You`ve never seen style and performance like this.

Transcription

You’ve never seen style
and performance like this.
However you define style and performance, it’s on display in
our new lineup of cooking appliances – with a healthy dash of
innovation and efficiency thrown in for good measure.
This year we continue the rollout of design upgrades like sleek
cast-metal knobs and one-piece metal handles. That means an
even better value for our customers.
Of course our new cooking line-up is about more than just style. It’s
about power, performance, and innovation – with a big helping of
Kenmore exclusives – all designed to make cooking easier, faster,
and more enjoyable. For example, our industry-best selection
of induction cooking is offered on both cooktops and freestanding ranges. But that’s the beauty of Kenmore – it delivers an
unbeatable combination of style, innovation, and value along with
a reputation for quality and service that is unsurpassed.
What else can we offer our customer besides great products
and the unequaled heritage of Kenmore? The answer is – your
expertise. With all the advances in design and technology, your
customers rely on you more than ever. So familiarize yourself
with your new cooking line-up. We’re positive the new style and
product enhancements will get your customers’ attention, just as
we are sure your know-how will close the sale.
Table of Contents
Introduction ..................................................................................................................pg. 1-2
Induction ...........................................................................................................................pg. 3
Slider Controls ................................................................................................................pg. 4
General Features ......................................................................................................pg. 5-6
Slide-in Ranges .........................................................................................................pg. 7-10
Wall Ovens ..............................................................................................................pg. 11-14
Cooktops ..................................................................................................................pg. 15-18
Free Standing Double Ovens ..........................................................................pg. 19-20
Cooktop Element Configurations ..................................................................pg. 21-22
Microwaves ..........................................................................................................pg. 23-24
Specifications .......................................................................................................pg. 25-28
2
How induction works
For fast and responsive cooking, induction can’t be beat. It is our most advanced cooking technology for the cook who wants it
all – speed, responsiveness, easier clean-ups and energy efficiency with a sleek streamlined look. No other cooking method
compares to induction’s speed when it comes to bringing liquids to boil – boiling faster than radiant electric elements. What’s more,
induction cooking, the industry’s most talked about technology, is now more affordable than ever!
1.
Copper coil creates magnetic field. When an electric current
is passed through the coil – located below the cooktop’s
surface – it creates an electromagnetic field of energy.
2.
Pan uses energy to produce heat. When a ferrous metal
pan is placed on the cooktop, the energy goes directly into
it, bypassing the surface. This causes the iron atoms in the
cookware to vibrate rapidly. The friction between atoms
creates heat. That’s the reason induction is faster and
more efficient.
Heated content
Vibration heats pan
Surrounding
cooktop remains
relatively cool
Electromagnetic field
created by electrically
charged coil
The Advantages of Induction
Faster Cooking
Greater Energy Efficiency
Boils water in as little as a minute
and a half. No other technology
cooks as fast as induction. It begins
heating the pan the moment the
power is turned on – typically in
just one second.
With induction, there is virtually
no wasted energy since the heat
generated goes straight to the pan.
Induction is 73% more efficient
than gas and 22% more efficient
than radiant electric. This reduces
energy costs and keeps kitchens
more comfortable compared to
gas or electric cooktops, which
radiate more excess heat into the
surrounding air.
Precise Heat Control
Responds instantly from high heat to
an ultra-low simmer. Temperature
adjustments are incredibly precise,
even at low temperatures – ideal
when customers are melting butter
or working with delicate sauces.
For example, induction can melt
chocolate and keep it at the
perfect consistency for hours
without burning.
Easier Clean-ups
Because the unused portion of the
cooktop stays cooler,
tough-to-clean spills and splatters
don’t burn onto the surface. To
clean an induction cooktop, simply
wipe with a damp cloth.
Peace of Mind
Only the part of the cooktop that
touches the cookware gets warm
– the surrounding surface stays
relatively cool to the touch. The
area near an induction element in
use is 46% cooler than gas and
44% cooler than radiant electric.
And if the cooktop is turned on, it
remains cool unless a pot is placed
on the element.
3
NEW - Kenmore Elite™ Slider Controls
Kenmore Elite now offers innovative , user-friendly slider controls for even easier induction cooking. The innovative touch controls
allow customers to quickly adjust temperature settings by simply sliding their fingers across the controls. LED lights will follow their
finger as they move across the panel.
How about that?
With induction, almost all of the energy
produced goes directly into heating the
cookware and its contents. Induction is 73%
more efficient than gas and 22% more
efficient than radiant electric.**
**when compared to electric and gas radiant cooktops
4
general features
Induction Cooktop
For the home cook who wants it all
– speed, responsiveness, energy
efficiency, and easier clean-ups.
Induction is today’s most advanced
cooking technology. Bring water to
a boil faster than gas or electric.
Instantly go from a low simmer
to a rolling boil with precise
temperature control.
True Convection
Cooking to perfection made easy.
Utilizing a fan and the addition of a
hidden third heating element, True
Convection prepares evenly baked
and beautifully browned foods
throughout the oven even when filled
to capacity.
True Dual Convection
Two convection fans plus a third
hidden heating element roasts meats
up to 44% faster than conventional
ovens. What’s more, foods brown
better – even when the oven is filled.
You can satisfy even the largest group
with cookies that evenly bake on
every rack.
Know the difference.
Fan Convection
A single fan circulates air in the oven, to help
eliminate hot spots.
True Convection
A single fan plus the addition of a third heating
element provides superior browning and even
baking.
Two fans and a third heating element roasts faster - up to
44% faster - and browns foods beautifully, even when the
oven is filled to capacity.
AirGuard™
Kenmore Exclusive
Say goodbye to unwanted cooking
odors and hello to pleasant aromas.
With a touch of a button, Kenmore’s
exclusive AirGuard™ eliminates up to
85% of unpleasant odors during the
cooking or cleaning cycle.
Hidden Bake Oven
Talk about capacity! With capacities
up to 6.7 cu. ft. in our freestanding
double ovens, we dare you to find a
meal you can’t fit!
5
res
Electric Turbo Boil™
Precision Set™ Controls
The Electric Turbo Boil™ element has
3,200 watts of power to rapidly bring
water to boil in the time it takes to get
your pasta ready. In fact, the water
just might be ready before you are.
With precision control, the ultimate
flexibility for high and low power
performance is just a touch away.
You’re in total control with Precision
Set™ Controls. The ultra-sleek,
glass-touch controls let you quickly
and easily select the advanced
cooking options that are just right
for any occasion. Precision Set™
Controls transforms every element
into a specialty element with precise,
incremental adjustments from
simmer to a rolling boil. Choose
from 25 different settings, with more
options at the lowest temperatures
for exceptional performance when
working with delicate sauces.
Gas Turbo Boil™
Power at your fingertips. Kenmore’s
most powerful 18,200-BTU burner
brings water to boil rapidly so cooks
spend less time preparing dinner and
more time enjoying.
A digital display ensures consistent cooking results every time.
Setsmooth,
Electronic
Surface controls
Temperature
Plus, thePrecision
attractive
glass-touch
are Control
easy to use and clean.
TM
Provides greater control and precision, especially at lower temperatures
Power increases in increments of .2
Porcelain Oven Racks
Long-lasting porcelain-coated finish
keeps foods from sticking and makes
clean-up fast and easy. The racks can
also stay in the oven during the
self-cleaning cycle.
Triple-Ring Element
Complete flexibility. Allows
customers to choose a 6”-, 9”- or 12”diameter element to fit their pan for
more effective, efficient cooking.
Low
Low
1
1
2
2
Power increases in increments of .5
33
44
55
6
6
7
7
8
8
9
9
High
High
Oval Burner (Gas)
Perfect for griddles or longer pans.
Strategically placed in the center of
the cooktop, it ensures outstanding
heat coverage of large cookware.
And, at 10,000-BTUs, it’s powerful
enough to handle any demand.
Bridge Burner
Warming Drawer
Keep foods ready until you are. This
convenient drawer ensures every bite
makes it to the table fresh and hot
– no matter what time the family sits
down to eat. Plus, it’s great for people
who do a lot of entertaining.
Enjoy maximum cooking flexibility for
all types of pan sizes. Two burners
are bridged together to create one
long burner that provides even heating
across large or irregularly-shaped
pans. The front and back burners can
also be operated independently as
single burners.
6
Slide-In FEATURES
Induction Cooktop
every rack.
Triple-Ring Element
Bridge Burner
single burners.
Gas Turbo Boil™
more time enjoying.
also stay in the oven during the selfcleaning cycle.
Warming Drawer
Keep foods ready until you are. This
convenient drawer ensures every bite
makes it to the table fresh and hot
– no matter what time the family sits
down to eat. Plus, it’s great for people
who do a lot of entertaining.
7
Slide-in Ranges
44112/9/3
• 4.2 cu. ft. self-clean oven
• Hidden Bake element
• Two integrated handle racks
• Oven light
• Two 6/9”, and two 6” radiant
elements
• 3,000-watt 6/9” Power Boil
element
• Oven door with X-Large window
• Storage drawer
• Rear filler kit included
• Three integrated handle racks
• Oven light
• One 9/12”, one 6/9”, and two
6” radiant elements
• 3,000-watt 6/9” and 9/12”
Power Boil elements
• Warm and Ready™ zone
• True Convection
• Storage Drawer
• 4.2. cu. ft. self-clean oven
• Precision Set ™ surface
controls with blue LED
• Two porcelain handle racks,
one porcelain half rack
• Two halogen oven lights
• One 6/9/12”, two 7” with
bridge, one 6” and one 7”
radiant elements
• 3,000-watt 6/9/12” Power
Boil element
• Glass door with tinted window
• Warming drawer
• True Dual Convection
44122/3/9
44272/3/9
8
44383/9
• 4.2 cu. ft. gas self-clean oven
• Oven light
• One 14,000-BTU burner
• Full width gloss cast iron grates
• Storage drawer
• Rear filler and LP kit included
• 4.2 cu. ft. dual fuel self-clean oven
• Glass touch controls with
blue LED
• Three porcelain handle racks
• 21,000-BTU bridge burner
(three 7,000-BTU burners)
• One 18,000-BTU Dual Ring
burner
• Deep drawn cooktop
(stainless on 44283)
• Full width matte cast iron grates
• Warming drawer
• Rear filler and LP kit included
44282/3/9
44133
• Precision Set™ surface controls
with blue LED
• Induction cooktop
• One 8” 2,300/3,200-watt element
• One 10” 2,500/3,800-watt
element
• Warming drawer
• Broil pan/cover, skillet,
searing grill, and convection
rack included
9
Slide-in Range Installation Guidelines
1 1/2” maximum
(3.8 cm)
30” minimum
(76.2 cm)
These surfaces should be
flat and leveled (hatched
area) 1/2” minimum
Shave raised
edge to clear
space for wide
cooktop.
30” minimum
(76.2 cm)
18” minimum
(45.7 cm)
13”
(33 cm)
1/4” minimum
1/2” minimum
B
Locate cabinet doors
1” (2.5 cm) minimum
from cutout opening
C
approx. 1 7/8”
(4.8 cm)
A
24” minimum
(61 cm)
Cut Out Dimensions
model no.
width (A)
min.
depth (B)
min.
max.
44112/9/3
44122/9/3
44383/9
44272/9/3
44133
44282/9/3
30±1/16” (76.2±0.15 cm)
30±1/16” (76.2±0.15 cm)
30±1/16” (76.2±0.15 cm)
30±1/16” (76.2±0.15 cm)
30±1/16” (76.2±0.15 cm)
30±1/16” (76.2±0.15 cm)
21 3/4” (55.2 cm)
21 3/4” (55.2 cm)
21 3/4” (55.2 cm)
21 3/4” (55.2 cm)
21 3/4” (55.2 cm)
21 3/4” (55.2 cm)
22 1/8” (56.2 cm)
22 1/8” (56.2 cm)
22 1/8” (56.2 cm)
22 1/8” (56.2 cm)
22 1/8” (56.2 cm)
22 1/8” (56.2 cm)
height of countertop (C)
min.
max.
35 7/8” (91.1 cm)
35 7/8” (91.1 cm)
35 7/8” (91.1 cm)
35 7/8” (91.1 cm)
35 7/8” (91.1 cm)
35 7/8” (91.1 cm)
36 5/8” (93 cm)
36 5/8” (93 cm)
36 5/8” (93 cm)
36 5/8” (93 cm)
36 5/8” (93 cm)
36 5/8” (93 cm)
NOTICE – Cut out dimensions are for reference purposes only, please refer to the complete installation instructions provided with the product for full details.
Wall Oven Features
True Convection
to capacity.
every rack.
AirGuard™
Kenmore Exclusive
Say goodbye to unwanted cooking
odors and hello to pleasant aromas.
With a touch of a button, Kenmore’s
exclusive AirGuard™ eliminates up to
85% of unpleasant odors during the
cooking or cleaning cycle.
Hidden Bake Oven
11
Wall Ovens
41562/5
• 27” side swing (reversible)
• Two oven racks
• Oven light
• Oven door with large window
• 2,300-watt bake element
• 3,400-watt broil element
41522/9/3
• 30” single wall oven
• Two porcelain handle racks
• Two oven lights
• Oven door with large window
• 2,750-watt bake element
41858/9/3
• 30” single wall oven
• Glass touch controls with blue LED
• True Convection 2,500-watt element
• 2,200-watt radiant bake element
• Temperature probe
12
41943
• 30” double wall oven
• Two 4.2 cu. ft. self-clean ovens
• Hidden Bake element (both ovens)
(both ovens)
• Two halogen oven lights (both ovens)
• Glass doors with tinted windows
• True Convection 2,500-watt element
(both ovens)
(both ovens)
• 4,000-watt broil element (both ovens)
• 30” wall oven/microwave combo
• Airguard
• Two porcelain handle racks, one
porcelain offset rack
• Glass doors with tinted windows
• True Dual Convection 2,200-watt
element
• 1.5 cu. ft. convection microwave
• 900-watt microwave
• Auto Sensor cooking and 10 power
levels
• Stainless steel interior
41953
13
Wall Oven Installation Guidelines
C
B
A
Spacer
Cut Out Dimensions
model no.
size
41562/5
41522/9/3
41858/9/3
41943
41953
width (A)
height (B)
min. depth (C)
min.
max.
min.
max.
27” (68.6 cm)
24 7/8” (63.2 cm)
25 1/4” (64.1 cm)
28 1/8” (71.4 cm)
30 1/8” (76.5 cm)
23 1/2” (59.7 cm)
30” (76.2 cm)
28 ½” (72.4 cm)
29” (73.7 cm)
27 ¼” (69.2 cm)
28 ½” (72.4 cm)
23 ½” (59.7 cm)
30” (76.2 cm)
28 ½” (72.4 cm)
29” (73.7 cm)
27 1/4” (69.2 cm)
28 ½” (72.4 cm)
23 ½” (59.7 cm)
30” (76.2 cm)
28 ½” (72.4 cm)
29” (73.7 cm)
48 7/8” (124.1 cm) 49 7/8” (126.7 cm)
23 ½” (59.7 cm)
30” (76.2 cm)
28 ½” (72.4 cm)
29” (73.7 cm)
44 ¼” (112.4 cm)
23 ½” (59.7 cm)
44 ½” (113 cm)
Cooktop FEATURES
Induction Cooktop
Gas Turbo Boil™
more time enjoying.
Triple-Ring Element
Bridge Burner
single burners.
15
Kenmore Cooktops
40032/9
40419
• 30” coil cooktop
• Two 8” 2,400-watt elements
• two 6” 1,250-watt elements
• Chrome drip bowls
* Knobs may not be exactly as shown
• 30” smoothtop cooktop
• One 9” 3,000-watt Power
Boil radiant element
• One 9” 2,500-watt radiant
element
• Two 6” 1,200-watt radiant
elements
40482/9
• One 9” 3,000-watt Power Boil radiant element
• One 6/9” 2,500-watt radiant element
• Two 6” 1,200-watt radiant elements
40409
• Precision Set™ surface controls with red display
• Two 7” radiant elements with bridge
• One 6/9” 3,000-watt Power Boil radiant element
• One 6” 1,200-watt radiant element
40843
• Precision Set™ surface controls with red display
16
Kenmore Elite Cooktops
®
40523
40610
r
nt
t
• One 9/12” 3,000-watt Power
• One 9” 3,200-watt Turbo Boil
radiant element
element
element
40433
• Precision Set™ surface
• One 6/9/12” 3,000watt Power Boil radiant
element
• One 9” 3,200-watt Turbo
• Full width matte cast iron
grates
• LP kit included
40436
•One 5/7” 1,800-watt radiant
element
element
• Cooktop lockout
• Skillet Included
40853
• Precision Set ™ surface
• Slider controls with
red display
• Two 7” 1,800/2,600-watt
elements with bridge
• 30” 5-burner gas cooktop
• One 18,000-BTU Dual Ring
burner
• One 6/9/12” 3,000-watt
Power Boil radiant element
• One 9” 3,200-watt Turbo Boil
radiant element
• One 5/7” 1,800-watt radiant
element
• Two 6” 1,200-watt radiant
elements
• Cooktop lockout
• Skillet Included
40856
• One 10” 2,600/3,900-watt
element
• One 6” 1,450/2,000-watt
element
• Cooktop lockout
• Griddle included
• Precision Set™ surface controls
with blue LED
• Slider controls with red display
• Two 7” 1,800/2,600-watt
elements with bridge
• One 11” 3,700/4,800-watt
dual element
• One 8” 2,300/3,200-watt
element
• One 6” 1,450/2,000-watt
element
• Cooktop lockout
• Griddle included
17
F
Cooktop Installation Guidelines
13” (33 cm)
maximum depth
for cabinet
installed above
cooktop.
Clearance
18” minimum
(45.7 cm)
B
30” (76.2 cm)
minimum clearance
between the top of the
cooking platform and
unprotected wood or
metal cabinet.
C
A
24” minimum
(61 cm)
Cut Out Dimensions
width (A)
depth (B)
min.
max.
min.
max.
height below
cooktop (C)
30” coil elements
27 ¼” (69.2 cm)
28 ½” (72.4 cm)
19 1/8” (48.6 cm)
19 ¾” (50.2 cm)
8” (20.3 cm)
40482/9
30” ceramic model
28 1/2” (72.4 cm)
29” (73.7 cm)
19 5/8” (49.8 cm)
20 1/4” (51.4 cm)
5” (12.7 cm)
40404/9
30” ceramic model
29 ¾” (75.6 cm)
30 1/8” (76.5 cm)
20 3/8” (51.8 cm)
20 ¾” (52.7 cm)
6” (15.2 cm)
40843/53
30” ceramic model
29 5/8” (75.2 cm)
29 ¾” (75.6 cm)
20 3/8” (51.8 cm)
20 ½” (52.1 cm)
4 ½” (11.4 cm)
40523
30” ceramic model
29 5/8” (75.2 cm)
30” (76.5 cm)
20 1/4” (51.4 cm)
20 1/2” (52.1 cm)
6” (15.2 cm)
40433
30” ceramic model
29 3/4” (75.6 cm)
30 1/8” (76.5 cm)
20 3/8” (51.8 cm)
20 3/4” (52.7 cm)
6” (15.2 cm)
40436
36” ceramic model
35 1/2” (90.2 cm)
35 7/8” (91.1 cm)
20 3/8” (51.8 cm)
20 3/4 “(52.7 cm)
6” (15.2 cm)
40856
36” ceramic model
35 7/8” (91.1 cm)
36” (91.4 cm)
20 3/8” (51.8 cm)
20 ½” (52.1 cm)
4 ½” (11.4 cm)
40610
30” gas cooktop
27 ¼” (69.2 cm )
28 ½” (72.4 cm)
19 1/8” (48.6 cm)
19 ¾” (50.2 cm)
8” (20.3 cm)
model no.
size
40032/9
FREE STANDING Double Oven Features
Gas Turbo Boil™
more time enjoying.
e
True Convection
to capacity.
Triple-Ring Element
Hidden Bake Oven
19
Free Standing Double Ovens
60132/3
• 6.64 cu. ft. self-cleaning FS
double-oven
(both ovens)
• One integrated handle rack
(top oven)
(bottom oven)
• Oven light (both ovens)
• One 6/9”, one 9/12”, and two 6”
radiant elements
• One 6/9” 3,000-watt Power Boil
radiant element
• One 9/12” 3,000-watt Power Boil
radiant element
• 2.3 cu. ft. self-cleaning top oven
• 4.34 cu. ft. self-cleaning
bottom oven
• 6.64 cu. ft. self-cleaning FS
double-oven
(both ovens)
controls
• One oven light (both ovens)
• One porcelain handle rack
(top oven)
• Two porcelain handle racks
and one porcelain offset rack
(bottom oven)
• One 6/9/12”, one 9” and two
6” radiant elements
• One 6/9/12” 3,000-watt
Power Boil Triple radiant
element
• One 9” 3,200-watt Turbo
Boil™ radiant element
• Warm and Ready™ zone
• 4.34 cu. ft. self-cleaning True
Convection bottom oven
60048/9/3
33903
• 5.8 cu. ft. self-cleaning FS gas
double-oven
• One porcelain handle rack (top oven)
(bottom oven)
• One oven light (both ovens)
• One 9,500-BTU Oval burner
• Full width matte cast iron grates
• Deep drawn stainless steel cooktop
• 3.5 cu. ft. self-cleaning convection
bottom oven
20
Built-in/Specialty Cooktop Configurations
Electric Slide-ins
44112
44119
44113
44122
44129
44123
44272
44279
44273
Induction Slide-in
44133
21
Gas Slide-ins
N/A
44389
44383
44289
44283
white model
not available
44282
Free Standing Double Ovens
60132
N/A
60133
black model
not available
60048
60049
60043
22
Microwave Ovens
86122
86129
86133
86142
86149
86143
86152
86159
86113
86162
86169
86173
86182* (optional trim kits shown)
86116
*Optional Trim Kits for 1.6 Cu. Ft. Microwaves (86182/9/3)
model no.
stock no.
model no.
27” white
84232
30” white
stock no.
84332
27” black
84239
30” black
84339
27” stainless
84233
30” stainless
84333
23
86122/9
86133
86142/9
86143
86116
86113
86152/9 86162/9
86173
86193
86182/9
Color
White
Black
Stainless Steel
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
Features
Oven Cavity (Cubic
Feet)
Watts (IEC-705 Test
Procedure)
Power Levels
Electronic Clock &
Timer
Digital Cooking
Display
Auto Start
Auto Reheat
Programming Stage
Auto Weight Defrost
/ Time Defrost
Sensor One Touch
(# Categories)
Interior Oven Light
Add 30 second
Child Lock
Glass Turntable
Diameter (inches)
For Timers /
Reminders
Express Cook
0.7
0.7
0.9
0.9
1.0
1.1
1.1
1.4
1.4
1.6
1.6
700
800
900
900
1000
1000
1,100
1100
1,100
1100
1100
10
10
10
10
10
10
10
10
10
10
10
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
2
2
2
2
2
2
2
•
•
2
•
•
2
•
•
2
•
•
2
•
•
•
•
•
•
•
•
•
•
•
8
8
8
8
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
9
9
10
10
12
12
12
12
12
14
14
•
•
•
•
•
•
•
•
•
•
•
6
6
6
6
6
6
6
6
6
3
3
Physical Specifications (mm)
Product Net Weight
(Approx.)
Exterior Width
Exterior Height (Front)
Exterior Depth
Interior Oven Width
Interior Oven Height
Interior Oven Depth
Carton Width
Carton Height
Carton Depth
Gross Weight
(Approx.)
23 lbs.
23 lbs.
30 lbs.
30 lbs.
43 lbs.
31 lbs.
32 lbs.
35 lbs.
35 lbs.
37 lbs.
37 lbs.
439
257
335
306
208
306
488
291
380
439
257
335
306
208
306
488
291
380
485
287
410
314
221
348
536
330
415
485
287
350
314
221
348
536
330
415
520
335
495
347
244
358
591
381
533
513
302
414
330
228
369
579
362
460
513
307
385
330
228
369
579
362
460
519
314
437
351
251
407
584
368
495
519
314
437
351
251
407
584
368
495
553
330
465
394
262
413
619
381
521
553
330
437
394
262
413
619
381
521
25 lbs.
25 lbs.
31 lbs
31 lbs.
48 lbs.
34 lbs.
36 lbs.
39 lbs.
39 lbs.
42 lbs.
41 lbs.
24
Slide-in Ranges
44112/9/3
44122/9/3
44383/9
44272/9/3
44133
44282/9/3
4.2
•
•
2750
3400
4.2
•
4.2
•
•
2500
3400
Dual Fan
•
2 Halogen
3
Handle
Handle
Handle
4.2
•
•
2500
3400
Dual Fan
•
2 Halogen
3
2 Porcelain
Handle, 1
Porcelain 1/2
Rack
4.2
•
1
2
4.2
•
•
2500
3400
True
•
1
3
Smoothtop
Smoothtop
3 Cast Iron
Grates (glossy)
Oven Features
Oven Capacity
Self-Clean
Hidden Bake
Bake Wattage/BTU’s
Broil Wattage/BTU’s
Convection
Convection Convert
Light(s)
# of Racks
Rack Types
18000 BTU
11500 BTU
1
2
2500
3400
Dual Fan
•
2 Halogen
3
Porcelain Coated Porcelain Coated
Handle Racks
Handle Racks
Cooktop Configuration
Cooktop Material
Front Right Size
Front Right Wattage/
BTU’s
Front Left Size
6/9”
9/12”
2500
1800/3000
6/9”
6/9”
Front Left Wattage/BTU’s
3000
1600/3000
Rear Right Size
Rear Right Wattage/BTU’s
Rear Left Size
6”
1200
6”
6”
1200
6”
5K BTU
Rear Left Wattage/BTU’s
1200
1200
12.2K BTU
Center Size
Center Wattage/BTU’s
14.2K BTU
9.5K BTU
6” Warm Zone
100
Smoothtop
Smoothtop
6/9/12”
800/1900/
3000
7”
1800/2600
(bridge)
6”
1200W
7”
10”
3 Cast Iron
Grates (matte)
Dual Flame
2500/3800
18K BTU
1800 (bridge)
8”
2300/3200
7K (21K BTU
Bridge)
6”
1450/2000
7”
5K BTU
1800/2600
7K (21K BTU
Bridge)
7”
1500
9.5K BTU
Control Panel/Oven Control
Oven Control
Cooktop Lockout
Delay Start
Warm & Hold
Slow Cook
Breads/Cakes
Add-1-Minute
ES335
ES505
ES335
•
•
•
•
•
•
Overlay
Metal
Metal
XL
Storage
Overlay
Metal
Metal
XL
Storage
Overlay
Metal
Metal
XL
Storage
ES575
•
•
•
•
•
•
ES575
•
•
•
•
•
•
ES575
Glass Touch
Metal
Glass Touch
Metal
XL w/tint
Warming
XL w/tint
Warming
Glass Touch
Metal
Metal
XL w/tint
Warming
•
•
•
•
•
Exterior Configuration
Control Panel
Handle Material
Knob Material
Window
Drawer Type
25
Cooktops
Power Source
40032/9
40419
40482/9
40409
40843
40523
40433/6
40853
40856
40610
Electric
Electric
Electric
Electric
Induction
Electric
Electric
Induction
Induction
Gas
10”
2500/
3600
7”
9”
6/9/12”
3200
3000
9/12”
9”
3000
3200
7”
6”
1500
1200
10”
2600/
3900
7”
1800/
2600
(bridge)
6”
1450/
2000
6”
1450/
2000
7”
1800/
2600
(bridge)
11”
3700/
4800
Front Right Size
Front Right
Wattage/BTU’s
Front Left Size
8” (coil)
9”
2400
2500
6” (coil)
9”
6/9”
1200/
2500
9”
1250
3000
3000
Rear Right Size
Rear Right
Wattage/BTU’s
6” (coil)
6”
6”
6/9”
1600/
3000
7”
1800/
2600
(bridge)
6”
1250
1200
1200
1200
Rear Left Size
8” (coil)
6”
6”
7”
8”
6”
6”
(36” only)
7”
7”
2400
1200
1200
1800
(bridge)
2300/
3200
1200
1200
(36” only)
1800/
2600
(bridge)
1800/
2600
(bridge)
Front Left
Wattage/BTU’s
Rear Left
Wattage/BTU’s
1800/
2600
6”
1450/
2000
Center Size
5/7”
8”
Center
Wattage/BTU’s
1800
2300/
3200
12000
BTU
9500 BTU
5000 BTU
7500 BTU
Dual
Flame
18000
BTU
Control Panel
Location
Surface Control
Right
Right
Right
Rotary
Knobs
Rotary
Knobs
Smoothtop
Plastic
Rotary
Knobs
Smoothtop
Plastic
Cooktop Type
Coil
Knob Material
Grate Material
Plastic
Grate Colour
Right
Center
Front
Slew Pads Slew Pads
Smoothtop
Smoothtop
Right
Right
Rotary
Knobs
Smoothtop
Metal
Slew Pads
(blue LED)
Smoothtop
Center
Front
Slider
Pads
Smoothtop
Center
Front
Slider
Pads
Smoothtop
Front
Rotary
Knobs
Gas
Metal
Cast Iron
Matte
Black
26
Wall Ovens
41562/5
41522/9/3
41858/9/3
41943
41953
3.5
•
2300
3400
4.2
•
•
2750
3400
1
2
2
2
4.2
•
•
2200
4000
•
•
2 Halogen
3
4.2
•
•
2200
4000
•
•
2 Halogen
3
4.2
•
•
2200
4000
Dual Fan
•
2 Halogen
3
2 Porcelain
Handle, 1
Porcelain Offset
Oven 1 Features
Oven Capacity
Self-Clean
Hidden Bake
Bake Wattage
Broil Wattage
Convection
Convection Convert
Light(s)
# of Racks
Rack Types
Standard
Porcelain Coated Porcelain Coated Porcelain Coated
Handle Racks
Handle Racks
Handle Racks
Oven 2 Features
Oven Capacity
Type of Second Oven
Self-Clean
Hidden Bake
Bake Wattage
Broil Wattage
Convection
Convection Convert
Light(s)
# of Racks
4.2
Oven
•
•
2200
4000
•
•
2 Halogen
3
Porcelain Coated
Handle Racks
Rack Types
1.5
Microwave
900
•
1
*Removable
turntable
Oven Control
Airguard
Delay Start
Warm & Hold
Slow Cook
Breads/Cakes
Add-1-Minute
Nightlight
ES355W2
ES355W2
ES575W1
ES615W5
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
•
ES705W1
•
•
•
•
•
•
•
Overlay
Plastic
Large
Overlay
Metal
XL
Glass Touch
Metal
XL w/tint
Glass Touch
Metal
XL w/tint
Glass Touch
Metal
XL w/tint
Backguard Type
Handle Material
Window
27
Free-Standing Double Ovens
60132/3
60048/9/3
33903
2.3
2500
3400
1
1 Handle
2.3
2200
3000
1
1 Porcelain Ladder
2.3
11500 BTU
10000 BTU
1
1 Porcelain Ladder
4.34
2200
3000
1
2 Handle
4.34
2500
3400
•
•
1
3 Porcelain Handle Offset
3.5
12500 BTU
0
•
•
1
3 Porcelain Handle
Smoothtop
9/12”
1800/3000
6/9”
1600/3000
6”
1200
6”
1200
6” Warm Zone
100
Smoothtop
6/9/12”
3000
9”
3200
6”
1200
6”
1200
6” Warm Zone
100
3 Cast Iron Grates (matte)
ES615
•
•
ES615
•
•
•
•
•
•
•
•
•
ES615
•
Glass Touch
Metal
Glass Touch
Metal
Metal
XL w/tint
Oven 1 Features
Oven Capacity
Bake Wattage/BTU’s
Broil Wattage/BTU’s
Light(s)
Rack Types
Oven 2 Features
Oven Capacity
Bake Wattage/BTU
Broil Wattage/BTU
Convection
Convection Convert
Light(s)
Rack Types
Cooktop Material
Front Right Size
Front Right Wattage/BTU’s
Front Left Size
Front Left Wattage/BTU’s
Rear Right Size
Rear Right Wattage/BTU’s
Rear Left Size
Rear Left Wattage/BTU’s
Center Size
Center Wattage/BTU’s
18000 BTU
9500 BTU
5000 BTU
14200 BTU
Oval
9500 BTU
Oven Control
Self-Clean
Hidden Bake (both ovens)
Cooktop Lockout
Delay Start
Warm & Hold
Slow Cook
Breads/Cakes
Add-1-Minute
Nightlight
•
•
•
•
•
•
•
•
•
Backguard Type
Handle Material
Knob Material
Window
Membrane
Metal
Plastic/Metal
XL
XL w/tint

You`ve never seen style and performance like this.

Transcription

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