STAFFORD`S
Transcription
STAFFORD`S
STAFFORD’S WEATHERVANE RESTAURANT Small P lates Favorites Pasta SHRIMP BRUSCHETTA Poached shrimp, boursin, roma tomato, parmesan, chives 13 FLASH FRIED PERCH Tomato-caper relish, sherry butter, vegetable, mashed potato 25 SHRIMP SCAMPI Garlic, butter, white wine, grape, tomato, scallion, fettuccine, garlic toast 21 SHRIMP BUCKET 15 pieces, cocktail sauce 16 SAUTÉED WALLEYE Artichoke & sun-dried tomato relish, sherry butter sauce, vegetable, spring blend rice 28 BBQ GRILLED CHICKEN FLATBREAD Cherry chipotle BBQ, scallions, sesame seed, mozzarella 12 FOUR CHEESE FLATBREAD Mozzarella, parmesan, asiago, provolone, white cheddar cream 11 BAKED BRIE Puff pastry, cranberry & red pear compote, raspberry coulis 14 ESCARGOT Garlic butter, prosciutto, feta, Parmesan 11 OYSTERS ROCKEFELLER Pernod, creamed spinach, bacon, parmesan, asiago 17 SMOKED WHITEFISH SPREAD Caper relish, crackers 12 CAJUN GRILLED LAMB RACK LOLLIPOPS Melon relish, cherry chutney, bordelaise sauce 16 FARMERS PLATE Ghost pepper salami, prosciutto, copocollo, gorgonzola, gruyère, marcona almonds, chèvre, Mediterranean olives, red pear mostarda, baguette 16 SPINACH ARTICHOKE DIP Crostini 10 Soup & Salad GREAT LAKES CHOWDER Cup 5 Crock 7 FRENCH ONION SOUP Broiled Swiss, parmesan, provolone Crock 7.50 CHILLED CHERRY SOUP Cup 4 Crock 6 STAFFORD’S MOREL BISQUE Cup 7 Crock 9 CAESAR Romaine, parmesan, asiago, housemade croutons Small 7 Large 12 CAPRESE Baby greens, red onion, fresh mozzarella, roma tomatoes, basil, parmesan, asiago, Fustini’s E.V.O.O., 18 yr. old balsamic Small 8 Large 13 ROUND LAKE Bibb lettuce, dried cranberries, walnuts, red pear, white cheddar, cranberry vinaigrette Small 7 Large 12 WEDGE Red onion, tomatoes, bacon, blue cheese crumbles, blue cheese dressing Small 7 Large 12 Dressings: Ranch, Italian, Thousand Island, Cranberry, Blue Cheese, Caesar, Poppyseed, Honey Mustard, French 18 OZ. BRAISED PORK SHANK Bordelaise sauce, vegetable, fingerling potatoes 33 PRIME RIB* Horseradish sauce, au jus, vegetable, baked potato Queen Cut 28 King Cut 32 SALMON FLORENTINE Baked Atlantic salmon, garlic, spinach, chive butter, vegetable, spring blend rice 24 CHICKEN WELLINGTON Puff pastry, brie, cranberry & red pear compote, chive sherry butter sauce, vegetable 23 GRILLED NEW ZEALAND LAMB RACK* Morel mushrooms, leeks, minted bordelaise sauce, vegetable, spring blend rice 28 FILET MIGNON* Cracked pepper & Kona coffee rub, sherry sautéed mushrooms, bordelaise sauce, vegetable, mashed potato 35 Burgers WEATHERVANE BURGER* Chuck & brisket blend Lettuce, tomato, onion, pickle chips, Inn baked bun 10 LOBSTER MAC & CHEESE Cavatappi, white cheddar cream, panko 25 CHICKEN PESTO LINGUINE Grilled chicken breast, shallot, grape tomato, walnut pesto, bell pepper, toasted walnut, fresh mozzarella, asiago 17 BLACK & BLUE LINGUINE Blackened steak, peppers, grape tomatoes, sautéed mushroom blend, asparagus tips, blue cheese cream 19 Classics FISH & CHIPS Beer battered whitefish, fries, remoulade, coleslaw 18 BBQ BACK RIBS Fries, coleslaw Half rack 18 Full rack 24 OAK PLANKED WHITEFISH John Cross whitefish, duchess potato, vegetable, lemon, remoulade 26 WHITEFISH & PERCH John Cross whitefish, flash fried perch, tomato-caper relish, sherry butter, duchess potato, vegetable, lemon, remoulade 27 BACON JAM BURGER* Peppered bacon, cheddar cheese, bacon jam, fried egg, pretzel bun 12 Accompaniments Sautéed mushrooms, green olives, bacon, American, Swiss, provolone, monterey jack, cheddar, blue cheese - 1 dollar each Sides Baked potato 3 Mashed potato 3 Fries 3 Roasted red potatoes 3 Cottage roll basket 3 Sautéed mushrooms 3 Sautéed spinach 3 Sweet potato fries 4 Quinoa rice medley 4 Robert LeFurge, Executive Chef staffords.com facebook.com/weathervanerestaurant *Consuming raw or undercooked animal products may increase your risk of food borne illness. Please inform your server of dietary preferences or allergies, so we may assist you in your menu choices. 6/2016 Drink Sensations Jalapeño Bloody Mary House infused jalapeño vodka, housemade bloody Mary mix 7 Snickers Martini Van Gogh Dutch Caramel vodka, Godiva chocolate liqueur, Frangelico, amaretto 8 Weathervane Cosmo Smirnoff Raspberry Vodka, Cointreau, splash of cranberry 8 Charlevoix-Tini Smirnoff Raspberry Vodka, Chambord, champagne 8 Michigan Mojito Sweet cherries, lime, mint, Freshwater Michigan Amber Rum, Vernors Ginger Ale 8 Dark ‘N’ Stormy Bermuda’s National Drink Goslings Rum, Barritt’s Bermuda Stone Ginger Beer 8 Caramel Apple Martini Van Gogh Dutch Caramel Vodka, Skyy Honey Crisp Apple, splash of cranberry 8 Pink Grapefruit & Basil Belvedere pink grapefruit vodka, ginger syrup, fresh basil 8 Pine River Cooler Absolut Citron, Chambord, lemonade 8 Stafford’s Pineapple Martini Van Gogh Pineapple Vodka, triple sec, pineapple juice 8 Cucumber Collins Hendricks Gin, ginger syrup, soda 8 Brews Michigan Craft Beer DRAFT Petoskey Brewing - Petoskey Horny Monk Belgian Dubbel BY THE BOTTLE Founder’s - Grand Rapids Dirty Bastard and Rubaeus Short’s Brewing - Bellaire Bellaire Brown Griffin Claw - Birmingham Grind Line Pale Ale Perrin Brewing Co. - Comstock Park 98 Problems IPA Atwater Brewing - Detroit D Light Kolsch Style Bell’s Brewing - Kalamazoo Oberon Dragonmead Brewery - Warren Final Absolution Belgian Trippel DRAFTS Stella Artois Coors Light Guinness IMPORTS Corona Heineken Labatt Blue Light Pilsner Urquell MICROBREWS Lagunitas Lil’ Sumpin’ Sumpin’ - California BOTTLED Budweiser Bud Light Michelob Ultra Miller Lite Sam Adams Henry’s Hard Orange Soda Left Hand Brewing Sawtooth Ale - Colorado Bower’s Harbor - Old Mission Peninsula Hard Cider Short’s Brewing - Bellaire Huma Lupa Licious Sparkling Reds 160 161 162 164 165 166 Glass Bottle 550 Shiraz/Cabernet, Penfold’s Koonunga Hill, Australia 2012 7.5 28 551 Syrah, “The Pundit,” Columbia Valley 2014 40 530 Malbec, Trivento, Mendoza 2015 7.5 28 532 Malbec, Las Perdices “Don Juan,” Argentina 2012 40 515 Pinot Noir, Toschi, California 2013 7.5 29 516 Pinot Noir, Stafford’s, Carneros 2011 9.5 37 517 Pinot Noir, Louis Jadot, Burgundy 2011 38 518 Pinot Noir, La Crema, Sonoma 2013 42 212 Pinot Noir, Brys Estate, Old Mission 2013 44 520 Pinot Noir, Argyle Reserve, Willamette 2012 13 51 521 Pinot Noir, Belle Glos Las Alturas, Santa Lucia 2012 57 525 Merlot, Long Lake, California 2012 7 27 526 Merlot, Emmolo, Napa 2013 12 44 561 Meritage, Estancia, Paso Robles 2012 50 562 Meritage, Francis Coppola “Archimedes” 2009 72 540 Zinfandel, Chronic Cellars, Paso Robles 2013 8 31 541 Zinfandel, Quivira, Dry Creek 2011 41 580 Chianti, Santa Cristina, Tuscany 2013 35 581 Montepulciano, Savini, Arbuzzo 2008 35 590 Sweet Red, Vinum Naufrager, Malvasia nv 7.5 28 584 Brunello, Tenuto di Sesta, Montelcino 2008 60 587 Bordeaux, Sichel Margaux, Bordeaux 2009 47 588 Burgundy, Roux Peres & Fils Gevrey, Chambertin 2011 68 500 Cabernet, Long Lake, California 2013 7 27 502 Cabernet, Stafford’s, Napa 2011 9 35 503 Cabernet, Château Ste. Michelle “Indian Wells” 2012 33 504 Cabernet, Trig Point, Sonoma 2012 36 506 Cabernet, Opolo, Paso Robles 2012 12 45 507 Cabernet, Charles Krug, Napa 2013 45 508 Cabernet, Kenwood “Jack London,” Sonoma Mt. 2011 54 509 Cabernet, Jordan, Alexander Valley 2010 71 510 Cabernet, Hess, Mt. Veeder 2010 80 511 Cabernet, Silver Oak, Napa 2008 132 221 Cabernet Franc/Merlot, Brys Estate, Old Mission 2013 38 Maschio Prosecco, Italy 9 split Domaine Chandon, California 12 split Arte Latino Brut, Spain 28 Vueve Clicquot Champagne Brut, France 80 Tattinger Brut, Champange65 Sparkling, 2 Lads Sparkling Riesling, Old Mission 32 Whites 144 115 124 121 125 130 131 132 133 134 135 150 101 102 103 104 106 107 108 109 110 140 142 145 Glass Bottle Moscato, Nine Vines, Piedmont 6.5 Rosé, Sauvion, Loire Valley 8 Pinot Grigio, Savini Rondineto, Abruzzo 6.5 Pinot Grigio, Bowers Harbor, Old Mission 7.5 Pinot Grigio, Santa Margherita, Valdadige Sauvignon Blanc, Kim Crawford, New Zealand 8.5 Sauvignon Blanc, Stafford’s, Rutherford 7 Sauvignon Blanc, Ernst & Co., South Africa 8 Sauvignon Blanc, Craggy Range, Martinborough Sauvignon Blanc, Duckhorn, Napa Sauvignon Blanc, Cakebread Cellars, Napa “Spartan White,” Burgdorf’s, Haslett 8 Chardonnay, Long Lake, California 7 Chardonnay, Kendall Jackson, California 8 Chardonnay, Verterra “Unoaked,” Leland 8 Chardonnay, Stafford’s, Russian River 9 Chardonnay, La Crema, Sonoma Coast 10 Chardonnay, Stag’s Leap “Karia,” Stag’s Leap Pouilly-Fuisse, Louis Jadot, Burgundy Chardonnay, Cakebread Cellars, Napa Puligny-Montrachet, Louis Latour, Burgundy Riesling, Chateau Grand Traverse Late Harvest 7.5 Riesling, Black Star Farms “Tribute,” Old Mission Gewürztraminer, Trimbach N/A Delights Bottle It Up Barritt’s Bermuda Stone Ginger Beer, Iron Horse Root Beer, San Pellegrino, San Pellegrino Blood Orange Weathervane Lemonades Raspberry or strawberry Fizzers Sierra Mist mixed with raspberry or strawberry 25 31 25 29 37 32 27 31 34 45 40 31 27 31 31 35 40 50 37 62 95 29 31 37