Chartwells School Dining Services at Kimberly Area School District
Transcription
Chartwells School Dining Services at Kimberly Area School District
Chartwells School Dining Services at Kimberly Area School District INTERMEDIATE Lunch Menu MAY 2015 Student lunch $2.65 Reduced price $0.40 A full student lunch includes a choice of entrée supplying protein and grain, unlimited fruits and vegetables, and a choice of milk. Milk choices include skim, 1% white, and skim chocolate. Additional fruit offered daily. Alternate Entrees (offered with daily vegetable and fruit offerings and choice of milk) : Tuesdays Wednesdays Thursdays Mondays 1 WG Breaded Chicken Nuggets w/ WG Dinner Roll 1 1 Macho Nachos Homemade Sausage Pizza 3 1 Cheese Pizza (May 7,14, & 21) WG Mini Corn Dogs Homemade Pepperoni Pizza 3 Chef Salad w/ WG Croutons 4 & WG Crackers 4 Chef Salad w/ WG Croutons & WG Crackers Monday 2 Fridays 4 Chef Salad w/ WG Croutons & WG Crackers 4 Chef Salad w/ WG Croutons & WG Crackers Tuesday Wednesday Pizza Hut Pizza Party Menu (See school schedule below) Han-burger w/ Cheese and Vader Tater Chips WG Breaded Chicken Patty on a WG Bun 2 Seasoned Carrots Chopped Romaine w/ Dressing Cinnamon Applesauce Seasoned Corn Fresh Baby Carrots w/ Dip Chilled Peaches Wookie Cookie 2 Brunch for Lunch WG French Toast Sticks w/ Sausage Patty Chef Salad w/ WG Croutons & WG Crackers Thursday Friday 1 Sloppy Joe on a WG Bun 2 Choice 1 - Cheese Pizza Choice 2 - Pepperoni Pizza Choice 4 - Chef Salad w/ WG Croutons & Crackers Steamed Carrot Coins Fresh Cucumber Coins w/ Dip Chilled Cinnamon Applesauce 5 6 "May the 4th be with you" 4 Seasoned Peas Veggie Basket w/ Dip Chilled Mixed Fruit 7 Taco w/ Lettuce, Cheese & Salsa 2 8 WG Pizza Dippers w/ Sauce 2 Refried Beans Cucumber Coins w/ Dip Fresh Red Grapes Tater Tots Fresh Celery Sticks w/ Dip Chilled Orange Juice Seasoned Peas Veggie Basket w/ Dip Chilled Mixed Fruit (Chocolate chip cookie) 11 Italian Meatsauce w/ WG Pasta 2 2 12 WG Bagel Pizzas Seasoned Green Beans Fresh Baby Carrots w/ Dip Chilled Pineapple 2 Seasoned Corn Fresh Celery Sticks w/ Dip Fresh Apple Slices 18 19 BBQ Riblet on a WG Bun Popcorn Chicken w/ Macaroni & Cheese 2 13 14 Munch a Lunch Sweet & Sour Popcorn 2 WG Soft Pretzel w/ Cheese Chicken w/ Brown Rice Sauce & Chicken Nuggets 2 Seasoned Peas Fresh Baby Carrots w/ Dip Chilled Mixed Fruit Seasoned Carrots Cucumber Coins w/ Dip Rosy Applesauce 25 No School 26 WG Pizza Dippers w/ Sauce 2 Seasoned Corn Fresh Baby Carrots w/ Dip Chilled Mixed Fruit Check us out on Facebook: Chartwells Dining Services - Kimberly Area School District and Twitter: Kimberly Foodservice @KASD_Chartwells BBQ Beans Cucumber Coins w/ Dip Chilled Applesauce Cup 20 Brunch for Lunch Pancakes w/ Syrup, String Cheese & Yogurt Steamed Carrot Coins Veggie Basket w/ Dip Chilled Peaches Seasoned Peas Fresh Broccoli w/ Dip Chilled Mixed Fruit 2 Tater Tots Fresh Celery Sticks w/ Dip Chilled Orange Juice 27 Breaded Chicken Patty on a WG Bun 2 15 Meatball Sub w/ Mozzarella Cheese 2 2 21 Chicken Stir Fry w/ Brown Rice & Fortune Cookie 2 Seasoned Corn Fresh Broccoli w/ Dip Fresh Watermelon Potato Wedges Fresh Celery Sticks w/ Dip Fresh Banana *Simply Good Food Focus: Berries 22 Patriotic Parfait *Strawberry & Blueberry Yogurt Parfait w/ Granola BBQ Beans Veggie Basket w/ Dip Chilled Peaches 28 29 Crispy Chicken Ranch Wrap 2 See Menu Above Bush's Baked Beans Fresh Broccoli w/ Dip Chilled Mandarin Oranges Menu subject to change. Please contact Janelle Schultz, Director of Dining Services with questions or comments. 920-423-4159 920-423-4159 The School Lunch Program is operated in accordance with U.S. Department of Agriculture policy which does not permit discrimination because of race, color, sex, age, handicap or national origin. Any person who believes that he or she has been discriminated against in any U.S.D.A. activity should write to the Secretary of Agriculture, Washington, D.C. 20250. School Foodservice Information Price: $2.65 paid, $0.40 reduced*, free* (*if qualified) No advance registration necessary! All students are welcome every day! Food Focus: Berries - Berries get their color from phytochemicals. -Try adding berries to salads for a sweet twist. - Berries can be frozen or fresh, so you can enjoy them year-round. - Berries are perfect for breakfast fresh, or added to yogurt or cereals. Chartwells new Food and Nutrition Guidelines make it easier than ever for students to make healthy food and beverage choices at school. Our guidelines: Provide more deeply colored, nutrient dense, and fiber rich fruits and vegetables, such as sweet potatoes, spinach, peaches, broccoli, and beans Provide more whole grain foods, such as brown rice and whole wheat Encourage lean proteins including vegetarian and plant based Reduce unhealthy fats, sodium, and sugar Continue Chartwells’ dedication to earth and community friendly practices by serving hormone free milk, poultry products without the routine use of antibiotics, sustainable seafood, cage free shell eggs, and locally grown produce To learn more about Chartwells go to www.EatLearnLive.com Go to MyPlate.gov for online personal wellness resources for you and your family.