Gran Hotel Awards Edition 2014 - Premios Roca a la Iniciativa

Transcription

Gran Hotel Awards Edition 2014 - Premios Roca a la Iniciativa
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Organized by Curt Ediciones
X
CONTRACT
www.equipamientohostelero.com
CONVOCATORIA PREMIOS A LA
SPONSORED BY
Iniciativa
OTELERA
T
U
R
I
S
M
O
www.revistagranhotel.com
THE BIG NIGHT OF THE HOTEL INDUSTRY
L
ast 16th October, the hotel and tourism industry gathered at the Roca Barcelona Gallery
to collect the Roca Awards to the Hotel Initiative, which are organised by Gran Hotel Turismo
magazine of Grupo Curt Ediciones. The granting of the monolith by sculptor Domènec Fita
was the highlight of an evening that acknowledges the quality offered by the Spanish hotel
chains and hotels and all those working in them. PHOTOGRAPHS BY JOAN MASDEU
PARTNERS
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On the left, all winners in different categories.
Here, from top to bottom, and from
left to right, winner and finalists
of Best Architecture; José Angel
Preciados, Confortel Hotels, picking up the Grand Jury Prize; Best
winner and finalists Chain; Best
winner and finalists Technological
equipment; and Javier and Sergio
Torres, members of the jury, with
the winner (Jordi Cruz), and finalists Best Gastronomy Hotel.
T
he 10th Roca Awards to the
Hotel Initiative, organised by
Gran Hotel Turismo magazine
and sponsored by Roca, were
granted last 16th October at
the Roca Barcelona Gallery. The awards
ceremony gathered more than 200 guests,
including top officials, representatives of
the hotel, tourism and gastronomy industries and the media.
The Roca Awards to the Hotel Initiative
had the support of Amenities Pack Novotecnic, Grupo Solsegur, Viajes El Corte Inglés, Vermut Miró, Bardinet, Bellsolà, Duni,
Torelló, Enrique Tomás, Interpharma, Resuinsa, Tea Shop, Sushi Box, Mastinell,
NB Gin and Fever-Tree.
Established in 1993 by Gran Hotel Turismo, the Roca Awards to the Hotel Initiative acknowledge and pay tribute to the hotels and hoteliers for their contribution to
a constantly moving sector that keeps reinventing itself and surprising us. Therefore, these awards are a great prestige for those who work to improve the tourism market,
the main driving force of the Spanish economy and on which Gran Hotel Turismo
also depends.
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ÁLVARO CARRILLO DE ALBORNOZ
Members of the Jury
•PRESIDENT Enrique Curt
Founding President of Curt Ediciones
•Mr Miguel Ángel Almodóvar
Gastronomy critic
•Mr Domènec Biosca
President of the Association
of Experts in Tourism Companies
•Mr Álvaro Carrillo de Albornoz
General Manager of the Hotel
Technological Institute
•Ms Laura Curt
Manager of the 10th Awards
to the Hotel Initiative
•Ms Ascensión Durán
Honorary Member of OPC Spain
•Mr Juan Molas
President of the Spanish Confederation
of Hotels and Tourist Accommodation
After a long day deliberating at the Claris Hotel in Barcelona, the Jury chose the
winners. However, their names remained
a secret until the envelope containing the
winner of each category was opened: Architecture, Renovation, Remodelling, Holiday Hotel, Gastronomy, Conference &
Convention, Health, Rural, Urban, Singular, Technological Equipment, Digital
Content Strategy, Hotel Chain and Tou-
From top to bottom and from left
•Mr Jesús Nuño de la Rosa
to right, winner and finalists
General Manager of Viajes El Corte Inglés
Best Renovation; winner and fina-
•Mr José Ángel Preciados
lists Best Mountain Hotel; winner
General Manager of Confortel Hoteles
and finalists Best Digital Content;
•Mr Lázaro Rosa-Violán
and winner and finalists for Best
Designer and manager of Contemporain Studio
Unique Hotel.
•Mr Xavier Torras
Roca’s Brand & Communication Director
•Mr Sergio and Javier Torres
Executive Chefs at the Dos Cielos Restaurant
in Hotel Meliá Barcelona Sky
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From top to bottom and left to right, team Gran Hotel Turismo; Jury members (Sergio and Javier Torres, Chon Duran and Laura Curt); representatives Palladium Hotel Group; Jordi Cruz and ABAC Restaurant and Evade Hotels teams; representatives of Starwood Hotels & Resorts and WBarcelona; representatives from Barceló
Montecastillo; Carme Fargas, Carlos Prats and Remei Prats, Miró Vermouth; Hotel Becquer representatives; and representatives from Gran Hotel Nagari.
rism Promotion. The Grand Jury Prize was
given to Hotel Confortel Suites Madrid
for its strong commitment to social and
labour integration of handicapped people.
After the awards ceremony, the event continued with a cocktail dinner party, where the guests discussed, for example, the
current situation of the national and international hotel and tourism industry. T