cheeses - Two Boots

Transcription

cheeses - Two Boots
VE
GAN TRIPP
RRY TATE
LA
S. $7.95 (1056) / M. $13.95 (1695) / L. $18.50 (2995)
or
VEG
AN LAR
VEGETARIAN TOPPINGS
RY
NEW!
DMA BE
AN
SS
GR
H MOTHE
RT
R
EA
ORGANIC SAN MARZANO TOMATOES,
FRESH GARLIC, OLIVE OIL,
FRESH BASIL, PARMIGIANO
& MOZZARELLA
LARGE ONLY | $26.95
(4885 cal.)
FIVE FROM THE GARDEN
ON A REGULAR OR
WHOLE WHEAT SICILIAN CRUST
WITH OR WITHOUT CHEESE
$10.50 / $17.95 / $25.95
(681 / 1057 / 1946 cal.)
M
THE EG
OUR VERY WHITE PIE:
PROVOLONE, PARMIGIANO,
RICOTTA, MOZZARELLA,
ROASTED GARLIC & OREGANO
$10.50 / $17.95 / $25.95
(1257 / 1984 / 3408 cal.)
VE
O
AL C LLECT
I
IM
SHIITAKE MUSHROOMS,
VIDALIA ONIONS,
SWEET RED PEPPER PESTO
& MOZZARELLA
$10.50 / $17.95 / $25.95
(1181 / 1836 / 3181 cal.)
MEAT TOPPINGS
ANCHOVY (50-113)
ALL-NATURAL PEPPERONI (200-300)
from Zoe’s Meats, Petaluma, CA
CAPICOLA (175-350)
DOUBLE-SMOKED
BACON (455-910)
NEW!
HOT BUFFALO CHICKEN (216-540)
from
Schaller
&
Weber,
UES, NYC
SOPRESSATA (250-500)
- UES only!
SWEET ITALIAN SAUSAGE (360-900)
EACH TOPPING ADD: S. $2.50 / M. $3.00 / L. $3.75
CAJUN TOPPINGS
ANDOUILLE (130-260)
from Savoie’s, Opelousas, LA
CRAWFISH (46-115)
CREOLE CHICKEN (170-238)
HANDMADE ANDOUILLE
MEATBALL (359-615)
SPICED SHRIMP (62-140)
TASSO HAM (70-140)
from Savoie’s, Opelousas, LA
EACH TOPPING ADD: S. $3.25 / M. $4.00 / L. $4.75
HOMEMADE PESTOS (All Vegan)
BASIL (88-140)
SWEET RED PEPPER (73-116)
JALAPEÑO (88-140)
ROASTED TOMATO (88-140) - UES only!
EACH TOPPING ADD: S. $2.00 / M. $2.25 / L. $2.75
CHEESES
OUR SPINACH &
ARTICHOKE DIP PIE:
WITH CAYENNE &
A SPRINKING OF SCALLIONS
$10.50 / $17.95 / $25.95
(1470 / 2227 / 3726 cal.)
NY CLIFTON
TO
ARTICHOKE (57-114)
PLUM TOMATO (14-41)
BASIL (0-1)
RED ONION (24-48)
BLACK OLIVE (90-180)
ROASTED GARLIC (20-39)
BROCCOLI (36-72)
ROASTED PEPPER (63-126)
EGGPLANT (84-168)
SCALLION (3-6)
FRESH GARLIC (4-13)
SHIITAKE MUSHROOM (8-14)
HABANERO (15-30)
SPINACH (9-24)
JALAPEÑO (2-4)
SUN-DRIED TOMATO (53-105)
MUSHROOM (3-9)
VIDALIA ONION (45-90)
EACH TOPPING ADD: S. $2.00 / M. $2.25 / L. $2.75
Visit
@
Citi Field !
RICOTTA (98-245)
EXTRA MOZZARELLA (500-1300)
VEGAN RICOTTA (50-125)
PROVOLONE (200-400)
EACH TOPPING ADD: S. $2.00 / M. $2.25 / L. $2.75
TO SUB DAIYA NON-DAIRY CHEESE FOR ANY PIZZA: S. $1 / M. $2 / L. $3
CRUSTS
SICILIAN
WHOLE WHEAT
LARGE ONLY (17”)
(REGULAR OR SICILIAN)
from Venice Bakery, Venice, CA
GLUTEN-FREE
ADD: $2.50
NO EXTRA CHARGE!
ADD: $2.00
SMALL ONLY (10”)
TH
E
R
SOPRESSATA
& SWEET ITALIAN SAUSAGE
ON A WHITE PIE
$10.50 / $17.95 / $25.95
(1688 / 2617 / 4265 cal.)
YOU BEAST
BA
SPICED SHRIMP, CRAWFISH,
ANDOUILLE, JALAPEÑO
& MOZZARELLA
$10.50 / $17.95 / 25.95
(1316 / 2068 / 3519 cal.)
DUDE
THE
OUR CAJUN BACON
CHEESEBURGER PIE:
TASSO HAM, GROUND BEEF &
ANDOUILLE, CHEDDAR
& MOZZARELLA
$10.50 / $17.95 / $25.95
(1376 / 2024 / 3502 cal.)
CBGB
THE
CHICKEN, BROCCOLI,
GARLIC & BASIL PESTO
(& OTHER MORSELS FOR
UPLIFTING GORMANDIZERS)
$10.50 / $17.95 / $25.95
(1314 / 2008 / 3382 cal.)
BIRD
THE
HOT BUFFALO CHICKEN,
BLUE CHEESE DRESSING,
SCALLIONS & JALAPEÑOS
ON A WHITE PIE
$10.50 / $17.95 / $25.95
(1445 / 2254 / 3915 cal.)
PI
MR. NK
CREOLE CHICKEN,
PLUM TOMATOES, FRESH GARLIC
& MOZZARELLA
$10.50 / $17.95 / $25.95
(1255 / 1923 / 3253 cal.)
NEW!
ALLA MEAT
T HEAT
T
O
!
L TTA
LO
SCHALLER & WEBER'S
DOUBLE-SMOKED BACON,
HABANERO, CAPICOLA,
JALAPEÑO PESTO
& MOZZARELLA
$10.50 / $17.95 / $25.95
(0000 / 0000 / 0000 cal.)
E
TH 11
FU
L L P I E S O N LY
4
"4
;"
;;
*;
1*
1
SUN-DRIED TOMATOES,
ROASTED PEPPERS
& BASIL PESTO ON A WHITE PIE
$10.50 / $17.95 / $25.95
(1253 / 2000 / 3472 cal.)
VEG A N MEL
(18” - SERVES 3-4)
M I L D M A R I N A R A S A U C E A VA I L A B L E
L COOLEY
ME
or
(14” - SERVES 2-3)
C
SWEET ITALIAN SAUSAGE,
ROASTED PEPPERS,
RED ONIONS & MOZZARELLA
$10.50 / $17.95 / $25.95
(1510 / 2342 / 4048 cal.)
E NEWMAN
TH
CHEESE PIZZA (cal.)
(12” - SERVES 1-2)
CH
VE
local in ring
& honogrirengdielonts
luminaries. cal
ER
SPINACH, PLUM TOMATOES &
FRESH GARLIC ON A WHITE PIE
$10.50 / $17.95 / $25.95
(1105 / 1771 / 3123 cal.)
AN
“HOME PIE”
featu
CA
L
IA
ATRA JON LEGEN D & PATR
OP
E
E
L
5
"5
&"
.&
.
SUN-DRIED TOMATOES,
ROASTED GARLIC
& JALAPEÑO PESTO
ON A WHITE PIE
$10.50 / $17.95 / $25.95
(1231 / 1925 / 3316 cal.)
Eve
Two Bry
location ohoatss a
TE
YAL NENB
RO
S
Born and bred in the East Village, Two Boots
WITH DAIYA
sources amazing ingredients from near and far.
SE
NON-DAIRY CHEE
Our unique pizzas feature a piquant sauce, cornmeal crust,
& OUR NEW
& Galbani premium whole milk mozzarella.
VEGAN RIC/OL.TT$ 3A
Visit the new TWOBOOTS.COM to learn more!
S. $ 1 / M. $ 2
T TRIPPE
GH
R
NI
or
SCHALLER & WEBER'S
DOUBLE-SMOKED BACON,
BLUE CHEESE, RED ONIONS
& ROASTED TOMATO PESTO
ON A WHITE PIE
$10.50 / $17.95 / $25.95
(1677 / 2729 / 4116 cal.)
M
AU
E YOUR PIES
Z
I
N
GA
LO
ARTICHOKES, SHIITAKE
MUSHROOMS, RED ONIONS,
SWEET RED PEPPER PESTO,
BASIL PESTO & DAIYA
NON-DAIRY CHEESE
$11.50 / $18.95 / $26.95
(1159 / 1701 / 2923 cal.)
!
7&
&(
((
(*
*&
&1
1*
*;
;;
;"
"4
4
7
OR VEGAN
VF
Since 2010, the annual Two Boots Mardi Gras Ball
has raised over $100,000 for the Lower Eastside Girls Club.
Together we’ve now created the Two Boots Pizza Academy:
a training center to help young women become the
pizza makers of tomorrow.
APPETIZERS
HOMEMADE COLESLAW $2.50 (290 cal.)
GARLIC KNOTS (3) $2.50 (603 cal.)
Served with a side of marinara
CAJUN GARLIC BREAD $2.95 add cheese $1.00 (350 cal.)
EGGPLANT OR MEATBALL SLIDERS (3) 6.25 (1152 cal.)
Eggplant or meatballs inside our homemade garlic knots with marinara and mozzarella.
SANDWICHES
served with homemade coleslaw
$8.95
BLACKENED CATFISH PO’ BOY (570 cal.)
All-natural sparkling juice
Grape, Cranberry, Raspberry Lemon
HONEST TEA $3.00 (0-100 cal.)
Unsweeted Lemon, Half & Half, Peach
olate chi
hoc
CAESAR SALAD (570 / 2305 cal.)
$7.50 / $27.95
Chopped romaine lettuce, croutons & Parmigiano.
Served with our homemade Caesar dressing.
Add Rosemary Chicken
or Blackened Catfish:
$3.00 / $9.00 (120 / 840 cal.)
Extra Dressing .50¢
The
$1
coo kies
DIPPING
JALAPEÑO PESTO
BLUE CHEESE
!
SWEET RED PEPPER PESTO
NEW CAJUN RANCH
BASIL PESTO
MARINARA SAUCE
ROASTED TOMATO PESTO
MOZZARELLA & RICOTTA
Served with a side of marinara
$6.95
additional fillings $.95
(954 cal)
!
NEW
CLEOPATRA JONES ‘ZONE
!
NEW LARRY TATE ‘ZONE
!
E
N W THE BIRD ‘ZONE
$8.95
E
HVILL
S
A
N
896I.I. TB
M
M
UES DELIVERY ZONE
KS
C I T Y PATRION /
FO UN DARSTA G E:
S UMM E GTIM E
LON E RS
PAR TN
OF S
T
TW O B O O
U
-New York Magazine
TB CITIFIELD
8 MI.
.
TB L.A
TB PARK SLO
PE 8 MI.
72ND ST.
R
HOM
“not just a
restaurant,
but a
cultural
institution”
-Time Out NY
OY
E OF NB
AL TE NE
OM
R
F
R
W
M
O
S . C ER!
NE
E
H
T
D
T
R
O
O
T
B O R FIRS
E
D
R
O
U
O
O
Y
F
TW OF
10%
96TH ST.
EAST RIVER
r e i s a f i f t h d i me n s i o
.50¢ each
n be
ad
t
e
h
y
r
ime
y
o
e
s
b
e
’
,
o
h
o
a
onl
n d p i z za, p
p p s (10-140 cal.)
nsion w
y bo
an
un d
a r i e s a r e t h o s e of y o u r d s a l a d s ,
Y o u are now
ent
ima
gin a t i o n...
ering...
2770
MI.
“slice
joint
genius”
E
SAN BENDETTO SPARKLING WATER $2.75
BOTTLED WATER $1.75
APPLE JUICE BOX $1.00 (100 cal.)
p
ORGANIC mixed greens, chickpeas,
red onion & shredded carrot.
Served with choice of three homemade dressings:
balsamic vinaigrette, blue cheese,
or NEW CAJUN RANCH!
FIZZY LIZZY $2.95 (100-120 cal.)
TH
HOUSE SALAD (210 / 840 cal.)
$5.50 / $20.95
PEPSI CANS $1.50 (0-150 cal.)
Pepsi, Diet Pepsi, Mountain Dew, Ginger Ale,
Sierra Mist, Diet Sierra Mist,
Orange, Brisk Iced Tea
R EAST SI
E
PP
M
party size serves 8-10 people
Root Beer, Diet Root Beer, Creme,
Ginger Ale, Black Cherry
c
SALADS
BOYLAN’S SODAS $2.75 (0-170 cal.)
DE
EGGPLANT PARMESAN HERO (688 cal.)
CHICKEN PARMESAN HERO (618 cal.)
MEATBALL PARMESAN HERO (784 cal.)
5TH AVE.
Rosemary chicken breast, organic mixed greens,
plum tomato, red onion & Creole remoulade.
Two Boots was
created in NYC’s East
Village in 1987 by two indie
filmmakers who loved pizza, beer,
and all things New Orleans (the two
“boots” refer to the geographical
shapes of Italy & Louisiana!).
Our locations are now coast-to-coast,
but wherever we go, we bring our
unique Cajun-Italian cooking,
funky folk art and a deep
commitment to the
community.
DRINKS
ROSEMARY CHICKEN PO’ BOY (570 cal.)
AU
Celebrating the Louisiana classic!
Blackened catfish, organic mixed greens, plum tomato,
red onion & Creole remoulade.
SCHAL
LE R
LEGEND& WEBER:
A RY
YORKVIL
LE BUT
(WE SE
CHER
DOUBL RVE THEIR
E-SM
BACON OKED
)
FREE DELIVERY
$10
$10 MINIMUM
MINIMUM
1617 2ND AVE. (CORNER OF E 84TH ST.) • NEW YORK, NY 10028 • 212-734-0317

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