cheeses - Two Boots
Transcription
cheeses - Two Boots
VE GAN TRIPP RRY TATE LA S. $7.95 (1056) / M. $13.95 (1695) / L. $18.50 (2995) or VEG AN LAR VEGETARIAN TOPPINGS RY NEW! DMA BE AN SS GR H MOTHE RT R EA ORGANIC SAN MARZANO TOMATOES, FRESH GARLIC, OLIVE OIL, FRESH BASIL, PARMIGIANO & MOZZARELLA LARGE ONLY | $26.95 (4885 cal.) FIVE FROM THE GARDEN ON A REGULAR OR WHOLE WHEAT SICILIAN CRUST WITH OR WITHOUT CHEESE $10.50 / $17.95 / $25.95 (681 / 1057 / 1946 cal.) M THE EG OUR VERY WHITE PIE: PROVOLONE, PARMIGIANO, RICOTTA, MOZZARELLA, ROASTED GARLIC & OREGANO $10.50 / $17.95 / $25.95 (1257 / 1984 / 3408 cal.) VE O AL C LLECT I IM SHIITAKE MUSHROOMS, VIDALIA ONIONS, SWEET RED PEPPER PESTO & MOZZARELLA $10.50 / $17.95 / $25.95 (1181 / 1836 / 3181 cal.) MEAT TOPPINGS ANCHOVY (50-113) ALL-NATURAL PEPPERONI (200-300) from Zoe’s Meats, Petaluma, CA CAPICOLA (175-350) DOUBLE-SMOKED BACON (455-910) NEW! HOT BUFFALO CHICKEN (216-540) from Schaller & Weber, UES, NYC SOPRESSATA (250-500) - UES only! SWEET ITALIAN SAUSAGE (360-900) EACH TOPPING ADD: S. $2.50 / M. $3.00 / L. $3.75 CAJUN TOPPINGS ANDOUILLE (130-260) from Savoie’s, Opelousas, LA CRAWFISH (46-115) CREOLE CHICKEN (170-238) HANDMADE ANDOUILLE MEATBALL (359-615) SPICED SHRIMP (62-140) TASSO HAM (70-140) from Savoie’s, Opelousas, LA EACH TOPPING ADD: S. $3.25 / M. $4.00 / L. $4.75 HOMEMADE PESTOS (All Vegan) BASIL (88-140) SWEET RED PEPPER (73-116) JALAPEÑO (88-140) ROASTED TOMATO (88-140) - UES only! EACH TOPPING ADD: S. $2.00 / M. $2.25 / L. $2.75 CHEESES OUR SPINACH & ARTICHOKE DIP PIE: WITH CAYENNE & A SPRINKING OF SCALLIONS $10.50 / $17.95 / $25.95 (1470 / 2227 / 3726 cal.) NY CLIFTON TO ARTICHOKE (57-114) PLUM TOMATO (14-41) BASIL (0-1) RED ONION (24-48) BLACK OLIVE (90-180) ROASTED GARLIC (20-39) BROCCOLI (36-72) ROASTED PEPPER (63-126) EGGPLANT (84-168) SCALLION (3-6) FRESH GARLIC (4-13) SHIITAKE MUSHROOM (8-14) HABANERO (15-30) SPINACH (9-24) JALAPEÑO (2-4) SUN-DRIED TOMATO (53-105) MUSHROOM (3-9) VIDALIA ONION (45-90) EACH TOPPING ADD: S. $2.00 / M. $2.25 / L. $2.75 Visit @ Citi Field ! RICOTTA (98-245) EXTRA MOZZARELLA (500-1300) VEGAN RICOTTA (50-125) PROVOLONE (200-400) EACH TOPPING ADD: S. $2.00 / M. $2.25 / L. $2.75 TO SUB DAIYA NON-DAIRY CHEESE FOR ANY PIZZA: S. $1 / M. $2 / L. $3 CRUSTS SICILIAN WHOLE WHEAT LARGE ONLY (17”) (REGULAR OR SICILIAN) from Venice Bakery, Venice, CA GLUTEN-FREE ADD: $2.50 NO EXTRA CHARGE! ADD: $2.00 SMALL ONLY (10”) TH E R SOPRESSATA & SWEET ITALIAN SAUSAGE ON A WHITE PIE $10.50 / $17.95 / $25.95 (1688 / 2617 / 4265 cal.) YOU BEAST BA SPICED SHRIMP, CRAWFISH, ANDOUILLE, JALAPEÑO & MOZZARELLA $10.50 / $17.95 / 25.95 (1316 / 2068 / 3519 cal.) DUDE THE OUR CAJUN BACON CHEESEBURGER PIE: TASSO HAM, GROUND BEEF & ANDOUILLE, CHEDDAR & MOZZARELLA $10.50 / $17.95 / $25.95 (1376 / 2024 / 3502 cal.) CBGB THE CHICKEN, BROCCOLI, GARLIC & BASIL PESTO (& OTHER MORSELS FOR UPLIFTING GORMANDIZERS) $10.50 / $17.95 / $25.95 (1314 / 2008 / 3382 cal.) BIRD THE HOT BUFFALO CHICKEN, BLUE CHEESE DRESSING, SCALLIONS & JALAPEÑOS ON A WHITE PIE $10.50 / $17.95 / $25.95 (1445 / 2254 / 3915 cal.) PI MR. NK CREOLE CHICKEN, PLUM TOMATOES, FRESH GARLIC & MOZZARELLA $10.50 / $17.95 / $25.95 (1255 / 1923 / 3253 cal.) NEW! ALLA MEAT T HEAT T O ! L TTA LO SCHALLER & WEBER'S DOUBLE-SMOKED BACON, HABANERO, CAPICOLA, JALAPEÑO PESTO & MOZZARELLA $10.50 / $17.95 / $25.95 (0000 / 0000 / 0000 cal.) E TH 11 FU L L P I E S O N LY 4 "4 ;" ;; *; 1* 1 SUN-DRIED TOMATOES, ROASTED PEPPERS & BASIL PESTO ON A WHITE PIE $10.50 / $17.95 / $25.95 (1253 / 2000 / 3472 cal.) VEG A N MEL (18” - SERVES 3-4) M I L D M A R I N A R A S A U C E A VA I L A B L E L COOLEY ME or (14” - SERVES 2-3) C SWEET ITALIAN SAUSAGE, ROASTED PEPPERS, RED ONIONS & MOZZARELLA $10.50 / $17.95 / $25.95 (1510 / 2342 / 4048 cal.) E NEWMAN TH CHEESE PIZZA (cal.) (12” - SERVES 1-2) CH VE local in ring & honogrirengdielonts luminaries. cal ER SPINACH, PLUM TOMATOES & FRESH GARLIC ON A WHITE PIE $10.50 / $17.95 / $25.95 (1105 / 1771 / 3123 cal.) AN “HOME PIE” featu CA L IA ATRA JON LEGEN D & PATR OP E E L 5 "5 &" .& . SUN-DRIED TOMATOES, ROASTED GARLIC & JALAPEÑO PESTO ON A WHITE PIE $10.50 / $17.95 / $25.95 (1231 / 1925 / 3316 cal.) Eve Two Bry location ohoatss a TE YAL NENB RO S Born and bred in the East Village, Two Boots WITH DAIYA sources amazing ingredients from near and far. SE NON-DAIRY CHEE Our unique pizzas feature a piquant sauce, cornmeal crust, & OUR NEW & Galbani premium whole milk mozzarella. VEGAN RIC/OL.TT$ 3A Visit the new TWOBOOTS.COM to learn more! S. $ 1 / M. $ 2 T TRIPPE GH R NI or SCHALLER & WEBER'S DOUBLE-SMOKED BACON, BLUE CHEESE, RED ONIONS & ROASTED TOMATO PESTO ON A WHITE PIE $10.50 / $17.95 / $25.95 (1677 / 2729 / 4116 cal.) M AU E YOUR PIES Z I N GA LO ARTICHOKES, SHIITAKE MUSHROOMS, RED ONIONS, SWEET RED PEPPER PESTO, BASIL PESTO & DAIYA NON-DAIRY CHEESE $11.50 / $18.95 / $26.95 (1159 / 1701 / 2923 cal.) ! 7& &( (( (* *& &1 1* *; ;; ;" "4 4 7 OR VEGAN VF Since 2010, the annual Two Boots Mardi Gras Ball has raised over $100,000 for the Lower Eastside Girls Club. Together we’ve now created the Two Boots Pizza Academy: a training center to help young women become the pizza makers of tomorrow. APPETIZERS HOMEMADE COLESLAW $2.50 (290 cal.) GARLIC KNOTS (3) $2.50 (603 cal.) Served with a side of marinara CAJUN GARLIC BREAD $2.95 add cheese $1.00 (350 cal.) EGGPLANT OR MEATBALL SLIDERS (3) 6.25 (1152 cal.) Eggplant or meatballs inside our homemade garlic knots with marinara and mozzarella. SANDWICHES served with homemade coleslaw $8.95 BLACKENED CATFISH PO’ BOY (570 cal.) All-natural sparkling juice Grape, Cranberry, Raspberry Lemon HONEST TEA $3.00 (0-100 cal.) Unsweeted Lemon, Half & Half, Peach olate chi hoc CAESAR SALAD (570 / 2305 cal.) $7.50 / $27.95 Chopped romaine lettuce, croutons & Parmigiano. Served with our homemade Caesar dressing. Add Rosemary Chicken or Blackened Catfish: $3.00 / $9.00 (120 / 840 cal.) Extra Dressing .50¢ The $1 coo kies DIPPING JALAPEÑO PESTO BLUE CHEESE ! SWEET RED PEPPER PESTO NEW CAJUN RANCH BASIL PESTO MARINARA SAUCE ROASTED TOMATO PESTO MOZZARELLA & RICOTTA Served with a side of marinara $6.95 additional fillings $.95 (954 cal) ! NEW CLEOPATRA JONES ‘ZONE ! NEW LARRY TATE ‘ZONE ! E N W THE BIRD ‘ZONE $8.95 E HVILL S A N 896I.I. TB M M UES DELIVERY ZONE KS C I T Y PATRION / FO UN DARSTA G E: S UMM E GTIM E LON E RS PAR TN OF S T TW O B O O U -New York Magazine TB CITIFIELD 8 MI. . TB L.A TB PARK SLO PE 8 MI. 72ND ST. R HOM “not just a restaurant, but a cultural institution” -Time Out NY OY E OF NB AL TE NE OM R F R W M O S . C ER! NE E H T D T R O O T B O R FIRS E D R O U O O Y F TW OF 10% 96TH ST. EAST RIVER r e i s a f i f t h d i me n s i o .50¢ each n be ad t e h y r ime y o e s b e ’ , o h o a onl n d p i z za, p p p s (10-140 cal.) nsion w y bo an un d a r i e s a r e t h o s e of y o u r d s a l a d s , Y o u are now ent ima gin a t i o n... ering... 2770 MI. “slice joint genius” E SAN BENDETTO SPARKLING WATER $2.75 BOTTLED WATER $1.75 APPLE JUICE BOX $1.00 (100 cal.) p ORGANIC mixed greens, chickpeas, red onion & shredded carrot. Served with choice of three homemade dressings: balsamic vinaigrette, blue cheese, or NEW CAJUN RANCH! FIZZY LIZZY $2.95 (100-120 cal.) TH HOUSE SALAD (210 / 840 cal.) $5.50 / $20.95 PEPSI CANS $1.50 (0-150 cal.) Pepsi, Diet Pepsi, Mountain Dew, Ginger Ale, Sierra Mist, Diet Sierra Mist, Orange, Brisk Iced Tea R EAST SI E PP M party size serves 8-10 people Root Beer, Diet Root Beer, Creme, Ginger Ale, Black Cherry c SALADS BOYLAN’S SODAS $2.75 (0-170 cal.) DE EGGPLANT PARMESAN HERO (688 cal.) CHICKEN PARMESAN HERO (618 cal.) MEATBALL PARMESAN HERO (784 cal.) 5TH AVE. Rosemary chicken breast, organic mixed greens, plum tomato, red onion & Creole remoulade. Two Boots was created in NYC’s East Village in 1987 by two indie filmmakers who loved pizza, beer, and all things New Orleans (the two “boots” refer to the geographical shapes of Italy & Louisiana!). Our locations are now coast-to-coast, but wherever we go, we bring our unique Cajun-Italian cooking, funky folk art and a deep commitment to the community. DRINKS ROSEMARY CHICKEN PO’ BOY (570 cal.) AU Celebrating the Louisiana classic! Blackened catfish, organic mixed greens, plum tomato, red onion & Creole remoulade. SCHAL LE R LEGEND& WEBER: A RY YORKVIL LE BUT (WE SE CHER DOUBL RVE THEIR E-SM BACON OKED ) FREE DELIVERY $10 $10 MINIMUM MINIMUM 1617 2ND AVE. (CORNER OF E 84TH ST.) • NEW YORK, NY 10028 • 212-734-0317
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Born and bred in the East Village, Two Boots sources amazing ingredients from near and far. Our unique pizzas feature a piquant sauce, cornmeal crust, & Galbani premium whole milk mozzarella. Visit...
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