Dine-In Menu - Max`s Restaurant

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Dine-In Menu - Max`s Restaurant
Cuisine of the Philippines
Appetizers, Salads and Sides
Lumpiang Shanghai (Egg Roll)
Cauliflower Puffs
Calamares (Calamari)
French
Fries
3.49
Max’s Teasers
Sweet Potato Fries
A delicious mix of ground pork and vegetables
rolled in pastry wrapper and deep fried. Served
with Sweet and Sour Sauce on the side.
A Filipino favorite. 7.99
Battered and deep fried squid rings,
served with Vinegar Garlic Dip on the side. 8.99
A delightful sampler of Lumpiang Shanghai,
Sweet Potato Fries and Calamares. 9.99
Savoury flavoured cauliflowers sliced, battered,
deep-fried until golden brown, tossed in a special
sauce and garnished with spring onion confetti and
fine julienned carrots. 5.99
5.49
• Please inform your server of any food allergies. • Vegetarian options available, please ask your server.
• Actual serving plate may vary. • For groups of 8 or more, 15% gratuity will automatically be added.
Lumpiang Shanghai
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Max’s Teasers
The House That Fried Chicken Built
Max’s Fried Chicken
70 year old recipe of tender young chicken marinated in Max’s
signature seasonings and golden fried to perfection.
Whole
16.99
Half
10.99
add $2.50 for Sweet Potato Fries
Max's Fried Chicken is best enjoyed with Max's Banana Ketchup
mixed with Worcestershire and hot sauce.
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Rice and Noodles
Garlic Rice
Jasmine rice deliciously stir fried in
golden garlic bits.
Small
Large
3.99
4.99
Crabmeat Fried Rice
Generously served with eggs, carrots,
green peas and crabmeat. 11.99
Steamed Rice
Freshly steamed Jasmine rice.
Small
Large
2.99
3.99
Pancit Canton (Egg Noodle)
Sautéed with vegetables, pork, chicken and
shrimp. A popular dish. 10.99
Pancit
Bihon (Rice Noodle)
Sautéed with vegetables, pork, chicken
and shrimp. A traditional favorite.
10.99
Spaghetti
Filipino style spaghetti in a sweet tomato
sauce, with ground beef and slices of
hotdog, topped with shredded cheese.
Brings back memories of home. 8.99
• Please inform your server of any food allergies. • Vegetarian options available, please ask your server
• Actual serving plate may vary. • For groups of 8 or more, 15% gratuity will automatically be added.
Crabmeat Fried Rice
Miki Bihon
(Egg and Rice Noodles)
A blend of egg and rice noodles sautéed
with vegetables, pork, chicken and shrimp.
A unique dish. 10.99
Pancit Palabok
(Thick Rice Noodles)
Thick rice noodles in a delicious shrimp,
squid and ground pork sauce, garnished
with garlic bits, ground pork cracklings,
green onions and sliced boiled egg.
An all time favorite. 10.99
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Pancit Canton
Pancit Palabok
Soups
Soup of the Day
Sinigang (Tamarind Soup)
From our chef’s kitchen
made fresh daily. 2.49
A tangy tamarind soup, with your choice of shrimp,
pork or milkfish, with assorted vegetables. A must try!
Nilagang Baka (Beef Soup)
Hipon (Shrimp) 12.99
Tender beef shanks and ribs in a flavorful
soup, with greens, potatoes and peppercorn.
A best seller.
Baboy (Pork)
Regular 11.99
Large
16.99
Regular 11.99
Large
16.99
Bangus (Milkfish) 11.99
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Nilagang Baka
Sinigang na Hipon
Seafood and Vegetables
Chopsuey (Sautéed Vegetables) Daing na Bangus
Chinese inspired assorted vegetables with
shrimp, pork and chicken sautéed in our
savory sauce. A popular dish. 10.99
Pinakbet (Vegetable Stew)
A mélange of fresh vegetables sautéed with pork,
shrimp and shrimp paste. A popular dish originally
from the Northern Ilocos region, prepared the
Max’s way. 10.99
Ensaladang Talong
(Boneless Marinated Milkfish)
Lumpiang Ubod
White fish indigenous to the Philippines, made
flavorful in a vinegar garlic marinade, deep fried,
and served with our house relish and Vinegar Garlic
Dip on the side. Simple but tasty. 13.99
Spicy Laing Tilapia
Crispy golden brown Tilapia fillet with spicy taro
leaves cooked in a rich coconut cream sauce.
A favorite choice. 12.99
(Heart of Palm Egg Roll)
Shredded heart of palm, mixed with vegetables,
pork, shrimp and crabmeat. Wrapped in
your choice of fresh homemade crepe or fried
pastry wrapper, and served with Peanut or Vinegar
Garlic Dip. A Filipino favorite delicacy. 10.99
Asparagus and Tofu
Fresh, healthy, and deliciously sautéed with
wood-ear mushrooms. Served in an oriental
ginger sauce with a dash of sesame oil.
A good vegetarian option. 10.99
(Eggplant Salad)
Eggplant with tomato onion salsa. Served with
shrimp paste on the side. Simply delicious. 5.99
11.99
- Spicy
• Please inform your server of any food allergies. • Vegetarian options available, please ask your server
• Actual serving plate may vary. • For groups of 8 or more, 15% gratuity will automatically be added.
Pinakbet
Daing na Bangus
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Fresh Lumpiang Ubod
Beef, Pork and Chicken
Lechon Kawali
(Pork Belly)
Pork belly deep fried until crisp and
golden brown, yet soft and tender inside.
Served with Liver Sauce on the side. 14.99
Bicol
Express
Deep fried pork belly in coconut milk and
shrimp paste with fiery spices. A popular
Filipino dish. Originally from the Bicol
region, prepared the Max’s way. 15.99
Classic Chicken Adobo
Crispy Pata
Popular Philippine chicken stew richly marinated in
soy sauce and vinegar. Enhanced with the flavors of
garlic, bay leaf and whole peppercorns. Garnished with
green onions and egg. A well loved dish. 12.99
Premium pork hock simmered in a special
marinade and deep fried to perfection.
Served with Soy Vinegar Dipping Sauce.
A treat!
(Chicken Stew)
Pinatuyong Pork Adobo
(Marinated Braised Pork Adobo)
Marinated pork chunks braised in vinegar and soy
sauce reduction. Made flavorful wih garlic, bay leaf
and whole peppercorn. Garnished with green onions
and served with diced tomatoes and onions. 11.99
Filipino Bistek
Chicken Sisig
Thinly sliced beef sirloin sautéed in onions,
lemon juice, soy sauce and gravy.
Topped with fresh onion rings. 12.99
Diced Max’s Chicken and liver, tastily seasoned,
mixed with celery and onions. Served on a
sizzling plate. A Max’s favorite. 10.99
(Beef Steak)
(Sizzling Diced Chicken)
(Crispy Pork Hock)
Small 10.99
Kare-Kare
(Beef Peanut Stew)
Beef shank and oxtail with vegetables
simmered in thick peanut sauce, served with
Shrimp Paste on the side. A native delicacy. 16.99
Lechon Kawali Sisig
(Sizzling Vinegar Pork)
Diced crispy pork belly mixed with Max's
savory sauce. Served on a sizzling plate. 13.99
- Spicy
Lechon Kawali
Medium 15.99
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Pinatuyong Pork Adobo
Kare-Kare
Set Menu
Make it easy for your group and order our set menu – good for party of 10!
Max’s Fried Chicken
Soup of the Day
Pancit Bihon
Filipino Bistek
Lumpiang Shanghai
Steamed Rice
Pop
Caramel Bar
FULL SET 159.99
HALF SET 79.99
Max’s Fried Chicken
Soup of the Day
Pancit Canton
Pinatuyong Pork Adobo
Chopsuey
Steamed Rice
Pop
Caramel Bar
Max’s Fried Chicken
Soup of the Day
Miki Bihon
Lechon Kawali
Kare-Kare
Steamed Rice
Pop
Caramel Bar
169.99
84.99
184.99
92.99
• Upgrade Caramel Bar to mini Buko Pandan for $20 per ten persons. • Please inform your server of any food allergies.
• Vegetarian options available, please ask your server • Actual serving plate may vary. • No substitutions
• For groups of 8 or more, 15% gratuity will automatically be added.
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Max’s Set C
Half Chicken Dinner
Max’s Budget
This balanced meal combines a leg quarter of
Max’s Chicken, Lumpiang Shanghai (egg
roll) and choice of rice or fries, and Max's Caramel Bar.
10.99
Half Max’s Chicken served with your
choice of rice or fries, and soup of the day
or side salad. Comes with Max's Caramel Bar. 14.99
Max’s
Basic
Go light and easy with a leg quarter of
Max’s Platter
Max’s Chicken and choice of rice or fries,
and Max's Caramel Bar. 9.99
Enjoy a leg quarter of Max’s Chicken and a hearty serving
of Pancit Canton (egg noodles) or Bihon (rice noodles).
Includes your choice of rice or fries, and Max's Caramel Bar. 12.99
Kiddie Classic
Max’s Fiesta Plate
Kiddie Wonder
Chopsuey Meal
A leg quarter of Max’s Chicken, Lumpiang Ubod (heart of palm
egg roll), wrapped in fresh crepe or fried in pastry wrapper,
comes with a choice of rice or fries, and Max's Caramel Bar. 12.99
A piece of Max's Chicken (leg or thigh)
and spaghetti. Comes with juice or milk
and Max's Caramel Bar. Kids love this. 6.99
A piece of Max's Chicken (leg or thigh),
Lumpiang Shanghai (egg roll) and Pancit Bihon
(rice noodle). Comes with juice or milk and
Max's Caramel Bar. A delightful treat for kids. 8.99
Treat yourself to a leg quarter of Max’s Chicken
and oriental mixed vegetables sautéed with pork,
chicken, and shrimp in a savory sauce. Served with
your choice of rice or fries, and Max's Caramel Bar.
11.99
For kids 10 and under, dine in only.
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Kiddie Classic
Max’s Platter
Desserts and Beverages
Halo-halo
A blend of refreshing tropical fruit preserves, beans,
and milk in shaved ice. Topped with a delicious scoop
of Ube (purple yam) ice cream and rice flakes.
A classic Filipino dessert. 6.99
Calamansi Juice (Philippine Lime)
Mango Juice
3.49
Buko Juice (Coconut)
3.99
Sago’t Gulaman (Tapioca and Gelatin)
Buko Pandan
Young coconut mixed with pandan leaf (screwpine)
gelatin and tapioca in a rich fluffy cream sauce, with
macapuno (coconut) ice cream and rice flakes. 4.99
Flavored with brown sugar syrup and a hint of
banana extract. Served over shaved ice. 3.29
Ice Cream
Pepsi / Diet Pepsi / 7 Up /
Brisk Iced Tea / Mug Rootbeer
Choice of Ube (purple yam),
Macapuno (coconut), or Mango.
3.49
2.99
Leche Flan
Pop
2.99
Coffee
2.29
Hot Tea
2.29
Delicious and mouth watering custard made from
egg yolk and milk, topped with caramel syrup. 3.99
Bottled Water
Ube Creme Decadence
Beer
A light, smooth, creamy eggless custard with ube
halaya (purple yam) filling served chilled, topped
with ube cake crumbs. 4.29
Domestic 5.49
1.99
Imported 5.99
Wine
Glass 6.99
Bottle 29.99
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Buko Pandan
Halo-Halo
Sago’t Gulaman
All Day Breakfast
A favorite Filipino breakfast,
perfect for any time of the day.
Bangsilog (Milkfish)
Marinated boneless milkfish golden fried and served with
garlic rice, eggs*, and zesty atchara. 9.99
Tapsilog (Marinated Sirloin Strips)
Tender slices of fried marinated sirloin strips served with
garlic rice and eggs*. Comes with a siding of zesty atchara. 9.99
Longsilog (Pork Sausage)
Savory pork sausages fried until golden brown
and served with garlic rice, eggs*, and a side of atchara. 9.99
*Contain (or may contain) raw or undercooked ingredients.
• Please inform your server of any food allergies. • Vegetarian options available, please ask your server
• Actual serving plate may vary. • For groups of 8 or more, 15% gratuity will automatically be added.
Tapsilog
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Bangsilog
12.99
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(Salmon Tamarind Soup)
12.99
Bangus Sisig (Sizzling Boneless Marinated Milkfish)
Chopped deep fried boneless milkfish with onions and
ginger. Served on a sizzling plate. 13.99
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Bangus Sisig
The Max’s Story
In 1945, after World War II, Maximo Gimenez, a Stanford-educated teacher,
befriended American occupation troops stationed in Quezon City, Philippines.
A few would come to his house for a drink or two. Eventually they insisted that
they pay for their meals. It was then that Maximo decided to open a café that
served chicken, steak and drinks.
To help him with the café, his wife Mercedes, and his sister-in-law Felipa, joined
him together with her niece Ruby, who managed the kitchen with her husband
Claro. It was Ruby who concocted a special recipe for chicken. The American troops
kept coming back for more of the delicious tender, crispy chicken. Soon enough,
it became a legend with the Filipino public too!
Encouraged by her mother to expand the menu and serve more Filipino food,
Ruby put up the Baclaran branch along Roxas Boulevard in Parañaque. It was
decided that the restaurant would be named “Max’s” which was Maximo’s nickname.
Over the years, Max’s Restaurant’s popularity grew and became known as
“The House That Fried Chicken Built.”
To date, Max’s operates over a hundred restaurants all over the Philippines. Aiming to
be a competitive international brand, Max’s expanded its operations overseas and
now has branches in North America and the Middle East. Hoping to serve and bring
this well-loved Filipino fried chicken recipe to the world’s discriminating palate, we
will continue to broaden our reach as we open new stores in new territories in the
years to come.
We thank you for your patronage and continued loyalty to us all through the years.
We are delighted to serve you our famous fried chicken and other Filipino favorites!
Max’s Gift Cards
Great gift idea for any occasion!
www.maxschicken.com
facebook.com/maxsrestaurantcotp
twitter.com/maxsofmanila
Celebrate your special moments with us!
Ask your server for more information.