MEAT - Harlech Foodservice

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WELCOME TO THE MARKET LIST
For all enquiries relating to items in this Market List or any of our Chef’s Cuisine range,
please contact our Fine Food Specialist Steven Williams on 01766 812852 or by email at
[email protected]
All products are subject to price and availability. Orders place Day 1 will be delivered Day 5
INDEX
Fruit & Veg
Page
3
Meat
13
Pasta
23
Patisserie
25
Chocolate
29
Baking
32
Spices, Salts & Grains
39
Oils & Vinegars
42
Dairy
52
harlech.co.uk
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Harlech Foodservice ltd | Parc Bwyd | Llanystumdwy | Gwynedd LL52 0LJ | 01766 810810 | [email protected]
THE MARKET LIST
ALL PRODUCTS SUBJECT TO PRICE AND AVAILABILITY
Items in yellow will be available soon
BABY LEAVES
Baby Red Chard Fontainebleau Tray
Baby Spinach France Tray
Baby Watercress/Landcress Fontainebleau Tray
Bulls Blood (beetroot leaf) Fontainebleau Tray
Ficoide Glacial France Tray
Mesclun Mini leaves Fontainebleau tray
Mesclun Superior Fontainebleau Tray
Metisse Purple (Purple roquette) Fontainebleau Tray
Mix Young Salad leaves Fontainebleau Tray
Mizuna Fontainebleau Tray
Monks Beard “Salsola” Fontainebleau Tray
Mustard Fontainebleau Tray
Nettles France Tray
Purslane Wild “Pourpier” France Summer Seed Tray
Pissenlit White Dandelion France 2 kg
CHICORY & PISSENLIT
Chicory Red Belgium 3 kg
Chicory White Extra Class France 5 kg
Chicory White Premium Diamond Belgium 4.5 kg
HERB BUNCH
Basil Green with Roots bunch Paris Region bunch
Bayleaf bunch France bunch
Chervil bunch Paris Region 55-75g bunch
Chives bunch Paris Region bunch
Coriander bunch Paris Region 55-75g bunch
Dill bunch Paris Rregion 40-60g bunch
Mint bunch Paris Region bunch
Parsley bunch curly Paris Region bunch
Parsley bunch flat Paris Region bunch
Rosemary bunch France 50-70g bunch
Sage bunch Paris Region 55-75g bunch
Sorrel bunch France 120-140g bunch
Tarragon bunch Paris Region 100-120g bunch
Thym & Bayleaf bunch bouquet Paris Region 60-80g bunch
Thym bunch Paris Region 80-100g bunch
HERB BUNCH SPECIAL
Absinthe (Wormwood) Paris Region 40-60g bunch
Basil Red leaf bunch Paris Region bunch
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Burnett (Pimprenelle) Paris Region 110-120g bunch
Fennel Bronze Paris Region70-90g bunch
Lemon Balm (melisse) Paris Region bunch
Lemon Thym Paris Region 40-60g bunch
Lemon Verbena Paris Region 40-60g bunch
Lovage bunch (Liveche) Paris Region 50-70g bunch
Marjoram Paris Region bunch
Mint Hollywood Paris Region 55-75g bunch
SALADS AND HERBS
Oregano Paris Region bunch
Peppermint Paris Region 40-60g bunch
Sage Pineapple Paris Region 40-60g bunch
Savory (Sariette) Paris Region bunch
Sweet Cicely (Cerfeuil Musque) bunch
HERB IN POTS
Lemon Thym in pots Provence 6s
Lemon Verbena in pots Provence 6s
LAMBS LETTUCE
Lambs lettuce Red Fontainebleau Tray
LETTUCE HEADS
Baby Gems (Sucrine) Spain 5 x 6s
Butterhead Green Extra La Sarthe 6s
Butterhead Red Extra La Sarthe 6s
Escarole Giant Paris Region 6s
Fine Frizzy Perle du Nord 8s
Oakleaf Green Extra La Sarthe 6s
Oakleaf Red Extra La Sarthe 6s
ASPARAGUS WHITE
Asparagus Pure White 28+ Dutch 5 Kg
Asparagus White & Pink 16/22 France
ROOTS
Celeriac with leaf New Season France 10s
Turnip Flat in bunch France Superb 12 x 5s
BEETROOTS
Beetroot Heritage Chioggia (Candy stripe) Brittany 5 kg
Beetroot Heritage Crapaudine The Original Brittany 5 kg
Beetroot Heritage Golden Brittany 5 kg
RADISH
Bunch Radish Breakfast Red & White Paris Region 12s
Bunch Radish Rainbow Mix colours France 12s
Mooli Black Skin Paris Region Superb 10s
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ARTICHOKES
Artichoke Baby Bunch Violet Brittany 12 x 5s
Artichoke Globe Camus Green Pointed Brittany 15s
AUBERGINE
Aubergines Graffiti Provence 6 kg
Aubergines Purple Round Provence 5 kg
BEANS & PODS
Beans Borlotti shelling Italy 4 kg
Beans Broad Loire Valley 5 kg
Beans Extra fine Sacco Kenya 2.7 kg
Beans White shelling Provence 3 kg
Coco Paimpol Bean New Season “The French favourite bean” 10kg
Beans Yellow “Beurre” Loire Valley 5 kg
Peas in Pod Brittany 5 kg
BRASSICA & SPINACH
Cabbage Savoy Giant Normandy 6s
Cauliflower Giant Summer Brittany 6s
Leeks long & white New Harvest France 5 kg
Leeks Xtra Thin (Pencil) long & white La Sarthe 5 kg
Rainbow Chard in bunch Brittany 10 x 500g
Spinach Large leaf Paris Region 5 kg
Swiss Chard in bunch Paris Region 10 s
CARROTS
Carrots Bunch Rainbow Mixed Colou Les Landes New Season 6s
Carrots grown in sand ‘Provence’ New Season 5 kg
COURGETTES
Courgettes Round Green Provence 5 kg
Courgettes Round Yellow Provence 5 kg
PEPPERS AND CHILLIS
Chilli Padron Green Spain 2 kg
Peppers California Red GG Belgium 5 kg
Peppers California Yellow GG Belgium 5 kg
Peppers Clovis Green extra Large Italy 6 kg
Peppers Ramiro Long Sweet Green Italy 6 kg
Peppers Ramiro Long Sweet Red Brittany 3 kg
Peppers Sweet Mini Mix (Red, Yellow, Orange) Brittany 3 kg
SALAD VEGETABLES
Celery Long and Leafy Provence 6 kg
Cucumbers Mini Dutch 5 kg
Cucumbers Ridge dark & spiky Provence 7 kg
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Fennel Oval bulbs France 5 kg
Onion Bunch Red Grelot Fresh France 12 x bunch
Onion Bunch White Grelot Fresh France 12 x bunch
SAVEURS DE CHAILLY
Tomato SDC Beef Large for stuffing 20-25pcs 7 kg
Tomato SDC Cherry on the vine Best Flavour 3 kg
Tomato SDC Coeur de Boeuf Pink rib 3.5 kg
Tomato SDC Coeur de Boeuf Pointed Original 4 kg
Tomato SDC Green Zebra 3 kg
Tomato SDC Marmande ribs 3.5 kg
Tomato SDC Noire de Crimee 3.5 kg
Tomato SDC Pineapple ribs 3.5 kg
Tomato SDC Rose de Berne, Pink skin 3.5 kg
Tomato SDC Round on the vine full Red 6 kg
BELGIUM
Tomato Round France Cal 67 6 kg
BRITTANY
Tomato Green on the vine Brittany 5 kg
Tomato Mixed Heirloom Brittany 3.5 kg
Tomato Plum Cell pack Brittany 6 kg
Tomato Round on the Vine Brittany 10 kg
PROVENCE
Tomato Coeur de Boeuf Pointed Xtra Provence 4.5 kg
Tomato Marmande ribs Provence 4.5 kg
Tomato Mixed Premium Xtra Provence 5 kg
Tomato Noire de Crimee Xtra Provnce 4.5 kg
Tomato Pineapple Xtra Provence 4.5 kg
SAVEOL
Tomato Saveol Carmen Small round vine 2.5 kg
Tomato Saveol Cherry on the vine Rubis 2.5 kg
Tomato Saveol Coeur de Pigeon 4 kg
Tomato Saveol Torino Plum Tradition 7 kg
SICILY
Tomato Datterino on the vine Sicily 3 kg
Tomato Marinda Green Sicily 2.5 kg
GARLIC
Garlic Dry Purple cal 70/90 Mexico 5 kg
Garlic Dry White cal 70/90 Spain 5 kg
Garlic Pink 60/80 Spain 3 kg
Garlic Smoked strings/plaits France 1 kg
ONIONS
Onions Golden Grano 60/80 New Zeland 10 kg
Onions Grelot yellow 20/30 France 5 kg
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Onions Sweet 60/80 Chile 10 kg
Onions White 60/80 Chile 10 kg
Onions Yellow 60/80 in nets Spain 10 kg
ONIONS SHALLOTS
Shallots Banana Large cal 30/50 France 5 kg
Shallots Banana Small cal 20/40 France 5 kg
Shallots Round cal 30/50 Brittany 5 kg
POTATO MIDS
Potato Baby Agata cal 30/40 France 10 kg
Potato Baby Marilyn 28/35 France 10 kg
Potato Baby Red Cherie cal -40 France 10 kg
POTATO NEW HARVEST
Potato Baby Alcamaria Ile de Re New Harvest 1.5 kg
Potato Baby Charlotte cal 28/35 Brittany New Harvest 15 kg
Potato Baby Linzer Delicatesse cal - 20 (Tiny) Provence
New Harvest 5 kg
Potato Baby Linzer Delicatesse cal 28/35 Provence
New Harvest 5 kg
Potato Medium Celtiane cal 35/55 Brittany New Harvest 15 kg
Potato Medium Charlotte cal 35/55 Brittany New Harvest 15 kg
Potato Medium Red Rubis cal 35/55 Brittany New Harvest 15 kg
POTATOES COOKING
Potato Agata cal + 55 for fondant France 12.5 kg
Potato Artemis cal + 55 Unwashed France 10 kg
Potato Mona Lisa +50 Unwashed France 10 kg
Potato Spunta 35/55 Italy New Harvest 12.5 kg
Potato Ratte Baby Le Touquet France 5 kg
PUREE
Garlic Peeled Spain 1 kg
Garlic Puree Spain 1 kg
FUNGHI & MUSHROOMS
Eryngi (king oyster) 2 kg
Mushroom ‘Greque’ tiny white button (10-20) 3 kg
Oyster Grey 2 kg
Oyster Yellow France 2 kg
Pied Bleu France 2 kg
Shiitake France 2 kg
CULTIVATED 1KG
Enoki Korea 1 kg
Eryngi (king oyster) 1 kg
Judas Ear China 1 kg
Mixed mushroom Cultivated (oyster, shiitake, pied bleu) 1 kg
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Mixed mushroom Exotic (oyster, shiitake, eryngi, shimeji) 1 kg
Oyster Grey France 1 kg
Pied Bleu France 1 kg
Shiitake France 1 kg
Shimeji brown 1 kg
Shimeji white 1 kg
FRESH WILD 1KG
Girolle medium Eastern Europe 1 kg
Girolle small Eastern Europe 1 kg
Mousseron 1 kg
Trompette de Mord 1 kg
PRESERVED DRY
Cepe Powder 170 g
Dried Morilles grade extra 500 g
Dried Morilles grade specials (small) 500 g
Dried Morilles head pieces Cashmere 40/70mm THIERCELIN 250 g
Dried Morilles Mini Cashmere 2500+ per 250g THIERCELIN 250 g
Dried Trompette 400 g
Mixed dried mushrooms “Garniture Forestiere” 500 g
TRUFFLE FRESH & FRZN
Truffle Chinese FROZEN this year’s crop 1 kg
Truffle Summer fresh per 100g (tuber aestivum) 100 g
Truffle Summer fresh per kilo (tuber aestivum) 1 kg
Truffle Black Paste 45 g
Truffle Black Pieces 50g tin 50 g
Truffle Butter 240 g
Truffle Juice 100 g
Truffle Peelings 1st Boiling 50 g
Truffle Peelings 1st Boiling 25 g
Truffle Peelings 1st Boiling 12.5 g
Truffle Pieces 1st Boiling 25 g
Truffle Pieces 1st Boiling 12.5 g
Truffle Small Pieces 1st Boiling 50 g
Truffle White Paste 25 g 16.65
Truffle whole 1st Boiling 12.5 g
Truffle whole 1st Boiling 25 g
Truffle whole 1st Boiling 50 g
Truffle whole White Eugenio Brezzi 9 g
APPLES
Apple Ariane France 201/240 20 s
Apple Braeburn France 201/240 18 s
Apple Chantecler (Belchard) France 230/270 16 s
Apple Fuji France 230/270 18 s
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Apple Granny Smith France 201/240 18 s
Apple Honey Crunch 80/85 France 5 kg
Apple Jazz France 201/240 35 s
Apple Pink Lady France 230/270 18 s
Apple Royal Gala France 230/270 20 s
APPLES SMALL
Apple Granny Smith France 190/220 2 layer approx 8kg 44 s
Apple Royal Gala France 150/180 2 layer approx 8kg 48 s
AVOCADO
Avocado Hass breaking Peru 16 s
Avocado Hass large breaking RSA 12 s
BERRIES & CURRANTS
Blackberry Gourmandines France 8 x 125g
Blackcurrant France 8 x 100g
Blueberry Anjou France 8 x 125g
Gooseberry red France 12 x 125g
Raspberry mixed 3 colours France 8 x 100g
Raspberry Tulamine France 8 x 100g
Raspberry Yellow France 8 x 100g
Strawberry Mara des Bois France 8 x 250g
Strawberry Wild France 8 x 100g
BERRIES UK
Strawberry Round Vibrant New Farm Lichfield 9 x 454g
Strawberry Round Centenary New Farm Lichfield 9 x 454g
Strawberry Round Scarlette New Farm Lichfield 9 x 454g
CITRUS
Blood Limes Australia thin red skin 100 g
Finger Limes USA 100 g
Grapefruit Star Ruby RSA 35 s
Lemon Verna Spain cal 4/40 6 kg
Limes by air Mexico app 2.5kg box 20 s
Limes by boat Brazil app 4.5kg 48 s
Limes Kaffir (Wild Lime) Malaysia 3 kg
Limes Kaffir Leaves dried 10 x 50g
Orange eating Newhall Spain cal 3 approx 10kg 36 s
Orange juicing Valencia-Late Spain cal 5 10 kg
FIGS
Fig black France mixed calibres 5 kg
Fig dark/green Italy 30+ pieces 3 kg
GRAPES
Grape black Prima Maroc 5 kg
Grape red Moscatel by air Chile 5 kg
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Grape seedless white Early Sweet Israel 4.5 kg
Grape white Vittoria Italy approx 7kg 5 kg
MELON
Melon Charentais France approx 1kg 12 s
Melon Charentais Philibon babies approx 0.7g each 7 s
Melon green Piel de Sapo (Frog’s Skin) Spain approx 2.2kg each 5 s
Watermelon black skin seedless Spain app 6.5kg each 2 s
Watermelon mini Italy approx 1.5kg 5 s
Watermelon Yellow flesh Spain approx 6-8kg each 2 s
PEARS
Pear Conference France 65/70 20 s
Pear Green William Argentina 70/75 24 s
PINEAPPLE
Pineapple bottle/sugar loaf app 1.3kg each 10 kg 7s
Pineapple by air approx 2kg each 10 kg 6s
Pineapple by boat Costa Rica 8 s
STONE FRUIT
Almond large fresh green France 5 kg
Apricot 50/55 France 5 kg
Apricot Orangered France cal AA Stunning flavour and good blush 5.4 kg
Cherry ‘best on the day’ France 28+ 5 kg
Cherry bi-coloured Rainier France 26+ 4 kg
Nectarine white France cal A 26 s
Nectarine yellow France cal A 26 s
Peach Flat white Spain cal A loose 6 kg
Peach Flat white Spain cell pack 12 s
Peach white Spain cal AA 26 s
Peach yellow Spain cal AA 26 s
Peach white Corsica cal A 26 s
Peach yellow Corsica cal A 26 s
Plum red Blue Oxi-2 Spain Cal 2A 45 s
EXOTIC FRUIT
Baby Bananas Columbia 3 kg
Banana Plantain Ecuador 1 kg
Chayotte green (chow chow) Costa Rica 6.5 kg
Coconut Mini (Coquitos) USA 80 g
Coconuts 5 s
Goji Berry (dried) 500 g
Grenadillo yellow passion Colombia 15 s
Guava white flesh Brazil approx 12pcs 3 kg
Kaki classic RSA approx 3kg 10 s
Kumquat RSA 2 kg
Lychee by air Vietnam 2 kg
Mango Kent by air Mexico approx 6kg 9 s
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Mango Kent by boat Ivory Coast 7 s
Mangosteen Thailand 2 kg
Mini Mango Columbia approx 22pcs 2.5 kg
Papaya giant Formosa by air app 1.5kg each 3 s
Papaya Gold (pawpaw) by air 7 s
Passion Fruit large Columbia 2 kg
Passion Fruit large Vietnam 2 kg
Passion Fruit red JUMBO Guadeloupe app 2.5kg 16 s
Physalis Columbia Santana 8 s
Pitahaya Red white flesh Vietnam by air approx 3kg 10 s
Pitahaya Yellow Columbia 10 s
Pomegranate Wonderful Chile 9 s
Ramboutan Vietnam 2 kg
Sharon fruit large RSA 10 s
Starfruit Malaysia 20 s
Tamarillo Columbia 20 s
Tamarind 454 g
EXOTIC VEGETABLES
Cassava (Manioc) Coasta Rica per kilo
Ginger per kilo per kilo
Ginger young Thailand 2 kg
Mango Ginger Reunion 2.5 kg
Vine Leaves 0.4 kg
Yam (Igname) Ghana per kilo
exotic fruit & veg
BABY VEG IN BUNCHES
Baby Beetroot Mixed (red, white, chioggia, yellow) 12 bunches
Baby Beetroot red 12 bunches
Baby Carrot 12 bunches
Baby Carrot 20 bunches
Baby Carrot Mixed (parisienne, yellow, white and normal) 12 bunches
Baby Fennel 20 bunches
Baby Leek 12 bunches
Baby Turnip 12 bunches
Baby Turnip 20 bunches
BABY VEG IN PUNNETS
Baby Beetroot Chioggia stripped 400g poly tray
Baby Beetroot Red 400g poly tray
Baby Carrot 400g poly tray
Baby Fennel 400g poly tray
Baby Leek 400g poly tray
Baby Mooli White 400g poly tray
Baby Turnip 400g poly tray
Baby Turnip pink 400g punnet
Baby Turnip yellow 400g punnet
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BABY VEG WHOLE CASE
Baby Aubergine black France 8 x 4pcs
Baby Cabbage Savoy France 4 x 4pcs
Baby Carrot mixed colours RSA 6 x 200g
Baby Cauliflower France 4 x 4pcs
Baby Chicory France 4 x 8pcs
Baby Green Peppers 1 kg
Baby Red Peppers 1 kg
Patty Pan yellow RSA 6 x 200g
COURGETTE FLOWERS
Courgette Flowers (male) with a thin stalk only 10 s
Courgette Flowers with baby courgette 10 s
CRESS
Affila cress BS 16 s
Apple Blossom BS approx 50 flowers per punnet 4 s
Atsina cress BS 16 s
Basil cress BS 16 s
Borage cress BS 16 s
Daikon cress BS 16 s
Ghoa cress BS 16 s
Limon cress BS - lemon, anis 16 s
Mustard cress BS 16 s 13.70
Oyster Leaves BS 50 leaves per punnet 4 punnets
Rock Chives BS 16 s
Rucola cress BS 10 s
Sakura Cress BS 16 s
Sakura mixed cress BS 18 s
Salty Fingers BS 50 per punnet 4 punnets
Scarlet cress BS 16 s
Shiso green cress BS - mint, anis 16 s
Shiso Leaves Green BS 12 s
Shiso Leaves Red BS 12 s
Shiso mix cress BS 16 s
Shiso purple cress BS - mint, anis 16 s
Tahoon cress BS 16 s
EDIBLE FLOWER & LEAF
Borage (Bourrache) blue France small punnet
Chives Flowers medium punnet
Cucumber yellow with tiny cucumber small punnet
Daisy (Paquerette) white France small punnet
Elderflower (Sureau) white France small punnet
Flowers Edible mixed tray France 10 punnets
Marigold (souci) orange and yellow mixed France large punnet
Nasturtium (Capucine) orange and yellow mixed France large punnet
Nasturtium Leaf France 15 leaves punnet
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Pansy mixed colours France punnet
Pelargonium reds and pinks France medium punnet
Rose Petals pink to mauve punnet
Violet (Viola) blue to purple France small punnet
Violet (Viola) mixed France punnet
SEAWEED
Laitue de mer fresh but with a long life 6 x 250g
Samphire fresh France 1 kg
Seaweed mixed fresh but with a long life 6 x 250g
SPROUTING SEEDS
Beansprouts 2 kg
Pea Shoots 8 x 100g
Sprouting Alfalfa 8 x 100g
Sprouting Beetroot 8 x 50g
Sprouting Leek 8 x 50g
Sprouting Mixed Seeds (beet, alfalfa, leek) 8 s
baby, cress & flowers
MEAT
BEEF CUTS
Bavette EU order by kg per kg
Beef Onglet EU order by kg per kg
Beef Rump 3kg + per kg
Angus Onglet per kg
Angus Rump per kg
Angus Faux fillet stunning quality approx 5kg vac-pack per kg
BEEF OFFAL
Bone marrow frozen EU 5 kg box
Ox cheek EU 5kg vac-pack Per kg
Ox tail EU -order by kg- per kg
Ox tongue EU -order by the piece- pce-per kg
Ox tripe approx 5kg per kg
Ox tripe- cooked- per kg
COTE DE BOEUF
Beef Rib - cote de boeuf - Stockman - EU approx 6kg per kg
FILLET AND SIRLOIN
Beef Fillet EU 2.5 kg+ per kg
Angus Beef fillet app 3kg per kg
IBERICO PORK
Iberico Cheek 6-7 x 1kg vac -pack from Spain per kg
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Iberico Pluma Fillet 2kg vac-pack from Spain per kg
Iberico Presa 5 x 1kg vac-pack from Spain per kg
Iberico Trimmed Rack with loin 1.5kg vac-pack from Spain per kg
KID GOAT
Kid goat whole 2 carcass per box app 4-6kg each per kg
LAMB OFFAL
Lamb Kidneys (with fat attached) each
Lamb liver -order by kg- per kg
Lamb sweetbreads (order by kg) per kg
Lamb tongues (order by kg) per kg
LAMB PYRENEAN
Lamb Pyrenean milk fed gigot -twin leg- (app 3kg) r/l per kg
Lamb Pyrenean milk fed shoulder twin pack (app 1.5kg), r/l per kg
Lamb Pyrenean milk fed Whole Carcass approx 5-6 kg per kg
PORK
Pig ears-order by the piece- pce-per kg
Pig Fillet approx 1kg from Spain per kg
Pig tails per kg
Pig trotters by the kg approx 2 pcs/kg large per kg
Pigs cheek vac-pack per kg
PORK OFFAL
Pigs Blood 5ltr per Ltr
Pigs caul x10kg 10 per kg
RABBIT
Rabbit 4s France naked -Lapin charcuterie- per kg
Rabbit medaille (4s, 5kg ) naked per kg
Rabbit legs 6s app 1.5kg per kg
Rabbit saddles (8s, 3.5kg) box per kg
Rabbit with kidney (4s, 5kg) Loeul & Piriot naked per kg
RABBIT OFFAL
Rabbit kidneys app 1Kg loose pack bag -pre order- per kg
Rabbit livers approx 2kg per kg
SUCKLING PIG
Pig suckling (FR) single,(approx 6 -8Kg) per kg
Pig suckling Beck cloth wrapped Germany 1s, 8-10 Kg per kg
Pig suckling Beck Rack 1s x 2.5kg vac -pack Germany per kg
Pig suckling Beck Shoulder 1s x 1.5kg vac -pack Germany per kg
Pig suckling Belly French 7 x 2.5kg vac -pack per kg
Pig suckling belly Germany 10X1kg vac-pack per kg
Pig Suckling French Rack of ribs French Trimmed 2x1.5kg vac-pack per kg
Pig suckling Leg French 2 x 2.5kg vac-pack per kg
Pig suckling leg Germany 4X2.5KG vac-pack per kg
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Pig suckling Rack of Ribs French 2 x 4.5kg vac-pack per kg
Pig suckling rack of ribs Germany 5x2kg vac-pack per kg
Pig Suckling Shoulder French 3 x1.5kg vac-pack per kg
Pig suckling Shoulders with bones Germany 8x1.5kg vac-pack Per kg
VEAL FROM RUNGIS
Veal Fillet EU per kg
Veal Fillet FR per kg
Veal Head-Whole- per kg
Veal Rack app 6-8kg per kg
Veal rump app3kg vac-pack From EU per kg
Veal Rump White Milk Fed app 5kg from France kg
Veal shank 2.5kg vac-pack From EU per kg
Veal shoulder French Milk Fed app 10-12kg per kg
VEAL OFFAL
Veal sweetbreads Heart France -pre order only- per kg
Veal sweetbreads Heart order by kg From EU per kg
Veal sweetbreads throat vac-pack order by kg From EU per kg
Veal Cheek Whole app 1kg vac pack From EU kg
Veal feet 900g order by the piece From EU each
Veal Head Skin only per kg
Veal kidney 400g vac-pack From EU each
Veal liver single 5kg bucket From EU per kg
Veal Tails per kg app 5kg 5 per kg
Veal Tongue per kg from EU per kg
POULTRY
CHICKEN COQUELET
Coquelet Corn Fed 6s approx 3.5kg cling wrapped o/r 6 s
Coquelet White 6s approx 3.5kg cling wrapped o/r 6 s
CHICKEN CUTS
Chicken Fillet Spain approx 6kg per kg
Chicken Legs d’Autre Fois 8s approx 2.5kg Red Label per kg
Chicken Sot-l’y-laisse approx 3kg vac-pack per kg
Chicken Supreme Corn Fed 24pcs approx 6kg Red Label vac-pack per kg
Chicken Wings Corn Fed approx 5kg loose pack per kg
Chicken Wings Corn Fed approx 5kg in punnets per kg
Cockeral Crowns approx 3kg loose pack per kg
CHICKEN OFFAL
Chicken hearts approx 5Kg vac-pack per kg
Chicken liver in a Tub approx 350g per kg
CHICKEN OVEN READY
Chicken Corn Fed 10s approx 15kg naked per kg
Chicken White 10s approx 15kg naked per kg
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Chicklen Black Leg free range 8s approx 12kg naked per kg
CHICKEN WHOLE R/L
Chicken Black Leg 4s approx 6kg Free range per kg
Chicken Corn Fed 4s approx 5kg Free Range per kg
Chicken poulet de Bresse Small 6s approx 10 - 12 kg AOC per kg
DUCK CUTS
Duck Barbary Fillet 15pcs approx 6kg per kg
Duck Barbary Legs 13 pcs approx 6kg naked per kg
Duck Barbary magret 12s vac-pack -EU- per kg
Duck Magret smoked approx 350g single vac-pack per kg
Duckling Hen Breast, 12pcs approx 6kg vac-pack per kg
Duckling Hen Leg 4 x 6 pcs vac-pack per kg
Duckling Hen Supreme 12 pcs approx 6kg vac-pack per kg
DUCK OFFAL
Duck gizzards approx 5kg vac-pack per kg
Duck liver approx 5Kg vac-pack per kg
DUCK WHOLE
Duck Barbary Corn Fed 1s approx 3kg with offal per kg
Duck Barbary Corn Fed 1s approx 3kg Oven Ready per kg
Duckling Hen 3s app 6kg Oven Ready per kg
Duckling Hen Challand au sang 6s approx 9kg with blood per kg
Duckling Hen Challand -with offal- 3s approx 6kg per kg
FOIE GRAS CASE
Foie gras duck Extra Phalange 5s approx 3kg paper wrap per kg
Foie gras duck Extra-Perigord 5s approx 3kg Vac-pack per kg
Foie gras duck Standard- French 5s approx 3kg Vac-Pack per kg
FOIE GRAS PIECE
Foie gras duck paper wrap de-veined Rougie 400g per kg
Foie gras duck paper wrap Veined Rougie 500-600g per kg
Foie gras duck paper wrap Veined Masse per kg
Foie gras FROZEN escalope Rougie 40/60g approx 1kg pce-per-kg
Foie gras FROZEN escalope Rougie 60/80g approx 1kg pce-per kg
Foie gras FROZEN escalopes Masse 50g approx 1kg pce-per-kg
GUINEA FOWL
Guinea Fowl 4s approx 6.5kg - Oven Ready cling wrap per kg
Guinea Fowl 4s approx 6.5kg Red Label - Oven Ready cling wrap per kg
Guinea Fowl leg 24s approx 7kg - vac-pack per kg
Guinea Fowl supreme 24s approx 6.5kg - vac-pack per kg
PIGEON
Pigeon Imperial with blood Large 10s approx 5kg naked 10 s
Pigeon Imperial with blood Medium 10s approx 4.5kg naked 10 s
Pigeon Imperial with blood Small 10s approx 4kg naked 10 s
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QUAIL
Quail French Imperial - with blood -300g- 10s naked 10 s
Quail La Drome -with blood- 270g -10s naked 10 s
Quail Spanish -with blood- 170g- 10s naked 10 s
Quail boned 16s approx 3.5kg per Box
Quail Breast 16s, 600g in punnets Punnet
BACON
Alsace bacon whole smoked Belly approx 3kg 3 kg
Poitrine Fume/Smoked Pork Belly sliced approx 2kg Pcs - per kg
Poitrine Fume/Smoked Pork Belly whole approx 4kg Pcs - per kg
Poitrine Fume/Smoked Pork Belly whole vac-packed approx 3.5kg Pcs - per kg
Smoked Lardons cubed & vac-pack 1 kg
FRENCH
Bayonne Ham boneless 10 months approx 6kg France Pcs - per kg
Bayonne Ham on the bone 12 months approx 8kg France Pcs - per kg
Black Pudding & apple sausages BAHIER 8s 1 kg
Black Pudding & onion sausages BAHIER 8s 1 kg
Boudin Blanc & Morille approx 2kg Pcs - per kg
Boudin Blanc & Truffle approx 2kg Pcs - per kg
Boudin Blanc/ White pudding Natural app 1.5kg Pcs - per kg
Chorizo - Iruna with piment esplette large approx 1kg Pcs - per kg
Chorizo - Iruna with piment esplette small approx 500g Pcs - per kg
Chorizo Mini Boizet 500 g
Chorizo Mini Boizet provencal 500 g
Cocktail Boudin Blanc/ White pudding 500 g
Cocktail Boudin Noir/ Black pudding 500 g
Dry Sausage Correze large approx 1.5kg Pcs - per kg
Dry Sausage Correze small approx 250g Pcs - per kg
Dry Sausage Corsica approx 250g Pcs - per kg
Dry Sausage Normandy with sea salt du Marin approx 1kg Pcs - per kg
Dry Sausage Wild Boar Corsica approx 250g Pcs - per kg
Dry Sausage with red wine Correze small approx 300g Pcs - per kg
Lard d’Arnard vac-pack approx 2kg Pcs - per kg
Lardo approx 3kg Pcs - per kg
Peppered Salami approx each
Rosette Salami approx 2.2kg Pcs - per kg
Traditional French Dried Sausage approx 1kg Pcs - per kg
Ventreche Flat Pcs - per kg
Ventreche Roll Pcs - per kg
HAM
Alsace Ham smoked approx 1.5kg Pcs - per kg
Black Forest Ham approx 2.5kg from Germany Pcs - per kg
ITALIAN
17
Bocconcini Salami 5x40g Pcs - per kg
Bresaola di Sottofesa -Casa Modena- approx 2kg Pcs - per kg
Casa Modena Ham with herbs approx 7kg Pcs - per kg
Cinghial Salami/ Wild Boar approx 500g Pcs - per kg
Coppa Parma legata approx 2kg Pcs - per kg
Coppa whole approx 2kg Pcs - per kg
Felino Salami Pcs - per kg
Guanciale al Brandy Pcs - per kg
Guanciale approx 1.8kg -pre order only- Pcs - per kg
Jesus Salami approx 3kg Pcs - per kg
Lardo di Colonnata approx 1.5kg Pcs - per kg
Lardo Pork approx 1.2 kg 3 Pcs - per kg
Lomo approx 600g Pcs - per kg
Manzini Ham boneless 9 months approx 6kg Pcs - per kg
Milano Salami (approx 2.5kg) Pcs - per kg
Mortadella Casa Modena with pistachio approx 3 kg Pcs - per kg
Mortadella Gran Bonta with pistachio approx 2.5kg Pcs - per kg
Napoli Salami approx 4x500g Pcs - per kg
Pancetta approx 1.8kg Pcs - per kg
Pancetta Coppata approx 4kg Pcs - per kg
Pancetta Italy not rolled approx 1.5kg Pcs - per kg
Parma Ham Boneless 16 months approx 8kg Cavazzuti Pcs - per kg
Parma Ham Boneless 24 months approx 8kg Pcs - per kg
San Daniele Ham on the bone 14 mnth apx 9kg Pcs - per kg
San Daniele Ham on the bone -Cavazzutti- 12 months approx 9kg Pcs - per kg
Speck Montagna approx 2.5kg Pcs - per kg
SAUSAGE
Chipolata Breakfast Sausage 40 x 30g Pcs - per kg
Chipolata Sausage 1.65 kg
Cocktail Frankfurter 500 g
Diot Leek and Spinach Sausage app 1.8kg 15s Pcs - per kg
Diot Pork and cabbage sausage app 1.8kg 15s Pcs - per kg
Diot Smoked Sausage app 1.8kg 15s Pcs - per kg
Frankfurter Sausage 1.5 kg
Garlic Sausage Natural approx 700g Pcs - per kg
Garlic Sausage Smoked approx 700g Pcs - per kg
Italian fresh Sausage for grilling approx 2kg Pcs - per kg
Italian fresh Sausage with Fennel approx 2kg Pcs - per kg
Italian fresh Sausage with herbs approx 2kg Pcs - per kg
Italian fresh Sausage with Parmesan approx 2kg Pcs - per kg
Italian fresh Sausage with Peperoncino approx 2kg Pcs - per kg
Italian fresh Sausage with Proscuitto approx 2kg Pcs - per kg
Merguez Sausage / Spicy Lamb approx 1.65kg 30pcs punnet
Montbellieard Sausage Amiotte 24 x 60g 21 x 60g
Morteau Sausage 8 x 400g Pcs - per kg
Morteau Sausage approx 12x140g Pcs - per kg
18
Strasbourg Sausage/ Goose Meat approx 1.5kg punnet
Toulouse Sausage approx 2.2kg 16pcs punnet
SAUSAGE SKINS
Sausage skins Beef 40/45mm 1kg (2 x 9m) per pack
Sausage skins Pig 28mm+ approx 90m per tub
Sausage skins Sheep 22/24mm approx 90m per tub
Sausage skins Sheep 24/26mm approx 90m per tub
Sausage skins Synthetic Red 50mm approx 48cm per pack
SPANISH
Chorizo Normal - Vela approx 1.5kg Pcs - per kg
Chorizo-50% Patte Negra Iberico meat approx 700g Pcs - per kg
Cinco Jotas Ham Boneless approx 5kg Pcs - per kg
Cinco Jotas Ham on the bone approx 8kg Pcs - per kg
Dry Sausage Spain approx 170g each
Iberico Bellota sliced Chorizo 100 g
Iberico Bellota sliced Ham 100 g
Iberico Bellota sliced Lomo Fillet 100 g
Iberico Bellota sliced Sausage 100 g
Iberico Bellota sliced Shoulder 100 g
Lardo Iberico approx 3kg Pcs - per kg
Lomo approx 1.7kg Pcs - per kg
Patte Negra Iberico boneless approx 5kg Pcs - per kg
Patte Negra Iberico on the bone 24 months approx 7kg Pcs - per kg
Serrano Ham boneless 9 months approx 6kg Pcs - per kg
Serrano Ham on the bone 12 months approx 9kg Pcs - per kg
TRIPE
Andouillettes approx 350g Pcs - per kg
Tripes à la mode de Caen THIOL 3.35 kg
Z-FATS & CONFITS
Duck Confits 12 legs 5/1 3.6 kg
Duck Confits gizzards 5/1 3 kg
Duck Fat 680 g
Duck Fat 3.6 kg
Duck leg confit (10 x 220g) vac-pack per Box
Duck leg confit 4 legs vac-packed per kg
Goose Fat 680 g
Goose Fat 3.6 kg
PATE EN CROUTE
Pate en Croute Duck & Pistachio (approx 2.8kg) Pcs - per Kg
Pate en Croute Rabbit & Hazelnut (approx 2.4kg) Pcs - per Kg
RILLETTE
Duck Rillettes 80% 2 kg
19
Duck Rillettes Sartoise BAHI 2 kg
Goose Rillettes 80% (approx 1.1kg) per kilo
Pork Rillettes (approx 1.1kg) per kilo
Rabbit Rillettes 2 kg
TERRINE
Country Style Pork Terrine (Pyrex) approx 2.2kg each
Terrine Bourguignon parsley (approx 3kg) Pcs - per Kg
Terrine Chicken Liver 1 kg
Terrine Country coarse Ancienne ( 6.5kg ) per kg
Terrine Country course Oven Roasted ( 4 kg ) per kg
Terrine Mosaique Vegetables 1.6 kg
Terrine Rabbit & Hazelnut per kg
Terrine Vegetable 1.6 kg
Thiol Forest Terrine 1.45 kg
Thiol Gascogne & Armagnac Terrine 1.45 kg
Thiol Hare Terrine 40% 1.6 kg
Thiol Mousse Foie de Canard & Pear 1.4 kg
Thiol Mousse Foie de Canard & Port 1.4 kg
Thiol Pheasant Terrine 1.55 kg
Thiol Rabbit Terrine 30% 1.6 kg
Thiol Strasbourg Terrine 1.4 kg
Thiol Venison Terrine 40% 1.6 kg
Thiol Wild Boar (Sanglier) Terrine 40% 1.6 kg
TERRINE FISH
3 Variety Fish Terrine 1.6 kg
Lobster & Crayfish Terrine 1.6 kg
Prawn Terrine 840 g
Salmon filet & Sorrel Terrine 1.5 kg
Salmon Terrine Layered 1.6 kg
Scallop Terrine 840 g
Thiol Pike 40% & Leek Terrine 1.48 kg
TERRINE ROUGIE
Rougie Beef Shank with Duck Liver Terrine 1 kg
Rougie Duck Breast & Green Asparagus Terrine 1 kg
Rougie Duck Meat Terrine 1 kg
Rougie Goose & mustard Terrine 1 kg
Rougie Goose Liver & Mushrooms Terrine 1 kg
Rougie Pigeon with cherry & Duck Liver Terrine 1 kg
Rougie Rabbit with Olives Terrine 1 kg
Rougie Tenerloin Duck & 6 Herbs Terrine 1 kg
CAVIAR
Caviar Imperial Bahri 10 g
Caviar Imperial Bahri 30 g
Caviar Imperial Bahri 50 g
20
Caviar Imperial Bahri 125 g
Caviar Oscietre tradition 30 g
Caviar Oscietre tradition 50 g
Caviar Prunier tradition 30 g
Caviar Prunier tradition 50 g
CAVIAROLI PEARLS
Perles Basil in Oil 50 g
Perles Chilli in Oil 50 g
Perles Hazelnut in Oil 50 g
Perles Olive Arbequina in Oil 50 g
Perles Rosemary in Oil 50 g
Perles Sesame in Oil 50 g
FISH ROE
Bottarga approx 250g pce pce per kg
Cod Fish Roe app 200g vac pack per kg
Flying fish eggs black in glass jars 80 g
Flying fish eggs green in glass jars 80 g
Flying fish eggs orange in glass jars 80 g
Flying fish eggs red in glass jars 80 g
Flying fish eggs yellow in glass jars 80 g
Keta Salmon Eggs 100 g
Lumpfish Roe Black 100 g
Lumpfish Roe Black 500 g
Lumpfish Roe Red 100 g
Trout Eggs 100 g
FROGS LEGS
Frog legs fresh x 1 kebabs per kg
Frog legs fresh x 6 kebabs 3 kg
Frog legs fresh x 9 kebabs 3 kg
Frogs Legs Frozen 1 kg
LANGOUSTINES LIVE
Langoustine Denmark 10-15pcs /kg 3 kg POA
Langoustine Denmark 16-20pcs / kg 3 kg POA
Langoustine Denmark 4-7 pcs /kg 3 kg POA
Langoustine Denmark 6-9 pcs /kg 3 kg POA
LOBSTER LIVE
Lobster Canada 500g/700g 6s/box per kg POA
Lobster Canada 700g/800g 6s/box per kg POA
Lobster Scotland 500g/700g 6s/box per kg POA
Lobster Scotland 800g/1kg 6s/box per kg POA
Losbter Scotland 700g/800g 6s/box per kg POA
OYSTERS
Oyster Ancelin x 48s 48 s POA
21
Oyster Belon (flat) x 48s 48 s POA
Oyster Creuse Isigny x 48s 48 s POA
Oyster Fine de Claire x 48s 48 s POA
Oyster Speciale Ancelin x 48s 48 s POA
SALTED FISH
Salt Cod 400g vac pack 400 g
Salt Cod Large pcs-per kg
Salt Cod Loin Gadus Macrocephalus - Pacific Ocean per kg
SEAFOOD CRUSTACIANS
Crayfish Tails 900 g
King Crab 100% white meat in jar 250 g
Prawns Peeled and Cooked (Jumbo) 900g 900 g
Prawns Peeled and Cooked (Large) 900g 900 g
Prawns Peeled and Cooked (Medium) 900g 900 g
SEAFOOD MARINATED
Anchovies white in oil in a wheel from Belgium 1 kg
Anchovy in Oil Tin 4/4 800 g
Anchovy Oriental in oil from Belgium 1 kg
Ortiz Anchovy filet in extra virgin olive oil 95 g
Rollmop Herring (50s) 3.5 kg
Sardines with basil in oil from Belgium 1 kg
Seafood salad premium in oil from Belgium 1 kg
SHELLFISH
Clam Striped Venus (Venus verrucosa) wild caught France 3 kg
Clam/Palourde medium (Mercenaria mercenaria) wild caught 3 kg
Clam/Palourdes small (Mercenaria mercenaria) wild caught 3 kg
Crab (Cancer Pagarus) wild caught in North East Atlantic 6kg 6 kg
Dog Cockle (G.glycymeris) 3 kg
Mussel Spain app 90pcs 3 kg
Mussels Vac pack 6 days shelf life From Holland 2 kg
Scallops with coral (Scotland-Ireland) without shell 2 kg
Scallops without coral (Scotland-Ireland) without shell 2 kg
Sea urchin (Strongylocentrotus Droebachiensis) alive Iceland 3 kg
SMOKED SALMON
Smoked Salmon (Norway) hand sliced side 1.6 - 2.2kg per kg
Smoked Salmon (sliced) 0.9 - 1.2 kg per kg
SNAILS IN TIN
Snails Bourgogne in Tin 4/4 8 dzn
Snails Bourgogne in Tin 4/4 12 dzn
Snails Bourgogne in Tin 4/4 6 dzn
SNAILS SHELLS
Snail Shells 8 dzn
Snail Shells Extra large 3 dzn
22
SQUID INK
Squid Ink 200 g
TARAMA
Tarama 70% 100 g
Tarama 70% 500 g
Tarama crab (pincer meat) 100 g
Tarama crab (pincer meat) 500 g
Tarama Crab (pincer meat) 1 kg
PASTA
PASTA CIPRIANI
Pappardelle Pasta 250 g
Tagliarelle (white) Pasta 250 g
Tagliolini (green) Pasta 250 g
Tagliolini (red) Pasta 250 g
Tagliolini (white) Pasta 250 g
PASTA DE CECCO
Bucatini No 515 Pasta 12 x 500g
Casareccia No 88 Pasta 24 x 500g
Conchiglione Pasta 24 x 500g
Farfalle 3 Colour Pasta 12 x 500g
Farfalle Pasta 24 x 500g
Farfalline Pasta 24 x 500g
Fettucine Pasta 12 x 250g
Fusilli Pasta 24 x 500g
Fusilli Tricolour Pasta 12 x 500g
Linguine with Squid Ink Pasta 12 x 250g
Linguini Pasta 24 x 500g
Maccheroni a la Chitarra Pasta 24 x 500g
Mezzi Tubetti No.63 Pasta 24 x 500g
Orecchiette Pasta 24 x 500g
Pappadelle Pasta 12 x 250g
Penne Rigate Pasta 24 x 500g
Penne Rigate Tricolour Pasta 12 x 500g
Puntalette No.73 Pasta 24 x 500g
Rice Pasta 24 x 500g
Rigatoni Pasta 24 x 500g
Spaghetti Pasta 24 x 500g
Tagliatelle Pasta 12 x 250g
Tortiglioni Pasta 24 x 500g
Zitone Pasta 24 x 500g
23
PASTA DECECO GOURMET
Casareccia No 588 Pasta 12 x 500g
Linguine No 507 Pasta 12 x 500g
Orecchiette No 591 Pasta 12 x 500g
Penne Rigatte No 541 Pasta 12 x 500g
Rigatoni No 524 Pasta 12 x 500g
Spaghetti No 512 Pasta 12 x 500g
PASTA EGG 30% + DRY
Egg Pasta Fettucini with spinach 250 g
Egg Pasta Fettucini with squid ink 250 g
Egg Pasta Filli di Chitarra 250 g
Egg Pasta Linguine 250 g
Egg Pasta Maccheroncino 250 g
Egg Pasta Pappardelle 250 g
Egg Pasta Tagliatelli 250 g
Egg Pasta Tagliatelli with chilli 250 g
Egg Pasta Tagliatelli with mushroom 250 g
Egg Pasta Tagliolini 250 g
Egg Pasta Tagliolini with garlic 250 g
Vermicelli (Angel Hair) in Nest 10 x 500g
PASTA FRESH
Agnolotti Cheese Pasta 2 kg
Conchiglioni Pasta 1 kg
Fagottini Cheese Pasta 2 kg
Fagottini Parma Ham Pasta 2 kg
Fiore Aubergine Pasta 2 kg
Fusilli 3 Colour Pasta 2 kg
Fusilli Pasta 2 kg
Lasagne Sheets 1.5 kg
Malfatti Meat Pasta 2 kg
Malfatti Ricotta Spinach Pasta 2 kg
Malfatti Smoked Salmon Pasta 2 kg
Mezza Luna Alla Boscaiola Pasta 2 kg
Pappardelle Pasta 3 x 1kg
Penne Rigate Pasta 2 kg
Radiatori Pasta 1 kg
Ravioli Moyens Pasta 2 kg
Rigatoni Pasta 1 kg
Spaghetti Egg Pasta 2 kg
Tagliatelle Egg Pasta 2 kg
Tagliatelle Nidi Egg Pasta 2 kg
Taglierini Basil Pasta 2 kg
Taglierini Pasta 2 kg
Tortellone au Cepes Pasta 2 kg
24
Tortelloni Basil Spinach Pasta 2 kg
Triangoli Gorgonzola Pasta 2 kg
Triangoli Pesto Pasta 2 kg
PASTA GNOCCHI
Gnocchi 4 x 1kg 4 x 1kg
Gnocchi Pesto (hand made pre-order only) 2 kg
Gnocchietti Sardi Pasta 24 x 500g
Gnochetti No 562 12 x 500g
PASTA MORELLI
Linguine with garlic and basil 250 g
Linguine with red pepper 250 g
Linguine with squid ink 250 g
Penne with cocoa 250 g
Tagliolini with truffle Pasta 250 g
PATISSERIE
AROMES
Almond Bitter Arome 115 ml
Asparagus Arome 115 ml
Banana Arome 115 ml
Bergamote Arome 115 ml
Black Truffle Arome 115 ml
Cepe Arome 115 ml
Coconut Arome 115 ml
Coffee Arome 115 ml
Crab Arome 115 ml
Girolle Arome 115 ml
Hazelnut Arome 115 ml
Jasmin Arome 115 ml
Lavender Arome 115 ml
Lemon Arome 115 ml
Lime Arome 115 ml
Liquorice Arome 115 ml
Lobster Arome 115 ml
Mango Arome 115 ml
Mimosa Arome 115 ml
Mint Arome 115 ml
Morille Arome 115 ml
Orange Arome 115 ml
Orange Blood Arome 115 ml
Passionfruit Arome 115 ml
Pear Arome 115 ml
Pistachio Arome 115 ml
Raspberry Arome 115 ml
25
Rose Arome 115 ml
Shellfish Arome 115 ml
Sour Cherry Arome 115 ml
Strawberry Arome 115 ml
Tea Arome 115 ml
Vanilla Tahitian Arome 115 ml
Violet Arome 115 ml
White Truffle Arome 115 ml
Wild Strawberry Arome 115 ml
CHOC COCOA BARRY
Mycryo Cocoa Butter Powder for savory application 550 g
COLOURANT SEVEROME
Sweet Colourant Dark Caramel 100 g
Sweet Colourant Green 100 g
Sweet Colourant Orange Mandarine 100 g
Sweet Colourant Strawberry 100 g
Sweet Colourant Violet 100 g
Sweet Colourant Yellow 100 g
CONF. DRAGEE ALMONDS
Chocolate Dragee Gold 1 kg
Chocolate Dragee Mixed Colours 1 kg
Chocolate Dragee Silver 1 kg
MONBANA
Breakfast drinking powder chocolate 1 kg
Breakfast drinking powder chocolate 250 g
Breakfast drinking powder with Cinnamon 250 g
Breakfast drinking powder with Hazelnut 250 g
Breakfast drinking powder with Spice 250 g
Breakfast drinking powder with Vanilla 250 g
PASTES AROMATISED
Hazelnut Paste-Severome 1 kg
Liquorice Paste-Severome 1 kg
Nougat Paste Severome (NEW PACK SIZE) 500 g
Peanut Paste Dakatine 850 g
Pistachio Paste-Severome 1 kg
Walnut paste-Severome 1 kg
MISC
Almond Milk 1 Ltr
Angelica 1 kg
Bees Wax edible bloc 1kg 1 kg
Caramel Liquid 1 Ltr
Chestnut Puree Natural tinned 800 g
26
Chestnut Puree Sweetened Vanilla 800 g
Chocolate Mousse preparation powder Gudvor 1 kg
Coconut Milk 400 ml
Coffee Essence Trablit 1 Ltr
Coffee extract THIERCELIN 1 Ltr
Creme Patisserie HOT 5 kg
Crème Patissiere Cold 5 kg
Crème Patissiere Cold 1 kg
Crème Patissiere Super Hot 1 kg
Fondant Blanc (Patisfrance) 10 kg
Fondant Blanc Patissier glacage 1 kg
Gelatine Bronze Leaves (150 Bloom) 300 s
Gelatine Gold Leaves (200 Bloom) 500 s
Gelatine Silver Leaves (180 Bloom) 400 s
Glucose Powder 5 kg
Glucose Syrup 2 kg
Glucose Syrup 6 kg
Gold leaf book (8 x 8) 25 s
Isomalt PF 4Kg 4 kg
Nappage Blonde Apricot kg
Nappage Blonde Apricot 8 kg
Nuttela 840 g
Orange Blossom Water 1 Ltr
Papillote High Temperature Foil Roll 50cm x 25m
Pate d’amande cru Catania 50% (White Marzipan) 5 kg
Praline surfine rose 1 kg
Rose Water 50 cl
Silicon Baking Paper (Patisfrance) 500x60x40
Silver leaf book (9.5 x 9.5) 25s
Trimoline 11 kg
PREP LOUIS FRANCOIS
Agar Agar powder 1 kg
Alginate of Sodium H.V 1 kg
Arabic Gum Powder 1 kg
Ascorbic Acid 1 kg
Bicarbonate of Soda 1 kg
Chlorure de Calcium 1 kg
Citric acid 1 kg
Crème de Tarte 1 kg
Dextrose 1 kg
Lecithine Poudre 1 kg
Louis Francois Nougasec 1 kg
Mor Sweet Glucose Deshydrate 1 kg
Pectine 325 NH 95 1 kg
Pectine Natural 1 kg
Pectine NH Nappage 1 kg
27
Pectine X58 1 kg
Pectine Yellow 1 kg
Powdered Egg White 1 kg
Sorbitol Powder 1 kg
Stab 2000 Ice-cream Stabiliser 1 kg
Superneutros Sorbet Stabiliser 1 kg
Tartaric acid 1 kg
SOSA
Absorbic Acid SOSA 1 kg
Agar Agar SOSA 500 g
Airbag Farina SOSA 600 g
Albumina SOSA 500 g
Citric Acid SOSA 1 kg
Crispy Cherry SOSA 300 g
Crispy Pineapple SOSA 200 g
Crispy Raspberries SOSA 300 g
Crispy Strawberry SOSA 200 g
Gelesspesa (GOMA XANTANA) SOSA 500 g
Instantgel SOSA 500 g
Lecithine SOSA 500 g
Pro Creme 100 Cold SOSA 3 kg
Pro Creme 100 Hot SOSA 3 kg
Proespuma Hot SOSA 500 g
Raspberry powder SOSA 300 g
Vegetable gelatine powder SOSA 500 g
TEXTURAS
Agar Texturas 500 g
Algin Texturas 500 g
Calcic Texturas 600 g
Citras Texturas 600 g
Crumiel Texturas 400 g
Gellan Texturas 400 g
Glice Texturas 300 g
Gluco Texturas 600 g
Iota Texturas 500 g
Kappa Texturas 400 g
Kuzu Texturas 500 g
Lecite Texturas 300 g
Metil Texturas 300 g
Sucro Texturas 600 g
Xantana Texturas 600 g
SPIRITS COOKING
Armagnac (40% Vol) 2 ltr
Brandy Grande Reserve (40% Vol) 2 ltr
Calvados (40% Vol) 2 ltr
28
Cognac (40% Vol) 2 ltr
Cointreau (60%) 1 ltr
Cooking Caramel Alcohol 96% 500 ml
Cooking Vanilla Alcohol 96% 500 ml
Extrait of Pear 50% 500 ml
Extrait of Raspberry 50% 500 ml
Kirsch Cherry 1 ltr
Madeira Wine (17%Vol) 2 ltr
Marsala Cooking Wine (17%Vol) 1 ltr
Pastis (45% Vol) 2 ltr
Ruby Port (19% Vol) 2 ltr
Rum St James patisserie 54% 1 ltr
Scotch Whisky (40% Vol) 1 ltr
Vermouth (18% Vol) 1 ltr
White Port (19% Vol) 1 ltr
SPIRITS WINE COOKING
Botticello Red Cooking Wine 11% 10 ltr
Botticello White Cooking Wine 11% 10 ltr
Red Cooking Wine 11% 5 ltr
White Cooking Wine 11% 5 ltr
SUGAR
Maple sugar Flakes 800 g
Sugar Brown Perruche 750 g
Sugar Cassonade Antil 1 kg
Sugar crystal candied brown 750 g
Sugar crystal candied white 1 kg
Sugar mixed Perruche wrapped 2.5 kg
Sugar White Perruche 750 g
Vanilla Sugar Gold 1 kg
TURRON
Turron (Nougat Hard) 250 g
Turron (Nougat soft) 250 g
VANILLA
Vanilla Bourbon Extract MEDLEYS 1 ltr
Vanilla Bourbon Powder Madagascar 250 g
Vanilla Paste 1 kg
VANILLA PODS
Tahitian Vanilla Pods 250 g
Vanilla Pods Bourbon Madagascan 1 kg
Vanilla Pods Premium 18cm Bourbon Madagascan 250 g
CHOCOLATE
BARRY (COCOA BARRY)
29
Barry Choc Pencils Van Gogh Dark & White 20cm 900g
Barry Cocoa Nibs - Grue de Cacao 1 kg
Barry Snobinettes Choc Cups 27x23x26 270s
Choc Barry Cocoa Powder (Plein arome 100%) 1 kg
Dark Chocolate Coating (Pate a glace Brune)
DARK BEANS
Valrhona Abinao 85% dark beans (val5614) 3 kg
Valrhona Andoa 70% organic dark beans (val7025) 3 kg
Valrhona Caraibe 66% dark beans 1 kg
Valrhona Caraibes 66% dark beans 3 kg
Valrhona Coeur Guanaja 80% dark beans 3 kg
Valrhona Extra-Bitter 61% dark beans 3 kg
Valrhona Guanaja 70% dark beans 3 kg
BEAN DARK BANQUETING
Valrhona Satilia Noir 62% dark beans (val6366) 20 kg
Valrhona Tropilia 53% dark beans (val1963) 20 kg
Valrhona Tropilia Amer 70% dark beans (val2236) 20 kg
BEAN DARK GRAND CRU
Valrhona Alpaco 66% Ecuador (val5572) 3 kg
Valrhona Araguani 72% Venezuela (val4656) 3 kg
Valrhona Illanka 63% Peru (val9559) 3 kg
Valrhona Kalingo 65% Grenada 3 kg
Valrhona Macae 62% Brazil (val6221) 3 kg
Valrhona Manjari 64% pure Madagascar 3 kg
Valrhona Nyangbo 68% Ghana (val6085) 3 kg
Valrhona Otucan 69% venezuela 3 kg
Valrhona Tainori 64% Dominican Republic 3 kg
BEAN M&W BANQUETING
Valrhona Satilia Milk 32% milk beans (val6367) 20 kg
Valrhona Tropilia Milk 29% milk beans (val1964) 20 kg
Valrhona Tropilia White 29% white beans (val5439) 20 kg
BEAN MILK GRAND CRU
Valrhona Tanariva Milk 33% Madagascar (val4659) 3 kg
BEAN MILK/WHITE
Valrhona Andoa milk organic 39% beans (val7026) 3 kg
Valrhona Bahibe Milk Lactee 46% beans 3 kg
Valrhona Caramelia 35% beans 3 kg
Valrhona Dulcy blond chocolate 32% beans (val9458) 3 kg
Valrhona Guanaja Lactee 41% beans 3 kg
Valrhona Ivory 35% beans 3 kg
Valrhona Ivory 35% beans 1 kg
Valrhona Jivara 40% beans 1 kg
Valrhona Jivara Milk Lactee 40% beans 3 kg
30
Valrhona Opalys 33% beans 3 kg
BEAN PROFESSIONAL
Valrhona Cacao Paste Extra 100% dark beans (val0134) 3 kg
Valrhona Equatorial Milk 35% dark beans (val4661) 3 kg
Valrhona Equatoriale Noir 55% dark beans 3 kg
Valrhona Extra Amer 67% dark beans (val4663) 3 kg
BLOCK DARK
Valrhona Café Noire 57% dark block (val0120) 3 kg
Valrhona Caraibe 66% dark block (val0107) 3 kg
Valrhona Guanaja 70% dark block (val0106) 3 kg
Valrhona Orange chocolate 56% dark block (val0122) 3 kg
Valrhona Xocoline sugar free 65% dark block (val5904) 3 kg
BLOCK DARK GRAND CRU
Valrhona Manjari 64% Madagascar (val0117) 3 kg
BLOCK MILK/WHITE
Valrhona Bahibe milk lactee 46% blocks 3 kg
Valrhona Ivory 35% blocks (val0140) 3 kg
Valrhona Jivara milk lactee 40% blocks (val0189) 3 kg
GIANDUJAS
Valrhona Dark Choc Hazelnut 32% block (val2264) 3 kg
Valrhona Milk Choc Giandujas 36% block 1 kg
Valrhona Milk Choc Giandujas 36% block (val6963) 3 kg
PASTES ALMOND
Valrhona Almond Paste 33% (val5090) 4 kg
Valrhona Almond Paste Provence 50% (val3211) 4 kg
Valrhona Almond Paste Provence 70% (val3212) 4 kg
PRALINES
Valrhona Almond Praline 55% in pouch 3 kg
Valrhona Almond praline 60% 5 kg
Valrhona Almond Valencia Fruit Praline 70% 5 kg
Valrhona Almond/Hazel Fruit Crunch Pr 50% (val5621) 5 kg
Valrhona Almond/Hazel l’Ancienne Pr 50% (val2263) 5 kg
Valrhona Almond/Hazelnut Praline 50% 1.5 kg
Valrhona Almond/Hazelnut Praline 60% in pouch 3 kg
Valrhona Almond/Hazelnut Praline 66% 5 kg
Valrhona Hazelnut Praline 50% (val2263) 5 kg
Valrhona Hazelnut Praline 55% Pouch 3 kg
Valrhona Hazelnut Praline 60% 5 kg
VALRHONA BEVERAGES
Valrhona Celaya hot choc drink 17.5% choc (val3209) 6 xltr
31
Valrhona Eclat Inst Coffee x 244 (dk ch 61%) (val5112) 1 kg
Valrhona Sq dk choc Guanaja 70g 200x5g (val0510) 1 kg
VALRHONA CHOC CANDIES
Valrhona Crumble Framboise (val5118) 2 kg
Valrhona Malakoff Lait (val0427) 2 kg
Valrhona Orangette (val0367) 2 kg
Valrhona Palet d’Or (val0368) 2 kg
Valrhona Rinette Lait (val0405) 2 kg
Valrhona Salted Butter Caramels (val4683) 2 kg
VALRHONA DECORATING & FIN
Valrhona Absolu Cristal Glaz pst 36.5% sug (val5010) 5 kg
Valrhona Cocoa Nibs (100% cacao) (val3285) 1 kg
Valrhona Dark Choc Glazing paste 18.5% (val0150) 5 kg
Valrhona Dark chocolate flakes (val0185) 1 kg
Valrhona Milk Choc Glazing paste 4.5% (val0152) 5 kg
Valrhona Soft Absolu-Glaze dark 39% 1 kg
VALRHONA FILLINGS
Valrhona Caramelia choc pearls (val8425) 3 kg
Valrhona Clarified butter liqu99.9% con but (val5009) 2 kg
Valrhona Cocoa Butter (val0160) 3 kg
Valrhona Cocoa Powder (100%) (val0159) 3 kg
Valrhona Crunchy choc pearls 55% (val4719) 3 kg
Valrhona Dark choc pearls 55% (val4341) 4 kg
Valrhona Dark choc sticks 55% 300s 5.5g (val0171) 1.65 kg
Valrhona Dulcey crispy pearls (val10840) 3 kg
Valrhona Eclats d’Or plain ground crepes (val8029) 4 kg
Valrhona Opaly crispy pearls (val10843) 3 kg
VALRHONA GARNISH PRODUCTS
Valrhona Dk choc Ovalis 55% mini shell 1.5g (val4324) 343 pce
Valrhona Dk choc Pyris 55% mini shell 1.5g (val4323) 441 pce
Valrhona Dk choc Solstic 55% half shell 11.g (val6409) 45 pce
VALRHONA TRUFFLE SHELLS
Valrhona Truffle Shells dark (val1732) 504 x2.7g
Valrhona Truffle Shells milk (val1733) 504 x2.7g
Valrhona Truffle Shells white (val1734) 504 x2.7g
BAKING
BLINIS & WON TONS
Blinis Large 4 s
Blinis Mini 50 s
Blinis Mini 16 s
Won Ton Skins 250 g
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BREAD -POLAINE MUST BE PRE ORDERED BEFORE 12 MON FOR WED / WED FOR
FRI
Brioche Sliced 500 g
Pain Poilane Bread Decorated - 2.4 kg
Pain Poilane Bread Original (sliced) 1.9 kg
Pain Poilane Bread Original (Whole) 1.9 kg
Pain Poilane Bread Raisin Long (sliced) 600 g
Pain Poilane Bread Raisin Long (Whole) 600 g
Pain Poilane Bread Rye round (sliced) 900 g
Pain Poilane Bread Rye round (smaller variety sliced) 380 g
Pain Poilane Bread Rye round (smaller variety Whole) 900 g
Pain Poilane Bread Small Raisin (Whole) 60 g
Pain Poilane Bread Walnut (sliced) 300 g
Pain Poilane Bread Walnut (Whole) 300 g
CONF.BISCUITS & CAKE
Amaretti Biscuit hard Laz 600 g
Amaretti Biscuit soft 46p 900 g
Galette Natural Biscuits - Jos Peron - 180 g
Genoise Sheets Nature Feuille 14 x 8mm
Langue Chat Biscuit (cat’s tongue) 24 x 100g
Macaroons Assorted 72 s
Madeleines mini x100 100 s
Pain d’epices 30% Honey (gingerbread) 2 kg
Pain d’Epices a l’Ancienne Sliced (gingerbread) 500 g
Pavesini Biscuit 12 x 200g
Savoiardi Biscuit 10 x 500g
Speculoos Biscuit x 300 pce 300 x 10g
FLOUR TO ORDER
Cotswold Farmhouse Wholemeal Flour 16 kg
Cotswold Crunch Flour Mix 16 kg
Cotswold Windrush Strong White Flour 16 kg
FLOUR MOULBIE TO ORDER
Pain de Campagne Flour 25 kg
T45 Violet Flour 25 kg
T55 Blanche Flour 25 kg
T55 OR Bread Flour 25 kg
FLOUR MOULBIE TO ORDER
Baguette Mix 25 kg
Campagrain Flour (4 cereal) 25 kg
Campaillou Flour 25 kg
Ciabatta Mix 25 kg
Pain Complet Wholemeal Bread Flour 25 kg
Pain Five Cereals Flour 25 kg
T150 De Meule Wholemeal Stoneground Wheat Flour 25 kg
33
T150 Ruban Brun Soft Wholemeal Flour 25 kg
T170 Dark Wholemeal Rye Flour 25 kg
T45 Gruavert Flour for croissants 25 kg
T65 Campaillette Flour 25 kg
T85 De Meule Stoneground Wheat Flour 25 kg
T85 Light White Rye Flour 25 kg
FLOUR OTHER
Biscuit Powder “Rose de Reims” 250 g
Buckwheat Flour 1 kg
Chick Pea Flour 500 g
Gialla 00 Pizza Flour -Thin & Crispy- 10 kg
Hazelnut flour THIERCELIN 500 g
Pasta Flour Mugnaio (Milano Spidoni) 5 kg
Potato Flour (Fecule) 1 kg
Rice Flour white extra fine 400 g
Semolina flour extra fine 5 kg
T00 Pasta Flour 1.5 kg
Wild chestnut flour THIERCELIN 500 g
Wild chestnut flower smoked THIERCELIN 500 g
PASTRY
Brick pastry 25s
Pastry Filo Shredded (Angel Hair) 500 g
Pastry Fresh Filo 500 g
Pastry Fresh Puff 3 kg
Pastry Fresh Short Crust 3 kg
Puff Pastry Rolls 4.2 kg
Short crust Pastry roll 4.2 kg
PASTRY CASES
Canape Shells Rustic 4.5cm x 1.4cm 192 s
Coupelle Shells Natural 4cm x 1.8cm 240 s
Mini Savory Tartlettes 240 s
Mini Sweet Tartlettes 240 s
The Painters Pallet with savoury coloured mini cones 96 s
The Painters Pallet with savoury mini cones 112 s
Vol-au-Vent Mini Cases 240 s
YEAST
Springer Yeast 500 g
DRIED FRUIT
Apricot Dried No 1 2013 5 kg
Apricot Natural Dried No1 no SO2 2012 5 kg
Chestnuts vac-pac Pont. 500 g
Cranberries dried 1 kg
Crystalised Ginger 1 kg
34
Currants 1 kg
Dessicated Coconut 1 kg
Dried Peach halves 12.5 kg
Dried Pears 12.5 kg
Figs dried Baglama No1 Legend 4 x 3kg
Figs dried Baglama No1 2013 crop 3 kg
Figs dried Lerida No1 2013 crop 3 kg
Figs dried Lerida No2 4 x 3kg
Golden raisins 1 kg
Golden soft Raisins (Jumbo) 1 kg
Mirabelle Plum without stone 1.6 kg
Prune d’Agen 28/33 no preservative 5 kg
Prune soft dried 28/33 35% 10 kg
Tropical Fruit mix 2 kg
DRIED SOFT FRUIT
Soft Dried Apricot 40% humidity 2.5 kg
Soft Dried Honey Figs 40% humidity 2.5 kg
Soft Dried Kiwi slices 2.5 kg
Soft Dried Mango 2.5 kg
Soft Dried Papaya cubes 2.5 kg
Soft Dried Pineapple sliced 2.5 kg
Soft Dried Prune d’Agen Jumbo 25/30 42% humidity 2.5 kg
Soft Dried Prune d’Agen pitted 1 kg
Apero nut mix + VAT 5 kg
Horeca Mix + VAT 5 kg
NUTS & SEEDS
Almond smoked and grilled vac pac 1 kg
Almonds Blanched 1 kg
Almonds Flaked 1 kg
Almonds ground 1 kg
Almonds Raw skin on 1 kg
Cashew whole Nuts 1 kg
Hazelnuts Blanched + VAT “lightly roasted” 1 kg
Hazelnuts Ground 1 kg
Japanese Rice Crackers 1.2 kg
Macadamias Jumbo Halves 1 kg
Marcona Almonds blanched & fried with paprika 2.3 kg
Marcona Almonds blanched, fried & salted 2.3 kg
Marcona Almonds shelled, fried & salted 2.3 kg
Mendiant whole nut mix 4 kg
Mexican Spiced Nut Mix 1 kg
Mixed and salted Nuts 4 kg
Mixed Fruit and Nuts 2 kg
Pecan Halves 1 kg
Pine Nuts/Kernals Large Chinese (600) 1 kg
35
Pistachio Roasted & Salted USA 5 kg
Pistachios Peeled whole dark green Iran 1 kg
Pumpkin Seeds China 1 kg
Sunflower Seeds 1 kg
Sunflower Seeds 3 kg
Walnut Halves in Tray from Quercy French 3 kg
Walnut Halves light Californian 1 kg
CONSERVES JELLY
Quince Jelly 220 g
Quince Paste 250 g
Quince Paste Membrillo Emily 5 kg
Redcurrant Jelly 52% fruit content 1 kg
CONSERVES/HONEY/SYRU
Breakfast Conserve 4 Red Berry 52% fruit content 80 x 28g
Breakfast Conserve Apricot 52% fruit content 80 x 28g
Breakfast Conserve Blueberry 52% fruit content 80 x 28g
Breakfast Conserve Marmalade 45% fruit content 80 x 28g
Breakfast Conserve Strawberry 52% fruit content 80 x 28g
Breakfast Honey Acacia 80 x 28g
Breakfast Honey Mixed Flowers 80 x 28g
Conserve Apricot 56% fruit content 1 kg
Conserve Blueberry 52% fruit content 1 kg
Conserve Fig 50% fruit content 1 kg
Conserve Marmalade 40% fruit content 1 kg
Conserve Raspberry 50% fruit content 1 kg
Conserve Strawberry 54% fruit content 1 kg
Honey Acacia Croatia/Serbia 1 kg
Honey Eucalyptus 330 g
Honey Lavander 330 g
Honey Orange Blossom 330 g
Honey Rosemary 330 g
Honey Thousand Flowers 330 g
Honey Wild Flower 1 kg
Honey Wild Forest 330 g
Honey with Truffle 110 g
Honeycomb Natural (approx. 500g) punnet
Honeycomb Orange Blossom 180-220g
Syrup d’Agave 360 ml
Syrup Maple 250 ml
Syrup Maple 1 ltr
FRUIT CONFIT
Candid Lemon peel strips 1 kg
Candid Orange peel strips 1 kg
Cherries Bigarreaux Green 1 kg
36
Cherries Bigarreaux Red 1 kg
Cherries Bigarreaux stoned in syrup (drained 935g) 1.6 kg
Cherries red tart Morello sour dried 1 kg
Lemon Confit (preserved) 2.5 kg
FRUIT JUICE
Lemon Juice glass bottle SAMRA 750 ml
Lemon Juice plastic bottle 1 ltr
Lemon juice PULCO 700 ml
Lime Juice PULCO 700 ml
Orange Juice PULCO 720 ml
FRUIT PRODUCTS
Pickled Pink Ginger 1 kg
Yuzu Juice 360 ml
Yuzu Marmalade 1 kg
Yuzu Puree 210 g
Yuzu Zest 20 g
FRUIT JUICE ANDROS
Apple Juice ANDROS 6 x 1Ltr
Blood Orange Juice ANDROS 6 x 1Ltr
Citrus Mix (Orange,Grapefruit,Blood Orange) ANDROS 6 x 1Ltr
Clementine Juice ANDROS 6 x 1Ltr
Grape Muscat Juice ANDROS 6 x 1Ltr
Lemon Juice ANDROS 6 x 1Ltr
Orange Juice ANDROS 6 x 1Ltr
Pineapple Juice ANDROS 6 x 1Ltr
Red Grapefruit Juice ANDROS 6 x 1Ltr
Tropical Mix (Orange,Banana,Pineapple) ANDROS 6 x 1Ltr
GRIOTTINES
Original Griottines 15% 1 ltr
Original Griottines 15% 3 ltr
Original Griottines 15% (plastic) 1 ltr
TINNED FRUIT
Apricots in syrup tinned 800 g
Baby Apples tinned 425 g
Baby Pears tinned 420 g
Mandarine segments in syrup 2.4 kg
Plums Quetche Blue stoned in syrup (drained 935g) 1.6 kg
VERGERS DE GASCOGNE
Apples mini in calvados approx 110 pieces 2.5 ltr
Cherries stoned black in Cointreau approx 250 pieces 2.5 ltr
Fig purple from Sollies in Armagnac approx 40 pieces 2.5 ltr
Peach white whole in syrup approx 10 pieces 2.5 ltr
37
Pears mini in eau vie approx 30 pieces 2.5 ltr
PUREE BOIRON RUNGIS
Boiron Apricot Puree 1 kg
Boiron Asparagus Puree 1 kg
Boiron Banana Puree 1 kg
Boiron Bergamot Puree 1 kg
Boiron Bitter Orange Puree 1 kg
Boiron Black Cherry Puree 1 kg
Boiron Blackberry Puree 1 kg
Boiron Blackcurrant Puree 1 kg
Boiron Blood Orange Puree 1 kg
Boiron Blood Peach Puree 1 kg
Boiron Blueberry Puree 1 kg
Boiron Chestnut & Vanilla Puree 1 kg
Boiron Coconut Puree 1 kg
Boiron Cucumber Puree 1 kg
Boiron Fig (purple) Puree 1 kg
Boiron Frozen Apricot Halves 1 kg
Boiron Green Apple Puree 1 kg
Boiron Guava Puree 1 kg
Boiron Kalamansi Puree 1 kg
Boiron Kiwi Puree 1 kg
Boiron Lemon Puree 1 kg
Boiron Lime Puree 1 kg
Boiron Lychee Puree 1 kg
Boiron Mandarin Puree 1 kg
Boiron Mango Puree 1 kg
Boiron Melon Charentais Puree 1 kg
Boiron Mirabelle Plum Puree 1 kg
Boiron Passionfruit Puree 1 kg
Boiron Peach White Puree 1 kg
Boiron Pear Puree 1 kg
Boiron Pineapple Puree 1 kg
Boiron Pink Grapefruit Puree 1 kg
Boiron Pomegranate Puree 1 kg
Boiron Raspberry Puree 1 kg
Boiron Red Pepper Puree 1 kg
Boiron Redcurrant Puree 1 kg
Boiron Rhubarb Puree 1 kg
Boiron Sour Cherry (morello) Puree 1 kg
Boiron Strawberry Puree 1 kg
Boiron Strawberry Wild (fraises des bois) Puree 1 kg
Boiron Tomatoe Puree 1 kg
Boiron Yuzu Puree 1 kg
Frozen whole Chestnut Boiron 1 kg
38
PUREE PONTHIER
Puree Ponthier Blood Orange 1 kg
Puree Ponthier Coconut 1 kg
Puree Ponthier Granny Smith Apple 1 kg
Puree Ponthier Mango Alphonse 1 kg
Puree Ponthier Passion Fruit 1 kg
Puree Ponthier Raspberry Willamette 1 kg
Puree Ponthier Strawberry Camarosa 1 kg
Puree Ponthier White Peach 1 kg
PUREE-AMBIENT
La Fruitiere Apricot Puree 1Ltr
La Fruitiere Mango Puree 1Ltr
La Fruitiere Passionfruit Puree 1Ltr
La Fruitiere Raspberry Puree 1Ltr
La Fruitiere Sour Morello Cherry Puree 1Ltr
La Fruitiere Strawberry Puree 1Ltr
La Fruitiere White Peach Puree 1Ltr
SPICES, SALTS & GRAINS
FRESH PEPPER
Madagascar Green Peppercorns (drained weight) 30 g
Madagascar Green Peppercorns (drained weight) 100 g
Madagascar Green Peppercorns (drained weight) 450 g
PEPPER
Black Peppercorns Whole 1 kg
Cracked Black Pepper 1 kg
PEPPERS
Cracked White Pepper 1 kg
SALT
Cepe flavoured Maldon salt 100 g
Coarse Salt from Guerande in a plastic bag 1 kg
Coarse Salt from Guerande in a plastic bag 10 kg
Coarse Sea Salt 5 kg
Course Salt from Guerande 5 kg
Fine Salt from Guerande 500 g
Fine Sea Salt 5 kg
Fleur de sel de Camargue (salt flakes in drum) 1 kg
Fleur de sel de Camargue (salt flakes in drum) 125 g
Pink Salt Crystals 315 g
Pink Salt Ground 1 kg
39
SALT THIERCELIN
Gourmet Salt flakes 150 g
Himalayan pink salt crystals 1 kg
Saphire Salt Blue Diamond from Persia NEW 320 g
SALTS
Pink Salt Fox Rose NR 13 2kg Tub 2 kg
SPICE PIMENT DE ESPL
Piment d Espelette Powder 2012/2013 1 kg
Piment d Espelette Powder 2012/2013 50 g
Piment d Espelette Powder 2012/2013 250 g
SPICE SAFFRON
Saffron Coupe Spanish 1 g
Saffron Iranian best quality 10 g
Saffron stamens from Thiercelin, the very best 8 g
THIERCELIN BLENDS
Aphrodite rose powder (1) 85 g
Barbecue Blend Powder (2) 200 g
Cajun spice powder (3) 170 g
Chipotle Chilli Powder (4) 190 g
Cornarom (5) 170 g
Curry 1001 nites powder (6) 100 g
Curry Black Pearl Powder (7) 130 g
Curry Colombo powder (8) 170 g
Curry Madras powder (9) 130 g
Five spices powder (10) 150 g
Four spices powder (11) 150 g
Garam Masala powder (12) 130 g
Ginger bread blend powder (13) 120 g
Heavan’s cocktail powder (14) 120 g
Karnataka curry mango powder (15) 150 g
Marinade powder (16) 130 g
Methi Masala red powder (17) 170 g
Oriental rose powder (18) 90 g
Pharoan blend crushed (19) 170 g
Raz el Hanout du Roy crushed (20) 130 g
Raz el Hanout powder (21) 140 g
Sate powder (22) 180 g
Sweet Tajines powder (23) 200 g
Tandoori Masala powder (24) 160 g
Vadovan Masala crushed (25) 160 g
THIERCELIN PEPPER
4 Age of Peppercorns (26) 170 g
All Spice Jamaican Peppercorns (27) 120 g
40
Black Kerala Peppercorns (28) 170 g
Black Sarawak Peppercorns (29) 180 g
Black Tellichery Peppercorns (30) 170 g
Black Timut de Nepal Peppercorn (31) 70 g
Cubebe Peppercorns (32) 120 g
Damas peppers ground (33) 160 g
Five pepper berries (34) 150 g
Indiana pepper berries (35) 180 g
Kerala green peppercorns (36) 100 g
Lemon pepper Kaffir lime(combava) crushed (37) 170 g
Long Peppercorns (38) 130 g
Pink Peppercorns (39) 80 g
Red Pondichery Peppercorns (40) 170 g
Sarawak white peppercorns (41) 200 g
Sichuan Peppercorns (42) 70 g
Tasmania Peppercorns (43) 125 g
White Malabar Peppercorns (44) 180 g
White Muntoc Peppercorns (45) 200 g
THIERCELIN POWDER
Cayenne Chilli Powder (46) 160 g
Cinnamon Powder (47) 160 g
Cumin Powder (48) 110 g
Curcuma (Tumeric) Powder (49) 160 g
Ginger Powder (50) 120 g
Liquorice Powder (51) 150 g
Nutmeg Powder (52) 160 g
Piment d’Espelette Powder (53) 170 g
Smoked Pimento Powder (54) 160 g
Star Anis Powder (55) 110 g
Sumac Powder (56) 200 g
THIERCELIN SEASONING
Dried Garlic Flake 500 g
Dried Onion Flake 500 g
Pizza spice seasoning 250 g
THIERCELIN SPICE MIX
Butchers Grill mix spice 450 g
Meat lovers spice mix 400 g
Speculos spice mix (78) 150 g
Sultan Seafood spice mix 450 g
Sweet cacao grill mix (79) 130 g
THIERCELIN SPICES
Aniseed seeds (57) 120 g
Caraway seeds (58) 150 g
41
Cardamon black pods (59) 120 g
Cardamon green pods (60) 120 g
Celery seeds (61) 150 g
Coriander lemon seeds (62) 100 g
Coriander seeds (63) 100 g
Cumin seeds (64) 130 g
Fennel seeds “wild” (66) 130 g
Fennel seeds (65) 100 g
Fenugreek seeds (67) 240 g
Juniper berries (68) 100 g
Maniguette pepper seed (bird of paradise seeds) (69) 200 g
Mustard black seeds (70) 220 g
Mustard yellow seeds (71) 220 g
THIERCELIN WHOLE
Ceylon cinnamon sticks 22cm long 250 g
Ceylon cinnamon sticks 22cm long 500 g
Mace petals (72) 40 g
Nutmeg Whole (73) 170 g
Star Anis (74) 60 g
Tonka Beans (75) 180 g
Whole Cayenne Chilli (76) 60 g
Whole Cloves (77) 110 g
WILD POLLEN,FLOWERS
Blue cornflowers dry edible flower (pet 1L) 15 g
Blue cornflowers dry edible flower 1L pet 50 g
Hibiscus dry edible flower (pet 1L) 140 g
Lavander dry edible flower (pet 1L) 100 g
Mixed dried edible flowers (Terre Exotic) 100 g
Safflower (carthame) dry edible flower (pet 1L) 120 g
Wild Dill Pollen 28 g
Wild Fennel Pollen 28 g
BEANS COOKED
Flageolet Bean V/P 2 kg
Red Bean V/P 2 kg
White Bean V/P 2 kg
White Lentil V/P 2 kg
BEANS DRIED
Butter Beans 500 g
Coco beans black THIERCELIN 700 g
Coco beans pink THIERCELIN 700 g
Coco beans white Lingot THIERCELIN 700 g
Coco beans white THIERCELIN 700 g
Haricot Chevrier green bean 1 kg
Haricot Chevrier green bean 500 g
42
Haricot de Soisson true cooked and Vac-packed 2 kg
Haricot Lingot Bean 1 kg
Haricot Lingot Mogette ( use with Noirmoutier pots) 5 kg
Haricot Noir (Black) 1 kg
Haricot Rouge (red bean) 1 kg
Haricot Soisson giant boquet 500 g
Haricot Soisson giant boquet red label 5 kg
Haricot Tarbais white kidney beans (as Coco Paimpol) 5 kg
Haricot Tarbais white kidney beans Red Label 500 g
Lingot Bean 10 kg
GRAIN
Bulgar wheat fine grain 1 kg
Bulgar wheat large grain 1 kg
Couscous fine grain 5 kg
Couscous Large Grain (Fregola Sardinian) 12 x500g
Couscous medium grain 1 kg
Couscous medium grain 5 kg
Polenta 1 kg
Spelt Grain (Epeautre) 1 kg
PULSES
Chick Peas 10 kg
Chick Peas 1 kg
Dried White coco beans 1 kg
Ebly Wheat 5 kg
Green Lentils du Puy 500 g
Green Lentils du Puy AOC 5 kg
Lentils green du Berry red label extra class 5 kg
Lentils green du Berry red label extra class 500 g
Lentils green Du-Puy AOC THIERCELIN 1 kg
Lentils whole blonde from Saint Flour 5 kg
QUINOA
Quinoa Black organic Thiercelin 500 g
Quinoa grain Organic 5 kg
Quinoa grain Organic 2.5kg 2.5 kg
Quinoa Red 1 Kg
Quinoa RED grain 500 g
Quinoa White 1 kg
RICE
Acquerello risotto Rice 1 kg
Acquerello risotto Rice 2.5 kg
Acquerello risotto Rice 500 g
Acquerello risotto Rice 250 g
Arborio Rice De Cecco 1 kg
43
Arborio Rice Ducato 1 kg
Arborio Rice Lucedio 0.5 kg
Arborio Rice Tarantola 1 kg
Basmati Rice 1kg 1 kg
Black Rice Camargue 1 kg
Carnaroli Rice 1 kg
Organic Red Rice long complete Camargue 1 kg
Rice Red Camargue Organic THIERCELIN 900 g
Rice Wild 3 Grain Blend THIERCELIN 1 kg
Wild Rice from Canada 500 g
SEEDS
Poppy Seeds Blue 1 kg
Sesame Seeds 1 kg
Sesame seeds Black 550 g
MUSTARDS
MUSTARD FALLOT
Basil Mustard Fallot 210 g
Dijon Mustard Fallot 210 g
Dijon Mustard coarse grain glass jar Fallot 850 g
Dijon Mustard smooth glass jar Fallot 850 g
Dijon Mustard smooth plastic pail Fallot 1.1 kg
Dijon Mustard smooth plastic pail Fallot 5 kg
Dijon Mustard with white wine Fallot 210 g
Gingerbread Mustard Fallot 210 g
Grain Mustard with White Wine Fallot 210 g
Green Peppercorn Mustard Fallot 210 g
Honey & Balsamic Mustard Fallot 210 g
Mustard brown sweet Fallot 210 g
Tarragon Green Mustard Fallot 210 g
MUSTARD STANDARD
Ancienne whole grain Dijon mustard plastic pail 1 kg
Ancienne whole grain mustard Amor 5 kg
Black truffle mustard 100 g
Brive violet grape mustard 200 g
Brive violet grape mustard glass jar 1 kg
Italian fruit mustard 380 g
Piemont d’Espelette grain mustard 200 g
Pommery de Meaux mustard plastic pail 5 kg
Savora Mustard pot 385 g
Smooth Dijona mustard plastic pail 5 kg
MUSTARD THIERCELIN
Curry mustard 200 g
SAUCE BERNAISE
44
Bearnaise Sauce Gyma 3ltr
OILS & VINEGARS
AIGUEVIVE NUT OIL
Perigord extra virgin hazelnut oil 250 ml
Perigord extra virgin walnut oil 250 ml
CARRIOLIVA OLIVE OIL
Extra Virgin Olive Oil 5 ltr
Pomace blend 5 ltr 10.35
CHATEAU D’ ESTOUBLON
E.V. Olive Oil AOC Berguette 500 ml
E.V. Olive Oil AOC Bouteillan 500 ml
E.V. Olive Oil AOC Grossane 500 ml
E.V. Olive Oil AOC Picholine 500 ml
E.V. Olive Oil AOC Salonenque 500 ml
E.V. Olive Oil blend Vallee de Baux A.O.P 750 ml
EVERYDAY OILS
Extra Virgin Olive Oil French 1 ltr
Extra Virgin Olive Oil Glass French 1 ltr
J LEBLANC OILS
Le Blanc Almond Oil 1 ltr
Le Blanc Extra Virgin Olive Oil 1 ltr
Le Blanc Grapeseed Oil 1 ltr
Le Blanc Hazelnut Oil 1 ltr
Le Blanc Peanut Oil 1 ltr
Le Blanc Pistachio Oil 500 ml
Le Blanc Rapeseed Oil 1 ltr
Le Blanc Sesame Oil 1 ltr
Le Blanc Walnut Oil 1 ltr
NUT & GRAIN OILS
Almond Oil 250 ml
Grapeseed Oil 1 ltr
Grapeseed Oil 500 ml
Hazelnut Oil 500 ml
Hazelnut Oil Tin 100% 500 ml
Peanut Oil 5 ltr
Peanut Oil 1 ltr
Pistachio Oil 250 ml
Pumpkin Seed Oil Golles 250 ml
Rapeseed Oil 1 ltr
Soya Oil 1 ltr
Sunflower Oil 1 ltr
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Virgin Argan Oil 250 ml
Virgin Sesame Oil 250 ml
Walnut Oil 500 ml
Walnut Oil Tin 100% 500 ml
SPECIALITY OILS
Extra Virgin Infused Chilli Oil 250 ml
Extra Virgin Olive Oil with Basil from Sicily 250 ml
Extra Virgin Olive Oil with Lemon from Sicily 250 ml
Extra virgin Olive Oil with Manderin from Sicily 250 ml
Extra Virgin Olive Oil with Rosemary from Sicily 250 ml
Flavoured Basil infused olive Oil 250 ml
Flavoured Extra Virgin Avocado Oil New Zealand 250 ml
Olive Oil with Lemon 250 ml
Olive Oil with Wasabi with cork stopper 250 ml
Smoked Oil 500 ml
SPRAY OILS
Spray Olive Oil chillies & peppercorns 40 g
Spray Olive Oil Grand Reserve Borges 250 ml
Spray Olive Oil with basil aroma 40 g
Spray Olive Oil with truffle aroma 40 g
Trenwax spray oil (Light spray oil) 500 ml
TRUFFLE OIL
Black Truffle Oil 1 ltr
Black Truffle Oil (T.Aestivum) 250 ml
Italian white truffle Olive Oil infused aroma 250 ml
White Truffle Oil 500 ml
White Truffle Oil (T.Magnatum) 250 ml
VINEGARS
Balsamic Crème (made of Balsamic Vinegar of Modena) 540 g
Balsamic Crème glaze fig from Fini 215 ml
Balsamic Crème glaze strawberry from Fini 215 ml
Balsamic Crème glaze truffle from Fini 215 ml
BALSAMIC VINEGAR
Aceto Balsamico di Modena IGP 250 ml
Aceto Balsamico tradizionale di modena AOP 100 ml
Balsamic Vinegar 500 ml
Balsamic Vinegar 5yr old 1 ltr
Balsamic Vinegar Extra Vecchio 25yr 100 ml
Balsamic Vinegar Leonardi 20yr 100 ml
Balsamic Vinegar Mazetti Aged 100 ml
Balsamic White Vinegar 500 ml
Manicardi Balsamic Vinegar 12yr old 3* 250 ml
Manicardi Balsamic Vinegar 21yr old 250 ml
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Manicardi Balsamic Vinegar 6yr old 1* 250 ml
Manicardi Balsamic Vinegar 8yr old 2* 250 ml
Spray Balsamic Modena special Reserve Borges 250 ml
Spray Dark Balsamic Vinegar 250 ml
Spray White Balsamic Vinegar 250 ml
GOLLES JELLY
Vinegar Jelly Balsamic Apple Golles 105 g
Vinegar Jelly Quince Golles 105 g
Vinegar Jelly Raspberry Golles 105 g
GOLLES SPRAY
Apple Vinegar Spray Golles 125 ml
Balsamic Apple Vinegar Spray Golles 125 ml
Balsamic Wine Vinegar Spray Golles 125 ml
Raspberry Vinegar Spray Golles 125 ml
Rose Vinegar Spray Golles 125 ml
Tomato Vinegar Spray Golles 125 ml
White Balsamic wine Vin Spray Golles 125 ml
White wine Vinegar Spray Golles 125 ml
GOLLES VINEGARS 25CL
Apple Vinegar Golles 250 ml
Apricot Vinegar Golles 250 ml
Balsamic Apple Vinegar Golles 250 ml
Balsamic Pear Vinegar Golles 250 ml
Balsamic Wine Vinegar Golles 250 ml
Beer Vinegar Golles 250 ml
Cherry Vinegar Golles 250 ml
Pear Vinegar Golles 250 ml
Plum Vinegar Golles 250 ml
Quince Vinegar Golles 250 ml
Raspberry Vinegar Golles 250 ml
Rose wine Vinegar Golles 250 ml
Tomato Vinegar Golles 250 ml
White Balsamic wine Vinegar Golles 250 ml
GOLLES VINEGARS 50CL
Apple Vinegar Golles 500 ml
Cider Vinegar Golles 500 ml
Red Wine Vinegar Golles 500 ml
Rose wine Vinegar Golles 500 ml
Tomato Vinegar Golles 500 ml
White Balsamic wine Vinegar Golles 500 ml
White wine Vinegar Golles 500 ml
GOLLES VINEGARS 5LTR
Apple Vinegar Golles 5 ltr
Quince Vinegar Golles 5 ltr
47
Raspberry Vinegar Golles 5 ltr
Red Wine Vinegar Golles 5 ltr
Rose Vinegar Golles 5 ltr
Tomato Vinegar Golles 5 ltr
White Balsamic wine Vinegar Golles 5 ltr
White wine Vinegar Golles 5 ltr
MINUS 8
8 Brix Verjus Red 500 ml
8 Brix Verjus White 500 ml
Minus 8 Concord8 Vinegar 200 ml
Minus 8 Dehydr8 Wine Vinegar 375 ml
Minus 8 Ice Wine Vinegar 100 ml
Minus 8 Ice Wine Vinegar 1 ltr
Minus 8 Ice Wine Vinegar 4 ltr
Minus 8 Ice Wine Vinegar 200 ml
Minus 8 L8 Harvest Wine Vinegar 375 ml
VERJUS FRENCH
Verjus from Burgundy by Edmund Fallot 750 ml
Verjus from Perigord 320 ml
Verjus from Perigord 750 ml
VINEGAR
Aged red wine (Oaked 2 month) Vinegar 500 ml
Banyuls Vinegar 500 ml
Banyuls Vinegar Percheron Bros - Aged in Oak 500 ml
Cabernet Sauvignon Vinegar 500 ml
Champagne Vinegar 1 ltr
Chardonnay Vinegar 500 ml
Cherry Vinegar 500 ml
Chinese white rice Vinegar 500 ml
Cider Vinegar 1 ltr
Fig Vinegar 500 ml
Japanese ginger Vinegar 250 ml
Japanese rice Vinegar 250 ml
Lemon & Lime Vinegar 500 ml
Lemon & Mint Vinegar 500 ml
Merlot grape Vinegar 500 ml
Raspberry Vinegar 1 ltr
Raspberry Vinegar 500 ml
Red Wine Vinegar 1 ltr
Shallot Vinegar 500 ml
Sherry Vinegar 1 ltr
Shiso Purple Vinegar 20cl
Spray sherry vinegar 40 g
Tarragon Vinegar 1 ltr
48
Tarragon Vinegar 500 ml
Truffle condiment Vinegar 500 ml
Walnut Vinegar 500ml 500 ml
White Wine Vinegar 1 ltr
PICKLED
Caperberries net 690g/drained 350g 350 g
Caperberry leaves 340 ml
Capers Capote 840 g
Capers Capucine 840 g
Capers Extra Fine 840 g
Capers Fine 840 g
Capers Jumbo net 4kg/drained 2kg 2 kg
Capers Non Pareilles 840 g
CHOUCROUTE
Choucroute Cooked 3 kg
Choucroute Marinated in Champagne 800 g
Choucroute Marinated in Champagne with Lardons 800 g
Choucroute Raw 10 kg
CORNICHONS
Cornichons Extra Large 40-45 4 kg
Cornichons medium 80-119 4.1 kg
Cornichons small 120-149 4.1 kg
Cornichons very small 150+ 4.1 kg
HARISSA PASTE
Harissa Paste 1/2 380 g
Harissa Paste 1/6 135 g
Harissa Paste 4/4 760 g
Harissa Tube 70 g
HOUMOUS
Houmous 500 g
MUSHROOMS
Parsley Marinated Mushrooms 3 kg
Pickled Mushrooms (Tris de Champignon) 2 kg
OLIVES
Olives Black Coquillos 2 x 2.5kg
Olives Black Kalamata Colossal 10/12 13kg 13 kg
Olives Black Kalamata Giant with stone 2.5 kg
Olives Black pitted marinated in sunflower oil & salt 6 kg
Olives Black pitted tin 850 g
Olives Giant green Cerignola with stone glass jar 3.1 kg
Olives Green and Black pitted with Feta and Sun Dried Tomato 2 kg
Olives Green pitted 8 kg
49
Olives Green pitted and marinated 6 kg
Olives Green pitted tin 830 g
Olives Green pitted tin 4 kg
Olives Green with Fennel 2 x 2.5kg
Olives Green with lemon 2 x 2.5kg
Olives Green with stone tin 4 kg
Olives Italian Black Cerignola with stone 4 kg
Olives Italian Black pitted 5 kg
OLIVES
Olives Italian Sweet Green 3 kg
Olives Large Green stuffed with Almond 2 kg
Olives Large Green stuffed with Anchovies 2 kg
Olives Large Green stuffed with Cheese 2 kg
Olives Large Green stuffed with Garlic 2 kg
Olives Large Green stuffed with Lemon Peel 2 kg
Olives Large Green stuffed with Orange Peel 2 kg
Olives Large Green stuffed with red pepper 3 kg
Olives Large Green stuffed with Sun Dried Tomatoes 2 kg
Olives Mexican 2 x 2.5kg
Olives Moroccan 2 x 2.5kg
Olives Panouze Cocktail Tahitian Style 2 x 2.5kg
Olives Provencale 2 x 2.5kg
Olives Siagalou Casse 2 x 2.5kg
Olives Sicillian in brine 2.5 kg
Olives stuffed with Garlic 1.25 kg
Olives Tahitian in brine 2.5 kg
OLIVES FRESH
Fresh Olives Luque Super Royale cal 22/25 3 kg
Fresh Olives Picholine Cal 22/25 3 kg
PALM HEARTS
Palm Hearts in Tins 4/4 800 g
PESTO
Pesto Genovese 520 ml
PRESERVED PEPPERS/VEGETABLES
Pequilo peppers 540 g
Pequilo peppers 975 g
Red Florinis peppers stuffed with cheese 2 kg
Red Pepperdew Peppers stuffed with cheese (small) 2 Kg
SUD N SOL
Artichokes grilled & marinated Sud ‘n’ Sol 1 kg
Aubergine slices grilled & marinated Sud ‘n’ Sol 1 kg
Carrots sliced grilled & marinated Sud ‘n’ Sol 1 kg
Caviar of Aubergines Sud ‘n’ Sol 500 g
50
Courgette slices (across) grilled & marinated Sud ‘n’ Sol 1 kg
Courgette slices (long) grilled & marinated Sud ‘n’ Sol 1 kg
Garlic Cloves marinated Sud ‘n’ Sol 1 kg
Mushrooms Greque grilled & marinated Sud ‘n’ Sol 1 kg
Peppers mixed tartare Sud ‘n’ Sol 900 g
Peppers Red & Yellow grilled & marinated Sud ‘n’ Sol 1 kg
Peppers Red grilled & marinated Sud ‘n’ Sol 1 kg
Pineapple grilled & marinated Sud ‘n’ Sol 1 kg
Speck & goats cheese marinated Sud ‘n’ Sol 1 kg
Speck & goats cheese small marinated Sud ‘n’ Sol 1 kg
Tapenade of Artichoke and Tomato Sud ‘n’ Sol 500 g
Tapenade of Artichoke Sud ‘n’ Sol 1 kg
Tapenade of Asparagus Sud ‘n’ Sol 500 g
Tapenade of Courgette Sud ‘n’ Sol 500 g
Tapenade of green Chick Peas with mint Sud ‘n’ Sol 500 g
Tapenade of grilled mushrooms and cepe Sud ‘n’ Sol 500 g
Tapenade of Olive and Tomato Sud ‘n’ Sol 1 kg
Tapenade of Peppers Sud ‘n’ Sol 1 kg
Tomatade Sud ‘n’ Sol 1 kg
Tomato Cherry long marinated Sud ‘n’ Sol 500 g
Tomato Cherry Yellow marinated Sud ‘n’ Sol 500 g
Tomato Green marinated Sud ‘n’ Sol 500 g
Tomato Sunblushed Sud ‘n’ Sol 1 kg
Tomato Yellow marinated Sud ‘n’ Sol 500 g
Vegetables mixed grilled & marinated Sud ‘n’ Sol 1 kg
TAPENADE
Tapenade Black Olive 800 g
Tapenade Black Olive 3.5 kg
Tapenade Espelette 3.5 kg
Tapenade Fig 3.5 kg
Tapenade Green Olive 800 g
TINNED VEG DI-VITA
Artichoke Hearts in brine 2.4 kg
Chargrilled Aubergines 2.45 kg
Chargrilled Sweet Red and Yellow Peppers 2.45 kg
Onions in balsamic 2.6 kg
TOMATOES
Passata 2.5 kg
Passata jar 700 g
Passata Pomodoracchio 300 g
Pomodoracchio (plum tomatoes in oil) 2.85 kg
San Marzano Tinned Tomatoes 3.1 kg
Semi Dried Tomatoes 1 kg
51
VEG IN JARS
Salsify in jar 720 ml
Samphire in jar 850 ml
DAIRY
COWS CHEESE
INDIVIDUAL AND SMALL
Affine au Chablis (pasteurised) 6 x 200g
Aisy Cendre (inpasteurised) 4 x 250g
Ami Chambertin (unpasteurised) 6 x 250g
Boulette Avesnes Red (pasteurised) 12 x 150g
Boursin Boursault (pasteurised) 8 x 200g
Boursin garlic & herb (pasteurised) 12 x 150g
Boursin Poivre (pepper) (pasteurised) 12 x 150g
Bresse Bleu (pasteurised) 10 x 250g
Bresse Bleu (pasteurised) 10 x 500g
Breton petit (pasteurised) 6 x 300g
Brillat Savarin with truffle (pasteurised) 6 x 200g
Camembert Joyaux Normand (pasteurised) 15 x 250g
Camembert Marie Harel (unpasteurised) 12 x 250g
Camembert Reaux/Pyrograve 12 x 250g
Camembert Rustique (heat treated) 12 x 250g
Caprice des Dieux (pasteurised) 24 x 200g
Carre de Lest (pasteurised) 20 x 200g
Chaource Hugerot (pasteurised) 6 x 250g
Chaource Petit Le Roux (unpasteurised) 6 x 250g
Epoisse Gaugry AOC (unpasteurised) 6 x 250g
Epoisse Germain Affine (pasteurised) 6 x 250g
Langres Cremie (pasteurised) 6 x 200g
Langres Mini Farmhouse (unpasteurised) 6 x 200g
Langres Mini Saulxures (pasteurised) 10 x 180g
Le Cados Camembert & Calvados (unpasteurised) 6 x 250g
Le Cados mini Camembert & Calvados 9 x 150g
Le Welsche Haxaire 6 x 220g
Livarot Perelle AOC petit Thibault 6 x 250g
Livarot petit Graindorge (pasteurised) 12 x 250g
Munster Lisbeth petit (pasteurised) 8 x 125g
Neufchatel AOC paper wrap by Martin Jose (unpasteurised) 6 x 200g
Neufchatel Farmhouse (unpasteurised) 6 x 200g
Pave d’Affinois (pasteurised) 6 s
Petit Billy 45% Noyal (pasteurised) 6 x 180g
Petit Epoisse Gaugry (unpasteurised) 9 x 70g
Pont l’Eveque petit (pasteurised) 12 x 220g
Soumaintrain Gaugry (unpasteurised) 6 x 300g
St. Felicien ceramic dish 6 x 180g
52
St. Marcelin ceramic dish (unpasteurised) 12 x 80g
St. Marcelin plastic dish (unpasteurised) 12 x 80g
St. Marcelin refil (unpasteurised) 10 x 80g
Trou Cru Berthaud (pasteurised) 10 x 60g
Vieux Pane 8 x 200g
MEDIUM TO LARGE <1KG
Brie Petit 60% approx 1kg (pasteurised)
Brillat Savarin (pasteurised) 3 x 500g
Brillat Savarin affine (pasteurised) 3 x 500g
Brillat Savarin with Truffle pasteurised 3 x 500g
Coulommiers Donge (unpasteurised) 5 x 450g
Coulommiers Simeon (unpasteurised) 6 x 650g
Coulommiers on straw (unpasteurised) 5 x 380g
Fougerus (unpasteurised) 4 x 700g
Gaperon Garmy (pasteurised) 6 x 350g
Gratte Paille Rouzaire (unpasteurised) 8 x 350g
Livarot Perelle AOC (pasteurised) 6 x 500g
Maroille Mignon (pasteurised) 12 x 375g
Maroille Mignon (pasteurised) 4 x 750g
Munster Gerome Orbey approx 800g (unpasteurised) Pcs - per kg
Pierre Robert 4 x 500g
Pont l’Eveque Perelle AOC (pasteurised) 6 x 400g
Reblochon Farmhouse (unpasteurised) 6 x 450g
X/L AND CUTTING
Appenzeller Gold label approx 6.5kg Pcs - per kg
Beaufort Haute Maurienne 1/8 bloc approx 4.5kg (unpasteurised) Pcs - per kg
Bleu d’Auvergne approx 4.5kg (pasteurised) Pcs - per kg
Bleu des Causses approx 4.5kg (pasteurised) Pcs - per kg
Brie 60% Wheel approx 3kg (pasteurised) Pcs - per kg
Brie de meaux AOC Gillard approx 3kg (unpasteurised) Pcs - per kg
Brie de Meaux Donge AOC approx 3kg (unpasteurised) Each
Brie de Meaux Donge AOC 3/4 Affine approx 3kg (unpasteurised) Each
Brie de meaux Rouzaire approx 3kg (unpasteurised) Pcs - per kg
Brie de Melun St.Faron approx 3kg per box of 2 (unpasteurised) Pcs - per kg
Cambozola approx 6.5kg per box of 3 (pasteurised) Pcs - per kg
Camembert Rustique approx 1.5kg (heat treated) Pcs - per kg
Cantal (young) AOC Trouple 1/8 approx 4.5kg Pcs - per kg
Chamois d’Or approx 2kg (pasteurised) Pcs - per kg
Chaumes 50% approx 3.5kg per box of 2 (pasteurised) Pcs - per kg
Comte reserve Charles Arnaud 18 month 1/8th bloc approx 6kg Pcs - per kg
Comte reserve Charles Arnaud 24 months+ 1/8th approx 6kg Pcs - per kg
Demi Roule with garlic 70% approx 1.5kg Pcs - per kg
Emmental Block Swiss approx 4.5kg (unpasteurised) Pcs - per kg
Emmental Label Savoie 1/8 bloc approx 4kg (unpasteurised) Pcs - per kg
Epoisse Germain affine cutting per box of 2 (pasteurised) Pcs - per kg
53
Epoisses La Cuve Gaugry x2 approx kg (unpasteurised) Pcs - per kg
Fourme d’Ambert approx 1.5kg (pasteurised) Pcs - per kg
Gruyere Alpage 1/8 approx 4.5kg (unpasteurised) Pcs - per kg
Gruyere Alpage whole wheel approx 31kg (unpasteurised) Pcs - per kg
Gruyere l’Etivaz 1/8 bloc approx 3.5kg (unpasteurised) Pcs - per kg
L’Aligot de l’ Aubrac (pasteurised) 1.5 kg
Livarot Pere Gauthier cutting approx 8kg Pcs - per kg
Maroilles cutting approx 3kg (pasteurised) Pcs - per kg
Mimolette Extra Reserve 1/8 bloc approx 6.5kg Pcs - per kg
Montbriac 50% approx 2.5kg (pasteurised) Pcs - per kg
Morbier Cremier Joux 1/8 bloc approx 5.5kg (unpasteurised) Pcs - per kg
Morbier Vagne 1/8 bloc unpasturised approx 7kg Pcs - per kg
Munster Haxaires farmhouse approx 2.5kg Pcs - per kg
Munster Marikel cutting approx 1.5kg (pasteurised) Pcs - per kg
Pere Toinou Onetik (pasteurised) Pcs - per kg
Pont l’Eveque Cutting approx 2.5kg per box of 2 Pcs - per kg
Port Salut approx 4.5kg (pasteurised) Pcs - per kg
Raclette de Savoie wheel approx 5.5kg (unpasteurised) Pcs - per kg
Raclette Haute de Savoie 1/8 bloc approx 6.5kg (heat treated) Pcs - per kg
Reblochon Farmhouse approx 4.5kg (unpasteurised) Pcs - per kg
Reblochon Tournette approx 3.5kg (unpasteurised) Pcs - per kg
St Agur 60% approx 2.5kg per box of 2 (pasteurised) Pcs - per kg
St Albray 50% approx 4.5kg per box of 2 (pasteurised) Pcs - per kg
St. Andre Triple Cream approx 1.5kg (pasteurised) Pcs - per kg
St. Nectaire Farmhouse approx 4.5kg (unpasteurised) Pcs - per kg
St. Nectaire Pere Eugene approx 5.5kg (pasteurised) Pcs - per kg
Tomme au marc de Raisin approx 6.5kg (unpasteurised) Pcs - per kg
Tomme de Savoie 30% approx 3.5kg per box of 3 (unpasteurised) Pcs - per kg
Tomme de Savoie Farmhouse approx 4.5kg (unpasteurised) Pcs - per kg
GOATS CHEESE
INDIVIDUAL AND SMALL
Banon Chevre with leaf (unpasteurised) 8 s
Bonde de Sologne ash Hardy (unpasteurised) 6 x 180g
Bonde de Sologne white Hardy (unpasteurised) 6 x 180g
Bouchette Charcuterie (pasteurised) 8 x 150g
Bouton d’Oc (unpasteurised) 24 x 30g
Buchette blanche (unpasteurised) 10 x 150g
Buchette cendre (unpasteurised) 10 x 150g
Chavroux (pasteurised) 12 x 150g
Chevrelard (pasteurised) 12 s
Clacbitou la Racotiere 15 x 150g
Clochette Affine (pasteurised) 6 x 220g
Coeur Les Gariottes (unpasteurised) 6 x 100g
Coeur de Cendre 6 x 120g
Crottin Dubois farmhouse (unpasteurised) 20 x 60g
Crottin Chauvignol AOC (unpasteurised) 12 x 60g
54
Crottin Chevre Pasdeloup (pasteurised) 12 x 60g
Domes ash 6 x 150g
Feuille de Chevre Les Gariottes (unpasteurised) 5 x 125g
Fleur de Sologne 8 x 60g
Goats Cheese Lollipops 24 x 30g
Lingot de Chevre Les Gariottes (unpasteurised) 8 x 200g
l’Occitan ash (Cathare) (pasteurised) 6 x 150g
Melusine Long (pasteurised) 18 x 150g
Pelardon from Cevennes AOC 12 x 60g
Petit Rondes ash Touraine 6 s
Picodon (unpasteurised) 12 x 60g
Pouligny St Pierre Farmhouse AOC 6 x 250g
Rocamadour 30 x 35g
Rocamadour Verdier AOC 20 x 35g
Rondin unpasturised Les Gariottes 8 x 120g
Selles sur Cher AOC (unpasteurised) 6 x 150g
Ste Maure 6 x 250g
Ste Maure Ash on straw 6 x 175g
Ste Maure Chevrechard (pasteurised) 8 x 200g
Tome with Olive Oil (pasteurised) 8 x 100g
Valencay Hardy 6 x 220g
MEDIUM TO LARGE <1KG
Goat Logs / Chevre Buche (pasteurised) 2 x kg
X/L AND CUTTING
Tomette Thones approx 4.5kg (unpasteurised) Pcs - per kg
SHEEP CHEESE
INDIVIDUAL AND SMALL
Brebille Papillon (pasteurised) 10 x 100g
Brebiou 50% (pasteurised) 2 x 1.5Kg
Brique Brebis Berger (pasteurised) 8 x 150g
Feta Salakis (pasteurised) 12 x 200g
Fleur de Maquis in 9’s (pasteurised) Pcs - per kg
Larzac (pasteurised) 9 x 100g
Le Lingot de Berger 6 x 150g
Margalet Papillon (pasteurised) 8 x 150g
Perail Brebis Bergere (pasteurised) 9 x 100g
Roquefort sliced (unpasteurised) 12 x 100g
Verzou Brebis (unpasteurised) 6 x 125g
MEDIUM TO LARGE <1KG
Feta Blocks (pasteurised) Pcs - per kg
Manchego Affine 6 months mature (pasteurised) Pcs - per kg
Petit Basque Brebis 6 x 650g (pasteurised) Pcs - per kg
55
X/L AND CUTTING
Bleu de Basque Brebis approx 4kg (pasteurised) Pcs - per kg
Brin d’Amour Corsican with herbs 10s approx 3.5kg (unpasteurised) Pcs - per kg
Etorki approx 4.5kg (pasteurised) Pcs - per kg
Ossau Iraty approx 4 kg (pasteurised) Pcs - per kg
Roquefort Carles approx 3kg (unpasteurised) Pcs - per kg
Roquefort Societe Abeille (unpasteurised) Pcs - per kg
Roquefort Vieux Berger approx 6kg (unpasteurised) Pcs - per kg
ITALIAN CHEESE
BUFFALO MOZZARELLA
Mozzarella Buffalo AOP block smoked 2 kg
Mozzarella Buffalo AOP smoked 8 x 250g
Mozzarella Buffalo balls 10 x 150g
Mozzarella Buffalo unpasturised 8 x 125g
Mozzarella Buffalo with truffle 6 x 125g
Mozzerella Buffalo smoked (Il Treccione) 10 x 300g
COW MOZZARELLA
Mozzarella balls 12 x 125g
Mozzarella light sachet 12 x 125g
Mozzarella loaf approx 1kg Pcs - per kg
Mozzarella mini balls 5g ‘Cherries’ 1 kg
Mozzarella mini balls 8g 1 kg
Mozzerella Scamorza approx 1.2kg Pcs - per kg
CREAM
Mascarpone cream 6 x 500g
Mascarpone cream 2 kg
Mascarpone cream 6 x 250g
Ricotta Delicatezza Sardinian Pcs - per kg
Ricotta pot 1.5 kg
Ricotta pot Igor 8 x 250g
Ricotta Vallelata pot 1.5 kg
INDIVIDUAL AND SMALL
Burrata 6 x 300g
Burrata 8 x 100g
Burrata 4 x 250g
Chicchine Affumicate 1 kg
Parmesan grated in bags Pcs - per kg
Parmesan shavings 500 g
MEDIUM TO LARGE <1KG
Dolcelatta Torta (with Mascapone) kg
Grana Padano grated 1 kg bag
56
Grana Padano grated 500 g bag
Moliterno with truffle 1/8 approx 1.5kg Pcs - per kg
Parmesan Reggiano 24 months approx 1kg Pcs - per kg
Robioletta (3 milk) approx 700g each
X/L AND CUTTING
Fontina AOP 1/4 vac-pack approx 2kg Pcs - per kg
Fontina AOP whole approx 9kg Pcs - per kg
Gorgonzola 1/8 Baruffaldi approx 1.5kg Pcs - per kg
Gorgonzola 1/8 bloc approx 1.5kg Pcs - per kg
Gorgonzola whole Colombo approx 13kg Pcs - per kg
Grana Padano 1/8 bloc approx 4.5kg Pcs - per kg
Grana Padano whole wheel approx 37kg Pcs - per kg
Moliterno with truffle whole approx 5kg Pcs - per kg
Occelli Castelmagno DOP approx 6kg Pcs - per kg
Occelli Testun Al Barolo approx 1.8kg Pcs - per kg
Parmesan Reggiano 1/8 bloc approx 4.5kg Pcs - per kg
Parmesan Reggiano 24 months 1/8 bloc approx 5kg Pcs - per kg
Parmesan Reggiano 30 months approx 4.5kg Pcs - per kg
Parmesan Reggiano whole wheel approx 38kg Pcs - per kg
Pecorino Pepato with black pepper 1/4 approx 3kg Pcs - per kg
Pecorino Romano approx 3kg Pcs - per kg
Stracciatella 1 x 1.5kg
Taleggio approx 2.5kg Pcs - per kg
Taleggio DOP unpasturised approx 2kg Pcs - per kg
COWS CHEESE
Ami Chambertin (unpasteurised) 250 g
Bleu de Gex approx 3.5kg Pcs - per kg
Bleu des Causses approx 1.5kg (unpasteurised) Pcs - per kg
Boursin Boursault (pasteurised) 180 g
Bresse Bleu (pasteurised) 250 g
Brillat (pasteurised) 500 g
Brillat Petit (pasteurised) 150 g
Camembert Gillot (unpasteurised) 250 g
Cantal young approx 1kg Pcs - per kg
Chaource (pasteurised) 500 g
Comte selection approx 2kg (unpasteurised) Pcs - per kg
Emmental Label rouge AOC approx 3kg (unpasteurised) Pcs - per kg
Feville de Dreux (unpasteurised) 300 g
Gaperon (unpasteurised) 350 g
Gratte Paille (unpasteurised) 350 g
L’ Aligot de l’Aubrac 500 g
Langres Mini (pasteurised) 180 g
Le Cados Camembert & Calvados (unpasteurised) 250 g
Le Paille (pasteurised) 185 g
Le Vigneron 200 g
57
Livarot Petit (pasteurised) 270 g
Maroilles Courbet (pasteurised) 180 g
Maroilles Bahardes (pasteurised) 720 g
Mimolette aged 12 months approx 3.5kg Pcs - per kg
Munster (pasteurised) 125 g
Munster (pasteurised) Pcs - per kg
Neufchatel Farmhouse (unpasteurised) 200 g
Parmigiano Reggiano 30 months approx 450g Pcs - per kg
Petit Epoisse (unpasteurised) 70 g
Pont l’Eveque Cutting approx 1.2kg (pasteurised) Pcs - per kg
Reblechon Petit (unpasteurised) 240 g
St. Felicien refil 200 g
St. Felicien in ceramic dish 180 g
St. Marcelin refil 80 g
St. Marcelin in ceramic dish 80 g
Tentation (unpasteurised) 200 g
Tete de Moine approx 1kg Pcs - per kg
Tete de Moine shaver / scrapper each
Tomme de Savoie 45% approx 1.5kg (unpasteurised) Pcs - per kg
GOATS CHEESE
Banon (unpasteurised) 100 g
Chabichou (unpasteurised) 300 g
Chevre Coeur Cendre 200 g
Cloche bell shaped cheese (pasteurised) 250 g
La Feville 120 g
La Figue (unpasteurised) 200 g
Le Lingot (unpasteurised) 200 g
Le Petit Perche 200 g
Le Trefle (unpasteurised) 130 g
Long Blanc fresh Ste Maure 250 g
Pelardon (unpasteurised) 125 g
Pouligny (unpasteurised) 250 g
Pyramid 250 g
Rocamadour 35 g
Selles sur Cher 150 g
Ste Maure 250 g
Vezelay de Bourgogne (unpasteurised) 200 g
MIXED CHEESE BOARD
Cheese Board 2kg-10 assorted small cheeses 2 kg
Cheese Board Gourmet assorted pick of the day 2 kg
SHEEPS CHEESE
Brebille (pasteurised) 150 g
Brique Brebis (pasteurised) 150 g
58
Chevre Feuille 150 g
Etorki approx 2.5kg (pasteurised) Pcs - per kg
Perail Brebis (pasteurised) 150 g
Roquefort Papillon (single pce) (unpasteurised) Pcs - per kg
BUTTER
Au Bon Beurre semi salted (Green) Butter 250 g
Au Bon Beurre semi salted (Green) Butter 20 x 250g
Au Bon Beurre unsalted (Red) Butter 20 x 250g
Au Bon Beurre unsalted (Red) Butter 250 g
Au Bon Beurre with course salt (Blue) Butter 20 x 250g
Au Bon Beurre with course salt (Blue) Butter 250 pce
Block unsalted GIANT cube Butter 25 kg
Clarified Butter from Valrhona 2 kg
Extra Dry Elle & Vire Butter 10 x 1kg
Isigny (unpasteurised) unsalted Butter 20 x 250g
Isigny Butter Sheet / pre order only 10 x 1kg
Isigny coarse salt Butter 20 x 250g
Le Gall de Baratte (pasteurised) un-salted Butter 12 x 250g
Le Gall de Baratte (pasteurised) with Guerande salt flakes Butter 12 x 250g
Le Gall de Baratte (pasteurised)salted Butter 12 x 250g
Le Gall de Baratte (unpasteurised) un-salted Butter 12 x 250g
Le Gall de Baratte (unpasteurised) with Guerande salt flakes Butter 12 x 250g
Lescure rolls semi salted Butter 20 x 250g
Lescure rolls unsalted Butter 20 x 250g
Montaigu for Croissants Butter 2 x 5kg
Pamplie AOP unsalted Extra Fine Butter 40 x 250g
Pamplie rolls semi salted Butter 20 x 250g
Pamplie rolls unsalted Butter 20 x 250g
President Salted Blocks (pre order) Butter 20 x 250g
President unsalted Blocks (pre order) Butter 40 x 250g
SevreBelle 12 x 250g
Unsalted French Butter 40 x 250g
BUTTER PORTIONS
Caviar Butter From Neuvic 12 x 50g
Echire portions salted Butter 100 x 30g
Echire portions semi salted AOP Butter 40 x 50g
Echire portions unsalted Butter 100 x 30g
Isigny portions AOC lightly salted Butter 48 x 25g
Isigny portions AOC unsalted Butter 48 x 25g
Isigny pots (similar to porcelain) 24 s
Lescure Portions Butter 6 x 100 x 10g
President portions Butter 6 x 100 x 10g
Buttermilk 1 Ltr
CREME FRAICHE
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Creme Excellence -35%- Elle & Vire 1 ltr
Crème Excellence -35%- Elle & Vire 6 x 1ltr
Creme Fraiche 30% Fat 500 ml
Creme Fraiche 30% Fat 6 x 500ml
Crème Fraiche 30% Fat 12 x 200ml
Creme Fraiche 33% Fat 5 ltr
Creme Fraiche 42% fat Le Plessis 5 ltr
Creme Fraiche Ste Mere AOC Isigny 5 ltr
EGG PRODUCTS
Egg Pasteurised White 1 ltr
Egg Pasteurised Whole 1 ltr
Egg Pasteurised Yolk 1 ltr
Quail egg Fresh 6 x 18s
Quails egg cooked & peeled in jars 48 s
FROMAGE FRAIS
Faisselle 0% fromage blanc 6 x 500ml
Fromage Frais 0% fat 6 x 500ml
Fromage Frais 0% fat 5 x 1ltr
Fromage Frais 0% fat 500 ml
Fromage Frais 20% fat 5 ltr
Fromage Frais 20% fat 500 ml
Fromage Frais 40% fat 5 ltr
Fromage Frais 40% fat 500 ml
Fromage Frais Country Style Isigny 5 ltr
Fromage Frais GOAT’S milk 2 kg
YOGHURT HAUTE-SAVOIE
Aloe Vera Yoghurt Ferme de Corly 12 x 180g
Apricot Yoghurt Ferme de Corly 12 x 180g
Autumn Fruits Yoghurt Ferme de Corly 12 x 180g
Banana Yoghurt Ferme de Corly 12 x 180g
Blackcurrant Yoghurt Ferme de Corly 12 x 180g
Blueberry Yoghurt Ferme de Corly 12 x 180g
Cherry Yoghurt Ferme de Corly 12 x 180g
Coconut Yoghurt Ferme de Corly 12 x 180g
Forest Fruits Yoghurt Ferme de Corly 12 x 180g
Hazelnut Yoghurt Ferme de Corly 12 x 180g
Lemon Yoghurt Ferme de Corly 12 x 180g
Mango Yoghurt Ferme de Corly 12 x 180g
Mixed Yoghurt Ferme de Corly 12 x 180g
Peach Yoghurt Ferme de Corly 12 x 180g
Pear Yoghurt Ferme de Corly 12 x 180g
Pineapple Yoghurt Ferme de Corly 12 x 180g
Plum Yoghurt Ferme de Corly 12 x 180g
Raspberry Yoghurt Ferme de Corly 12 x 180g
Rhubarb Yoghurt Ferme de Corly 12 x 180g
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Strawberry Yoghurt Ferme de Corly 12 x 180g
Vanilla Yoghurt Ferme de Corly 12 x 180g
YOGHURT PEUPLIER
Peuplier Apricot Yoghurt in glass jars 24 x 125g
Peuplier Blueberry Yoghurt in glass jars 24 x 125g
Peuplier Cherry Yoghurt in glass jars 24 x 125g
Peuplier Forest Fruit Yoghurt in glass jars 24 x 125g
Peuplier Mandarin Yoghurt in glass jars 24 x 125g
Peuplier Mixed Fruit Yoghurt in glass jars 24 x 125g
Peuplier Natural Yoghurt in glass jars 24 x 125g
Peuplier Pear Yoghurt in glass jars 24 x 125g
Peuplier Pineapple Yoghurt in glass jars 24 x 125g
Peuplier Raspberry Yoghurt in glass jars 24 x 125g
Peuplier Strawberry Yoghurt in glass jars 24 x 125g
YOGHURT SHEEP’S MILK
Sheep’s Blackcurrant Yoghurt in glass jars 6 x 140g
Sheep’s Cherry Yoghurt in glass jars 6 x 140g
Sheep’s Fig Yoghurt in glass jar 6 x 140g
Sheep’s Natural Yoghurt in glass jars Le Petit Basque 12 x 125g
Sheep’s Pear Yoghurt in glass jars 6 x 140g
Sheep’s Plum Yoghurt in glass jars 6 x 140g
TEA
Matcha Green Tea Powder 130 ml
Tea Damnann Earl Grey 50 bags 100 g
Tea Damnann English 1 kg
Tea Damnann Green Oriental 25 bags 25 s
Tea Damnann Vanilla 25 bags 25 s
Tea Damnann White 25 bags 25 s
Tea Oriental Green 1 kg
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