wedding information 2017
Transcription
wedding information 2017
Costanoa Weddings 2017 1 About Costanoa Lodge Property Costanoa Lodge 2001 Rossi Rd, Pescadero, CA 94060 (650) 879-7307 Sales or (650) 879-2277 Fax We are a certified Green Business and are fully committed to promoting sustainability and using high quality eco-friendly products and services Location 25 miles north of Santa Cruz on Hwy 1 San Jose International Airport (SJC) 51 miles San Francisco International Airport (SFO) 45.31 miles Contact Sales Department (650) 879-7307 or (650) 879-7316 Staff We have experienced, courteous and efficient professionals to assist you with all your special event needs. We offer our preferred Vendor and services list for you to select from to fit all budget needs Accommodations 39 Lodge rooms which includes (1) Lodge Suite with Fireplace, (8) Lodge Premium King Rooms deep soaking tub and fireplace (25) Lodge Kings and (5) Lodge Doubles all with a private balcony or patio, private baths and eco luxury bath amenities. (12) Douglas Fir Cabins all with fireplaces. (76) Canvas Tent Bungalows. Cascade Restaurant Farm to Table dining concept with unique menu selections that include produce from our own farm and local farmers. Serving breakfast, lunch and dinner. Resort Amenities Costanoa Spa Hot tub Hiking Yoga Horseback Riding Biking Wine Tours 2 Costanoa Ceremony and Reception Sites Each of our indoor meeting spaces features large windows and outdoor access. Outdoor spaces can be open air or tented, for an additional cost. Indoor spaces include wireless Internet access, tables, chairs, linens, water, coffee and tea and an attendant. Spaces are rented for exclusive use for five hours. Additional hours available at the rate of $200.00 per hour. Indoor Spaces Redwood Oak Room Ranch House & Lobby Private Cascade Loft** Sq. Ft. 1,008 1,450 1000 Length Width Banquet Reception 47.5 19/21 75 60 49 23.5 100 100 43 24 40 40 Open air locations, for catered events only. Outdoor Spaces Cascade Lawn Upper Lodge Lawn*** Lower Lodge Lawn*** Sea View Bluff Sq. Ft. 7,500 12,000 6,000 7,550 Reception 200 200 200 200 ***evening events on Lodge Lawn requires rental of 51 surrounding Lodge Rooms. Costanoa Ceremony and Reception 3 Lodge Lawn Reception ² A minimum 2 night room block and 51 Lodge rooms is required (25 lodge kings, 1 lodge suite, 8 lodge premiums, 5 lodge doubles, 6 Cabin King and 6- Cabin Doubles) ² If your wedding is 150-200 your requirement is A minimum 2 night room block (25 lodge kings, 1 lodge suite, 8 lodge premiums, 5 lodge doubles, 6 Cabin King and 6- Cabin Doubles and 24 Cypress Canvas Tents) Cascade Lawn Reception ² A minimum 2 night room block including the following 39 rooms is required ² (25 lodge kings, 1 lodge suite, 8 lodge premiums, 5 lodge doubles) *We would be glad to discuss these options with you to see what will work best for your wedding event at Costanoa 4 Costanoa Ceremony and Reception All Wedding Receptions Include the Following: ² A pre-wedding tasting hosted by Catering Manager – at least six month prior to the wedding date ² Check in time 4:00pm Check out 12:00pm ² A 2-hour wedding planning consultation, “ the details” meeting ² Reception without ceremony, 5 hours event time ² Reception with ceremony, 6 hours event time – reception must end by 10:00pm ² After-hours party option available for an additional cost from 10:30pm-2:00am ² Place setting of white china, silver flatware and stemware ² Table linens in sandalwood, ivory or white color ( not Floor Length) ² 60 inch Round tables for reception set up ² 6 ft Banquet tables for dessert, check in and gifts ² Natural wood padded chairs for Ceremony ² Fruitwood padded chairs for Reception ² All Service Personnel ² Farm to table menus with fresh and local produces. Costanoa offers a variety of menus ranging in style and prices. ² Lemon Infused Water and Lemonade Station and Coffee and Tea Station Additional Charges ² Champagne Toast ($4.00 pp) ² Pie Cutting Fee ($2.00pp) 5 Costanoa family style Reception Package $140.00 PER PERSON++ (Includes site fee) Package Includes: • Two Tray passed Hors d’oeuvres • Domestic Cheese & Fruit Display • Freshly Baked Bread & butter • Coffee and Tea Service You may add an additional Salad at $5.00 per person or an additional Entrée at $8.00 per person Hors D’oeuvres See List (seafood not included in selection) Salads (Choose 1) Shaved Brussels Sprout Caesar local Brussels sprouts, baby romaine lettuce & parmesan crisps with white anchovy dressing Salted Roast Beet Salad sliced beets, seasonal greens, herbed goat cheese & candied walnuts with Banyuls vinaigrette Entrees Herb Roasted Chicken organic airline chicken roasted with grain mustard, thyme & rosemary Flame Grilled Tri Tip grilled to medium well & served with green peppercorn demi sauce Farro of the Season-VEGETARIAN Chef's choice Sides Broccolini with Aleppo chilies & California olive oil Whipped Potatoes with crème fresh & caramelized onions There is an added cost for all serving utensils and platters needed for this service 6 Costanoa family style Reception Package #2 $145.00 PER PERSON++ (Includes site fee) Package Includes: • Three Tray passed Hors d’oeuvres • Domestic Cheese and Fruit Display • Freshly baked bread & butter • Coffee and Tea Service You may add an additional Salad at $5.00 per person or an additional Entrée at $8.00 per person Hors D’oeuvres See List (seafood not included in selection) Salads (Choose 1) Cascade King Salad Frisee lettuce, dried blueberries, Point Reyes bleu cheese, toasted walnuts with California olive oil & vinegar Caprese Salad rough cut fresh heirloom tomato, cucumber, fresh mozzarella, chifonade of basil drizzled with balsamic glaze Entrees Crispy Skin Rockfish served with grapefruit & fennel compound butter Flamed Grilled Tri Tip tri tip medium rare with green peppercorn demi sauce Farro of the Season-VEGETARIAN Chef's choice Sides Roasted Asparagus with California olive oil Mashed Potatoes whipped with crème fraiche and butter There is an added cost for all serving utensils and platters needed for this service 7 Farm to Table plated Reception Package $155.00 PER PERSON++ (Includes site fee) Package Includes: • Four Tray passed Hors d’oeuvres • Domestic Cheese & Fruit Display • Freshly baked Bread & Butter • Coffee and Tea Service Hors D’oeuvres See List (seafood included in selection) Salads (Choose 1) Cascade King Salad Frisee lettuce, dried blueberries, Point Reyes bleu cheese, toasted walnuts with California olive oil & vinegar Salted Roast Beet Salad sliced beets, seasonal greens, herbed goat cheese & candied walnuts with Banyuls vinaigrette Soup Harvest Vegetable Soup Entree Choices Herb Crusted Beef Tenderloin oven roasted with grilled asparagus & whipped potato accompanied with horseradish cream Crispy Skin Rockfish grapefruit & fennel compound butter, roasted root vegetables & rainbow chard Farro of the Season Chef's choice 8 Butler Style PASSED HORS D’OEUVRES Hors D’oeuvres Selections: Brie Coated Grapes finished with crushed pistachios Thai Chicken Satay with Peanut Sauce Artichoke & Goat Cheese spread over crostini with organic cherry tomato Gorgonzola Fig Crostini topped with an orange rosemary drizzle Seafood HORS D’OEUVRES You may substitute the following Butler-Passed Seafood Hors d’oeuvres for an additional $4.00 per person, or add an extra one for $5.00 per person: Mini Taquitos corn tortilla stuffed & rolled up with carnitas, chicken or chipotle sweet potato with a tomatillo salsa PBA & B sliced apple layered with peanut butter & creamy brie finished with a champagne agave reduction House Cured Salmon with tartar sauce atop a house made potato chip Pork Belly with seasonal compote served in an endive cup Crispy Polenta Skewers with feta & a cherry tomato Crab Louie Cups pacific surf crab tossed in a house louie dressing, dusted with old-bay in a fresh endive cup Mini Crab Cakes with remoulade Shrimp Cocktail with cocktail sauce & lemon Seafood Bruschetta crab or shrimp with capers, basil, red onion & fresh diced tomato Smoked Salmon Flat Bread smoked Alaskan salmon over house made flatbread, crème fraiche & capers “CUSTOMIZED” HORS D’OEUVRES Buffet Station RECEPTION Let us customize a multi-station Hors D’oeuvres reception for you. We can incorporate various custom menu items and themes with you favorites listed above to create a truly special event! 9 Event upgrades Adorn your buffet with a beautiful customdesigned ice carving starting at $250.00 a block. PLATED APPETIZERS starters Add another course to your Dinner Package: Lobster Croquette. . . . . . . . . . . $18.00 per person with Candied Leeks Grilled Castroville Artichoke. . $10.00 per person with Prosciutto, Grilled Lemon and Caramelized Garlic Dressing LATE-NIGHT snacks Refreshments for your guests as the evening wanes and your guests grow hungry from dancing. They can be tray-passed or set out on a buffet: Ham and Cheese Biscuits . … . . . . . . . $5.00 ++pp Chicken Quesadillas . . . . . . . . . . … . . . $5.00++pp with shredded cheese, roasted chicken or veggies with salsa & guacamole Mini Pizzas . . . . . . . . . . . . . . ….. . . . . . . $5.00++pp Sicilian style French Fries ………………………… . . . . $4.00 ++pp Grilled Cheese Sandwiches . . . . . . . . $5.00 ++pp DESSERT A LA CARTE display Choose one kind or make an assortment to display in addition to your cake or set out for late-night snacking: Candy Display Wedding Colors. $10.50 ++pp Chocolate Covered Strawberries. $6.00 ++pp Assorted Chocolate Truffles . . . . . $5.00 ++pp Mini Crème Brûlée . . . . . . . . . . . . . $5.00 ++pp Lemon Bars or Nut Bars. . . . . . . . . .$5.00 ++pp Brownies . . . . . . . . . . . . . . . . . . . . $5.00 ++pp Cookies select three for . . . . . . . . . . $6.00 or five for . . . . . . . ………...$11.00 Chocolate-Dipped Florentines Shortbread Hearts Half-Dipped in Chocolate Chocolate Shortbread Hearts Half-Dipped in White Chocolate Raspberry Linzer Hearts & Squares Apricot Spritz Thumbprints Chocolate Chip with Walnuts Potato Chip Cookies Chocolate Crackles All prices subject to 20% service fee and sales tax. Prices and menus may be subject to change with-out notice Macadamia White Chocolate Lemon Poppy seed Cutout Sugar Cookies (colored sugars to suit your wedding theme) for custom shape, add $1.00 per person 10 Beverage Packages Selections CO STANO A offers a variety of beverage packages to fit your taste, style and budget. Customized beverage packages are also available upon request. The bar packages are for a 4 hour period of time, additional hours can be added. We require a hosted minimum of two hours. After the two hours, client can opt to have a non-host cash bar or continue on a consumption basis paid for by the host. Bar set up fee $250.00 flat rate. Soft Bar Includes non-alcoholic beverages, assorted beers and four types of wines • ($15.00++per person) for a two hour period • ($30.00++per person) for a four hour period Assorted Santa Cruz organic sodas Regular sodas, coke, diet coke, sprite Bottled sparkling water Assortment of beers Four wines from the soft bar list House – Full Bar Includes non-alcoholic beverages, assorted beers, four types of wine, and house cocktails. • ($20.00++per person) for a two hour period • ($40.00++per person) for a four hour period Assorted Santa Cruz organic sodas Regular sodas, coke, diet coke, sprite Bottled sparkling water An Assortment of beers Four wines from the house bar list House Spirits • • • • • 11 Sky Vodka Tanqueray Gin Hornitos Tequila Jameson Whiskey Chivas Scotch Premium – Full Bar ($23.00++per person) for a two hour period • ($46.00++per person) for a four hour period Assorted Santa Cruz organic sodas Regular sodas, coke, diet coke, sprite Bottled sparkling water An Assortment of beers Your selection of four wines from the house bar list • Premium Spirits • • • • • • Kettle One Vodka Hendrick’s Gin Mount Gay Rum Herradura Anejo Tequila Maker s Mark Bourbon Chivas Scotch Non –Alcoholic Bar Includes non-alcoholic beverages • ($12.00 per person) for a two hour period • ($24.00 per person) for a four hour period Assorted Santa Cruz organic sodas Regular sodas coke, diet coke, sprite Bottled sparkling water Pitchers of lemonade Rehearsal BBQ Dinner **These are special discounted prices if you are having your Ceremony and Reception onsite only** Backyard BBQ ($28+pp) Gourmet ½ pound burgers with all the toppings included: Applewood smoked bacon, grilled onions, sautéed mushrooms, cheeses: (jack, cheddar, bleu cheese), lettuce, tomato, sliced red onion & relish *Choose a salad and a side BBQ on the Farm ($33++pp) Choice of salads for BBQ: • • • Garlic bread Choice of • Memphis slow roasted baby back ribs • BBQ Chicken Breast *Choose 2 salads and 2 sides • Sunset BBQ ($38++pp) • Garlic Bread • Seasonal fish with citrus compound butter Choice of • BBQ chicken • Grilled skirt steak *Choose 2 salads and 2 sides • ADD grilled Lobster Tail 8 oz @$15++/pp • • Choice of sides for BBQ: • • • • • Clam Bake by the Sea ($59.95++pp) (rustic presentation on butcher paper) • Garlic bread • Crab Clusters, PEI Mussels, Clams, Shrimp, Andouille Sausage • Corn on the cob • New potatoes *Choose a salad ADD Grilled whole Maine 1 lbs lobster in garlic with melted butter $20++/pp Salt Roasted Beet Salad Seasonal greens, salt roasted beets, goat cheese & candied walnuts with Banyuls vinaigrette German roasted potato salad with bacon Classic Potato salad with celery, green onions, hard boiled egg, mustard Apple and Broccoli slaw Traditional Macaroni salad With red bell peppers, green onions, mayonnaise Spring Pea Macaroni salad ham, apple, Point Reyes bleu cheese with cavatavi pasta Traditional baked beans or SUB Gigante bake beans $1++pp Grilled corn on the cob Green beans Vegetarian chili Roasted potatoes with rosemary & grilled onions A La Carte BBQ buffet items: • • • • • House made potato chips ($2.00++pp) Mary's Chicken ($8.00 ++pp) Filet mignon ($9.00 ++pp) Ribeye steak ($10.00 ++pp) Falafel burgers ($7.00++pp) *Your choice of Family Style or Buffet Dinner Service 12 Rehearsal Dinner Menu **These are special discounted prices if you are having your Ceremony and Reception onsite only** Feast on the Farm Mexican Fiesta ($40.00++pp) ($30.00++pp) Bread and butter Mixed green salad with goat cheese, toasted walnuts & seasonal vegetables with herbed balsamic vinaigrette • Grilled asparagus drizzled with aged balsamic Choice of 2 Entrees: • Grilled tri-tip with a red wine reduction • Herb roasted airline chicken • Oven roasted seasonal fish with crispy capers in a white wine and herb-infused butter sauce • • • • • • • • • Homemade tortilla chips, salsa fresca & guacamole Chopped Romaine Salad corn, cilantro, roasted peppers & crispy tortilla strips with cilantro vinaigrette Carne Asada Shredded chicken Taco Bar Accompaniments: sour cream, cheese, lettuce & tortillas Slow cooked pinto beans Spanish rice California on the Coast ($45.00++pp) Romana ($30.00++pp) • • • • • • Garlic bread Panzanella Salad with arugula, vegetables, croutons, mozzarella cheese Cream of polenta with asiago cheese Broccolini Grilled eggplant parmesan Herb roasted airline chicken • • • • • • • Bread and butter Spinach salad with roasted beets and goat cheese with warm bacon vinaigrette Butternut squash soup Fingerling potatoes Grilled asparagus Pan roasted seasonal fish with fresh herbs & buerre blanc sauce Sliced tenderloin *Your choice of Family Style or Buffet Dinner Service 13 Breakfast Buffets **These are special discounted prices if you are having your Ceremony and Reception onsite only** Nature’s Breakfast ($13.00++pp) • Organic fair trade coffee & assorted organic teas • Fresh orange juice & grapefruit juice • Organic seasonal fruit platter • Costanoa house made granola with [almond] milk on the side • Oatmeal with brown sugar, dried cranberries, nuts & milk • Seasonal muffins • Banana Bread Coastal Breakfast ($22.00++pp) • Organic fair trade coffee & assorted organic teas • Fresh orange juice &grapefruit juice • Organic fruit & berry platter • Seasonal muffins • Banana Bread • Cottage Fries • Apple wood smoked Bacon • Apple wood Chicken Sausage • Organic scrambled eggs with seasonal veggies Farm Breakfast ($16.00++pp) • Organic fair trade coffee & assorted organic teas • Fresh orange juice & grapefruit juice • Organic seasonal fruit platter • Assorted natural yogurt • Costanoa house made Granola • House made biscuits with Costanoa farmhouse jam, butter & honey • Waffles with butter & maple syrup • Applewood smoked bacon • Cottage Fries A La Carte Items *Add to any of the breakfast buffets. Minimum order of 10 per item. • • • • • Sunrise Breakfast ($20.00 ++pp) • Organic fair trade coffee & assorted organic teas • Fresh orange juice & grapefruit juice • Organic seasonal fruit platter • Seasonal vegetable quiche • House made biscuit egg sandwich with apple wood smoked bacon & provolone cheese • Cottage Fries 14 • • • • Hard-boiled egg ($1.00++pp) Avocado ($1.00++pp) Seasonal fruit smoothie ($6.00++pp) Natural yogurt & House Made Granola ($6.00++pp) Oatmeal with brown sugar, nuts & raisins ($6.00++pp) Aidell’s chicken apple sausage ($5.00++ pp) Apple wood smoked bacon ($5.00++pp) Bagel & Lox platter with smoked Salmon, cream cheese, red onions, capers and tomato and cucumber slices ($10.00++pp) Mimosa- champagne & orange juice ($6.00++ per glass) Costanoa Lodging Lodge Rooms ( ) show how many rooms in each category (1) Suite The suite comes with a King sized bed, separate sitting room, oversized bathroom with both tub shower and vertical shower, dual sinks, wheelchair accessibility. This room also includes the following amenities: fireplace, down bedding (synthetic available upon request), Bose radios, coffee maker, robes, basic toiletries, central heating, and mini-refrigerator. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. (4) Lodge Premium View These rooms have one King sized bed and are all located on the second floor that have balconies with a picturesque view. They are our premier room and include the following amenities: bathroom en-suite, fireplace, down bedding (synthetic available upon request), deep-soaking jacuzzi tubs, Bose radios, coffee maker, robes, basic toiletries, central heating, and mini-refrigerator. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. (4) Lodge Premium These rooms have one King sized bed and are all located on the second floor with balconies. They are our premier room and include the following amenities: bathroom en-suite, fireplace, down bedding (synthetic available upon request), deep-soaking jacuzzi tubs, Bose radios, coffee maker, robes, basic toiletries, central heating, and mini-refrigerator. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. (5) Lodge Double These rooms have two Double beds, and are all located on the first floor with patios. These are our only lodge rooms that have two beds. They include the following amenities: bathroom en-suite, fireplace, down bedding (synthetic available upon request), Bose radios, coffee maker, robes, basic toiletries, thermostat-controlled heat, and Mini-Refrigerator. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. (10) Lodge King View These rooms have one King sized bed with patios or balconies, respectively, that have a picturesque view. They are located on both the first and second floors. These rooms include the following amenities: bathroom en-suite, down bedding (synthetic available upon request), Bose radios, coffee maker, robes, basic toiletries, thermostat-controlled heat, and mini-refrigerator. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. (15) Lodge King These are our standard rooms. They come with one King sized bed, located on both the first and second floors, with patios or balconies respectively. These rooms include the following amenities: bathroom en-suite, down bedding (synthetic available upon request), Bose radios, coffee maker, robes, basic toiletries, thermostat-controlled heat, and mini-refrigerator. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. D ouglas Fir Cabins (6) Cabin King These rooms come with one King sized bed, a couch, and a shared balcony overlooking Ohlone Ridge. Cabins come with the following amenities: Down Bedding (synthetic available upon request), Bose Radios, Fireplace, Coffee Maker, Robes, Basic Toiletries, thermostat-controlled heat, and Mini-Refrigerators. These accommodations do not have indoor plumbing; guests utilize our Comfort Stations (see below for description of Comfort Station). Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. 15 Costanoa Lodging (continued) (4) Cabin Double Deluxe These rooms come with two Double sized beds, and a shared balcony overlooking the Ohlone Ridge. Cabins include the following amenities: A Half Bath, Down Bedding (synthetic available upon request), Bose Radios, Fireplace, Coffee Maker, Robes, Basic Toiletries, thermostat-controlled heat, and Mini-Refrigerators. These accommodations do not have indoor plumbing; guests utilize our Comfort Station. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person (2) Cabin Double These rooms come with two Double sized beds, and a shared balcony overlooking the Ohlone Ridge. Cabins come with the following amenities: Down Bedding (synthetic available upon request), Bose Radios, Fireplace, Coffee Maker, Robes, Basic Toiletries, thermostat-controlled heat, and Mini-Refrigerators. These accommodations do not have indoor plumbing; guests utilize our Comfort Station. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person Canvas Tents (24) Cypress Bungalow These rooms come with one Queen four-post bed. They include: down bedding (synthetic available upon request), robes, basic toiletries, electricity, and a heated blanket. These accommodations do not have indoor plumbing, guests utilize our Comfort Stations. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. (4) Lighthouse Canvas Tent These have one Queen bed with a twin trundle bed beneath it as well as, a set of bunk beds. They include: a fire pit with chairs, bedding, robes, basic toiletries, coffee maker, electricity and a heated blanket. These accommodations do not have indoor plumbing, guests utilize our Comfort Stations. Room rate is based on occupancy for five, there will be a $15 extra person charge per night per person. (19) Outer Pine Bungalow These have one Queen bed. They include the following amenities: bedding, towels, electricity, locking door and windows, alarm clock, a pair of Adirondack chairs and a heated blanket. These accommodations do not have indoor plumbing, guests utilize our Comfort Stations. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. (25) Pine Village Bungalow These have one Double bed and one Twin bed. They include: bedding, towels, electricity, locking doors and windows, alarm clock and a pair of Adirondack chairs. These accommodations do not have indoor plumbing, guests utilize our Comfort Stations. Room rate is based on single/double occupancy, there will be a $15 extra person charge per night per person. (8) Family Bungalow This is a pair of two bungalows placed side by side to accommodate up to six guests. One bungalow is furnished with a Queen bed with bedding, electricity, locking door and windows, towels, and alarm clock. The second bungalow includes two sets of bunk beds suitable for sleeping up to four people and does not include bedding but does include towels. These accommodations do not have indoor plumbing, guests utilize our Comfort Stations. Room rate is based on occupancy for four, there will be a $15 extra person charge per night per person. **Comfort Stations: Comfort Stations are specially designed bathroom facilities that include a central fireplace, dry sauna, heated concrete floors, private indoor and outdoor showers, sinks with vanity, flush toilets and skylights.** 16 Bakeries Preferred Vendor List Edith Myer Just Cake Buttery Parker-Lusseau Sweet Tooth Confections edithmyer.com justcakes.com butterybakery.com parker-lasseaupastries.com sweettoothconfections.net 831-212-1447 831-345-9838 831-458-3020 831-643-0300 408-241-3790 daytorememberwedding.com [email protected] 650-279-3405 510-922-1754 Heart Paper Soul The Quill Debra Ferreboeuf heartpapersoul.com 831-426-6282 831-373-8189 831-655-4311 Kelly Productions-John Kelly Hip Service Pride and Joy-Coleman Burke Bill Hopkins Productions Wally Swing World Juli Alexader (Harpist) Kellypro.com hipservice.com pridejoy.com hoprock.com 831-375-7270 916-354-9924 415-332-3654 831-688-3700 831-423-9021 831- 393-1213 Brian Lyke John Kelly Mark Toback Rev. Francis C. Duda Rabbi Eli Cohen lifecelebrations.org [email protected] [email protected] [email protected] cysantacruz.org 831- 626-8570 831-375-7270 831-566-7726 831-626-8236 831-234-4585 Kirsty Edwards Bella Lu Photography Delbarr Moradi Photography Janae Shields Jay Tasi Photography JK Life Stories shootretouchdesign.com bellaluphotography.com [email protected] janaeshields.com jaytsaiphotography.com jklifestories.com 415-305-3375 408-510-8225 408-421-1514 415-516-1418 650-386-3999 415- 302-6437 classicpartyrental.com hartmanstudios.com latavolalinen.com onetruelovevintage.com zephyrtents.com 650-658-0300 510-970-3202 707-257-3358 239-209-7654 510- 559-8694 Florists A Day to Remember Shotgun Floral Studio- Emily Invitations and Paper Sources [email protected] M usic O fficiates Photographers Rentals and Tents Classic Party Rentals- Carla Hartman StudiosLa Travola Fine Linens One True Love Vintage Rentals Zephyr Tents Transportation American International Transport aitslimo.com Main Event Limousines Pacific Monarch pacificmonarchltd.com 831-649-0240 831-646-5466 831-883-8900 Wedding Coordinators Adrianna Thorne Enjoy Events Jillian West 17 dreamalittledreamevents enjoyevents.com recessevents.com 831-659-3610 831-239-8501 540-845.3315 Notes 18 19