BREAKFAST mEnu
Transcription
BREAKFAST mEnu
o Fa m ld W or B us lo y od M an y r a d os M im a n ‘ t il 4 e p o r Ba :00pm ever y Saturday and Sunday! BREAKFAST menu Breakfast Hours: Friday 8:00am - 11:00 am Saturday and Sunday 8:00am - Noon 3239 West Liberty Ave. • Dormont, PA 15216 (412) 561-7444 • www.cainssaloon.com • 05/16 TRY OUR NEW EXPRESS LUNCH specials AVAILABLE MONDAY-FRIDAY 11:00am - 3:00pm EGGS AND OMELETTES * Eggs Substitute egg whites or egg beaters for an additional 1.00 1 egg*, toast, and homefries 4.50 2 eggs*, 2 pancakes, homefries, and toast 7.50 2 eggs*, toast, and homefries 5.50 Steak* and 2 Eggs Any Style* Your choice of a 8 oz. NY Strip for 13.99, or a 12 oz. NY Strip for 16.99 Served with homefries and toast. 3 eggs*, toast and homefries 6.50 2 eggs*, 2 pancakes, and toast 6.50 build your own Omelette Three egg omelette served with homefries and toast 8.99 Substitute egg whites or egg beaters for an additional 1.00 Step 1: Choose One Meat (4 oz.) Step 2: Choose your Veggies 3.50 for each additional Up to 3 included, .75 for each additional Bacon Sausage Ham Lamb Steak* Turkey Sausage Mushrooms Peppers Tomato Onion Broccoli Asparagus Spinach Avocado Zucchini Squash Step 3: Choose your Cheese One choice included, 1.25 for each additional American Feta Mozzarella Pepperjack Cheddar Goat Provolone Swiss signature omelettes All served with homefries and toast • Substitute egg whites or egg beaters for an additional 1.00 Mexican Omelette Veggie Lovers Okey Dokey Artichokey A cheddar cheese omelette stuffed with our homemade chili and sour cream. Served with salsa and guacamole. 10.99 Spinach, tomatoes, mushrooms, green peppers and cheddar cheese 10.99 Scrambled eggs mixed with artichoke, roasted red peppers, spinach, garlic and diced chicken topped off with melted mozzarella cheese. 10.99 Californian Fresh egg whites with fresh pico de gallo, avocado, baby spinach and goat cheese 10.99 05/16 Greek Omelette Lamb meat, kalamata olives, onion, tomato, and feta cheese 10.99 Lump Crab and Cheese Omelette Jumbo lump crab meat and Wisconsin Cheddar dusted with Old Bay. 12.99 Italian Steak* and Cheese Steak, roasted red peppers, spinach, onion, provolone and mozzarella cheese. 12.99 *May be cooked to order. *Consumer Advisory: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness. HOTCAKES, FRENCH TOAST AND WAFFLES Short Stack 3.99 • Tall Stack 4.99 Add Bacon or Sausage for 2.00 Belgian Waffle 5.99 Add Turkey Sausage or Ham for 3.25 Crepes (4) Stuffings and Toppings filled with sweetened mascarpone cheese and finished with one topping 5.99 1.25 each French Toast Your choice of bread: Italian, croissant, zucchini bread, banana nut bread 5.99 Chicken and Waffles A large Belgian waffle cooked to golden brown and served with fried chicken and home fries. 11.99 NEW Bananas Foster Pancakes Strawberries Blueberries Banana Cranberries Cinnamon Apples Candied Walnuts Bacon Chocolate Chips Mixed Berries Dark rum, cinnamon, brown sugar, bananas and brown butter over our Cain’s signature pancakes. 7.99 NEW Bacon Pancakes Cain’s signature pancakes with double smoked maple bacon folded into the batter and topped with more bacon crumbles. 10.99 House Made Jams: Strawberry, Blueberry, Mandarin Orange, Cinnamon Apple, Mixed Berry, Sweet and Spicy Habanero Breakfast Sandwiches* Sandwiches are served on your choice of croissant, bagel, English muffin, pretzel roll, Italian, wheatberry or rye bread. All sandwiches are served with homefries. Substitute egg whites or egg beaters for an additional 1.00 Egg* and Cheese 4.99 Bacon, Egg* and Cheese 5.99 05/16 Sausage, Egg* and Cheese 5.99 Ham, Egg* and Cheese 6.99 Grilled Ham and Cheese 6.99 *May be cooked to order. *Consumer Advisory: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness. SIGNATURE BREAKFAST cain’s signature Breakfast Sandwiches are served on your choice of croissant, bagel, English muffin, wheatberry or pretzel roll. All sandwiches are served with homefries. Substitute egg whites or egg beaters for an additional 1.00 Deluxe Grilled Cheese* NEW Maple-Berry French Toast Bread Bowl American cheese, fried egg, tomato, and bacon. Served on toasted Italian bread. Try it with pepperjack cheese 9.99 • Add Avocado 1.50 A large bread bowl dipped in our own French toast batter and prepared perfectly with vanilla yogurt, fresh berries, warm maple syrup and powdered sugar 9.99 BLT Crispy bacon, lettuce, and tomato piled high and served on toasted Italian bread. 7.99 Add Egg* 1.00 • Add Avocado 1.50 Breakfast Burger* 8 oz. burger, turkey burger, or veggie burger topped with bacon, two fried eggs, cheddar cheese, lettuce and tomato on a brioche bun. 10.99 Fat Cap* 8 oz. of capicola topped with a fried egg and provolone cheese served on a toasted bagel. 11.99 NEW Grilled Portabella Breakfast Sandwich* A marinated grilled portabella mushroom cap layered with an over-easy egg, goat cheese and roasted red pepper mayo on a toasted English muffin. 10.99 Cajun Steak* and Eggs* Shaved premium aged sirloin dusted with Cajun seasoning, then topped with egg, lettuce, tomato and horsey sauce, served on Italian bread. 11.99 NEW Italian Steak* and Cheese Steak, roasted red peppers, spinach, onion, provolone and mozzarella cheese with two fried eggs served on grilled Italian bread 12.99 05/16 Country Style Biscuits and Sausage Gravy Two jumbo buttermilk biscuits served open face and smothered in country style sausage gravy 9.99 Top your B’s and G with a sunny side up egg* for 1.00 Add fried chicken for 3.50 NEW Chicken and Waffle Sandwich Fried chicken tenders, bacon and cheddar cheese served on a Belgian waffle with maple syrup. 10.99 Corned Beef Hash Meat and Potatoes* Made in house daily. Premium corned beef slow roasted with diced potatoes 9.99 Top with a sunny side up egg* for 1.00 or a scoop of sausage gravy for 1.50 Fried egg, homefries, Virginia Ham, cheddar cheese and sliced tomato served on a toasted bagel or pretzel bun. 11.99 Fluffy egg whites served with avocado, spinach, and fresh pico on a toasted croissant 9.99 The Cali *May be cooked to order. *Consumer Advisory: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness. BENEDICTS AND BURRITOS BREAKFAST benedicts* All served with homefries Traditional Eggs Benedict* Toasted English muffin topped with ham, 2 poached eggs, and hollandaise sauce, and served with a side of asparagus. 9.99 Harvest Benedict* A vegetarian treat, an English muffin topped with cream cheese, sauteed spinach and a grilled veggie burger. Finished with a poached egg and rich hollandaise, and served with a side of asparagus. 10.99 Turkey Mushroom Avocado Benedict* A toasted English muffin topped with a generous portion of sliced roasted turkey, sliced avocado, poached eggs, sauteed mushrooms and creamy hollandaise sauce, and served with a side of asparagus. 10.99 Spinach Crepes Benedict* (4) Fresh spinach, mushrooms, broccoli and diced tomatoes rolled into four of our delicate crepes and smothered with hollandaise sauce, and served with a side of asparagus. 9.99 NEW Lump Crab Benedict* Lump crab with cheddar, seared spinach, garlic and hollandaise, and served with a side of asparagus 12.99 NEW Smoked Salmon Benedict Cold smoked wild salmon served over a English muffin and topped with poached egg, hollandaise and served with a side of asparagus. 13.99 Burritos AND QUESADILLAS Any of the following selections can be prepared as a burrito or quesadilla. All served with homefries. Substitute egg whites or egg beaters for an additional 1.00 Loaded 2 scrambled eggs, bacon, sausage, ham, pepper, onion, mushroom, tomato, and cheddar cheese 9.99 Veggie 2 scrambled eggs, pepper, mushroom, tomato, onion, spinach, and cheddar cheese 9.99 Western 2 scrambled eggs, onion, pepper, ham, and cheddar cheese 9.99 Steak* 2 scrambled eggs, premium aged ribeye, mushroom, onion, and provolone cheese 9.99 Meat Lovers 2 scrambled eggs, bacon, sausage, ham, and cheddar cheese 9.99 05/16 *Consumer Advisory: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness. BEVERAGES Make sure to ask your server about the world famous Cain’s Bloody Mary and Mimosa Bar open until 4:00pm every Saturday and Sunday. Try one of the following signature cocktails: Bacon Mary Bacon-infused vodka, Borsari sea salt, in-house pickled jalapenos and house bloody mary mix, shaken and served over ice and garnished with a piece of maple bacon, a pepperoncini and a sharp cheddar cheese cube. Watermelon Mimosa Fresh watermelon and orange juice with champagne in a crystalized mint-rimmed glass and garnished with a watermelon wedge. BEVERages Coffee, Decaf Coffee, Iced Coffee, Hot Tea, Decaf Hot Tea, Green Tea 2.50 Milk or Chocolate Milk Hot Chocolate Juices Pepsi, Diet Pepsi, Sierra Mist, Mt. Dew, Ginger Ale, Orange Crush, Pink Lemonade, Raspberry Iced Tea, Fresh Brewed Iced Tea, Sweet Tea, SoBe LifeWater 2.50 IBC Root Beer, Cream Soda, and Black Cherry Orange, Cranberry, Grapefruit, Pineapple, Apple, Tomato 2.50 Cranberry, Blueberry, Tropical 3.50 Soft Drinks Red Bull, Sugar Free Red Bull Mimosa or Bloody Mary Try a Cappuccino, Espresso, or Latte We have 33 craft and microbrewed beers on tap Wine Selection: and over 50 Domestic and imported bottled beers to choose from! White Zinfandel, Chardonnay, Merlot, Shiraz, Cabernet Sauvignon, Pinot Noir, Pinot Grigio, and Riesling. www.cainssaloon.com 05/16 Consumer Advisory: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness. breakfast Sides 4 Pieces of Bacon 3.00 3 Sausage Links 3.00 Turkey Sausage Patty (2) 3.00 BREAKFAST SERVED Bacon 4.00 Virginia Ham 3.00 Monday - Friday 8:00 a.m. – 11:00 a.m. Saturday - Sunday 8:00 a.m. – Noon Homefries 2.50 Oatmeal Crock 2.00 Bowl 4.00 Applesauce 2.50 Cottage Cheese with fresh fruit 2.50 1 Egg Any Style* 1.75 Bagel with Cream Cheese 2.50 Toast White, Wheatberry, or Rye, Croissant, English Muffin, Bagel, Pretzel Bun 1.50 Zucchini Bread or Banana Nut Bread 2.50 KIDS Breakfast 3 Small Pancakes 2.50 1 French Toast 2.50 2 Crepes with your choice of filling 2.50 LUNCH SPECIALS Monday - Friday 11:00 a.m. – 3:00 p.m. 1 Egg Done Your Way* 1.75 JOEY BAG ‘ DONUTS Fresh, homemade donuts fried or baked to order and served dusted with cinnamon and sugar. 3 donuts 3.00 • 6 donuts 6.00 *May be cooked to order. *Consumer Advisory: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness. dinner SPECIALS Monday - Friday 3:00 p.m. – 1:00 a.m. Saturday and Sunday Noon – 1:00 a.m. 10% OFF the entire menu Sunday - Thursday 10:00 p.m. – 1:00 a.m.
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