a passion for quality. a promise of value.

A PASSION FOR QUALITY. A PROMISE OF VALUE.
HANDCRAFTED DISHES, 100% BEEF BURGERS, ALL-NATURAL CHICKEN, HANDCUT VEGETABLES, AND OVEN-BAKED BUNS. WE DO ALL THIS BECAUSE QUALITY IS
THE ONLY WAY TO DELIVER VALUE. AND YOU DESERVE BOTH.
Wine White or Red
&
WHITE
RED
GLASS
177 ml
$119
$119
CHARDONNAY
SAUVIGNON BLANC
PINOT GRIGIO
GLASS
177 ml
$121
$121
CABERNET SAUVIGNON
MERLOT®
SYRAH
$119
$121
GLASS
177 ml
$119
ZINFANDEL®
IMPORTED BEER
COORS LIGHT®
$87
HEINEKEN
$87
®
DOMESTIC BEERS
XX LAGER
$77
TECATE®
$77
TECATE LIGHT®
$77
SOL®
$77
BOHEMIA®
$77
INDIO®
$77
DRAFT BEER
PINTA
XX LAGER
XX AMBAR
$77
$77
HEINEKEN
$87
PINTA=16 OZ.
BEYOND THE BAR
FROM THE FOUNTAIN
(Free refill with your meal)
Coca Cola® / Manzana / Fanta® / Sprite® / Diet Coke®
Dr. Pepper (No refill)
ICED TEA $47
Fresh brewed none sweet iced tea.
(Free refill with your meal)
BOTTLED WATER
Evian®. $53
Perrier®. $55
Cristal®. $47
$50
BOTTLED SODA 600 ml.
$50
JUICES
$42
Orange / Cranberry / Apple / Grape / Pineapple / Tomato.
*No Refills.
LIMONADE / ORANGEADE
Prepared with fresh juices.
$44
MILKSHAKES
$71
Strawberry / Chocolate / Vanilla Oreo® / Chocolate chips
/ Cherry.
COCA- COLA, DIET COKE, SPRITE, FANTA, FRESCA, COCA COLA ZERO, ARE REGISTERED TRADEMARKS OF THE COCA-COLA COMPANY. ALL RIGHTS RESERVED.
All prices are in Mexican pesos, includes all federal taxes.
Barbados Rum Punch
Blackberry Margarita Shaker
Ultimate Mojito
COCKTAILS
BLACKBERRY MARGARITA SHAKER
Premium gold tequila, triple
sec, fresh sour rocks mix, fresh
blackberries and guava puree.
$130
$134
ULTIMATE MOJITO
Premium white rum (or Bacardi®
rum), fresh mint, fresh lemon and
lime juices and soda water.
BERRY BRAZILIAN CAIPIRINHA
Cachaca, fresh lime, strawberry
puree, guava syrup and soda.
$130
ULTIMATE BLOODY MARY
Premium vodka and bloody
Mary mix.
$130
FRIDAY'S™ FANTASY
Oreo® cookies, gin, rum, white
créme of cacao, Amaretto, Kahlúa,
vanilla ice cream, milk.
MARGARITA SHAKER
$130
Gold tequila, triple sec, Margarita
mix, squeezed lime and orange.
FRESH MANGO LEMONADE
$130
Absolut vodka, Malibu rum, fresh
lemon juice, fresh agave sour and
mango puree.
TROPICAL BERRY MOJITO SHAKER $130
Withe rum, guava puree and
strawberry puree, fresh sour rocks
mix, fresh mint leaves and lime soda.
BARBADOS RUM PUNCH
$130
Premium gold rum, mango, passion
fruit and strawberry puree, lemon
lime soda and Angostur bitters.
$130
HENDRICK´S COOLER
Premium gin, sour apple liqueur,
cucumber wheels and lemon lime
soda.
$134
$134
ULTIMATE SANGRIA
Red wine, Grand Marnier, red sangria
syrup, agave syrup, fresh sour mix,
fresh lime and orange wedges and
lemon lime soda.
NON-ALCOHOLIC
TROPICAL RASPBERRY TEA
$68
Fresh raspberry, guava puree, fresh
agave sour and black tea.
STRAWBERRY PASSION TEA
$68
Passion fruit and strawberry puree,
fresh agave sour, fresh strawberry
slices and lemon black tea.
$55
TROPICAL RUNNER
Fresh banana, pineapple, pineapple
juice, cream of coconut.
NOVEMBER SEABREEZE
$55
Cranberry juice, apple juice, fresh
lemon and lime juices, soda water.
We couldn’t fit the 100s of drinks our bartenders know in one menu.
So if you don’t see your favorite, just ask. They’ll be happy to make it for you.
© OREO IS A REGISTERED TRADEMARK OF MONDELEZ INTERNATIONAL GROUP USED UNDER LICENSE TO TGI FRIDAY’S INC.
Friday's™ Three-For-All
Buffalo Chicken Tostado Nachos
Buffalo Wings
APPETIZERS
We do not live by appetizers alone. But it’s worth a try.
NEW
NEW
FAV
BUFFALO CHICKEN TOSTADO NACHOS
$145
Crisp tortilla chips topped with Bleu cheese dressing and spicy Buffalo
roasted chicken, smothered with melted Monterey Jack and Bleu cheese,
all topped with Buffalo sauce and sliced jalapeños.
FRIDAY'S™ MUSHROOMS
Fresh button mushrooms, hand-battered and crispy fried. Served with
horseradish sauce.
$148
BONELESS BUFFALO BITES
$152
Succulent crispy pieces of chicken breast basted in our traditional spicy
Buffalo sauce.
BUFFALO WINGS
Chicken wings tossed in our own spicy tangy sauce.
Served with crisp celery sticks and Bleu Cheese dressing.
$155
FRIED MOZZARELLA
$152
Crisp and golden outside, creamy melted cheese on the inside. Served with
marinara sauce.
LOADED POTATO SKINS
These signature Friday’s™ skins are fully loaded with melted Cheddar
cheese, crisp bacon and served with sour cream and green onions.
FAV
FAV
$155
SESAME JACK™ CHICKEN STRIPS
$152
Tender chicken breast strips coated with crispy panko breadcrumbs, tossed
in our famous Jack Daniel’s® sauce, and topped with toasted sesame seeds.
FRIDAY’S™ THREE-FOR-ALL
$240
Our big-enough-to-share platter features a trio of our most famous
appetizers: Loaded Potato Skins, Fried Mozzarella, and our spicy Buffalo
Wings, complete with sour cream and green onions, marinara sauce, and
celery sticks with Bleu cheese dressing.
TRIPLE CHICKEN SAMPLER
$252
This big-enough-to-share appetizer platter features a trio of sensational
flavors: Our spicy Buffalo Wings, complete with marinara sauce, celery
sticks and Bleu Cheese dressing; Sesame Jack™ Strips served with our
famous Jack Daniel’s® sauce; and Parmesan-Crusted Chicken Quesadillas
drizzled with balsamic glaze and served with marinara.
FAV
= FAVORITE
NEW
= NEW
JACK DANIEL’S IS A REGISTERED TRADEMARK USED UNDER LICENSE TO TGI FRIDAY’S INC. ALL RIGHTS RESERVED.
Cobb Salad
Chipotle Chicken Salad
Cajun Fried Chicken Salad
S O U P S &
NEW
FAV
BBQ CHICKEN SALAD
$207
Sweet, smoky barbecue glazed chicken on a bed of
mixed greens with tomatoes, green onions, cilantro
and Monterey Jack cheese. Served with our tangy
barbecue vinaigrette.
CHIPOTLE CHICKEN SALAD
$207
Roasted pulled chicken breast seasoned with garlic,
oregano & blackening spices. Served on mixed greens
& tossed with avocado, mixed cheese, diced tomato,
red onion, cilantro, and crisp tostadas – all drizzled
with cilantro lime vinaigrette and sriracha aioli.
SHANGHAI CHICKEN SALAD
$207
Chilled fire-grilled citrus chicken breast served
over mixed greens, tossed with fresh low-fat
Cilantro-Lime dressing, Mandarin oranges and
diced tomatoes.
CAJUN FRIED CHICKEN SALAD
$210
Crispy Cajun-battered chicken breast strips served
on mixed greens with tomatoes, hard-boiled egg,
and Monterey Jack cheese. We recommend our
famous Honey Mustard dressing.
FAV
COBB SALAD
$210
Diced, grilled chicken breast, crisp bacon, avocado,
Cheddar cheese, egg, black olives, tomatoes and
crumbled Bleu cheese atop a bowl of fresh salad
greens. Your choice of dressing.
SOUPS
FRENCH ONION SOUP
A hearty, flavorful broth made with sweet
caramelized onions. Topped with a crouton and
melted Provolone cheese.
$78
BROCCOLI CHEESE SOUP
A creamy mixture or fresh broccoli simmered in a
mild cheese broth.
$78
SOUP OF THE DAY.
$78
CHICKEN CAESAR SALAD
$205
Slices of marinated, chargilled breast of chicken
heaped a top our Caesar salad.
SALAD DRESSINGS
Bleu Cheese • House • Italian • Honey Mustard •
Ranch • Caesar
FAV
= FAVORITE
NEW
= NEW
7 Spiced Seared Salmon Pasta
Chicken and Shrimp Diablo
FRIDAYS
TM
PASTA
NEW
CHICKEN AND SHRIMP DIABLO
$197
Tender, seasoned chicken and shrimp sautéed in olive oil, then
blended in a fiery tomato Diablo sauce. Served on linguine
pasta with Parmesan cheese.
CREAMY BUFFALO CHICKEN PASTA
$197
Crispy chicken strips tossed with Buffalo sauce served on top
of a creamy three cheese pasta and garnished with diced fresh
tomatoes and green onions.
BLACKENED CHICKEN ALFREDO
$185
Rich, creamy fettuccine Alfredo, topped with a New
Orleans-style blackened chicken breast, fresh tomatoes and
green onions.
FAV
7 SPICE SEARED SALMON PASTA
$225
Succulent pan-seared salmon fillet, coated with 7 spice
seasoning, served over al dente fettuccine ribbons tossed with
fresh vegetables and a blend of creamy Alfredo, bruschetta
marinara and tangy lemon sauce.
HOUSE RECOMMENDATION: GLASS OF PINOT GRIGIO $119
FAV
= FAVORITE
NEW
= NEW
New York Strip
choice cuts
fire seared
Our steaks are 100% premium beef with the right balance
of lean meat and tender marbling. Hand selected and cut
to our exact specifications. Aged for full flavor, perfectly
seasoned and fire-grilled to order. We'll bet the ranch that
you love it!
NEW
NEW
FAV
FRIDAY'S™ ARRACHERA
$315
An 12 oz. Flap steak perfectly seasoned and chargrilled just how you like it. And served with pico de
gallo, guacamole, refried beans and hot tortillas.
ARRACHERA STEAK
$315
An 12 oz. Flap steak perfectly seasoned and chargrilled just how you like it. And served with your
choice of sauce and 2 sides.
NEW YORK STRIP
$367
The King of Steaks. A thick center cut 12 ounce steak
from the tender and flavorful premium short loin,
perfectly seasoned and chargrilled just how you like
it, served with your choice of sauce and 2 sides.
CHOICE SIDES
Broccoli with Garlic Butter
Cheddar Mashed Potatoes
Grilled New Orleans Corn Cobs
Spinach Creamed
STEAK COOKING TEMPERATURES
RARE
COOL RED CENTER
MEDIUM
RARE
WARM RED CENTER
MEDIUM
HOT PINK CENTER
MEDIUM
WELL
SLIGHTLY PINK CENTER
WELL
DONE
NO PINK
ACCOMPANY OUR LINE OF STEAKS WITH A BOWL OF SHRIMP (6 PIECES) $65
OUR STEAKS PAIR WELL WITH A GLASS OF MERLOT $121
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE
YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM
IS COOKED TO ORDER.
FAV
= FAVORITE
NEW
= NEW
Jack Daniel's ® Ribs
In here, the sauce is the boss.
OUR
SIGNATURE
We've perfected this smoky-sweet glaze with notes of
toasted garlic. A hint of cayenne and Tabasco® Pepper
Sauce with a dash of its namesake Jack Daniel's®
Whiskey. Each dish is fire-grilled and generously basted
with the best flavor this side of Tennessee.
FAV
FAV
JACK DANIEL’S ® SALMON
$268
North Atlantic Salmon fillet chargrilled and basted with our special
Jack Daniel’s® glaze. Served with seasonal vegetables and Cheddar
cheese mashed potatoes.
JACK DANIEL’S® RIBS
$275
A full rack of Cajun seasoned baby back pork ribs are slow-cooked
until they’re fall-off-the-bone tender, then fire-grilled and generously
basted with Jack Daniel’s® sauce. Serve with crispy seasoned fries.
Add shrimp $55
JACK DANIEL’S ® NEW YORK STRIP AND SHRIMP
$383
A generous 12-oz. strip steak and crispy Cajun-spiced shrimp served
with Cheddar mashed potatoes, seasonal vegetables and our original
Jack Daniel’s® sauce.
$242
JACK DANIEL’S ® CHICKEN
Two tender grilled chicken breasts basted with Jack Daniel’s® sauce
and served with your choice of two sides.
With shrimp $260
CHOICE SIDES
Broccoli with garlic butter.
Cheddar cheese mashed potatoes.
Grilled New Orleans corn cobs.
Creamed Spinach.
ENJOY YOUR FAVORITE GRILL WITH A JACK TM AND COKE
JACK DANIEL’S IS A REGISTERED TRADEMARK USED UNDER LICENSE TO TGI FRIDAY’S INC. ALL RIGHTS RESERVED.
FAV
= FAVORITE
NEW
= NEW
Triple Bacon Stackhouse
GRILLED FRESH
Texas Chili Cheese Burger
handcrafted
Ultimate Jack Daniel's ® Burger
Handcrafted and fresh, but you better use two hands.
All burgers are fire-grilled to a juicy medium well unless otherwise requested and served with fresh
vine ripe tomatoes, tart pickles, sweet red onions, and crisp lettuce all on a buttered toasted bun.
NEW
TEXAS CHILI CHEESE BURGER
$194
Premium burger patty seasoned with chili powder
and topped with Cheddar cheese, hearty chili,
crispy tortilla strips, jalapeño relish and drizzled
with queso cheese sauce. Crispy seasoned fries
are served with our house-made Spice Roasted
Ketchup and horseradish sauce.
FAV
FAV
NEW
FAV
TRIPLE BACON STACKHOUSE BURGER
$203
This burger is the perfect choice if you’re a bacon
lover. Our char-grilled burger is topped with crisp
strips of pepper bacon, layered with Cheddar
cheese, lettuce, tomato, onion bacon jam, chopped
bacon and mayo mixed with fresh herbs atop a
toasted Brioche bun. Served with crispy seasoned
fries and a side of herb mayo.
FRENCH ONION BURGER
$197
Creamy Parmesan cheese spread melted with
Provolone topped with savory caramelized onions,
frizzled onions and drizzled with horseradish sauce.
Crispy seasoned fries are served with our house
made Spice Roasted Ketchup and horseradish
sauce.
ULTIMATE JACK DANIEL’S ® BURGER
$230
Two of our juicy 7 oz. beef patties are glazed with
Jack Daniel’s® sauce and stacked with Monterey
Jack cheese, crispy bacon and Cajun battered
onion rings on a toasted bun. Served with a side of
Jack Daniel’s® sauce and crispy seasoned fries.
CHEESY BACON CHEESEBURGER
$205
Topped with two kinds of cheese-Colby and gooey,
golden-fried Mozzarella. We add crisp bacon and
stack ‘em all on a toasted bun.
BACON CHEESEBURGER
$181
All time favorite burger with melted Colby cheese
and crisp bacon.
JACK DANIEL’S ® BURGER
$203
Basted with our signature Jack Daniel’s® glaze and
topped with crisp bacon and melted Monterey
Jack cheese on a toasted bun. Extra Jack Daniel’s®
sauce served on the side.
SHAKE UP YOUR BURGER WITH ONE OF OUR DELICIOUS MILKSHAKES
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY
INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL
CONDITIONS. THIS ITEM IS COOKED TO ORDER.
FAV
= FAVORITE
NEW
= NEW
JACK DANIEL’S IS A REGISTERED TRADEMARK USED UNDER LICENSE TO TGI FRIDAY’S INC. ALL RIGHTS RESERVED.
Caribbean Chicken Sandwich
Blackened Cajun Chicken Sandwich
French Dip
SANDWICHES
NEW
NEW
NEW
BLACKENED CAJUN CHICKEN SANDWICH
$186
Blackened chicken breast sautéed in spicy Cajun
seasonings. Piled on toasted ciabatta bread
with melted Colby cheese, lettuce, tomato and
mayonnaise. Served with crispy seasoned fries.
$192
FRENCH DIP
Tender, juicy, sliced roast beef, rich roasted
mushroom sauce, melted Swiss cheese and
balsamic grilled onions piled high on a toasted
baguette with our horseradish sauce and a side
of au jus perfect for dipping! Served with crispy
seasoned fries.
$180
CHILI BEEF WRAPPER
Beef, peppers and onion medley sautéed with
a jalapeño chili sauce, wrapped in a grilled flour
tortilla with a zesty lime sour cream, lettuce and
avocado. Served with crispy seasoned fries.
FAV
FAV
CARIBBEAN CHICKEN SANDWICH
$189
Cajun seasoned chicken breast fire-grilled and
basted with Tropical Spiced Rum sauce served on
a bun loaded with flavor - seasoned sour cream,
pineapple pico, fresh cilantro and avocado. Served
with extra sauce for dipping.
$186
CHICKEN FINGER BLT
Crispy, hand-battered chicken tenders covered
with melted Monterey Jack cheese. Stacked on
toasted ciabatta bread with crispy bacon, lettuce,
tomato and mayonnaise. Served with crispy
seasoned fries.
$186
JACK DANIEL'S ® CHICKEN SANDWICH
Grilled chicken basted in Jack Daniel's® glaze and
topped with bacon, mixed cheeses, Cajun onions,
lettuce, tomatoes, pickles and Jack Daniel's® mayo
on a bun.
$175
VEGGIE WRAP
A warm flour tortilla with sundried tomato
mayonnaise and stuffed with fresh lettuce, carrots,
avocado, mushroom, tomatoes, olives, Swiss and
Colby cheeses. Served with crispy seasoned fries.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR
RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO
ORDER.
HOUSE RECOMMENDATION: TROPICAL RASPBERRY TEA
FAV
= FAVORITE
NEW
= NEW
JACK DANIEL’S IS A REGISTERED TRADEMARK USED UNDER LICENSE TO TGI FRIDAY’S INC. ALL RIGHTS RESERVED.
Sizzling Chicken & Cheese
Fridays™ Shrimp
Chicken Fried Chicken
9999 0514
S
FRIDAYS
TM
FAVORITES
FAV
$269
BABY BACK RIBS
This full rack of pork ribs is expertly
cooked to ensure they’re fall-off-the-bone
tender. Then we fire grill them and glaze
them with our tangy barbecue sauce and
served with our crispy seasoned fries.
NEW
CHICKEN FRIED CHICKEN
$218
Authentic chicken fried chicken battered and crispy fried chicken
breast on the outside that is juicy and
tender on the inside - served with
hearty country gravy, Cheddar cheese
mashed potatoes and grilled corn cobs.
VEGETABLE FAJITAS
$189
Marinated vegetables chargrilled and
served sizzling over a bed of grilled onions
and bell peppers with savory rice. Wrap
the vegetables in warm flour tortillas. Then
top with Colby cheese, sour cream, pico
de gallo and guacamole.
FAV
SIZZLING CHICKEN & CHEESE
$213
A sizzling skillet of onions and peppers
together with garlic marinated chicken
breast over melted Colby and Jack
cheeses. Served with our Cheddar
mashed potatoes.
CHICKEN FINGERS
$183
Crispy and golden brown on the
outside, tender and juicy inside. Served
with Honey Mustard dressing and
crispy seasoned fries.
CHICKEN FAJITAS
$196
Marinated, fire-grilled chicken with
Chimichurri sauce served on a skillet of
roasted onions, red & green peppers and
savory rice. Served with hot flour tortillas,
guacamole, pico de gallo, sour cream and
Colby cheese.
FRIDAY’S™ SHRIMP
$257
Hand-battered crisp and golden brown
shrimp. Served with crispy seasoned
fries and cocktail sauce.
CHICKEN QUESADILLAS
$168
Our crisp flour tortilla is packed with
grilled chicken, pico de gallo, bacon and
oozing with Monterey Jack & Colby
cheeses. Served with guacamole, sour
cream, salsa and pico de gallo.
HOUSE RECOMMENDATION: REFRESHING MARGARITAS
FAV
= FAVORITE
NEW
= NEW
FAV
NEW
NEW
DOUBLE CHOCOLATE FUDGY BROWNIE
$150
Rich, moist chocolaty cake topped with vanilla ice cream,
hot fudge and caramel sauce.
KEY LIME PIE
$155
This tangy, but not too tart pie is bursting with lime flavor
that is the perfect finish to any meal. Topped with whipped
cream and served with fresh fruit.
SIZZLING WHISKEY CAKE
$157
Toffee cake topped with glazed pecans and vanilla ice cream
served over warm vanilla custard on a sizzling skillet with
butterscotch whiskey sauce.
NEW YORK CHEESECAKE
$152
A classic. Silky smooth, creamy, melt in your mouth
cheesecake that doesn’t need anything else, so we just serve
it with a splash of fresh fruit.
FRIDAY’S™ SUNDAE
$141
Vanilla ice cream topped with hot fudge, caramel sauce, nuts
and whipped cream.
FAV
Key Lime Pie
= FAVORITE
NEW
= NEW
BREAKFAST
NEW
NEW
NEW
BREAKFAST TACOS
$150
Three flour tortillas filled with sausage, scrambled
eggs, breakfast potatoes, Cheddar and Monterey
Jack cheeses and fresh cilantro. Served with pico de
gallo and salsa.
$135
FRIDAYS FRENCH TOAST
Thick slices of Brioche bread dipped in cinnamon &
vanilla egg batter and sautéed golden brown. Dusted
with powdered sugar, topped with butter and served
with maple syrup and seasonal fruit.
HOT DRINKS
HOT CHOCOLATE.
$58
TEA.
$42
AMERICAN / DECAF.
$42
ESPRESSO.
$42
CAPPUCCINO.
$58
FRIDAY’S™ FROZEN CAPPUCCINO.
$90
THE PERFECT PERK.
$125
™
$215
STEAK AND EGGS
A grilled 5 oz. flap steak with Maison butter served
with breakfast potatoes, scrambled eggs, wheat toast
and seasonal fruit.
$145
EGG BLT SANDWICH
Toasted brioche bread with melted Colby cheese,
scrambled eggs, bacon, lettuce, tomato and
mayonnaise. served with breakfast potatoes and
seasonal fruit.
$140
VEGETABLE OMELETTE
A medley of fresh vegetables - broccoli, mushrooms,
peppers and onions - folded into a fluffy omelette.
$142
BUTTERMILK PANCAKES
Three golden brown buttermilk pancakes topped
with butter. served with your choice of sausage or
bacon and maple syrup.
$145
HAM AND BACON OMELETTE
A fluffy omelette with bacon, ham, Colby cheese
and green onions. Served with breakfast potatoes.
FAV
$148
FRIDAYS™ EGG BREAKFAST
Two eggs cooked to order with breakfast potatoes,
wheat toast and seasonal fruit. served with your
choice of bacon or sausage.
FAV
= FAVORITE
NEW
= NEW
The Perfect Perk
T H E
FRIDAYS
TM
S T O R Y
IT ALL
STARTED IN
1965
TGI FRIDAYSTM Opened its original New York City
Always a great time at Happy Hour!
FridaysTM invented Loaded Potato
Skins back in 1974 – and we still do
them best!
location in 1965, and it quickly became the place to
mix and mingle. The name was perfect – whatever
the day, every visit felt like Friday. Over the years,
people have sought out FridaysTM for authentic
American food and drinks with exciting twists –
like our famous Potato Skins, Jack Daniel’s Grill®,
and Long Island Iced Tea.
Things have changed a lot since the beginning,
and today FridaysTM is in 60 countries around
the world. But we have never
lost that
“In Here,
It’s Always
Friday™”
feeling!
TGIF
WORLD BARTENDER
CHAMPIONSHIP
FRIDAYS TM HOSTS THE WORLD BARTENDER
CHAMPIONSHIP EACH YEAR, AN INTERNATIONAL
EVENT THAT SHOWCASES THE ART OF “FLAIR
BARTENDING” – A PERFECT BLEND OF SKILL,
INNOVATION, AND FUN!
2014 WINNER
STAVROS LOUMIS
ACUN-1215
Larnaca, Cyprus
JACK DANIEL’S IS A REGISTERED TRADEMARK USED UNDER LICENSE TO TGI FRIDAY’S INC. ALL RIGHTS RESERVED.