Cocktails and Wine

(Red - White - Sparkling)
with fresh citrus, apples, brandy, spices, and triple sec…Glass 8 Pitcher 30
Cascal Mojito – The Cuban classic! Made with Flor De Cana Anejo rum, fresh mint, sugar, soda water and lime 9
Ancho Jito– Our classic Mojito with Ancho Reyes chili liquor and topped with a splash of coke 10
Premium Mojito – We use Bacardi Limon rum for a touch more citrus flavor 10
Premium Mojito Martini – Our Premium Mojito shaken and served up with a sugared rim 11
Pomeberry Mojito – Cranberry juice and Pama liqueur added to our classic mojito 10
The House Margarita – Made the traditional way! 100% Blue Agave Blanco tequila with a squeeze of lime and a
touch of sweet n sour 8
Jalapeno -Cucumber Margarita – 100% Agave Blanco tequila, muddled fresh cucumber, house made Jalapeno
syrup and fresh lime juice. An incredible flavor combination! 10
Cascal Ultimate Agave Margarita-Don Julio Silver tequila, fresh lime, organic agave nectar, Grand Marnier. 12
Orange Margarita – Don Julio Reposado 100% Agave tequila, muddled fresh orange, sweet & sour, a splash of
Grand Marnier 12
The national cocktail of Brazil, premium Leblon cachaca (distilled juice of sugar canes) and muddled fresh limes 10
Try one made with premium organic Novo Fogo cachaça 11
 Naranja - Add fresh oranges, and vanilla bean syrup to the mix….
 Raspberry Caipirinha - With raspberry puree
 Mint Caipirinha – Refreshing addition of muddled fresh mint
 Passion Fruit Caipirinha – With passion fruit syrup and a splash of soda
Spanish Manhattan-Bullet bourbon, Gran Duque d’ Alba Reserve Brandy, Cocchi vermouth and orange bitters 12
Cascal Tonic– Premium Mahon Spanish gin, fresh ruby grapefruit muddled in St . Germain, Fever Tree Tonic 11
El Conquistador– Don Julio Reposado, Ancho Reyes chili liquor with Orange bitters over a big ice cube 12
Pisco Sour – A Peruvian favorite made with Pisco brandy, fresh lime juice and bitters, blended and served up with a
sugared rim 10 Try a premium Pisco Sour made with Pisco Porton from Peru 11
Pisco Punch-La Caravaedo Pisco, fresh lime, pineapple and splash of cranberry over ice 9.5
Citrus Cooler - Ketel One Citroen, muddled fresh lemon, Chambord, cranberry juice, sweet & sour, and freshly
squeezed lime juice over ice 9.5
Cuban Mai Tai – Myers dark rum, pineapple and orange juices, a splash of grenadine. 10
Citrus Caiporoska – The vodka “mojito”, Ketel one Citreon, fresh mint, muddled limes, sugar and soda water 9.5
Ruby “Rojito” Cosmo – Finlandia grapefruit vodka, fresh lime juice, splash of peach schnapps and cranberry 10
Speakeasy Payback Porter
Lagunitas IPA
Dos Equis Amber
Widmer Hefeweizen
Trumer Pils
Bud Light— Stella Artois
Corona Extra– Corona Light
Negra Modelo Dark—Sierra Nevada Pale Ale
Beck’s (non-alcoholic) -Angry Orchard Hard Apple Cider
Dios Bacos Manzanilla, (Jerez, Spain)…light, dry, aperitif, fig and almond aromas
Lustau, Almacenista, Palo Cortado, (Jerez, Spain)…dry, rich, nutty and full bodied
Alvear Solera Cream (Montilla Moriles, Spain)…nut brittle , clean sweet finish
Lustau, East India Solera, (Jerez, Spain)…blend of sweet Pedro Ximenez and dry Oloroso
G
$7
$8
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Segura Viudas Brut Aria, NV (Penedes, Spain) …dry elegant cava with pineapple, pear and citrus flavors. $8
26
Santa Julia, Pinot Grigio, 15’ (Maipu, Argentina)…organic, pears, apples and tropical fruit
$9
32
Aila, Sauvignon Blanc 15’ (Leyda Valley, Chile)...grapefruit, limes and passion fruit
$10
36
La Playa, Chardonnay 15’ (Colchagua Valley, Chile)…fresh peach, apricot, green apple clean finish
$8
28
Resso, Garnacha Blanca 15’ (Catalunya, Spain)… old vines, red cherry and peppery notes
$8
30
Vina Cobos Felino Chardonnay by Paul Hobbs, 15’ (Mendoza, Argentina)...Bosc pear and peach
$10
36
Laxas, Albarino 15’ (Rias Baixas, Spain) ...fruity and floral, apple and stone fruit, touch of acidity
$11.5 42
Marques de Irun, Verdejo 13’ (Rueda, Spain)...fennel, mint and floral notes with tropical fruits
$10
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$8
28
Zuccardi Q , Malbec 13’ (Mendoza, Argentina)...dark plum, fig and blackberry notes
$14
48
Quinta Cruz, Tempranillo 12’ (Santa Cruz, California) …intensity of a mountain grown cabernet
$13
48
Hahn SLH, Pinot Noir (Santa Lucia Highlands, California)…herb scented dried berries and cedar
$14
46
Santa Rita, Medalla Real Gran Reserva, Cabernet 12’ (Maipo Valley, Chile)...currant, cherry,spicy
$13
48
Bodega Volver, Tempranillo 13’ (La Mancha, Spain)...a bouquet of Asian spices and black fruits
$11
40
Numanthia Termes, Tempranillo 12’(Toro, Spain)...plush red rich fruit, blackberries and spice
$15
56
Tapada Do Barao, Tempranillo/Syrah 14’ (Alentejano,Portugal)...dark plum, blackberry and spice
$12
44
Calcu Rose, Malbec/Syrah 15’ (Colchagua Valley, Chile)...floral, citrus and wild berries
Segura Viudas Brut Aria, NV (Penedes, Spain)
…very dry lemon and mineral flavors (Macabeo, Xarello, Parellada)
Gramona Gran Cuvee, Cava, 2009 (Penedes,Spain)
$26
$42
…special barrel selection, light elegant, complex
Vina Cobos Felino Chardonnay, by Paul Hobbs, 2015 (Mendoza, Argentina)
$36
...Bosc pear, peach, apple, dry oak and green grapes
Laxas, Albarino, 2015 (Rias Baixas, Spain)
...fruity and floral, apple and stone fruit, touch of acidity
Martinsancho, Verdejo, 2013 (Rueda, Spain)
$42
$48
...herbaceous, long finish with a delicate floral nose
Calcu Rose, Malbec/Syrah, 2015 (Colchagua Valley, Chile)
...floral, citrus and wild berries; crisp and vibrant
$28
Ricardo Santos, Malbec , 2014 (Mendoza, Argentina)
...deep purple color a core of ripe blackberry, elegant silky finish
Terrazas De Los Andes, Malbec, 2013 (Mendoza, Argentina)
...earthy, concentrated fruit core with hints of licorice, smoky, smooth tannins
Norton Privada, Malbec/Cabernet/Merlot (Mendoza, Argentina)
…excellent complexity, fine touch of smoke and coffee
Ben Marco, Malbec, 2013 (Mendoza, Argentina)
$38
…full-bodied glass of ripe berries, vanilla, hickory and baking spices
Tikal, Malbec/Bornarda, 2013 (Mendoza, Argentina)
…big body, balanced, raspberry, cherry and cocoa
Aduentus , Malbec/Tempranillo/Syrah, 2008 (Mendoza, Argentina)
…a bold wine, wild cherries, dark plum, soft spices and tobacco 60% American 40% french oak
Catena Alta, Cabernet Sauvignon, 2012 (Mendoza, Argentina)
...intense notes of raspberry, cassis, black pepper, cedar and tobacco full bodied
Achaval Ferrer Quimera, Malbec/Blend, 2012 (Mendoza, Argentina)
...dark fruit with hints of rosemary, licorice, chocolate and tobacco, medium body
$42
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Bonny Doon Le Cigar Volant/Rhone Blend, 2011 (Bonny Doon, California)
...classic big red, Mourvedre, Grenache, Syrah flavors of black pepper and boysenberry
Bokish/Garnacha Terra Alta, 2013 (Lodi, California)
….strawberry jam, pomegranate, cherry and vanilla with a medium body
Ridge East Bench, Zinfandel, 2013 (Sonoma, California)
...ripe red fruit, peppery flavors
Quinta Cruz, Graciano, 2011 (Santa Cruz, Ca.)
...intensely flavored fruits surrounded by a zesty spiciness
$48
Ventisquero Grey, Pinot Noir, 2013 (Leyda Valley, Chile)
...deep ruby color, great complexity with red and black berries
Veramonte Primus, Carmenere/ Cabernet/Merlot, 2014 (Casablanca Valley, Chile)
$45
…velvety, medium bodied, mature ripe fruits, smooth
Terra Noble Gran Reserva, Carmenere, 2011,(Maule Valley, Chile)
….ripe fig, red berries and chocolate notes, ideal for lamb or spicy food
Abada Dom Bueno, Mencia, 2012 (Bierzo, Spain)
...rich lush wine with blackberry and vanilla flavors and a long smooth finish
Entre Suelos , Tempranillo, 2013(Castilla Y Leon, Spain)
…concentrated red ripe fruit, delicate spice and dark chocolate flavors
La Granja, Tempranillo, 2008 (Castilla y Leon, Spain)
...cedar, Asian spices, blasimic and black fruits
Vina Alberdi Reserva, Tempranillo, 2009 (Rioja, Spain)
...ripe red berries, roasted coffee, caramel and balsamic notes
Noster, Gernacha/Cariginan, 2012 (Priorat, Spain)
...layers of plums and figs integrated with chocolate and vanilla
Bluegray Priorat, Garnache/Cabernet/Mazuelo, 2013 (Priorat, Spain)
…vibrant red fruit, Asian spice, silky tannins
Aster Crianza, Tempranillo, 2009 (Ribera Del Duero, Spain)
...dense ripe fruits, mocha, subtle oak spices, soft and rich on the palate
Vina Mayor Reserva, Tempranillo, 2009 (Valladolid, Spain)
…black cherry mineral and tobacco notes, well integrated tannins and clean acidity
Vina Arana Reserva, Tempranillo, 2006 (Rioja, Spain)
…instense ripe berries, with a background of cinnamon and vanilla, tangy and smooth finish
Marques de Caceres Gran Reserva, Tempranillo, 2008 (Rioja, Spain)
…aged 2 years premium French oak, complex bouquet with splendid balance
Glorioso Reserva, Tempranillo, 2011 (Rioja, Spain)
...elegant ripe berry fruit soft tannins and long finish
Pesquera Crianza, Tempranillo, 2012 (Ribera Del Duero, Spain)
...dark fruit, floral pastille flavors and tangy acidity, smokiness, this wine has it all
Vintage subject to change
$20 corkage fee per 750ml
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