STARTERS NOODLES HOUSE SPECIALTIES – GRILLS/ SIZZLING
Transcription
STARTERS NOODLES HOUSE SPECIALTIES – GRILLS/ SIZZLING
STARTERS #1. LUMPIA SHANGHAI-crispy fried wrapped pork & diced vegetable roll #2. SESAME CHICKEN WINGS-fried in a sweet & sour sauce w/ sesame seeds #3. FRIED SMELT - battered #4. FRIED TOFU #5. CALAMARI – deep fried battered squid #6. CHICHARON BULAKLAK – deep-fried ruffle fat #7. CHICHARON – deep-fried maws ** K2 Grill BURGER –our very own grilled burger-lettuce, cucumber & toppings - $6.95 - $7.50 - $7.00 - $6.00 - $8.50 - $8.50 - $8.50 - $7.95 NOODLES #9. PANSIT CANTON-stir fried thick noodles w/ pork & mixed vegetables #10 PANSIT BIHON - stir fried thin clear noodles w/ pork & mixed vegetables BEEF - $9.00 - $9.00 (SERVED W/RICE) #11. BEEF W/ BROCCOLI / GREEN PEPPER- stir fried w/ beef & soy sauce seasoning - $9.50 #12. GRILLED BEEF SPARE RIBS-thin slices of short ribs, marinated in sweet sauce - $12.50 “a must try” CHICKEN (SERVED W/RICE) #13. CHICKEN TERIYAKI- stir-fried marinated in sweet sauce w/cucumbers #14. CHICKEN INASAL-grilled, marinated in lemon grass and spices - $8.50 - $8.50 HOUSE SPECIALTIES – GRILLS/ SIZZLING PLATES #15. K2 GRILL SPECIAL HALO MIX-stir fried crunchy pork belly cutlets w/ maws in a marinated sauce-spicy- $12.00 # 16 PORK BARB B Q “OUR BRAGGING RIGHTS”- marinated pork steak or pork belly “yummy” - $12.00 #17. SIZZLING PROK SISIG- diced crunchy pork belly,lemon juice,soy sauce & special spices in a sizzling plate - $12.50 #18. SIZZLING PUSIT – baby squid,soy sauce& spackling of spices in a sizzling plate -$12.00 #19. SIZZLING TOKWA’T BABOY- diced tofu & pork w/ soy sauce & special spices in a sizzling plate -$11.00 PORK #20. CRISPY PATA – deep-fried pork shank #21 LECHON KAWALI – deep-fried seasoned pork belly - $12.95 -$11.00 SEAFOOD (SERVED W/RICE) #22. SHRIMP W/ LOBSTER SAUCE- shrimp & garnished pork #23. SHRIMP CURRY- curry sauce w/ green pepper #24. HALABOS SHRIMP – stir fried w/ shells, onions and sweet sauce #25. CATFISH FILLETS / FRIED TILAPIA – battered, fried w/ k2 grill recipe -$11.00 -$11.00 -$10.00 -$ 9.00 TRADITIONAL PINOY FAVORITES (served w/ rice) #26. SINIGANG PORK/SHRIMP – pork belly/shrimps in tamarind broth w/ mixed vegetables #27. PINOY CHOP SUEY – mixed vegetables w/ pork, shrimp in savory sauce #28. ADOBONG PUSIT – baby squid in fresh garlic, vinegar & spices #29. CRISPY BINAGOONGAN – fried diced crispy pork w/ eggplant sautéed in salty tiny shrimps - $12.00 / $13.00 - $9.00 -$10.50 -$10.50 SIDES: Steamed rice - $ 0.80 Garlic rice $ 1.00 DESSERT: Halo-halo - $ 3.95 BEVERAGES: WINE; Domestic beer: Miller Products - $ 2.95 Imported beer: Heineken / Corona Mike’s long Is. Tea / Hurricane Franzia: red & white $ 3.50 - $ 3.95 - $ 4.00 SOFT DRINKS: RC / Dr.pepper / Diet / Sunkist - $ 1.00 (Must be 21yrs. of age to order alcohol. We check ID’s) Party of eight or more: 15% Gratuity (Corkage applies) We cater for your parties !
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