DELICIOUS FISHES, POSITIVE VIBES

DELICIOUS FISHES,
POSITIVE VIBES
& HEALTHIER LIVES.
We’re putting our maki where our mouth is by taking a stand
on where our food comes from.
Sushi Maki is proud to be the first Marine Stewardship Council certified
multi-unit sushi restaurant in the United States! Woohoo! Our MSC certified
seafood meets the highest standards for sustainable fishing and seafood
traceability. What does that mean? That the delicious seafood you’re enjoying
meets the global gold standard of sustainability and environmental awareness.
We offer the world’s only MSC certified sea bass, along with MSC certified
kanikama krab, scallops and, yes, lobster!
In addition, we proudly serve sustainably-raised salmon from the clear,
cold and pure waters of the Faroe Islands, under the strictest aquaculture
standards in use today. We’re bringing you food that’s good, good for you
and good for the world we live in.
Delicious fishes, positive vibes and healthier lives.
It’s what feeds us. And it’s what we love feeding YOU.
aPPETizers
edamame | 5
gf
steamed soy beans, sprinkled with sea salt
chili garlic edamame | 6
gf
stir-fried with house-made chili garlic sauce
kanisu | 8.5
MSC kanikama krab, avocado & masago,
rolled in thinly sliced cucumber in
sweet vinegar sauce & sesame seeds
gyoza | 6
chicken or vegetable dumplings,
steamed or fried, served with
ponzu sauce & scallions
miso-glazed sea bass | 12
world’s only MSC certified sea bass,
4oz fillet broiled in white miso marinade
shrimp tempura | 9.5
lightly battered shrimp & vegetables,
served with tempura sauce
tuna tataki | 11
thinly sliced pan-seared tuna, served cold with ponzu
sauce, scallions & sesame seeds
hiyashi wakame | 5.5
chilled, marinated seaweed salad
spring rolls | 5
chicken yakitori | 7
all-natural chicken skewers, marinated & grilled
crispy rolls stuffed with ground pork & vegetables
served with dipping sauce
steak kushiyaki | 8.5
miso tofu soup | 2.5
all-natural steak skewers, marinated & grilled
white miso soup garnished with tofu, scallions & wakame
sushi TACos
crispy gyoza wrapper taco
served with spicy sauce
(choice of any 3 tacos for $7)
salmon miso | 2.5
chili garlic topped with
sour cream & scallions
yellowtail serrano | 2.5
ginger garlic soy topped
with red radish
spicy tuna | 2.5
spicy mayo, masago & lemon zest
topped with scallions
new!
msc certified
vegetarian (or can be made
vegetarian - just ask server!)
(or can be made
gf gluten-free
gluten-free - just ask server!)
TAsTy Bites
rock shrimp tempura | 11.5
crispy bites, tossed with spicy mayo
& togarashi seasoning
spicy tuna crispy rice | 8
yaki onigiri (crispy rice) topped
with spicy tuna & scallions
summer rolls
crystal rice noodles, lettuce, carrots
& basil wrapped in rice paper, served
with peanut-hoisin dipping sauce
- pork belly | 8
- shrimp | 9
- mango & avocado | 8
TiRadiTos
thin cut slices of fresh fish dressed
with citrus sauce
yellowtail | 10
citrus soy, topped with cilantro & serrano
tuna | 9.5
roasted pineapple and serrano
sauce, topped with pineapple salsa
salmon | 9
aji amarillo, cucumber & tomato
hoso-pops | 8
crunchy pops of goodness!
hosomaki jb (salmon & cream cheese) served with spicy mayo & eel sauce – perfect for sharing!
salads
lobster seafood cobb | 18
MSC lobster & MSC bay scallops,
mixed greens, tomatoes, avocado,
egg, all-natural bacon, wasabi ranch
grilled salmon
citrus salad | 13
fresh salmon, mixed greens,
edamame beans, cranberries,
wonton crisps, chili yuzu vinaigrette
thai steak noodle salad | 14
hand-sliced churrasco steak,
lettuce, ramen noodles, mango,
mint & sesame vinaigrette
spicy tuna salad | 11
fresh sushi-grade tuna in our spicy sauce, on bed of
mixed field greens with avocado, tossed in balsamic
vinaigrette & sesame seeds
asian chicken caesar | 8
grilled all-natural chicken breast on bed of mixed
field greens & tomatoes tossed in caesar dressing
& sesame seeds
signature side salad | 2.5
field greens mixed with romaine
lettuce served with fresh, home-made
ginger-carrot dressing
BUNS
all served on kings hawaiian‰ sweet rolls
with fries & wasabi ketchup
scallop & kobe beef sliders | 16
domestic Kobe-style beef,
MSC sea scallop, kimchee
& spicy mayo
pork belly sliders | 10
braised pork belly, pickled veggies & gochujang
sriracha tuna sliders | 13
sushi-grade tuna mixed with serrano,
spices, ginger & spicy mayo
We Now OffEr GluTen-Free soy sauce - just ask!
new!
msc certified
vegetarian (or can be made
vegetarian - just ask server!)
(or can be made
gf gluten-free
gluten-free - just ask server!)
we care about our food!
Marine Stewardship Council (MSC) certified seafood means that the
fruits de la mer you’re enjoying meet the global gold standard of sustainability!
Sushi Maki proudly partners with cutting-edge, eco-friendly fisheries all
over the world to bring you the freshest, most sustainable seafood available.
kanikama krab
our kanikama krab (surimi) is made from
msc-certified alaskan polluck from the
bering sea and aleutian islands
in the gulf of alaska
lobster
our delicious cold water lobster comes
from a progressive sustainable fishery in
nova scotia, canada committed to
responsible fishing and harvesting
scallops
our scallops come from fisheries in
argentina and canada, where scallops are
harvested at sea, locking in the natural
sweet flavor of the shellfish
chilean sea bass
we offer the world’s only sustainable chilean sea bass,
from a small fishery located in the antarctic region
around the island of south georgia and the south
sandwich islands in the south atlantic ocean
specialty Rolls
cali ocho | 7.5
miami’s answer to the cali roll:
MSC kanikama krab, plantains, topped
with mango and guava ginger puree
chicken & waffles | 11
breakfast anyone? crispy all-natural
chicken, maple mayo, sprinkled with
bacon bits (all-natural, of course!)
two timing tuna | 12
spicy tuna, avocado & tempura flakes,
topped with tuna and sweet qp mayo
lemon drop | 12
hand-chopped hamachi, cucumber,
freshly torched paper-thin lemon slices,
sugarcane soy
the B.I.G. | 19
peking duck roll | 13
roast duck, cucumber, sour cream, scallions
in a soy wrapper, wonton crisps & hoisin sauce
budda-cane | 12
lobstah roll | 15
MSC lobster, lettuce, avocado, cucumber,
qp mayo, wasabi greens
spicy pika‰ veggie crunch | 8.5
asparagus, sweet potato, onion in
a soy wrapper,
shrimp tempura, avocado, mango,
spicy mayo & sugarcane soy
japanese lasagna | 9
MSC california roll, baked with cream cheese and spicy
mayo, drizzled with eel sauce
the haystack | 10
red dragon reloaded | 15
shrimp tempura, spicy tuna, avocado,
ceviche mayo, wasabi greens
two timing tuna
spicy tuna, spicy MSC kanikama krab, eel, shrimp
tempura, green tea soba noodles & spicy eel sauce
the haystack
salmon, white fish, avocado & MSC kanikama krab,
topped with crispy sweet potato strings & ceviche mayo
lobstah roll
peking duck roll
We Now OffEr GluTen-Free soy sauce - just ask!
new!
msc certified
vegetarian (or can be made
vegetarian - just ask server!)
(or can be made
gf gluten-free
gluten-free - just ask server!)
a portion of sales of the B.I.G. roll supports the Big Brothers Big Sisters of Greater Miami - thank you!
special sushi combos
includes your choice of miso soup or salad
sushi platter | 14
chef selection of 9 pcs nigiri sushi
single boat | 33
7 pcs nigiri, 9 pcs sashimi,
1 california roll & sunomono
sashimi platter | 15
chef selection of 9 pcs fresh fish
double boat | 55
chef selection of 14 pcs nigiri, 20 pcs sashimi,
1 california roll, 1 jb roll & sunomono
TeMAki hanD Rolls
other fillings available upon request
salmon skin, salmon, jb | 6 By ThE pieCe
gf
gf
gf
gf
gf
gf
gf
gf
gf
MSC kanikama hamachi hotategai masago tako ikura izumidai uni ebi maguro unagi sake kamasu konku tamago krab yellowtail scallop smelt roe octopus salmon roe tilapia sea urchin cooked shrimp tuna freshwater eel salmon wahoo conch omelet bbq eel, tuna, spicy tuna | 7
sashimi
nigiri
(2 pcs)
(2 pcs)
4
7
6
5
5
7
4
8
5
7
7
5
5
6
4
5
8
7
6
6
8
5
9
6
8
8
6
6
7
5
We Now OffEr GluTen-Free soy sauce - just ask!
new!
msc certified
vegetarian (or can be made
vegetarian - just ask server!)
(or can be made
gf gluten-free
gluten-free - just ask server!)
Raw Rolls
jb | 6.5
salmon, cream cheese, scallions
& sesame seeds
spicy tuna | 7
university | 7.5
salmon, avocado & sesame seeds
coral reef | 11
hand-chopped tuna, mixed with japanese
pepper spices and qp mayo
tuna, salmon, white fish, asparagus, cream cheese,
scallions & sesame seeds, topped with fish tempura,
spicy qp mayo & eel sauce
sunshine | 7.5
whole foods | 11
tuna, avocado & sesame seeds
rainbow | 11
MSC california roll topped with rainbow of
assorted fish, avocado slices & sesame seeds
tuna, salmon, hamachi, avocado, topped with
spicy qp mayo, masago & sesame seeds
silky smooth salmon | 10
it’s back, by popular demand! - chopped salmon, avocado
& tempura flakes, topped with salmon slices & sour cream
COOKed Rolls
dragon | 11
volcano | 11
shrimp tempura, masago & avocado, topped with
spicy qp mayo, eel sauce & sesame seeds
smoked salmon, MSC kanikama krab, cream cheese,
scallions, topped with spicy lava sauce & sesame seeds
california | 5.5
crunchy | 10.5
MSC kanikama krab, avocado, masago & sesame seeds
salmon, MSC kanikama krab, asparagus, wrapped in
tempura, delicately fried, topped with eel sauce
garden roll - vegetable | 6
cucumber, asparagus, kampyo, spinach, carrot
& sesame seeds
dynamite | 8
scallops, shrimp, MSC kanikama krab, qp mayo,
masago, scallions & sesame seeds
jb tempura | 8
salmon, cream cheese, scallions, wrapped in tempura,
delicately fried, topped with eel sauce & sesame seeds
spider | 10
soft shell crab, lettuce, asparagus, cucumber,
qp mayo, scallions, masago, topped with
eel sauce & sesame seeds
dancing eel | 14
MSC california roll topped with bbq eel,
eel sauce & sesame seeds
TeriYAKI, Rice & Noodles
wok fried rice
fluffy rice (choice of white or brown), soy sauce, scallions,
egg, bean sprouts, & onions with your choice of:
- special (chicken & shrimp) | 12.5
- shrimp | 10.5
- all-natural chicken | 9.5
- vegetables | 8.5
grilled teriyaki platters
seasonal vegetables (choice of white or brown
rice), miso soup or salad & your choice of:
- churrasco steak | 18
- all-natural chicken | 14
- salmon fillet | 18
pad thai
red thai curry
rice noodles, bean sprouts, egg, scallion,
shallots, crushed peanuts & lime
with your choice of:
spicy coconut milk-based family recipe with
your choice of:
- shrimp | 13
- all-natural chicken | 11
- special (chicken & shrimp) | 13.5
- shrimp | 12.5
- all-natural chicken | 11.5
- vegetables | 10.5
shrimp tempura noodles | 11
crispy, hand-dipped shrimp tempura served
with fresh vegetables and a steaming bowl of
broth noodles (choice of udon or soba)
(noodles only | 8)
bacon fried rice | 6
bacon, egg, pineapple & onion wok-tossed
with jasmine rice
Ramen
bowl of hot tonkotsu broth noodles topped with nori,
kamaboko (fish cake) and boiled egg
pork belly ramen | 7
pork belly & fresh vegetables
grilled chicken ramen | 8
grilled all-natural chicken & fresh vegetables
seafood ramen | 9
MSC kanikama krab, shrimp & fresh vegetables
new!
msc certified
vegetarian (or can be made
vegetarian - just ask server!)
(or can be made
gf gluten-free
gluten-free - just ask server!)
We are happy to make changes or substitutions to our menu items when we can, although it may sometimes involve an additional charge.
Brown rice may be substituted in any roll at no extra charge. You’re welcome! • Eating raw, partially or undercooked seafood, shellfish, meats,
poultry or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. • As our guests have requested,
we serve low sodium soy sauce. • Gluten-free soy sauce is also available by request. • The FDA recommends that pregnant and nursing
women, women who may become pregnant and young children should avoid consumption of fish such as swordfish, shark, tilefish and king
mackerel. These groups should also limit their intake of fresh, frozen and canned tuna. • Prices are subject to change.
RESTAURANTS
south miami
palmetto bay
5812 sunset drive • 305-667-7677
14491 s. dixie highway • 305-232-6636
brickell
kendall
1000 south miami ave • 305-415-9779
11531 n. kendall drive • 305-595-2332
coral gables
miami int’l airport
2334 ponce de león blvd • 305-443-1884
concourse d (near gate d-29)
COMING SOON - doral • aventura • midtown
SUSHI STATIONS
whole foods markets
south beach • 1020 alton rd
aventura • 21105 biscayne blvd
pinecrest • 11701 s. dixie hwy
coral gables • 6701 red rd
pembroke pines • 14956 pines blvd
north miami • 12150 biscayne blvd
COMING SOON - downtown miami • pompano beach
milam’s markets
coral gables • 5767 sw 40th st
coconut grove • 2969 sw 32nd ave
universities & colleges
university of miami • hurricane food court
florida int’l university • graham center
COMING SOON - miami-dade college wolfson campus
event catering
1-877-254-MAKI (6254)
spreading goodness...
that’s how we roll.
sushimaki.com