raisin, sugar, rich fudge brownies PRETZEL...LITTLE BITE OF HEAVEN.......................$40 10 servings Pretzels with cinnamon sugar, cream cheese frosting, chocolate sauce, fresh strawberries Delivered during the 4th inning DESSERT BARS N......................................................$41 16 servings Chocolate raspberry, chocolate meltaway, Granny Smith apple, lemon bars BROWNIE PLATTER...................................................$47 20 servings Rich fudge brownies INDIVIDUAL COFFEE SERVICE..................................$26 8 servings Order includes eight individual K-Cups to brew when you are ready. Choose from regular and decaffeinated coffee, herbal teas, hot chocolate Ask your served for specific flavors SPECIAL OCCASION CAKE.......................................varies Contact your Suite Coordinator to arrange for your custom cake SUITE TEMPTATIONS CART.....................................varies WOW your guests by ending on a high note! Complete your luxury experience with our Chef 's selection of signature desserts, candies, fresh fruits and cordials G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY PACKAGES THE SAUSAGE RACE $340 :: Serves 14-20 guests HOT DOGS Six all-beef franks, onions MILLER PARK BRATWURSTS Six sausages, sauerkraut SAUSAGE COMBINATION Three each of sweet Italian sausage, Polish sausage, chorizo sausage, fire-roasted peppers, onions KETTLE CHIPS AND DIP Onion dip CRUDITÉS G V Roasted vegetable dip, hummus POTATO SALAD G V Baby red skin potatoes, herbs, spices PASTA SALAD V Cut vegetables, basil, olive oil COOKIE AND BROWNIE COMBO Chocolate chip, oatmeal raisin, sugar, rich fudge brownies A SET OF PLUSH SAUSAGE CHARACTERS The hot dog, bratwurst, Italian, Polish, and chorizo racing dolls G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY PACKAGES FIELDER'S CHOICE $395 :: Serves 14-20 guests GRILLED HAMBURGERS Ten grilled hamburgers, cheese, lettuce, tomato, red onion, kosher pickle GRILLED MARINATED CHICKEN Ten grilled chicken, cheddar cheese, provolone cheese, lettuce, tomato, onion TRIPLE PLAY SAMPLER Chicken tenders, buffalo wings, mozzarella cheese sticks, blue cheese, marinara, honey mustard, BBQ sauce DIP TRIO Pretzel twists, housemade chips, beer cheese dip, chipotle ranch, chive sour cream CHEF'S CHOPPED SALAD Romaine and iceberg lettuce, bacon, hard boiled eggs, shredded cheddar cheese, blue cheese, cherry tomatoes, diced onions, black olives, diced red cabbage, cucumbers, ditalini pasta, zesty poppyseed vinaigrette COOKIE AND BROWNIE COMBO Chocolate chip, oatmeal raisin, sugar, rich fudge brownies A SET OF TRADING CARDS PACKAGES BERNIE'S FEAST 3.0 $560 :: Serves 20-24 guests GRILLED HAMBURGERS Ten grilled hamburgers, cheese, lettuce, tomato, red onion, kosher pickle SPECIALTY SAUSAGES Four each of sweet Italian sausage, bratwurst, Polish sausage, fire-roasted peppers, sauerkraut, onions CHILLED MINI SANDWICHES Grilled Chicken Sandwich: Roasted peppers, baby spinach, pesto, aioli, brioche bun Beef Tenderloin Sandwich: Boursin cheese spread, Roma tomato, baby greens, roasted garlic thyme aioli, brioche bun Vegetarian Sandwich: Grilled squash, roasted pepper, carrot, onion slaw, Kalamata tapenade, onion roll CHORI QUESO DIP Chorizo, white nacho cheese sauce, cotija cheese, pico de gallo, jalapeño peppers, house-fried tortilla chips CLASSIC POPCORN Endless supply COOL BEGINNINGS SAMPLER Assortment of regional cheeses, seasonal fruits, vegetables, gourmet crackers APPLE WALNUT SALAD V N Mixed greens, goat cheese, Granny Smith apple, craisins, walnuts, white balsamic dressing COOKIE AND BROWNIE PLATTER Chocolate chip, oatmeal raisin, sugar, rich fudge brownies G = GLUTEN-FREE ITEMS N = CONTAINS NUTS V = VEGETARIAN ITEMS = AVAILABLE ON GAME DAY INDIVIDUAL MEALS GLUTEN FREE MEAL GRILLED HAMBURGER..............................................$25 Raw vegetables, fruit cup GRILLED CHICKEN BREAST......................................$25 Steamed lemon butter vegetables, fruit cup VEGAL MEAL VEGAN BURGER........................................................$25 Raw vegetables, fruit cup F O O D FA C T S Delaware North Sportservice is proud to be the exclusive caterer at Miller Park. We are proud to offer a wide variety of items on our menu. Please see listed below specific items that are gluten free, vegetarian or include nuts. If you have special dietary needs and there are not any items that fit in your diet, please call the Suite office, 414.902.4714, and we will work with our chef to ensure you and your guests are provided a meal that meets your dietary needs. GLUTEN-FREE ITEMS (G) ITEMS CONTAINING NUTS (N) Tito’s Handmade Vodka Suite Memories Crispin Cider Miller Park Pretzel Club Classic Popcorn Chilled Mini Sandwiches Salsa Fiesta Apple Walnut Salad Homestyle Guacamole Nine Layer Dip Crudités Shrimp Cocktail Chori Queso Dip Potato Salad VEGETARIAN ITEMS (V) Homestyle Guacamole Nine Layer Dip Crudités Beer and Cheese Pairing Flight Cheese and Vegetarian Quesadillas Chilled Cucumber and Tomato Salad Mixed Greens Salad Caesar Salad Apple Walnut Salad Classic Coleslaw Potato Salad Pasta Salad Classic Cheese Pizza Garden Vegetable Pizza Rustic Ratatouille Our chefs have handled numerous nut allergies and continue to do an excellent job of serving guests with nut allergies. Please know we cannot 100% guarantee that the environment/food is nut free, but we take every precaution to ensure it is. If you or your guest have a nut allergy, please contact the Suite Office prior to ordering. POLICIES & PROCEDURES DELAWARE NORTH SPORTSERVICE SUITE INFORMATION Delaware North Sportservice welcomes you to Miller Park, home of the Milwaukee Brewers! We are pleased to accommodate all of your Suite food and beverage needs. All food and beverage services for the Suites at Miller Park are provided exclusively by Delaware North Sportservice. We are looking forward to an exciting year of providing the finest in culinary arts, beverages and service to you and your guests. INTRODUCING YOUR 2016 DELAWARE NORTH SPORTSERVICE SUITE TEAM: Food & Beverage Manager, Andrew Pollard 414-902-4741 (work) [email protected] Luxury Suites Chef, Cyril Simon 414-902-4715 (work) [email protected] Suite Coordinator, Crystal Benton-Stephens 414-902-4714 (work) [email protected] [email protected] ADVANCE MENU & ORDERING PROCESS Delaware North Sportservice Advance Menu has an expansive list of menu offerings and pre-event pricing for early orders. To ensure we meet your food and beverage requirements, we request all Advance Orders are placed by 4:00 p.m., at least two (2) business days prior to the event. For Example: Event Day: Monday, April 18 Advance Order Cut Off: Thursday, April 14 by 4:00 p.m. Please note, 4:00 p.m. is a hard cut-off deadline. If you are in the process of placing an order in Guest Reserve, or call in an order after 4:00 p.m., we will be unable to fulfill this request. After the 4:00 p.m. deadline, please refer to our Game Day Menu. All cold and dry food will be delivered prior to the start of the event. Hot food has the option of being delivered one (1) hour prior to the start of the event, 30 minutes prior to the start of the event, or during the 1st inning. Please state your preference when placing your Advance Order. The dessert and/or cordial cart can be requested to stop by your Suite when placing your Advance Order or on the event day. All food and beverage service will end promptly at the top of the 7th inning. POLICIES & PROCEDURES ORDERING OPTIONS PRIOR TO THE EVENT There are three options for placing an order when ordering two (2) business days prior to the event: 1. Online website ordering: a. Go to www.delawarenorth.com/guestreserve b. Select Miller Park as your venue c. Enter your username and password 2. Email the Suite Coordinator at: [email protected] 3. Call the Suite Coordinator (414) 902-4714 We strongly encourage all Suite Administrators to order via Guest Reserve. This ensures accuracy and is quick and convenient. Every Suite is assigned a username and unique password for their online ordering. Please know the password changes every season and will only be given to the Suite Administrator. ORDERING FOOD DURING THE EVENT Most of the items on the Suite Menu are available less than two (2) business days, including during the event. These orders will be accepted through the bottom of the 6th inning. A credit card or cash must be provided to the Suite Attendant for payment of all game day menu orders. We strongly encourage you to order at least two (2) business days in advance. Not only will you pay pre-event prices but you will also have a larger selection of choices. Game day ordering is provided as a convenience to our guest; however, it is meant to supplement the preevent order, not replace it. Your cooperation is sincerely appreciated. Game day orders may be placed with the Suite Coordinator via phone or with the Suite attendant overseeing your Suite the day of your event. Please allow approximately 45 minutes for all game day orders. CANCELLATIONS Should you need to cancel a food or beverage order, please contact our Suite Coordinator, (414) 902-4714, at least 24 hours prior to your event. Full price will be charged to the bill for all cancellations within 24 hours of the event date. POLICIES & PROCEDURES METHOD OF PAYMENT All Suiteholders will set up an account with the Delaware North Sportservice Suite Office with a major credit card and your business’ contact person will be referred to as a Suite Administrator. The Delaware North Sportservice Suite Office will keep this information on file for its authorized use. All food and beverage orders will be charged to this account unless otherwise specified. The Suite Administrator is responsible for any orders placed for their Suite. At the end of an event the Suite host will be presented with an itemized bill detailing all food and beverage purchases charged to the account for that event. A Suite guest may also use their personal credit card for payment of food and beverage orders. At the end of an event, the Suite Attendant will present an itemized bill to the owner of the credit card. The methods of payment accepted are MasterCard, Visa, American Express, Diners Club and Discover. PERSONALIZED SERVICES During events, Suite Attendants will take additional food and beverage orders. Should you desire a private Suite attendant or bartender services, we will be happy to provide you with the necessary staff. When ordering a private server or bartender, 72-hour notification is required. The cost for a private server or bartender is $225.00 per event. ALCOHOLIC BEVERAGES To ensure a safe and enjoyable time and to maintain compliance with the rules and regulations of the state of Wisconsin and Miller Park, no alcoholic beverages may be brought in or removed from your Suite, at any time. It is the responsibility of the Suiteholder to ensure that no minors or intoxicated persons consume alcoholic beverages in their Suite. We reserve the right to check for proper identification and refuse service to a person that appears to be intoxicated. POLICIES & PROCEDURES PAR STOCKING SYSTEM For your convenience, Delaware North Sportservice offers a par stock system in your Suite. This system benefits your Suite in the following ways: - Ensures beverages in your Suite without the hassle of ordering these items for every event - Allows beverages to be locked/unlocked at your discretion - Provides automatic replenishment HOW DOES THE PAR STOCK SYSTEM WORK? - Suite Administrator establishes a par stock and submits it to the Suite Office. - Delaware North Sportservice places your par stock in your Suite, making it available for every event. - W hen placing your food order, the Suite Administrator indicates whether they would like the beverages locked/unlocked. This is done either on the website, order form, or over the phone. - If guests will be attending the game but no food order is being placed, please contact the Suite Office to indicate if the fridge should be open. Delaware North Sportservice will NOT open the par stock without permission from an authorized user. - A fter each event, the Suite Attendant will assess consumption and will replenish the beverages according to the par stock information. - T he following guidelines will be used when restocking a beverage par: • Liquor or other spirits: bottles have one third remaining • Wine: bottles are less than half full or missing a cork •M ixers or Juice: bottles are less than half full or expiration date is approaching •B eer, Soda, Water: packs have three or less cans/bottles per sixpack. All replenished beverages will be charged the following day on a separate bill and sent to you at the end of the homestand. Unfortunately, predetermined packaging of certain items (i.e. sixpacks) cannot be sold on a per-can or bottle basis. - Par stocks conclude at the end of the regular season and do not carry over into the Postseason. Beverages are not available for pick up and will not be credited to your account. Information on how to reduce your par stock is sent in August. - Special brand requests of liquor, beer, wine or mixers must be ordered 72 hours in advance to ensure delivery. Some restrictions or added charges may apply. POLICIES & PROCEDURES EQUIPMENT AND DISPOSABLES All Suites are provided with the necessary chafing dishes and other service equipment. Replacement fees will be assessed for missing or damaged items. Disposables will be provided at no additional cost. CATERING Group and corporate catering opportunities are also available in our special-function facilities. Miller Park is a unique location for holiday parties, employee gatherings and award dinners. Please contact the Catering Sales Manager, (414) 902-4507, for more information. EXCLUSIVITY Delaware North Sportservice is the exclusive caterer for Miller Park. It is not permissible for Suiteholders or their guests to bring food and/ or beverages into the Suites. If you have specific dietary restrictions or needs, please let us know. We will provide for any special requests that are made in a timely manner. Any food or beverage product brought into the Suites without proper authorization, through the Delaware North Sportservice Suite Office, will be confiscated and/or charged to the Suiteholder at a normal retail price for such items. Prices do not include sales tax. An administrative charge of 18 percent of your food and beverage order will be added to your invoice, 3 percent of which will be paid to the Suite attendant and 15 percent of which will be retained by Milwaukee Sportservice to help provide more competitive wages. If you feel your Suite attendant has provided a service that is of the highest quality, and you would like to reward your server, additional gratuity may be added. Please feel free to speak to a manager for further clarification. If at any time you require an item not offered on the Suite menu, please feel free to contact the Suite Coordinator. We will do everything possible to accommodate your special requests. Sportservice would like to thank all of our Suiteholders. POLICIES & PROCEDURES MILWAUKEE BREWERS INFORMATION AND POLICIES Milwaukee Brewers Suite Staff Directory BREWERS CONTACTS: Director of Suite Services, Kristin Miller 414-902-4585 Email: [email protected] 414-902-4056 (fax) Coordinator of Suite Services, Amanda Dano 414-902-4631 Email: [email protected] Assistant Suite Sales & Services, A.J. Zimmermann 414-902-4806 [email protected] Director of Suite Sales, Chris Rothwell 414-902-4546 Email: [email protected] Director of Suite Sales, Maxx Rodriguez 414-902-4553 Email: [email protected] SKYY Lounge Concierge Line (During Games): 414-902-4028 Miller Park Individual Game Suite Rental Information: 414-902-4029 Miller Park Non-Game Day Events: 414-902-4452 or [email protected] POLICIES & PROCEDURES SUITE INFORMATION: HOURS OF OPERATION Miller Park Suites will open 1 ½ hours prior to game time for all games, with the exception of Opening Day. Your Suite remains open until approximately 30 minutes after the game’s conclusion. SUITE LEVEL/CLUB ACCESS To ensure exclusivity and convenience, all fans accessing the Founders Suites and Club Suites must present a valid Suite ticket or officially issued Suite Guest Pass. All Suites will be locked when they are not in use. Individual Suite keys will not be issued to the Suiteholder. Our Delaware North Suite staff will unlock the door prior to the arrival of Suite guests to prepare for food and beverage service. Please Note: Founders Suite, Club Suite or Club Level tickets are required to access the CLUB LEVEL and the SKYY Lounge. You may also use your Suite ticket to access the JCI Stadium Club. TELEPHONES Each Suite has its own private telephone number. A local call may be placed from your Suite by dialing 9 + Area Code + number. A long distance call may be placed from your Suite by using a personal calling card. To call your Suite from off-site, please dial 902-49 and the twodigit Suite number. If you are contacting a single number Suite, please add “0” prior to the Suite number. GENERAL TICKET INFORMATION All guests in your Suite must have a Suite ticket, with the exception that children 2 & under do not require a ticket for Miller Park. *See Brewers schedule for promotional dates. POLICIES & PROCEDURES MISCELLANEOUS SUITE POLICIES: LOST AND FOUND We strongly recommend that personal property not be stored in your Suite overnight. THE MILWAUKEE BREWERS AND DELAWARE NORTH SPORTSERVICE ARE NOT RESPONSIBLE FOR THE LOSS, DAMAGE OR THEFT OF ANY PERSONAL PROPERTY IN YOUR SUITE. If you are missing an item that you believe you left behind in your Suite, please call Kristin Miller, during normal business hours, at 414-9024585. To report lost or missing items during a game, please go to the Guest Services desk located behind home plate on the Field Concourse. MAINTENANCE REQUESTS The Milwaukee Brewers staff will provide the necessary personnel to address any maintenance issues in your Suite. During games, please contact the concierge staff on duty. During regular business hours, please contact Kristin Miller at 414-902-4585. The Brewers will make every effort to complete repairs in a timely fashion. HOUSEKEEPING Complete housekeeping service will be provided after each game. Cleaning, sweeping, vacuuming, trash removal, dusting, glass and window cleaning will be performed. The housekeeping staff will also remove trash during games and is available to attend to any spills, etc. Please contact the concierge for assistance. SMOKING POLICY Miller Park is a smoke-free facility. Smoking IS NOT permitted in the Suite seating areas, Suite lounges, Suite Level concourses or Suite restrooms. Smoking is permitted outside of Miller Park in designated smoking areas. These locations can be found on the Field Level and consist of the gated areas near the Right Field gate and the outdoor patio behind Friday’s Front Row. SUITE SIGNAGE/BANNERS Attaching or displaying signs, notices or advertisements on the interior or exterior of the Suite, other than those approved in advance by the Milwaukee Brewers Baseball Club, is not allowed. Structural changes to the Suite of any kind are not permitted. APPROPRIATE BEHAVIOR For the comfort, safety and enjoyment of all our guests, the Milwaukee Brewers request that all Suite guests abide by the Miller Park Fan Code of Conduct. The Suiteholder will be responsible for the conduct of their guests. AMENDMENTS The Milwaukee Brewers and Delaware North Sportservice reserve the right to amend Miller Park Suite Rules and Regulations at any time if deemed necessary. All amendments will be communicated to the Suite Administrator via email or phone.
