délices de la nature

14, Grand-rue L-8372 Hobscheid
LUXEMBOURG
GSM: +352 621 385 596 Tél.: +352 39 60 21
Mail: [email protected]
www.delicesdelanature.lu
DÉLICES DE LA NATURE
FRESH AND DRIED FOREST AND CULTIVATED MUSHROOMS
TRUFFLES
PRODUCTS OF THE WORLD
FRESHNESS HAS AN ADRESS
DÉLICES DE LA NATURE
Délices de la Nature is born from the passion for wild mushrooms and truffles, which are sold according to
their season.
Due to the regular arrivals, our mushrooms and truffles are always fresh and of top quality.
Delivery is made for free by the owner, which allows customers to see the quality of the goods before
purchase.
We offer wood mushrooms: porcini, chanterelles, cantarellus cibarius, Amanita Caesarius, morels ...
Cultivated mushrooms: yellow mushrooms, oyster mushrooms eryngii (King), shimejii, enoki, shiitake ...
Truffles are selected according to their truffle season in France, Italy and Australia.
Alba truffle, Melanosporum, Bianchetta, Brumale, Uncinatum, Aaestivum.
Olive oil, saffron, vanilla, rose powder, pepper, spices, truffle products, traditionally prepared, are high
quality products that we are proud to offer to our customers.
FRESH FOREST AND CULTIVATED MUSHROOMS
please ask the day prices at [email protected]
FOREST
CULTIVATED
MUSHROOMS
MUSHROOMS
PRODUCTS
MORELS
OYSTER
CANTARELLUS
CIBARIUS
(GIROLLE)
YELLOW OYSTER
CHANTERELLES
SHII-TAKE
ERYNGII
PIEDS DE
MOUTON
ENOKI
BLACK TRUMPET
SHIMEJI
BOLETUS
ST GEORGE
AMANITA
CESAREA
CHAMPIGNONS
CHESNUT
MUSHROOMS
GIANT MUSHROOMS
PORTOBELLOS
TRUFFLES AMONG THEIR SEASONS
Our truffles are selectet from truffle farms in France, Italie and Australia
ALBA
TRUFFLE
MELANOSPORUM
TRUFFLE
BRUMALE
TRUFFLE
UNCINATUM
TRUFFLE
BIANCHETTA
TRUFFLE
MESENTERIQUE
TRUFFLE
AESTIVUM
TRUFFLE
Délices de la Nature
MUSHROOMS - DRIED
- IN POWDER
BLACK
TRUMPET
BOLETUS
- DRIED
- POWDER
AMANITA
CESAREA
- DRIED
- POWDER
MORELS
LOBSTER
- DRIED
- POWDER
- DRIED
CANTHARELLUS
CIBARIUS
- DRIED
- DRIED
- POWDER
ST GEORGE
- POWDER
LACTARIUS
DÉLICIOSUS
- POWDER
MATSUTAKE
- POWDER
Délices de la Nature
PRODUCTS OF THE WORLD
VANILLA
SAFFRON
POWDER OF ROSE
EXCEPTIONAL QUALITY
BOURBON VANILLA
DRIED PETALS OF POWDER OF ROSE
WHOLE PISTILS
ORIGIN: MADAGASCAR
ORIGIN: CANADA
ORIGIN: IRAN
RARE PRODUCT
3 QUALITIES:
PUSHALI - ALL RED NEGIN
ONLY ON RESERVATION
PACKAGING:
-
-
PACKAGING:
IRANIEN DECORATED BOXES
1 ou 5 gr
- DISPLAY 2 PODS
BULK
- POWDER
- PODS
- LIQUID EXTRACT 300 or 400 gr/l
ROSE PETALS PERFECTLY HARMONIZE WITH CITRUS
AND COCONUT MILK.
THIS POWDER ALSO DISTINGUISHES ITSELS IN DESSERTS
(CAKES AND CHOCOLATE), YOGURTS, SORBETS AND
COMPOTES.
Délices de la Nature
PRODUCTS OF THE WORLD
EDIBLE GOLD AND
SILVER LEAVES
ASK QUOTATION
PACKAGING:
BOOK OF 25 LEAVES
POMEGRENADE
VINEGAR
DRIED BLUEBERRIE
DRIED ARONIA
ORIGIN: GRÈCE
ORIGIN: MACEDONIA
PUR VINEGAR OF
POMEGRANATE
ON STOCK
BALSAMIC VINEGAR
OF POMEGRANATE
PUR VINEGAR
OF GRAPE MUST
Délices de la Nature
PRODUCTS OF THE WORLD
TOMATO OF SEA
RARE SPICE
A new taste on white meat
and fish (Ideal in jelly and
coulis (pulp),
Recommended for desserts
and bread making (through
the seeds)
BEAR GARLIC
DEHYDRATED LEAVES
SEA ROKET
Mix with mayonnaise and a
little honey for an amazing
home-made mustard.
Fresh in salads or marinated in
vinegar like pickles .
Enjoy such a difference!
BEAR GRALIC
POWDER
DANDELION
FLOWER POWDER
To decorate your dishes
and light sauces
FRESH BEAR
GARLIC
ORIGIN:
CANADA AND BELGIUM
ORIGIN:
CANADA AND BELGIUM
ORIGIN:
FRANCE
ON STOCK
ON STOCK
ONLY IN SEASON
Délices de la Nature
DRIED SEAWEED CANADA
DISPONIBILITY
WHOLE
POWDER
PRODUCTS
SEA LETTUCE
Very useful for fish in foil. Sprinkle the
powder on salads or side dishes or use
it to make emulsions!
IRISH MOSS
FLAKES
Perfect gallant, an ideal in decoration,
it will give volume and lightness to your
dishes
DULSE SEAWEED
It is eaten raw in salads or as side dishes
KOMBU ROYAL
Taste that is reminiscent of the leek.
Very useful to make fish in foil
WAKAME
It will provide an attractive green color
to your dishes. Useful for a kitchen in
the colors of Asia
In an omelet, salad,
chips dived in oil, for the
manufacture of sushi,
soups and some desserts
MIX OF SEAWEED READY TO USE
Think combining the seaweeds
between them. it is a delight…
they marry perfectly together
TRUFFLE PRODUCTS
PRODUCTS
FLAVORED OILS
SAUCES AND
CONDIMENTS
TRUFFLE SALT
PASTA / RICE AND POLENTA
AROMATIZED
TARALLI WITH TRUFFLE
CREAM AND CONDIMENTS
FLAVOURED WITH TRUFFLES
WHOLE TRUFFLE /
PIECES / DEHYDRATED
HONEY
SPRAY LINE
TRUFFLED BUTTER
TRUFFLE FLOUR
CHEESE AND SALAISONS
GRAPPA AND LIQUORS
ACCESSORIES
BOXES AND GIFTS
PREPARED DISHES
AROMATIZED
Délices de la Nature
PRODUCTS FROM ITALIE
PRODUCTS
EXTRA VIRGIN OLIVE OIL
CLASSIC BLEND
OLIVE OIL SPICES
CANNED VEGETABLES
AND SEAFOOD, PIES,
JAMS CONDIMENTS
PARMIGIANO
24 MONTH / MONTH + 30
SensoDivino celebrates
the very best produce
that Italy has to offer,
bringing to your table
top quality, fare made
with passion and with
respect for tradition, and
the environment.
All their products are
lovingly crafted by men
and women who,
inspired by their own
histories and those of
their families, are
constantly searching for
ways to combine
tradition and innovation
in the pursuit of
excellence.
That is why at
SensoDivino they are
confident that we have
harvested for you a
larder of exceptional
products that offer
«divine» experiences for
all the senses!
MONOFLORE HONEY
PARMA HAM
PANETTONE, PANDORO AND
FIOR D'ALBICOCCA
Délices de la Nature
COLLECTION OF PEPPERS AND SPICES
PEPPERS
SMOKED
with beechwood /
CAMEROON
VOASTIPERIFERY
WHITE AND BLACK
wild peppers /
MADAGASCAR
TASMANIA / AUSTRALIA
CUEBEBE / INDONESIA
PEPPER LONG / INDONESIA
KAPPAD - black pepper /
INDIA
CAMBODGIA - red pepper
/ CAMBODiA
KAMPOT - black pepper /
CAMBODiA
... OUR COLLECTION WILL
SUPRPISE YOU
SPICES
In exclusivity for
Luxembourg and
Belgium we offer the
best origins, the best
varieties of piperaceae
and spices.
Whether wild
"Voatsiperifery" from
Madagascar, or
Cubèbe of Indonesia,
Reds from Kampot in
Cambodia or whites of
Sarawak in Malaysia ...
always dense, regular
and fresh grains and will
be sorted and
re-sorted before being
conditioned manually in
our workshop in
Marseille.
ASSEMBLIES
«COOKED AND RAW PREPARATIONS»
FISH
VEGETABLES
POULTRY
CURRY HOT / INDIA
FOUR SPICES
PASTA & RISOTTO AGLIO
PASTA & RISOTTO PROVENCAL PASTA &
RISOTTO SAFRAN
... AND MUCH MORE
Délices de la Nature
THE CREATIONS ET SELECTIONS OF KARINE BLANC
ASSEMBLIES
«DESSERTS»
ORIGINAL SUGAR
NON REFINED SUGAR
SUKAR NATURE
SPECIAL CRÊME BRULÉE
FRUIT DESSERTS
CHOCOLATE DESSERTS
SUKAR CINNAMON
SUKAR ORANGE
SUKAR VANILLA
MIX GINGERBREAD
CRUMBLE
ASSEMBLIES
«DRINKS»
PEPPER SYRUP
HOT WINE
GROG
ORIGINAL TEAS &
INFUSIONS
GINGER LEMON
VANILLA INDIAN TOUCH
BE SPICY
FLOWER OF SPICES
OH KALKOTA
CLEAN AND SLIM
BLUES FLOWERS / EARL GREY
INFUSIONS
SWEET DREAM
ENERGY TONIC
ZEN ZEN
AFTER EAT
FEEL GOOD
LES HERBES & AROMATES
GARLIC
GREEN ANISE
JUNIPER BERRIES / MACEDONIA
BASIL cut
CHIVES cut
CORIANDER SEEDS / MOROCCO
CORIANDER GROUND / MOROCCO
CUMIN whole / SYRIA
CUMIN ground / SYRIA
FENNEL / EGYPT
LAUREL ground
FRESH MINT / pieces
YELLOW MUSTARD SEEDS / EGYPT
ORIGAN / TURKEY
BLUE POPPY
PARSLEY cut
PARSLEY ground
GOLDEN SESAME
ROSEMARY / MOROCCO
BASIL / ALBANIA
THYME / PROVENCE
ASSEMBLY OF PROVENCE HERBS
DÉLICES DE LA NATURE
GSM: +352 621 385 596
Tél.: +352 39 60 21
Mail: [email protected]
www.delicesdelanature.lu