Document 6562086

COUNTRY COOKIN’
COMES HOME
BUCKET OF CHICKEN
12
Includes one pint of vegetables and bread
Piece Mix breasts, legs, thighs - 21.99
30 Chicken Strips - 21.99
VEGETABLES
Half Pan - (Feeds 20) - 21.99 Pint - 3.49 Quart - 6.89
SANDWICHES
All sandwiches are served with golden French fries or your choice of vegetable
Add American Cheese to any sandwich for - .39
Hamburger
Chicken Filet Sandwich
Thick, juicy handmade burger served with
lettuce, tomato, onion, mayo, mustard,
ketchup and pickle - 5.99
Hand pulled chicken breast
topped with lettuce, tomato
and pickle served on a bun - 5.99
BBQ Pork
Country Fried Steak Sandwich
Pulled pork made from shoulder meat
and hams, seasoned with the right
amount of vinegar and pepper - 5.99
Mustard sauce available
Served on a bun with brown gravy,
lettuce, pickle and onions...
comfort food on a bun - 5.99
Baked Ham CURE 81®
Thin sliced ham on a bun
or Texas toast - 5.99
A great sandwich with four strips of
bacon, crisp lettuce, tomato slice
and mayo served on Texas toast - 5.99
Flounder Fillet
Smoked Sausage
A delicious flounder fillet, fried
golden brown and served on a
bun with tartar sauce - 5.99
Hillshire Farms smoked sausage
served on a bun - 5.99
Pork Chop (bone in or bone out)
Fried bologna on Texas toast
with lettuce and tomato - 4.99
Fried pork chop on a bun,
a Southern delicacy! - 5.99
BEVERAGES
Classic BLT
Fried Bologna
Grilled Cheese
There’s nothing like a grilled cheese
sandwich on Texas toast - 3.99
Real Southern Tea
Sweet or Unsweet - 1.59
Yuban Coffee - 1.59
Maxwell House
Decaffeinated Coffee - 1.59
Lipton Hot Tea (2 tea bags) - 1.59
Hot Chocolate - 1.69
Soft Drinks
Coke, Diet Coke, Sprite, Orange - 1.99
Lemonade - 1.99
Milk 2% or Chocolate
12-oz. - 1.59
20-oz. - 2.39
TS
DESS.9E9R
-2
Apple Pie
Pecan Pie
Banana Pudding
Peach Cobbler
Blackberry Cobbler
Carrot Cake
Chocolate Cake
Lemon Meringue Pie
Chocolate
Meringue Pie
9
Grilled Pound Cake - 1.9
p
Ice Cream .99 per scoo
Cole Slaw
Collards
Black-Eyed Peas
Carrot &
Raisin Salad
Green Beans
Baby Limas
Macaroni & Cheese*
Potato Salad
Squash Casserole*
Candied Yams
Cornbread Dressing* with giblet gravy -16.99
Mashed Potatoes & Gravy - 16.99
Rice & Gravy - 16.99
Country Cookin’
Makes Ya
Good Lookin’
*Made to order. Please Call Ahead!
Sweet Tea Gallon - 3.99
Lemonade Gallon - 5.99
CATERING
Lizard’s Thicket has been in the
catering business for over 35
years! With over 700 employees,
we can fulfill the needs of our
customers and guarantee
complete satisfaction in quality,
service, presentation and price.
Let us take the stress out of
your next event. Whatever the
occasion, from 40 - 4,000 people,
we can accommodate you!
We cater business meetings,
church, school, civic and social
groups, employee parties, reunions,
picnics, cook-outs, luncheons, holiday parties and even weddings.
Lizard’s Thicket catering offers a variety of menus as well as custom menus for your event.
Each event is tailored to fit your specific needs and budget. Give us a call to start planning
your next event 803.796.7821
SHOW US YOUR THICKET!
We would love for you to upload a picture of you wearing a Lizard’s Thicket hat or t-shirt to our
Facebook and Twitter pages! We have hats, t-shirts and coffee mugs available on our online
store! Check out www.lizardsthicket.com to view all of our merchandise.
Our gift certificates are the perfect solution to birthdays,
anniversaries, holidays or just-because gifts.
Gift certificates are available both online or at any location.
Check us out
on Facebook!
Follow us
on Twitter!
Follow us on
Instagram!
104
MEATS
GREAT SALADS
Served with cornbread, rolls, saltines or captain’s wafers.
Onions served upon request
PECIAL
Made fresh daily, slow-cooked
with carrots, onions and potatoes
in a rich brown gravy
Our famous salad with a baked or fried chicken breast, diced ham,
shredded cheddar cheese, boiled egg, carrots, red cabbage and
tomatoes, all on a bed of crisp romaine and iceberg lettuce - 8.29
Fried Chicken
Our Famous Salad with Chicken
Large tossed salad with a baked or fried chicken breast, carrots, red cabbage
and tomatoes, all on a bed of crisp romaine and iceberg lettuce - 6.59
(may be substituted for 2 vegetables)
Large tossed salad with carrots, red cabbage and tomatoes,
all on a bed of crisp romaine and iceberg lettuce - 3.49
South Carolin
a’s
Home Cookin
’
Since 1977!
GS:
SALAD DRESSusIN
tard
Ranch • Honey M
Thousand Island • Italian
Blue Cheese • French
Oil & Vinegar
Ranch
Reduced Calorie Low-Fat
Our most popular dish for
over 35 years. A large breast
or a leg & thigh
Baked Chicken
Oven roasted chicken with
the right seasoning
Center cut and fried to perfection
or grilled on request
Chicken Fried Steak
Baked Ham CURE 81®
Texas style! Crispy fried beef steak
covered with our special white gravy
Moist and tender with great flavor
Country Fried Steak
Handmade salmon patty flavored
with bread crumbs and onions
Fried Flounder
VEGETABLES
SOUTHERN-ST YLE POT ROAST
Slow-cooked pot roast served in
its own rich gravy - 8.99
Sunday
Turkey & Dressing
Monday
Chicken & Dumplings
Tuesday
Fried Chicken Livers
Wednesday
Meat Loaf
Thursday
Pulled BBQ Pork
Liver & Onions
Friday
Grilled Boneless
Chicken Breast
Saturday
BBQ Chicken
COUNTRY DINNERS
Fried Pork Chop
Comfort food! Southern style,
simmered in brown gravy and onions
SUNDAY SPECIAL!
3 Vegeta
bles - 7.99
1 Meat &
2 Vegeta
bles - 6.99
1 Meat &
1 Vegeta
ble - 5.99
4 Vegeta
ble Plate
-6
3 Vegeta
ble Plate .49
- 5.49
Lightly breaded, cooked golden brown
Broiled on request
DAILY MEAT
FEATURES
You know
it yourselfyou’re going to love
! Served w
it
ith cornbr ’cause you choose
ead, rolls
1 Meat &
or mix
Beef Stew
Chef Salad
Tossed Salad
TODAY’S
S
Cabbage*
Green Beans*
Black-Eyed Peas*
Fried Okra
Fried Squash
Baby Limas*
Fresh Collards*
Okra & Tomatoes*
Rice & Gravy
Macaroni & Cheese
Creamed Corn
Candied Yams
Cole Slaw
Country dinners are cooked to order and includes a
tossed salad, French fries or cheese potato, cornbread,
rolls or mix. May substitute 1 vegetable for potato
or 2 vegetables for salad
Salmon Patty
Rib Eye Steak
Smoked Sausage
Naturally hardwood smoked with
the right blend of spices
Macaroni & Cheese
IS a Vegetable!
Chicken Strips
Tender and juicy USDA
Choice rib eye, grilled the
way you like it - 15.99
Lightly breaded chicken strips
golden fried and served with
honey mustard - 8.99
Hamburger Steak
Calabash Shrimp
12-oz. handmade ground chuck
smothered
with onions - 9.99
Add bell peppers - .49
Add mushrooms - .79
Small tender shrimp served
Calabash style - 9.99
Cornbread Dressing
Country Ham
Center sliced and served
with red-eye gravy - 7.99
with giblet gravy
Country Skillet Apples
Grilled Mixed Vegetables
Mashed Potatoes & Gravy
Carrot & Raisin Salad
Squash Casserole
Applesauce
Sliced Peaches
Alabam’ Slaw
Potato Salad
Pickled Beets
Sliced Tomatoes
Jell-O
SOUTHERN
FRIED CATFISH
Domestic catfish raised in the
South, seasoned with our salt
and pepper cornmeal - 8.99
HOT SOUPS
Served with cornbread, rolls,
saltines or captain’s wafers
Bowl - 3.99 Cup - 2.49
CHICKEN & WAFFLES
Fried boneless chicken
breast and large golden
crisp waffle - 7.99
Vegetable Soup with Beef
Great with cornbread
Chicken & Rice Soup
*Our recipes are traditional Southern country cooking. Many of our vegetables are
seasoned with pork and are not strictly vegetarian. Please ask the manager on duty
if you have any questions about food preparation.
Just like Mama’s!
Spicy Black-Eyed Pea Soup (seasonal)
LOW CARB SPECIAL
Grilled 6-oz. Boneless Chicken Br
east
Choice of two vegetables
and no bread - 5.99
Boneless Chicken Breast...0 Carbs, 37
grams protein
Green Beans ........44 Calories
9 Carbs
Cabbage ................100 Calories 4 Carbs
Real
Collards ................126 Calories 9 Carbs
Country
Pickled Beets ......100 Calories 5 Carbs
Cole Slaw ..............66 Calories
Cooking!
12 Car
Grilled Mixed Vegetables...30 Calories bs
5 Carbs
(Broccoli, Cau
liflower, Carrots, Green & Yellow Squash
NO SUBSTITUTIONS
)
SIDE ORDERS
Vegetable - 1.69
French Fries - 1.69
Cheese Potato - 2.29
Daily Meats - 3.49
Cornbread, Rolls or Mix - .59
Extra Salad Dressing - .79
Sour Cream - .79
Health Notice: Consuming raw or
undercooked meats or eggs may
increase your risk of foodborne illness
Spicy! Great for cold weather
Chili and Beans (seasonal)
Ground chuck and kidney beans, not too spicy
SMALL PL ATES FOR ALL AGES
One meat, two vegetables, cornbr
ead
- 3.99 -
Fried Chicken
Leg or thigh
Fried Flounder
Beef Stew
or roll
Baked Ham
Smoked Sausage
Chicken Strips (2)
NO SUBSTITUTIONS