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Document 6454191
TM CHINESE HAND PULLED NOODLE RECIPE 300g 50g 200g 15g 6g 3g Cake flour All Purpose flour Water Sesame oil Salt Baking soda METHOD: Place all ingredients into your Kitchen Aid mixing bowl. Put mixer on speed four for about 12 minutes. Give the dough a test. It should be very stretchy and feel and have the consistency like warm chewing gum. If you are using a different type of mixer you may have to play with the time a little but the consistency should be the same. You can see this in the video. g=Grams www.ChefTomm.com
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