NONINO the Grappa Evolution Italian Cocktail Spirit
Transcription
NONINO the Grappa Evolution Italian Cocktail Spirit
www.grappanonino.it 100 DISTILLED WITH ARTISANAL METHOD ZERO coLoR ADDITIVES The Nonino distilleries bottle exclusively Grappa and Distillates obtained from fresh primary products, distilled 100% with artisanal method in their copper batch steam stills in Ronchi di Percoto. Aged Grappa and Distillates are bottled after natural aging in barriques, under seal and permanent surveillance by the Customs and Monopoly Agency, 0% coloring additives. Photo by Tassotto&Max Incomparable Grappa GRAPPA NoNINo RISERvA AnticaCuvée ® AGED IN BARRIQUES AND SMALL CASKS Production Limited and numbered. alcohol content Directly from the cask 59,9% vol. CASK STRENGTH DIRECTLY FROM THE BARREL 59,9% vol. Primary Product Fresh pomace varieties, selected by the Nonino family, among which Cabernet, Merlot and Schioppettino. Bottle da 700 ml in transparent glass silk-screen printed in 24 carat warm gold and glitter, and 6300 ml in blown glass, 24 carat warm gold and glitter decorated, with handmade glass and 24 carat gold stopper. The elegant pipette allows drawing and dosing the right quantity of AnticaCuvée® cask Strength Grappa Nonino Riserva 5 Years to better taste and appreciate all its characteristics. In food safe glass complete of plexiglas support. Base 32 x 11 cm, h. 60 cm tasting It should be served at room tempe- rature in a wide balloon type glass. Before tasting, AnticaCuvée® cask Strength Grappa 100% distillation with artisanal method Nonino Riserva 5 Years should rest some Distilled according to the Family’s Ancient minutes in the glass: taking oxygen Tradition in special and exclusive copper the fragrances are exalted and the nose-palate batch steam stills, renewed by Benito Nonino. harmony is completed. Distillation, 100% with artisanal method, Visual Sensation Amber, luminous takes place very slowly; heads and tails are and enveloping. cut at the right moment, batch by batch, Olfactory Sensation Wide and intense with a preserving only the purest and best part of scent of strudel, pastry, cherries and chocolate. Grappa: the heart. Each batch is a unicum, Taste Sensation Rich and velvety, in the mouth a “unique event”. it confirms its aromatic shades The Nonino family personally follows with the addition of apricot, vanilla the phases of distillation to guarantee and almond fruity notes. Always charming. the maximum quality of Grappa. when and how to drink AnticaCuvée® cask Strength Grappa Nonino Riserva 5 Years natural ageing From 5 to 20 years is perfect if tasted in purity, at room temperatuin Limousin, Nevers and Grésigne re, in a wide balloon type glass or coupled with oak barriques and in small ex-Sherry casks in cheese, baked cakes, foie gras and chocolate. A the Nonino cellars under seal and permanent companion while reading or accompanied with surveillance by the Customs and Monopoly a good cigar, perfect in the moments of relax. Agency. 0% coloring additives. Fermentation In stainless steel tanks. Photo by Tassotto&Max 100 DISTILLED WITH ARTISANAL METHOD ZERO coLoRING ADDITIVES nonino ageing cellars Since 1952 the Ageing Cellars of the Nonino Distilleries have hosted small casks of different kinds of wood. Today they boast 1930 in Nevers, Limousin Grésigne and ex-Sherry oak and in Acacia and wild Cherry wood, which preserve the precious Nonino Distillates: Grappa and ÙE®. foto R. Martinis Nonino the Grappa Evolution Italian Cocktail Spirit THE NONINO DISTILLATES AND LIQUEURS IN FABULOUS COCKTAILS AND APERITIFS FOR THE HAPPINESS OF THE PALATE AND THE SPIRIT Suggested in pounded or long drink cocktails and in new Aperitifs by international mixologists all over the planet. Nonino cocktails and Aperitifs: to be tasted in company to celebrate an anniversary or to be sipped waiting for a friend to come, to relax after an intense working day or before launching into a love declaration, while listening to your favorite music or as the perfect beginning of a romantic evening! Discover the recipes on www.grappanonino.it “The wide collection of Nonino cocktails is (…) a perfect example of how a company can preserve its identity making experiments with its products”. July 2015 FLASKS [ 10 liters ] Grappa NoNiNo Cru MoNoVitiGNo® Nonino 10 liter flasks In blown glass, platinum silk-screen printed. Cherry wood case with silver colored interior. NuMBereD aND HaND BottleD pieCeS liMiteD eDitioN SolD BY reSerVatioN oNlY All 10 liter flasks, on request, are available with the elegant pipette in food safe glass complete of plexiglas support, which allows drawing and dosing the right quantity of Grappa Nonino Cru Monovitigno® to pour in the glass. Flask in the 10 liter capacity size Ø 28cm /h. 54 cm Pipette in food safe glass complete of plexiglas support Base 32 x 11 cm, h. 72 cm Grappa Cru Monovitigno® Picolit ‘The Legendary Grappa from Italy’ platinum silk-screen printed flask, with silver plated stopper. Cherry wood case with silver colored interior. Grappa Cru Monovitigno® Platinum silk-screen printed flasks with brass or copper stopper. Cherry wood case with silver colored interior. Cru MoNoVitiGNo® piColit Cru MoNoVitiGNo® FraGoliNo 45% vol. 50% vol. Nonino vineyard, Buttrio, Friuli. Nonino vineyard, Buttrio, Friuli. Cru MoNoVitiGNo® riBolla 45% vol. Nonino vineyard, Buttrio, Friuli. Cru MoNoVitiGNo® SCHioppettiNo 45% vol. Nonino vineyard, Buttrio, Friuli. Cru MoNoVitiGNo® VerDuZZo 45% vol. Friuli Colli Orientali. NONINO IMPERIALS [ 6.3 liters ] JEROBOAM [ 3 liters ] NONINO COLLECTION NoNiNo iMperialS Grappa NoNiNo MoNoVitiGNo® Imperials 6.3 l in color and glitter silk screen printed blown glass. ‘Diamond wheel cut’ and hand painted glass stoppers. il Merlot 41% vol. il MoSCato 41% vol. il proSeCCo BiaNCo 38% vol. il SauViGNoN BlaNC 41% vol. lo CHarDoNNaY iN BarriQueS 41% vol. il proSeCCo riSerVa iN BarriQueS aND SMall CaSKS 41% vol. Grappa aND ùe® NoNiNo MoNoVitiGNi® aND riSerVa Imperials 6.3 l in blown glass, 24 carat warm gold and glitter decorated. Glass and 24 carat gold stopper. Grappa NoNiNo VeNDeMMia 40% vol. Grappa NoNiNo VeNDeMMia riSerVa 18 MoNtHS 41% vol. Grappa NoNiNo riSerVa aNtiCaCuVée® 5 YearS Numbered Imperials, 43% vol. ùe® NoNiNo Anniversary 5 aNNi iN BarriQueS Numbered Imperials, 43% vol. aMaro NoNiNo QuiNteSSeNtia® Imperial 6.3 l, in blown glass, 24 carat warm gold decorated. Polished brass stopper. 35% vol. Nonino Imperials 6.3 l are a limited edition. Size: ø19cm x h.39 o 34,5 cm Nonino Imperials are hand bottled and packaged. Available also in a wooden case with the elegant pipette that allows drawing and dosing the right quantity of distillate. SolD BY reSerVatioN oNlY JeroBoaM Grappa NoNiNo 41° NoNiNo 50° Grappa Nonino 41° and 50° presented in the special 3l capacity in glass bottles (cm Ø 11cm /h. 52) decorated with color and glitter silk-screen printing. Made precious by the handmade stopper, with sealing wax and Nonino seal. HaND BottleD SolD BY reSerVatioN oNlY GRAPPA It is the oldest and most traditional distillate of Northern Italy; it is obtained distilling the solid part of grapes: pomace. 1ST DECEMBER 1973 Benito and Giannola Nonino, respecting the tradition, revolutionize the way of producing, and introducing Grappa in italy and throughout the world. they create the single varietal Grappa, Monovitigno® Nonino, distilling the pomace of Picolit grapes separated from the other varieties. The success is so great to induce Italian and foreign distillers to follow the Nonino model. Foto M. Piazza GRAPPA NONINO CRU MONOVITIGNO® Created in 1973 by Giannola and Benito Nonino, it is obtained in limited quantity distilling the pomace of grapes selected according to the uniqueness of the vine variety and the production area, the Cru. The packages are handmade, using dated flying hand-blown flasks. limited, dated and numbered production Picolit Cru* Vigna Nonino Buttrio, Friuli, unique for its character and elegance, 50% vol. Fragolino Cru Vigna Nonino Buttrio, Friuli particular and aromatic, 45% vol. Schioppettino Cru Vigna Nonino Buttrio, Friuli mouth-filling and spicy, 45% vol. Verduzzo Cru Friuli Colli Orientali elegant and dry, 45% vol. Ribolla Cru Vigna Nonino Buttrio, Friuli soft and floral, 45% vol. I VIGNETI NONINO GRAPPA MONOVITIGNO® They differentiate from Cru Monovitigno® for the origin of the single varietal pomace bound to several suitable production areas and for the non manual bottling technique. production strictly depending on the year’s grape-harvest Lo Chardonnay Bianco Soft and characteristic, 41% vol. Il Moscato Aromatic and floral, 41% vol. Lo Chardonnay in barriques Light amber color with a scent of vanilla, 41% vol. Il Prosecco Bianco Elegant, fresh and light, Il Friulano Fresh and fruity with a scent of bitter almond, 41% vol. Il Merlot Round and typical, 41% vol. 38% vol. Il Prosecco Riserva in barriques e piccole botti Amber color. Soft and floral with a scent of vanilla and chocolate, 41% vol. Il Sauvignon Blanc Elegant with a scent of vanilla, bread and elder flower, 41% vol. GRAPPA NONINO MONOVITIGNI® Harmonious union of Monovitigno® grappas distilled separately from Monovitigno® pomace collected fresh and soft. Grappa Nonino Vendemmia Harmonious union of Monovitigno® grappas Pinot, Prosecco and Malvasia distilled separately. To the nose it is soft and slightly aromatic, floral, with a scent of pastry, persistent, 40% vol. Grappa Nonino Cuvée Millesimata Harmonious union of Monovitigno® grappas Malvasia, Moscato and Friulano distilled separately. Harmonious and slightly aromatic, Grappa Nonino Single Grapes Harmonious union of Monovitigno® grappas Pinot, Prosecco and Malvasia, distilled separately. Intense and enveloping with very elegant aromatic shades typical of the great vine varieties of origin, 40% vol. limited and dated production 40% vol. GRAPPA NONINO RISERVA MILLESIMATA Aged in barriques and small casks in the Nonino Family’s Ageing Cellars 0% coloring additives. Grappa Nonino Vendemmia Riserva 18 months Blend of Grappas aged over 18 months in Limousin oak barriques and ex-Sherry small casks. Amber color with golden nuances, it is elegant and persistent, with a scent of vanilla, pastry and chocolate, 41% vol. dated and limited production Grappa Nonino AnticaCuvée® Riserva 5 Years Blend of Grappas from fresh pomace, selected by the Nonino family, among which Cabernet, Merlot and Schioppettino aged from 5 to 20 years in Limousin and Nevers oak and ex-Sherry small casks. Amber color, with great aromatic richness, scent of spices, brioches, vanilla and bitter almond, 43% vol. dated and numbered production Grappa Nonino Riserva 8 Years Blend of Grappas, from Monovitigno® pomace Merlot, Malvasia, Friulano and Moscato. Aged 8 years in Limousin, and Nevers oak barriques and ex-Sherry small casks. Rich and sensual, with notes of apricot, plum, cherry, spices and marzipan. 43% vol. limited and numbered production GRAPPA TRADIZIONE NONINO Obtained from the distillation with artisanal method of fresh selected pomace, of white and/or red grapes, in batch steam stills, according to the Nonino Family’s ancient tradition. Nonino 41° White Grappa obtained from selected pomace of white and red grapes. Fragrance of grapes, elegant, fresh and crystalline, 41% vol. Ruta White Grappa with biologically cultivated rue herb. Herbaceous and typical, digestive properties, 43% vol. Nonino 50° White Grappa obtained from selected pomace of white and red grapes. Fragrance of grapes, sensual, enveloping and crystalline, 50% vol. Optima® Aged in small durmast casks, 0% coloring additives. Light amber color, elegant with a slight scent of vanilla, Nonino 43° White Grappa obtained from selected pomace of white and red grapes from Friuli. Elegant, typical and crystalline, 43% vol. 41% vol. Vuisinâr® Riserva 2 Anni Aged in small wild cherry casks, 0% coloring additives. Light amber color, elegant, sweet, soft and delicate, 41% vol. ÙE ® The Grape Distillate contains the elegance of the wine distillate and the character of grappa. GRAPE DISTILLATE ÙE® / Grapes in the language of Friuli 27th NOVEMBER 1984 Benito and Giannola Nonino create ùe® Grape Distillate, distilling the skin, pulp and juice of the grapes in a single operation. The Ministerial authorization for the production of the Grape Distillate (D.M. 20.10.84) is granted following a specific request of the Noninos. The success of this distillate in the years has been so great to induce Italian and foreign distillers to follow the Nonino model. Foto J. Willsberger ÙE® NONINO CRU MONOVITIGNO® It is obtained distilling grapes selected according to the uniqueness of the vine variety and the area of production, the Cru. The packaging is hand-made in dated flying-hand blown bottles, with stopper and level marker in Murano glass, colored according to the vine variety. very limited, dated and numbered production Cabernet Franc Cru Grave del Friuli Typical, slightly aromatic, Müller Thurgau Cru Val di Cembra, Trentino Elegant and fruity, 43% vol. 43% vol. Traminer Cru Cà Viola, Friuli Aromatic and delicate, 43% vol. Fragolino Cru Vigna Nonino, Friuli Particular, aromatic, 43% vol. Moscato Giallo Cru Besenello Vallagarina, Trentino Aromatic, soft and sensual, 43% vol. Verduzzo Cru Ramandolo, Friuli Elegant with great character, 43% vol. I VIGNETI NONINO ÙE® MONOVITIGNO® They are different from the Cru Monovitigno® for the origin of the single varietal pomace, collected fresh and perfectly ripe, which is linked to several dedicated production areas, and for the non manual bottling technique. production strictly depending on the year’s grape-harvest Il Fragolino Aromatic, it reminds blueberries and soft fruit, 38% vol. La Malvasia Fresh, crystalline, slightly aromatic. It reminds apricot and pear, 38% vol. ÙE® NONINO MONOVITIGNI® Harmonious union of ÙE® Monovitigno® Grape Distillates. ÙE® Uvabianca® It is obtained distilling separately selected white grapes of Monovitigno® Moscato, Malvasia and Ribolla. Fresh, fragrant, crystalline and slightly aromatic, 38% vol. ÙE® RISERVA NONINO ANNIVERSARY 5 YEARS IN BARRIQUES AND SMALL CASKS Monovitigno® Grape Distillates Ribolla, Moscato, Merlot and Malvasia, distilled separately with artisanal method and aged over 5 years in Limousin and Nevers barriques and ex-Sherry small casks. 0% coloring additives. dated and numbered production ÙE® Nonino Anniversary Riserva Monovitigni® 5 anni in barriques Harmonious union of Monovitigno® Grape Distillates Ribolla, Moscato, Merlot and Malvasia, distilled separately with artisanal method and aged over 5 years in Limousin and Nevers barriques and ex-Sherry small casks. Unique for its harmony and elegance; contradicting the literature about ageing in wood that suggests ageing neutral distillates in barriques, it maintains the elegant fruity and floral characteristics of the vine varieties Ribolla, Moscato and Malvasia, ripened by the full flavor of the Merlot vine variety, 43% vol. ÙE® RISERVE DI ANNATA AGED IN EXCELLENCE 14, 18 AND 26 YEAR IN BARRIQUES AND SMALL CASKS in the Nonino Family’s Ageing Cellars, 0% coloring additives. very limited, dated and numbered production Riserva Nonino 14 Years ÙE® La Riserva ‘dei Cent’Anni’ 4 barriques are drawn every year. Harvest 1995, put in Nevers, Limousin and Grésigne barriques on 3rd September 1998. Drawn on 14th June 2013. 1,374 flasks 700 ml. On the nose it is soft, lively and complete, with nuances of spices and fragrance of dried fruit, 45% vol. Riserva Nonino 18 Years ÙE® Monovitigno® Verduzzo Cru Friuli Colli Orientali Harvest 1992, put in the Limousin barrique n. 105 on 14th July 1993. Drawn on 15th July 2011. Only 540 flasks 700 ml. Intense and velvety, with fruity notes of apricot and apple. Spicy taste with a slight scent of aromatic wood and vanilla, 45% vol. Gran Riserva Nonino 26 Years ÙE® Monovitigno® Merlot, Pinot, Schioppettino and Traminer Harvest 1986, put in the Limousin barrique n. 641 on 29th April 1987. Drawn on 9th July 2013. Only 428 flasks 700 ml. Rich and spicy with a scent of jam and candied fruit, 45% vol. NoNiNo ColleCtioN ùe® Grape DiStillate Cru MoNoVitiGNo® piColit Grapes, picolit Cru Nonino Vineyard, Buttrio, Friuli. unique for character and elegance. admired all over the world for its uniqueness it is preserved in bottles handcrafted year by year by the glass masters Baccarat, riedel or Venini. picolit is the noblest vine variety of Friuli, it is white ‘spargola’ grapes suffering of floral abortion, 48% vol. The Nonino Collection today consists of 27 pieces. Some pieces, today almost unobtainable, were up for auction at Christie’s in London in 2000: € 2,351.00 / Harvest 1990, € 2,664.00 / Harvest 1989, and in 2001 at Finarte in Milan: € 2,169.00 / Harvest 1984. VerY liMiteD, DateD aND NuMBereD proDuCtioN 1984/1990 DESIGN FRANCO VATTOLO 1991/2009 DESIGN LUCA CENDALI NovembeR 2010 the Nonino Collection ùe® Grape Distillate Cru Monovitigno® picolit High “Spirit” Craftsmanship joins the permanent Collection of italian Design of the Triennale Design Museum ® GIOIELLO HONEY DISTILLATE 3rd ApRIL 2000 Cristina, Antonella and Elisabetta introduce GIOIELLO® the distillate of ‘Purity’, the distillate obtained from the distillation of pure honey in all its taste varieties. GIOIELLO® Dated honey distillate Heading, persistent. 37% vol. GIOIELLO® Acacia honey distillate Elegant and delicate. 37% vol. GIOIELLO® Citrus fruit honey distillate Fresh, scent of orange and lemon flowers. 37% vol. GIOIELLO® Chestnut honey distillate Particular with a scent of spices. 37% vol. GIOIELLO® Sunflower honey distillate Particular and elegant. 37% vol. GIOIELLO® Wildflower honey distillate Intense and fragrant. 37% vol. GIOIELLO® Dandelion honey distillate Elegant and delicate. 37% vol. very limited production as it is strictly conditioned by the quality of the honey that must absolutely come from ecologically pure environments ® FRUT FRUIT DISTILLATE Produced according to the family’s ancient tradition. It is obtained distilling very characteristic fresh fruit, harvested when perfectly ripe in suitable areas to preserve in the distillate the fragrance and taste of the original fruit. Il Pirus® Nonino / Williams Distillate of selected Williams pears 100% from Val Venosta – Alto Adige. Intense, scent of Williams pears, clear recognition of the fruit, 43% vol. Il Prunus® Nonino / Sliwovitz Distillate of selected plums 100% from DroTrentino and from Friuli Colli Orientali. Elegant and spicy, with a scent of almonds, typical of the fruit, 43% vol. Il Cerasus® Nonino / Kirsch Distillate of selected 100% Marasca cherries. Delicate and elegant with a scent of hazel, typical of the fruit, 43% vol. Distillate of Raspberries 100% from the Mòcheni Valley - Trentino Elegant and delicate with an intense raspberry scent, clear recognition of the fruit, 43% vol. Distillate of Apricots 100% from Silandro Val Venosta – Alto Adige Elegant and delicate, scent of almonds, clear recognition of the fruit, 43% vol. very limited production, strictly depending on the year’s harvest AMARO Amaro Nonino Quintessentia® Great personality, it is an elegant liqueur with an extraordinary scent of mountain herbs, ennobled by ÙE® Grape Distillate aged in barriques. To complete a meal, served at room temperature, as a digestive, served hot as the NoninoPunch®, or in fabulous cocktails. Taste it also as the Nonino Aperitif with ice and a slice of blonde orange. 35% vol. LIQUORI Prunella Nonino Mandorlata® Amber color, it is a light and delicate liqueur with an extraordinary scent of almonds ennobled by the presence of Plum Distillate, 33% vol. GRAPPA NONINO MONOVITIGNO® LIMITED EDITION DISPENSER MINIATURE NONINOTONIC® Grappa NoNiNo MoNoVitiGNo® Limited Edition 1973 - 2013 FortY YearS oF MoNoVitiGNo ® Grappa NoNiNo The distillation of single varietal pomace is the Nonino revolution in the way of producing and introducing Grappa in Italy and throughout the World! Grappa Nonino Monovitigno® il Prosecco Bianco il Moscato il Merlot il Sauvignon Blanc lo Chardonnay in barriques il Prosecco Riserva in barriques e piccole botti MiNiature DiSpeNSer In decorated cardboard, it can contain 20 bottles 100 ml of Nonino Grappas, Distillates and Amaro in elegant pet transparent cases. Size: 22,5 × 28 × 19 cm NoNiNotoNiC® with the Nonino you want! GRAPPA NONINO tasted straight or in the long drink NoNiNotoNiC® conceived by the Noninos. Fresh, thirst quenching and easy to prepare. A new way of drinking Grappa Nonino: NONINO 41° NONINO 43° NONINO 50° Discover the recipes on www.grappanonino.it NONINO IMPERI JEROBOAM [ 3 liters NONINO COLLEC NoNiNo DiStillateS Grappa It is the most ancient and traditional distillate of Northern Italy; it is obtained distilling the solid part of grapes: pomace. Grappa Nonino Cru Monovitigno® Picolit Cru * Fragolino Cru Ribolla Cru Schioppettino Cru Verduzzo Cru I Vigneti Nonino Grappa Monovitigno® Lo Chardonnay Bianco Lo Chardonnay in barriques Il Friulano Il Merlot * Il Moscato Il Prosecco Bianco Il Prosecco Riserva in barriques e piccole botti Il Sauvignon Blanc Grappa Nonino Monovitigni® Vendemmia* Cuvée Millesimata Single Grapes Grappa Nonino Riserva Millesimata Riserva 8 Years AnticaCuvée® Riserva 5 Years AnticaCuvée® Cask Strength Vendemmia Riserva 18 Months ùe® [Grapes in the language of Friuli] The grape Distillate created by Giannola and Benito Nonino on 27th November 1984; it is obtained distilling the skin, the pulp and the juice of the grapes in a single operation. ÙE® contains the elegance of the wine distillate and the character of grappa. Collezione Nonino ÙE® Cru Monovitigno® Picolit ÙE® Nonino Riserve di Annata Invecchiate in eccellenza Riserva Nonino 14 Years Riserva Nonino 18 Years Gran Riserva Nonino 26 Years Riserva Nonino Anniversary 5 anni in barriques ÙE® Nonino Cru Monovitigno® Cabernet Franc Cru Fragolino Cru Moscato Giallo Cru Müller Thurgau Cru Traminer Cru Verduzzo Cru I Vigneti Nonino ÙE® Monovitigno® Il Fragolino La Malvasia ÙE® Nonino Monovitigni® Uvabianca® Gioiello® Honey distillate. The distillate of ‘Purity’, the Distillate obtained from the distillation of pure honey in all its taste varieties. Dated honey Distillate Acacia honey Distillate Citrus fruit honey Distillate Chestnut honey Distillate Sunflower honey Distillate Wildflower honey Distillate Dandelion honey Distillate Frut® Fruit Distillate. Produced according to the family’s ancient tradition, distilling very characteristic fresh fruit, harvested in suitable areas. Il Pirus® Nonino / Williams Il Prunus® Nonino / Sliwovitz Il Cerasus® Nonino / Kirsch Acquavite di Lamponi / Distillate of Raspberries Acquavite di Albicocche / Distillate of Apricots aMaro Amaro Nonino Quintessentia® liQueurS Prunella Nonino Mandorlata® Grappa Tradizione Nonino Nonino 41° Nonino 50° Nonino 43° Ruta Optima ® Vuisinâr® Riserva 2 Years 100 DISTILLED WITH ARTISANAL METHOD * Grappa Nonino Cru Monovitigno® Picolit * Grappa Nonino Monovitigno® Il Merlot * Grappa Nonino Monovitigni® Vendemmia ZERO coLoR ADDITIVES * Grappa Nonino Riserva 8 Years Simbolo degli alcoli nel Medioevo THE NONINO FAMILY HAS DEVOTED ITSELF TO THE ART OF DISTILLATION SINCE 1897. 100 The Nonino family personally takes care of the purchase of the primary product and follows the various phases of distillation to guarantee the maximum quality of the distillate. DISTILLED WITH ARTISANAL METHOD ZERO coLoR ADDITIVES Above: Benito, Antonella; below: Giannola, Elisabetta, Cristina Nonino. The Nonino Distilleries, unique in the world, consist of five Artisanal Distilleries, each with 12 copper batch steam stills for the production of the inimitable Nonino Distillates, respecting the Tradition and the rhythms of true craftsmanship. The pomace and the grapes are destalked and fermented under vacuum at controlled temperature in stainless steel tanks and they are distilled immediately after fermentation, at the same time of the harvest. The batch distillation takes place very slowly, with head and tail cutting, to allow the volatile components, responsible for the fragrances, a proper evaporation and consequent condensation preserving the precious organoleptic characteristics of the vine variety chosen. Ageing cellars Since 1952 the Ageing Cellars of the Nonino Distilleries have housed small barrels made of different kinds of wood. Today they boast 1930 in Nevers, Limousin and Grésigne oak and in Acacia, ex-Sherry and wild Cherry wood, which preserve the precious Nonino distillates: Grappa and ÙE®. 1ST DECEMBER 1973 Benito and Giannola Nonino, respecting the tradition, revolutionize the way of producing and introducing Grappa in Italy and throughout the world. They create the single varietal grappa, Monovitigno® Nonino, distilling the pomace of Picolit grapes separated from the other, and turn Grappa from Cinderella into a Queen of distillates! 29 NOVEMBER 1975 They create the Nonino Risit d’Âur Prize (gold vine shoot) with the aim of saving the ancient autochthonous vines of Friuli that are dying out and obtain the authorization of the European Community to replant Schioppettino, Pignolo and Tazzelenghe, later joined by Ribolla Gialla, in order to preserve the biodiversity of the territory. TH 30TH JUNE 1977 They create the Nonino Literary Prize which, starting from 1984, will be completed with the International section. 27TH NOVEMBER 1984 The Noninos mark a new turning point, they distil the whole grape and create ÙE®, the Grape Distillate®. The Ministerial Authorization for the production of the Grape Distillate (D.M. 20.10.84) is granted following a specific request by the Noninos. 3RD APRIL 2000 Cristina, Antonella and Elisabetta Nonino, after years of research, create GIoIELLo® the distillate of ‘Purity’, the aquavitae obtained from the distillation of pure honey. 4th DECEMBER 2003 The President of the Italian Republic, Carlo Azeglio Ciampi, awards Giannola and Benito Nonino the prestigious Leonardo Prize for Italian Quality for “the absolute Quality level, Research and Innovation… The Noninos are acknowledged as the true ambassadors of Italian Grappa throughout the World”. 12TH JUNE 2014 Grappa Nonino is taken as an example and icon of artisanal Grappa in “How It’s Made”, the famous documentary broadcast on Discovery Channel. FEBRUARY 2015 Grappa Nonino, the symbol of Italian excellence, is shown in the London window of Harrods dedicated to the world’s most precious distillates. SEPTEMBER 2015 F. Paul Pacult, defined by Forbes magazine “America’s foremost expert on distilled spirits”, reconfirms Grappa Nonino Monovitigno® Picolit among the world’s Top distillates in the “HALL OF FAME” of the prestigious quarterly SPIRIT JOURNAL. JUNE 2016 Grappa Nonino is ready to take off with Alitalia: the representative in the world of the Italian excellence in the production of Grappa and Distillates and in the Culture of Distillation, the Nonino is selected together with some of the greatest Italian brands, like Diego Dalla Palma, Ferrari, Frau e Lavazza, to represent the maximum expression of the Made in Italy in the skies of the whole world. 09.16 F.A.Z. - photo by D. Pilar “Grappa is a distillate with a very marked character, it has the same crackling enthusiasm of the Nonino family, and the same romantic passion” Mo Yan, 29th January 2005 International Nonino Prizewinner 2005 / Nobel Laureate for Literature 2012 www.grappanonino.it [email protected] sede e uffici: Via Aquileia 104 / 33050 Percoto / Udine / Italia tel. +39 0432 676331, fax +39 0432 676038 distilleria: 33050 Loc. Ronchi di Percoto / Udine / Italia Seguici su Follow us on Folgen Sie uns auf