MENU à la carte Tikveš Winery Restaurant
Transcription
MENU à la carte Tikveš Winery Restaurant
MENU à la carte Tikveš Winery Restaurant 1.Macedonian specialties Salads Mixed green salad .......................................................................................................... 69 den (Mix of different vegetables) • Shopska salad …......…................................................................................................ 119 den (Tomatoes, cucumbers, peppers, onion, grated cheese, olives) • Macedonian salad ….................................................................................................... 119 den (Tomatoes, roasted peppers, onion, olives) • Tikveš salad …………....................................................................................................... 119 den (Tomatoes, cucumbers, onion, kashkaval, cheese, olives, parsley) Starters • White sheep cheese serving ....................................................................................... 89 den • Baked cheese ......................................................................................................... 100 den (Oven-baked white sheep cheese with vegetables) • Polenta with homemade sausage ................................................................................ 99 den • Starter mix ............................................................................................................. 119 den (Breaded peppers stuffed with cheese, fried zucchini, eggplant) • Carp chop ………......................................................................................................... 279den (Freshwater carp with vegetable sauce or boiled potato sauce) • Trout ........................................................................................................................ 159 den (Trout in vegetable cream sauce or boiled potato sauce) • Stuffed eggplant with cheese, ham and tomatoes ........................................... 79 den Cooked meals • Roast pork with vegetable garnish ..................................................................... 259 den • Tikveš style pot 4 servings ................................................................................... 899 den (Pork, chicken, mushrooms, vegetables) • Macedonian Turli Tava 4 servings ...................................................................... 799 den (Oven-baked vegetable and meat stew) • Pork roast (1kg) ………............................................................................................. 439 den • Lamb roast (1kg) ………............................................................................................ 559 den Grill • Macedonian burger with kashkaval - small-sized (100 g) ................................ • Macedonian burger with kashkaval - large-sized (250 g)................................. • Homemade sausage (100 g) .................................................................................. • Kebab.......................................................................................................................... • Pork ribs ……….......................................................................................................... • Pork loin ..................................................................................................................... 89 den 159 den 59 den 12 den 89 den 99 den • Skewer (pork or chicken) ……............................................................................... 99 ден Dessert • Macedonian dark halva with marinated fruits ...................................................... 99 den • Roasted pumpkin with cream ................................................................................ 99 den • Traditional Macedonian crêpes with honey and walnuts .................................. 99 den • Marinated apples in white grape juice with walnut topping .............................. 109 den Sides • Zelnik 4 servings (pre-order only) .......................................................................... 59 den • Banitsa 4 servings (pre-order only) …………......................................................... 59 den • Ajvar ........................................................................................................................... 39 den • Hot makalo dip from dried red peppers ............................................................... 49 den • Hot makalo dip from fresh green peppers ........................................................... 49 den 2. International cuisine Salads • Italian salad ...............................................................................................169 den (Lettuce, tomatoes, parmesan, prosciutto and dressing) • Romaine salad ............................................................................................ 169 den (Daikon, tomatoes, cabbage, lettuce, olives, ham, dressing) • Waldorf salad ............................................................................................. 169 den (Celery, apples, walnuts, raisins, dressing) • Caesar salad ............................................................................................... 169 den (Lettuce, chicken, rusk, tomatoes, dressing) Starters • Veal carpaccio……...................................................................................... 299 den • Mushrooms alla busara with polenta .......................................................... 199 den • Pasta with mushrooms ..........................................................................….. 159 den • Bolognese pasta.......................................................................................... 159 den Main dishes • Grilled veal rump steak ..................................................................... …...... 359 den • Tempura pork fillet .......................................................................................259 den • Breaded pork fillet ........................................................................................259 den • Veal in foil ................................................................................................... 329 den • Veal with vegetables.................................................................................... 359 den • Veal in saffron sauce ...................................................................................369 den • Veal in porcini sauce ....................................................................................399 den • Veal in truffle sauce .....................................................................................499 den Dessert • Chocolate mousse with vanilla ice cream ....................................................109 den • Banana cake.................................................................................................109 den • Red wine poached pear ...............................................................................109 den • Peach or quince in grape juice ....................................................................109 den • Pumpkin in chestnut cream .........................................................................129 den • Lava cake ...................................................................................................129 den 3. Seafood specialties • Scampi cream soup .....................................................................................129 den • Scampi salad .............................................................................................. 299 den • Octopus salad.............................................................................................. 299 den • Scampi alla busara ..................................................................................... 299 den • Seafood pasta ..............................................................................................199 den • Sea bass or gilt-head bream carpaccio .......................................................399 den • Tuna carpaccio ............................................................................................499 den • Grilled octopus............................................................................................. 299 den • Baby octopus in red wine .............................................................................329 den • Scallops in pineapple sauce ........................................................................499 den • Sea bass or gilt-head bream in cherry tomato sauce ..................................379 den • Gilt-head bream in coarse sea salt ..............................................................359 den • Gilt-head bream in zucchini sauce ............................................................. 359 den • Grilled sea bass or gilt-head bream fillet .................................................... 359 den Spirits and soft drinks: Wines: 1. Terroir wines.............................................................................................................. 800 den White a. Bela Voda – dry wine 14% proof b. Barovo – dry wine 14.5% proof Red c. Bela Voda – dry wine 14% proof d. Barovo – dry wine 14.5% proof 2. Limited Edition ........................................................................................................ 1000 den a. Chardonnay – dry wine 13% proof b. Cabernet Sauvignon – dry wine 13% proof 3. Rkatsiteli Barovo – dry wine 13 % proof……............................................................. 450 den 4. Muscat Ottonel Barovo – dry wine 12.5% proof........................................................ 450 den 5. Sauvignon white – dry wine ...................................................................................... 550 den 6. Special Selection........................................................................................................ 400 den White a. Riesling – dry wine 13 % proof b. Traminec – dry wine 12.5 proof c. Chardonnay – dry wine 13.5% proof d. Temjanika – dry wine 12.5% proof Red e. Vranec – dry wine 13% proof f. Merlot – dry wine 13% proof g. Cabernet Sauvignon – dry wine 7. Alexandria Cuvée ................................................................................................... 450 den a. White – dry wine b. Rosé – dry wine c. Red – dry wine 8. T’ga za Jug – semi-dry wine.................................................................................... 300 den 9. Ergion, sparkling – semi brut ................................................................................. 800 den 10. Classic range......................................................................................................... 300 den White a. Alexandria – semi-dry wine b. Temjanika – semi-dry wine c. Smederevka & Chardonnay – dry wine d. Belan & Riesling – dry wine Red e. Alexandria – dry wine f. Vranec – dry wine g. Vranec & Merlot – dry wine h. Kratošija & Cabernet Sauvignon – dry wine Rakija: 1. Grape rakija VS 45 %.......................................................................................... 60 den (50ml) 2. Grape rakija LR 40%........................................................................................... 40 den (50ml) 3. Tikveš brandy 40% .............................................................................................80 den (50ml) Soft drinks: 1. Coca Cola 0.25 .......................................................................................................... 50 den 2. Juice 200 ml (orange, apple, blueberry) ................................................................... 50 den 3. Sparkling water 250ml .............................................................................................. 40 den 4. Sparkling water 1.5 l ..................................................................................................80 den 5. Still mineral water 330 ml......................................................................................... 40 den 6. Still mineral water 1.5 l .............................................................................................80 den Hot beverages: 1. Espresso..................................................................................................................... 40 den 2. Macchiato …............................................................................................................... 50 den 3. Cappuccino................................................................................................................. 50 den 4. Tea............................................................................................................................. 40 den