los angeles magazine

T
FRANK GEHRY
WEIGHS IN
WHAT
HE THINKS
POT FARMS IN
THE HILLS
OF L.A.
WEEDING
OUT
THE
RENEGADES
WINE
BEAUTY
SHOP
BAR
SECRET
DRIVIN
'"
GARDEN
RANGE
/"
PICNIC
WESTERN
SPOT
WEAR
PUB
QUIZ·
COFFEE
GEAR
KOREAN
SPA
OYSTER
RUNNING
BAR
SHOES
HOSTESS
BUDGET
GIFTS
MASSAGE
AND MUCH
MORE!
AND THE
WINNERS ARE ...
TURN
o
74851 18220
8
TO
PAGE
39
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VARIETY
LIKE
snow
_
A VIRGIN
Teetotaling?Raise a glass anyway to modem mixologu's most delicious takes on the M 0 CKT AIL
1
o
GREEN
GODDESS
At A.O.C. Christiaan
Rollich's salad-in-a-glass
comes
in a vodka version but
tastes just as fresh with chamomile tea, basil, arugula,
jalapeno, cucumber, and lime.
» 8700 W. 3rd St., Beverly Grove,
aocteinebar.com.
561
LOS
ANCELES
AUCUST
2013
o
CINNABARK
The building
o
&
SWIZZLE
that houses
ASIAN
PARADISE
At the Peruvian
restaurant
1886 stood proud during Prohibi-
Paiche, the bar forgoes pisco to
tion, when folks swilled fancy
drinks minus the hard stuff.
Today Brady Weise shakes up cinnamon syrup with pineapple,
grapefruit, and cranberry juices.
» 1250 S. Fair Oaks Ave.,
Pasadena, therturmond.com.
exploit the juicing trend.
A gingery bite keeps kale, Asian
pear, and green apple extracts
from going down too easy.
»13488 Maxella Aoe., Marina
del Rey, paichela.com.
PALE
PITANGA
On Wednesdays Matt
Biancaniello moonlights at
Cliff's Edge, where he concocts
potables inspired by the farmers'
market. Our favorite stars
Surinam cherries, curry leaves,
and lavender water.
» 3626 W. Sunset Blvd., Silver
Lake, clif{sedgecaje.com.
Photog-raphs
by J ~}S S • CAS
A 1\. PL E