the PDF - The Seaside Times
Transcription
the PDF - The Seaside Times
July–August 2014 Now online at theseasidetimes.com We Celebrate America! Parade, concert and fireworks make for a star-spangled spectacular day Seaside’s Independence Day festivities have grown over the years, making it the town’s most eagerly anticipated day of the year. Photo of 2012 South Walton 4th of July parade (left) by Kurt Lischka for SoWal.com; Photo of town founders Robert and Daryl Davis’ dog Bud from the early days of the parade (right) contributed by Erica Pierce. By Wendy O. Dixon The Seaside Independence Day celebration — Seaside’s most anticipated annual event — was washed out in 2013, due to one of the worst rainstorms on record. This year, the July 4th festivities are expected to draw thousands, doubly eager to celebrate the holiday as only Seaside can — with whimsically decorated golf carts and vehicles; red, white and blue streamer-adorned bicycles; and creative America-themed floats for the morning’s parade that travels along Scenic Highway 30A. In the evening, revelers gather with blankets on the Seaside Amphitheater lawn as the Pensacola Symphony Orchestra performs Stars & Stripes in Seaside. The day’s events come to a dramatic ending in a patriotic boom of fireworks in the sky after sunset with the Seaside Fireworks Spectacular. No one really knows the origins of the South Walton 4th of July parade, which begins at Seagrove Plaza and heads west to Seaside. It started out in either 1986 or ’87 as a rather unorganized way for the few people who were here in the 1980s to celebrate the birth of our nation. “One part of the parade started in Grayton Beach and the other part would start in Seagrove and they would eventually converge in Seaside. And then it would be like the battle of parades. It was hysterical,” says Erica Pierce, general manager of Seaside Associated Stores and annual parade participant. “When they met in the middle they would just pass each other. There was no formality to it. I don’t even think the road was closed.” During its early years, the parade was made up mostly of some local businesses and politicians. “Then people on vacation eventually got Seaside Celebrates America cont. page 4 Getting Around Sunshine Turtle Express eases 30A traffic Contributed by 30A.com Seaside, along with a group of 30A business owners, is making it easy for guests to visit Seaside with a complimentary shuttle service, which also makes traveling around Scenic Highway 30A more convenient. Sunshine Shuttle & Limousine implemented the transportation program with the cooperation of local business leaders dedicated to changing the car-centric culture of the 30A community. John Finch, owner of Sunshine Shuttle & Limousine, sees this as a jumping off point for expanding public transportation from county line to county line. The Turtle Express stops at Grayton Corners, Grayton Bar & Grill, Seaside, V Seagrove, 723 Whiskey Bravo, and Publix on 395 (WaterColor Cross- ings). The shuttle runs from 11 a.m. to midnight each day through Labor Day weekend (Sept. 1, 2014) and is free to all riders. Finch and Alan Roberts, Sunshine Shuttle’s vice president of sales and marketing, sought funding from numerous sources. But in the end, a private system turned out to be not only expedient, but also collaborative. “We felt it was important to start planning for the future,” says Seaside Community Development Corporation General Manager Pam Avera. “That’s why we invested in it, and why we hope this helps change the attitude of locals and visitors alike.” Trolley riders can access a live map through the Sunshine Shuttle website (sunshineshuttle.com; For route map see page 14.), which shows all stops and the Turtle Express vehicle’s current location at any given time. c Community leaders who have supported the new program include: Robert and Daryl Davis — Seaside Community Development Corp. Johnny Earles — Grayton Bar & Grill Chip Haring and George Hartley — V Seagrove Grant Blackwell and Billy Buzzett — Grayton Beach Neighborhood Association Skip and Victoria Moore — 723 Whiskey Bravo Joel Williams — The Bowery on Thirty-A Harriet Crommelin — Cafe Thirty-A Jane and Marie Solomon Richard Veldman — Rivard Realty Misty Blair — D.R. Horton Joe Freer — Shades Page 5 Page 10 Page 12 Page 18 Page 19 Page 23 Urban Design Food & Wine Book Spotlight Women’s Retreat TV Tennis Ruskin Gate Page 2 May-June 2014 T h e S e a s i d eTi m e s . c o m www.seasideschool.net www.seasidefl.com July–August 2014 Page 3 T h e S e a s i d eTi m e s . c o m Happenings About Town Editor’s Letter In this issue we celebrate summer in Seaside, with a roundup of the latest and greatest things to do in town. Consider it your update on Seaside’s most buzz-worthy fun, food and festivities. Here are five things that should be on your summer list while in Seaside: 1. The Seaside Style Independence Day T-shirt. The shirt, which has become as traditional as the eagerly awaited Independence Day festivities, is designed anew each year with a patriotic Seaside theme. This year’s shirt is a throwback to the first shirt design, featuring the famous post office on it. Get it at Seaside Classic. 2. Support the U.S. military by purchasing a shave ice especially made by Frost Bites — the G.I. Joe, a cola and lime flavored treat topped with gummy soldiers. A cup of the patriotic shave ice is only $6, and every dollar goes to the Wounded Warrior Project. 3. There’s nothing better than golden sweet honey. The Honey Hutch brings its delicious honey to the Seaside Farmers Market each Saturday. 4. Crisp white wine and salad from Crush. Our new wine columnist, Karen Granger, recommends Spain’s Morgadio Albariño Rias Baixas or New Zealand’s Mount Fishtail Sauvignon Blanc Marlborough with Crush’s crab salad. 5. The main summer event — the annual South Walton 4th of July parade at 8 a.m., which begins in Seagrove and ends at the Seaside Amphitheater; the Stars & Stripes in Seaside performance featuring the Pensacola Symphony Orchestra at 7:15 p.m.; and finally the Seaside Fireworks Spectacular at 9 p.m., the largest fireworks display on 30A, simulcast on 30A Radio (107.1FM). Cheers, Wendy O. Dixon Editor [email protected] Connect with SEASIDE® Insta Instagram.com/seaside_newtownoldways Twitter.com/seasideFL_ Link to our advertisers! Visit us at www.theseasidetimes.com Subscribe The Seaside Times The Seaside Times is available by subscription. Enjoy the convenience of having each issue mailed to your home. Executive Editor Pam Avera ® Editor Wendy O. Dixon Designer Scott Camp Contributing Writers Photography The Seaside Times is published six times a year. To subscribe, send your name, address, and check or money order to: The Seaside Times P. O. Box 4730 Seaside, Florida 32459 30A.com Annatina Aaronson Susan Benton Wendy O. Dixon Diane Dorney Karen Granger Laura Holloway Debbie McChesney Mark Schnell Jill Tanner Tracy Townsend Susan Benton Michael Granberry Karen Granger Kurt Lischka One year subscription: within the U. S. overseas $15 $25 USD Two year subscription: within the U. S. overseas Makenzie Carter, daughter of Seaside Associated Stores General Manager Erica Pierce, and Micah, son of Seaside founders Robert and Daryl Davis during Seaside’s early days. Photo contributed by Erica Pierce $25 $50 USD Director of Public Relations and Marketing Seaside Community Development Corp. Lori Leath Smith (850) 231-6179 [email protected] Send Letters or Photos to the Editor: The Seaside Times P.O. Box 4730 Seaside, FL 32459 [email protected] (850) 387-6822 Find “The Seaside Times”on Facebook and join our community. The Seaside Times ® 2014 Advertising Schedule Sept-October ad deadline Aug. 5, 2014 For more information about ad rates contact Wendy O. Dixon at (850) 387-6822 or [email protected] Page 4 July–August 2014 COVER STORY CONT. T h e S e a s i d eTi m e s . c o m Seaside Celebrates America Continued from page 1 into it,” says Pierce. “Now it’s the most eagerly anticipated event of the year.” The Seaside Style began a tradition of creating a new design for each year’s July 4th T-shirt. Its latest design is a nod to the first shirt design, featuring the famous Seaside post office on it. Now, nearly 100 vehicles participate in the parade, including bicycles, scooters, vintage automobiles, even an antique fire truck. As a special treat during the Stars & Stripes concert, Sen. Don Gaetz will join the Pensacola Symphony Orchestra to narrate Jim Beckel’s piece, “Liberty for All.” The patriotic piece quotes Patrick Henry, George Washington, Abraham Lincoln, John F. Kennedy, and closes with the immortal first verse from the American favorite, “My Country ‘tis of Thee.” “It is the great American tradition: The 4th of July, fireworks, and a full symphony orchestra,” says Pensacola Symphony Orchestra music director Peter Rubardt of the Stars & Stripes in Seaside concert. “From Sousa marches to big band jazz to favorites from the silver screen, this concert will have something for every member of the family. I can’t wait to hit the 1812 Overture in the spectacular setting of the Seaside Amphitheater.” c Seaside Independence Day festivities from 2012. Photos by Kurt Lischka for SoWal.com July–August 2014 Page 5 T h e S e a s i d eTi m e s . c o m The Monsters of South Walton By Mark Schnell In the wake of controversial parking ordinances proposed for Walton County, I offered “Principles of a Sensible County Parking Policy” in the January/February 2014 issue of The Seaside Times. Now I’m following up on that with ways to address the issue at the heart of one proposed parking ordinance: “monster homes” in South Walton. In recent years, local residents have noticed the construction of more and more monster homes. While there is no consensus definition for what constitutes a monster home, I would define it as a house that significantly exceeds the size of typical houses in a given neighborhood. In the context of our 30A beach communities, that’s a house that has roughly six or more bedrooms and a height of at least three stories. The houses are typically boxy and bulky, as they fill every square foot of the buildable envelope of a lot. Houses are built this large for a reason: they are vacation rentals, and the high occupancy of these houses is very appealing for families, multiple families, or groups. The owners of these houses — many of whom do not live in the area — are essentially operating mini-hotels, and presumably for a nice profit. You might call it “Monsters, Inc.” In a quick search on VRBO.com, I found eight houses in my Old Seagrove neighborhood ranging from six to 10 bedrooms, and sleeping between 14 and 24 people. That’s only one website, and doesn’t include all properties from all rental agencies. I’m not sure why anyone wants to stay in a house with 24 people, but it’s clearly quite popular. This phenomenon is generally limited to areas within a short distance of the beach, and only in communities such as Seagrove Beach, Seacrest Beach, and Dune Allen — all of which fall under standard county regulations for building height, parking, etc. (Planned communities such as Seaside have their own set of rules, and some neighborhoods — such as Blue Mountain Beach — have created their own “Neighborhood Plans” that tweak the standard rules but are otherwise very limited.) These houses often do not have enough parking within the property for the high number of occupants. The county requires a certain number of parking spaces per bedroom, but people skirt this rule by converting “dens” and “offices” to bunk rooms after getting a permit. Without enough spaces, parked cars end up in the right-of-way, which sometimes irks neighbors. Critics point to the parking issue as one of several nuisances created by monster homes. They also cite noise and trash generated by large tenant groups and the damage to the character of their neighborhood, among other complaints. As a year-round URBAN DESIGN resident, I agree that monster homes — and the huge groups that temporarily inhabit them — can be a nuisance at times. And even though I’m skeptical of the scope of this problem and critical of some proposed solutions, I fully admit that I’d rather not live next to a monster home that’s a short-term rental. As I explained in my previous column, parking requirements are the wrong tools to solve these problems. People will continue to build monster homes, but they will just chop down more trees and pave over more land to fit all of the parking. The heart of the problem is the high occupancy of these houses, which is largely a function of square footage and number of bedrooms. The standard tools for limiting the size of houses include height limits and a density calculation called floor area ratio, or FAR. The latter limits the amount of total square footage in proportion to the lot size (calculate it by dividing the total square footage of a house by the total square footage of the lot). For example, a maximum FAR of .5 on a 50’ x 100’ lot would yield no more than a 2,500-square-foot house. To build any larger than that, one would need to purchase more land. Similar to parking regulations, these tools should never be used as a onesize-fits-all solution. Height and density should be determined on a streetby-street basis, and sometimes even house-by-house. Great placemaking requires a much more nuanced and fine-grained approach than blanket regulations. That’s a lesson of these monster homes: what’s appropriate in one area isn’t always appropriate in another. Finding the right place for such homes requires a detailed master plan for each neighborhood. People have been building extra large vacation rental houses in this area for many years. There is huge demand for large houses, and vacation rentals in general are an important part of our local economy. We shouldn’t dismiss those facts. Before we change the rules, the county should study the issue. We can’t solve a problem that we don’t fully understand. But the sense of unease over these houses is a sign of something larger: people no longer see South Walton exclusively as a place to visit — they also see it as a place to live. This won’t be the last battle between year-round residents and the tourism industry. But, with any luck, it could be the beginning of a more thoughtful approach to planning in Walton County. We need to plan for a future in a way that balances these interests and creates great places. c Mark Schnell is an urban designer based in Seagrove Beach. His firm Schnell Urban Design (schnellurbandesign.com) offers a wide range of services, from designs for entire communities to parks to houses. He also offers walking tours of Seaside by appointment. To schedule a tour, contact Mark at (850) 419-2397 or [email protected]. Tours cost $20 per person (cash only) and last approximately two hours. Tours are given in conjunction with the Seaside Institute. Page 6 July–August 2014 T h e S e a s i d eTi m e s . c o m Take us with you! Now you can download the latest map and list of places to shop and dine at theseasidetimes.com/SSTShopandDine2014.pdf July–August 2014 Page 7 T h e S e a s i d eTi m e s . c o m Fabulous, Fun, Fisheye PHOTOGRAPHY Using a wide angle fisheye lens to distort notable landmarks in Seaside, Kurt Lischka for SoWal.com shows the town in a new perspective. Page 8 July–August 2014 T h e S e a s i d eTi m e s . c o m July–August 2014 Page 9 T h e S e a s i d eTi m e s . c o m Page 10 July–August 2014 FOOD AND WINE T h e S e a s i d eTi m e s . c o m Crushing on Crush By Susan Benton Nestled among the shops of Seaside on Scenic Highway 30A, you will find the irresistible and charming bistro called Crush. The restaurant quickly rose to the top as a hot spot for dining when opening its doors back in 2010. With a welcoming and friendly staff to greet patrons, this hip yet intimate wine bar and restaurant has it all. At the helm of the space is the fearless leader and ambassador of Crush, Shelby Altamura, who branded the restaurant and has been with Crush since its inception. She is originally from Birmingham, but grew up in Panama City and is married to local restaurateur, owner of Harbor Restaurant Group and Crush, James Altamura. Both live nearby in Grayton Beach. Recently, Crush took on a new certified sommelier, Karen Granger, who moved to the area with her family from Ohio. Shelby Altamura was thrilled to bring her on board. “She knows wine and can express that in teaching our staff,” Altamura says. “They can wrap their heads around the wines, notes and flavor profiles and in turn share that knowledge with customers. I feel so blessed to have her at Crush.” With a background in hospitality management and customer service, Altamura takes a laser sharp focus to the service provided to diners at Crush. She especially enjoys working behind the bar, getting to know locals and tourists in order to build lasting relationships, and is training her staff to do the same. Manager Chris Wallace has been with Crush since opening in 2010. “He is a huge plus, and so great with our guests,” Altamura says. Chef Aaron Strickland, who formerly held positions at other noteworthy South Walton restaurants, revamped the menu for the summer, getting rave reviews. “He manages to make spectacular food in our very small kitchen,” Altamura says, citing Aarons Mac & Cheese on the dinner menu, “a real challenge through the heat of summer and cold of winter.” Enjoy favorites by land or sea, with popular choices being the classic lump crab cake, burger, or the blackened shrimp tacos with jicama slaw. A new lunch menu item is the Beach Club sandwich with ham, turkey, fresh house crafted pulled mozzarella and marinated artichokes piled high on a Kaiser bun. For dinner, customers are raving about the seared ahi tuna and the caprese salad, as well as the hanger steak, lemon-thyme chicken, blackened grouper and perfectly prepared four-ounce lobster tail. Crush offers lunch and dinner, as well as small plates made for sharing, fresh sushi, a daily cheese board, 24 wines by the glass and nearly 100 bottles of wine with exciting wine flights. Happy hour is from 4-6 p.m. daily. Linger late in the day while enjoying half-price wine by the glass, draft and bottle beer, wine based cocktails and delectable sushi. Crush’s perfectly seared ahi tuna makes for an elegant meal. Photo by Susan Benton Crush’s famous crab cakes are a perfect summer dish. Photo by Susan Benton Choose seating inside or dine outside under the covered sidewalk space, reminiscent of a European café. It helped Crush Wine Bar get selected as Best Outdoor Dining by VisitSouth.com. For more information on Crush, call (850) 468-0763, or visit their website at www.crush30a.com. c Susan Benton is the owner of 30AEATS.com and partner of GulfCoastRestaurants.com where she shares her passion for food and travel, and her commitment to promoting local farmers, fisherman, chefs, artisans and restaurants along the Gulf Coast. Wine Wisdom Coastal wines are ideal in Seaside By Karen Granger Why does wine from a particular region compliment the cuisine of that region? Is it that the sun, soil and climate influence the profile of the wine? Or is there a human element styling the wine to fit the cuisine? This is one of my favorite wine conundrums. Regardless of the answer, it is a safe assumption that the food and wine from the same region will make a beautiful match. So, here in picturesque Seaside, Florida, where sunshine and seafood rule, let us look to the wine regions of the world located along the sea to influence our selections this summer. As the patios fill up and temperatures rise, these selections will keep you cool and be dynamite with the bounty of the gulf. One particularly stunning varietal to drink this season is albariño. Grown in the coastal region of northwest Spain and Portugal, this grape is a perfect companion for shellfish. Albariño is an aromatic grape with hints of citrus, peach, honey and tropical fruits with flavors of almonds, vanilla, ginger and spices. On the palate it manages to be both crisp and creamy. This wine is a beauty with scallops, which can be overpowered by bigger whites. In the heat of the day as we tend to order more salads, it is important to remember one rule: the acidity in your dish should not overpower the acidity in your wine. If this imbalance occurs, your wine will seem flat. New Zealand sauvignon blancs, with their racy acidity, should be a go-to for citrusy salads topped with fresh seafood. With aromas of grapefruit, limes, grasses and herbs, these sauvignon blancs are like summer in a glass. For me, the ultimate patio wine is a French rosé from Provence. These are generally based on grenache, cinsaut, mourvedre and cabernet sauvignon. Therefore, they hold many of the same characteristics habitual red drinkers are seeking in a lighter and, most importantly, chilled bottle. Delightfully quaffable, try a rosé with grilled fish, seared tuna and heartier seafood dishes. c Karen Granger is a Sommelier and manager for Crush in Seaside. While new to the area, she is not new to the lifestyle. Granger has poured wine in Chicago, Ill., Columbus, Ohio, and previously designed wine lists in the U.S. Virgin Islands. Wines worth trying for Summer: • Morgadio Albariño Rias Baixas, Spain. • Mount Fishtail Sauvignon Blanc Marlborough, New Zealand. • Domaine Houchart Rosé Provence, France. July–August 2014 Page 11 T h e S e a s i d eTi m e s . c o m Beach Chairs and Bicycles The Business of Relaxation in Seaside By Laura Holloway Cabana Man When you first meet Larry Neville, you’d hardly know he’s the original Cabana Man, barefoot in the sand alongside his team at seven every morning to ensure everything is as it should be for the start of the day. When he first arrived here in 1986 with his business partner, the town of Seaside was dotted with only 20 or so pastel houses, a post office and a few (yet to become legendary) other businesses, and beach service was an unrealized essential. Neville had just spent a summer working elsewhere in a similar beach service capacity, and he and his then roommate (and business partner) recognized the need for a service that provided comfort and shade along the Gulf Coast’s perfect shoreline. After a string of ‘no thank yous’ to their business plan (from Destin to 30A), they stumbled onto Seaside, a tiny beach community with a big dream. The holiday town embraced Neville’s business idea, and 10 Cabana Man beach chair sets marked the business’s beginning, Fourth of July weekend in 1986. Cabana Man Beach Services has now grown into a vacationer’s necessity, with more than 330 blue umbrellas standing as a welcoming and expected site along the powdery sand of Seaside’s beaches. The Cabana Man team starts its day at 7 a.m., set up and ready for sunbathers by 9 a.m. Reservations can be Left to right: Cabana Man owner Larry Neville, Brandon Whalen, Martin Sullivan, Evan Orr and Mitchell Trantina. Photo by Laura Holloway made by calling (850) 231-5046. Club Cabana Man is a step up in accommodation, including towels, tables, and food and drink service. The Seaside Transit Authority Traveling by car is for the busy and hurried, and Seaside’s staple mode of transport is simplified into two wheels at The Seaside Transit Authority. A lasting symbol of the simplicity of Seaside is the beach cruiser, with a bell for signaling and a basket for holding fresh breakfast from Modica Market. Bicycles are a necessity for Seaside relaxation, and no one knows it better than owner, Rick Thompson, who left the corporate rat race to provide the town with the simple pleasure of cruising. While working as the sales and marketing director for Hilton hotels, Thompson said, “Maybe it’s time to take off the suit and tie and beach it for a while; relax and do something fun.” So he and silent partner (Nev- MERCHANTS ille of Cabana Man) put together the business plan for “Cabana Man Bike Rentals.” Seaside loved their unique concept, but suggested the name Seaside Transit Authority, a logo that had existed for years as an idea but had yet to find its place until now. And the business began. The bicycles are no ordinary beach cruisers; they are custom manufactured from Worksman Cycles in New York, made specifically for the Seaside Transit Authority. “These are high-quality, well-maintained, safe, comfortable family bikes,” Thompson said. And the difference is clear, not only in appearance but also in ride. Tandem bicycles are also available, as well as tricycles, towing gear, and carriage seats for kids. Each bicycle comes with a basket and a bell and is available for daily and weekly rental by calling (850) 231-0035. Bicycles can also be reserved online at www.seasidetransitauthority.com. c Rick Thompson, owner of Seaside Transit Authority. Photo by Laura Holloway Page 12 July–August 2014 BOOK SPOTLIGHT T h e S e a s i d eTi m e s . c o m “The 30A Book” George Wickey takes readers on a journey along Scenic Highway 30A “The 30A Book,” a children’s book published by local author George Wickey, takes readers on a journey to Florida’s Scenic Highway 30A — a place known for its timeless beauty, laidback lifestyle and unique beach rituals popular with locals and visitors alike. A Chicago native, Wickey now lives, works and plays on 30A. He fulfilled his dream of moving to the beach in 2007, and since has founded 30A Games, a small firm that specializes in creating locally-themed products that promote the area, celebrate its lifestyle and encourage people to unplug and play together. In 2013 he brought to market the area’s official Hasbro Monopoly game — the Monopoly Visit South Walton Edition. The beautiful, hand-painted illustrations in “The 30A Book” are by Claudia Gadotti, an Italian artist living in Auckland, New Zealand. Gadotti painted each illustration using a medium of acrylic and water-soluble pastels on board. She mixed the paint with gesso and modeling paste to maintain the textured look of her work in the book’s scanned illustrations. An excerpt: Sleep in a cottage on bunks stacked in threes, Romp through playgrounds, catch fish, fly a kite and climb trees. Tour state parks, ride a YOLO Board, watch dolphins at play! Board games on the porch pass the whole lazy day. Visit Seaside, WaterColor, Rosemary and Alys Beach. Which one is my favorite? I’d have to say each. The book is available for sale at Sundog Books in Seaside, retailers across 30A and South Walton, and online at 30ABook.com for $18.95. c Link to our advertisers! Visit us at www.theseasidetimes.com www.seasidefl.com July–August 2014 Page 13 T h e S e a s i d eTi m e s . c o m Giving, Helping, Loving Frost Bites owners’ benevolent actions spread love and joy By Wendy O. Dixon Mike and Chance Gullett, owners of Frost Bites Frost Bites, specializing in Hawaiian shave ice, frozen custard and old-fashioned root beer floats, has provided sweet treats for Seaside locals and visitors since 1994, when the first Airstream trailer opened on Airstream Row. The owners of Frost Bites, Mike and Chance Gullett, donate time and products to charities related to cancer, addiction, the military and animals. One of the Gulletts’ favorite charities — Lighthouse Family Retreat, an organization serving children with cancer — holds annual family-fun retreats in Seaside, WaterColor, Rosemary Beach, Seacrest and Gulf Place, among other nearby beach towns. Mike Gullett knows the pain a family goes through when dealing with CHARITY cancer. His oldest son, Nic, was diagnosed with a rare cancer and given nearly no chance to live, at 10 years old. “He’s 37 now,” Mike Gullett says. “He has gone on to graduate from North Carolina and has received a law degree.” The kids who attend the retreats are given a free T-shirt and all the sweet frozen treats they want. Alaqua Animal Refuge, a Freeport-based animal sanctuary that provides protection, shelter and care to animals in need, is another charity the Gulletts are involved in. During the animal refuge outreach events, Frost Bites donates proceeds from shave ice and other treat sales, as well as T-shirt sales. “We’ve even adopted a dog or two out there,” says Gullett. Camel Club, a local organization specializing in addiction recovery; Shelter House and Haven House, both of which provide temporary emergency housing and supportive services to homeless families; Long Island Bulldog Rescue and Bullies to the Rescue, two bulldog rescue organizations, all benefit from the contributions of Frost Bites. The Gulletts have an English bulldog named Dapple, and two French bulldogs — Tweeny and Bali. With Gullet’s son, Austin, serving in Afghanistan, the Gulletts’ most recent charity interest is the Wounded Warrior Project, which helps wounded warriors and their families. A special menu item at Frost Bites is a shave ice treat called G.I. Joe, in honor of service members for their selfless and brave service. The treat — made with lime and cola flavored ice and topped with soldier gummies — is $6. All proceeds go to the Wounded Warrior Project. c To learn more about the charities supported by Frost Bites, visit: http://www.lighthousefamilyretreat.org/ http://www.woundedwarriorproject.org/ https://www.alaquaanimalrefuge.org/ http://www.bullies2therescue.com/ Camel Club (800) 559-9503 Visitors Bureau helps you have the ultimate visitor experience Seaside is best known for the simplistic elegance of the New Urbanism design principles. And the partners of the Seaside Community Development Corp. — Cottage Rental Agency, Homeowner’s Collection and Sunburst Luxury Collection — have the variety of homes to meet any vacationer’s needs, whether you want a cozy one-bedroom romantic retreat or a luxury resort hotel experience with concierge service. With amenities aplenty, the Seaside Visitors Bureau partners plan to ensure guests at Seaside have all they need to enjoy their vacation. By rent- ing a cottage through one of the Seaside partners, you’ll be assured you’re getting the right cottage for your stay in Seaside. Visit Seasidefl.com/vacation/rentals Our Featured Properties Sunburst Luxury Collection Cottage Rental Agency Homeowner’s Collection Town Center 3BR, 2 BA 2454 East County Hwy. 30A 3BR, 2.5 BA 49 Venice Circle 5 BR, 5.2 BA Center Stage Appropriately named Center Stage, this sophisticated town center apartment is ideally located in the heart of Seaside. New to the rental market, Center Stage is directly in front of the Seaside Amphitheater where you can watch weekly plays and concerts. Professionally decorated by Pizitz, it features 3 bedrooms, 2 bathrooms and can sleep up to 12 people, making it the perfect destination for wedding parties or family getaways. Center Stage is part of the Sunburst Luxury Collection, a high service and amenity segment within Sunburst Beach Vacations that provides a 5-star luxury resort experience with all of the benefits — privacy, space and freedom — of a private home. Sunburst Beach Vacations (866) 310-5718 SunburstCo.com Toye Cottage Toye Cottage is a beautiful 3-bedroom/2.5-bath beachfront home with plenty of windows to enjoy the gorgeous gulf views. The first floor includes a master queen bedroom with a private bath (shower only) and access to a lovely screenedin furnished porch. A second queen bedroom shares a hall bath with the third bedroom that has a double bed. The first floor also features a large furnished deck with a grill to enjoy dining outdoors. The second floor has a living area that opens to a balcony porch with incredible views, a dining area, a large and fully equipped kitchen and half bath. The open upper deck is accessed through the kitchen that serves as an additional option to dine al fresco and enjoy the views. The beach is just steps away down a small footpath. Cottage Rental Agency 877-811-5440 www.CottageRentalAgency.com Southern Comfort A quick stroll to the beach, Southern Comfort is located next to the fitness center, adult and children’s pool, playground and tennis courts. Each of the 5 bedrooms has its own private bath and access to a balcony or a covered porch. On the main floor is the gourmet kitchen and living room with fireplace. The decor is an eclectic melange of comfortable pieces — some old, some new. Reminiscent of the turn of the century are the black and white marble baths, a claw foot bathtub in the master bath, as well as cozy down bedding. This cottage also offers flat screen TVs - digitally wired, full washer and dryer and outdoor grill. Homeowner’s Collection (855) 411-1557 HomeownersCollection.com Page 14 July–August 2014 MAP T h e S e a s i d eTi m e s . c o m TURTLE EXPRESS MAP July–August 2014 Page 15 T h e S e a s i d eTi m e s . c o m Shopping, Dining and Services Albert F’s Fashion, Arts & Accessories Located in Seaside’s lovely Ruskin Place, Albert F’s is the place to find ladies casual fashion, art by local talent & beach chic accent jewelry and accessories. 800.974.5203 / www.albertfseaside.com email: [email protected] Fired-Up Pottery Painting A fun, friendly place where you can paint your “art” out on over 500 unique pottery pieces. Great for birthday parties, bridal showers, girls’ night out, and corporate events.850.231.3211 www.firedupseaside.com Amavida Coffee & Tea The one-stop shop for Fair Trade Coffee, Fair Trade Organic Tea plus coffee and tea accessories. 850.231.3539 / www.amavida.com The Fitness Fetish Fun & friendly family sport & beach shop. “Life is Good” products, sports apparel, swimwear, footwear, beach stuff and cool gifts. 850.231.5000 www.fitnessfetish.com An Apartment in Paris Come inside and experience the perfect collection of original art, home furnishings, accessories, gifts, jewelry and clothing. 850.534.0038 www.anapartmentinparis.net The Art of Simple Downtown Brimming with home accessories, candles, unique finds and rare bath and body lines ... browse, linger, be inspired and leave with a happy find from the store that has everyone buzzing with delight. 850.231.6748 www.theartofsimpleonline.com Barefoot BBQ Barefoot BBQ specializes in hormone-free, steroid-free, antibiotic-free beachside BBQ in a retro, tiki style atmosphere. 850.534.0313 Bud & Alley’s Pizza Bar Thin crust, wood fired pizza, antipasto bar, salads & more. Italian wines and beer and a full bar available. Located right on the beach next to the Obelisk tower. 850.231.3113 / www.budandalleys.com Bud & Alley’s Restaurant & Roof Top Bar A Seaside tradition on the Gulf since 1986. Sunsets on the roof-deck are a daily town ritual. Fresh, regional, coastal cuisine served daily for lunch & dinner. 850.231.5900 / www.budandalleys.com Bud & Alley’s Taco Bar Authentic border tacos, burritos & fun. Offering a full bar featuring over 40 speciality Tequilas. Dine in or take out. Located roadside next to Bud & Alley’s. 850.231.4781 / www.budandalleys.com Central Square Records An independent record store specializing in CDs, new & used vinyl, record players, guitar strings & accessories, Jittery Joe’s Coffee, unique gifts, cards & more. Located above Sundog Books. 850.231.5669 www.centralsquarerecords.com Crush Intimate wine bar and restaurant including a menu of small plates, sushi, a daily cheese board and extensive wine list with friendly staff and hip and trendy events. 850.468.0703 / www.crush30A.com Dawson’s Yogurt & Fudge Works Homemade fudge, kid’s candy and Yobe Yogurt, America’s newest taste sensation. Homemade fresh-squeezed lemonade is a refreshing thirst quencher. 850.231.4770 www.sweetwilliamsltd.com Focus A little boutique portrait studio by the beach where fun memories are made. Focus also features fabulous gifts, frames and custom jewelry. 850.231.1842 www.carlettawatkins.com Per•spi•cas•ity Open-air bazaar featuring bohemian beach styles. Must have pieces for the ultimate Seaside escape. 850.231.5829 / www.theseasidestyle.com Pickles Burger & Shake Home of Grass-fed beef burgers, corndogs, chicken fingers and famous fried pickles; Hand-cut double-fried French fries with special seasonings; and double-rich hand-made milkshakes. Enjoy cold beer, wine and daiquiris. Serving breakfast, lunch & dinner. 850.231.5686 www.sweetwilliamsltd.com Pizitz Home & Cottage The luxuries and necessities for simple, comfortable, relaxed Seaside living. Custom orders available. 850.231.2240 / www.theseasidestyle.com Frost Bites Hawaiian shaved ice, homemade frozen custard, fresh squeezed lemonade and cold drinks. Also available for birthday parties, weddings and special events. 252.452.3013 Raw & Juicy Offering organic juices and smoothies, raw food and organic beach snacks. Sea Turtle Flashlight filters and merchandise available here. 850.231.0043 www.rawandjuicylife.com Great Southern Café New-fashioned southern cuisine. Fresh seasonal vegetables, seafood, aged beef. Enjoy the “Littlest Oyster Bar” for fresh oysters. Beer, wine, cocktails. Breakfast, lunch & dinner. 850.231.PEAS (7327) www.thegreatsoutherncafe.com Seaside Beach Casual Seaside fashion and accessories for men and women. “bare feet & sandy floors rule” in this Seaside lifestyle store. 850.231.4193 / www.theseasidestyle.com It’s Heavenly Authentic, delicious gelato, hand-folded and dipped ice cream. Enjoy shakes, sundaes, cookies and strawberry shortcakes. Gourmet LavAzza Italian coffees and espresso. 850.231.2029 www.sweetwilliamsltd.com The Justin Gaffrey Studio Visit the Justin Gaffery studio gallery and enjoy Justin’s contemporary works mixed with his classics. A flowerful treat! 850.231.0279 www.justingaffrey.com La Vie Est Belle Featuring designer Wendy Mignot, the originator of the Tahitian and Fresh Water Pearl and Leather Jewelry collection. Largest collection of ancient coins & shipwreck coins in the southeast. 850.231.4692 www.lavieestbellegallery.com The MeltDown on 30A Gotta have grilled cheese sandwiches and soups. Serving traditional and speciality grilled cheese sandwiches. www.meltdownon30a.com Mercantile Mercantile carries goods for men and women that are time-worn, weathered, a bit western and where possible – eco-friendly and American made. 850.213.0010 / www.shopmerc.com Modica Market Your exclusive grocery deli market in Seaside. Breakfast, lunch and beach foods to go. 850.231.1214 www.modicamarket.com Deja-vu on the Beach Offering affordable trendy clothing with a sophisticated urban eclectic style. Apparel, jewelry, shoes, bags and accessories. 850.534.0710 www.shopwithdejavu.com Newbill Collection by the Sea Gallery of Contemporary American Art, fine craft, original paintings, photography, folk art & garden sculptures. Best selection of handcrafted jewelry on the Gulf Coast. 850.231.4500 Duckies Shop of Fun Calling all kids and kids at heart! Duckies carries hundreds of items to put a smile on your face. We’ve got toys, clothing for kids, gifts, beach gear and so much more. 850.231.4800 / www.shopduckies.com ONO Surf Shop Latest styles swimwear, footwear, lifestyle clothing, surfboards, boogie boards, skim boards & accessories. 850.231.1573 / www.onosurfshop.com Seaside Classic Classic collection of Seaside clothing, accessories, books & prints. The flagship store for Seaside style. 850.231.2497 / www.theseasidestyle.com Seaside Kids The original children’s store at the beach. Fun fashion, toys and must have accessories. Seaside logo wear for kids. 850.231.1733 / www.theseasidestyle.com Shimmering Seas Jewelry Elegant sterling silver, gold, diamonds, pearls & many more shimmering jewelry collections and unique gifts. 850.231.5100 / www.shimmeringseas.com The Shrimp Shack A walk-up steam seafood shack on the beach with peel & eat shrimp, lobster rolls and shrimp rolls plus fresh oysters served raw, steamed or baked. 850.231.3799 www.sweetwilliamsltd.com Snap Tweens Apparel, footwear, jewelry and gifts that are just right for pre-teens. Unique fashion and designers that both parents and kids will enjoy. 850.231.3800 www.snapkids.net Sóng Serving southeast Asian-inspired, street food-style dishes from fresh local products, the menu is about creative simplicity, integrity and flavor. 850.502.9797 Sundog Books An eclectic selection of books, greeting cards & gifts for all ages. 850.231.5481 www.sundogbooks.com Swell Pops Specializing in hand-crafted, gourmet and wellness popsicles served from a mobile cart, the pops are made with fresh fruit, local produce and organic ingredients. 850.797.2313 Wild Bill’s Beach Dogs Serving up the best hot dogs on the beach! We serve 5 different dogs that are bursting with flavor & they have no antibiotics, hormones, nitrates, nitrites, filler or junk. They are dogs gone good! 850.231.0802 / www.sweetwilliamsltd.com Willow+Woods An exclusive boutique for both men & women designed to cater to all your fashion needs - fun & flirty for her, relaxed & casual for him. 850.231.0433 www.willowchicboutique.com Services Beach Ready Spa A unique blend of medical spa & holistic wellness center. Highly trained technical staff is available to provide you the products and services to treat both internal and external signs of aging. 850.468.0925 / www.beachreadyspa.com Seaside Transit Authority Bike Rentals The official rental bike provider of Seaside, Florida. Seaside Transit Authority offers custom designed rental bikes for all our Seaside guests and visitors. A variety of rental items available include unisex bikes, mens bikes, boys and girls bikes, tag-a-alongs, tandems, kids trailers and cargo trailers. 850.231.0035 www.seasidetransitauthority.com Cottage Rental Agency 877.811.5440 Earl Bacon Insurance Agency 850.369.0161 Florida Haus 850.231.3100 Johnson Rice & Co., LLC 850.231.0158 Neighborhood Title Company 850.231.5178 Post Office 850.231.2220 Trustmark ATM Located next to The Art of Simple and Sundog Books Seaside Commercial Properties 850.231.6106 The Seaside Institute 850.231.2421 Seaside Interfaith Chapel 540.760.5477 Seaside Neighborhood School 850.231.0396 Seaside Tennis 850.231.2214 Seaside Swim and Tennis Club 850.231.2284 Seaside Repertory Theatre 850.231.0733 Surgical Care Affiliates, LLC 205.545.2572 For your vacation planning and reservations in Seaside. Seaside Visitors Bureau www.seasidefl.com/vacation/rentals Rental service for beach chairs, umbrellas, kayaks and more. Cabana Man 850.231.5046 / www.cabanaman.com Licensed Real Estate Broker. Seaside Community Realty, Inc. Dedicated to the exclusive sales of Seaside properties since 1983. 850.231.2201 / www.seasidefl.com Take us with you! You can download the latest map and list of places to shop and dine at theseasidetimes.com/SSTShopandDine2014.pdf Link to any of our advertisers. Visit us at www.theseasidetimes.com Page 16 July–August 2014 T h e S e a s i d eTi m e s . c o m July/August Calendar of Events 2014 July Stories by the Sea Mondays-Fridays, July 1-31, 4 p.m. – Lyceum Arch (next to Shimmering Seas Jewelry) Join the Seaside Repertory Theatre as we present a one-of-a-kind storytelling experience for children of all ages. Each day will offer a new story and there might even be opportunities for your participation! Sand Sculpting with Sand Odyssey Tuesdays/Thursdays, July 1/3, 8/10, 15/17, 22/24, 29/31, 1-3 p.m. Tuesday & Thursday afternoons feature a continued tradition this summer filled with all things sand, as Seaside offers free sand sculpting lessons by sand master Mark Flynn from Sand Odyssey. Learn exciting techniques on how to construct a sculpture that will wow your friends and family. No wristband needed — just meet on the beach underneath the Coleman Pavilion next to Bud & Alley’s Pizza Bar. Seaside Summer Concert Series Wednesdays, July 2, 9, 16, 23, & 30, 7 p.m. – Seaside Amphitheater Celebrate the summer season with your friends and neighbors as we welcome the sounds of some of the regions top musical acts to Seaside. Music will fill Central Square and entertain guests of all ages. Stars & Stripes in Seaside: A July 4th Celebration Friday, July 4 – 30A & Seaside Amphitheater Travel through Seaside for this patriotic celebration. Start the day out at 8 a.m. with the annual July 4th parade down Scenic Highway 30A and concluding in Seaside with even more fun. Then make sure to reserve your spot on the lawn for a festive Pops performance from the Pensacola Symphony Orchestra at 7:15 p.m., followed by an unbelievable fireworks finale at 9 p.m. Make sure to grab your seat on the lawn early, as space fills up quickly for this festive event. “First Friday” ArtWalk Friday, July 4, 5-8 p.m. – Ruskin Place & Central Square Enjoy live music and view beautiful works of art and artist demos at the galleries and shops of Ruskin Place and select Central Square merchants. Seaside Farmers Market Saturdays, July 5, 12, 19, & 26, 8 a.m. -noon – Amphitheater Get your pick of fresh produce, baked goods, dairy products, native plants and other unique offerings during our market on Saturday mornings. Find local specialties that will help sustain our growers. Enjoy special cooking demos and activities sure to liven up your morning! Held behind Raw & Juicy. Children’s Theatre Performance – Seaside Repertory Theatre Mondays, July 7, 14, 21, & 28, 6:30 p.m. – Seaside Amphitheater Join the REP for a magical children’s theatre performance in the Seaside Amphitheater. Each Monday night throughout the summer, enjoy an educational and entertaining experience for kids of all ages. For more details on the REP, visit: www. seasiderep.org. Central Square Cinema Fridays, July 11, 18, & 25, 8 p.m. – Seaside Amphitheater Grab your blankets and head to the amphitheater for movies under the stars. Enjoy blockbusters & classics alike during this summer series of films. August Stories by the Sea Mondays-Fridays, August 1-8, 4 p.m. – Lyceum Arch (next to Shimmering Seas Jewelry) Join the Seaside Repertory Theatre as we present a one-of-a-kind storytelling experience for children of all ages. Each day will offer a new story and there might even be opportunities for your participation! “First Friday” ArtWalk Friday, August 1, 5-8 p.m. – Ruskin Place & Central Square Enjoy live music and view beautiful works of art and artist demos at the galleries and shops of Ruskin Place and select Central Square merchants. Central Square Cinema Fridays, August 1, 8, & 15, 8 p.m. – Seaside Amphitheater Grab your blankets and head to the Amphitheater for movies under the stars. Enjoy blockbusters & classics alike during this summer series of films. Seaside Farmers Market Saturdays, August 2, 9, 16, 23, & 30, 8 a.m.-noon – Amphitheater Get your pick of fresh produce, baked goods, dairy products, native plants and other unique offerings during our market on Saturday mornings. Find local specialties that will help sustain our growers. Enjoy special cooking demos and activities sure to liven up your morning. Held behind Raw & Juicy. Children’s Theatre Performance – Seaside Repertory Theatre Mondays, August 4 & 11, 6:30 p.m. – Seaside Amphitheater Join the REP for a magical children’s theatre performance in the Seaside Amphitheater. Each Monday night throughout the summer, enjoy an educational and entertaining experience for kids of all ages. For more details on the REP, visit: www. seasiderep.org. Sand Sculpting with Sand Odyssey Tuesdays/Thursdays, August 5/7 & 12/14, 1-3 p.m. Tuesday & Thursday afternoons feature a continued tradition this summer filled with all things sand, as Seaside offers free sand sculpting lessons by sand master Mark Flynn from Sand Odyssey. Learn exciting techniques on how to construct a sculpture that will wow your friends and family. No wristband needed — just meet on the beach underneath the Coleman Pavilion next to Bud & Alley’s Pizza Bar. Seaside Summer Concert Series Wednesdays, August 6 & 13, 7 p.m. – Seaside Amphitheater Celebrate the summer season with your friends and neighbors as we welcome the sounds of some of the regions top musical acts to Seaside. Music will fill Central Square and entertain guests of all ages. Labor Day Weekend Celebration Friday & Saturday, August 29 & 30 – Seaside Amphitheater The Merchants of Seaside host an end of summer celebration with a host of events ranging from music to movies to crafts for the kids. There is no better way to say goodbye to a spectacular summer season and gear up for another busy fall of exciting events. All events are subject to change. Please refer to SeasideFL.com and Facebook.com/SeasideFlorida for updates on event details, including location. July–August 2014 Page 17 T h e S e a s i d eTi m e s . c o m ARCHITECTURE In Surf We Trust wins architecture award Photos by Paul Hester, Hester + Hardaway Photographers Congratulations to Curtis & Windham Architects, which won a 2014 Palladio Award in the category of New Design & Construction - less than 5,000 square feet, for Seaside Avenue residence. Built between 2011 and 2012, In Surf We Trust was constructed on the last remaining undeveloped lot on Seaside Avenue. The architectural gesture common to the houses on this street is the continuous two-story porch, a feature mandated by the code for this location within the town plan. To differentiate this house from the linear porches and box-like houses we found common to this street, we strove for a more lively interpretation that relates to fanciful building forms characteristic of coastal houses of the Victorian era. With a vaulted ceiling capped by a conical roof, the elliptical space animates the front façade in a sculptural way that has become the signature gesture of the front elevation. The porch space engages both floors with a gang of curved windows that pushes its curved plane into the house. Though the porch encroaches across building setback lines, the town of Seaside encouraged this design by approving the variance and allowing for experimentation within the code. Similarly sculptural tower-like forms were used at the corners of the garden façade. The rounded forms anchor the internal organization of the house while helping to resolve the asymmetrical geometry of the lot and off-axis placement of the separate guest house and beach storage building. The first contains a stair and the second, a porch and second floor sitting room overlooking the garden and pool. Save for some walls around the kitchen, the first floor is an open loft-like space punctuated by four columns that contains a large family room, dining room, and bar. A guest bedroom and master bedroom suite occupy the second floor, each with access to the second floor of the front porch. Turned porch columns, exterior shingle patterns, lap board interior, and expressed ceiling structure are features of this house that identify with coastal vernacular examples from along the Eastern Seaboard. The challenge of building a structure that derives its details from traditional light-gauge wood framed houses in a coastal hurricane zone was met with design and construction skill. A continuous steel structure runs from roof to ground, routed through the solid wood porch columns. Windows, too, were engineered to hurricane protections standards, but retain the attenuation and appropriate detailing of a traditional divided light window. The seeming simplicity of detail on the interior is just as rigorously conceived; joints between the horizontal lap boards each align with the treads of the stair and are carried throughout the interior. Rigorous design and construction execution made it possible to build a house that meets structural requirements without compromising the detail and lightness of a traditional coastal house or the exuberance of a new porch form. c The project will be published in the July issue of Period Homes magazine, along with the other winners. — Annatina Aaronson, Curtis & Windham Architects Inc. Page 18 July–August 2014 INSTITUTE T h e S e a s i d eTi m e s . c o m REGIONAL NEWS Women’s Retreat Weekend Animal Advocate Receives at the Academic Village Daily Point of Light Award By Diane Dorney The Seaside Institute will hold a three-day women’s retreat focused on health and wellness approaches for mind, body and spirit at the Academic Village from Sept. 19 to 21. The weekend will include lectures delivered by wellness professionals, and exercise led by experienced instructors and social activities. Early registration pricing is $425, which includes a two-night stay in the Academic Village, breakfast each morning and a reception on Friday evening. After Aug. 30, the price will be $500. Weekend retreat packages without accommodations are $200 for early registration, $250 after Aug. 30. Speakers include Leigh Baldwin, director of Wellness and Counseling Services at The Women’s Hospital in Evansville, Ind.; and Leslie Bonci, director of sports nutrition at the University of Pittsburgh Medical Center and sports dietitian for the Pittsburgh Steelers, Pittsburgh Pirates, Pittsburgh Penguins, University of Pittsburgh Department of Athletics, Pittsburgh Ballet Theatre, and Milwaukee Brewers. Bonci, based in Pittsburgh, Pa., is also co-author of “Run Your Butt Off.” Pulling from the wonderful local talent along 30A, yoga and meditation instructor, Melissa Davis, will be on hand Saturday and Sunday to offer early morning yoga (Vinyasa style) and meditation. Also, Jenifer Kuntz, owner of Raw & Juicy, an organic food/juice bar and eating establishment that operates from a converted Airstream along Scenic Highway 30A in Seaside, will demonstrate how to make the perfect smoothie. More offerings: a twomile trail walk, sunset beach walk and iPhoneography lesson given by super-creative, Studio b owner, Colleen Duffley. The weekend will kick-off with a lecture and reception Friday evening in the new Seaside Assembly Hall. More details can be found at www.seasidewomensretreat.eventbrite.com. The retreat is designed as an opportunity for women to find some life-balance in the most beautiful beach community in America. Space is limited; advance registration is encouraged. To view the poster go to www.theseasidetimes.com/ WomensRetreat2014.jpg c Diane Dorney is the executive director of the Seaside Institute. www.seasidefl.com By Jill E. Tanner Laurie Hood, founder of Alaqua Animal Refuge, received the Daily Point of Light Award from President George H. W. Bush. President Bush created the Daily Point of Light Award in 1989 to recognize ordinary Americans from all walks of life taking direct and consequential voluntary action in their communities to solve serious social problems. Hood says she feels deeply honored to be chosen as a Daily Point of Light honoree. She has spent the last seven years creating a safe haven for animals in need, and goes above and beyond to rescue abused, neglected, and homeless animals and has saved almost 10,000 animals since 2007. Bush devotes attention to voluntary service as a means of solving some of America’s most serious social problems. In The Points of Light Movement: The President’s Report to the Nation, Bush wrote, “Points of Light are the soul of America. They are ordinary people who reach beyond themselves to touch the lives of those in need, Insta Laurie Hood, Alaqua Animal Refuge founder bringing hope and opportunity, care and friendship. By giving so generously of themselves, these remarkable individuals show us not only what is best in our heritage, but what all of us are called to become.” c Connect with SEASIDE® Instagram.com/seaside_newtownoldways Twitter.com/seasideFL_ July–August 2014 Page 19 T h e S e a s i d eTi m e s . c o m Tennis Tips: How to Watch Tennis on the Tube By Tracy Townsend Couch potatoes, you’re going to love the tip this month. With all the rain we have received over the last year, I’m going to help you learn by watching a tennis match — on television. Now that there is a channel dedicated to tennis and all the major tournaments are aired on numerous channels, it’s easy to find a good match on TV. Particularly on rainy days when I cannot get the courts playable due to heavy rain, watch a match and learn from the comfort of your own couch. Look first at the players’ court position. Are they on the baseline moving side to side, or are they Note their patience, their depth, their spins, their variety, and their great footwork. Tracy Townsend, Seaside Tennis pressing to get to the net? Singles is primarily played from the baseline these days, while doubles is played by trying to control the net. Watch how players move and recover after each shot. Focus on one player’s movement and check Tracy Townsend, Seaside Tennis out the footwork, court coverage and tactics that they play with. And then see how the opponent tries different things to counteract those tactics. Listen to the announcers. A lot of the commentators are ex-players and have great insights as to how the game is being played. Former No. 1 players like Courier, McEnroe, Everett and Navratilova are often heard giving tips and analysis of ongoing matches. How lucky are we to hear what a “real player” is thinking? These players are light years ahead of us in their on-court thinking and strategy. Try to implement their advice into your own game. And last, and I think most fun, turn the volume off and really TENNIS watch the point. Notice how the pros play points, and compare it to how you play points. Note their patience, their depth, their spins, their variety, and their great footwork. Think about some of your past matches and see how these things could have helped you win a close match. And think how fun it will be to try some of these things the next time you play! You can always learn something from watching a televised match of some of the greatest players on the planet. Or you could come see me and let me pick on you and help you out on the court. Either way, I hope you are always trying to learn something new and fun! See you on the courts. c Tracy Townsend is a resort tennis expert, and his company 30A Tennis manages Seaside Tennis on behalf of the Seaside Community Development Corp. You can reach him at [email protected], or call (850) 231-2214. For news, events and court conditions, find Seaside Tennis on Facebook. Pro Shop Hours: Mon-Thurs 8 a.m-4 p.m. Friday-Sunday 8 a.m.-1 p.m. Eye-Opener Clinic: Mon-Thurs 8-9 a.m. Round Robin: Fri-Sun 9-10:30 a.m. Sunshine Turtle Express makes getting around 30A convenient and fun. Even locals, like Seaside local Campbell Carter, enjoy a ride. Photo by Makenzie Carter. Page Page20 20 ABOUT TOWN November–December July–August 2014 2013 T h e S e a s i d eTi m e s . c o m Seaside hosts nationally published food bloggers: Left to right: Maria Lichty-Two Peas and Their Pod; Jenny Flake-Picky Palate; Ali Ebright-Gimme Some Oven; Shelly Jaronsky-Cookies and Cups; Heidi Larsen-Foodie Crush; Jenny Flake-Picky Palate; Amanda Green Bottoms-Kevin and Amanda; Gina Homolka-Skinny Taste. Photo by Lori Leath Smith Hands Across the Sand, which began in Seaside in 2009 as a means to prevent offshore drilling, draws thousands of passionate people across the world who support clean energy. Photo courtesy Hands Across the Sand Travel and food bloggers from throughout the U.S. joined Seaside for a media tour in May to sample food from Seaside’s unique eateries, as well as enjoy other activities found in Seaside — riding Seaside Transit Authority bikes and shopping. Left to right: Gina Homolka-Skinny Taste, Maria Lichty-Two Peas and Their Pod, Shelly Jaronsky-Cookies and Cups, Heidi Larsen-Foodie Crush, Jenny Flake-Picky Palate, Ali Albright-Gimme Some Oven and Amanda Green Bottoms–KevinandAmanda.com. Photo by Lori Leath Smith The Dirty Guv’nahs perform in Seaside. Photo by Brandan Babineaux Facilitated by VISIT South Walton, Seaside welcomed TV show “Atlanta Eats” for a video shoot on Seaside’s Airstream Row for an upcoming segment. Pictured is Murphy of Barefoot BBQ discussing some of his unique and southern fare for host Mara Davis. Photos courtesy Amy Barbieri, Atlanta Eats Arix Zalace of Collective Catalyst Media shoots Seaside’s trolley video, featuring model Savannah Smith. dress - Seaside Beach; glasses - Artful Eye; jewelry - La Vie Est Belle; bike - Seaside Transit Authority. Photo by Lori Leath Smith Visitors and locals ride the Sunshine Turtle Express to not only get to where they want to go on 30A, but also to enjoy the experience while getting there. November–December 2013 July–August 2014 Page Page 21 21 T h e S e a s i d eTi m e s . c o m LIFE Summer Intern Puts the Surf School Opens in Seaside Seaside Institute ‘On the Map’ Austin Magee has been surfing more than half his life, his travels taking him from the Gulf Coast to the razor sharp reefs of Indonesia and Bali. He brings his surfing know-how to Seaside, offering lessons for anyone wanting to hang 10. “This deep seeded connection gets rejuvenated every time I teach someone how to ride a wave,” he says. “It doesn’t matter whether you By Diane Dorney Eric Pate, a student in the Master of Urban and Regional Planning program at the University of New Orleans with a focus in transportation planning and urban design, is working with the Seaside Institute this summer. Born in Pensacola, Fla., and raised in Tallahassee, Pate has acquired an interest in the growth and development of northwestern Florida. His strong interest in traditionally designed communities throughout north Florida began while a student at Florida State University. As an advocate of traditional urban design as a means to address a wide variety of the negative side effects of automobile-dependent growth, Pate is excited to be assisting the Seaside Institute in pursuing its mission of promoting New Urbanism through documenting the development of Seaside and fostering the education of students and professionals. One of the first projects Pate is working on is the design of a walking tour map for Seaside — one that tourists, students and homeowners can take on their own, if they like. Bits and pieces of Seaside’s history will be woven through the tour with architectural and planning highlights that should not be missed. The institute plans to have the map available in print and electronic formats. Since Pate’s field of study relates specifically to transportation planning and urban design, he is analyzing Eric Pate recent transit investments and work done by other consultants for Seaside, as well as conducting research on other strategies that may be considered in the future. Traffic speeds will be documented along 30A in order to develop a better understanding of traffic behavior in the area. In addition, Pate is studying the civic areas of Seaside and presenting ideas for streetscape improvements through use of Photoshop, Google SketchUp, illustrative sketches and a variety of methods. He is staying in the recently completed Academic Village for the course of his internship. We look forward to sharing his work with the community. c Diane Dorney is the executive director of the Seaside Institute. are six or 76. The thrill that pours over you when you feel the energy beneath your feet is unlike anything else.” Who can sign up: Ages 5 and older, must be able to swim Hours: 9 a.m. to 5 p.m. daily For more information, including pricing, contact: (850) 217-4042; [email protected] c Page 22 July–August 2014 T h e S e a s i d eTi m e s . c o m WHAT’S NEW Seaside’s Newest Airstream, Swell Pops Offers Sóng, Opens Refreshing Healthy Treats Serving southeast Asian-inspired, street food-style dishes from fresh local products, Sóng is the latest Airstream in Seaside. Owner and chef Tommy Stein is a local who returned home after a decade away from Santa Rosa Beach. Stein got his start in kitchens on 30A when he was 14 years old. He left for California to pursue its lively food scene and he soon found himself ascending the ranks in the culinary world of San Fran- cisco. He was drawn away by an offer to work in Australia, where he spent the next four years running kitchens, surfing and dipping out to Asia whenever possible. Tommy’s travel bug is fueled by more than just an ache for the next surf break — he chases the flavors and spices of the street food fare. Food carts and the sagacious old ladies of the back alleys of Southeast Asia have inspired the menu at Sóng. c Specializing in hand-crafted, gourmet popsicles with a coastal focus, Swell Pops is new to Seaside. Family owned and operated by David and Haylee Huffman, the pops are made with fresh fruit, local produce and organic ingredients, offering a healthy dessert option to the locals and visitors. The mobile cart is set up at the Seaside Amphitheater from 4-9 p.m. daily, plus additional times when needed. c Visit Sóng’s Facebook page at facebook.com/Songairstream/info Follow us! #SeasideFL_ www.seasidefl.com July–August 2014 Page 23 T h e S e a s i d eTi m e s . c o m Ruskin Park Gets Decorative Addition By Wendy O. Dixon Ruskin Place, a mixed-use neighborhood and park in Seaside, has always been somewhat of a hidden treasure, surprising visitors who come upon the small outdoor rooms to the north of Central Square. The tranquil park, surrounded by boutiques and art galleries, rewards those who want to take an afternoon spent relaxing under the twisted oaks. The park has a new feature, installed in May — an artistic metal gate in front of the lawn of the park. Three years in the making, the Ruskin Place homeowners first conceived the idea of the gate. Resident artists Laura Granberry and Mary Florence Forsythe drew the initial designs and Freeport-based metal fabricator Jos Bekkers constructed the final piece. While most gates are meant to keep people out, this gate does not restrict access to the green space in Ruskin Park. Rather it diverts high intensity traffic — mainly bikes and strollers — toward the perimeter of the lawn framed by sidewalks, park benches and shops, keeping the AROUND TOWN lawn in tact for anyone who wants to enjoy a blanketed picnic or walk on the grass through the back portion of the lawn. “It’s too beautiful to be a gate,” says Seaside resident Glen Seawell, who has the gate’s massive modern medieval key. “It’s more of an artistic structure. Because of the artistic nature of the gate, it’s attracting people. It’s become a great photo op.” c The hand-crafted gate features hidden elements. See if you can spot all of them: Paintbrushes Fairy Dragonflies Butterflies Fishhook Bonefish Connect with us! Seaside, Florida Ruskin Park’s latest addition is an elegant gate leading to the park’s green space, maintaining the lush lawn for its visitors. Photo by Michael Granberry Page 24 July–August 2014 T h e S e a s i d eTi m e s . c o m July–August 2014 Page 25 T h e S e a s i d eTi m e s . c o m ART & CULTURE To Host Nutcracker Auditions for 2014 By Lori Leath Smith Seaside will host auditions for the third annual Seaside Nutcracker Friday, Aug. 22, from 5 to 6 p.m. at the Seaside Assembly Hall, located across the lawn from the Seaside Neighborhood School at 168 Smolian Circle. Dancers ages eight to18 from the northwest Florida regions are eligible to participate in auditions. The Nutcracker in Seaside will be directed and choreographed by Rose Barile, an honor graduate of Juilliard School and former prima ballerina with the Atlanta Ballet. The one-time performance of Tchaikovsky’s beloved ballet is scheduled for Saturday, Nov. 22, 2014, and will feature Act II. The performance will be free and open to the public. Barile recently celebrated more than 30 years as director of Alpharetta Dance Theatre and her company has performed The Nutcracker in north Atlanta for 18 years. “We are excited about creating an opportunity for dance students to develop qualities of strength, discipline and leadership in their school and communities,” says Barile. An audition fee and pre-registration is required. For more details and registration, please direct your inquiries to [email protected]. c 2013 Nutcracker performance. Photo by Sheila Goode The Joffrey Ballet to Host Auditions for 2015 Performance America’s premier ballet company, The Joffrey Ballet has set its debut performance in Seaside for Saturday, May 2, 2015. The namesake of the late Robert Joffrey, the ballet has a long list of firsts, including the first dance company to perform at the White House, the first to appear on television and the first and only dance company to appear on the cover of Time magazine. The Joffrey Ballet has dazzled audiences for more than a half century, and is still one of the most sought after companies in the world. The Chicago-based ballet company and dance education organization is committed to artistic excellence and innovation, presenting a unique repertoire encompassing masterpieces of the past and cutting-edge works. Through the Joffrey Academy’s programs, students develop a diverse set of skills including artistry, creativity, discipline and confidence, among others. The Joffrey will hold auditions for the 2015 performance Oct. 4-7, 2014; Choreographer Davis Robertson will host an open audition for local dancers in the Seaside Assembly Hall, selecting 15 dancers to participate in the workshop held April 30May 2, 2015. The performance will include 26 Joffrey dancers and local and regional community dancers, with rehearsals conducted by Seleta Hayes Howard, Nutcracker ballet mistress and ballet instructor of the Dance Academy of Seaside Neighborhood School. “The Joffrey Ballet auditions will offer local and regional dancers an opportunity to try out with the premiere ballet company in the U.S.,” says Lori Leath Smith, director of public relations and marketing for Seaside Development Corp. “The workshop will allow community dancers to experience the quality training that the Joffrey Ballet offers. The performance will allow dancers to showcase their talent, skill and the information learned during the workshop and will offer attendees and the community a delightful, quality performance of the Joffrey Ballet, found in places such as New York and Chicago, not having been to this area before.” More information, including audition times, will be published in a future issue of The Seaside Times. c Page 26 July–August 2014 T h e S e a s i d eTi m e s . c o m July–August 2014 Page 27 T h e S e a s i d eTi m e s . c o m Natural Sweetness FARMERS MARKET The Honey Hutch is abuzz thanks to its pure golden goodness By Debbie McChesney Amy Wright was introduced to beekeeping as a child when her grandfather gave her a rather unusual Christmas present. Well, maybe unusual for some families, but not the Wrights. The present was a swarm of bees and all the necessary gear for starting a hobby in keeping bees and collecting honey. Her grandfather received the same present from his father years ago. Wright loved the gift, which ignited a passion for working outdoors with her hands and learning about different types of honeybees. In the beginning, Wright and her dad harvested the honey together. They set honey-filled mason jars on the front steps of their home. And using an honor system, anyone who wanted a jar could leave Amy Wright Wright’s Italian honeybees produce 500 gallons of honey per year. The Honey Hutch offers wildflower, gallberry, red clover and, occasionally, Tupelo honey. Photos courtesy Amy Wright the money in a birdhouse named the Honor House. “To my knowledge the honor system was never violated,” Wright recalls. Last month Wright celebrated the one-year anniversary of her company, The Honey Hutch. She is a regular vendor at the Seaside Farmer’s Market and also sells her honey to local restaurants and shops. In Seaside you can pick up a jar at Modica Market, or taste her honey while sipping a smoothie at Raw and Juicy. Wright sells wildflower, gallberry, red clover and, occasionally, Tupelo honey. There are different “Honey never spoils. In fact, it was found in a jar in King Tut’s Tomb … it was still edible after 3,000 years.” Amy Wright, owner, The Honey Hutch types of Wildflower honey, Beach Wildflower and South Walton Wildflower; each has a different flavor and a different season. Tupelo honey can only be harvested for a couple of weeks in the late spring. Her Italian honeybees produce an astounding 500 gallons of honey per year. When asked what makes her honey different she explains, “Grocery store honey can be flavored corn syrup, not honey at all, it is almost impossible to regulate.” Wright also comments on the health benefits of enjoying local honey, which carries local pollen and is a natural anecdote to regional allergies. It also can serve as a great cough medicine. “Honey never spoils,” she says. “In fact, it was found in a jar in King Tut’s Tomb, though crystallized, one only needed to melt it down by sitting it in the sun on a window sill. It was still edible after 3,000 years.” Wright has spoken at Butler Elementary School sharing her knowledge of the wonderful world of bees, and recently participated in E.O. Wilson Biophilia Center Earth Day, giving back to the community by teaching children about beekeeping and the important role bees play in our environment. She taught children, exhibiting how you first calm the bees by blowing smoke that acts to calm them down, then reaching into the box (the super) and checking to make sure the hive is covered with wax. “If the wax on the hive is disturbed by the keeper but not ready for honey extraction, the bees will repair the damage and leave the hive and its surroundings in perfect condition,” she says. “They clean up the mess and run a tidy operation!” You can order honey online and learn more about Amy Wright and The Honey Hutch at website on one line www.thehoneyhutch.com. c