SLAW 3.0 BURNT COURGETTE SALAD 6.0 NAWLINS

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SLAW 3.0 BURNT COURGETTE SALAD 6.0 NAWLINS
SEA
LAND
FRIED CHICKEN 7.0 SKY
BLACKENED FISH & CHIPS
10.0 BUTTERMILK SOAKED, FRIED AND
SERVED WITH A SPICED GARLIC DIP
SCREW KENTUCKY... THIS IS
CHICKEN NAWLINS STYLE!
WARDS HOT WINGS 7.0 TRADITIONAL BUFFALO WINGS
SLATHERED IN FRANK’S HOT PEPPER
SAUCE AND SERVED WITH HOUSE
BLEU.
BLACKENED CATFISH STRIPS
BUTTERMILK SOAKED, LIGHTLY
BATTERED AND FRIED - SERVED
WITH TRIPLE COOKED FRIES.
FILTHY FRIED CHICKEN 7.5 AS ABOVE SERVED SMOTHERED IN
FRANK’S HOT PEPPER SAUCE AND
SERVED WITH HOUSE BLEU - NOT
FOR THE FAINT OF HEART!
SLAP YA MAMA WINGS 7.5
HOT WINGS MADE WITH NOLA’S VERY
OWN SLAP YA MAMA HOT SAUCE SERVED WITH HOUSE BLEU.
SALTED SQUID & DIP 6.5 FRESH ATLANTIC SEA SQUID
LIGHTLY BATTERED AND FRIED SERVED WITH A DELICIOUS CHILLI
GARLIC DIP. TASTE THE BAYOU!
CHILLI 5.5
VOODOO ROULETTEE 7.5
OUR HOT WINGS WITH ONE INSANE
NUCLEAR WING... WHICH ONE OF
YOU IS GUNNA GET IT!
ALL BEEF CHILLI JUST LIKE YOUR
MAMA MADE IT!
HIPPIES
SLAW 3.0
NAWLINS FRIED OLIVES 3.5
NUFF SAID.
BURNT COURGETTE SALAD 6.0
STUFFED GREEN OLIVES BATTERED AND FRIED UNTIL CRISP
AND CRUNCHY. THE ELEGANT MADE DIRTY.
ROASTED COURGETTES, MIXED WITH SPRING ONION,
AVOCADO AND POMEGRANATES, DRESSED WITH FRESH LEMON
AND OLIVE OIL.
CURRIED OKRA 4.5 A DEEP SOUTH CLASSIC - BEER-BATTERED STRIPPED OKRA
PIECES LIGHTLY FRIED AND DUSTED IN CAJUN SPICES.
BURGERS (& DAWG)
THE NINTH WARD BURGER 10.0
(ADD BACON 1.0 | ADD PULLED PORK 2.0 | ADD BLUE CHEESE 1.0 | ADD CARAMALISED ONIONS 0.5)
8OZ BURGER IN A BRIOCHE BUN WITH HOUSEMADE DILL PICKLES. SERVED PINK WITH A LIGHT CHEESE COVERING.
CHOCOLATE BACON BURGER 12.0
YOU READ IT RIGHT! OUR 8OZ BURGER TOPPED WITH STREAKY MAPLE BACON AND SMOOTHERED IN HAZELNUT CHOCOLATE!
SERVED IN BRIOCHE. SOUNDS INSANE! TASTES INSANE! GOTTA BE TRIED TO BE BELIEVED...
BUFFALO FRIED CHICKEN BURGER 9.0
(ADD BACON 1.0 | ADD CARAMALISED ONIONS 0.5)
OUR BUTTERMILK SOAKED CHICKEN LIGHTLY FRIED - SMOTHERED IN FRANKIE’S HOT SAUCE AND SERVED IN A BRIOCHE
BUN. YUM.
BRAISED BEEF BRISKET BURGER 10.0
12HR BRAISED BRISKET, GRAVY SOAKED IN A BRIOCHE BUN WITH HOUSEMADE DILL PICKLES AND ONIONS.
PULLED PIGGY PORK BURGER 10.0
(ADD BACON 1.0 | ADD CARAMALISED ONIONS 0.5)
SLOW ROASTED BBQ SHOULDER OF PORK SERVED IN A BRIOCHE BUN WITH HOUSEMADE SLAW.
VEGGIE BURGER 7.5
(ADD BLUE CHEESE 1.0 | ADD CARAMALISED ONIONS 0.5)
SOY AND BEAN PATTY IN A BRIOCHE BUN WITH HOUSEMADE DILL PICKLES - CARNIVORES BEWARE... ITS PRETTY DAMN
TASTY!
THE NINTH WARD CHILLI CHEESE DAWG 9.0
A CLASSIC DOG WITH GIRTH! HEAPED WITH BEEF CHILLI, CHEESE AND JALAPEÑOS AND FINISHED WITH FRENCH’S
MUSTARD AND KETCHUP - ALL SERVED IN A BUTTERY BRIOCHE BUN. OUTRAGEOUS.
SIDES
HOUSE FRIES 3.0 HOT FRIES 4.0
HOUSE CUT FRIES.
SWEET POTATO FRIES 3.5
OUR HOUSE CUT SWEET POTATO FRIES SMOTHERED IN
FRANK’S HOT SAUCE AND SERVED WITH HOUSE BLEU. YUM.
CAJUN SPICED HOUSE CUT SWEET POTATO.
FRIED PICKLES 4.5
DIRTY FRIES 6.5
HOMEMADE PICKLES BUTTERMILK-FRIED WITH HOUSE BLEU.
HOUSE FRIES SMOTHERED IN BEEF CHILLI, CHEESE,
JALAPEÑOS AND TOPPED WITH FRENCH’S MUSTARD.
MAC N CHEESE
4.5
(ADD BACON 1.0)
CRISPY CHEESE TOPPED MACARONI.
ONION RINGS 3.5
CRISP N CRUNCHY AND SOFT N FLUFFY.
AFTERS
BROWNIE 4.5
ICE CREAM 1.0
WARM N GOOEY. SERVED WITH VANILLA ICE CREAM.
VANILLA, PISTACHIO AND SALTED CARAMEL.
(A SCOOP)
TURN OVER
! OPENING TIMES !
MONDAY & TUESDAY
12PM - 11PM
WEDNESDAY
12PM - 12AM
THURSDAY & FRIDAY
12PM - 3AM
SATURDAY
4PM - 3AM
SUNDAY
CLOSED
! FOOD TIMES !
BURG
ER M
MADN ONDAY
ESS!
ALL D
AY !
ANY B
THE M URGER ON
ENU F
OR £5
MONDAY & TUESDAY
12PM - 3PM & 5PM - 9PM
WEDNESDAY - THURSDAY - FRIDAY
12PM - 3PM & 5PM - 10PM
SATURDAY
6PM - 10PM
SUNDAY
CLOSED
THE SMALL PRINT
PLEASE INFORM ONE OF THE WARD TEAM OF ANY DIETARY
REQUIREMENTS YOU MAY HAVE. ALLERGEN INFORMATION IS AVAILABLE
AND SHOULD BE CHECKED EACH TIME YOU VISIT US AS RECIPIES MAY
VARY. IT IS NOT POSSIBLE TO GUARANTEE THAT OUR KITCHEN IS
COMPLETELY ALLERGEN FREE.
ALL OUR FOOD IS COOKED FRESH TO ORDER AND SERVED TO YOUR
TABLE AS READY - PLEASE ALLOW AT LEAST A LITTLE TIME BEFORE
RAISING THE ALARM.
@ninthwardlondon|
NB.OUR BEEF BURGERS ARE MADE FROM THE FINEST CHUCK AND ARE
SERVED PINK (AND WITH A LIGHT CHEESE COVERING) - ASK IF YOU
WOULD PREFER WELL DONE. MEAT THAT IS COOKED FOR A SHORTER
PERIOD OF TIME WILL ALWAYS CARRY A HIGHER RISK OF CAUSING
FOOD RELATED ILLNESSES.
TIPS! A DISCRETIONARY GARTUITY OF 12.5% IS ADDED TO ALL OUR
FOOD BILLS. ALL TIPS ARE SHARED AMONGST OUR FRONT OF HOUSE
AND KITCHEN TEAM. HOWEVER PLEASE FEEL FREE TO ASK IT TO BE
REMOVED IF WE HAVEN’T BEEN UP TO SCRATCH.
@ninthwardlondon|
@9thWardLondon