Dufflet buying guide to celebration and birthday cakes

Retail Café Locations (Toronto)
Downtown: 787 Queen Street West, Ph: 416-504-2870 (open 7 days) - [email protected]
Uptown: 2638 Yonge Street, Ph: 416-484-9080 (closed Mondays) - [email protected]
Beach: 1917 Queen Street East, Ph: 416-699-4900 (open 7 days) - [email protected]
www.dufflet.com
June 2016
eat m
moo r e p a r t y c a k ee.. . .
Ma y 2 016 - pa ge 2 - www.du ff let . com - Bu yin g Gu id e F or S in gle - t i er Cel ebr at i on Cakes
With unique and colourful designs for everything from Groom's Cakes to Anniversaries, Birthdays to Product
Launches, Seasonal Parties to Photo Cakes let Dufflet sweeten the occasion with a custom cake creation.
Select a signature Dufflet design from our on-line gallery http://www.dufflet.com/Weddings-And-Celebrations/
Next, consider the size of your cake depending on the number servings, followed by decorative details like finishes,
tints, border piping styles, and flowers.
With your concept in mind, contact directly the Dufflet café location most convenient to your to book a consultation
and tasting. Quotes may be arranged by using our on-line form (or via email, telephone or in-person). Sorry, but
consultations are not available at our head office on Norseman in Etobicoke.
wh
haa t 's
's on the inside? sin
ngle-tier
gle- tier cake
c ake flavou
f lavourr s...
CLASSIC SLAB CAKE FLAVOURS:
Black + White - Rich and moist alternating layers of chocolate + vanilla cake, frosted with vanilla buttercream.
Carrot Cake - Moist carrot cake with walnuts, pineapple + coconut, filled and masked with honey-sweet cream
cheese icing.
Chocolate Banana - Alternating layers of chocolate fudge + banana cake, finished with chocolate frosting and a
shiny chocolate glaze.
Chocolate Fudge - Moist fudge cake filled with light chocolate truffle cream, masked with chocolate buttercream +
ganache.
Chocolate Fudge (white version) - Moist fudge caked filled with light chocolate truffle cream, masked with chocolate
buttercream and finished with white buttercream.
Classic Lemon Cake - White sponge cake layered with tangy lemon buttercream; masked with white buttercream.
Classic Mocha Cake - White Sponge layered with alternating mocha + chocolate butter cream, masked with mocha
buttercream + a shiny chocolate glaze.
Classic Vanilla Cake - Buttery vanilla sour cream cake masked + filled with white buttercream.
Golden Cake - Classic sponge with orange liquer layered with fresh strawberries, blueberry or raspberry compote +
creamy buttercream. Masked with white buttercream.
Pink Velvet Cake - Cocoa spice cake layered + masked with pale pink cream cheese frosting.
OVERSIZE FRESH COLLECTION CAKES:
Chocolate Mousse - Light chocolate mousse alternating with layers of flourless chocolate cake, covered with
bittersweet ganache + a cluster of chocolate curls. (made without wheat or gluten)
Chocolate Raspberry Truffle - Three layers of light chocolate cake filled with raspberry buttercream, pureed berries
+ a rich chocolate truffle cream.
Toasted Almond Meringue - Fresh berries + cream between crunchy layers of almond meringue. (made without
wheat or gluten, contains nuts)
White Chocolate Mousse - Classic sponge cake layered with white chocolate mousse + strawberry filling, covered in
white chocolate curls.
c a k e si
sizes + servings...
The cake yields below are based on a 2" x 2" serving size. Please view the Fresh Collection section of our website
for cakes for sizes 10" round or smaller. Design and decoration restrictions apply to Fresh Collection cakes.
CLASSIC SLAB CAKE FLAVOURS:
Size
Servings
OVERSIZE FRESH COLLECTION:
Size
Servings
10" Round
12" Round
14" Round
16" Round
18" Round
10" Square
12" Square
14" Square
16" Square
8" x 12" Rectangle
12" x 16" Rectangle
16" x 24" Rectangle
12" Heart-shape
12" Round
14" Round
16" Round
18" Round
8" x 12" Rectangle
25-30
35-40
50-55
60-65
25-30
16" x 24" Rectangle
100-120
(Chocolate Fudge only)
15-20
25-30
35-40
50-55
60-65
25-30
35-40
45-50
60-70
25-30
50-55
100-120
30-35
(Toasted Almond Meringue only)
(White Chocolate Mousse only)
1
f lloo w eerrss . . .
Fresh flowers are a lovely addition to your cake. Dufflet recommends Roses, Alstroemeria, Freesia, Iris, Daisies or
Gerbera Daisies, Hydrangea, Dendrobium or Cymbidium Orchids, Lilies, Tulips, Mums and Waxed Flowers.
When ordering, please specify your flower preference or ask us to select appropriate seasonal blooms based on
your colour scheme. Pricing will vary according to seasonal availability plus the size + style of your arrangement.
EDIBLE FLOWERS:
Edible flowers may be added for a touch of elegance or splash of colour. Some edible flowers are wired which
means they should not be eaten even though they are made of chocolate paste. Wired flowers should be removed
before consuming the cake.
401
Leaves
406
Fast Rope
402
Reverse Shell
407
Dufflet Swirl
403
Pearl Dot
408
String Work
404
Plain Shell
409
Ruffled Drapery
405
Rick Rack
410
Drapery
e xt
x t r a t o u c h e s + sweet flourishes...
flou r ish es...
- Dufflet pastries, tarts, bars + cookies for gift baskets, meetings, gifts, party trays and sweet tables
- dark or white chocolate plaques in 2 sizes for piped-on inscriptions, images or designs
- edible photos for cakes, chocolate plaques or cupcakes
- edible gold or silver highlighting
- edible bows, monograms, or flowers
Custom artwork - Simple line-drawings or logos may be recreated for your cake. Please allow a minimum of one
week to prepare a quotation for custom decorations upon receipt of your artwork sample.
Custom colours - Personalize your finish or piping accents with naturally tinted buttercreams in pale shades of
Yellow, Orange, Pink, Lilac, Purple, Green and Chocolate. Custom matched colours may require non-natural
ingredients.
Custom sentiments - Choose Block or Script writing styles for your cake or chocolate plaque inscriptions.
Custom graphics - Adorn your cakes, chocolate plaques or cupcakes with your photos, logos or designs printed on
edible paper using food colour inkjet printers (colours will not be identical to original image). Supply us with your
high-resolution artwork and photos via email, or deliver photographs to be scanned digitally.
o r d e r i n g + p a yyment
m en t...
...
Contact directly the Dufflet café location most convenient to you to set up a consultation and request a quote.
Sorry, but consultations are not available at our head office in Etobicoke. You may also schedule a consultation by
using our online form.
We require a minimum of one (1) weeks’ notice for single-tiered celebration cakes. Custom orders (cakes not based
on a design from our gallery) will require additional notice. Any changes to orders are required before 12:00 pm
with three (3) business days’ notice.
For cakes to be delivered, full payment is required upon order. For cakes to be picked-up from one of our cafés, a
deposit of 50% is required upon order, with final payment due at pick-up. We accept all major credit cards, debit
cards, cheque and cash payments.
For cancellations we require 3 business days’ notice before 12:00 pm to request a full refund on cancelled orders.
Deposits will not be refunded without proper notice.
d e l i v er
e r y. . .
No matter the size or style, our cakes are securely boxed for pick-up or delivery. Dufflet refrigerated vehicles deliver
Mondays through Saturdays within a delivery window from 9am to 3pm. For a guaranteed delivery time Mondays to
Saturdays, or for Sunday deliveries, a courier delivery may be arranged.
Pick-ups can be made during business hours at the Dufflet retail location where you placed your order. Sorry, but
retail pick-ups are not available from our Head Office on Norseman in Etobicoke.
For orders requiring delivery, please provide the following venue information:
- venue name and full address (including intersection) and telephone number
- venue contact person's name and phone number
- confirmed delivery hours at venue
- a visual inspection and an authorized signature is required at delivery
Delivery charges within Metro Toronto start at $50.00. Rates are calculated based on destination address. Our
cakes are not suitable for shipping via air or land freight. Cakes being picked up from Dufflet Pastries should be
transported in air-conditioned vehicles or refrigerated containers.
June 20 16 - pag e 3 - w ww. duf flet . com - Bu yin g Gu id e F or S in gl e- t i er Cel ebr at i on Cakes
d e c o r a t i v e b o r d er p
piping...
ip in g...
Ma y 20 16 - p age 4 - w w w.duf flet . com - Bu yin g Gu id e F or S in gle - t i er Cel ebr at i on Cakes
#101 White Chocolate Chic
#102 Tiffany Box
#103 Groom’s Cake
#104 Wedding Shower
#105 Wedding Anniversary
#106 Baby Shower
#107 Baptism
#108 Baby Birthday
#109 Daisy Chain
#110 Bar Mitzvah
#111 Chinese New Year
#112 Dreamy Meadow
#114 Seasons Greetings
#115 Mocha Slab
#116 Swiss Dot Slab
#117 Dufflet Swirl Slab
#118 Chocolate Plaques
with Inscriptions
#119 Chocolate Plaques
with Photos
#120 Birthday Greeting
#121 2-Sheet Edible Photo
on a Slab
#122 Lace Christening Cake
#123 Princess Party
#124 Psychedelic Flowers
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#113 Halloween
June 20 16 - pag e 6 - w ww. duf flet . com - Bu yin g Gu id e F or S in gl e- t i er Cel ebr at i on Cakes
#125 String of Pearls
#202 Wedding Cupcakes
#203 2.5” Cupcakes
with edible pictures
O v e r-s
r- s i zzee F r e s h C o l l e c t ion
i on Cakes
C akes
Chocolate Mousse
Chocolate Raspberry Truffle
Toasted Almond Meringue
Sw
S
w e e t Tr a y s
Tiny Tarts Tray
12" Round 36 pieces $60
Petit Fours Trays
- Fresh Flavours Collection
- Maximum Chocolate Collection
- Tutti Frutti Dacquoise Collection
12" Round 24 pieces $38
16" Round 48 pieces $70
Party Trays
Mini Tarts + Squares
12" Round 25-30 pieces $45
16" Round 40.45 pieces $70
White Chocolate Mousse
Peony
(solid colour)
XL Peony with leaves
(stamen center)
Pink Fantasy
Peony
(dragee center)
Calla Lilly
Peony
(blush colour)
Mini Roses
Medium Rose
Poppies
Wild Roses
Deta iils
l s : L e a v e s , o bj
b j e c t s + f i g u res
r es
Leaves
Cluster of Grapes
with leaves
Bears
Monogram Plaque
Baby Boots
Doves
Tiffany Gift Tag
Deta iils
l s : R ibbo
i b b o n ss,, b o w s , c u r l s + crowns
cr own s
Loop Bow
Sash Bow
Spiral Bow
Flat Bow or BowTie
Flat Bow 5-stripes
Chocolate Ruffle
Wired Snowflake Crown
Chocolate Cone Crown
Chocolate Curls
Jun e 2 016 - pa ge 7 - www.du ff let . com - Bu yin g Gu id e F or S in gl e- t i er Cel ebr at i on Cakes
Det a iils
Deta
l s : Edibl
Edible Flow
we
ers
June 2 016 - pa ge 8 - www.du ff let . com - Bu yin g Gu id e F or S in gl e- t i er Cel ebr at i on Cakes
D e t a iill ss:: M o r e R i b b o n s
Asymmetrical ribbon wraps
(edible or non-edible)
Edible Tube or Textured Ribbon
D e t a iill ss:: D e c o r a t i v e B o rder
r d er Piping
P ip in g
D e t a il
i lss : B u t t e r c r e a m F lowers
lower s
Roses
Hyacinths
Wisteria
Wild Flowers
Stencil #1
Stencil #2
Stencil #3
Stencil #4
Stencil #5
Det a iils
Deta
l s : Full
F u l l S i d e B o r d e rrss
Buttercream Seashells
Buttercream Rosette Swirl
Buttercream Foliage
Buttercream Pleats
Buttercream Frills
Buttercream Hydrangeas
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Det a iils
Deta
l s : Side
S i d e s t e n c iill s
Jun e 2 016 - pa ge 10 - w ww. duf flet . com - Bu yin g Gu id e F or S in gl e- t i er Cel ebr at i on Cakes
New from Dufflet! Fun and delicious cake sculptures perfect for every occasion.
What's on the inside? Fun Shapes are available in two flavours - Vanilla or Chocolate Fudge (with buttercream or ganache fillings).
What's on the outside? Rolled fondant and chocolate paste tinted with artificial colours to best recreate your concept and artwork.
Fun Shapes prices will be quoted according to materials required, size, style, shape and complexity of design.
Email a photo or a description of your Fun Shape concept to the Dufflet location most convenient to you for a quote.
Downtown: 787 Queen Street West, Phone: 416-504-2870 (open 7 days) - [email protected]
Uptown: 2638 Yonge Street, Phone: 416-484-9080 (closed Mondays) - [email protected]
Beach: 1917 Queen Street East, Phone: 416-699-4900 (open 7 days) - [email protected]
Website: www.dufflet.com
Wedding + Celebration Cakes Consultation Questionnaire
To help us better prepare your quote, please fill in as much information as possible and
return this form to your preferred Dufflet location before your visit and consultation.
Customer Information
Customer name:
Dufflet location:
Customer phone:
Consultation date:
Customer email:
Consultation time:
( ) Downtown
( ) Uptown
( ) Beach
Cake Details
Event date:
Event type:
Cake type - Single-tier, Multi-tier, Other (ie cupcakes, sweet tray):
Cake Design #
Number of Guests:
Flowers/Crown:
Masking:
Allergens:
Tinting:
( ) Fondant ( ) Buttercream ( ) Other
Other notes:
Celebration Cakes (single-tier): Place an "x" next to your selection. Servings are based on 2" x 2" pieces.
Round cakes:
Square cakes:
Slab cakes (rectangle):
10" round 15-20 servings
10" square 25-30 servings
8" x 12" Rectangle 25-30 servings
12" round 25-30 servings
12" square 35-40 servings
12" x 16" Rectangle 50-55 servings
14" round 35-40 servings
14" square 45-50 servings
16" x 24" Rectangle 100-120 servings
16" round 50-55 servings
16" square 60-70 servings
18" round 60-65 servings
Cake flavours (all sizes above):
Black + White Layer Cake
Chocolate Fudge Cake
Classic Vanilla Cake
Carrot Cake
Classic Lemon Cake
Golden Cake
Chocolate Banana Cake
Classic Mocha Cake
Pink Velvet Cake
Other notes:
Oversize Fresh Collection (single-tier): Place an "x" next to your selection. Servings are based on 2" x 2" pieces.
Round cakes:
Oversize cake flavours (design restrictions apply):
10" round 15-20 servings
Chocolate Mousse (made without gluten)
12" round 25-30 servings
Chocolate Raspberry Truffle
14" round 35-40 servings
Toasted Almond Meringue (made without gluten)
16" round 50-55 servings
White Chocolate Mousse
18" round 60-65 servings
Other notes:
(Wedding cakes on page 2)
Wedding Cakes (multi-tier): Place an "x" next to your selection. Servings are based on 2" x 2" pieces.
Round stacked cakes:
Square stacked cakes:
Combination stacked cakes:
3", 6" round 10-15 servings
6", 10" square 35-40 servings
8"rnd, 12"sq 40-50 servings
6", 9" round 15-20 servings
6", 10", 14" square 85-95 servings
6"rnd, 10"sq, 12"sq 70-80 servings
3", 6", 9" round 20-25 servings
8", 12", 16" square 115-125 servings
8"rnd, 12"rnd, 16"sq 110-120 servings
9", 12" round 40-45 servings
6", 10", 12", 14" square 120-130 servings
8"rnd, 10"sq, 14"sq 90-100 servings
6", 9", 12" round 55-60 servings
8", 12", 14", 16" square 170-180 servings
6"rnd, 8"rnd, 10"rnd, 12"sq 70-80 servings
Carrot Cake
Classic Mocha Cake
Pink Velvet Cake
Chocolate Fudge
Classic Vanilla Cake
Classic Lemon Cake
Golden Cake
9", 12", 16" round 90-100 servings
6", 8", 10", 12" round 60-70 servings
6", 9", 12", 16" round 110-120 servings
9", 12", 16", 18" round 150-175 servings
Cake flavours (tiered cakes):
Other notes:
Venue + Event Information
Venue name:
Venue contact name:
Venue address:
Venue contact phone:
Delivery required?
Delivery time requested:
Other notes:
Quote date:
Quote reference
Other notes:
Quote prepared by:
#
Quote amount (tax & delivery not included):
$