Freshly Brewed Turkish Tea AED 7

Main Menu
Serpme Kahvaltı
ALL DAY – EVERYDAY
Serpme Kahvaltı
AED
68
A generous platter of genuine Turkish white cheese and mature Kashkaval cheese, beef pastrami, black olives hand
harvested right from the heart of Marmara Region, a selection of our traditional jams, butter, organic pine forest honey
drizzled over fresh breakfast cream and pan fried eggs accompanied by a basket of freshly baked bread and simit.
Our traditional breakfast platter comes with a pot of freshly brewed Turkish tea homegrown in the Black Sea Region
Menemen
AED
27
Scrambled eggs cooked with tomatoes and green peppers served in a traditional “sahan” (copper skillet) served with
our hot crust Turkish bread
Sahanda Yumurta
AED 19
Pan fried eggs in butter served in a traditional “sahan” (copper skillet) served with our hot crust Turkish bread.
Sahanda Peynirli / Sucuklu / Pastırmalı/ Kavurmalı Yumurta Pan fried eggs in butter with a choice of Turkish Kashkaval
Cheese, Sojouk, beef pastrami or luncheon beef served in a traditional “sahan” (copper skillet) served with our hot
crust Turkish bread Sahanda Peynirli AED 21 / Sucuklu AED 31 / Pastirmali AED 42 / Kavurmali Yumurta AED 38
Menemen
Sahanda Yumurta
Simit Sandwich
AED 17
Freshly baked simit sliced into two layers, hosting a
generous spread of black olive paste and white or
mature Kashkaval cheese, organic tomatoes escorted
by a freshly brewed glass of Turkish tea
Sucuk Ekmek
AED 34
The aroma trail of our very own sizzling Turkish Sojouk
and the warm crispy bread can bring everyone around
you in a standstill lining up to have a ‘’small bite’’. You
have been warned!
Su Böreği
AED
34
A generous slice of multilayered hand rolled pastry
brushed with butter and encasing a massive slab
of Turkish white cheese accompanied by a freshly
brewed glass of Turkish tea
Kol Böreği
AED 34
This delicious börek is one of the most significant
and ancient elements of Turkish cuisine developed
by the Turks of Central Asia. We offer you a selection
of fillings; white cheese, spinach and sautéed minced
beef either served with a glass of Turkish tea or Ayran
(Laban)
Çay Saati
AED
Catch your breath and relax over a selection of
delightful cookies and freshly brewed Turkish tea
31
Simit Sandwich
Kol Böreği
Çay Saati
FROM THE BAKERY
Simit
AED 7
Sesame encrusted twirl of bread, indeed a quintessential Turkish food, the most popular snack on the street
Poğaça
AED 7
A plump parcel with crumbly Turkish white cheese / sautéed potatoes / minced meat packed inside
Açma
AED 7
These fat beauties make a lovely breakfast treat or a great snack at any time of day
Su Böreği
AED 91(per kg)
Su Böreği is the King of all Böreks. Once you experience the deliciousness of the layered pastry, the jarring saltiness
of the cheese, the sweetness of the butter, you will want to buy the whole tray
Açma
Simit
Kol Böreği
AED 89 / AED 82 / AED 91 (per kg)
These long rolls of pastry are offered with a selection of fillings; white cheese, spinach and sautéed minced beef
Tahinli Çörek
AED
7
This sweet yeast bread is flaky yet chewy. It combines the aromas of tahini and cinnamon to your complete surprise
and utter delight
Acıbadem
AED 7
These little chewy treasures are part of the stock-in trade of a very traditional Turkish bakery
Tatlı & Tuzlu (*)
An endless selection of savory saltines and cookies – Dill and nigella cookies, spicy biscuits, sesame sticks, saltines
with Turkish olives / white cheese / spicy minced beef stuffing, cookies with apple & walnut, fig, quince, sour cherry,
candied chestnut, chocolate filling, almond cookies
(*) Our dedicated service team will be happy to inform you on what is freshly available
Tuzlu
Tatlı
Yaprak Sarması
SULTAN’S SPECIALS
Mantı
AED 37
Yaprak Sarması
AED 38
Köfte & Piyaz
AED 38
These tiny treasures of thinly rolled dough, stuffed with
spiced ground beef and onion is one of the all-time favorite
dishes in Turkey. The marriage of the melt-in-your-mouth
dumplings with garlic yoghurt sauce and spice infused butter
is simply irresistible. Tangy sumac, red chili flakes and dried
mint infused in butter add another layer of deliciousness and
work greatly with garlic yoghurt as the sauce for Mantı
This dish is the perfect combination of rice and minced meat
carefully wrapped in vine leaves, cooked in a rich tomato
and butter sauce. This healthy meal is served with a splash of
yogurt on the side
Köfte & Piyaz
Homemade sizzling meatballs served inside the crusty
Turkish baguette accompanied by Piyaz – a traditional salad
made with white beans, ripe tomatoes and crunchy onions
dressed to perfection with extra virgin olive oil, lemon juice
and sumac
Şakşuka
Mantı
AED 26
Even the word {shakshuka} is musical. Enjoy the dancing of
the shallow fried eggplant cubes, green peppers with freshly
made tomato sauce and drizzle of yogurt. This vegetarian
dish is served at room temperature with a small basket of
fresh Turkish bread
İmam Bayıldı
İmam Bayıldı
AED 29
Our iconic İmam Bayıldı is a dish consisting of a whole braised eggplant stuffed with onion, garlic and tomatoes,
sautéed and simmered in olive oil, and served at room temperature. This truly light and scrumptious dish is bedded
over a hot crust Turkish bread slice and sprinkles of the famous goat cheese from the mountains of Eastern Anatolia
Kısır
AED 21
If you are a fan of tabouleh, you will love this classic Turkish recipe. Chopped tomatoes, spring onions, and parsley
mixed together with the steamed burghul seasoned with red pepper paste, extra virgin olive oil, lemon juice and
pomegranate dressing to offer you a real home-style feast
Roka & Tulum Salata
AED 26
Enjoy our nutritious low calorie roca salad dressed to perfection with extra virgin olive oil and pomegranate sauce
sprinkled with raisins and roasted pine nuts and goat cheese
Çoban Salata
AED 23
Fresh, cucumbers, ripe tomatoes, olives, bell pepper slices, red onions marinated in our famous dressing and
topped with a generous slice of white cheese
Sultan Çay Saati
AED 63
Platter of delicious nibbles from the lavish arrays of scrumptious cookies and dainty saltines served with traditional
Turkish jam and fresh clotted cream, freshly cut sandwiches with a Turkish twist, your choice of tea, coffee or hot
chocolate
Kısır
Sultan Çay Saati
Beverages & Desserts
Kűnefe
BAKLAVA & DESSERT SELECTION
Cevizli Baklava
AED 35
Our walnut baklava is prepared by using an average of 40 layers of phyllo pastry. Milk-white walnuts cultivated in
Turkey are generously peppered between the layers
Fıstıklı Baklava
AED 43
Baklava with pistachios is prepared using 40 layers of phyllo on average. We proudly use the “Sultan of Pistachios”
named as the green pistachio famously cultivated in Gaziantep
Cevizli Burma
AED 35
Burma means twisted pastry dessert and is prepared by adding walnuts into one layer of phyllo and is wrapped by
Oklava our traditional thin rolling pin. It contains a generous amount of walnuts and showered by our traditional syrup
to perfection
Şöbiyet
AED 46
This special baklava is designed for people who love cream, period. Be ready to testify for the unmatched harmony
between baklava and cream
Sűtlű Nuriye
AED 35
Sütlü Nuriye is hazelnut baklava with milk. It's milk based syrup makes it light and creamy
Cevizli Burma
Fıstıklı Baklava
KűnefeAED 35
Our dedicated staff will make sure to serve you this elegant looking and delicious dessert sizzling hot, right after
the crispy kadayıf absorbs the syrup for the best taste. Your Kunefe order may take 15 minutes as it will be freshly
prepared and cooked for you
İrmik HelvasıAED 21
The silky and warm blend of buttery semolina with crunchy pine nuts offers such a wonderful blend of texture and
taste; with a dust of cinnamon and Maraş ice-cream to compliment it
AşureAED 19
This delicious dessert of grains, pulses and dried fruit, referred to as Aşure – Noah’s Pudding – is most probably one of
Turkey’s most famous desserts
ŞekerpareAED 21
These sweet, sticky and tender cookies are made from semolina, flour and powdered sugar that are baked golden
brown and left to steep in sweet, lemony syrup
Şekerpare
Keşkűl
Profiterol
Maraş Dondurma
Aşure
GűllaçAED 21
Turkish Cuisine is known for its nutritious and delicious dishes, and Güllaç is near the top of the list. This white, fluffy,
milky dessert is made with layers of paper-thin cornstarch leaves soaked in sweetened milk and flavored with rose water
Kazandibi
AED 19
Kazandibi is another Turkish dessert classic. Its name means "bottom of the pan" and that's just what it is. Kazandibi is
actually a milky pudding that is cooked a second time in a metal pan to caramelize one side of the pudding
Sakızlı Muhallebi
AED 19
A light, milk based pudding with the calming and delicate flavor of mastic gum
KeşkűlAED 21
This creamy and light pudding with tiny bits of almond pieces will tickle your taste buds
ProfiteroleAED 21
These are no ordinary profiteroles! Try it for yourself
Gűllaç
Kazandibi
Maraş DondurmaAED 19
Apparently, our ice-cream is so chewy and thick that you can eat it with a knife and fork!
Sakızlı Muhallebi
İrmik Helvası
Turkish Coffee
HOT BEVERAGES
Freshly Brewed Turkish Tea
AED 7
Made with homegrown Turkish tea from the Black Sea region
Mint & Fresh
AED 11
Green tea gunpowder with nana-mint
Splendid Earl GreyAED 11
Full bodied black tea blend with fresh bergamot and citrus
aroma
South Sea PearlAED 11
Flavored blend of green tea and fruits
Morning StarAED 11
Naturally flavored blend of herbs and fruit mélange
Turkish CoffeeAED 13
Freshly brewed coffee with its distinctive foamy taste
Sahlep
Turkish Coffee with Milk
Turkish Coffee with MilkAED 14
EspressoAED 9
Ristretto or Lungo
Cappuccino AED 16
Espresso MacchiatoAED 14
Espresso with a touch of creamy milk froth
Café LatteAED 16
Espresso and frothed warm milk
Hot ChocolateAED 13
SahlepAED 16
Warm yourself with a cup of milky sahlep
Turkish Coffee
Lemonade
COLD BEVERAGES
LemonadeAED 11
Traditional homemade lemonade with a touch of mint and
fresh ginger
Ottoman Sherbet (*)AED 17
Enjoy a cold glass of the world’s very first ‘soft drink’ with
Ottoman hospitality
Ayran - LabanAED 9
Fresh Orange JuiceAED 17
Pepsi / Diet PepsiAED 9
Seven Up / Seven Up FreeAED 9
MirindaAED 9
(*) Depending on the season, types of fruity sherbets may include
cornelian cherry, rose and tamarind. Our dedicated service team
will be happy to inform you on what is available in our daily sherbet
collection
Ottoman Sherbet
Water (still) / SirmaAED 6 / AED 13
Taste the pureness of Sirma water coming from the springs of Anatolia covered by untouched pine forests
Mineral Water (sparkling) / SirmaAED 9
Sirma mineral water rich in minerals, delicious in taste reaches the ground at the hillsides of Uludag Mountain, Bursa
Fruit Flavored Mineral Water / Sirma
Apple, strawberry or lemon
Combining the healthy features of Sirma mineral water with completely natural fruit flavors
AED 10