Appetizers Blue Crab Funnel Cake Flatbread Pizza Broiled James

Soups
Soup of the Day
Ask for daily selection. $4
Dinner Menu
Serving fresh and local fare, incorporating the finest ingredients
from the Shenandoah Valley and Chesapeake Bay.
Chicken Penne Soup
Tender chicken, sundried tomatoes, whole wheat penne. $4
Three Onion Soup
Leeks, Vidalia onions, Spanish onions, Swiss,
provolone, croutons. $5
Appetizers
Blue Crab Funnel Cake
Back fin crab, roasted sweet corn remoulade. $9
Flatbread Pizza
Venison sausage, sundried tomatoes, goat cheese,
truffle oil drizzle, sherry vinegar glaze. $12
Broiled James River Oysters
Oysters on the ½ shell, sweet peppers, country ham. $10
Chilled James River Oysters
Oysters on the ½ shell, lemon, mignonette sauce. $10
Cheese Grits & Country Ham Stack
Country ham, local cheddar cheese grits,
and sundried cherry coffee sauce. $9
Rockingham County Egg Roll
Local chicken, country ham, crunchy veggies, peanut sauce. $8
Crab Claw Martini
Blue crab claws, heirloom tomatoes, seedless cucumbers,
Eastern Shore crab boil spice. $12
Brioche & Mountain View Farm Cheese
Locally made brioche, local cheese, strawberries,
Virginia strawberry bourbon sauce. $11
Appetizer Platter
Blue Crab Funnel Cake, Cheese Grits, Rockingham County
Egg Roll, James River Oysters. $25
Salads
House Salad
Fresh greens, tomatoes, cucumbers, sweet onions, cabbage, carrots,
house-made croutons. Side Salad $5 | Full-Size $9
Classic Caesar Salad
Romaine, Parmesan, house-made croutons, creamy garlic
anchovy dressing. Side Salad $5 | Full-Size $9
Grilled Chicken Caesar Salad
Classic Caesar, locally raised chicken. $12
Fareways Cobb Salad
Romaine, country ham, grilled local chicken, egg,
tomatoes, peanuts, bleu cheese. $12
Grilled Salmon Salad
Romaine, arugula, grilled salmon, strawberries,
blueberries, sweet onions, sherry vinaigrette. $15
Penne Salad
Whole grain penne, applewood bacon croutons, basil, grape tomatoes,
peanuts, local cheese, balsamic vinaigrette. $11
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase
your risk for food borne illness, especially if you have certain medical conditions.
= Vegetarian
= Gluten Free
Steaks
Main Dishes
Sizzling Skillet
Mushroom Herb Pasta
Beef sirloin, chicken breast, shrimp, mushrooms, onions,
broccoli, potatoes, Fareways’ sizzling sauce. $19
Forest mushrooms, fresh herbs, garlic, olive oil, penne.
With chicken $14 | With shrimp $15
New York Strip
Corn Meal Fried Catfish
Freshly-cut, aged American beef.
Catfish, cornbread, roasted corn remoulade. $16
12 oz: $23 | 10 oz :$20
Ribeye
Pan Seared Rockfish
Local rockfish, garlic walnut butter sauce. $24
Freshly-cut, well-marbled American beef.
12 oz: $28 | 10 oz: $24
Drunken Salmon
Steak Additions:
Grilled salmon, Virginia bourbon glaze,
mandarin orange compote. $18
Tidewater – sautéed blue crab, hollandaise, Cabernet Franc
cracked pepper hollandaise. Add $5
Roasted Zucchini Portabella
Blue Ridge – sautéed forest mushrooms, local bourbon,
stone ground mustard demi-glaze. Add $4
Zucchini, portabella, fresh mozzarella,
balsamic roasted tomato sauce. $13
Chesapeake Bouillabaisse
Piedmont – local cheese and applewood
bacon cream sauce. Add $4
Light saffron broth, rockfish, oysters, shrimp,
blue crab claws, sourdough bread. $29
Steak & Bay
Stuffed Chicken
Asiago Cream Fettuccine
Choice New York strip, half dozen James River oysters,
Cabernet Franc cracked pepper hollandaise. $30
Local chicken breast, country ham, fresh mozzarella,
pine nuts, Asiago cream, fettuccine. $15
Surf & Turf
Choice New York strip, Maine lobster tail, drawn butter. $39
Bison Chopped Steak
Bison, local Angus, applewood bacon local cheddar sauce. $17
Virginia Mixed Grill
Seared Duck Breast
Pork tenderloin, venison sausage, striper,
Cabernet Franc cracked pepper hollandaise, scallion oil,
sundried cherry coffee sauce. $25
Medium rare duck breast, wild rice fritter, scallion oil,
crushed berry compote. $22
Entrées served with Chef ’s choice of sides.
Entrées served with Chef ’s choice of sides.
Beer
Specialty Cocktails
Fareways offers a wide array of specialty beers from around the world.
Please refer to our beer list, featuring over 50 different brews.
Enjoy a specialty cocktail made with fresh local ingredients
and premium spirits. It’s what we call Market Fresh Mixology.
Please refer to our bar menu for our cocktail selection.
Wine
For the wine connoisseur, Fareways offers the very best wine.
Please refer to our wine list or ask your server for the perfect wine
pairing to compliment your meal.
Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase
your risk for food borne illness, especially if you have certain medical conditions.
= Vegetarian
= Gluten Free
For reservations or carry out orders, please call 540.289.5794.