amas menu (Northfields

sundries
curry with a touch
75. gurkhali macha
lightly fried fish in thick spicial tomato sauce, served with
fried mushrooms
76. stuffed chicken
chicken breast stuffed with king prawns, cooked with
masala sauce
77. chicky masala
chicken breast with spring onions and thick sauce
78. tandoori mixed maxed
tandoori mixed grill cooked with special sauce
79. tandoori king prawn cocktail
charcoal grilled whole king prawns cooked with
onions,tomatoes. capsicums and special sauce
80. burning chicken on or off the bone (dry fried)
tandoori chicken in spicy sauce
81. greedy fish
salmon cooked with garlic
£9.50
£8.50
£8.75
£12.75
£13.75
£8.95
£8.95
vegetarian specialities
82. vegetable dhansak
(hot, sweet and sour)
83. vegetable masala (n)
(mild, with nuts)
84. vegetable jalfrezi(medium)
85. vegetable special
£5.50
£5.50
£5.95
£5.95
mixed vegetable cooked with spinach, semi dry,medium hot
86. panir pasanda (cheese, mild) (n)
£6.10
87. fruity korma
£5.95
88. sag dal (spinach and lentils semi dry)
£5.95
home made cottage cheese fried and cooked in special sauce
(mixed fruits cooked in a mild sauce)
98.
99.
100.
101.
102.
103.
104.
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£4.90
£2.35
106. pilao rice (basmati)
£2.50
107.
spicy rice (basmati)
£3.75
108.
peas pilao rice (basmati)
£3.75
109.
special fried rice (basmati)
£3.95
110.
nan
£1.75
111.
peshwari nan
£2.50
112.
keema nan
£2.50
113.
garlic nan
£2.50
114.
kulcha
£2.50
115.
cheesy nan
£2.50
116.
paratha
£2.50
117.
roti
£1.50
118.
raita
£1.75
119.
plain papadum
£0.50
120.
masala papadum
£0.50
121.
pickle and chutney tray (per person)
£0.50
Nepalese kitchen
Opening time
sunday - thursday
evening 18:00-23:00
Tel: 0208 567 2257 - 0208 579 9316
07533348953
36 northfields Avenue
Northfields
W13 9RL
www.mamascurry.co.uk
Friday & saturday
Lunch 12:00-14.30 evening 18.00-24.00
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Free
--------------------------
96.
97.
vegetable dishes
mixed vegetable curry (medium)
mixed vegetable madras (hot)
mixed vegetable korma (n) (mild)
mixed vegetable bhajee (medium)
mushroom bhajee (medium)
cauliflower bhajee (medium)
brinjal bhajee (aubergine, medium)
bhindi bhajee (okra, medium)
sag bhajee (spinach, medium)
bombay aloo (potatoes, medium)
sag panir (Spinach and cheese, medium)
channa masala (chick peas, medium)
tarka dal (lentils,medium)
matar panir (cheese and peas, medium)
sag aloo (spinach and potatoes, medium)
aloo gobi (cauliflower and potatoes)
boiled rice (basmati)
--------------------------
89.
90.
91.
92.
93.
94.
95.
105.
small bottle of beer for orders over £15
or
large bottle of beer for orders over £20
Free delivery within 3 miles
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1. ALoO CHAAT
£2.85
2. ONION BHAJEE
3. VEGETABLE SAMOSA
£2.50
4. PANIR SHASHLIK
5. SALMON TIKKA
£3.50
6. PRAWN PURI
7. KING PRAWN BUTTERFLY
8. CHIcKEN PAKODA
£5.95
£2.50
£5.25
£3.75
£3.50
11. CHICKEN CHAAT
12. CHILLI PANIR
£3.50
£3.50
£3.50
TANDOORI (CLAY OVEN)DISHES
£7.95
£5.50
£9.50
£8.75
Covered with thick spicy dry fry sauce
SHASHLICK
£6.95
Chicken pieces flavoured with special spices and cooked
with onions,capiscum and tomatoes
CHICKEN / LAMB TIKKA
Flavoured with mild spices and cooked in the Tandoor
16. HASINA
Tender pieces of lamb marinated in yoghurt and cooked
with capsicum , Tomatoes and onions
17. SHEEK KEBEB (4 Pieces)
£6.95
£6.95
£6.95
Minced lamb,medium spiced ,skewered and cooked in th
Tandoor
18. LAMB CHOPS
Prepared with mild spices (spring lamb)
19. TANDOORI MIXED GRILL
£7.95
£10.25
Tandoori chicken, chicken tikka, Lamb tikka, sheek kabab
and king prawn
20. TANDOORI KING PRAWNS
King prawns flavoured with various spices and tenderly
cooked in the Tandoor
21. PANIR SHISHLIK (N)
Home made cheese cooked with capsicum, tomatoes
and onions covered with thick dry fry sause
(n):contains nuts
COOKED WITH BASMATI RICE AND SERVED WITH CURRY SAUcE
22.
23.
24.
25.
26.
27.
£4.25
9. TANDOORI CHIcKEN
10. SHEEK KEBEB
13. CLAY OVEN TROUT
Marinated & cooked over charcoal
14. TANDOORI CHIcKEN
(half -2pieces)
(full - 4pieces)
Tender chiken prepared with mild spices and cooked in
the Tandoor
15. SHASHLICK FIRE
nepalese kitchen special
BIRIANIS
STARTERS
£12.95
£6.50
VEGETABLE
MUSHROOM
LAMB
CHICKEN
PRAWN
KING PRAWN
£7.90
£7.90
£8.95
£8.95
£9.65
£12.95
mamas special
28. bloody chicken
Prepared in a rice hot tomato sause
29. himalaya chicken
cooked with special herbs
30. nariwal gosth
cooked with fresh coconut, ginger and garlic
31. garlic chicken
chicken cooked with fresh garlic and spring onions
32. ginger chicken
cooked with fried ginger and spring onion
33. methi chicken / lamb
dry fry, extra spicy
34. jeera chicken
chicken cooked with cumin spices
35. chicken tikka masala (n)
boneless chicken cooked in special sauce with nuts
36. chicken tikka bhuna
chicken tikka cooked with green capsicum,onions and
tomatoes
37. tandoori butter chicken (n)
£7.50
£7.50
£7.50
£7.50
£7.50
£7.50
£7.50
£7.50
£7.50
£7.50
chicken covered in mixed spices and served hot,medium or mild
38. chicken jalfrezi
£7.50
chicken cooked with onion and capsicum (medium semi-dry)
£7.50
39. lamb badam pasanda (n)
mild boneless lamb cooked in special sauce with nuts
40.
41.
42.
43.
44.
45.
46.
47.
48.
49.
50.
prawn dishes
prawn curry (medium)
prawn korma (mild) (n)
prawn madras (hot)
prawn vindras (very hot)
prawn sag (with spinach)
prawn bhuna (medium)
prawn patia
£6.25
£7.95
£7.95
£7.95
£7.95
£7.95
£7.95
king prawn patia
£10.75
£10.95
£10.95
£10.95
(highly spiced, hot sweet and sour)
king prawn curry (medium)
king prawn korma (mild)
king prawn bhuna (medium)
(highly spiced, hot, sweet and sour)
51. king prawn sag
(medium, spicy with spinach)
£10.95
52. drunken fry
cripsy lamb or chicken served with rice and a unique
sauce
** please note there is alcohol in this sauce
53. fried lamb tikka
£9.50
£8.50
thick and spicy sauce with green chillies
54. chilli chicken
cooked with green chillies
55. kukhra masala(n)
£7.50
£8.50
on or off the bone with special sauce
56. lamb masala(n)
lamb with special sauce
57. kathmandu dal chicken /lamb
mixture of lentils cooked with ginger, onions, tomatoes
and jeera spice
58. kathmandu dal
£7.50
£7.50
£5.50
mixture of lentils cooked with fresh garlic, ginger, green
chillies, onion, tomato, and jeera spice
59. gurkhali dal
lentils cooked with frech garlic
60. kathmandu aldo
£5.50
£5.50
potatoes cooked with jeera spices
61. aloo bodi
spicy potatoes and black eye beans
62. palungue sag
£5.50
£5.50
spinach and black eye beans. semi dry and medium hot
63. broccoli bhajee
(fresh broccoli, medium)
£5.95
chicken / lamb dishes
64. curry (medium)
£6.00
65. korma (mild) (n)
66. madras (hot)
£6.50
£6.50
67. vindaloo (very hot)
68. sag(with spinach,medium)
69. kalia (mild &lightly spiced) (n)
£6.50
70. bhuna (medium)
£6.50
71. dopeaza (medium spiced with onions)
72. dhansak
£6.75
£6.50
£6.50
£6.50
(hot, sweet and sour with lentils)
73. rogan (medium spiced with tomatoes)
£6.50
74. keema bhuna (medium)
£6.50