Entradas • Starters

Entradas • Starters
Creme de Marisco • Seafood Cream Soup
Vinho Recomendado * Recommended Wine: Quinta Castelares / Pomares
Cerveja Recomendado * Recommended Beer: Franziskaner Kristall
Gambas com Azeite e Alho • King Prawns in Garlic and Olive Oil
Vinho Recomendado * Recommended Wine: Regueiro Trajadura / Alvarinho
Cerveja Recomendado * Recommended Beer: Franziskaner Weissbier
Salada de Lagosta • Lobster Salad
com Molho de Cocktail • served with Cocktail Sauce
Vinho Recomendado * Recommended Wine: Möet & Chandon
Cerveja Recomendado * Recommended Beer: Franziskaner Kristall
Foie Gras • Foie Gras served with Red Fruit Jelly
com Gelatina de Frutos Vermelhos • served with Red Fruit Jelly
Vinho Recomendado * Recommended Wine: Vinho Madeira Colheira 1995
Cerveja Recomendado * Recommended Beer: Chimay Brune
Mango Sauté • Mango Sauté
com Cogumelos Frescos e Vinagre Balsámico • with Fresh Mushrooms and Balsamic Vinegar
Vinho Recomendado * Recommended Wine: Monte Peceguina
Cerveja Recomendado * Recommended Beer: Franziskaner Dunkell
Carpaccio de Atum Fumado • Smoked Tuna Carpaccio
Vinho Recomendado * Recommended Wine: Luis Pato VV
Cerveja Recomendado * Recommended Beer: Franziskaner Kristall
Salmão Fumado • Smoked Salmon with Pinon Nuts
com Funcho, Pinhões e Sabayon de Funcho • served with Fennel Sabayon
Vinho Recomendado * Recommended Wine: Luis Pato VV
Cerveja Recomendado * Recommended Beer: Franziskaner Kristall
Salada Rosbife • Roastbeef Salad
com Mostarda Dijon • served with Dijon Mustard
Vinho Recomendado * Recommended Wine: Pouca Roupa Branco
Cerveja Recomendado * Recommended Beer: Erdinger Wiessbier
Presuntos & Queijos
Smoked Ham and Cheese
“Enchidos Pata Negra”
servido com Azeite e Pão Caseiro • served with Olive Oil And Fresh Home made Bread
Vinho Recomendado * Recommended Wine: Regueiro Trajadura / Alvarinho
Cerveja Recomendado * Recommended Beer: Super Bock 1927 Blonde
“Presunto Pata Negra”
servido com Azeite e Pão Caseiro • served with Olive Oil And Fresh Home made Bread
Vinho Recomendado * Recommended Wine: Regueiro Trajadura / Alvarinho
Cerveja Recomendado * Recommended Beer: Super Bock 1927 Blonde
“Queijos de Seia”
servido com Azeite e Pão Caseiro • served with Olive Oil And Fresh Home made Bread
Vinho Recomendado * Recommended Wine: Monte Peceguina
Cerveja Recomendado * Recommended Beer: Super Bock 1927 Stout
Vegetariano • Vegetarian
Crepe Vegetariano • Vegetarian Crepe
com Molho de Natas e Pimenta Rosa • served with Red Pepper and Cream Sauce
Vinho Recomendado * Recommended Wine: Monte Peceguina
Cerveja Recomendado * Recommended Beer: Spaten Hell
Panaché de Legumes • Panaché
com Molho Pomodoro • served Pomorodo Sauce
Vinho Recomendado * Recommended Wine: Luis Pato VV
Cerveja Recomendado * Recommended Beer: Erdinger Wessbier
Massas • Pastas
Tagliatelle Pomodoro • Tagliatelle Pomodoro
Vinho Recomendado * Recommended Wine: Monte Peceguina
Cerveja Recomendado * Recommended Beer: Stella Artois, Hoegaarden
Linguini Carbonara • Linguini Carbonara
Vinho Recomendado * Recommended Wine: Quinta Nova Colheita Tinto
Cerveja Recomendado * Recommended Beer: Leffe Brune
Penne com Requeijão e Espinafres • Penne with Curd Cheese and Spinach
Vinho Recomendado * Recommended Wine: Espumante Luis Pato MG
Cerveja Recomendado * Recommended Beer: Leffe Blonde
Fusili com Frango e Molho Pesto • Fusili with Chicken and Pesto Sauce
Vinho Recomendado * Recommended Wine: Luis Pato VV
Cerveja Recomendado * Recommended Beer: Leffe Radieuse
Tagliatelle com Frango e Gambas • Tagliatelle with Prawns and Chicken
Vinho Recomendado * Recommended Wine: Apegadas Tinto
Cerveja Recomendado * Recommended Beer: Leffe Brune
Noddles com Camarão e Pinhões • Noddles with Prawns and Pinon Nuts
Vinho Recomendado * Recommended Wine: Pouca Roupa Branco
Cerveja Recomendado * Recommended Beer: Stella Artois, Hoegaarden
Risotos • Risottos
Risotto com Cogumelos Frescos • Risotto with Fresh Mushrooms
Vinho Recomendado * Recommended Wine: Luis Pato VV
Cerveja Recomendado * Recommended Beer: Leffe Blonde, Hoegaarden
Risotto de Camarão • Risotto with Prawns
Vinho Recomendado * Recommended Wine: Quinta Nova Colheita Tinto
Cerveja Recomendado * Recommended Beer: Stella Artois, Leffe Cuvée
Risotto com Lagosta e Fumé de Marisco • Risotto with Lobster
Vinho Recomendado * Recommended Wine: Espumante Regueiro
Cerveja Recomendado * Recommended Beer: Super Bock 1927 Blonde
Risotto com Polvo • Risotto with Octopus
Vinho Recomendado * Recommended Wine: D. Ermelinda Syrah
Cerveja Recomendado * Recommended Beer: Stella Artois, Hoegaarden
Peixe • Fish
Bacalhau com Broa • Cod Fish with “Broa”
Pimentos desidratados • Dry Peppers
Vinho Recomendado * Recommended Wine: Pouca Roupa Rosé
Cerveja Recomendado * Recommended Beer: Stella Artois, Hoegaarden
Tornedó de Atum • Tuna Fish Tornedó
com Creme de Tomate de Manjericão • served with Tomato Cream Sauce and Basil
Vinho Recomendado *Recommended Wine: Apegadas Tinto
Cerveja Recomendado * Recommended Beer: Super Bock 1927 Dunkel
Polvo “à Lagareiro” • Octopus with Roasted Onions
Vinho Recomendado * Recommended Wine: Quinta Nova Colheita Branco
Cerveja Recomendado * Recommended Beer: Super Bock 1927 Blonde
Lagosta Grelhada • Grilled Lobster
Vinho Recomendado * Recommended Wine: Möet & Chandon
Cerveja Recomendado * Recommended Beer: Super Bock 1927 Blonde
Peixe Fresco do Mercado • Fresh Fish of the Day
Vinho Recomendado * Recommended Wine: Quinta Castelares
Cerveja Recomendado * Recommended Beer: Leffe Blonde, Hoegaarden
Filete de Espada • Black Scabbard Fillet
com Risotto de Funcho e Espargos • with fennel Risotto and Asparagus
Vinho Recomendado * Recommended Wine: Monte Peceguina Branco
Cerveja Recomendado * Recommended Beer: Leffe Blonde, Hoegaarden
Carne • Meat
Filete de Vaca • Filet Steak
servido com Molho Bearnês • served with Bearnaise sauce
Vinho Recomendado * Recommended Wine: D. Ermelinda Syrah
Cerveja Recomendado * Recommended Beer: Super Bock 1927 Stout
Carré de Borrego • Lamb Carré
com Molho de Menta • served with Fresh Mint Sauce
Vinho Recomendado * Recommended Wine: D. Ermelinda Cabernet Sauvignon
Cerveja Recomendado * Recommended Beer: Guiness Special Export, Leffe Brune
Magret de Pato • Magret of Duck
servido com Molho Agridoce • served with Bittersweet Sauce
Vinho Recomendado * Recommended Wine: Quinta Pinheira Touriga Nacional
Cerveja Recomendado * Recommended Beer: Leffe Radieuse, Franziskanet Dunkel
Lombinho de Porco • Porc Filet
recheado com Enchidos • stuffed with “Pata Negra”
Vinho Recomendado * Recommended Wine: Luis Pato VV
Cerveja Recomendado * Recommended Beer: Erdinger Dunkel
Acompanhamentos • Side Dishes
Batatas • Potatoes
Doce • Parmanteer • Rosti • Sauté
Sweet • Parmanteer • Rosti • Sauté
Legumes • Vegetables
Juliana • Cogumelos Frescos • Ratatoui • Esparregado
Julienne • Fresh Mushrooms • Ratatoui • Esparregado
Risotto
Saladas • Salads
Verde • Mista • Tomate e Cebola
Green • Mixed • Tomato and Onion
Sobremesas • Desserts
Tiramissú
Creme Brulee
Panacotta
servida com Molho de Frutos dos Bosques • served Red Fruits Coulis
Brownie de Chocolate • Chocolate Brownie
Cheese Cake
Tarte de Maçã • Apple Pie
com Crocante de Amêndoa e Gelado served with Crispy Almond and Ice Cream
Petit Gâteau
(7/8 min)
servido com Gelado e Molho de Frutos Vermelhos • served with Ice Cream and Red Fruits Coulis
Assiet de Frutas • Assiet of Fruits
gratinado com Sabayon • “au gratin” with Sabayon
Crepe Rechado com Amêndoa e Canela • Stuffed Crepe with Almond and Cinnamon
servido com Gelado • served with Ice Cream
Vinho Recomendado / Recommended Wine: Colheita Tardia Peceguina,
Vinho Madeira Colheita 1995, Vinho do Porto, Dalva Reserva 2011
Cerveja Recomendado / Recommended Beer: Leffe Brune, Leffe Radieuse