Read online - Bellingham on Tap
Transcription
Read online - Bellingham on Tap
Bellingham on tap Your Guide to Over-21 Fun August 2014 Summer Coolers The Fair Rock and Rye Oyster House Happy Hours & Bar Specials Dear Bellingham Crotch Talk Crossword Astrology Bellingam on Tap Guiding your evening endeavors since 2013 please support our advertisers Bellingham on Tap Your Guide to Over-21 Fun August 2014 The Back Booth . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 Letter from the editor Fair-ly Wasted . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 Jackie Kersten loves this fair Bartender’s Corner. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 Fresh summer coolers from Katie Chandler Happy Hour Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8 Rock and Rye Oyster House . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 Tara Almond visits happy hour Dear Bellingham . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 Neill McLaughlin has an opinion on the pace of roadwork Weekly Specials and Events . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 Bellingham Confession of the Month . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 Ballpointed by David T. Shower Beer: a love story . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 Ryan O’Leary takes up a hobby Tap This . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 August events Astro Chat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20 Sun signs, ie, “your sign,” with Kat Bula The X Word . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21 By crossword queen Kate Parker; solution on p.23 Crotch Talk . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22 Sex advice with Auntie Crystal Cover photo by Sally Wolff LETTER FROM THE EDITOR The Back Booth I t’s summer for real now. That time when hot, sunny days are no longer novel but a sweaty, hard-to-dress-for daily reality. Downtown Bellingham smells like tar and garbage. Fruit flies are swarming around the kitchen. Our usual haunts start to seem less appealing compared to that place that’s air-conditioned. You have two choices now: you can sit in the dark dreaming of the day you can use the oven again, or you can get the hell outside. Assuming you opt for the outdoors, we are here to help. Katie Chandler of State Street Bar has updated some classic drinks with summer fruity goodness to make your backyard better – recipes on p.6. – and Jackie Kersten offers up some tips on enjoying the Lynden fair, opposite page. And if you prefer to enjoy the outdoors on a covered deck, check out Tara Almond’s review of Rock and Rye Oyster Bar. If you’re in the former camp, well, we might run into each other in some dark dive. Say hi; maybe we can swap recipes for baked goods to make when the rain comes back.. Speaking of baked (sorry, had to), the field of dreams on the cover is a collective garden for medical marijuana. With the passage of i502 legalizing weed, the weird legal limbo in which medical dispensaries operate has become even weirder. The fun little marijuana story I was going to write this month turned into a rabbit hole. Stay tuned for next month’s issue where I try to sort out the future of the weed marketplace. – June Hathaway 4 Bellingham on Tap - August 2014 Bellingham on Tap August 2014 Volume 1, Issue 11 June Hathaway Editor and Publisher June spent decades seeking a job that would marry her twin passions, publishing and bars. Then she gave up and started a magazine. Whoomp, here it is. Tara Almond Tara is a recovering newspaper reporter and condiment collector. When she’s not working for the government, she’s dancing with anarchists and drinking with firefighters in Olympia. Kat Bula Astrology Writer Kat Bula is a consulting astrologer, as well as a musician and stuff. She tries really hard to focus on what you’re saying without simultaneously analyzing its astrological significance. Jen Castaldo Ad Sales Despite being the hardest working woman in show business, Jen still has time to sell you an ad. Contact her at [email protected]. Jackie Kersten Writer Jackie is host of the Whatever’s Clever Variety Show, and an aspiring alcoholic. In her spare time, she bakes cookies for Illuminati fundraisers. Kevin Lee Ad Sales He’s so dreamy you’d expect him to be stuck up, but he’s totally not! Contact him at [email protected]. Crystal McIntyre Sex Writer Crystal has a degree in Human Sexuality and does standup comedy in Bellingham. In her free time, she is America’s Sweetheart. Reach her at crotchtalk@ bellinghamontap.com. Neill McLaughlin Writer/Comedian/Actor Extraordinaire/Modest/What Have You/Have At Thee . . . Are words that may, or may not, describes this man-child with a heart of gold orphans. Ryan O’Leary, Editorial Assistant Ryan is a local cheapskate, comedian, cynic and opinionated drunk who likes the sound of his own voice in bars. Kate Parker Crossword Queen Kate likes to cook vegan food and post realistically sloppy photos of it to social media. Kate’s talents are, as a friend once put it, “less obvious . . .” Sally Wolff Photographer Sally is an eye rolling food snob, whiskey maven, multimedia artist, and air hockey enthusiast. She yells a lot, but not on purpose. Fair-ly Wasted Navigating the Northwest Washington Fair by Jackie Kersten A ugust is a time for many of my favorite summer things, but mostly two: day drinking and the Northwest Washington Fair. As a seasoned professional, I like to combine them. After all, the only way to survive a day spent with screaming kids, the elderly, and barnyard animals is by being completely blotto. Trust me, I work in retail. While in recent years NWWAF has added a beer garden, it’s harder to get to than Mordor in winter, so I’d advise to bring your own*. I prefer to bring airplane bottles of liquor with me for a few reasons. First, I can mix it with a soda, so it’s more discreet and I can have a relaxing beverage as I stroll through the bunny pavilion. Second, I can trade with the carnival workers for free rides or games. Last, I hide them in my bra, so I get a tasty treat and the twins get a little lift. Win win! So now you’re feeling good, you’ve watched a little rodeo, had some poffertjes (those little Dutch pastries are so good), and now you feel a little . . . amorous. That’s fine; we all get those urges. But if you are looking for a little carnival knowledge, ditch the rides and find a secluded place. Sure, the Ferris Wheel seems like a good idea, but you won’t make it one revolution without someone noticing, and then it’s bye-bye poffertjes (true story). being stuck on a Tilt-A-Whirl for thirty minutes, drunk, while Dr. Scabby goes and gets his fix (true story). Drinking at the fair isn’t all fun and games though. In addition to the cops that roam he grounds, (and even scarier, the 4H-ers), you have to be aware of the vendors whose sole job is to prey on people like you in your intoxicated condition. If you aren’t careful, you’ll come home with an armload of tacky jewelry and $5000 worth of landscaping services that you don’t need because you live in an apartment (mostly true story). If done right, a day at the fair can be enjoyed by the whole family. Especially if your family is like mine: alcoholics with no impulse control who are really just one failed rehab attempt away from working at the carnival themselves. But, hey, at least there are poffertjes (seriously, you have to try them. They are amazing!). *NWWAF does not condone drinking and will throw your drunk ass out. Please take responsibility for your actions and don’t bitch at BoT if this happens. At right: The first Ferris Wheel, at the 1893 Columbian Exposition in Chicago. No currently living person has had sex on this Ferris Wheel. Pretty sure, anyway. Speaking of rides, it’s best to avoid them while drunk. With all the ups, downs, spinning and swirling you’re likely to lose you lunch and that booze you worked hard for. If you are feeling brave (and why wouldn’t you be? You’re drunk!) then just take note of the state of the carny operating the machine. There is no torture in this world greater than Bellingham on Tap - August 2014 5 FOOD AND DRINK Bartender’s Corner The view from the other side of the bar Summer Time, Drink Time by Katie Chandler, Bartender at the State Street Bar August is here, and that means barbecues. It’s easy to focus on the food, and just load up on yard beer to wash it down. But with a little more effort, along with fresh produce from local gardens and farmer’s markets, you can make some amazing drinks to go with the grub. I personally love to make my own simple syrup to go with a mojito or vodka drink, and that is what I have come up with for you lovely people. Sliced peaches (two for a whole pitcher of this deliciousness or a couple slices for a glass) Blueberries (see above example) My favorite thing to do this month is take a staycation . . . ya know, where you stay in your yard and get all tan and slightly drunk at an appropriate hour. So grab the spray-on sunscreen and break out the pitchers for a little R&R time, because I know you can drink, Bellingham. Muddle fruit, then add: Fill with soda and serve over ice. Garden Gimlet Next we have the thing that I really enjoy, the gimlet. White Wine Spritzer First up we have a good ol’ staple for the ladies who lunch. I’ve added a fruity twist on this one. 6 White wine (Sauv Blanc works best) Orange Liqueur (eye ball it, seriously) Bellingham on Tap - August 2014 3 slices of cucumber handful of basil 3 wedges of limes FOOD AND DRINK 1 oz. gin ½ lime juice Muddle fruit and pour in gin, juice and shake it up or stir it up. Two ways that this can go down...strain it or my fave, pour over ice, add soda water and serve it in a mason jar with a lime wedge. 1 oz simple syrup (see recipe below)several lemons 1 ½ oz. vodka muddle with ice and strain into a nice glass Ginger Lemon Simple Syrup 2 cups sugar 1 whole lemon (peel and then cut in half to squeeze) 1 large chunk of ginger (peeled and chopped up) 2 cups of water Bring to a boil and then strain through fine metal strainer. Ginger Lemon Martini If you are looking for something classy for friends or just to impress your beau – this one will do the trick. It requires making your own simple syrup but that should be no problem for you, right? Rhubarb Mojito Sit back and enjoy the sunshine with this one. Also, you can make a pitcher of these. That way you don’t have to do too much moving about. 1 oz simple syrup (same recipe as above, just use rhubarb and mint in place of ginger and lemon) handful of mint several lime wedges 1 ½ oz. light rum ½ oz lime juice soda water Muddle the crap out of the mint and limes, pour in simple syrup, rum, lime and ice, top with soda water. Well, there you are. Enjoy the sun, grab a blanket and a book and enjoy the last of summer! Bellingham on Tap - August 2014 7 Happy Hour Guide Happy hours by neighborhood DOWNTOWN 20th Century Bowl 1411 N. State, 360-734-5250 Happy hour daily noon-7: 25 cents off pints and .75 off pitchers (for bowlers only), bowling discounts noon-5. Avenue Bread 1313 Railroad, 715.3354 Happy hour daily 4-6: $1 off pints of local beer. Bayou on Bay 1300 Bay St., 752-2968 Happy hour Tues-Sun, 4-7: Pints $4, pitchers $13, wells $4.50, chardonnay or cabernet $5. Sweet potato fries $3.50, fried okra or hush puppies $4, andouille platter or BBQ wings $5, oyster shooters 4/$6 – add $1 for vodka, frog legs $6.50, fried oysters $9.50. F The Beaver Inn 115 E Holly St., 733-3460 Happy hour daily 4-8: $3 wells, $1.50 off pitchers, 75 cents off pints (PBR not discounted). Happy hour 4-7 daily: $1 Rolling Rock cans, $2.50 wells ($2.75 for tequila). Bellingham Bar and Grill 1408 Cornwall Ave., 733-2579 Happy hour daily 4-7: $2.75 domestic pints, $3.25 micro pints, $4 imports, $2.50 wells. Cheeseburger and fries, buffalo wings, chicken salad, fish tacos, chicken strips $6, poppers and cheese sticks $5, $6 with fries. Calamari steak $7, steak and prawns $11. F Casa Que Pasa 1415 Railroad, 756-8226 Happy hour Sun-Thurs noon-6 and 9-11: 50 cents off all drinks, half price appetizers and desserts, potato burrito with a tall boy $7, or with a margarita $9. $1 tacos daily after 11pm. F Bob’s Burgers & Brew 202 E. Holly St., 734-1350 Happy hour daily 3-6 and 8-10 SunThurs: $3 wells, $4 margaritas and house wine. $5 cheesy jojos, chicken strips and fries, nachos, etc. $2 burgers 8-10 only. F Boundary Bay Brewery 1107 Railroad, 647-5593 Happy hour Sun-Thurs 4-6: BBQ pork sliders, tacos, and mini mac and cheese are $2 ea. 5 wings for $3.50. F Brandywine Kitchen 1317 Commercial St., 734-1071 Happy hour daily 3-6 and 9-10 Mon, Tues, Thurs, Sun, 9-11 Fri and Sat: Draft beer or house wine $3.75, cheesy bread or organic fries $2.95, mac & cheese $3.95, chicken pot pie $4.95, ancho chili pork & fries $5.95. F Cabin Tavern 307 W Holly, 733-9685 Happy hour Mon-Fri 5-7: $2.25 domestic drafts, nightly mixed drink specials. Café Akroteri 1219 Cornwall, 676-5554 Happy hour 2-6 Mon-Sat, all day on the patio, 4-9 Sunday: $2.75 wells, $2 Michelob draft, 25% off all appetizers. F Cap’s Lounge 209 E. Chestnut, 733-0878 8 Bellingham on Tap - August 2014 Chuckanut Brewery 601 W. Holly, 752-3377 Happy hour Sun-Thurs 4-6: $1 off pints and wine by the glass, appetizer specials. F Cliff House Restaurant 331 N. State St., 734-8660 Happy hour daily 4:30-6:30: Appetizers including oyster shooters, pork belly sliders and whiskey crab soup, $5-12. F Copper Hog 1327 N. State St., 927-7888 Happy hour daily 3-6: $5 curry fries, brussesl sprouts, $7 poutine, oysters $2 each or $11 for half a dozen. F Five Columns 1301 E. Maple St., 676-9900 Happy hour Tues-Sun 3-6: House wine $4.95, well $3.95, specialty cocktails $3.95-$5.95. $5.95 gyro, souvlaki, dolmades, greek salad, spanakopita & tiropita, calamari. F Fiamma Burger 1309 Railroad Ave., 360-733-7374 Happy hour daily 3-6pm and 8pm-close. $3 for 12-oz craft beers and $2 for Olympia and Rainier tallboys. Glow Nightclub 202 E. Holly St., 734-1135 Goat Mountain Pizza 215 W. Holly, 510-6336 Happy hour daily 2-5: Slice or a pint HAPPY HOURS $3.50, both for $6.50. F Grand Avenue Ale House 113 Grand Ave., 671-3080 Happy hour daily 4-6 pm: $2.50 wells, $3.50 micro pints, $1.75 PBR or Rolling Rock pints. Green Frog 1015 N. State St., 961-1438 Bacon hour: Get a strip of bacon with each drink, midnight-1am daily. Honey Moon 1053 N. State St., 734-0728 Happy hour Tues-Sat 5-7, all day Monday: $1 off all pours. Horseshoe/Ranch Room 113 W. Holly, 734-0380 Happy hour Wed-Sun 9am-6pm: Drink discounts and $5 bar burger all day, half-price appetizers 6-10. F Jalapenos Downtown 501 W. Holly St., 671-3099 Happy hour all day Sunday, Mon-Sat 2-5:30 and 9 to close: 20 oz drafts, double wells and small margaritas $4, Big Mamas $6.50, Mexican bottled beers, 14 oz. drafts, and Alaskan Amber $3, house wines $3.50, $5 premium tequila shot of the month. $1 tacos, $4 nachos, quesadillas, mini burritos (add $1 for meat), $5 jalapeno poppers, dips $2.50/$6 for three, $12 big nachos. F The Local 1427 Railroad, 306-3731 Happy hour Sun-Thurs 4-6: Rotating food specials and $1 off pints and wine McKay’s Taphouse 1118 E. Maple St., 647-3600 Happy hour daily 11am-6pm: $1 off draft beers. New York Pizza & Bar 902 N. State St #105, 733-3171 Happy hour daily 2-6 and 9-close: Micro pints, margaritas and passion fruit punch $4, double wells, house wine, raspberry lemonade and mojitos $5, manhattans and shaker martinis $6, classic martinis $7. Extensive food specials including soups, salads, pulled pork sliders, personal pizzas, sweet potato fries, and boneless wings, $3-$7. F Old World Deli 1228 State St., 738-2090 Happy hour Thurs-Sat 4-6: $3 Wine, $2 off any sandwich, $1 off any beer over $3.50. F On Rice Samish 209 N Samish Way, 714-9995 Happy hour 4-6 daily 11-5: $3 wells and draft beers, $6.50 specialty drinks, $5 shooters, appetizers including spring rolls, spicy calamary, and salmon salad $1.99-$5.99. F Pickford Film Center 1318 Bay St., 647-1300 Movie hotline: 738-0735 house wine, $5 manhattans and martinis, small plates $3-$10. The Royal 208 E. Holly St., 738-3701 Cover waived with a taxi receipt or service industry pay stub. Rumors Cabaret 1119 Railroad, 671-1849 Happy hour daily 6-9: wells and domestic pints, $2 Shakedown 1212 N. State St., 778-1067 Happy hour daily 4-8: Philly steak sandwich and a micro pint $10, $9 with falafel. F The Star Club 311 E. Holly, 927-1938 Happy hour Mon-Fri 4-6: Glass of wine $3, $5 Old German tallboy with well shot $5, bottle of bubbly with small mediterranean plate, $20. Pickford Limelight Cinema 1416 Cornwall Happy hour Mon-Fri 4-6: $2 beer, $3 wine. State Street Bar 1315 N. State St., 733-1619 Happy hour daily 4-8: $3 wells, $1.50 off pitchers, 75 cents off pints (PBR not discounted). Poppe’s 360 714 Lakeway Dr, 746-6476 Happy hour daily 4-7 and 9-10: drink specials and $3-7 appetizers, F Pure Bliss Desserts 1424 Cornwall, 739-1612 Happy hour all day Monday (noon-6), Tues-Fri 5-7: Craft beer starting at $3, wine by the glass starting at $3.50, $1 off slices of cake. The Real McCoy 114 Prospect St., 392-8051 Happy hour 4-6 daily: $2 off wine and cocktails on tap, $1 off house wine, house cocktails and draft beer. $6 lamb skewers, beef sliders, crab cakes, wild mushroom tacos, or pan seared feta. F Redlight 1017 State St. Happy hour 4-7 daily: $2 off all cocktails, infusions, and draft beers, free bar snacks. F Rock and Rye Oyster House 1145 N. State St. 746-6130 Happy hour 3-6 daily: $5 draft beer, $6 Swillery Whiskey Bar 118 W. Holly, 383-4847 See weekly listings for events. Temple Bar 306 W. Champion, 676-8660 Bottle from a selection of 4-6 wines and a little cheese plate or landjaeger $18, Thin Crust Pizza and Over 200 Beers GreenesCorner.com 360.306.8137 Open daily 7am-8pm, later if busy Bellingham on Tap - August 2014 9 HAPPY HOURS 32oz growler of Kulshan beer (rotating selection) and a little cheese plate or landjaeger $15, $1 off house cocktails, $4.50 wells. F Uisce Irish Pub 1319 Commercial St., 738-7939 Happy hour Mon-Fri 4-7, Sat-Sun 6-7: $1 off all drinks. The Underground 211 E Chestnut St., 306-3178 See weekly listings for events. Vinostrology 120 W. Holly St., 656-6817 Happy hour Mon-Sat 3-6: Bottle of wine, white bean dip and bread, $14. F The Waterfront 521 W Holly St., 676-1755 Happy hour daily 8am-2pm and 4-7: $3.20 wells, $2.50 domestic pounders, $7.25 domestic pitchers, half price appetizers, pull tab double payout 5-6. Poker daily, check www.waterfronttavern.com for details. Wild Buffalo 208 W Holly St., 746-8733 See weekly listings for events. HARBOR AREA Anthony’s Hearthfire Grill 7 Bellwether Way, 527-3473 Happy hour daily 3-6:30: $3.50 draft beer, wine $5, featured cocktails $5.50. $5 bar burger, salmon swimmers, spicy wings, or sausage and pepperoni pizza, $7 ribs and rings, steak tacos, steak strips, crab, shrimp and artichoke dip, or calamari. F Anthony’s Homeport 10 25 Bellwether Way, 647-5588 Happy hour daily 3-6:30: All draft beer $3.50, selection of wine by the glass $5.50 - $7.50, margaritas, martinis, irish coffee, and specialty cocktails $5.50. Bar burger and seafood apps like salmon sliders, mussels and fries, ahi nachos, and six-pack oysters and prawns, $5. F Giuseppe’s Al Porto 1 Bellwether Way, 714-8412 Sunday: Regular rocks margarita $2.99, jumbo $5.99, $3 wells, $3.50 microbrews. Taquitos, nachos, and quesadillas $4.99 with drink. F The Loft at Latitude 48.5 1901 Roeder Ave., 306-5668 Happy hour daily 4-6 and 9-11: All draft beer and house wine $3. Small plates including salmon cakes, beef or black bean burger and fries, and steak tacos $5. F Nicki’s Bella Marina 615 S. Harbor Loop Dr., 332-2505 Happy hour Mon-Sat 3-6, all day Sunday: $2.50 wells. NORTHSIDE wells $3.75 El Gitano 1125 E. Sunset , 714-1065 Happy hour Mon-Fri 3-6, all day Sunday: Regular rocks margarita $2.99, jumbo $5.99, $3 wells, $3.50 microbrews. Taquitos, nachos, and quesadillas $4.99 with drink. F Extreme Sports Grill 4156 Meridian St., 647-7066 Happy hour daily 3-6: 50 cents off most pints, $2.75 Rolling Rock pints, wells $3.75, house wine $3, personal cheese pizza, nachos, or potato skins $4, fry baskets and slider baskets $5. F Fireside Martini and Wine Bar 416 W. Bakerview, 738-1000 Happy hour Mon-Sat 3-6: $5 martinis, $4 house wines/wells, $2.50 drafts, $2 off appetizers. F Fountain Bistro 1910 Broadway, 778-3671 Happy hour daily 3-6, Tues-Sat 9-close: $2 off signature cocktails, beer pints and wine by the glass, small plates, bowl of soup or fry tornado for $6. F Applebee’s 1069 E. Sunset Dr., 671-6000 Happy hour daily 3-6 and 9-close: $3 domestic pints, $4 micro pints, wine, long islands and margaritas, $5 selected martinis. Half price selected appetizers. F Greene’s Corner 5305 Northwest Dr., 306-8137 Happy hour: 3-6 Mon-Fri, all day Sat.Sun. $0.50 off wines by the glass, beer pints and schooners, no corkage fee for retail beer and wine. Slice of cheese or pepperoni pizza and a pint or glass of house wine, $6. F Bob’s Burgers & Brew 955 Newmarket St., 647-3355 Same as downtown location. Jalapeno’s Barkley 2945 Newmarket Pl., 778-2041 Same as downtown location. F Cascade Pizza 2431 Meridian, 671-0999 Happy hour Tues-Sat 11am-6pm: Double Jeckyl & Hyde 709 W. Orchard Dr., 715-9100 794 Kentucky St., 656-5303 Bellingham on Tap - August 2014 HAPPY HOURS Happy hour Mon-Sat 4-7: Half off appetizers, $3.50 craft beers and $2.50 house wines. F Kulshan Brewing 2238 James St., 389-5348 See weekly listings for events. Little Tokyo 2915 Newmarket Pl., 752-2222 Happy hour Mon-Sat 2-5, Wed 2-4:30: Appetizers starting at $3, sushi rolls from $2, $2 off house wine or sake, $1 off large beer or bottle of sake. F Northside Restaurant 3236 Northwest Ave., 671-1799 Happy hour Mon-Sat 3-7. $3 wells, $3.50 drafts, $2.50 domestic beer, $1 off everything else. On Rice Barkley 2200 Rimland Dr. Suite 100, 738-9995 See Downtown listing. F Scotty Brown’s 3101 Newmarket St., 306-8823 Happy hour daily 3-6, Fri and Sat 10-12: $3 off all appetizers, $1 off draft beer, wine by the glass and Social Sodas/ Palmers, $2 off other cocktails and signature martinis. F Slo Pitch Sports Grill 3720 Meridian, 733-2255 Happy hour daily 11am-1pm and 4-6, and 9-10: 1/2 priced select apps, $3 wells, $2.25 domestic drafts. F Village Inn Pub 3020 Northwest, 734-2490 Happy hour Mon-Wed, Fri & Sun 4-6; all day Thurs & Sat.: $7.50 pitchers, $2.50 pints, $3.50 well drinks, $2 off appetizers. F Zen Sushi 3001 Cinema Pl., 734-7888 Happy hour Mon-Thurs 2:30-5 and 9-close; Fri-Sun 9:30-close: $1 off all rolls with purchase of any drink, including soda. F FAIRHAVEN AW Asian Bistro 1138 Finnegan Way, 715-3028 Happy hour daily 3-5: $2 Thai iced tea/ coffee and juice, $3 wells, sake and draft beers, $4 house wine. Appetizers including egg rolls, pot stickers and coconut prawns $3-5. F Archer Ale House 1212 Tenth St., 647-7002 Happy Hour Mon-Fri 3-6: $1.00 off pints, imperial pints, wine, and cocktails; half off appetizers. F Black Cat 1200 Harris, Ste. 310, 733-6136 Happy hour daily 4-6 and 10-close: $5 wine by the glass, $1 off well drinks and draft beer, appetizer specials. F Colophon Cafe 1208 11th St., 647-0092 Happy hour Mon-Fri 3-6: $3.50 appetizers and pints of beer, $2 off wine by the glass; $5 off bottles. F Daphne’s 1200 10th St., 733-1311 Happy hour daily 3-6. Dirty Dan Harris 1211 11th St., 676-1087 Happy hour daily 5-6:30: $4 house wine, $3 wells, beer, specialty cocktails $5. Caesar salad $5, beef sliders, crab swimmers, steak bites, cajun calamari, or dry ribs $6, prime rib dip $10.95. F Fairhaven Pizza 1307 11th St., 756-7561 Happy hour daily 2-6: $1 off slices and and beer. F The Fairhaven Pub 1114 Harris Ave., 778-3400 Happy hour daily 11-6 and 9-11: $3.50 wells, $5 doubles, PBR $1.50 pints/$4 pitchers, $1 off everything else, $2 off appetizers (no food discount before 4). F Fat Pie Pizza 1015 Harris Ave., 366-8090 Happy hour daily 2-6 and 9-close: $2.50 wells, $4 doubles, $3 house wines, $3.50 draft beers, $6 martinis and manhattans, $7 shakers, half price wine bottles, appetizers including pizza bites, mac and cheese, and antipasto platter, $3.99$4.99. F Jalapeno’s Fairhaven 1007 Harris St., 656-6600 Same as downtown location. F Keenan’s 804 10th St., 392-5510 Happy hour 3-6 daily: Small plates including a blackened fish taco, beef or spicy lamb sliders, carnitas and chicken satay, $3-$9. F On Rice Fairhaven 1224 Harris Ave, 676-9995 See Downtown listing. F Skylark’s 1308 11th St., 715-3642 Happy hour Mon-Thurs 4-6 and 10-close: $3 wells, pints, and wine by the glass, half price appetizers. F Dos Padres 1111 Harris Ave., 733-9900 Happy hour daily 3-6. Bellingham on Tap - August 2014 11 FOOD AND DRINK Rock and Rye Oyster House Yes, we can have nice things by Tara Almond I t’s been a long day. You hate your job. Maybe your ex-boyfriend just moved in with your now-ex best friend and all you can think of is how to get even with both of them. To top it all off, you’re stuck in two year lease with a landlord from hell who refuses to fix anything and probably won’t give you back your deposit. Enter Rock & Rye, a semi-swanky new restaurant with all the quality of a craft food and drink establishment but without all the annoying pretense. This is, after all, Bellingham. That’s why Rock & Rye is the perfect place for those who already graduated from Jell-o shots and cheap wells but are still somehow scraping by on Whatcom County wages. calling it sacrilegious. But I think they must have meant sacrilicious. Let’s be honest, these are the reasons we drink. And lucky for you, you’re in Bellingham, so there’s always good company to be found. They do this by walking a fine line between offering higher quality food in smaller portion sizes and keeping their prices reasonable. And while nothing on their dinner menu is over $20, the real bargains are during happy hour from 3 to 6 p.m., Tuesday through Sunday. Most of the happy hour specials are $5 or less and include killer martinis and manhattans (yes, they are also $5) but there are several regular menu items that deserve a happy hour mention as well. Those include the elk sliders that come broiled with swiss cheese, pickled onion and spicy chipotle aioli (3 for $11), and the shiitake oyster chowder, a rich, ethereal broth that comes loaded with mushroomy goodness and plump oysters (get the cup for $6, it’s huge). But some of us drink better than others. Yes, you could save money sucking down Pabst. Or you could crawl out of your hole, hose yourself off, and spend a few bucks on a handcrafted cocktail made with not-so-bottom-shelf liquor that won’t leave your head feeling like a balloon the next day. I brought my lawyer friend along on a recent visit to advise me which adjectives would most boost my SEO ratings. I tried their signature cocktail, the La Paloma ($5), which features 100% agave tequila with lime, sea salt, and Jarritos grapefruit soda (the kind made in Mexico with real sugar). In fact, you can rest assured none of Rock & Rye’s house cocktails use bottom-shelf liquor. Up there: shiitake oyster chowder. Down here: salmon taco. The La Paloma was refreshing and summery but still packed a nice tequila punch. It also paired perfectly with the salmon taco ($5), a generous hunk of wild local salmon nestled in a warm corn tortilla and topped with a delightful strawberry-mango salsa, purple cabbage and creme fraiche. It was so good, I was surprised when the bartender informed me she had several customers turn their noses up at the idea of salmon in a taco, 12 Bellingham on Tap - August 2014 I decided I needed to wash all of it down with an order of their house-cut russet potato fries ($3) that came dusted with turmeric and served with a side of red pepper aioli. The fries were a little dry but for $3 I couldn’t really complain. You’ll also want to check out their weekly rotating food and drink specials. I also tried the celeriac ($6), a dry, slightly bitter and frothy concoction made with gin, pineapple, celery bitters and citrus. My friend called it “light, yet provocative,” though I preferred my description “fruity, yet vegetable-y.” To which he responded, “This is why we can’t have nice things.” But he was wrong. Lucky for Bellingham, Rock & Rye makes it possible for the rest of us to “have nice things.” Rock and Rye Oyster House 1145 State St., 360-746-6130 Open: Tue - Thu: 3-11, Fri-Sat 3-midnight, Sun 3-10. Happy Hour: Tues-Sun 3-6 (see p.9 for deals). RANT Dear Bellingham I love the smell of asphalt in the morning by Neill McLaughlin S chool’s out for summer! That means no more pencils, no more books, no more teachers’ dirty looks . . . unless you failed a course last semester and now have to spend these hot and humid days attending summer school. And let me tell you, it’s nothing like the infamous ‘80s flick starring the charismatically cool Mark Harmon and a ragtag bunch of adolescent delinquents who just happen to have the best summer acceptance through various wacky adventures that only a radical substitute teacher can dispense. No, summer school is just like any other semester, except it sucks way more than normal. ever whilst learning the importance of personal accountability and social Instead of attending class, ninety percent of your classmates are swimming, day drinking, tossin’ the bee at the park, or dumping ice-cold water on sunbathing beauties at the beach in hopes of starting a dialogue through nervous sexual tension. continued on p.13 Bellingham on Tap - August 2014 13 Weekly Specials and Events SUNDAY hour. F Dos Padres: $2.75 margaritas. Archer Ale House: Trivia at 7. ? Nicki’s Bella Marina: All day happy hour. Bellingham Bar & Grill: All day happy hour. F Poppe’s 360: Music on the patio at 6, $15 bottles of rose´all day. Grand Avenue Ale House: Industry night -- happy hour prices for food service workers. Bob’s Burger & Brew, downtown: All day happy hour. F Redlight: Top shelf whiskey half off during happy hour (4-7). Game night – board and card games, 8pm-midnight. Boundary Bay Brewery: Trivia at 5:30 ? Cabin Tavern: Acoustic live music at 7. Cafe Akroteri: All day happy hour. F Casa Que Pasa: $4.50 bloody marys, mimosas and lime rocks margaritas. Scotty Brown’s: $2 caesars and mimosas. Shakedown: All day happy hour, Stitch & Bitch knit and crochet meetup 4-7, Geek Trivia at 7. ? F Star Club: Cabaret night at 7:30. Cascade Pizza: Double wells $3.25, 50 cents off beer, wine and top shelf all day. Swillery Whiskey Bar: Comedy open mic every other Sunday 8-11. C Cliff House Restaurant: All day happy hour. F Temple Bar: All day happy hour. F Copper Hog: Industry night, 20% off everything with service industry paystub. Dos Padres: $4 bloody marys and caesars. Village Inn Pub: Free pool 1-9; $3.95 burgers 4-8. F The Waterfront: Ladies night - happy hour 4-close, $4 Fireball shots. F Grand Avenue Ale House: $4 bloody marys, PBR pitcher, or chili dog, $2.50 wells. F MONDAY Applebee’s: Any burger with fries and a domestic pint $6, 4-close. F Bellingham Bar and Grill: Karaoke at 10. K Green Frog: Open mic, 8pm. Cap’s Lounge: $3 micro pints 7-close. Greene’s Corner: All day happy hour. F Casa Que Pasa: $3 microbrews and $4 nicaraguans. Horseshoe/Ranch Room: $2 micros, $1.50 Bud drafts 8-midnight, industry night 9-close. Jalapenos – all locations: All day happy hour. F New York Pizza & Bar: All day happy 14 Honey Moon: All day happy hour. Kulshan Brewing: Trivia at 7. ? New York Pizza & Bar: $10 burger and a draft beer. F Northside Restaurant: Burger and fries $5.95. F Poppe’s 360: $6 burgers, $3 Bud Light, $4 Fireball. Trivia at 7. ? F Pure Bliss Desserts: Happy hour all day. Redlight: $5 martinis, manhattans, margaritas, moscow mules, and Makers Mark whiskey all night, half off top shelf rum 4-7. Rumors Cabaret: Karaoke at 10. K El Gitano: All day happy hour. F The Fairhaven Pub: All day happy hour, all-ages karaoke 3-7. F K Green Frog: $4 margaritas 4-7, live music at 7, Guffawingham comedy open mic 9:30. Cascade Pizza: Double wells $3.25, 50 cents off beer, wine and top shelf all day. Chuckanut Brewery: $3 pints 6-close. Copper Hog: Pitcher of any $5/pint beer and small sausage plate, $20. F Bellingham on Tap - August 2014 Scotty Brown’s: $2 off mojitos, $5 off bottles of wine. Shakedown: Tom Waits Night, 9-close. $3 gimlet or bourbon on the rocks and a Lucky Strike. Also industry night — $1 off everything over $3 for service industry workers. Slo Pitch Sports Grill: $2.50 burgers, $4 garlic fries from 6-9. F The Swillery: House band Less Talk. Village Inn Pub: $1.95 tacos 4-8. F Vinostrology: Food and wine trivia at 7. ? WEEKLY SPECIALS Star Club: Open mic. Little Tokyo: Sushi nigiri from $1, 5-7. Bob’s Burger and Brew: Trivia at 8. ? Swillery Whiskey Bar: Trivia 8-10, video DJ dance party at 10. ? McKay’s Taphouse: Trivia at 7:30. ? Cabin Tavern: Free bingo at 7. Uisce: Trivia at 8. ? Cap’s Lounge: $4.50 Jameson and Maker’s Mark 7-close. The Waterfront: Industry day - $5.00 long islands, $4 fireball shots, plus happy hour special all day. F TUESDAY Casa Que Pasa: $6 Tecate and shot of 2 Fingers Gold. Chuckanut Brewery: $1.50 kolsch glasses 5-close. Copper Hog: Rotating taco specials and $2 Tecate. F Dos Padres: $7.25 mondo margaritas. Glow: In Night Out. Retro games and movies, drink specials, and comedy. C Grand Avenue Ale House: $3.00 PBR pitchers, micro pints, well drinks, or fry basket, 9-midnight. F Wild Buffalo: Comedy in the Buff is on the 2nd Tues. of the month at 9. C Bellingham Bar and Grill: Progressive wells start at 75 cents at 9, go up 50 cents every half hour. Scotty Brown’s: $5 off bottles of wine. Cap’s Lounge: Wednesday: $4 lemon drops 7-close. Chuckanut Brewery: Buy a pint, get the second for $2.25 6-close. Redlight: Half off top shelf gin 4-7, $3 well shots, $4 well drinks, $5 mojitos, $6 double wells all night. Dos Padres: $2 double-it. The Fairhaven Pub: All day happy hour, $7 burger with fries and a small pitcher of PBR. F Glow: Whatever’s Clever Variety Show on the third Wednesday. F = Food specials ? = Trivia C = Comedy Grand Avenue Ale House: Burger, fries, and pint of PBR $6, 5-10. F Rumors Cabaret: $1 wells and $2.25 PBR pitchers 9-11, $1 High Life 9-close. Green Frog: $4 well drinks 4-7, Bacon and Beats with DJ WillDaBeast at 10 . Scotty Brown’s: $2 off bellinis. Horseshoe/Ranch Room: $3 Absolut and Stoli 8-midnight. Slo Pitch: $1 Tacos from 6-9pm. F Slo Pitch Sports Grill: Wing night, wings 29 cents each. F Copper Hog: Bottle of wine and small meat, cheese and olive plate, $20. F The Royal: $2 wells and $6 pitchers 9-midnight, karaoke at 10. K Shakedown: Costume karaoke at 10. K Redlight: Half off top shelf vodka 4-7. Rumors Cabaret: $1.25 pints and $3.75 Fireball 9-close, $2 wells 11-midnight. The Local: Cribbage night. Poppe’s 360: Open mic at 7:30, $6 pork tacos, $5 margaritas, $1 off all tequila. F Poppe’s 360: Live music at 6, , patio barbecue 5-8. Archer Ale House: 20% off all whiskey, all day. Casa Que Pasa: $5.50 Tarantula margaritas, $5 spider bites. Northside Restaurant: Half price appetizers, $3.50 drafts. F Northside Restaurant: Steak night - 7 oz. sirloin, baked potato and green salad $10.95. F The Royal: Progressive wells starting from 50 cents at 8, $1 at 9, $2 at 10. WEDNESDAY Green Frog: $3 pints, $2 barbecue tacos, Soul Night with DJ Yogoman at 9:30. New York Pizza: $8 10” pizza, $5 doubles. F New York Pizza: $2 off all whiskey. K = Karoake M = Live music I = Industry Honey Moon: Open mic at 8:30, signups start at 5. Addresses are listed in the happy hours section by neighborhood. All phone numbers are in area code 360. Bellingham on Tap - August 2014 15 WEEKLY SPECIALS Shakedown: Heavy Rotation dance party at 9 – $1 drink specials. The Royal: $1.50 wells and $3.50 microbrew pounders, 9-midnight. Swillery Whiskey Bar: Karaoke at 9. K Rumors Cabaret: Throwback Thursday retro dance hits and old school music videos, 10-1. $1 wells and $2.25 Rainier pitchers 9-11, $2 wells 11-1. The Underground: EDM night, $2 tallboys (rainier, PBR, Olympia and Rolling Rock) and $3 wells. Wild Buffalo: Hula hoop happy hour 7:30 – 9:30, $2 Rainier tall boys, $2 wells, $3 pints. Wild Out Wednesday 9:30-1:30. THURSDAY Boundary Bay Brewery: Happy hour BBQ with Robert Sarazin Black, 4pm in the beer garden. Cap’s Lounge: El Jimador $4.50, Hornitos $4 7-close. Casa Que Pasa: $5 Pabst and shot of Pancho Villa Gold. Copper Hog: $3 wells all day. The Fairhaven Pub: Karaoke at 8:30. K Scotty Brown’s: $2 off margaritas. Shakedown: Showdown at the Shakedown battle of the bands at 10, late night happy hour, 12:30-close: $1 off all drinks. Swillery Whiskey Bar: Live music with house band Juniper Stills. Green Frog: $3 house sangria 4-7. The Waterfront: Progressive well night 7-7:30 $2.50, 7:30-8 $2.75, 8 till close $3, with appetizer order. FRIDAY Boundary Bay Brewery: Fish fry in the beer garden, 4-8. Cap’s Lounge: $4.50 Jaeger shots 7-close. El Gitano: Karaoke at 9. K Redlight: Half off top shelf tequila 4-7. 16 Village Inn Pub: Half price appetizers 4-8, karaoke at 9. K F SATURDAY El Gitano: Karaoke at 9. K New York Pizza: Tequila and taco Thursday - $3 margaritas, taco and quesadilla plates $5-$7 all day. F Poppe’s 360: Ladies night at 9, $6 mac and cheese, $7 banh mi, $2 off shaker drinks, dj on the patio at 8. F The Underground: $2 tallboys and $3 wells until 11. $5 Long Islands and $5 Sex on the Beach all night. Village Inn Pub: All day happy hour, open jam session with Texas Jimmy D at 8. F M Casa Que Pasa: $6 Hornitos refreshers. Old World Deli: No corkage fee 6-8. Scotty Brown’s: $3 off pitchers of beer. Casa Que Pasa: $7 cadillac margaritas. Horseshoe/Ranch Room: $3.50 Mai Tais, $1.50 Rainier and Pabst tallboys, 8-midnight. Free bingo at 8. Northside Restaurant: Taco night - 3 tacos/$2, taco salad $6.95, margaritas $3. F Rumors Cabaret: $2 tallboys 4-close. $3 Long Island iced teas 9-midnight. The Underground: Trivia at 8, beer pong tournament at 10, $3.50 micros and $3 wells. ? Glow: $2 Pabst. $2 wells until 11. Grand Avenue Ale House: $3 Rolling Rock pitchers, 9-midnight. and $2 wells 9-11. Chuckanut Brewery: $8 liter steins. Glow: $5 mystery drink. $2 wells until 11. Green Frog: $3 pints 4-7. Horseshoe/Ranch Room: $3.50 Server’s choice. New York Pizza: $6.50 Long Islands. Poppe’s 360: Live music at 9. The Royal: Ladies night, $3.50 micros Bellingham on Tap - August 2014 Dos Padres: $4.50 double driver. Glow: $2 Pabst, $5 mystery drinks. $2 wells until 11. Grand Avenue Ale House: $2.00 off micro pitchers with 18 wings, 5-10. F Horseshoe/Ranch Room: $3.50 Server’s choice. Jalapenos Barkley: Karaoke at 10. K New York Pizza: $6.50 black opals. Poppe’s 360: $2 off doubles from 4-9, live music at 9. The Royal: $2 wells 9-11. Temple Bar: Gypsy jazz with Bar Tabac, second Saturday of the month. The Underground: $5 AMFs and $5 jolly ranchers. Village Inn Pub: S8 oz. steak with potato and salad. $11.95 4-8. Happy hour all day. Comedy open mic is the second and last Saturday of every month at 8, jazz with the Spencetet house band every third Saturday. F C Bellingham Confession of the Month art by David T. I never liked the Ramones. Shower Beer: a love story A by Ryan O’Leary bout a year ago, I realized that most drinking activities have become a bit stale. Flip cup, king’s cup, beer pong, dice, shotgunning, etc. are boring. The only drinking games I enjoy now are like “drink every time they say ‘fuck’ during the Big Lebowski.” First, turn the shower on to get the steam going, and grab a beer out of the fridge. If you don’t have beer, you’ve made a huge mistake. Next, get your preferred weed paraphernalia (you have weed, right?) and lock yourself in the bathroom. This aside, one drinking tradition that should be universally appreciated is the shower beer. While I certainly did not invent this pastime, I have embraced it with a convert’s zeal. Like the privileged American that you are, let the hot water run for a while so you can get that spa vibe going. Take a massive dump. Start whistling or singing your favorite tune from your after-party last night. Smoke the weed that you may or may not have. Do these things in no particular order at this point, because it’s your time to shine. So, you’re hungover and have to get ready for work. You’re not sure if you want to hit the liquor right away because, honestly, hair of the dog is a bit overrated (and you don’t want to smell like liquor). But you feel like a shower and maybe smoking a little bit of weed. In this situation, here’s what I do. When you’re finally ready to step in, make sure you have a high place to set your beer. I also encourage drinking out of a can instead of a bottle. Shit might get real and ruin your morning if you get broken glass in the tub. Do your usual routine, but live by this cardinal shower beer rule: you have to finish it before you get out. Trust me, I’ve broken this rule before and, frankly, it’s just not the same. If you want to take it to the next level, track your progress by keeping your empty beers. I once (or twice . . . or three times) made a menorah-esque arrangement of beer cans. One tall can in the middle and four on each side. Get creative. These are your trophies now. Let’s face it, you’re going to be drinking for the remainder of the summer anyway. Expand your horizons. Bellingham on Tap - August 2014 17 Tap This Make.Shift Block Party August 2, noon-9 Grand and Flora There’ll be gladiator jousting, a giant diy slip-and-slide, a multi-brewery beer garden, climbing wall, and live music. And for those who really like to live on the edge, open-air punk-rock haircuts from Toni and Guy. Subdued Stringband Jamboree August 7-10 Deming Log Show Grounds Three days of bluegrass and dancing, three nights of campfire jam sessions. Bonus points if you can load your your gear on your bike: cyclists camp for free. 18 Bellingham on Tap - August 2014 Summer Meltdown August 7-10 Whitehorse Amphitheatre Darrington, WA Headliners Allen Stone and Black Joe Lewis work different sides of the neo-soul coin, while Sir Mix-a-Lot will presumably be sticking to the backside. 10% of ticket sales go to relief for victims of the Oso landslide. August Happenings NW Harvest Fest August 22-23 Bow, WA You’ll find marijuana at every music festival, but here it is the raison d’etre, culminating in the Harvest Cup Awards. Hawthorne Heights August 24 Hey, emo! Now that you’re old enough to drink, you might enjoy a new perspective on HH’s The Silence in Black and White album, performed onstage in its entirety. 1415 RAILROAD AVE tequila OF THE MONTH AUGUST 2014 ! Black $5.50 REGULAR $6.50 Dark caramel in color, Cuervo's signature oak barrel Anejo is sweet and smokey with chocolate and vanilla accents and a pleasant maple aftertaste. TRY IT ON THE ROCKS WITH COLA AND A TWIST OF LIME FOR A REFRESHING MEXI-COLA ($5.50). Bellingham on Tap - August 2014 19 ASTROLOGY Astro Chat Hey baby, what’s your sign? by Kat Bula H appy Leo season! Since Leo is the sun’s home sign, this is as good a time as any to talk about the sun in astrology. You already know your sun’s sign: it’s the one you’ve been told is “your sign,” although really you have many astrological signs. First of all, let’s clarify a few things that you should NOT expect from your sun sign: • It doesn’t, by itself, do a very good job of summing up your complexity. Obviously. • It doesn’t let you off the hook for working on hard stuff (logic, sharing, honesty, faithfulness, etc.) • In most cases, it’s not something most people would be able to guess about you when they first meet you. Ever notice how people who try to guess your (sun) sign usually guess it wrong? Like, way wrong? So you tell them your actual sign, and they’re all like, “oh, yeah . . . I guess I sort of see it . . . ” Here’s the deal: your sun sign describes an inner experience. It’s your rising sign that speaks to your more-or-less conscious strategies for interacting with the world. So the rising sign is the one other people tune into. Problem is, rising signs make terrible party banter. No one knows their rising sign, unless they’ve typed their exact time and place of birth into some software. And that software didn’t even exist yet in the ‘60s, when people started using astrology to hit on each other. So think for a minute about the most positive associations you’ve heard for your sun sign. Are you embodying those things? Think, too, of the negative associations. What’s the underlying desire that would lead someone to do the shitty thing you’re Ever notice how people who try to guess your (sun) sign usually guess it wrong? Like, way wrong? So unless someone had paid a pro to do the painstaking calculations by hand, they wouldn’t know their rising sign, rendering it useless as a pickup line. Enter the sun sign as our common language for astrology-as-entertainment. All you need to know is your birthday, and you can quickly find out your sun sign, with maybe 99% accuracy. (I do have a Leo ex who thinks he’s a Virgo, because the newspapers say so, but he was actually born two hours too early for Virgo.) Want to find out your rising sign? It’s not hard if you have your birth time. Check out downtoearthastrology.com/hottip for instructions. Let’s get back to what I said about your sun sign describing an inner experience. Specifically, your sun sign symbolizes the things that energize you. It’s what 20 you need to be healthy and happy and creative and radiate awesomeness into the world. Not to put too fine a point on it: when you don’t “do your sun sign,” depression typically results. Bellingham on Tap - August 2014 being accused of? Now, how are you expressing—or repressing—the healthy version of that desire in your own life? Here are some buzzwords to get you started: Aries: assertiveness, action, spontaneity. Taurus: comfort, security, sexytimes. Gemini: intellectual stimulation, novelty. Cancer: trust, nesting, nourishment. Leo: play, self-expression, attention. Virgo: order, productivity, service. Libra: logic, likeability, beauty. Scorpio: trust, honesty, depth. Sagittarius: adventure, freedom, morality, learning. Capricorn: achievement, productivity, authority. Aquarius: rationality, social progress, individual freedom. Pisces: compassion, vision, spiritual seeking. CROSSWORD The X Word by Kate Parker Across 1. Lowest female or highest male voice 5. Coffee shop, bistro 9. Greek letters 1 2 3 4 7 8 9 14 15 17 18 19 20 25 15. Hebrew letters (and great Scrabble word) (var.) 30 17. Send forth 37 26 28 31 22. Mites and ticks 32 42 45 49 12 16 29 38 20. Bell peppers, in Brisbane 11 24 27 41 10 22 21 23 14. Mountains in western Russia 19. Inuit boat 6 13 13. Money in Italy, before the euro 18. Clobber, knock out 5 39 35 36 56 57 58 44 47 50 34 40 43 46 33 48 51 52 23. Surgical robot 24. Make reparation 25. Comme ci, comme ca 53 54 55 59 60 61 62 63 64 66 67 28. Tower in Paris 30. Away from the sea 32. Water closet 65 33. Hat store in the mall 37. Cry to fox-hunting hounds 39. Dress parts 63. Labor 11. Pertaining to bees 41. Old-timey shoe accessory 64. Glasses part 12. Partake 42. Mimic 65. "Que sera, ___" 44. Permanent employment, like with professors 66. A single occasion 16. Runner used on snow or water 45. Cured sausage Down 48. Egyptian cobras 1. Baldwin or Guinness 24. "Strange things are ____ at the Circle K." 49. Bangkok bucks 2. Capital of Peru 25. Kind of pea 51. And others 3. Journey, with hallucinogenic drugs perhaps 26. Spanish stew pot 53. Bible character swallowed by a whale 67. U2 guitarist 21. Verbal, dramatic, or situational 43. Transcendentalist author or affordable clock radio brand 46. Greek equivalent to Minerva 49. Dorky western ties 27. Pepper mill's friend 4. Cereal grains 29. Watch pocket 5. Historical capital of Peru 59. Similar 30. It's a possessive pronoun 6. Get excited 60. Of Skye or of Man 31. Arabic letters 7. 1999 TLC album 61. Archer's spy agency 8. What the British call moose 34. What a six year old might get you to spell 62. Louisa May Alcott's Little _____ 9. Store brand of Wal-Mart 50. Akira and Mobile Suit Gundam Wing 52. Anoint (archaic) 53. Face part 54. One of the Jackson 5 35. The responsible one on Workaholics 36. Direction 40. Hands out playing cards 47. Type sloping to the right 54. Alter by alchemy 10. Gin drink 38. What they yell at HomeSkillet when opening bubbly 55. 1760 yards 56. Pre-owned 57. The ___ Tings 58. Being (Lat.) Bellingham on Tap - August 2014 21 SEX Crotch Talk Strange deposits to the spank bank by Crystal McIntyre Dear Crotch Talk: I’m a 25-year-old straight single male. I drink occasionally and don’t do any drugs, prescription or otherwise. I’m in good health and decent shape. I have been single for about a year now, after a three year relationship fizzled out. Our sex life was pretty normal and we had sex fairly regularly. year and had something strange happen to me. I saw some leather daddies and I got super turned on by them. I’ve started thinking about them every time I masturbate now, and have looked up porn images (but can’t quite watch movies of I have this friendquaintance who I like to picture shirtless, wearing tight baseball pants, getting spanked. Why? No fucking clue. My problem is that for about the last six months I have been totally disinterested in sex, or even masturbating. I don’t get why. Could there be something wrong with me? I’m freaked out that I am never gonna have a libido again. Should I see a doctor? Dear Reader: First of all, thank you, you precious kitten, for giving me so much helpful info! Second, gear down, big rig. You’re probably fine. Libidos have a way of rollercoastering throughout our entire lives. Hormone changes, life changes, stress, depression, on and on and on, can all affect your horny meter. Going through a big breakup can definitely affect the libido. Getting a check-up may help to ease your mind and settle those worries for you. Stressing about it won’t help. So, sure, see a doctor and ease your mind, okay? Pump the brakes on the worries and when you’re ready, find some sweet poon to pump instead. Dear Crotch Talk: I’m a twenty-something lesbian who went to a couple of pride activities this 22 them). I’ve never really been turned on by men before. I know sexuality is fluid and all that, but it’s really throwing me for a loop. I don’t want to talk to any of my friends about it. Any advice? Dear Reader: Mmmmmm . . . leather daddies . . . mmmmm. Thank the stars above for leather daddies. I don’t think you should put so much stock in this digging leather daddies thing. So what? You know about the sexuality spectrum. This is just part of that. Bellingham on Tap - August 2014 Do I think it means you’re secretly bisexual or not even a lesbian now? No. Do I think it means you want to start wearing leather? Probably not. I think it means it turned you on, and that’s it. Maybe it’s the aesthetics of the whole thing. The leather. The machismo. It’s a powerful look. You’ve been masturbating to them every time recently because it’s new, exciting, and taboo. It will probably be around in your spank bank less frequently (eventually). I’ve got all sorts of weird shit in mine that I just happen to like for some reason or another and I don’t feel bad about it. I have this friendquaintance who I like to picture shirtless, wearing tight baseball pants, getting spanked. Why? No fucking clue. I hate cigars, but seeing gay cigar daddies is a total panty peeler to me. Especially if they’re wearing leather gloves. Why? Not a single clue. It’s just some shit I think is hot. And leather daddies are hot to you. Embrace all your safe and consensual perversions, darling. You don’t have to pursue them and make them a reality if you don’t want to. But there’s no need to suppress your desire to look and self-love to leather daddies! Keep on jerking, y’all. P.S. I know you said you haven’t watched any leather daddy porn, but if you YouTube Police Academy Blue Oyster Bar scene and use it as J.O. material, I’m pretty sure that makes you my new favorite person. RANT continued from p.13 everything’s working out all right, while other times it looks like no one has shown up for weeks due to a variety of excuses and negligence. It’s a lonely and shitty situation that requires blood, sweat, and tears. Not unlike summertime construction. During these long days, most construction sites seem barren or only halfway completed, while others display the abandonment issues of a latchkey kid in Kendall. Sometimes it looks like It’s a lonely and shitty situation that requires blood, sweat, and tears. Not unlike summertime road construction. breaks. Maybe it’s because they are inhaling toxic fumes from molten pavement or atomized metals. I have nothing against the men and women sweating through the hottest of seasons to create a more enticing cityscape. In actuality, I applaud them. But unlike ruining young lives, city construction has a firm due date. Bellingham seems to be over the deadline or swiftly approaching one (ahem, college students return in about a months time, so things have to wrap up or else the people will revolt). Not too many people purposefully choose to forego education for a steady career in manual labor. If they work hard enough, they might get to be the one sitting behind the wheel of the heavy machinery, trading physical exertion for mechanical power and air conditioning. You can’t rip open a street and then play hooky without the community noticing. When they finally do get back to work, it causes a clusterfuck akin to a water park on a hot day. . . loud, annoying, congested lines. So the next time you see an unattended work site, remember, even though roadwork may not be rocket science, it takes some time to create all those beautiful and useful structures. Even though it may not look like anything is getting done, trust me. . . there’s some guy named Chainsaw taking a much needed smoke break not too far from there. I understand that everyone needs a break from the sweltering heat to replenish physically and mentally, especially when the work can only get done during the sunny summertime. But it seems like construction sites take more freedom than most when it comes to cigarette X Word Solution B J O A L W O S A N I M E S O I N L T A L S P A A L E C L I M A T R I P S A L T S H A K E R O A T S Bellingham on Tap - August 2014 23 C A U R Z O I C U R O S O E N D Y H O A P A L A T S H T E I N T A O E M E R S O N I T A L I C F E A L N K M S A I F L O B E Q U A A T F E O O D T E A A L N S E L E U S E D M I L E T I N G E S S E D S E S R E S I C U P S H S A K R I E A P I A N T O M C O L L I N S 24 Bellingham on Tap - August 2014
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