Membership News and Happenings

Membership News and Happenings
FEBRUARY 2014
Rich Brew and daughter, Shannon
Donna Gainer in the Fitness Center
The Kramarich Family
Heather Sarra, Chris Hand,
Garland and Graham Glasheen
On the courts with Dr. Page Ramezani
Club Happenings
Coming in February
Tennis for Tweens
Starts Tuesday, February 4
Family Dining Night
Every Wednesday
Prime Rib Night
Friday, February 7
Build Your Own Burger Night
Saturday, February 8
Celestial Navigation Class
Starts Wednesday, February 12
Greetings!
As you know, the duPont Mansion is currently closed for
renovations. Floors are being refinished, carpets cleaned, walls
painted and new furniture and fixtures installed — all in attempt
to give this stately and historic building a fresh look. When it
debuts on February 14, I believe you’ll find the transformation
impressive. Also in mid-February, a new Club website will be
launched. Features include an easier navigation and a “private
member only section” to learn about coming member events
on the club calendar, dining menus and to view your monthly
statement. Thank you for your continued support of Epping
Forest Yacht Club.
Sincerely,
duPont Mansion Reopens
Friday, February 14
Dan Cook
Valentine’s Dining
Friday, February 14
Kids’ Valentine Party
Friday, February 14
Valentines Tennis Round Robin
Saturday, February 15
Cupid’s Brunch Buffet
Sunday, February 16
Couples Yoga
Sunday, February 16
Chalk Hill Wine Dinner
Tuesday, February 18
Pizza Party for Kids
Friday, February 21
The Friday Nighter
Friday, February 21
General Manager
Family Dining Night
Families continue to enjoy the fun and value
of Family Night on Wednesday. It’s here
from 5-8 p.m., the casual dinner menu will
be featured along with the children’s kneehigh buffet. The young ones also receive a
complimentary dessert. One of the Cub’s Den
attendants will lead the children in an activity
or craft. Wednesday night activity themes in
February include Football Fun (February 5),
Be My Valentine (February 12), Fiesta Night
(February 19) and Brotherhood (February
26). We invite your participation.
Jessica and Avery Macgregor
Fun Night for Kids
Saturday, February 22
Team GATE Registration Closes
Sunday, February 23
The Friday Nighter
Lobster Night
Friday, February 28
Join fellow members at the next “Friday
Nighter’ scheduled for February 21
from 5–8 p.m. in the Chartroom
Lounge. All in attendance will enjoy
complimentary light hors d’oeuvres,
Happy Hour pricing on bar beverages
and live entertainment. Starting the
weekend has never been this much fun!
— COMING in MARCH —
Brunch with Hercules
Sunday, March 9
Change of Command Ceremony
Friday, March 28
Laura Phillips and guest
Club Happenings
member dining in february
February will be a month of dining transition at the Club. The Wheelhouse Café will
continue to serve members through lunch on Friday, February 14 as the duPont Mansion
is closed for renovations and enhancements. The Mansion is scheduled to reopen for dinner
on Friday, February 14. Here’s a look at Club food and beverage options in February:
Wheelhouse café
MONDAY–FRIDAY
Breakfast (6–10 a.m.) Counter serving quick “Grab and Go” items
All-Day Menu (10 a.m.–8 p.m.)
Salad Bar (11 a.m.–2 p.m.)
SATURDAY
Breakfast (8–10 a.m.) Counter serving quick “Grab and Go” items
All-Day Menu (10 a.m.–8 p.m.)
SUNDAY
Breakfast & Lunch Menu (9 a.m.–2 p.m.)
HAPPY HOUR
Tuesday–Saturday (5–7 p.m.)
the duPont mansion
LUNCH
Monday–Friday (11:30 a.m.–1:30 p.m.)
DINNER
Tuesday–Thursday (5–8 p.m.) Friday, Saturday (5–9 p.m.) Closed Monday
BAR
Tuesday-Thursday (5–8 p.m.) Friday, Saturday (5–10 p.m.)
HAPPY HOUR
Tuesday-Saturday (5–7 p.m.) Late Night Happy Hour (Fri, Sat 9–10 p.m.)
BRUNCH
Every Sunday (11 a.m.–2 p.m.)
Club Happenings
EPPING FOREST
YACHT CLUB
Board of Governors
Founder
Herbert H. Peyton
Commodore
Rich Brew
Lobster Night
The next Lobster Night is scheduled for Friday, February 28
from 5-9 p.m. in the Mansion. Featured will be a one pound
Maine lobster accompanied by a baked potato and vegetable
of the day for only $24.95 per person with gratuity and tax
additional. Please call 739-7200 for reservations.
Vice Commodore
Debra Braddock
Rear Commodore
Dennis Guidi
Immediate Past
Commodore
Michael Balanky
BOARD MEMBERS
Hip Sips!
Happy Hour, a popular Epping Forest tradition where members gather and
socialize, is featured Tuesday through Saturday from 5–7 p.m. In addition
to discounted beverage specials, six appetizers, each attractively priced
at $6 will be showcased. When the Mansion reopens on February 14,
members can look forward to a Late Night Happy Hour in the Chartroom
Lounge from 9–10 p.m. every Friday and Saturday evening.
Bennett E. Brown
Mark H. Gelman
Juan M. Diaz
Nathan Franzblau
Alexander P. Harrison
Bruce A. Homeyer
James A. Linn
Ricardo Morales, Jr.
Melissa J. Pearson
John E. Trainer, Jr., Ph.D.
Kimberly Zlatanoff
PRIME RIB
NIGHT
An Epping Forest dining favorite,
Prime Rib Night, will be featured Friday
evening February 7 from 5–8 p.m. in
the Wheelhouse Cafe. Enjoy a 10 oz.
Prime Rib dinner accompanied by a
baked potato and vegetable of the day
for only $19.95 per person. $22.95 for
12 oz. Gratuity and tax is additional.
The casual and formal menu will also be
served. Call 739-7200 for reservations.
The Friedlin Family
Half-Priced Wine Night
1830 Epping Forest Drive
Jacksonville Florida 32217
Phone: 904-739-7200
Fax: 904-448-7070
Please join us every Tuesday from 5–8 p.m. for our monthly
half-priced wine night. Members dining receive halfoff on most bottles of wine. Some exceptions may apply.
Reservations are required for dining room only.
Love is All You Need
Nothing speaks to the romance of Valentine’s Day more than treating that someone special
to a dinner in the Mansion. Featured will be a five-course prix fixe menu certain to delight
even Cupid. Classical guitarist, Morgan Stuart will be providing background music to add
to the evening’s mood. We invite you to join us on Friday, February 14 from 5–9 p.m.
Soup
Tomato Fennel Bisque, Boursin Sourdough Toast, Micro Basil Sprouts & Fennel Pollen
Salad
Baby Romaine & Hearts of Palm Salad, Florida Citrus Supremes, Marinated
Beefsteak Tomato, Shaved Radish, English Cucumber & Crumbled Goat Cheese
Intermezzo
Entree
(choice of)
Passion Fruit Sorbet with Rose Water Vodka
Grilled Petite Angus Beef Tenderloin, Celery Root – Potato Puree, Pan Flashed
Baby Spinach & Arugula, Clover Honey Glazed Baby Carrots, Rosemary Brandy Demi Glace
- OR Pan Seared Florida Red Grouper, Oyster Mushroom & Grilled Asparagus Risotto,
Braised Leeks & Caviar Butter
- OR Roasted Free Range Chicken Breast, Goat Cheese & Thyme Polenta, Steamed Haricot
Vert & Madeira – Shallot Chicken Jus
*Add a Steamed Split Whole Lobster to Share for an additional $12 per couple
Dessert
“Chocolate Lovers for 2” Duo of Molten Center Chocolate Cake & Fudge Brownie Ice Cream, Raspberry Coulis & Bailey’s Hot Cocoa
$60 per person — Gratuity and tax additional. Contact Susan at 421-2237 for reservations.
Cupid’s Brunch
Join us in the Mansion on Sunday, February 16 from 11 a.m. to 2 p.m. for a Valentine-themed Brunch Buffet.
Featured will be a delightful selection of breakfast and brunch favorites such as:
Starters: Danish, Muffins, Biscuits – Sliced Fruit & Berries – Caesar Salad - Beefsteak Tomato & Mozzarella
Breakfast: Omelet Station – Pancakes - French Toast – Waffles - Applewood Smoked Bacon & Pork
Sausage Links - Breakfast Potatoes
Carving: Marinated Flank Steak - Grilled Chicken Orecchiette “Carbonara”
Kid’s Buffet: Grilled Chicken Strips - Mini Cheese Pizzas - Mac & Cheese - Fruit Salad
Dessert: Viennese Table - Assorted Miniature Pastries, Cakes, & Pies
Children will also be entertained by creating a Valentine craft. Attractively priced at $18.95 for adults and $6.95
for children with gratuity and tax additional. Contact Susan at 421-2237 for reservations.
Club Happenings
We’re Making Beautiful Music
When the Mansion reopens mid-month, the Chartroom Lounge will again
feature a line-up of entertainment on Friday and Saturday evenings sure
to please. Members can expect the acoustic guitar sounds of such talented
performers as Morgan Stuart, Clayton Bush, Matt Collins and Gary Campbell.
Live music is performed from 6–10 p.m.
Gluten-Free Dining
The Chef, always seeking ways to elevate the dining experience for
members and guests, has introduced a number of gluten-free options
to Epping Forest’s menus. Gluten, a protein found in wheat, barley
and rye is often used in cooking as a food additive. Those individuals
who are allergic to the presence of gluten will welcome the new menu
choices. Visit www.efyc.com for the complete gluten-free menu.
Dennis and Neena Guidi
Have it Your Way
Join us on Saturday, February 8 from 5–8 p.m. in the Wheelhouse Café for “Build
Your Own Burger Night”. It’s here that the Chef will be presenting Angus Beef
Burgers, Turkey Burgers and Veggie Burgers. There will be more than 25 various
toppings on display for members to personally create their own culinary masterpiece.
The cost is $12 per adult and $6 per child with gratuity and tax additional.
Coming in March:
Brunch with Hercules
Jacksonville’s Catty Shack Ranch is bringing one of its prized
residents, Hercules — a 400 pound Siberian tiger, to Epping
Forest Yacht Club on Sunday, March 9 for Sunday Brunch. There
will also be a face painter and other fun activities for the children.
Call 421-2237 for brunch reservations.
Club Happenings
Reciprocal Club
Privileges
Hours of Operation
One of the many benefits enjoyed by
Epping Forest Yacht Club members is
access privileges to an expansive network of
reciprocal clubs when traveling domestically
or internationally. Currently, the network
consists of more than 158 private clubs in 136
cities in 38 states in the United States and more
than 54 private clubs in 20 foreign countries.
Visit the club website www.efyc.com to see a
complete list or call 739-7200 for more details
about reciprocal Clubs.
From Cupid with Love
ADMINISTRATION
Monday - Friday 9 am - 5 pm
MANSION DINING
Dining resumes February 14
(see schedule page 3)
WHEELHOUSE CAFÉ
Dining continues until
February 13
(see schedule page 3)
Linda and Red Keith
Treat a friend or loved one this Valentine’s
Day with a gift card to The Salon & Spa at
Bartram Walk. From February 1-14, receive a
complimentary $15 gift card for every $100 in
gift card purchases. Looking for romantic ideas
that two can enjoy? The “I Love You” spa package
which is conducted in the private couples room,
includes the Couples Swedish Massage and the
Couples Deep Cleansing Facial. It is attractively
priced at only $350 (gratuity included). Call
899-1234 or visit www.bartramwalkspa.com for
more information.
From the Desk of Sarah Small
Regional Membership Director, Gate City Clubs
I am so excited for some of the new activities we have planned for 2014! They range from
Tween nights to a real Tiger’s visit, to Yappy Hour and Sunday Fundays! If you have a friend
or family member interested in exploring a Membership, please let me know in advance
as I would love to personally introduce myself. Please contact me by phone at 421-2263 or
e-mail at [email protected].
Please help me extend a warm welcome to some of our new Members:
• Harlan and Debbie Helming
• Joshua and Stephanie Szostek
• Wayne and Annie Tutt
Thank you Ms. Diana Decker and Mr. Jordan Ansbacher for sponsoring new Members
last month! If you sponsor a new member, you earn your choice of either a $300 Food and
Beverage Credit or a Complimentary dock slip for a month.
Thank you so much for your support and all of your help in growing our Club family!
MARINA OFFICE
CLOSED Mondays
Tuesday - Friday
10 am - 3 pm
Saturday 10 am - 5 pm
Sunday Noon - 5 pm
CUB’S DEN
Monday - Friday
8 am - Noon and 4 - 7 pm
Saturday
8 am - 6 pm
FITNESS CENTER
Monday - Thursday
5 am - 9 pm
Friday 5 am - 8 pm
Saturday 7:30 am - 6 pm
Sunday 9 am - 6 pm
POOLS
Monday - Friday
Dawn to Dusk
Saturday 7:30 am - Dusk
Sunday 9 am - Dusk
Important Numbers
MAIN LINE & DINING
RESERVATIONS
904-739-7200
MEMBERSHIP
904-421-2263
WHEELHOUSE CAFE
904-739-7024
MARINA
904-739-7150
FITNESS CENTER
904-739-7023
SECURITY GUARD
904-739-7285
Tennis News
Working Women on the Court
Here’s a class for those gals whose time is committed from 9 a.m. to 5 p.m. but
still wish to learn tennis or improve their game. The Working Women’s Tennis
Clinic, offered every Thursday from 6:30-8 p.m., provides instruction on all
aspects of the game. On-court drills will emphasize proper strokes, footwork
and strategy all leading to actual games. Each 90-minute clinic is priced at $18
per person. Please register at the Fitness Center front desk or call 739-7023.
“A” Team player, Jan Kenning
Home Court Advantage
Director of Tennis, Joe Perrone leading
an instructional clinic for members.
A full slate of “home” team tennis matches are scheduled
in February for our Epping Forest teams competing in the
Country Club league. The A Team will take on Marsh Creek
CC on February 13. The B Team will host Atlantic Beach CC
on February 5 and Amelia Island Plantation on February 12.
The C Team will compete against The Woods on February 4 and
Jacksonville Golf & CC on February 25. All matches start at 10
a.m. Come out to the Racquet Club and support the ladies!
Tennis for Tweens
If you’re a Tween (ages 11-14) and looking to start tennis or just keep progressing with your game, then
come out and join our clinic. This new clinic, geared just for Tweens, will teach effective strokes and will
include some match play. Join us every Tuesday from 5-6 p.m. starting February 4. The cost is only $15
per clinic. Please register at the Fitness Center front desk or call 739-7023.
Valentine’s
Round Robin
On Saturday, February 15 from 9:30-11:30 a.m., the Racquet Club
will host a “love-fest”. It’s here that the annual Valentine’s Round
Robin will take place. Couples are welcome as are single players
as they will be paired with other single players. Prizes for finalists.
The Round Robin will conclude with the very popular, worldfamous 1-point tournament! The $20 per person fee includes the
fun event as well as courtside fruit, bagels, juice and coffee. Please
register at the Fitness Center front desk or call 739-7023.
Dr. Gerry Colon
Fitness News
Last Call to Join Team Gate!
It’s the last call to join your friends on Team GATE…it’s the most fun you can have
at the GATE River Run! The deadline for all 5K and 15K runners and walkers to
join Team GATE is February 23 for the big race on March 15. Members may sign
up in The Gym or online at www.teamgateriverrun.com. Don’t forget to RSVP
for the very popular Team GATE Pasta Dinner on March 13. And check out the
details, fun and photos on Facebook too at Gate River Run Team Gate.
Couples Yoga
There’s no better way to celebrate Valentine’s
Day weekend than to connect with your partner
through a Couples Yoga class at sunset. On Sunday,
February 16 at 4 p.m., a Fitness Center instructor
will lead a peaceful yoga class at sunset in the romantic environment of
the gardens. Not only will it be fun but it’s also a great way to enhance
communication between two people. The class is complimentary.
Malcolm Jones
Zumba
Zumba is a Colombian word which means to MOVE FAST and HAVE FUN. Inspired
by Latin rhythms, the Zumba class combines high energy easy-to-follow dance moves
with resistance training techniques to burn calories and fat while toning and sculpting the
body. This 60-minute class is offered every Monday at 9:30 a.m.
Training Wheels
Indoor Spinning is an intense cardiovascular workout
designed to simulate the physical rigors of the outdoor
cycling experience. Each 60-minute class incorporates
intervals of aerobic training, climbing hills, riding flat
terrains and quick breakaways. The Fitness Center offers
more than a half-dozen spinning classes each week. For
a schedule of classes, visit www.efyc.com.
Alex Mussallem
Kids Corner
Friday Night” Pizza Party
The next Pizza Party for Kids will be held on Friday, February 21 from
6:30-10 p.m. in the Cub’s Den. The young ones (ages 4–12), will engage
in fun crafts and activities celebrating our United States presidents.
Pizza, beverage and dessert will be served. The cost is $15 per child
and $10 for each additional sibling. Call the Fitness Center at 739-7023
by 2 p.m. that afternoon for reservations. Here’s a great opportunity for
parents to dine in the Mansion.
Saturday Night Fun
The theme of the next Saturday Night Out for Kids on February 22 is ‘Friendship’. Children
will celebrate friendship with activities and fun crafts such as creating friendship bracelets.
In addition, they’ll enjoy a dinner of chicken fingers, fries and dessert. 6:30-10 p.m. in the
Cub’s Den. The cost is $15 per child and $10 for an additional sibling. Call the Fitness
Center at 739-7023 by 2 p.m. that afternoon for reservations.
“Be My Valentine” Party
Children (ages 4–12) will delight in a Valentine’s
Day party on Friday, February 14 from 5:30–10
p.m. in the Cub’s Den. The children, supervised by
our staff, will be making personalized Valentines
and exchanging them with friends. Dinner will
include pizza, lemonade and a Valentine’s Day
dessert treat. The cost is $15 per child and $10 for
an additional sibling. Call the Fitness Center at
739-7023 by 2 p.m. that afternoon for reservations.
LeAnna and Penelope Cumber
Cub’s Den Hours of Operation
Monday–Friday: 8 a.m.–Noon & 4–7 p.m.
Saturday: 8 a.m. – 6 p.m.
Sunday: Closed
*Hours are extended until 10 p.m. on Friday &
Saturday evenings by reservation ONLY
(Reservations must be made by 2 p.m. on the
desired date of service).
Several super heroes showed up at a recent
kids activity in the Cub’s Den
On the Docks
Afterschool / Saturday Sailing
Registrations are currently being accepted for Epping Forest’s Spring Youth
Sailing program which will begin in early February. Space is limited as
certain days and levels will sell out. Physical Education credit is also available
for approved students. Instructional schedule:
Grades 3-5: Monday, Wednesday, Saturday
Grades 6-8: Tuesday, Thursday, Saturday
Grades 9-12: Wednesday, Thursday, Saturday
Racing Team: Friday
Details are posted on www.efyc.com but phone calls are always welcome.
Please contact Harbormaster, John Tipton at 739-7150.
Junior sailors on the move
Home School Sailing / STEM Program
The Club is currently in conversation with a number of “home school” families regarding the development
of a STEM (Science, Technology, Engineering, and Math) program based around sailing and the marine
environment. Please contact Captain Jack Feeney at 739-7150 for more information.
Celestial Navigation Class Forming
Beginning February 12 and continuing every Wednesday
for eight weeks, Captain Jack Feeney will be unveiling the
mysteries of celestial navigation in the marina classroom. A
basic knowledge of coastal navigation is required. A limited
number of sextants are also available for the course. Contact
Captain Jack at 739-7150 for more information.
Fleet
Meeting
Due to the renovation of the Mansion,
there will be no Fleet Meeting and Social
in February. The next get together is
scheduled for March 6.
EXECUTIVE STAFF – Epping Forest Yacht Club
Dan Cook, General Manager
Sarah Small, Regional Membership Dir., Gate City Clubs
Mary Daoud, Director of Special Events
Erica Kelly, Special Events Coordinator
Susan Lee, Club Event Director
John Tipton, Harbormaster
Jack Feeney, Assistant Harbormaster
Kacie Cobb, Fitness Center Director
SUN
MON
TUE
Joe Perrone, Tennis Director
Katie Ghelerter, Children’s Services Director
Elizabeth Hernandez, Banquet Manager
Paul Collins, Pastry Chef
Jared Miller, Food & Beverage Manager
Lane Brown, Maintenance Manager
Kristin Kersch, Reciprocal Club Manager
Emily Van Der Ploeg, Marketing Coordinator
WED
THURS
FRI
SAT
1
February 2014
2
9
3
4
5
6
Spinning
8:30 am
Cub’s Den Open
8 am - 6 pm
7
duPONT MANSION CLOSED FOR MEMBER DINING & ACTIVITIES — WHEELHOUSE CAFE OPEN FOR MEMBER DINING & ACTIVITIES
Fitness Center Open
9 am - 6 pm
Total Body Work
5:30 am
Ladies “C” Tennis
Match 10 am
Breakfast & Lunch
9 am - 2 pm
Cub’s Den Open
8 am-Noon & 4-7 pm
Junior Tennis Clinic
4 pm
10
11
Ladies “B” Tennis
Match 10 am
Tennis for Tots
3:30 pm
Spinning
8:30 am
8
Fitness Center Open
7:30 am - 6 pm
Family Dining Night
Working Women’s
Prime Rib Night
5 - 8 pm
Tennis 6:30 - 8 pm
5 - 8 pm
Happy Hour in the Wheelhouse Cafe 5 – 7 pm (Tues - Sat)
12
13
duPONT MANSION CLOSED FOR MEMBER DINING & ACTIVITIES — WHEELHOUSE CAFE OPEN
Breakfast & Lunch
Navigation Class
Vinyasa Yoga
Intermediate Pilates
Ladies “A” Tennis
9 am - 2 pm
8:15 am
9:30 am
Match 10 am
Family Dining Night
Vinyasa Yoga
5 - 8 pm
All Day Menu
Men’s Tennis Clinic
Gentle Yoga
4:30 pm
10 am – 8 pm
6 - 7:30 pm
6 pm
14
Burger Night
5 - 8 pm
15
Valentine Party
(Cub’s Den)
5:30 - 10 pm
Fitness Center Open
7:30 am - 6 pm
Tennis Round Robin
9:30 - 11:30 am
Valentine’s Dining
5 - 9 pm
Happy Hour in the Chartroom Lounge 5–7 pm (Tues-Sat) Late Happy Hour 9–10 pm (Fri–Sat) Entertainment (Fri – Sat)
16
17
18
19
20
21
22
Cupid’s Brunch
11 am - 2 pm
Zumba
9:30 am
Golden Flex & Stretch
11:30 am
Stretch & Strength
9:30 am
Mid-Day Yoga
12:30 pm
The Friday Nighter
5 - 8 pm
Spinning
8:30 am
Couples Yoga
4 pm
Cub’s Den Open
8 am-Noon
& 4-7 pm
Chalk Hill Wine Dinner
6:30 - 9 pm
Family Dining Night
5 - 8 pm
Working Women’s
Tennis 6:30 - 8 pm
Kids Pizza Party
6:30 - 10 pm
Fun Night for Kids
5:30 - 10 pm
Happy Hour in the Chartroom Lounge 5–7 pm (Tues-Sat) Late Happy Hour 9–10 pm (Fri–Sat) Entertainment (Fri – Sat)
23
24
25
26
27
28
Sunday Brunch
11 am - 2 pm
Total Body Work
5:30 am
Ladies “C” Tennis Match
10 am
Total Body Work
6 am
Breakfast “Grab & Go”
6 - 10 am
Spinning
8:30 am
Gate River Run
Registration Closes
Cub’s Den Open
8 am-Noon & 4-7 pm
Gentle Yoga
6 pm
Family Dining Night
5 - 8 pm
Women’s Tennis Clinic
6:30 - 8 pm
Lobster Night
5 - 9 pm
Happy Hour in the Chartroom Lounge 5–7 pm (Tues-Sat) Late Happy Hour 9–10 pm (Fri–Sat) Entertainment (Fri – Sat)
Visit Us Online at www.EFYC.com
A Visit to
Wine Country
On Tuesday evening, February 18, Epping Forest will host
another member Wine Dinner, this time showcasing the much
heralded Chalk Hill Estate Winery located north of San
Francisco. Featured will be four delightful dining courses, each
paired with an appropriately selected Chalk Hill wine. While
the Chef educates all on his food preparation techniques, Lisa
Bishop Forbes, Chalk Hill Estate’s Director of Winemaking,
will personally share her knowledge and describe in detail
the flavor notes of each presented wine. The 7 p.m. dinner is
preceded by a 6:30 p.m. reception. Enjoy the following:
Reception
Domestic & Imported Cheese Board
Table Grapes, Seasonal Berries, French Baguette
Estate Sauvignon Blanc
(The most complete expression of this grape’s potential)
1st Course
Pan Seared Jumbo Diver Scallops
Salmon - Cucumber Mousse
Griddled Brioche, Lemon Chive Butter
Estate Chardonnay
(Layers of texture and nuance adds a welcome complexity)
Entrée
Roast Angus Beef Tenderloin
Asparagus - Chevre Risotto, Clover Honeyed Baby Carrots
and Pan Flashed Organic Baby Arugula
Crimini Mushroom Rosemary Demi Glace
Estate Merlot
(No longer in production. Sip slow and enjoy!)
Dessert
Granny Smith Apple & Golden Raisin Vol au Vent
Calvados, Warm Caramel, & Maple Chantilly
Botrytised Semillon
(A handpicked gift from the winemaker)
$75 per person plus gratuity and tax. Reservations required. Contact Susan at 421-2237 for reservations.