Downtown Sarasota - Nancy`s Bar-B-Q

nancy’s
TM
BAR-B-Q
FRESH SMOKE. REAL SPICES.
DOWNTOWN SARASOTA
MENU
* Our MEATS, RUBS and SAUCES are FREE of GLUTEN and HIGH FRUCTOSE CORN SYRUP.
1
SELECT a classic smoked meat
PULLED
PORK
It built the house!
PORK RIBS
St. Louis style
LINK SAUSAGE
Locally made, all pork
BEEF
BRISKET
Carved to order
Tell our carver
what you like:
lean or marbled
extra lean: add 50¢
PULLED PORK SANDWICH 4 oz.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45
MORE MEAT: PULLED PORK TRAY 7 oz .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.45
SWINE2 (Swine Squared) signature item
6 oz pork tossed w/ bacon & BBQ sauce. Topped w/ sesame
crunch slaw & sweet pickle slices on a toasted Nancy’s roll .. . . . . . 11.45
2 PULLED PORK TACOS Soft tortillas, sour cream & salsa . . . . . . . . . . . . . 8.45
WHOLE SLAB 12 bones .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23.45
HALF SLAB 6 bones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14.45
Center cut ribs: add $1
2 LINKS TRAY Texas Hot or mild Kielbasa, bread & mustard . . . . . . . . . 9.45
ADD A LINK to any item .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.49
BRISKET SANDWICH 4 oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95
MORE MEAT: BRISKET TRAY 7 oz . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95
BEEF-O-RAMA
signature item
6 oz brisket topped w/ caramelized onions &
homemade horseradish sauce on a toasted Nancy’s roll . . . . . . . . . . . . . . 12.95
SHREDDED BEEF BRISKET ‘DEBRIS’
6 oz shredded beef brisket in sweet BBQ sauce. tossed w/
bacon, blue cheese, scallions and salsa on a toasted Nancy’s roll 12.95
INTERSTATE CHEESESTEAK
6 oz thin sliced brisket topped with Provolone cheese and
Portobello Mushroom, caramelized onions & homemade
horseradish sauce on a toasted Nancy’s roll .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95
SELECT from the farm ... garden ... ocean
PULLED
CHICKEN
BONE-IN
CHICKEN
PORTOBELLO
MUSHROOM
BIG
SALADS
SALMON
CHILLED FILLET
PULLED CHICKEN SANDWICH 4 oz .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.45
PULLED CHICKEN TRAY 7 oz .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.45
signature item
CHICKEN ‘DEBRIS’
6 oz pulled chicken tossed w/ bacon, blue cheese, scallions,
BBQ sauce & salsa on a toasted Nancy’s roll . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.45
QUARTER CHICKEN TRAY white (breast) or dark (thigh/leg) . . . . . . . . 8.45
HALF CHICKEN TRAY .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.45
WHOLE CHICKEN TRAY .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.95
SMOKED PORTOBELLO MUSHROOM SANDWICH
4 oz sliced, topped w/ Sesame Crunch Slaw on a roll.. . . . . . . . . . . . . . . . . . . . . . . . . . 8.45
ROMAINE CHOP SALAD No sides with this item
Topped w/ pulled chicken. Blue cheese, bacon, smoked
sliced almonds, corn/edamame mix, red bell pepper & scallions
Fresh Herb Vinaigrette or Ranch dressing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.45
Topped with Brisket .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.45
Topped with Salmon Fillet .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.45
SOUTHERN CAESAR SALAD No sides with this item
Topped w/ pulled chicken. Romaine tossed with Parmesan,
Caesar dressing and our homemade spice rub croutons .. . . . . . . . . . . . . . . . . . 9.45
Topped with Brisket .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.45
Topped with Salmon Fillet .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.45
SALMON TRAY Pastrami rub cured fillet, lightly smoked and
served cold. Cucumber-Dill Sour Cream sauce on the side . . . . . . . . . . . . . . . . . . . . . . . 12.45
Select an assortment
COMBO
TRAYS
No substitutions
please
THE “SCHMALTZY” Pulled Pork AND Pulled or Bone-in Chicken:
select white (breast) or dark (thigh/leg) .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95
THE “NUDNIK” Brisket or Ribs, AND Pork or Bone-in Chicken 15.95
TEXAS HOLY TRINITY Ribs, Brisket, Sausage link (hot or mild) 18.95
Lose the link . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95
SLIDERS
Pulled Pork or Pulled Chicken 2 sliders . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.45
SHREDDED BEEF BRISKET IN SAUCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . per slider +1.00
signature
TRACTOR PULL for 4-6 1 slab ribs (12 bones),
a half chicken, 1/2 lb EACH pulled pork and brisket,
4 sausage links, 3 pint sides, 1 dozen slider rolls .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 4.95
PRAIRIE COMBINE for 7-9 American heartland feast
3 full lbs beef brisket carved to order, 1 whole chicken,
3 pint sides, 8 pieces cornbread & butter. Limit one per customer.
May not be available during peak dining times .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94.95
HAY BALER for 8-10 2 slabs ribs (24 bones), a whole chicken, 1 lb
EACH pulled pork & brisket, 5 pint sides, 2 dozen slider rolls. Limit one
per customer. May not be available during peak dining times . . . . . . . . . 129.95
FEASTS
FOR
GROUPS
No substitutions
please
SM
EAT IN or TAKE OUT
call 366-2271 for take-out
No separate checks on take out.
2 SELECT two sides
SLOW SMOKED
signature
BAKED BEANS w/ pork item
CREAMY COLE SLAW
FRESH BAKED CORNBREAD
KETTLE POTATO CHIPS
COLLARD GREENS w/ bacon
CHEESY GRITS
BRUNSWICK STEW w/ meats
SEASONAL LOCAL VEGETABLE
SESAME CRUNCH SLAW signature
item
COOL CUCUMBER SALAD
RED SKIN POTATO SALAD
CREAMY POTATOES au Gratin
BAKED MACARONI & CHEESE
EDAMAME SUCCOTASH signature
item
JUST SIDES
Any FOUR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.75
KIDS’
MENU
12 and under only
SLIDER Pork or Chicken
Select one side & a juice box .. . . . . . . 4.95
BEANIE WEENIE
Baked Beans and our Kielbasa
link, shredded cheddar garnish,
a bag of chips & a juice box . . . . . . . . . . . 4.95
PB & J
House-made peanut butter &
organic grape jelly sandwich,
a bag of chips & a juice box . . . . . . . . . . . . 5.45
Bulk / á la carte
PULLED PORK .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14.95/lb
...................................................7.95/half lb
PULLED CHICKEN . . . . . . . . . . . . . . . . . . . . . . . 14.95/lb
...................................................7.95/half lb
RIBS St. Louis Style .. . . . . . . . . . . . . 20.95/slab ........................................... 11.95/half slab
BEEF BRISKET .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18.95/lb
...................................................9.95/half lb
WHOLE CHICKEN .. . . . . . . . . . . . . . . . . . . . . . 12.95 ea .......................................................8.95 half
SALMON FILLET Served Cold 20.95/lb
.................................................11.95/half lb
SAUSAGE LINK All pork,
locally made, hot or mild .. . . . . . . . . . . 3.49 ea
SIDES . . . . . . . . . . . . . . . . . 1.95 serving / 6.95 pint
CORNBREAD .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .99 ea
Kettle Potato Chips . . . . . . . . . . . . . . . . . . . 1.50
SLIDER ROLLS . . . . .39 ea / 4.50/dozen
NANCY’S BAR-B-Q SAUCE
Sweet or Chipotle .. . . . . . . . . . . . . . . . 6.95/bottle
EXTRA TOPPING a little cup of
caramelized onions, crumbled bacon,
blue cheese, horseradish sauce,
almonds or horseradish jam . . . . . . ea .50
OFFERINGS AND PRICES ARE SUBJECT TO
CHANGE WITHOUT NOTICE.
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