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Cool Season Grass 2015 Workshop May 27-28, 2015 The Noble Foundation Ardmore, OK Sponsored by the The Samuel Roberts Noble Foundation & American Forage and Grassland Council Tour Itinerary of Noble Foundation prior to Cool Season Grass Workshop – Wednesday afternoon, May 27, 2015 Wednesday, May 27 1:15 pmWelcomeMike Trammell & Ray Smith 1:25 pm Noble History Presentation Maggie Scott/Mary Means 2:00 pm Transportation to Noble Foundation Campus Administration Building Lobby 2:10 pmCampus TourMaggie Scott/Mary Means 2:25 pm Greenhouse TourDavid McSweeney 3:00 pmField TourNoble FID Research Personnel Grazing Systems Field Applications of Sensor Technology Cool Season Grass Breeding Small Grains Breeding 5:00 pm Return to Conference Center Conference Center 5:30 pmReceptionConference Center 6:00 pm Dinner Cool Season Grass Professional Development Workshop Noble Foundation, Ardmore, OK Thursday May 28, 2015 Agenda Lectures 7:00 Continental Breakfast 7:30Introduction—Chad Hale, Byron Seeds 7:45 Genetics, Variety Development, and Variety Selection (60 min) — Dan Undersander, Univ. of Wisconsin 8:45 Seed Classes, Quality, and Sources (35 min) — Chad Hale, Byron Seeds 9:20Break 9:40 Growth and Development of Grasses (70 min) — Marvin Hall, Penn State 10:50 Plant ID and Morphology (40 min) — Ray Smith, Univ. of Kentucky (focus on identifying seedling grasses) 11:45 Lunch (provided) 12:30 Plant Physiology (60 min) — Marvin Hall, Penn State 1:30 Defoliation Responses of Grasses (60 min) — Ray Smith, Univ. of Kentucky 2:30 Break 2:45 Grass Fertility and Nutrient Management (50 min) — James Rogers, Noble Foundation Assistant Professor of Forage Systems 3:35 Forage Species Use, Adaptation and Yield (50 min) — Ray Smith, Univ. of Kentucky 4:25 Using Cool Season Grasses for Dairy Herds (25 min) — Dan Undersander, Univ. of Wisconsin 4:50 Beef Cattle Production on Cool Season Forages in the Southern Great Plains (25 min) - Bryan Nichols, Noble Foundation Livestock Consultant 5:15Evaluation 5:30 Session ends Workshop participants will take home a binder with detailed presentation notes, a 16x hand-lens for plant identification, and additional publications and supplies. Cool Season Grass Workshop-2015 Presenters Chad Hale--Chad grew up on a ranch in Southwestern Montana where he learned the value of quality forages at an early age. He was involved in all phases of forage agriculture on the ranch, from pasture management to irrigation to haying to winter feeding. He graduated from Montana State University and the University of Missouri with a BS and MS in Animal Science, respectively. After graduation, Chad moved to Oregon in 2000 to take the North American forage specialist position with DLF International Seeds – the World’s largest cool season grass seed breeding and production company. While at DLF, Chad was instrumental in bringing Organic Seed to the market. It was an effort that involved years of working with the USDA and Foreign Agriculture departments as well as many certifiers and producers. Over the past 9 years he also had the opportunity to interact with many people in various segments of the forage industry and has been exposed to much of the breeding and research work going on in the industry. In February of 2009, Chad formed Western Forage Resources LLC, a company that helps its clients source and market forage seeds. The company’s services have been retained by Byron Seed in Indiana where Chad helps the company with their premium forage seed business. Chad’s personal interest in forage agriculture runs very deep due to his life experiences in animal agriculture. Chad has given forage talks to numerous groups across the US and Canada, ranging from Producer groups to University departmental seminars. Chad servied on the American Forage and Grassland Council board including holding the position of President. Dr. Marvin Hall--Marvin grew up on a dairy farm in central Ohio and returned to the farm for 5 years after receiving his B.S, degree. He received an M.S. degree from Ohio State University and a Ph.D. degree from the University of Minnesota. He served as an Assistant Professor at the University of Idaho and is currently Professor of Forage Management at Pennsylvania State University with responsibilities in extension, teaching and research. He has authored several book chapters, numerous scientific articles. Marvin has served on the advisor board of the Council for Agricultural Technology and as President of the American Forage and Grassland Council. He is the recipient of numerous extension, teaching and research awards and is a Fellow in both the American Society of Agronomy and Crop Science Society of America. Bryan Nichols--Nichols serves as a livestock consultant in the Agricultural Division’s consultation program. Nichols grew up on a wheat, stocker and cow-calf operation in the western Oklahoma town of Cordell. His graduate education focused on beef cattle efficiency using GrowSafe technology, an area in which he remains active at the Noble Foundation. Nichols worked as a research associate at the Noble Foundation for three years before becoming a consultant. Nichols is certified as a Professional Animal Scientist through the American Registry of Professional Animal Scientists, is a member of the American Society of Animal Science and is active in the Oklahoma Cattlemen’s Association. Master of Science in Animal and Range Science, 2010, Montana State University, Bozeman, Mont.; Bachelor of Science in Animal Science, 2008, Cameron University, Lawton, Okla. Dr. James Rogers--Rogers serves as an assistant professor on the Agricultural Division’s Agricultural Research Team as well as a pasture and range consultant in the division’s consultation program. His research interests include tall fescue management, short season niche forages and grazing management. As a consultant, his practical experience along with this research aids regional agricultural producers in forage selection and establishment, grazing management, stocking rate, forage production and management. Prior to the Noble Foundation, Rogers was a livestock specialist with the University of Missouri Outreach and Extension for 10 years. His work concerned grazing systems to enhance both forage and livestock performance. Rogers is a member of the American Forage and Grasslands Council, the American Society of Agronomy and the Society for Range Management. A native of upstate South Carolina, Rogers was raised on a beef cattle and row crop farm. Doctor of Philosophy in agronomy, 1995, Clemson University, Clemson, S. C.; Master of Science in animal breeding, 1988, Clemson University; Bachelor of Science in animal science, 1986, Clemson University. Research emphasis: Pasture, range management. Cool Season Grass Workshop-2015 Presenters Dr. Ray Smith--Dr. Ray Smith is a native of Georgia and received his undergraduate degree from Asbury College in Kentucky in 1983. After teaching high school biology for two years he entered a graduate degree program in agronomy at the University of Georgia. Ray’s masters degree was completed in 1988 and he went on to complete a Ph.D. in the same program in 1991. His graduate research focused on breeding and management of alfalfa and tall fescue. From 1991 to 2001, Ray held a research, teaching and extension position at the University of Manitoba, Canada with a focus on alfalfa and perennial grass breeding, seed production and forage management. He was the Extension Forage Specialist in Virginia from 2001 through 2004. Ray is currently Extension Professor and one of two Forage Extension Specialists in Kentucky. His extension activities include working closely with county agents and producers across the state; conducting applied forage research for Kentucky and the transition zone; helping organize multi-county, state and regional forage conferences; and writing and updating forage extension publications. He current research projects include: evaluating forage varieties for grazing tolerance and yield, integrating forage and biomass production systems, horse pasture evaluation methods, and developing computer teaching models. Ray has been very involved with AFGC both as a member and board member. He served as AFGC secretary from 2003-2006 and 2009-2010 and was the co-chair of the 2004 AFGC Annual meeting in Roanoke, VA and the cochair of the joint 2008 AFGC/SRM meeting in Louisville, KY. Dr. Dan Undersander--Dr. Dan Undersander grew up on a dairy farm in central Minnesota. He coordinates the multi-department Extension forages program at the University of Wisconsin, conducts the forage variety trials, and does research on grazing, forage production and forage utilization and on near infrared reflectance (NIR) prediction of forage quality and other parameters. Dan is on the board of directors of several national organizations and a frequent contributor to farm magazines. He is a fellow in both the American Society of Agronomy and the Crop Science Society of America. He has received the highest awards of the American Forage and Grassland Council (the Medallion award) and of the North American Alfalfa Improvement Conference (the Richard Hill Achievement Award). The 2015 Cool Season Grass Workshop is proudly sponsored by: The Samuel Roberts Nobel Foundation and The American Forage and Grassland Council For more information on forage related events please visit www.afgc.org 2015 Cool Season Grass Workshop May 27-28, 2015, Ardmore, OK Registration Form Complete one form per registrant. Questions? Please call AFGC at 800.944.2342. Early Registration deadline is May 1, 2015. Name (Mr., Ms., Mrs., Dr.) ____________________________________________________________________ Company _________________________________________________________________________________ Address ___________________________________________________________________________________ City _________________________________________________________ State _______ Zip _____________ Phone ________________________________________Fax _________________________________________ Email ____________________________________________________________________________________ REGISTRATION FEE: Before MAY 1, 2015 After MAY 1, 2015 Cool Season Workshop $ 200 $ 225 Please note any special dietary or physical requirements and describe: __________________________________ LODGING INCLUDED WITH REGISTRATION: Arrival Date: ________________________________ Departure Date: ______________________________ METHOD OF PAYMENT: ____ Check enclosed made payable to AFGC or____ VISA ____ Master Card ____ American Express Card Number ___________________________________________ Amt. to Charge: _____________________ Card Number Expiration _______Card Security Code (last 3 or 4 digits of number located on back of card) ____ Name as it appears on Credit Card ____________________________________________ Send completed form and payment to: AFGC, PO Box 867, Berea, KY 40403; or Fax 859.623.8694. Registrations cannot be processed or confirmed without complete payment. Cancellations received in writing by May 1, 2015, will receive a full refund less a $25processing fee. Cancellations received after May 1, 2015, will not receive a refund. Any questions, please call AFGC at 800.944.2342.