Carry Out - Tucci Benucch

Comments

Transcription

Carry Out - Tucci Benucch
SALAD & SOUP
MINESTRONE SOUP . . . . . . . . . . . . . . . . . . . . 6
TOMATO BASIL SOUP . . . . . . . . . . . . . . . . . . 6
ITALIAN WEDGE SALAD . . . . . . . . . . . . . . . . . . 7
CAESAR SALAD. . . . . . . . . . . . . . . . . . . . . . . 10
ANTIPASTI
FIVE CHEESE GARLIC BREAD. . 6
POLENTA FRIES . . . . . . . . . . . 6
MINI MEATBALLS . . . . . . . . . . 5
FRIED HAND-PULLED
MOZZARELLA . . . . . . . . . . . . 6
FRIED ZUCCHINI . . . . . . . . . . . 6
CHOPPED CHICKEN SALAD . . . . . . . . . . . . . . 13
gorgonzola, bacon, tomato, scallion,
pasta, mustard vinaigrette
MINI MARGHERITA PIZZA . . . . . 8
BEET SALAD . . . . . . . . . . . . . . . . . . . . . . . . . 11
pickled onions, goat cheese, walnuts,
lemon vinaigrette
CRISPY CALAMARI . . . . . . . . 10
TUSCAN SALAD. . . . . . . . . . . . . . . . . . . . . . . 12
olives, gorgonzola, cucumber, tomato,
migas, pine nuts, balsamic vinaigrette
SEASONAL RAVIOLI . . . . . . . . 9
ITALIAN CHOPPED SALAD . . . . . . . . . . . . . . . 12
cauliflower, hearts of palm, celery,
green beans, red peppers, tomatoes, migas
fennel, black pepper-parmesan dressing
EVERYONE LOVES
TOASTED RAVIOLI. . . . . . . . . . 7
MARINATED OLIVES . . . . . . . . 5
TUCCI’S SPICY WINGS . . . . . . . 8
MUSSELS DIAVOLO. . . . . . . . 10
BAKED GOAT CHEESE . . . . . . . 7
MINI PEPPERONI PIZZA . . . . . . 8
HAND-PULLED MOZZARELLA
& TOMATO BRUSCHETTA . . . . . 9
PIZZA
MARGHERITA
pomodoro, garlic oil, basil, mozzarella. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
CHICKEN PESTO BIANCO
mozzarella, provolone, toasted pine nuts, romano & parmesan . . . . . . . . . . . . 12
SPICY ITALIAN SAUSAGE
mozzarella, provolvone, basil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
CHAR-GRILLED PEPPERONI
mozzarella, provolone. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
GOAT CHEESE & KALAMATA
pomodoro, ricotta, basil. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
PLEASE ALERT YOUR SERVER IF YOU HAVE SPECIAL DIETARY RESTRICTIONS
©2014 A LETTUCE ENTERTAIN YOU® RESTAURANT
POINTS ALSO AVAILABLE AT:
ITH
POINTS W
RECEIVE Y
DER!
EVER OR
ENTREE
EGGPLANT PARMESAN
provolone, spaghetti, choice of sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CHICKEN PARMESAN
provolone, spaghetti, marinara . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CHICKEN MARSALA
mushrooms, florio marsala, garlic mashed potatoes . . . . . . . . . . . . . . . . . .
CRISPY CHICKEN SOSTANZA
oven roasted and basted with vermont butter and lemon;
inspired by chef mario of sostanza in florence italy . . . . . . . . . . . . . . . . . .
NORWEGIAN SALMON WITH RISOTTO
lemon risotto, arugula salad. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
PAN FRIED WALLEYE
capers, vermont butter, spinach, garlic mashed potatoes. . . . . . . . . . . . . .
PARMESAN-CRUSTED NEW YORK STRIP
garlic mashed potatoes, spinach . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
PASTA
SPAGHETTI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FETTUCCINE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FAMOUS BAKED SPAGHETTI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FOUR CHEESE RAVIOLI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
HOUSE
CRAFTED
SAUCES
CLASSIC MARINARA
HEARTY BOLOGNESE
SPICY MARINARA
CREAMY ALFREDO
TOMATO VODKA
15
18
18
19
19
19
24
14
14
15
16
MOZZARELLA . . . . . . . . . . . 3
ADD FRESH
MEATBALLS OR ITALIAN SAUSAGE. . 4
ONS CRISPY CHICKEN . . . . . . . . . . . . . . 4
SHRIMP OR SALMON . . . . . . . . . . . . 5
SCALLOPS. . . . . . . . . . . . . . . . . . . 6
ANGEL HAIR POMODORO
multi-grain pasta, garlic, pomodoro sauce, basil . . . . . . . . . . . . . . . . . . . . .
FRESH THICK SPAGHETTI ARRABBIATA
calabrese peppers, torn basil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CLASSIC MEAT LASAGNA
slow cooked bolognese, ricotta . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
SPICY TOMATO & FRESH RIGATONI
spicy tomato cream, chicken, fresh mozzarella . . . . . . . . . . . . . . . . . . . . . .
HOME MADE GNOCCHI
spinach or bolognese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
TUCCI’S CLASSIC CARBONARA
spaghetti, fried sunny side egg, peas, nueske’s bacon . . . . . . . . . . . . . . . . .
LINGUINE WITH SEAFOOD
shrimp, scallops, calamari, mussels, tomato fennel sauce . . . . . . . . . . . . . . . .
15
15
14
16
16
16
19
CATERING MENU
available for pick up only
APPETIZER
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SERVES 6-8
HAND-PULLED MOZZARELLA & TOMATO BRUSCHETTA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
MINI MEATBALLS (36 each). . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
TOASTED RAVIOLI. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
SALAD
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SERVES 6-8
CAESAR SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
TUSCAN SALAD olives, gorgonzola, cucumber, tomato,
pinenuts, balsamic vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
ITALIAN CHOPPED SALAD cauliflower, hearts of palm, celery, green beans,
red peppers, tomatoes, migas, black pepper-parmesan dressing . . . . . . . . . . . . . . . . . . 22
CHOPPED CHICKEN SALAD gorgonzola, bacon, tomato, scallion,
pasta, mustard vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
ENTREE
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SERVES 6-8
CHICKEN PARMESAN provolone, spaghetti, marinara . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
CHICKEN MARSALA mushrooms, florio marsala, garlic mashed potatoes. . . . . . . . . . . . . 44
PASTA
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SERVES 6-8
SPAGHETTI AND HEARTY MEAT SAUCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
FETTUCCINE ALFREDO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
BAKED PENNE PASTA
tomato cream, mozzarella, provolone, parmesan, asiago . . . . . . . . . . . . . . . . . . . . . . . . 28
CHEESE FILLED TORTELLINI
choice of sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
FAMOUS BAKED SPAGHETTI
ricotta cream filling, choice of sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
CLASSIC MEAT LASANGA
bolognese sauce, parmesan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42
TORTELLINI TUCCI
alfredo, peas, nueske bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
HAND MADE SPINACH GNOCCHI
sauteed garlic, spinach, alfredo sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
HAND MADE BOLOGNESE GNOCCHI
slow cooked meat sauce, fresh mozzarella . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
SIDES
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SERVES 6-8
HOMEMADE MEATBALLS (18 each) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
MASHED POTATOES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
FAMILY STYLE
MENU
Dining in the classic Italian tradition of sharing
makes this menu ideal for groups of almost any size.
Each guest will receive a nice variety of food as the
proper sampling of courses is made appropriate to
the size of your group. Just make your selections
and let us do the work.
CHOOSE 1 APPETIZER
CHOOSE 1 SALAD
CHOOSE 2 PASTAS
$12 per person
(minimum of 8)
TO-GO MENU
• NORWEGIAN SALMON
• FRESH WILD
CAUGHT CALAMARI
• DONNAY FARMS
GOAT CHEESE (MN)
• ALL SAUCES AND
DESSERTS MADE IN HOUSE
• BREAD MADE LOCALLY
BY NEW FRENCH BAKERY
• BELGIOIOSO
PARMESAN CHEESE
(952) 853-0200
114 W. MARKET, BLOOMINGTON, MN 55425
TUCCI-BENUCCH.COM

Similar documents

smart dining guide

smart dining guide With over 50 restaurant options at Mall of America®, we want to help you make the smartest decisions possible when it comes to dining. Here you will find a list of our restaurants and the healthy d...

More information

$5 OFF - Rosati`s Pizza

$5 OFF - Rosati`s Pizza of ribbon noodles & three cheeses smothered in marinara sauce & mozzarella

More information