Cake Menu

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CAKES
&
TA RTS S E L E C T ION
CAKES & TARTS SELECTION
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Standard Cake
& Tarts
Standard Chocolate Cake: A soft chocolate
sponge cake layered and covered with chocolate ganache*
Orange Cake: Almond and orange cake topped with
honey ganache, caramelized almonds, and orange jelly*
Chocolate Mousse tart: White pastry tart base,
chocolate ganache, chocolate glaze and pistachio nuts*
Chocolate And Pear Tart: Chocolate pastry filled
with chocolate almond cream topped with poached pears and
toasted almonds*
Lemon Tart: White pastry base filled with lemon puree
Lemon Tart Meringue: White pastry base filled with
lemon (available only in Summer)*
Gateau Bigouden (Pudding): Soaked Viennoiserie
topped with a chocolate ganache*
Strawberry Tart: Pastry cream filled tart with fresh
strawberries (available only in Summer)*
*Not nut free, Not dairy free, Not gluten free
Blueberry & Almond Tart: Almond puree mixed
with blueberries*
Luxury Chocolate Cake: A soft chocolate
sponge covered with a rich chocolate mousse. The cake
has a crunchy hazelnut and biscuit centre and is
decorated with three of our handmade macarons.*
Luxury Mango Mousse Delice: A soft
almond flavoured sponge cake layered with a light and
fresh mango mousse. It has a raspberry jelly centre and
the top is covered with apricot glaze*
Luxury Strawberry Cake (Fraisier): A soft
vanilla sponge cake layered with butter cream and
fresh strawberries covered with marzipan and
decorated with halved strawberries*
Luxury Chocolate Mud Cake: Dark
chocolate mud cake. A dense moist chocolate cake
layered and covered with chocolate ganache*
*Not nut free, Not dairy free, Not gluten
*Notfree
nut free, Not dairy free, Not gluten free
Luxury Red Velvet Cake: Moist red chocolate
cake layered with chocolate ganache and cream cheese
frosting*
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Luxury Cake
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Platters
Mignardises Platter: $60 (24 hours)
Contains 24 pieces, 4 x 6 different items.
Lemon tart
Strawberry tart
Chocolate tart
Macarons (flavours can vary)
At least 2 variety of cakes of the chef
Choux Platter: $48 (24 hours)
Contains 24 pieces, 6 x 4 different Flavours.
Chocolate
Strawberry
Pistachio
Vanilla
Slice Platter: $48 (24 hours)
Contains 24 pieces, 4 x 6 different items.
Depending on slices in the cabinet.
Macaron Platter: $48 (Always available)
Contains 24 of our macarons, placed on a silver platter
Fruit Platter: $36 (24 hours)
Contains fresh seasonal fruit arranged on a platter serves up
to 6-8 people.
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Macarons
F L AV O U R
FILLING
CHOCOLATE
Chocolate ganache
BLACKCURRANT
White choc ganache infused with blackcurrant
puree
PEPPERMINT
Peppermint infused white choc ganache
SALTED CARAMEL
Whipped salted butter caramel
PISTACHIO
Pistachio infused white choc ganache
PASSIONFRUIT
Passionfruit infused milk and dark chocolate
ganache
STRAWBERRY
White choc ganache infused with strawberry puree
COFFEE
Dark and milk choc ganache infused with coffee
RASPBERRY
Dark choc infused with raspberry puree
HAZELNUT
Hazelnut praline with choc ganache
POPCORN
1 Macaron:
Gift box of 6 Macarons:
$2.50
$15.00
Roasted macadamia infused with white chocolate
and honey
Popcorn infused white choc ganache
Gift box of 12 Macarons:
Gift box of 24 Macarons:
$24.00
$48.00
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HONEY MACADAMIA
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Price List
S ta nd a r d C a k e & Ta rts
24h notice (ready after 10am the following day)
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Standard Chocolate Cake:
$48
6/8 serves: $48.00 - 10/12 serves: $72.00 - 14/16 serves: $96.00
Orange Cake:
$48
6/8 serves: $48.00 - 10/12 serves: $72.00 - 14/16 serves: $96.00
$39
Chocolate Mousse Tart:
$39
Chocolate And Pear Tart:
$42
Lemon Tart:
$39
Lemon Tart Meringue:
$42
Gateau Bigouden (Pudding):
$40
Strawberry Tart:
$45
Gluten Free Chocolate Cake:
$40
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Blueberry & Almond Tart:
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Price List
Lu x u ry C a k e
24h notice (ready after 10am the following day)
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Luxury Red Velvet Cake:
$64
6/8 serves: $64.00 - 10/12 serves: $96.00 - 14/16 serves: $128.00
Luxury Chocolate Cake:
$64
6/8 serves: $64.00 - 10/12 serves: $96.00 - 14/16 serves: $128.00
Luxury Mango Mousse Delice:
$64
6/8 serves: $64.00 - 10/12 serves: $96.00 - 14/16 serves: $128.00
Luxury Strawberry Cake (Fraisier):
$64
6/8 serves: $64.00 - 10/12 serves: $96.00 - 14/16 serves: $128.00
Luxury Chocolate Mud Cake:
$64
6/8 serves: $64.00 - 10/12 serves: $96.00 - 14/16 serves: $128.00
Gluten and Allergy warning:
Dear customer, please note that in our kitchen, we use nuts, milk, eggs, seeds, fish, soy and wheat, therefore all our products
may contain traces of the above allergen and we cannot guarantee they are made in a 100% gluten and allergy free
environment. You should ask for medical advices if you are concerned by the presence of such components.
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Cake & Tart size:
6/8 serves: 21cm (8 inches) - 10/12 serves: 26cm (10 inches)- 14/16 serves: 30 cm (12 inches)
10/12 Tarte: 30 cm (12 inches)
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Macarons Tower
Make your own selection of our different flavors and choose
the quantity.
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30 MACARONS TOWER
Any Flavours, mixed, horizontal, diagonal arrangement (7 inches)
$90
60 MACARONS TOWER
Any Flavours, mixed, horizontal, diagonal arrangement (11 inches)
$180
115 MACARONS TOWER
Any Flavours, mixed, horizontal, diagonal arrangement (17 inches)
$345
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Macaron towers: 24 hour notice
Pick up only at shop 878 Hay street
No deliveries
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TO PLACE YOUR ORDER
Phone: (08) 9444 1904, Fax: (08) 9443 1904,
E-mail: [email protected]
Or directly in one of our shops
OUR SHOP S
878, Hay Street, Perth:(08) 6181 1904 | 111 St Georges Terrace, Perth:(08) 6180
1904 | 270 Williams Street, Northbridge:(08) 6460 1904 | 81 Waratah Avenue,
Dalkeith:(08) 6468 1904 | 1297 Hay Street, West Perth:(08) 6460 9409
| 391 Fitzgerald Street, North Perth:(08) 9328 1904
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The pictures above are for information only, recipes and decorations may change.