From our Bar - Lettuce Entertain You

From our Bar
CLASSICS
HUM & BUBBLES hum liquor, trocadero sparkling wine
MIMOSA champagne, orange juice � � � � � � � � � � � � � � � �
BEL AIR BELLINI champagne, peach schnapps � � � � � � �
MATILDA absolut mandarin, champagne, fresh juice � �
12.00
12.00
12.00
12.00
SIDECAR cognac, cointreau, lime juice � � � � � � � � � � � � 10.75
CUBA LIBRE bacardi, coca-cola, lime garnish � � � � � � � � 8.50
MOSCOW MULE russian standard vodka, ginger beer � � 8.50
RUSTY NAIL dewars, white label scotch, drambuie � � � � 8.50
PETTERINO’S SIGNATURES
ED’S MARGARITA sauza conmemorativo, grand marnier, sour, and more � � � � � � � � � � � � � � � � � � � � � � �
THE GOODMAN MARTINI svedka citron vodka, apple liqueur, sour, sprite � � � � � � � � � � � � � � � � � � � �
SUZY’S COSMOPOLITAN absolut citron vodka, cointreau, cranberry, lime juice � � � � � � � � � � � � � � � � �
THE WINDY CITY MARTINI grey goose vodka, blue cheese stuffed olives � � � � � � � � � � � � � � � � � � � � �
OLD KING COLE BLOODY MARY russian standard vodka, zing zang mix � � � � � � � � � � � � � � � � � � � � � � �
STRAWBERRY JIVE hendrick's gin, strawberries, mint, basil leaves, orange juice � � � � � � � � � � � � � � � � �
11.75
11.75
11.75
11.75
10.75
11.75
MARTINIS AND MANHATTANS
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· Weddings & Receptions
· Anniversaries
· Charity Events
· Graduation Parties
· Bar/Bat Mitzvahs
· Holiday Affairs
· Birthdays
· Corporate Events
HOUSE bombay sapphire, dry vermouth � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10.75
VODKA belvedere vodka, dry vermouth � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10.75
DIRTY svedka vodka, olive juice � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10.75
PAMATINI pama liquor, svedka citron vodka, cranberry juice, sour mix � � � � � � � � � � � � � � � � � � � � � � � � � 10.75
BLUEBERRY-LEMONTINI absolut berri açai vodka, lemonade, sprite, sugared rim, blueberry garnish � � 11.75
MANHATTAN maker’s mark, sweet vermouth � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10.75
OLD-FASHIONED marker’s mark, mashed fruit � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � � 10.75
we offer hand-stuffed blue cheese olives for your martini
WINES BY THE GLASS
Whites
PROSECCO la marca, italy � � � � � � � � � � � � � � � � � � � � � � �
SPARKLING trocadero, france � � � � � � � � � � � � � � � � � � �
RIESLING hirschbach, germany � � � � � � � � � � � � � � � � � � �
SAUVIGNON BLANC pomelo, california � � � � � � � � � � � �
PINOT GRIGIO caposaldo, veneto, italy� � � � � � � � � � � � �
PINOT GRIS macmurray ranch, sonoma � � � � � � � � � � � � �
CHARDONNAY fortant, france � � � � � � � � � � � � � � � � � �
CHARDONNAY crow canyon, california � � � � � � � � � � � �
A L E T T U C E E N T E R TA I N YO U ® R E S TAU R A N T
Call 312.422.0150
www.leye.com
9.00
8.00
9.00
8.00
9.00
9.00
9.00
8.00
MERLOT fortant, france � � � � � � � � � � � � � � � � � � � � � � � 9.00
SHIRAZ yalumba, australia � � � � � � � � � � � � � � � � � � � � � � 9.00
MALBEC alamos, argentina � � � � � � � � � � � � � � � � � � � � � � 9.00
CHIANTI da vinci, italy � � � � � � � � � � � � � � � � � � � � � � � � � 9.00
PINOT NOIR lucky star, california � � � � � � � � � � � � � � � �10.00
PINOT NOIR heron, sonoma � � � � � � � � � � � � � � � � � � � � �11.00
CABERNET SAUVIGNON crow canyon, california � � � � 8.00
CABERNET SAUVIGNON raymond r, california � � � � � �12.00
BEERS
Start planning today...
Board Meetings
Product Launches
Retirement Parties
Reds
STELLA ARTOIS LAGER belgium� � � � � � � � � � � � � � � � � �
GOOSE ISLAND HONKER’S ALE chicago � � � � � � � � � � �
BELL’S SEASONAL michigan � � � � � � � � � � � � � � � � � � � � � �
GUINNESS PUB CAN ireland � � � � � � � � � � � � � � � � � � � �
CORONA mexico � � � � � � � � � � � � � � � � � � � � � � � � � � � � � �
CLAUSTHALER NA germany � � � � � � � � � � � � � � � � � � � � �
Draught
MILLER LITE wisconsin � � � � � � � � � � � � � � � � � � � � � � � � �
6.00
6.00
BLUE MOON BELGIAN WHITE ALE colorado � � � � � � �
6.00
MONTHLY DRAFT SELECTION� � � � � � � � � � � � � � � � � � �
Bottled
AMSTEL LIGHT holland � � � � � � � � � � � � � � � � � � � � � � � �
7.00
5.50
HEINEKEN holland � � � � � � � � � � � � � � � � � � � � � � � � � � � �
4.00
MONTHLY BOTTLE SELECTION � � � � � � � � � � � � � � � � � �
5.00
6.00
A.Q.
5.50
5.50
A.Q.
PRE-THEATRE MENU
SOUP AND APPETIZERS
CUP
BOWL
TOMATO BISQUE croutons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95. . . . . . 4.95
MIDWEST CORN CHOWDER bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95. . . . . . 4.95
MINESTRONE SOUP parmesan cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95. . . . . . 4.95
RED SNAPPER SOUP dry sherry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.95. . . . . . 5.95
DEVILED EGGS paprika. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95
ASPARAGUS MILANESE crunchy parmesan crust, lemon aïoli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95
CHEF’S MARKET BRUSCHETTA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . A.Q.
FRENCH-FRIED CALAMARI tartar and cocktail sauces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95
TUNA TARTAR avocado and tomato salad, lemon-soy vinaigrette. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95
LUMP-CRAB CAKE pan-roasted corn, tartar sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95
ICED JUMBO PACIFIC SHRIMP (5) cocktail sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95
SMALL SALADS
PETTERINO’S SALAD mixed greens, carrots, radishes, cucumbers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
THE FRITZEL boston lettuce, hearts of palm, avocado, tomato, egg, lorenzo dressing . . . . . . . . . . . . . . . . . . . . . . .
CAESAR SALAD grana padano . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
JUDGE RIZZI ICEBERG WEDGE tomato, blue cheese, bacon, hearts of palm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
IRV KUPCINET CHOPPED SALAD corn, avocado, bacon, egg, olive, blue cheese and more. . . . . . . . . . . . . . . . . . . .
5.95
7.95
6.95
6.95
6.95
Caesar • Blue Cheese • Green Goddess • Lorenzo • Lemon-Soy Vinaigrette
Italian Vinaigrette • Balsamic Vinaigrette • Louis Dressing
14.95
14.95
14.95
16.95
17.95
11.95
10.95
12.95
16.95
CLASSIC SPECIALTIES
MON:
TUE:
WED:
THUR:
FRI:
VEGETABLES AND POTATOES
4.95
4.95
4.95
5.95
6.95
4.95
MORNING POTATOES. . . . . . . . . . . . . . . . . . . . . . . .
ROASTED SWEET POTATO brown sugar, pecans. . .
BAKED POTATO bacon, sour cream, cheddar . . . . . .
MASHED POTATOES. . . . . . . . . . . . . . . . . . . . . . . . .
POTATO GRATIN . . . . . . . . . . . . . . . . . . . . . . . . . . .
PARMESAN-CRUSTED RED POTATOES garlic. . . . .
ASPARAGUS MILANESE • FRENCH-FRIED CALAMARI • TUNA TARTARE • ALL-LUMP CRAB CAKE
ICED JUMBO GULF SHRIMP • PETTERINO’S SALAD • CAESAR SALAD • THE FRITZEL
JUDGE RIZZI ICEBERG WEDGE • IRV KUPCINET CHOPPED SALAD
ENTRÉES
choose one
CHAR-BROILED WHITEFISH
ATLANTIC SALMON
BAKED CHEESE RAVIOLI
herb-crusted •
POTATO-CRUSTED TILAPIA
wilted spinach, tomato-olive vinaigrette •
al forno
• LINGUINI PRIMAVERA
sherry butter, capers
MARKET FISH OF THE DAY
grilled chicken, farmers market vegetables
• CHICKEN HOISIN steamed bok choy
YANKEE POT ROAST braised vegetables, natural juices
CHAR-BROILED BLACK ANGUS N.Y. STRIP STEAK blue cheese crust, potato gratin (add 3.00)
PRIME SKIRT STEAK crispy onions, french-fried potatoes, maitre d’ butter
FILET MIGNON 7 ounces, maitre d’ butter (add 6.00)
CHICKEN POT PIE
pastry crust
TIRAMISU • CHOCOLATE OVATION • CHOCOLATE BANANA TART • PEPPERMINT ICE CREAM WITH HOT FUDGE
29.95 PER PERSON
STEAKS AND ROASTS
YANKEE POT ROAST braised vegetables, natural juices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
GRILLED PEPPER STEAK roasted peppers, mashed potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
PRIME SKIRT STEAK crispy onions, french-fried potatoes, maitre d’ butter. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FILET MIGNON 7 ounces, maitre d’ butter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CHAR-BROILED BLACK ANGUS N.Y. STRIP STEAK blue cheese crust, potato gratin . . . . . . . . . . . . . . . . . . . . . .
BONE-IN PRIME RIB-EYE 18 ounces, broiled tomato, maitre d’ butter. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
16.95
19.95
19.95
27.95
26.95
39.95
CHAR-BROILED LAKE SUPERIOR WHITEFISH herb-crusted . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
POTATO-CRUSTED TILAPIA sherry butter, capers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
SHRIMP DE JONGHE garlic crust, wilted spinach. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FRESHLY-BATTERED LAKE PERCH tartar sauce, french-fried potatoes (limited quantities available). . . . . . . . . . . .
ALL-LUMP CRAB CAKES pan-roasted corn, tartar sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ATLANTIC SALMON wilted spinach and tomato-olive vinaigrette. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
19.95
19.95
19.95
22.95
22.95
22.95
CHICKEN
4.95
4.95
4.95
4.95
4.95
5.95
JOIN US EVERY EVENING FOR
OUR 7 AFTER 7 DINNER!
every evening after 7pm, we offer a delectable three-course
meal for $19.95 a person. complement your dinner with one
of 7 fine wines for $7 a glass. complimentary valet parking
is included with dinner after 7pm!
TOMATO BISQUE • MIDWEST CORN CHOWDER • MINESTRONE SOUP
FISH AND SEAFOOD
CLASSIC BEEF STROGANOFF egg noodles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95
STUFFED PEPPER mashed potatoes. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95
HOUSEMADE LASAGNA marinara, garlic bread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95
VEAL MEATLOAF mushroom sauce, mashed potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95
SALMON NIÇOISE SALAD bibb lettuce, french green beans. . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95
STEAMED BROCCOLI lemon butter . . . . . . . . . . . . .
CREAMED SPINACH GRATIN. . . . . . . . . . . . . . . . . .
PAN-ROASTED FRESH CORN. . . . . . . . . . . . . . . . . .
SAUTÉED SPINACH garlic. . . . . . . . . . . . . . . . . . . .
BUTTERED ASPARAGUS lemon . . . . . . . . . . . . . . .
STEAMED BOK CHOY. . . . . . . . . . . . . . . . . . . . . . . .
choose one
choose one
SANDWICHES
GRILLED CHICKEN CLUB applewood smoked bacon, ham, avocado, french-fried potatoes . . . . . . . . . . . . . . . . . . .
BLACK ANGUS HAMBURGER housemade bun, french-fried potatoes, add cheese 1.00. . . . . . . . . . . . . . . . . . . . . .
ARTURO’S CHEESEBURGER housemade bun, cheddar, applewood-smoked bacon, grilled onions. . . . . . . . . . . . . .
FRENCH DIP thinly-sliced roast beef, au jus, french-fried potatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FIRST COURSE
DESSERT
ENTRÉE SALADS
CAESAR SALAD WITH CHICKEN grana padano. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
IRV KUPCINET CHICKEN CHOPPED SALAD corn, avocado, bacon, egg, olive, blue cheese and more . . . . . . . . . .
TUNA TARTARE avocado and tomato salad, lemon-soy vinaigrette. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
GREEK SALAD WITH GRILLED SALMON FILLET balsamic vinaigrette. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CRAB LOUIS SALAD king crab and jumbo shrimp, avocado, spicy rémoulade. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
“Because they won’t hold the curtain for anyone!”
CHICKEN HOISIN steamed bok choy. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CHICKEN POT PIE pastry crust . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CHICKEN PARMIGIANA marinara sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CHICKEN ARMANDO parmesan crust, asparagus. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CHICKEN HASH poached eggs. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
18.95
18.95
18.95
18.95
13.95
PASTA
BAKED CHEESE RAVIOLI al forno. . . . . . . . . . . . 16.95 CHEESE RAVIOLI marinara or meat sauce. . . . . . . . . .
FETTUCCINE ALBERTO prosciutto, peas, asiago-cream sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
PAPPARDELLE BOLOGNESE hearty meat sauce, parmesan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
LINGUINI PRIMAVERA grilled chicken, farmers market vegetables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
HOUSEMADE CHICKEN MEATBALLS WITH SPAGHETTI marinara sauce. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
16.95
15.95
15.95
18.95
16.95
DESSERTS BAKED DAILY IN OUR OWN BAKESHOP • 18% GRATUITY WILL BE ADDED TO PARTIES OF SIX OR MORE
05/10