Newean - Wisium

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Newean - Wisium
Raw material quality
High Nutritional VALUE
Farm
Milk
Cheese
Butter
Slimmed
Milk
Whey
Casein
Whey
Lactose
Drying process
Delactosed
whey powder
Ultrafiltration
whey
powder
Permeate
Drying process
whey powder
skimmed
protein
milk powder
acid whey
powder
NEWEAN products are formulated with
selected dairy raw materials from French
cheese manufacturers.
Whey powder is produced in France and
keeps a high nutritional value thanks to
the low distance from the cheese plant
to the Newean plant and the limited
number of industrial processes involved.
Low temperature drying process
Digestibility & security
Dairy protein
preservation
(no denaturising)
Better
coagulation
(in Abomasum)
Better
nutritional value
Good
acidification
(safe digestion)
Better
feed
conversion
Performance
Security
Digestibility
Efficient
digestion
Thanks to its original process in drying
dairy raw materials, NEWEAN maintains
the nutrient quality in the milk.
Refattening spray technique
Solubility, easy of use
Concentration of the dairy raw materials
Incorporation of fat and homogenization
Drying process by spray technique
Compared to the usual processes, the
spray drying technique results in a
very small particle size (2µm) and high
homogeneity. The fat is encapsulated in
a wall of protein which makes the raw
material soluble in water.
Coprex (Pty) Ltd
P.O. Box 964 – Witkoppen 2068 – SOUTH AFRICA
Tel: +27 (11) 467 5915 – Fax: +27 (11) 467 5919
[email protected] - www.coprex.co.za
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MILKO
PRO
Enriched in fat, Newean-Pro is specifically formulated to allow
heifers to grow faster and reach weaning in the best condition
possible. More economical than cow’s milk, it is specifically adapted
to fit the nutritional needs of calves. By increasing growth and
supporting health thanks to probiotics, Newean-Pro achieves a
wean to win!
Newean-Milko is our standard milk replacer.
Economical and with the right formulation, it brings everything
the calf needs to safely grow until weaning.
Newean-Pro can also be used for goats and sheep.
Description
and Advantages
Description
and Advantages
HIGH SECURITY AND PERFORMANCE:
ECONOMICAL:
• Contains high quantities of milk products (62%)
• Digestibility: the raw materials are carefully selected for their
digestibility: spray dried milk products, vegetable protein of
high biological value and vegetable fats.
• Designed to fulfil the requirements of young growing calves.
Specially designed for economical feeding of calves
HIGH SECURITY AND PERFORMANCE:
Digestibility: the raw materials are carefully selected for their
digestibility: spray dried milk products, vegetable protein of high
biological value and vegetable fats.
DIGESTIVE SECURITY:
EASY OF USE:
Newean-Milko benefits from modern manufacturing technologies
such as “spray dried technique” and “instant” products. It allows for
high solubility in warm water.
QUALITY:
Instruction for use:
Produced in a ISO 9001 factory.
Composition
Unit
Typical
value
Protein
g/kg
210
Lysine
g/kg
18
Methionine & Cystine
g/kg
12
Fat
g/kg
120
Fiber
g/kg
10
Calcium (min / max)
g/kg
7 - 11
Phosphorus
g/kg
7
Nutrient
Moisture (max)
pH (min)
Feeding Program :
g/kg
40
6
Ingredient Statement
Milk products, products and by-products of oleaginous seeds, vegetable fats,
products and by-products of leguminous seeds, products of cereal grains,
vitamins and minerals.
2L of reconstituted milk
twice a day
• Contains a probiotic Enterococcus Faecium NCIMB 10410
• Acidified Product
EASY TO USE: NEWEAN PRO benefits from modern
manufacturing technologies. Milk ingredients are “instant”.
To prepare 1L of
reconstituted Milk:
100g-150g/900mL water
depending on expected
performance.
• Warm half of the
required water at 70°C.
QUALITY: Produced in France in a ISO 9001 factory.
Composition
Unit
Typical
value
Protein
g/kg
210
Lysine
g/kg
18
Methionine & Cystine
g/kg
12
Fat
g/kg
175
Fiber
g/kg
2,5
Calcium (min / max)
g/kg
7 - 11
Nutrient
• Add NEWEAN
and mix.
• Make up to the
required volume
with warm water.
• Feed to calves
at 38 - 40°C.
ECONOMICAL: specially designed to reduce production cost.
ducts,
o
r
p
k
l
i
62 % m es :
c
2 sour
whey
d
e
s
o
t
• delac
ey
ed wh
n
e
t
t
a
• ref
tics :
um
Probio coccus fæci
Entero
Phosphorus
Enterococcus Faecium
Moisture (max)
pH (min)
g/kg
7
CFU/kg
1.5 x 109
g/kg
40
5.5
Ingredient Statement
Milk products, vegetable fats, products and by-products of oleaginous seeds,
products and by-products of cereal grains, vitamins and minerals.
Raw material quality
High Nutritional VALUE
Farm
Milk
Cheese
Butter
Slimmed
Milk
Whey
Casein
Whey
Lactose
Drying process
Delactosed
whey powder
Ultrafiltration
whey
powder
Permeate
Drying process
whey powder
skimmed
protein
milk powder
acid whey
powder
NEWEAN products are formulated with
selected dairy raw materials from French
cheese manufacturers.
Whey powder is produced in France and
keeps a high nutritional value thanks to
the low distance from the cheese plant
to the Newean plant and the limited
number of industrial processes involved.
Low temperature drying process
Digestibility & security
Dairy protein
preservation
(no denaturising)
Better
coagulation
(in Abomasum)
Better
nutritional value
Good
acidification
(safe digestion)
Better
feed
conversion
Performance
Security
Digestibility
Efficient
digestion
Thanks to its original process in drying
dairy raw materials, NEWEAN maintains
the nutrient quality in the milk.
Refattening spray technique
Solubility, easy of use
Concentration of the dairy raw materials
Incorporation of fat and homogenization
Drying process by spray technique
Compared to the usual processes, the
spray drying technique results in a
very small particle size (2µm) and high
homogeneity. The fat is encapsulated in
a wall of protein which makes the raw
material soluble in water.
Coprex (Pty) Ltd
P.O. Box 964 – Witkoppen 2068 – SOUTH AFRICA
Tel: +27 (11) 467 5915 – Fax: +27 (11) 467 5919
[email protected] - www.coprex.co.za
ic &
t
o
i
b
Anti romoter
hP
t
w
o
Gr
E
E
R
F

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