Kona Brewing Company

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Kona Br
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pints of paradise
Since 1994, Kona Brewing Company has been committed to making handcrafted brews of
uncompromised quality. We invite you to visit our Brewery and Pubs whenever you are in Hawaii.
Enjoy the cool ocean spray of Big Wave
Golden Ale. Savor the delicate hop aroma
and sweet malt flavor of this pure sundrenched ale. It’s Hawaii in your hand.
Hang loose with a refreshing Longboard
Lager. It’s a spirited beer with a light
sand-washed color. Thirst’s Up! It’s a
smooth crisp ride all the way in. Aloha!
Sit back and relax with the bold hop
flavor and bright copper glow of Fire
Rock Pale Ale. Go slow and enjoy the
flow of this Hawaiian-style brew.
aloha series beers on draft
Koko Brown Ale has a rich mahogany
color and smooth, roasty malt taste. Real
toasted coconut gives this specialty brew
a nutty, toffee flavor and aroma.
Brewed with tropical passion fruit and
generous amounts of wheat, this
unfiltered ale has a light smooth body,
citrus aroma, and a unique, fruity flavor.
Pipeline Porter is full bodied with a
rich, smooth dark-roasted malt flavor.
Premium hops and 100% Hawaiian Kona
coffee completes this limited Kona brew.
more Kona Brewing Co. beers on tap...
Duke's Blonde Ale
The lightest of our beers, Duke’s is pale straw in color, with a light,
crisp and refreshing flavor balanced by its subtle hop character.
Lavaman Red Ale
This full-bodied beer is deep red in color with a malty sweetness.
The subtle hint of chocolate malt flavor is balanced by a unique
blend of Pacific Northwest and European hop varieties.
Black Sand Porter
Smooth and dark with strong roasted and chocolate malt flavor
and aroma. The full malt flavor of this beer is complemented by
our distinctive blend of hops.
Castaway IPA
A full-bodied, traditional IPA that is bronze in color. It is “dry
hopped” (aged with whole hop flowers after fermentation)
for assertive hop flavor and aroma. The bitterness is balanced
by the malty body of the beer.
Hula Hefeweizen
Medium to full-bodied with a pronounced banana/herbal flavor
and aroma. This beer’s unique flavor profile is a result of the
special type of yeast strain used to brew the beer.
Ask about our seasonal Brews!
Glass (12 oz) 4.25
Pint (16 oz) 5.25 Sampler (Your choice of 4 brews - 5 oz glasses) 9
soft drinks
Gingerade* 4
Waialua Soda Works*
4
Thomas Kemper Bottled Sodas*
4
Big Island ginger and organic lemon juice make this
a powerful and delicious beverage.
3
Coke, Diet Coke, Sprite, Fanta Fruit Punch,
Pink Lemonade and Gingerale
Mango or Liliko’i
Root Beer, Cream Soda, or Orange Soda
Sparkling Mineral Water*
Soft Drinks
Milk or Juice*
Iced Tea
Fresh Brewed Kona Coffee Blend 4
* these soft drinks not eligible for free refills
4
3
3
you pair
Ask your server to help r meal.
a Kona brew with you
pupus
A perfect accompaniment to our fresh Ales and Lagers,
and a great way to start off a delicious meal.
Roasted Garlic
7
Powai Pepperoni Rolls
7
Served with Fire Rock focaccia bread and warmed
creamy gorgonzola cheese.
Our spent grain dough, rolled up with zesty pepperoni,
whole milk mozzarella and our house-made ranch dressing,
cut pupu-style! Served with marinara for dipping.
Kuli’ou’ou Crab Cakes
Ahi Aloha Tower
MP*
Three different styles of ahi tartare including spicy tobiko,
wasabi honey and sesame oil. Layered with won ton chips and
served with sweet shoyu.
Garlic Twists
6
Homemade spent grain twists sprinkled with garlic salt and
parmesan cheese. Served with a side of marinara.
12
Fresh crispy crab cakes served on a bed of green papaya
slaw topped with our cajun aioli.
Aina Haina Ahi
MP*
Seared blackened ahi served sashimi style over a bed
of green papaya slaw with pickled ginger, wasabi and shoyu.
Hanauma Bay Hummus
Chipotle Chicken Dip
11
Big Wave Golden Ale
Spinach & Shrimp Dip
KBC’illa Po’okela
9
12
Our house-made fresh garlic hummus served with spent grain
flat bread, feta, cucumbers, tomatoes, kalamata olives and
pepperoncinis.
12
Our rich and creamy spinach artichoke dip mixed with chopped
Big Wave Golden Ale braised shrimp. Topped with parmesan
cheese, baked and served with our herbed pita bread.
Tomato, Mozzarella & Basil
8
Local vine-ripened tomatoes, whole basil leaves and fresh
mozzarella cheese served with toasted spent grain focaccia,
olive oil and balsamic vinegar.
Garlic Cheese Bread
7
Fire Rock focaccia bread with garlic aioli, provolone and
parmesan cheeses toasted and served with a side of marinara.
Niu Valley Nachos
8 half / 12 whole
Yellow Corn Kettle Chips layered with cheddar and mozzarella
cheeses, black beans, green chiles, tomatoes, black olives,
corn, jalapeños and a side of salsa. Sour cream upon request.
Add Herb Chicken or Kalua Pork 4
Creamy and spicy join forces in this thirst-inducing pupu! A
blend of shredded chicken breast, sundried tomatoes, cream
cheese, chipotle & jalapeño peppers and smoked mozzarella.
Served with KBC’s herbed pita bread and tortilla chips.
A Kona quesadilla made with mozzarella, cheddar cheese,
green chilies, jalapeños and kalua pork, served with housemade salsa, then topped with tomato and green onions.
Sour cream upon request.
Chips and Salsa
7
Yellow Corn Kettle Chips and Kona Brew’s house-made salsa.
Uncle’s Ahi Poke
MP*
Mac Nut Pesto Cheese Bread
8
Traditional fresh island poke with sashimi grade ahi, ogo
and sweet onions.
Fire Rock focaccia bread topped with house-made
macadamia nut pesto, roasted garlic and provolone.
Served with a side of marinara.
Pele’s Fire Wings
10
Fire Rock Pale Ale marinated wings, tossed in your choice of
spicy sauces and served with a side of KBC’s ranch dressing.
Choose from Spicy Teriyaki, Buffalo Hot Sauce or BBQ.
soup & salads
To support the local economy and protect our environment, we use the finest
island produce and choose organically grown ingredients whenever possible.
Organic Baby Greens
Side/Dinner
9 / 12
Organic baby greens with vine-ripened tomatoes, fresh cucumbers,
sweet onions, and sprinkled with roasted macadamia nuts.
Choose from house made balsamic vinaigrette or ranch dressing.
Greek Salad
9 / 12
Created with cucumbers, kalamata olives, sweet onions,
pepperoncinis, tomatoes and feta cheese atop crisp romaine.
House-made balsamic vinaigrette on the side.
Caesar Salad
9 / 12
Spicy and fresh, we start with crisp romaine, toss it in our
zesty house-made garlic caesar dressing and top with fresh
croutons and parmesan cheese.
Mauna Loa Spinach Salad
9 / 12
Fresh spinach, toasted macadamia nuts, chevre, tomatoes
and sweet onions. House-made balsamic vinaigrette on the side.
Strawberry Spinach Salad
9 / 12
Fresh spinach covered with strawberries, toasted macadamia
nuts, gorgonzola and sweet onions. House-made strawberry
vinaigrette on the side.
Side/Dinner
Pele’s Throne Ahi Salad
MP*
Seared furikake-crusted sashimi quality ahi, served over organic
greens with sweet onions, vine-ripened tomatoes, cucumbers and
house-made pineapple vinaigrette. Prepared medium-rare unless
requested otherwise.
Seared Local Fish Salad
MP*
Fresh local fish cubed, seared and finished with sesame oil, served
atop fresh romaine mix, daikon sprouts, diced tomatoes and
cucumbers with crispy won tons and a soy lime dressing on the side.
Vegan Option with Seared Tofu available
Soup of the Day
5
Ask your server for today’s variety of fresh house-made soup,
served in a 10oz bowl. Served with a side of bread.
Add 1
Add 3
Served in a homemade bread bowl.
Add 3
Serverd with your choice of side salad.
Extras
Fresh grilled herb chicken breast or Golden Ale Shrimp. 4
MP*
Fresh Catch of the Day.
3
Tofu
MP* = Market Price, please ask your server.
’s Pizza
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Ask
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Slice and Side Salad sp
pizza
We hand toss our authentic spent grain crust and use only whole milk mozzarella.
Every pizza is finished with a sprinkle of Reggiano parmesan, oregano and basil.
SML 10” LRG 14”
Cheese
11
16
Our homemade sauce topped with whole milk mozzarella.
Pepperoni
12
18
A zesty classic.
Wild Mushroom
18
26
Garlic infused olive oil base, mozzarella and chevre, wild
mushrooms, roasted garlic, roasted red onions, roasted
red peppers.
Pahoehoe Spicy Chicken
16
24
Our house-made ranch dressing base, whole milk mozzarella,
tender chicken tossed in Frank’s RedHot sauce and sweet
onions. Topped with crumbled blue cheese and finished with
a drizzle of Frank’s RedHot sauce.
Kohala
18
26
Garlic infused olive oil base, mozzarella, gorgonzola, roasted
red peppers, fresh spinach, fresh garlic, parmesan sausage,
macadamia nuts.
Kona Garden 18
Tomato sauce, mozzarella, zucchini, tomatoes, roasted
garlic, mushrooms, roasted red onions, black olives.
26
Kulana Bacon Cheeseburger
18
26
Marinara sauce, whole milk mozzarella, Big Island Kulana
Farms ground beef, sweet onions, chopped bacon and cheddar
cheese. Topped with fresh shredded lettuce, diced tomatoes
and KBC “special sauce.”
Pele’s Own
18
26
Cajun tomato sauce, mozzarella, andouille sausage, shrimp,
roasted red peppers, roasted red onions, smoked mozzarella.
Ka´u Pesto
18
26
Our homemade macadamia nut pesto sauce, pesto chicken, sun
dried tomatoes, artichoke hearts, kalamata olives and mozzarella.
Honaunau 16
24
Tomato sauce, mozzarella & smoked mozzarella, parmesan
sausage, black olives, mushrooms, fresh garlic.
SML 10” LRG 14”
Greek
16
24
Garlic infused olive oil base, fresh garlic, mozzarella,
kalamata olives, artichoke hearts, tomatoes, feta cheese.
Chicken Bacon Ranch 16
24
KBC’s zesty ranch dressing, mozzarella cheese, herb chicken,
bacon, sweet onions and diced tomato.
Puna Pie 16
24
Garlic infused olive oil base, mozzarella & smoked mozzarella,
gorgonzola, chevre, roasted garlic.
BBQ Chicken
16
24
Homemade Black Sand Porter BBQ sauce, mozzarella, cheddar,
tomatoes, BBQ chicken, roasted onions, roasted red peppers.
Pepperoni Ali’i
15
23
Tomato sauce, mozzarella & smoked mozzarella,pepperoni,
tomatoes, diced pepperoncini peppers.
Captain Cook
18
26
Tomato sauce, mozzarella, parmesan sausage, Canadian
bacon, pepperoni, tomatoes, mushrooms, black olives.
Hawaiian Lu’au
15
Tomato sauce, mozzarella, ricotta, Canadian bacon,
pineapple, roasted onions.
23
Paniolo
16
24
Homemade Fire Rock Pale Ale Salsa, mozzarella and cheddar
cheeses, ground beef, crushed tortilla chips, green bell
peppers and tomatoes. Topped with fresh romaine lettuce.
Jalapeños and sour cream available on request.
Thai Chicken or Shrimp
16
Spicy Thai peanut sauce with roasted red peppers,
mozzarella, green onions, sesame seeds, chili flakes.
24
Puako Pie 12
18
Garlic infused olive oil base, mozzarella fresh garlic, fresh
basil, tomatoes, parmesan.
Calzone - Add 3 to small pizza price
All of our pizzas are also available as a calzone. Filled with ricotta cheese, brushed with
garlic butter and sprinkled with parmesan. Allow 30 minutes for preparation.
Brew your own
Start with a cheese pizza made with spent grain crust and choice of sauce, then add...
Sauces
Tomato
Barbecue
Cajun Tomato
Mac Nut Pesto
Garlic & Olive Oil
Thai Peanut
Salsa
Cheese
Mozzarella
Fresh Mozzarella
Smoked Mozzarella
Cheddar
Chevre
Feta
Gorgonzola
Ricotta
Parmesan
Provolone
Roasted Veggies
Red Onions
Red Peppers
Garlic
Veggies
Tomatoes
Sun Dried Tomatoes
Black Olives
Kalamata Olives
Mushrooms
Wild Mushrooms
Pepperoncinis
Jalapeños
Artichoke Hearts
Zucchini
Fresh Spinach
Fresh Pineapple
Green Bell Pepper
Fresh Garlic
Pesto Chicken
Teriyaki Chicken
Parmesan Sausage
Andouille Sausage
Canadian Bacon
Ground Beef
Bacon
Porterhouse Beef
Turkey
Imu Pork
Meats
Seafood
Pepperoni
Herb Chicken
BBQ Chicken
Anchovies
Shrimp
Toppings SML 10” LRG 14”
Cheese pizza w/tomato sauce
11
16
Extra Cheese
2.25
3.25
Veggies
1.75
2.25
Meats
2.25
3.25
Seafood
2.75
3.75
local
Join us forevaerpyinwt &
eekend!
music
sandwiches
All of our sandwiches are built on our house-made spent grain breads and served with
Krinkle Cut Salt and Fresh Ground Pepper Kettle Chips or green papaya slaw.
Substitute a side salad - Add 3.
Uncle’s Fish or Shrimp Tacos 15
Three soft tacos made with your choice of either cajunseasoned shrimp or fresh, local fish. Topped with cabbage,
black beans, corn, diced tomato, green onion and cilantro.
Drizzled with a chipotle yogurt sauce and avocado aioli.
Served with a side of rice pilaf.
Pua’a Pork Tacos Imu Pork
12
Rich kalua pork slow cooked in our Castaway IPA with cabbage
and topped with roasted red onions, cheddar and provolone
cheeses and our house-made Black Sand Porter BBQ sauce.
Brewhouse BLT 12
Bacon, lettuce, tomato and gorgonzola cheese on KBC’s spent
grain bun. Served with a side of zesty ranch dressing.
15
Three soft tacos made with tender kalua pork and cabbage,
topped with pineapple salsa and a drizzle of Black Sand
Porter BBQ sauce. Served with a side of rice pilaf.
Lawai’a Special
14
BigWave Shrimp Melt
14
Our fresh local fish sandwich. Ask your server for today’s
variety and preparation.
Tender shrimp braised in Big Wave Golden Ale and garlic.
Topped with our homemade avocado aioli, parmesan and
provolone cheeses, roasted garlic, fresh spinach and
Hamakua tomato.
Black Sand Porter BBQ Chicken Sandwich
12
Tender, pulled chicken breast smothered in our house-made BBQ
sauce enhanced with our Gold medal winning Black Sand Porter.
Layered with Canadian bacon, roasted red peppers, roasted red
onions and cheddar cheese.
Paniolo Burger
13
Half pound Big Island pasture range Kulana beef. Topped with
house-made BBQ sauce, cheddar, smoked bacon, crisp romaine,
Hamakua tomato and sweet onion.
Cubano
Porterhouse Dip
12
Sliced roast beef marinated and cooked in our Black Sand
Porter and served with roasted red onions, provolone and
cheddar cheeses. Porter au jus for dipping served on the side.
13
Slow-roasted kalua pork, Canadian bacon, provolone, sliced
pickles and Cuban mustard. Baked on our house-made herbed
flatbread.
Kailua Town Club
13
Smoked turkey breast, bacon, avocado aioli and provolone
cheese. Topped with crisp romaine, Hamakua tomato, sweet
onions, and stone-ground mustard.
entrees
Nuioka (NewYork) Pepper Steak
Pua’a Pork Chop
28
12oz. hand-cut New York steak seasoned with cracked black
pepper, served with garlic mashed potatoes, grilled asparagus,
and covered in our pepper cream sauce.
Lunalilo Linguini
24
A center cut pork chop, grilled to your specifications and
topped with a peppercorn brandy sauce. Served with KBC
mashed potatoes and sautéed spinach, roasted red peppers
and roasted red onions.
18
Portlock Prawns
20
Tiger shrimp lightly sauteed with capers, mushrooms, onion,
garlic and fresh tomatoes. Served with herbed risotto and zesty
garlic bread.
Chopped sea clams and KBC shrimp tossed with a creamy
alfredo sauce and served with zesty garlic bread.
Mana Grill 22
A delicious trio of Danish baby back ribs, smothered in
Black Sand Porter BBQ sauce, grilled chicken breast and chef’s
choice of sausage. Served with hapa rice, green papaya slaw
and a ­stone-ground mustard sauce for dipping.
Leeward Lasagna
16
A new take on lasagna. Pasta is replaced by thinly cut eggplant
and layered with fresh spinach, basil, tomatoes, marinara
sauce, mozzarella and parmesan cheese. Served with our zesty
garlic bread.
Fish Entree
MP*
Please choose from our three fresh fish options and select one of the following preparations. All Fresh Catch
entrees are served with sautéed seasonal vegetables and your choice of hapa rice or KBC mashed potatoes.
Substitute Okinawan Sweet Potatoes for 2.
Blackened with Lime-Cilantro Compound Butter
Grilled with Teriyaki Sauce
Kettle Chip Crusted with Dill and Lemon Hollandaise Sauce
Macadamia Nut Crusted with Thai Guava Sauce
Sesame Crusted with Spicy Tobiko
eating raw or undercooked meats or seafood may increase your risk of foodborne illness.
MP* = Market Price, please ask your server.
ahu
Kona Brewing Company celebrates and honors the culture
and environment that makes Hawaii a truly special place to visit and live.
Our heart and soul comes from having a place in the community.It is not
enough to make and serve great beer and food.Kona Brewing Company’s
integrity as a company comes from nurturing relationships with other
businesses, civic leaders, residents, visitors and our employees. Everyone
is considered a guest in our home when they visit our brewery and pubs.
Pipeline Porter
pipeline
Makaha
Kona Brewing Co.
Koko Marina Pub
Big Wave
GoldenAle
Waikiki Beach
Longboard
Island Lager
Road to Hana
Wailua Wheat Ale
Kona Brews are liquid aloha.
Inspired by islands, history, landscape and
Hawaiian culture. Each beer tells a story
and its style and flavors are a taste of
Hawaii – easy going, flavorful, fragrant,
and refreshing. Discover the story behind
the beer as you sip on a pint and enjoy
a freshly prepared meal. Our servers,
bartenders and brewers love to “talk story”.
The Big Island
The original
Kona brewery and pub
808-334-BREW (2739)
75-5629 Kuakini Hwy.
Kailua-Kona, HI 96740
Kona Brewing Co.
Brewery & Pub
Fire Rock Pale Ale
On Oahu
koko marina pub
808-394-KONA (5662)
Koko Marina Shopping Center
7192 Kalanianaole Hwy.
Honolulu, HI 96825
Kona Brewing Company is a Certified Green Restaurant®
The Green Restaurant Association certifies restaurants that demonstrate
environmental sustainability. We are happy to have attained certification with
energy efficiencies, pollution prevention, recycling and composting, local and
organic foods, water conservation and using sustainable building materials.
Visiting from the Mainland? Kona is available!
In bottles and on draft at select markets across the U.S.
Visit konabrewingco.com for locations in your area.
www.KonaBrewingCo.com
Kona Brewing Co.
Oahu