AUGUSTINER

Meeting Dinner
Augustiner-Keller
(www.augustinerkeller.de)
Old Munich beer garden culture since 1812
Starter
Cream of broccoli soup with quark dumplings and fresh basil
Main courses
1. Homemade vegetable strudel on a tomato and cep sauce with glazed snow peas
(vegetarian)
2. Crisp-roasted suckling pig in a dark-ale sauce, handmade bread dumplings and
a hearty cabbage - bacon salad
3. Grilled poulard breast on a mushroom - leek sauce served with parsley carrots
and homemade egg noodles
Something sweet to finish up
Bavarian-style pudding with a dash of whipped cream, served in a jar