NONINO the Grappa Evolution Italian Cocktail Spirit

Transcription

NONINO the Grappa Evolution Italian Cocktail Spirit
www.grappanonino.it
100
DISTILLED
WITH ARTISANAL
METHOD
ZERO
coLoR
ADDITIVES
The Nonino distilleries bottle exclusively
Grappa and Distillates obtained from fresh primary
products, distilled 100% with artisanal method
in their copper batch steam stills in Ronchi di Percoto.
Aged Grappa and Distillates are bottled after natural
aging in barriques, under seal and permanent surveillance
by the Customs and Monopoly Agency,
0% coloring additives.
Photo by Tassotto&Max
Incomparable Grappa
GRAPPA NoNINo
RISERvA
AnticaCuvée ®
AGED IN BARRIQUES
AND SMALL CASKS
Production Limited and numbered.
alcohol content Directly from the cask
59,9% vol.
CASK STRENGTH
DIRECTLY FROM THE BARREL
59,9% vol.
Primary Product Fresh pomace varieties,
selected by the Nonino family, among which
Cabernet, Merlot and Schioppettino.
Bottle da 700 ml in transparent glass silk-screen printed in 24 carat warm gold and glitter,
and 6300 ml in blown glass, 24 carat warm
gold and glitter decorated, with handmade
glass and 24 carat gold stopper.
The elegant pipette allows drawing and dosing
the right quantity of AnticaCuvée® cask Strength Grappa Nonino Riserva
5 Years to better taste and appreciate all its
characteristics. In food safe glass complete of
plexiglas support. Base 32 x 11 cm, h. 60 cm
tasting It should be served at room tempe-
rature in a wide balloon type glass. Before
tasting, AnticaCuvée® cask Strength Grappa
100% distillation with artisanal method Nonino Riserva 5 Years should rest some
Distilled according to the Family’s Ancient
minutes in the glass: taking oxygen
Tradition in special and exclusive copper
the fragrances are exalted and the nose-palate
batch steam stills, renewed by Benito Nonino. harmony is completed.
Distillation, 100% with artisanal method,
Visual Sensation Amber, luminous
takes place very slowly; heads and tails are
and enveloping.
cut at the right moment, batch by batch,
Olfactory Sensation Wide and intense with a
preserving only the purest and best part of
scent of strudel, pastry, cherries and chocolate.
Grappa: the heart. Each batch is a unicum,
Taste Sensation Rich and velvety, in the mouth
a “unique event”.
it confirms its aromatic shades
The Nonino family personally follows
with the addition of apricot, vanilla
the phases of distillation to guarantee
and almond fruity notes. Always charming.
the maximum quality of Grappa.
when and how to drink AnticaCuvée®
cask Strength Grappa Nonino Riserva 5 Years
natural ageing From 5 to 20 years
is perfect if tasted in purity, at room temperatuin Limousin, Nevers and Grésigne
re, in a wide balloon type glass or coupled with
oak barriques and in small ex-Sherry casks in cheese, baked cakes, foie gras and chocolate. A
the Nonino cellars under seal and permanent companion while reading or accompanied with
surveillance by the Customs and Monopoly
a good cigar, perfect in the moments of relax.
Agency. 0% coloring additives.
Fermentation In stainless steel tanks.
Photo by Tassotto&Max
100
DISTILLED
WITH ARTISANAL
METHOD
ZERO
coLoRING
ADDITIVES
nonino ageing cellars
Since 1952 the Ageing Cellars of the Nonino
Distilleries have hosted small casks
of different kinds of wood.
Today they boast 1930 in Nevers, Limousin
Grésigne and ex-Sherry oak and in Acacia
and wild Cherry wood, which preserve
the precious Nonino Distillates:
Grappa and ÙE®.
foto R. Martinis
Nonino the Grappa Evolution
Italian Cocktail Spirit
THE NONINO DISTILLATES AND
LIQUEURS IN FABULOUS COCKTAILS
AND APERITIFS FOR THE HAPPINESS
OF THE PALATE AND THE SPIRIT
Suggested in pounded or long drink cocktails and in new
Aperitifs by international mixologists all over the planet.
Nonino cocktails and Aperitifs:
to be tasted in company to celebrate an anniversary or
to be sipped waiting for a friend to come, to relax after
an intense working day or before launching into a love
declaration, while listening to your favorite music
or as the perfect beginning of a romantic evening!
Discover the recipes on
www.grappanonino.it
“The wide collection of Nonino cocktails
is (…) a perfect example of how a company
can preserve its identity making experiments with
its products”.
July 2015
FLASKS [ 10 liters ]
Grappa NoNiNo
Cru MoNoVitiGNo®
Nonino 10 liter flasks
In blown glass, platinum silk-screen
printed. Cherry wood case with silver
colored interior.
NuMBereD aND HaND
BottleD pieCeS
liMiteD eDitioN
SolD BY reSerVatioN oNlY
All 10 liter flasks, on request, are
available with the elegant pipette in
food safe glass complete of plexiglas
support, which allows drawing and
dosing the right quantity of Grappa
Nonino Cru Monovitigno® to pour in
the glass.
Flask
in the 10 liter capacity
size Ø 28cm /h. 54 cm
Pipette
in food safe glass complete of
plexiglas support
Base 32 x 11 cm, h. 72 cm
Grappa Cru Monovitigno® Picolit
‘The Legendary Grappa from Italy’
platinum silk-screen printed flask, with
silver plated stopper. Cherry wood case
with silver colored interior.
Grappa Cru Monovitigno®
Platinum silk-screen printed flasks with
brass or copper stopper. Cherry wood
case with silver colored interior.
Cru MoNoVitiGNo®
piColit
Cru MoNoVitiGNo®
FraGoliNo 45% vol.
50% vol.
Nonino vineyard, Buttrio, Friuli.
Nonino vineyard, Buttrio, Friuli.
Cru MoNoVitiGNo®
riBolla 45% vol.
Nonino vineyard, Buttrio, Friuli.
Cru MoNoVitiGNo®
SCHioppettiNo 45% vol.
Nonino vineyard, Buttrio, Friuli.
Cru MoNoVitiGNo®
VerDuZZo 45% vol.
Friuli Colli Orientali.
NONINO IMPERIALS [ 6.3 liters ]
JEROBOAM [ 3 liters ]
NONINO COLLECTION
NoNiNo iMperialS
Grappa NoNiNo
MoNoVitiGNo®
Imperials 6.3 l in color and glitter silk
screen printed blown glass. ‘Diamond
wheel cut’ and hand painted glass
stoppers.
il Merlot 41% vol.
il MoSCato 41% vol.
il proSeCCo BiaNCo
38% vol.
il SauViGNoN BlaNC
41% vol.
lo CHarDoNNaY
iN BarriQueS 41% vol.
il proSeCCo riSerVa
iN BarriQueS aND SMall
CaSKS 41% vol.
Grappa aND ùe®
NoNiNo MoNoVitiGNi®
aND riSerVa
Imperials 6.3 l in blown glass, 24 carat
warm gold and glitter decorated. Glass
and 24 carat gold stopper.
Grappa NoNiNo
VeNDeMMia 40% vol.
Grappa NoNiNo
VeNDeMMia
riSerVa 18 MoNtHS
41% vol.
Grappa NoNiNo
riSerVa aNtiCaCuVée®
5 YearS
Numbered Imperials, 43% vol.
ùe® NoNiNo Anniversary
5 aNNi iN BarriQueS
Numbered Imperials, 43% vol.
aMaro NoNiNo
QuiNteSSeNtia®
Imperial 6.3 l, in blown glass, 24 carat
warm gold decorated. Polished brass
stopper. 35% vol.
Nonino Imperials 6.3 l
are a limited edition.
Size: ø19cm x h.39 o 34,5 cm
Nonino Imperials are hand bottled and
packaged. Available also in a wooden
case with the elegant pipette that
allows drawing and dosing the right
quantity of distillate.
SolD BY
reSerVatioN oNlY
JeroBoaM Grappa
NoNiNo 41°
NoNiNo 50°
Grappa Nonino 41° and 50° presented
in the special 3l capacity in glass bottles
(cm Ø 11cm /h. 52) decorated with color
and glitter silk-screen printing.
Made precious by the handmade stopper,
with sealing wax and Nonino seal.
HaND BottleD
SolD BY reSerVatioN oNlY
GRAPPA
It is the oldest and most traditional distillate
of Northern Italy; it is obtained distilling the
solid part of grapes: pomace.
1ST DECEMBER 1973
Benito and Giannola Nonino, respecting the
tradition, revolutionize the way of producing,
and introducing Grappa in italy and
throughout the world. they create the single
varietal Grappa, Monovitigno® Nonino,
distilling the pomace of Picolit grapes separated
from the other varieties. The success is so great
to induce Italian and foreign distillers to follow
the Nonino model.
Foto M. Piazza
GRAPPA NONINO CRU MONOVITIGNO®
Created in 1973 by Giannola and Benito Nonino, it is
obtained in limited quantity distilling the pomace of grapes
selected according to the uniqueness of the vine variety and
the production area, the Cru. The packages are handmade,
using dated flying hand-blown flasks.
limited, dated and numbered production
Picolit Cru*
Vigna Nonino Buttrio,
Friuli, unique for its
character and elegance,
50% vol.
Fragolino Cru
Vigna Nonino Buttrio, Friuli
particular and aromatic, 45% vol.
Schioppettino Cru
Vigna Nonino Buttrio, Friuli
mouth-filling and spicy, 45% vol.
Verduzzo Cru
Friuli Colli Orientali
elegant and dry, 45% vol.
Ribolla Cru
Vigna Nonino Buttrio, Friuli
soft and floral, 45% vol.
I VIGNETI NONINO
GRAPPA MONOVITIGNO®
They differentiate from Cru Monovitigno® for the origin of the
single varietal pomace bound to several suitable production areas
and for the non manual bottling technique.
production strictly depending on the year’s grape-harvest
Lo Chardonnay Bianco
Soft and characteristic, 41% vol.
Il Moscato
Aromatic and floral, 41% vol.
Lo Chardonnay in barriques
Light amber color with a scent
of vanilla, 41% vol.
Il Prosecco Bianco
Elegant, fresh and light,
Il Friulano
Fresh and fruity with a scent
of bitter almond, 41% vol.
Il Merlot
Round and typical,
41% vol.
38% vol.
Il Prosecco Riserva
in barriques e piccole botti
Amber color. Soft and floral with
a scent of vanilla and chocolate,
41% vol.
Il Sauvignon Blanc
Elegant with a scent of vanilla,
bread and elder flower, 41% vol.
GRAPPA NONINO MONOVITIGNI®
Harmonious union of Monovitigno® grappas distilled separately
from Monovitigno® pomace collected fresh and soft.
Grappa Nonino
Vendemmia
Harmonious union of
Monovitigno® grappas
Pinot, Prosecco and Malvasia
distilled separately.
To the nose it is soft and slightly
aromatic, floral, with a scent of
pastry, persistent, 40% vol.
Grappa Nonino
Cuvée Millesimata
Harmonious union of
Monovitigno® grappas Malvasia,
Moscato and Friulano distilled
separately.
Harmonious and slightly aromatic,
Grappa Nonino
Single Grapes
Harmonious union of
Monovitigno® grappas Pinot,
Prosecco and Malvasia, distilled
separately.
Intense and enveloping with very
elegant aromatic shades typical of
the great vine varieties of origin,
40% vol.
limited and dated production
40% vol.
GRAPPA NONINO
RISERVA MILLESIMATA
Aged in barriques and small casks in the Nonino Family’s Ageing
Cellars 0% coloring additives.
Grappa Nonino
Vendemmia Riserva 18 months
Blend of Grappas aged over 18
months in Limousin oak barriques
and ex-Sherry small casks.
Amber color with golden nuances,
it is elegant and persistent, with a
scent of vanilla, pastry and
chocolate, 41% vol.
dated and limited production
Grappa Nonino AnticaCuvée®
Riserva 5 Years
Blend of Grappas from fresh
pomace, selected by the Nonino
family, among which Cabernet,
Merlot and Schioppettino aged
from 5 to 20 years in Limousin and
Nevers oak and ex-Sherry small
casks.
Amber color, with great aromatic
richness, scent of spices, brioches,
vanilla and bitter almond, 43% vol.
dated and numbered production
Grappa Nonino Riserva 8
Years Blend of Grappas, from
Monovitigno® pomace Merlot,
Malvasia, Friulano and Moscato.
Aged 8 years in Limousin,
and Nevers oak barriques and
ex-Sherry small casks.
Rich and sensual, with notes of
apricot, plum, cherry, spices and
marzipan. 43% vol.
limited and numbered production
GRAPPA TRADIZIONE NONINO
Obtained from the distillation with artisanal method of fresh
selected pomace, of white and/or red grapes, in batch steam
stills, according to the Nonino Family’s ancient tradition.
Nonino 41°
White Grappa obtained from
selected pomace of white and red
grapes. Fragrance of grapes, elegant,
fresh and crystalline, 41% vol.
Ruta
White Grappa with biologically
cultivated rue herb.
Herbaceous and typical, digestive
properties, 43% vol.
Nonino 50°
White Grappa obtained from
selected pomace of white and red
grapes. Fragrance of grapes, sensual,
enveloping and crystalline, 50% vol.
Optima®
Aged in small durmast casks, 0%
coloring additives. Light amber color,
elegant with a slight scent of vanilla,
Nonino 43°
White Grappa obtained from
selected pomace of white and red
grapes from Friuli.
Elegant, typical and crystalline,
43% vol.
41% vol.
Vuisinâr® Riserva 2 Anni
Aged in small wild cherry casks,
0% coloring additives. Light amber
color, elegant, sweet, soft and
delicate, 41% vol.
ÙE
®
The Grape Distillate contains the elegance
of the wine distillate and the character
of grappa.
GRAPE DISTILLATE
ÙE® / Grapes in the language of Friuli
27th NOVEMBER 1984
Benito and Giannola Nonino create ùe®
Grape Distillate, distilling the skin, pulp and
juice of the grapes in a single operation. The
Ministerial authorization for the production of
the Grape Distillate (D.M. 20.10.84) is granted
following a specific request of the Noninos.
The success of this distillate in the years has
been so great to induce Italian and foreign
distillers to follow the Nonino model.
Foto J. Willsberger
ÙE® NONINO CRU MONOVITIGNO®
It is obtained distilling grapes selected according to the
uniqueness of the vine variety and the area of production, the
Cru. The packaging is hand-made in dated flying-hand
blown bottles, with stopper and level marker in Murano
glass, colored according to the vine variety.
very limited, dated and numbered production
Cabernet Franc Cru
Grave del Friuli
Typical, slightly aromatic,
Müller Thurgau Cru
Val di Cembra, Trentino
Elegant and fruity, 43% vol.
43% vol.
Traminer Cru
Cà Viola, Friuli
Aromatic and delicate, 43% vol.
Fragolino Cru
Vigna Nonino, Friuli
Particular, aromatic, 43% vol.
Moscato Giallo Cru
Besenello Vallagarina, Trentino
Aromatic, soft and sensual, 43% vol.
Verduzzo Cru
Ramandolo, Friuli
Elegant with great character,
43% vol.
I VIGNETI NONINO ÙE® MONOVITIGNO®
They are different from the Cru Monovitigno® for the origin of
the single varietal pomace, collected fresh and perfectly ripe,
which is linked to several dedicated production areas, and for
the non manual bottling technique.
production strictly depending on the year’s grape-harvest
Il Fragolino
Aromatic, it reminds
blueberries and soft fruit,
38% vol.
La Malvasia
Fresh, crystalline, slightly
aromatic. It reminds apricot and
pear, 38% vol.
ÙE® NONINO MONOVITIGNI®
Harmonious union of ÙE® Monovitigno® Grape Distillates.
ÙE® Uvabianca®
It is obtained distilling separately
selected white grapes of
Monovitigno® Moscato, Malvasia
and Ribolla.
Fresh, fragrant, crystalline and
slightly aromatic,
38% vol.
ÙE® RISERVA NONINO ANNIVERSARY 5 YEARS
IN BARRIQUES AND SMALL CASKS
Monovitigno® Grape Distillates Ribolla, Moscato, Merlot and
Malvasia, distilled separately with artisanal method and aged
over 5 years in Limousin and Nevers barriques and ex-Sherry
small casks. 0% coloring additives.
dated and numbered production
ÙE® Nonino Anniversary
Riserva Monovitigni®
5 anni in barriques
Harmonious union of Monovitigno®
Grape Distillates Ribolla, Moscato,
Merlot and Malvasia, distilled
separately with artisanal method
and aged over 5 years in Limousin
and Nevers barriques and ex-Sherry
small casks.
Unique for its harmony and
elegance; contradicting the
literature about ageing in wood that
suggests ageing neutral distillates in
barriques, it maintains the elegant
fruity and floral characteristics of
the vine varieties Ribolla, Moscato
and Malvasia, ripened by the full
flavor of the Merlot vine variety,
43% vol.
ÙE® RISERVE DI ANNATA
AGED IN EXCELLENCE 14, 18 AND 26 YEAR
IN BARRIQUES AND SMALL CASKS
in the Nonino Family’s Ageing Cellars, 0% coloring additives.
very limited, dated and numbered production
Riserva Nonino 14 Years
ÙE® La Riserva ‘dei Cent’Anni’
4 barriques are drawn every year.
Harvest 1995, put in Nevers,
Limousin and Grésigne barriques on
3rd September 1998.
Drawn on 14th June 2013.
1,374 flasks 700 ml.
On the nose it is soft, lively and
complete, with nuances of spices and
fragrance of dried fruit, 45% vol.
Riserva Nonino 18 Years
ÙE® Monovitigno® Verduzzo Cru
Friuli Colli Orientali
Harvest 1992, put in the Limousin
barrique n. 105 on 14th July 1993.
Drawn on 15th July 2011.
Only 540 flasks 700 ml.
Intense and velvety, with fruity notes
of apricot and apple. Spicy taste with a
slight scent of aromatic wood and
vanilla, 45% vol.
Gran Riserva Nonino 26 Years
ÙE® Monovitigno® Merlot, Pinot,
Schioppettino and Traminer
Harvest 1986, put in the Limousin
barrique n. 641 on 29th April 1987.
Drawn on 9th July 2013.
Only 428 flasks 700 ml.
Rich and spicy with a scent of jam and
candied fruit, 45% vol.
NoNiNo ColleCtioN ùe® Grape DiStillate
Cru MoNoVitiGNo® piColit
Grapes, picolit Cru Nonino
Vineyard, Buttrio, Friuli. unique
for character and elegance.
admired all over the world for
its uniqueness it is preserved in
bottles handcrafted year by year by
the glass masters Baccarat, riedel
or Venini. picolit is the noblest
vine variety of Friuli, it is white
‘spargola’ grapes suffering of floral
abortion, 48% vol.
The Nonino Collection today
consists of 27 pieces. Some pieces,
today almost unobtainable, were up
for auction at Christie’s in London
in 2000:
€ 2,351.00 / Harvest 1990,
€ 2,664.00 / Harvest 1989,
and in 2001 at Finarte in Milan:
€ 2,169.00 / Harvest 1984.
VerY liMiteD, DateD aND
NuMBereD proDuCtioN
1984/1990 DESIGN FRANCO VATTOLO
1991/2009 DESIGN LUCA CENDALI
NovembeR 2010
the Nonino Collection ùe® Grape
Distillate Cru Monovitigno® picolit
High “Spirit” Craftsmanship
joins the permanent Collection of
italian Design of the
Triennale Design Museum
®
GIOIELLO
HONEY DISTILLATE
3rd ApRIL 2000 Cristina, Antonella and Elisabetta introduce GIOIELLO®
the distillate of ‘Purity’, the distillate obtained from the distillation of pure
honey in all its taste varieties.
GIOIELLO® Dated honey distillate
Heading, persistent. 37% vol.
GIOIELLO® Acacia honey distillate
Elegant and delicate. 37% vol.
GIOIELLO® Citrus fruit honey distillate
Fresh, scent of orange and lemon flowers.
37% vol.
GIOIELLO® Chestnut honey distillate
Particular with a scent of spices. 37% vol.
GIOIELLO® Sunflower honey distillate
Particular and elegant. 37% vol.
GIOIELLO® Wildflower honey distillate
Intense and fragrant. 37% vol.
GIOIELLO® Dandelion honey distillate
Elegant and delicate. 37% vol.
very limited production as it is strictly
conditioned by the quality of the honey
that must absolutely come from ecologically
pure environments
®
FRUT
FRUIT DISTILLATE
Produced according to the family’s ancient tradition. It is obtained distilling
very characteristic fresh fruit, harvested when perfectly ripe in suitable areas to
preserve in the distillate the fragrance and taste of the original fruit.
Il Pirus® Nonino / Williams
Distillate of selected Williams pears 100%
from Val Venosta – Alto Adige.
Intense, scent of Williams pears, clear
recognition of the fruit, 43% vol.
Il Prunus® Nonino / Sliwovitz
Distillate of selected plums 100% from DroTrentino and from Friuli Colli Orientali.
Elegant and spicy, with a scent of almonds,
typical of the fruit, 43% vol.
Il Cerasus® Nonino / Kirsch
Distillate of selected 100% Marasca cherries.
Delicate and elegant with a scent of hazel,
typical of the fruit, 43% vol.
Distillate of Raspberries 100% from the
Mòcheni Valley - Trentino
Elegant and delicate with an intense
raspberry scent, clear recognition of the fruit,
43% vol.
Distillate of Apricots 100% from Silandro
Val Venosta – Alto Adige
Elegant and delicate, scent of almonds, clear
recognition of the fruit, 43% vol.
very limited production, strictly depending
on the year’s harvest
AMARO
Amaro Nonino Quintessentia®
Great personality, it is an elegant
liqueur with an extraordinary scent
of mountain herbs, ennobled by
ÙE® Grape Distillate aged
in barriques.
To complete a meal, served at room
temperature, as a digestive, served
hot as the NoninoPunch®, or in
fabulous cocktails. Taste it also as
the Nonino Aperitif with ice and a
slice of blonde orange.
35% vol.
LIQUORI
Prunella Nonino Mandorlata®
Amber color, it is a light
and delicate liqueur with an
extraordinary scent of almonds
ennobled by the presence of
Plum Distillate,
33% vol.
GRAPPA NONINO MONOVITIGNO® LIMITED EDITION
DISPENSER MINIATURE
NONINOTONIC®
Grappa NoNiNo MoNoVitiGNo®
Limited Edition
1973 - 2013 FortY YearS
oF MoNoVitiGNo ® Grappa NoNiNo
The distillation of single varietal pomace
is the Nonino revolution
in the way of producing and introducing
Grappa in Italy and throughout the World!
Grappa Nonino Monovitigno®
il Prosecco Bianco
il Moscato
il Merlot
il Sauvignon Blanc
lo Chardonnay in barriques
il Prosecco Riserva in barriques e piccole botti
MiNiature DiSpeNSer
In decorated cardboard, it can contain
20 bottles 100 ml of Nonino Grappas,
Distillates and Amaro in elegant
pet transparent cases.
Size: 22,5 × 28 × 19 cm
NoNiNotoNiC®
with the Nonino you want!
GRAPPA NONINO
tasted straight or in the long drink
NoNiNotoNiC® conceived
by the Noninos. Fresh, thirst
quenching and easy to prepare.
A new way of drinking
Grappa Nonino:
NONINO 41°
NONINO 43°
NONINO 50°
Discover the recipes on
www.grappanonino.it
NONINO IMPERI
JEROBOAM [ 3 liters
NONINO COLLEC
NoNiNo DiStillateS
Grappa
It is the most ancient and traditional
distillate of Northern Italy; it is
obtained distilling the solid part of
grapes: pomace.
Grappa Nonino
Cru Monovitigno®
Picolit Cru *
Fragolino Cru
Ribolla Cru
Schioppettino Cru
Verduzzo Cru
I Vigneti Nonino
Grappa Monovitigno®
Lo Chardonnay Bianco
Lo Chardonnay in barriques
Il Friulano
Il Merlot *
Il Moscato
Il Prosecco Bianco
Il Prosecco Riserva in barriques
e piccole botti
Il Sauvignon Blanc
Grappa Nonino Monovitigni®
Vendemmia*
Cuvée Millesimata
Single Grapes
Grappa Nonino
Riserva Millesimata
Riserva 8 Years
AnticaCuvée® Riserva 5 Years
AnticaCuvée® Cask Strength
Vendemmia Riserva 18 Months
ùe® [Grapes in the language of Friuli]
The grape Distillate created by
Giannola and Benito Nonino on 27th
November 1984; it is obtained
distilling the skin, the pulp and the
juice of the grapes in a single
operation. ÙE® contains the elegance
of the wine distillate and the character
of grappa.
Collezione Nonino ÙE®
Cru Monovitigno® Picolit
ÙE® Nonino Riserve di Annata
Invecchiate in eccellenza
Riserva Nonino 14 Years
Riserva Nonino 18 Years
Gran Riserva Nonino 26 Years
Riserva Nonino Anniversary
5 anni in barriques
ÙE® Nonino Cru Monovitigno®
Cabernet Franc Cru
Fragolino Cru
Moscato Giallo Cru
Müller Thurgau Cru
Traminer Cru
Verduzzo Cru
I Vigneti Nonino ÙE® Monovitigno®
Il Fragolino
La Malvasia
ÙE® Nonino Monovitigni®
Uvabianca®
Gioiello®
Honey distillate.
The distillate of ‘Purity’, the Distillate
obtained from the distillation of pure
honey in all its taste varieties.
Dated honey Distillate
Acacia honey Distillate
Citrus fruit honey Distillate
Chestnut honey Distillate
Sunflower honey Distillate
Wildflower honey Distillate
Dandelion honey Distillate
Frut®
Fruit Distillate.
Produced according to the family’s
ancient tradition, distilling very
characteristic fresh fruit, harvested in
suitable areas.
Il Pirus® Nonino / Williams
Il Prunus® Nonino / Sliwovitz
Il Cerasus® Nonino / Kirsch
Acquavite di Lamponi / Distillate
of Raspberries
Acquavite di Albicocche / Distillate
of Apricots
aMaro
Amaro Nonino Quintessentia®
liQueurS
Prunella Nonino Mandorlata®
Grappa Tradizione Nonino
Nonino 41°
Nonino 50°
Nonino 43°
Ruta
Optima ®
Vuisinâr® Riserva 2 Years
100
DISTILLED
WITH ARTISANAL
METHOD
* Grappa Nonino Cru
Monovitigno® Picolit
* Grappa Nonino
Monovitigno® Il Merlot
* Grappa Nonino
Monovitigni® Vendemmia
ZERO
coLoR
ADDITIVES
* Grappa Nonino
Riserva 8 Years
Simbolo degli alcoli nel Medioevo
THE NONINO FAMILY
HAS DEVOTED ITSELF
TO THE ART OF
DISTILLATION SINCE
1897.
100
The Nonino family
personally takes care of the
purchase of the primary product
and follows the various phases of
distillation to guarantee the
maximum quality of the distillate.
DISTILLED
WITH ARTISANAL
METHOD
ZERO
coLoR
ADDITIVES
Above: Benito, Antonella;
below: Giannola, Elisabetta, Cristina
Nonino.
The Nonino Distilleries,
unique in the world, consist of five
Artisanal Distilleries, each with 12
copper batch steam stills for the
production of the inimitable Nonino
Distillates, respecting the Tradition and
the rhythms of true craftsmanship.
The pomace and the grapes are destalked
and fermented under vacuum at
controlled temperature in stainless steel
tanks and they are distilled immediately
after fermentation, at the same time of
the harvest.
The batch distillation
takes place very slowly, with head and tail
cutting, to allow the volatile components,
responsible for the fragrances, a proper
evaporation and consequent
condensation preserving the precious
organoleptic characteristics of the vine
variety chosen.
Ageing cellars
Since 1952 the Ageing Cellars of the
Nonino Distilleries have housed small
barrels made of different kinds of wood.
Today they boast 1930 in Nevers,
Limousin and Grésigne oak and in
Acacia, ex-Sherry and wild Cherry wood,
which preserve the precious Nonino
distillates: Grappa and ÙE®.
1ST DECEMBER 1973 Benito and Giannola
Nonino, respecting the tradition,
revolutionize the way of producing
and introducing Grappa in Italy and
throughout the world. They create the
single varietal grappa, Monovitigno®
Nonino, distilling the pomace of Picolit
grapes separated from the other,
and turn Grappa from Cinderella
into a Queen of distillates!
29 NOVEMBER 1975 They create the
Nonino Risit d’Âur Prize (gold vine
shoot) with the aim of saving the ancient
autochthonous vines of Friuli that are
dying out and obtain the authorization
of the European Community to replant
Schioppettino, Pignolo and Tazzelenghe,
later joined by Ribolla Gialla, in order to
preserve the biodiversity of the territory.
TH
30TH JUNE 1977 They create the Nonino
Literary Prize which, starting
from 1984, will be completed with the
International section.
27TH NOVEMBER 1984 The Noninos
mark a new turning point, they distil the
whole grape and create ÙE®, the Grape
Distillate®. The Ministerial Authorization
for the production of the Grape Distillate
(D.M. 20.10.84) is granted following a
specific request by the Noninos.
3RD APRIL 2000 Cristina, Antonella
and Elisabetta Nonino, after years
of research, create GIoIELLo® the
distillate of ‘Purity’, the aquavitae
obtained from the distillation
of pure honey.
4th DECEMBER 2003 The President of
the Italian Republic, Carlo Azeglio
Ciampi, awards Giannola and Benito
Nonino the prestigious Leonardo Prize
for Italian Quality for “the absolute
Quality level, Research and Innovation…
The Noninos are acknowledged as the
true ambassadors of Italian Grappa
throughout the World”.
12TH JUNE 2014 Grappa Nonino
is taken as an example and icon
of artisanal Grappa in “How It’s Made”,
the famous documentary broadcast
on Discovery Channel.
FEBRUARY 2015 Grappa Nonino, the
symbol of Italian excellence, is shown
in the London window of Harrods
dedicated to the world’s most
precious distillates.
SEPTEMBER 2015 F. Paul Pacult, defined
by Forbes magazine “America’s foremost
expert on distilled spirits”, reconfirms
Grappa Nonino Monovitigno® Picolit
among the world’s Top distillates in the
“HALL OF FAME” of the prestigious
quarterly SPIRIT JOURNAL.
JUNE 2016 Grappa Nonino is ready to
take off with Alitalia: the representative
in the world of the Italian excellence in
the production of Grappa and Distillates
and in the Culture of Distillation, the
Nonino is selected together with some
of the greatest Italian brands, like Diego
Dalla Palma, Ferrari, Frau e Lavazza,
to represent the maximum expression
of the Made in Italy in the skies of the
whole world.
09.16
F.A.Z. - photo by D. Pilar
“Grappa is a distillate with a very marked character,
it has the same crackling enthusiasm of the Nonino family,
and the same romantic passion”
Mo Yan, 29th January 2005
International Nonino Prizewinner 2005 / Nobel Laureate for Literature 2012
www.grappanonino.it
[email protected]
sede e uffici: Via Aquileia 104 / 33050 Percoto / Udine / Italia
tel. +39 0432 676331, fax +39 0432 676038
distilleria:
33050 Loc. Ronchi di Percoto / Udine / Italia
Seguici su
Follow us on
Folgen Sie uns auf