Perfect Gift
Transcription
Perfect Gift
Purchase the Perfect Gift Catering Menu A Taste of Italy, right in your backyard An excellent way of showing your thanks at any denomination... all gift cards are accompanied by an inscribed envelope to seal in your token of appreciation. Delicious results guaranteed. Owned & Operated by the Original Umbertos of New Hyde Park Since 1965 Owned & Operated by the Original Umbertos of New Hyde Park Since 1965 1180 Wantagh Avenue, Wantagh, NY 11793 Tel : 516 . 2 2 1 .5 69 6 • Fa x : 516 . 2 2 1 .0 9 2 3 Designed and Printed by FraScaDesignGroup.com | 516 .483 . 5128 | Job # 12413 1180 Wantagh Avenue, Wantagh, NY 11793 Tel: 516.221.5696 Fa x: 516.221.0923 w w w.UmbertosN Y.com Salads SMALL LARGE red onions, olives, cherry tomatoes...................... 35.00 70.00 Appetizers SMALL LARGE 6-8 People 10-12 People 6-8 People 10-12 People Avocado Salad mixed greens, House Salad with vinaigrette dressing..................................... 25.00 50.00 90.00 Mussels 70.00 marinara or white sauce................... 35.00 Whole Baked Clams (60 pieces)................-- 60.00 (40 pieces).........................-- 105.00 (Italian Style).........................-- 100.00 65.00 Stuffed Mushrooms (30 pieces).................-- 45.00 romaine lettuce with our own seasoned crouton........................... 25.00 50.00 Rice Ball Greek Salad............................................... 35.00 65.00 Add Chicken.................................................... 10.00 Add Shrimp.......................................................15.00 20.00 30.00 Mozzarella Sticks Tre Colori arugula, endive, and radicchio...........................30.00 60.00 Capricciosa mixed greens with walnuts, grilled chicken, bleu cheese in a honey mustard dressing............. 35.00 Caesar Salad 2 Mozzarella, Roasted Pepper, and Tomato (40 pieces)................................. -- Shrimp Cocktail Cold Antipasto 1 1 8 0 Wa nt a g h Ave nue, Wa nt a g h, N Y 1 1793 with ground beef, mozzarella, and peas................ 2.00 ea. (50 pieces)......................-- 40.00 Fried Capellini (50 pieces)............................-- 60.00 Te l: 5 1 6 . 2 2 1 .5 6 9 6 Fa x: 5 1 6 . 2 2 1 . 0 9 23 3 Pasta Entrées SMALL LARGE 6-8 People 10-12 People Penne alla Vodka ...............................40.00 (with grilled chicken)................................ 50.00 85.00 100.00 Rigatoni al Filetto sautéed plum tomato, onions, and prosciutto....40.00 Spaghetti 85.00 with red or white clam sauce............................ 45.00 90.00 Baked Ziti................................................40.00 Meat Tortellini Bolognese 80.00 cream sauce with onion, prosciutto, mushrooms, and peas, with a touch of meat sauce.............. 45.00 Penne with Broccoli garlic and oil...................................................40.00 95.00 85.00 Fusilli Primavera sautéed vegetables in a light marinara with a touch of cream sauce.............................40.00 85.00 Penne Campagnola with sautéed escarole cannellini beans and sausage..........................40.00 85.00 Spaghetti Pescatore with diced calamari, clams and shrimp in a light marinara sauce..... 45.00 Vegetable Entreés Rigatoni Mare é Monte smalllarge 6-8 People 10-12 People Sautéed Broccoli garlic & oil............. 30.0075.00 Sautéed Broccoli Rabe (priced seasonally)........................................40.0090.00 Sautéed Spinach............................... 35.0065.00 Sautéed Escarole ............................. 35.0065.00 Stuffed Peppers (30 pieces) with baby eggplant, onion, zucchini and shrimp in a light marinara sauce............... 45.00 100.00 Spaghetti or Linguine Puttanesca sautéed plum tomato, gaeta olives, capers, garlic and anchovies........................................40.00 85.00 Penne, Rigatoni or Orecchiette Barese with sautéed broccoli rabe and homemade sausage.................................. 45.00 Stuffed Shells (35 pieces)......................... -- Baked Ziti Siciliana 95.00 75.00 with eggplant.................................................. 45.00 90.00 80.00 Eggplant Parmigiana.....................40.0090.00 Homemade Manicotti (30 pieces)....... -- Homemade Gnocchi Eggplant Rollatine.......................... 45.0095.00 Lasagna....................................................... -- seasoned bread crumbs, capers, onions, olives, a touch of anchovies..................-- 4 100.00 50.00 1 1 8 0 Wa nt a g h Ave nue, Wa nt a g h, N Y 1 1793 in marinara sauce ..........................................40.00 Te l: 5 1 6 . 2 2 1 .5 6 9 6 Fa x: 5 1 6 . 2 2 1 . 0 9 23 90.00 90.00 5 Chicken Entrées SMALL LARGE 6-8 People 10-12 People Chicken Francese tender breasts in a white wine, lemon and butter sauce............................... 60.00120.00 Chicken Rollatine rolled and stuffed with mozzarella, prosciutto and parsley in a light brown sauce with mushrooms..................... 65.00130.00 Veal Entrées Veal Sorrentino Chicken Parmigiana..................... 65.00130.00 SMALL LARGE 6-8 People 10-12 People topped with eggplant, prosciutto, and melted mozzarella in a light brown sauce with onions.....75.00150.00 Veal Francese dipped in egg and flour, sautéed in a white wine, lemon and butter sauce.......... 65.00130.00 Veal Piccata sautéed in a lemon topped with eggplant, prosciutto and mozzarella in a light brown sauce with onions.............. 65.00130.00 Chicken Marsala breasts of chicken sautéed in marsala wine with mushrooms, diced prosciutto and onions........................ 60.00120.00 Chicken Scarpariello Veal With Peppers whole chicken on the bone cut in small pieces sautéed in lemon, garlic, vinegar, pepperoncini and mushrooms...................... 60.00120.00 chunks of nature veal, sautéed with peppers and onions in a light marinara sauce...........75.00150.00 Chicken Cacciatore [On the Bone] and butter sauce......................................... 65.00130.00 Veal Rollatine rolled up and stuffed sautéed with fresh plum tomatoes, basil, onion and mushrooms....................... 60.00120.00 with mozzarella, prosciutto and parsley in a light brown sauce with mushrooms....... 70.00150.00 Chicken Fiorentina Veal Parmigiana..............................75.00150.00 Veal Marsala with mushrooms, tender nature veal, sautéed in marsala wine sauce with mushrooms, diced prosciutto and diced onions.......................................... 70.00140.00 6 Chicken Sorrentino chicken breast 1 1 8 0 Wa nt a g h Ave nue, Wa nt a g h, N Y 1 1793 breast of chicken topped with prosciutto, spinach and mozzarella in a light brown sauce with onions............................ 65.00130.00 Grilled Chicken with broccoli rabe....................................... 60.00120.00 Te l: 5 1 6 . 2 2 1 .5 6 9 6 Fa x: 5 1 6 . 2 2 1 . 0 9 23 7 Seafood Entrées SMALL LARGE 6-8 People 10-12 People Seafood Marinara or Fra Diavolo (spicy) clams, scungilli, mussels, lobster and calamari in a light marinara sauce........................................ --140.00 Calamari (fried) ...........................................40.0090.00 Calamari Arrabbiata fried, then sautéed with marinara sauce, olives and cherry peppers.................................... 50.00110.00 Shrimp Francese, dipped in egg and flour, sautéed in white wine and lemon......................... 65.00130.00 Shrimp Parmigiana breaded and fried with melted mozzarella and tomato sauce.............................. 65.00130.00 Mussels prepared in a marinara or white wine lemon and garlic sauce....................... 35.0080.00 Seafood Salad shrimp, scungilli, calamari................................... 70.00160.00 SMALL LARGE 6-8 People 10-12 People Shrimp Fra Diavolo Homemade Sausage and Peppers............................................ 45.00100.00 Shrimp Oreganata Homemade Sausage and Broccoli Rabe with clams in a mild marinara sauce.................... 65.00140.00 topped with seasoned bread crumbs and sautéed in a garlic and oil sauce................... 65.00140.00 Shrimp Scampi sautéed with garlic, white wine and butter, served over rice.................................. 65.00140.00 8 Pork Entrées Clams, Scungilli & Mussels.................. -- 120.00 Baked Clams (whole little necks)..................... -- 70.00 1 1 8 0 Wa nt a g h Ave nue, Wa nt a g h, N Y 1 1793 (Priced seasonally) sausages in fresh marinara sauce....................................60.00120.00 Accessories GIFT CERTIFICATES AVAILABLE Visa and Mastercard Accepted for orders over 25.00. Business charges gladly given. Te l: 5 1 6 . 2 2 1 .5 6 9 6 Fa x: 5 1 6 . 2 2 1 . 0 9 23 9 Can’t decide what to order for your next affair? ...Umberto’s makes it even easier! Just choose from one of our packages; we will be more than happy to customize a package for you as well. Thank you for the opportunity! Umberto’s For 20 Large Tray of House Salad 1 Large Tray of Pasta choice of vodka sauce, filetto, primavera, broccoli, sausages, puttanesca, baked ziti 1 Large Tray of Chicken choice of francese, marsala, parmigiana, scarpariello and on or off bone Large Tray of Sausage and Peppers or Eggplant Parmigiana or Sautéed Vegetables (spinach, broccoli, or escarole) 1 Large Tray of Calamari or 24 Meatballs 2 Grandma Pizzas 4 Loaves of Italian Bread 5 Dozen Garlic Knots $ 37000 +tax 10 1 1 8 0 Wa nt a g h Ave nue, Wa nt a g h, N Y 1 1793 Desserts & Beverages Cannoli, Cheese Cake, Chocolate Covered Cheesecake, Chocolate Mousse, Tiramisu, Spumoni, Tortoni, Tartufo Ask about our Homemade Specialty Desserts and our Frozen Sorbetto from Italy. Te l: 5 1 6 . 2 2 1 .5 6 9 6 Fa x: 5 1 6 . 2 2 1 . 0 9 23 11