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Transcription

Cookie Treat Pans
Experience a classic press that is truly comfortable. Its ergonomic
handle feels great in any hand–the easy-squeeze action releases
perfectly shaped dough.
The clear barrel takes the
guesswork out of refilling.
Fluted bottom raises the
press off the cookie sheet
to help you create better
shapes. Includes 12 plastic
disks in a wide variety of
shapes and spritz recipe.
•2104-4011
$12.99
Deluxe Cookie Press with Icing Gun
New!
Create dozens of decorative, homemade cookies quickly and easily with
the Norpro deluxe cookie press. The
kit includes 20 discs, an icing gun,
and 4 icing tips. It also includes recipes and an instruction booklet to get
you started. The cookie discs are
aluminum die-plates cut to create a
wide variety of shapes. Choose from
small or large cookies. The cookie
press is easy to hand wash and wipe
dry, as well as to store. It makes a
great gift itself, and it creates many more gifts to give through the
years. •N-3300
$15.75
Cookie Max™ Cookie Press
Discover the cookie press that takes convenience and comfort to the max! With
the Cookie Max™ you’ll see the difference from the first batch. An easy pump
action gives you more control — one
click of the plunger equals one perfect
cookie, every time. The handle is cushioned, for a sure, comfortable grip. The
see-through barrel and raised bottom let
you see the cookie and your remaining
dough as you press. No clogging, easy cleaning. Includes 12 disks
in favorite shapes, easy instructions and 3 delicious recipes. •2104-4003 $17.99
Cookie Pro™ Ultra II Cookie Press
Making traditional spritz cookies has
never been so easy! Cookie Pro™
Ultra II is designed to be the easiest
to fill, most comfortable press you’ve
ever used. And, with 16 terrific
shapes, including 4 fun mini cookie
designs, your holiday cookie baskets
will be more festive than ever!
Includes complete instructions and
delicious recipes.
•2104-4018
$24.99
Ampia Deluxe
Set includes 20 metal discs, and 1 metal cookie press.
Fine quality. Recipes and instructions included.
•N-3301 $49.95
Cordless Master
Powerful cordless cookie press.
Patented reverse action means
there’s no need to take press apart
for refilling. Ergonomic design is
shaped to fit your hand for excellent comfort and ease of use.
Includes 12 aluminum disks, 4
accent tips for decorating and filling, easy instructions and 2 recipe
booklets. Uses 4 AA batteries, not
included. •2104-4008 $39.99
Just press cookie dough mixture into
any of the cookie treat pans, insert
sucker stick, then bake, cool and decorate. Great for rice cereal treats and
other individual treats! Each cookie is
approximately 3½”. $9.99 each
Star •2105-8102 Flower •2105-8109
Heart •2105-8104 Round •2105-8105
Jumbo Cookie Pans
Create a jumbo cookie in a round or heart
shape. Specially designed for one package of
refrigerated dough or for recipes using a 9 x
13 pan. They are also great for brownies and
pizza! ¾” deep.
Round •2105-6201 $7.49
Heart •2105-6203 $7.49
Hard Candy/Cookie Molds
We have a large selection of plastic hard candy/
cookie molds (8H-numbers, pages 292-295) that
are able to withstand temperatures high enough to
bake cookies in them. Lightly spray the mold with
a cooking spray. Press in the cookie dough. Place
mold on a cookie sheet and bake according to recipe instructions. Note---do not confuse these
molds with clear candy molds. The white molds
withstand heat, the clear molds do not.
$2.00 each
Visit www.ShopCountryKitchen.com for additional products and ideas!
Cookie Presses
Comfort Grip™ Cookie Press
Cookie Books
see page 2 for Cookie Books
authored by Autumn Carpenter
Creative Cookies
Make fabulously decorated cookies and any day
becomes special. Toba Garrett is famous for her
beautifully decorated cakes. She has several techniques
to share in her cookie decorating. Full color, soft cover.
144 pages. •60-1673 $12.95
the flour pot cookie book
Why wait for the holidays to bake and decorate cookies? Let Margie and Abbey Greenberg show you how
to make beautiful and easy cookies that are perfect for
gifts year-round--plus, they taste great! The Flour Pot
Cookie Book is a fun and fanciful exploration into the
world of cookie decoration, featuring designs for all
occasions, or for no occasion at all. People will think
these cookies are almost too pretty to eat! With more
than 40 decoration ideas, grouped by theme, this book
is a sure-hit with home bakers. Hard cover, full color,
128 pages. •60-1662 $14.95
Cookie Craft
Thanks to the clear instructions and practical methods
developed by authors Valerie Peterson and Janice Fryer, amateur cookie crafters can achieve bakery-quality
design and homemade fresh taste. Cookie Craft gives
readers access to the entire world of decorated cookies, beginning with an inspiration gallery of 150 colorful cookies guaranteed to start those creative juices
flowing. Hardcover, 158 pages. •60-1690 $18.95
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English Shortbread Pan
Shortbread Book
Ceramic Shortbread Pans
Madeleine Pans
20 recipes for making a variety of delicious shortbreads. Nut, Jam Filled, “Scotch Millionaire’s
Shortbread” and more.
•BB-06605
$5.95
The shortbread pan is made of dark cast aluminum for deep,
even browning. Extra-deep 9 x 9 non-stick cast aluminum
pan captures the delightful designs and rope boarders on
shortbread, brownies, cakes, breads and molded desserts.
•NW-03237 $32.75
These high-fired ceramic pans are classics. You bake the shortbread right in the pan then Melt-in-your-mouth French tea cookies are a
turn out decorative treats. $30.70 each
great afternoon treat. Sprinkle the shellshaped cookies with powdered sugar, or dip
in chocolate.
metal Madeleine Pan
•52-3782
$19.40
chicago metallic
butterflies
•BB-02212
hearts and flowers
•BB-02203
flowers and berries
tea time
•BB-02202
•BB-02217
Ladyfinger Pan
New!
Tinplate ladyfinger sheet. 12 cavities. Pan
measures 11” x 10”.
SCI-B23660
$13.75
The Chicago Metallic Madeleine
pan features 12 shell-shaped cups,
the classic shape for the French
Madeleine. Use it to create your
favorite tea and dessert cakes. The
non-stick coating release cakes
effortlessly and clean up is a breeze.
•AM-26631
$15.45
silicone Madeleine Pan
Place on a shiny cookie sheet before
putting it into the oven. Maximum
temperatures are 450° F or -140°
F.
•48-1032
$17.30
Brownie Pans
Brownie Edge Pan
Brownie Bites
1/2 cup butter
2 ounces Yuccatan dark chocolate
1 cup sugar
2 eggs
1 teaspoon vanilla
2/3 cup flour
Powdered sugar in a shaker
Cocoa lite, melted and put in a parchment bag with a tiny hold cut. Pipe into each design
on the brownie pan. Set aside.
Generously spray brownie pan with a cooking spray. Melt butter and chocolate together
in microwave, 20 seconds at a time, stirring at intervals. Stir in sugar, eggs and vanilla. With a wooden spoon, beat lightly by hand just until combined. Stir in flour. Eventually
divide batter into prepared brownie cavities. Bake in a 350 degree oven for 20 minutes. Cool for 10 minutes, then place rack on top of pan. Flip pan with force, let brownie fall
from pan. Allow to cool completely. Sprinkle with powdered sugar and attach chocolate
pieces with melted cocoa lite.
70% more edge surface area than a
conventional 9” x 13” pan. Sized
to fit most box mixes with no
adjustments necessary. Perfect for
moist and chewy brownies, bar cookies,
and breads. Patented interior
sidewalls circulate heat evenly throughout the
pan for fewer undercooked middles and burned
edges. •BE-EBP
$36.00
Silicone Bite Size Brownie Square Pan
24 cavities in pan. Little brownie bites, just the right size
for parties and snacks. Works great for making
petit fours as well! One 8” x 8” size
brownie mix makes 40 to 42
brownies. Individual cavities
are 1 1/2” x 1 1/2” x 3/4”
deep.
•2105-4923 $9.99
Round Brownie Pop Silicone Mold
One 8” x 8” size brownie mix makes 24 brownies.
Individual cavities are 1 3/4” x 1
3/4” x 1 3/4” deep. Also
great for molding gelatin or
ice cream. Insert stick into
brownie after baking.
•2105-4925 $9.99
Brownie Bites Pan with Lid
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Crispy on the outside, fudgy on the
inside every bite! Makes 16
individual servings. Pretty
fleur de Lis design on each
piece. 3 cup capacity, pan
measures 9 5/8” x 9 5/8” x
7/8” deep. Lid included.
•NW-83437 $32.50
New!
B
Adjustable Rolling Pin
Vic Furth gourmet rolling pins are the perfect tools for
the home baker and professional chef. Their traditional
pins are crafted from solid-rock maple and are fitted with
stainless steel ball barings to ensure a lifetime of effortless rolling. Made in Maine, USA.
Length - 10” Diameter - 2”
•H-VF210 $29.75
Length - 11½” Diameter - 2¾” •H-VF312 $43.95
•H-VF315 $48.55
Length - 18” Diameter - 3¼” •ATC-18325 $62.00
B. baker’s wooden Pin
C
This rolling pin has no handles.
•FR-4008
$8.00
C. Tapered Rolling Pin
D
Tapered to help the doughs edges from rolling thin.
Length - 20” Diameter - 1 5/8”•FR-4009
$6.00
D. Smart Rolling Pin
E
F
Polished grey marble with cast aluminum handles and
matching marble stand. 10” roller and 17 1/2” overall.
•RSVP-GRY10 $34.95
H
G. Stainless Steel Rolling Pin
Sleek and professional stainless steel rolling pin.
Industrial weight of over three pounds. Nylon bearings.
Length - 9 3/4” Diameter - 2 1/2”
•N-3076
$29.95
H. Non-Stick Rolling Pin
Length - 10 1/4”
Diameter - 2”
•53-3083
$17.30
Mini Rollers
j. Wooden, Single Roller
i. Baker’s Silicone Rolling Pins
20" x 2” silicone rolling pin. Professional style. Nonstick surface for easy cleanup.
$33.00
Red
•H-4815
Navy
•H-4814
J
K
L
m. Red Silicone Pastry Roller
2¾" x 2". Non-stick silicone for easy clean up.
Contoured handles for a comfortable grip.
Amazing non-stick surface! The unique,
non-stick silicone pastry roller allows the
user to roll thin, uniform crusts. Also
perfect for cookies, delicate crusts, pastry
dough, pizza and specialty baking needs.
•H-4826
$13.00
M
N
n. Mini Silicone Rolling Pins
This non-stick pin can be chilled in the refrigerator for
thinner, flakier dough.
Length - 10” Diameter - 2 1/2”
•N-3088
$11.00
I
Springerle Rolling Pin
Roller - 2 3/4” Diameter - 2 1/16”
Wooden rolling pin has rings that allows you to roll
•KB-660592 $12.00
even thicknesses of 1/8”, 1/4” and 3/8”. Length
includes handles.
Length - 22 1/2” Diameter - 2” •H-C32
$36.30 k. Wooden, Double Roller
Large roller rolls over broad surface
while small roller fits in edges. Large
E. Marble Rolling Pin
roller - 4 1/4”. Small roller - 2 1/2”.
Heavyweight marble makes rolling dough easier and
•35-3078
$7.85
quicker. Nylon bearings. Marble will not absorb fat,
moisture or odors. Comes with a wooden stand
(shown).
l. Marble
Length - 10” Diameter - 2 1/2”•N-3087
$15.95 Large roller - 4”. Small roller - 2 1/2”.
•N-3075
$15.40
F. MARBLE WITH ALUMINUM HANDLES
G
New!
The rolling pin has three sets
of removable discs which
raise the rolling pin to the
required thickness of
1/16-inch, 1/4-inch and
3/8-inch off the work
surface. Also etched into
the wood is a pastry
width measurement guide. Pin made of beech
and measures 16-1/2” long and 2-1/2” diameter. •JJ-ROLL0100CB $20.00
A
Rolling Pins
A. Deluxe maple rolling pins
4¼" x 1¾" Sorry, no color choice.
•H-4827PRO $13.20
o. Junior Marble Rolling Pin
O
p. Junior Hardwood Rolling Pin
P
Length - 5¼” Diameter - 1½”
•RM-2791 $8.00
Deluxe hardwood rolling pin with nylon bearings. Length - 4¼” Diameter 1¾” •KB-643151 $7.95
p. Mini Rolling Pin
Q
Length - 4” Diameter ¾”
•RM-6818
$2.15
Perfect Your Baking
Rolling pin
lengths do not
include handles.
Silicone Rolling Pin Rings
Put two of the same size rings on the ends of any rolling
pin that is 2” in diameter and you can roll out perfect
thicknesses. This set of eight adjustable spacer rings (2
of each size) allow you to evenly roll 1/8”, 3/16”, 1/4”
and 3/8” thick. You will get even thickness of cookies,
fondant, pie crust, etc. •43-6289
$13.10
Perfection Strips
These plastic strips come in pairs with the following thicknesses: 2mm
(1/16"), 4mm (1/8") and 6mm (1/4"). Achieve professional-looking
results with evenly rolled out pie dough, fondant and cookie dough.
Place the same size strips on each side of the dough, roll the dough
flat, rolling over the strips at the same time. The dough will be perfectly even. A great tool! •CK-STRIPS
$9.95
127
Pastry Cloths and Rolling Pin Covers
Pastry Frame with
Rolling Pin
Cover
This two piece set
keeps dough from sticking.
It has specially designed rods to
hold cloth in place. Markings on the
cover show measurements for 8” and 9” pies.
Includes a rolling pin cover.
•53-710
$16.95
Pastry Cloth and Rolling
Pin Cover
This set includes one cloth
and one rolling pin cover.
Use for rolling pie crusts,
cookies, pizza dough and
noodles. Special coating on pastry
cloth eliminates sticking. Mildew
resistant. Finished edges add
durability and prevent fraying. Pastry cloth is 25” x 20".
•53-690
$5.75
Rolling Pin Covers
Prevents dough from sticking to rolling pin. Use for
finer pie crusts, pastries,
cookies and noodles. 100% cotton knit. 14". Will stretch to fit any
size rolling pin.
•N-3092
$2.20
Parchment Paper
Parchment paper Rolls
Parchment paper can be cut to fit your cookie sheet, then thrown away
after baking. Place dough on the parchment paper and slide onto the
cookie sheet. Bake according to the recipe directions. May be reused
or tossed when finished baking.
Natural
15” x 57’ •31-1365 $6.90
White
15” x 16.5’ •31-1500 $3.25
12” x 800’ •31-1200 $65.15
Parchment paper Sheets
Parchment paper pre-cut, handy
and ideal for many projects.
Available in 2 sizes.
16” x 24”, to fit an 18” x 26”
sheet pan.
50/pkg. •KBR-PP1000P $4.75
1000/box •KBR-PP1000 $80.00
12-3/16” x 16-3/8, to fit 13” x 18” Sheet Pan.
50/pkg. •WPD-1236P $3.70
1000/box •WPD-1236
$58.85
Circles
Cakes and desserts won't stick when these are
placed at the bottom before filling and baking.
25 sheets in each package.
8” •KS-2572
$3.80
9” •KS-2573
$4.00
10” •KS-2574
$4.40
Reusable Cookie sheet liner
128
Use to line cookie sheet or baking dish and
bake as directed. Non-stick surface makes
clean-up easy. Withstands temperatures up to
500˚. To clean, simply wipe with soapy cloth
and rinse.
17” x 13”
•H-0101
$5.75
Silicone Baking Mats
Silicone mats will protect your baking sheets from wear and tear and keep your baked
goods from sticking. They eliminate the need for greasing, making clean-up a snap.
Place your dough directly on the mat before baking. Transfer the mat to a cookie
sheet. Place in the oven and bake according to recipe. Silicone is an ideal reusable
baking liner. Silicone has a non-stick surface and withstands heat.
When the
cookies are done, remove from mat, wipe down and repeat! *NOTE- many larger
silicone mats will not fit in standard ovens. Please measure oven before ordering.
New!
PASTRY SILICONE MAT
This red mat is heat resistant to 450˚. The durable, yet
flexible design makes rolling dough easy. Made of
sturdy fiberglass and non-stick silicone.
24” x 15”
•MI-A45210
$20.00
Silpat Silicone Baking Mats
Sil-pat comes from France and is designed to withstand temperatures from -40°F to 480°F. They can
be used in any type of oven and assure easy release
without any greasing.
Extra Large
31 1/2" x 23"
•H-2387
$69.95
Standard
11½” x 16½”
•35-22409
$32.75
Perfect fit for jelly roll pan #KS-2048. It may also be slid
onto many of the standard cookie sheets.
Petite
11 3/4” x 8 1/4” •H-2406
$16.50
FOX RUN Silicone Mat
Terrific price for these non-stick silicone baking
mats. These mats are designed for all oven types and
provide even heat distribution to baked items. Made
from food grade silicone reinforced with glass weave.
A bonus: inches and centimeters are marked on the
sides of the mat.
11.75” x 16”
•FR-4722
$10.00
16.5” x 24.5”
•FR-4723
$20.00
geraldine’s Silicone Mat
Non-stick rolling mat is ideal for rolling out sugarpaste (rolled fondant), gumpaste, pastillage, pastry
and dough. With a temperature range of -40 to 480
degrees Fahrenheit, it is an ideal surface when working with pulled sugar, blown sugar, or chocolate.
9 7/8” x 7 7/8” •GCC-TGMATMN $9.00
30” x 30” •GCC-TGMATX $49.95
silicone pan liners
These silicone liners may also be used as a trivet,
potholder or jar opener. The baking mats are used as a
liner on standard metal bakeware. Helps prevent bottom of baked goods from over browning. Remove
baked goods from pan before cutting, do not cut on
silicone liner. May also be used as a non-stick surface
for rolling out fondant.
9” x 13” Reusable Silicone Bake Liner
•WBL-08275
$11.00 Round Reusable Silicone Bake Liner
Set of two.
8”
•WBL-08270
9”
•WBL-08271
Roll and Cut Mat
$9.00
$11.00
Multi purpose mat ideal for rolling out
dough, chopping, slicing and dicing.
Protects countertop; won’t retain
odors or dull knives Safe to use in
dishwasher. 18 x 24”
•N-40
$7.75
New!
Marble slab ideal for keeping pie dough cool
and for small batches of fondant or candies.
12 x 16 x 1/2”
•FR-3827
$27.50
Natural Aluminum Jelly Roll Pans
The ultimate jelly roll pan made of heavy duty, natural aluminum. Available
with or without lid.
Full sheet Jelly Roll PAN
Great for professional baking.
*18” x 26” x 1” •FD-SPFULL
$12.95
*Oversize charge-add $5.00 to standard shipping
charge
Standard Jelly Roll PAN
Line this pan with the jelly roll silpat to
keep your baking projects from sticking. *18” x 13” x 1”
PAN
•FD-SPHALF $8.10
SET (Includes pan and lid (1¾” tall)
•NW-43103
$19.80
*Oversize charge-add $3.00 to standard shipping charge
chicago metallic COMMERCIAL
Jelly Roll PAN
Commercial heavy grade metal. The
choice for commercial bakers.
15” x 10” x 1” •AM-49150
$14.75
Quarter Sheet Jelly Roll PAN
Perfect for smaller recipes.
9” x 13” x 1” •NW-45300
$11.50
Pan With Lid •NW-45303
$15.50
Cookie Sheets with Sides
The following cookie sheets have sides which allow for versatility in baking. Ideal for baking cookies, bar desserts, jelly rolls,
fudges, etc.
Stainless Steel
Standard Cookie Sheets
Stainless Steel
Stainless steel with slanted edges.
12” x 14” •FR-4852
$14.00
Heavy weight aluminum
Heavy weight aluminum for even-baked cookies. 14 gauge aluminum, or
10 gauge, extra heavy aluminum.
12.5” x 16” •FD-CS12516 $17.00
12.5” x 16” •FD-CSHD12516 $24.60
10 gauge heavy aluminum.
15” x 20” •FD-CS1520
$20.20
Natural aluminum
Natural aluminum for even baking.
Straight edge on one side, tapered on the
other three.
14” x 16” •NW-42100
$13.50
Aluminum Performance
A nice basic cookie sheet made with quality aluminum with a smooth finish for professional
results. Generous baking area saves time.
*14” x 20” •2105-6213 $19.99
*Oversize charge-add $3.00 to standard shipping charge
Cookie Scoops
These handy scoops will not only keep the baking process clean and
efficient, the scoops will allow you to have consistent size cookies
every time!
Stainless Steel Cookie Scoops
26 mm; 1 tsp
35 mm; 2 tsp
39 mm; 1 tbsp
50 mm; 2 tbsp
56 mm; 3 tbsp
•N-675
•53-676
•N-677
•N-678
•N-679
$14.00
$13.90
$14.00
$15.00
$15.00
White Plastic with Metal
40 mm
•53-679
$3.75
Cookie Dropper
10” x 15” •N-3865 $19.80
Scoops dough and drops cookies onto baking sheet.
•SCI-R3111
$1.70
Lightweight Aluminum
Cookie Spatulas
Extra large size saves baking time.
Lightweight and smooth finish for easy release.
12” x 18” x 1” •2105-4854
$16.49
Non-Stick Aluminum
These aluminum pans are made with heavygauge construction, which allows for
even heat distribution. They are nonstick, meaning easy clean-up!
15¼” x 10¼” x ¾” •2105-967 $5.49
17¾” x 11½” x 1” •2105-140 $9.99
Insulated Cookie Sheets
Even Bake
Cookies bake on this sheet without burning. Two
quality aluminum layers sandwich an insulating
layer of air for perfect browning without burning. 16” x 14” •2105-2644
$20.99
Marble Pastry Board
Make sure your delicate cookies, quiches, brownies and
other baked goods do not break after baking! Effortlessly
transfer your cookies to cooling racks with these spatulas.
Choose from standard spatulas or get the jumbo spatula for
big jobs.
Wooden Handle Cookie Spatula
Stainless steel with a wooden handle.
•FR-5341
$4.50
Stainless Steel Cookie Spatula
Stainless steel with beveled edges.
•N-3263
$3.20
Jumbo Cookie Shovel
Stainless steel. Perfect for jumbo cookies and ideal for turning
hamburgers and pancakes, or transferring pizzas and
cakes. Riveted handle is angled for maximum
control.
•N-3193
$16.50
cookie lifter
Slides easily under cookies. Angled blade moves cookies from
pan to cooling rack with ease. Comfortable, ergonomic
non-slip grip and angled stainless steel blade. Also great
for brownies and bar cookies. 10” long.
•2103-360
$6.99
New!
129
Standard Pie Pans
Fat daddios Pie PANs
Measurements are for the outside diameter including rim.
1-1/2” deep. 18 gauge hard 3003 aluminum with 1/2”
hemmed rim
4” •FD-PIE4
$3.00
9” •FD-PIE9
$4.95
10” •FD-PIE10 $5.30
11” •FD-PIE11 $5.95
12” •FD-PIE12 $6.80
STAINLESS STEEL Pie PANs
6”
9"
•RSVP-MPIE6 $6.95
•N-3811
$8.50
Aluminum Pie PAN with lid
Ceramic Pie Dishes
Classic Pie dishes
Clear Jel is an amazing, commercialized
food starch that
thickens foods. It
resembles cornstarch
and the results are similar; however, Clear
Jel offers many major advantages to your
cooking preparations, including reducing
the amount of sugar needed in recipes,
reducing the amount of time spent in food
preparing, and thickens food instantly. It
is used for jams, jellies, and most popularly
used for home-canned pies. The main
advantage of this starch over cornstarch is
that it has no tendency to weep during
storage.
These ceramic pie dishes
with rich, vibrant colors are
beautiful and functional
with thick walls and bottom for superior heat
retention and uniform baking.
This high quality bakeware can
withstand high oven temperatures and the durable
glaze is safe for cutting and serving with metal utensils. Table ready and dishwasher safe. 9” diameter.
RED
•CCC-93PD23RA $16.00
INDIGO Blue •CCC-93PD23BI $16.00
LIME Green
•CCC-93PD23GM $16.00
White •CCC-93PD23WT $16.00
LIGHT VANILLA •CCC-93PD23CL $16.00
Clear Jel
Natural aluminum finish allows even baking. Rust proof,
dishwasher safe and long lasting. 10" pan has a durable
plastic cover. The high-dome cover allows for meringue or white deep pie dish
Serve pie in style with this lovely
whipped topping.
deep dish. Ideal for bottomless
•NW-44103
$19.00
apple pies and other fruit pastries.
The durable glaze on this dish
will stand up to your cutting and
serving utensils. The pie dish can
be used in the freezer, oven, broiler and microwave.
9 1/2” x 2 1/4”.
•CCC-93PDD24WT $18.00
Small Pie Pans
7” Pie pan
Tinplate pie pan with 7" diameter.
•FR-4618
$3.00
5” Pie pan Set of four
Heavy-duty bakeware. Ideal for baking
individual pies. 5" diameter, 1 1/4"
deep.
•N-3711
$5.50
mini PIe pan with apple cutter
This set makes adorable
single serving pies! Set
includes four - 5" pie
pans that are 1 1/4"
deep and one apple pie
top cutter.
•FR-4791
$6.00 5” stoneware pie pan
It is made of stoneware and the glaze has a matte appearance. Its uses are versatile and can be used in the freezer,
oven, broiler and microwave.
Red
•CCC-93PD13RI $9.00
Indigo Blue •CCC-93PD13BI $9.00
Lime Green•CCC-93PD13GM$9.00
White
•CCC-93PD13WT$9.00
Cream
•CCC-93PD13CL $9.00
This jel is best used for cooked products.
The powder should be dissolved in cold
water before adding into sauce. One
pound.
•K-17705
$4.25
instant Clear Jel
Instant clear jel is best in uncooked instant
products. Combine instant clear jel with
equal amounts of sugar, then stir it into
your food. It should set up immediately
and reach full thickness in 10 minutes, with
no cooking required. One pound.
•K-17720
$4.95
Pumpkin/Apple Pie Pan
Aluminum. 9” x 1 1/2”.
•2105-3970
$8.49
Pie Crust Shields
A ring of heavy duty non-stick coated metal that sits on top
of pie. Keeps the edges of the crust from burning before
the middle gets done. Forget about old-fashioned aluminum
foil that either crumples or falls off! Washable and reusable.
Perfect for homemade or frozen pies.
PIE crust shields
Fits up to 10" pie pans. Set of 5
shields. •N-3270
$2.20
SILICONE PIE crust shields
Adjustable - fits pies 9”-12”. Place on top
of pie crust before baking, leave
on pie throughout cooking
time. Allows pie to rise in
middle, prevents spillage and
protects pie crust from burning. Heat safe up to 450°F.
Won’t stain or absorb odors. Easy to
clean. 5 pc. set •N-3275 $5.90
PIE crust shield
Fits homemade and frozen pies.
9”
•H-104 $4.75
9 1/2 - 10”•H-109 $4.95
non-stick shields
Fits homemade and frozen pies
9 1/2"-10".
•RM-2739 $5.25
silicone shield
130
Clear Jel
Use for a perfect pie crust every
time! Fits 9" or 10" pie. Stay-cool
silicone ring heat resistant to
500 degrees. Stays on pie from
beginning to end of baking
process. Silicone will not stain
or absorb odors. It is easy to
clean and is dishwasher safe.
•WBL-08280
$8.80
New!
Pie Weights
PIE weights
Many kinds of pies and
tarts require a pre-baked
pie shell. These unglazed
ceramic pie weights are
used when pre-baking
pie crusts and tart shells,
to keep the pastry from
shrinking or forming bubbles during the
baking process. The ceramic material is an
excellent conductor of heat and holds the
pastry shell in place during both the baking
and cooling process. Pie weights come in
an attractive glass jar. Enough for two-9”
pie shells.
•RM-2720
$7.70 Pie Crust Chain Weight
Great for
preventing
bubbles
and cracking in crust.
Chain is
easy to use and to remove from crust.
•N-3905
$8.80
Place dough in bag, zip up.
Roll the bag with rolling pin to
achieve perfect size and thickness pie crust.
11” (8” - 9.5” pies) •H-7406
14” (10” - 14” pies) •H-7407
Pastry Blenders
A pastry blender is an ideal tool for working fat into
flour when making a variety of
pastries.
$3.60
$4.10
Pie Top Cutters
5" x 5 1/2".18/10 stainless steel.
•N-3247
$11.95
Stainless steel with
wood handle
10" diameter. Make beautiful
pie crusts in 3 simple steps! 1.
Roll dough the same as you
do with any pie. Lay dough
over pie top cutter with shapes
facing up and roll over the top
of the dough 3 or 4 times. 2.
Lift dough up gently and you
will have a perfectly cut-out
pie top. 3. Place cut-out dough
pieces on pie and crimp or
flute edges of bottom and top
together.
Lattice •FR-4779 $3.00
apple
•35-3259
$3.00 PINWHEEL•FR-47902 $3.15
TULIP
•FR-4798 $3.00
4 1/2”.
•SCI-R6670
5”
•SCI-R736
Brushes measure 1" and 1 1/2".
The brushes are made of natural
boar hair.
•KB-660516 $8.00
Silicone pastry brushfine
New!
$10.25
Pastry Crimper
A quick and easy way to
seal pies, turnovers, ravioli,
tarts, and more. Just grip
the sturdy wooden handle
and roll the slotted wheel around the edges of the
dough. You’ll have great-looking, securely-sealed pastries and pasta in no time. •N-3248 $3.65
Designed with fine silicone bristles,
it is great for spreading egg washes,
glazes, water and/or butter on delicate pastry work. Durable silicone
bristles allow for uniform spreading and will not shed or change
shape over time.
•ZY-50560
$7.00
Pastry Wheel
Reversible pie cutter
makes beautiful, ornate
pie crusts. Hearts on one
side, lattice on the other.
Length: 12.87 in. Width:
11.3 in.
•NW-04010 $11.00
Use pastry wheels for cutting out cookies, cutting pizza,
marking cakes and fudges and many more uses! Use the
fluted edges for cutting pastries with a decorative edge. Pie and Cake Dividers
Pie Divider and Cutter
Grip-Ez pastry wheel
New!
Impress your friends with lattice top pies! 5" roller
cuts dough into lattice in one quick motion.
•N-3255 $8.25
The Grip-Ez handle allows for a stronger
grip and prevents hand fatigue and cramping. It is designed for right and left
hand use and is dishwasher safe.
Double wheel, with plain edge
and fluted edge.
•N-112
$6.50
New!
•N-3264 $11.90
Comfortable, ergonomic non-slip grip.
Scalloped wheel and smooth wheel for two
different cuts. Easy rolling axle for smooth
cutting and stainless steel blades.
•2103-355
$8.99
fat daddios Pastry wheel
No more slits in your pie crust! Simply
place the Pie Bird in the middle of the
pie shell before filling. After filling
around the Pie Bird, drape crust over the
top of beak, pushing down slightly. The
Pie Bird will now release steam during
baking.
•N-3262
$3.65 14/16 divider
New!
Wheel blade measures 2 1/4” diameter and total
length of cutter is 7 1/2”. This is a handy tool
for cutting out cookies, cutting straight edges
for gingerbread houses, cutting pizza,
marking cakes and fudges and many
more uses!
•FD-WC25
$6.80
fat daddios dual Pastry wheel
Each wheel blade measures 2 1/4” diameter,
and total length of cutter is 8”. This is a
handy tool for cutting out cookies, cutting
straight edges for gingerbread houses, cutting pizza, marking cakes and fudges
and many more uses! Use the scalOven Spatter Guard
loped side to create a wavy
Keeps oven clean. Protects oven from burned on pie edge.
juices, casseroles, etc. Large enough for family size cas- •FD-WCDBL $10.20
seroles and baking dishes. 12”.
•N-3953 $7.25
Stainless steel cake and
pie divider divides a cake
or pie into eight perfect,
even-sized slices. Use to
cut portions or to mark
the top of pie or cake for
cutting.
•FR-4338 $25.00
7 piece divider
pastry wheel
Pie Bird
Pastry Brushes
pastry brush set
New!
$4.25
chrome with
wood handle
Reversible Pie Top
Cutter
Pie Top Pastry Lattice Cutter
deluxe pastry blender
Pie Crust Shaper
New!
You can mark the cake
to get 14 or 16 slices.
This is 10” in diameter
but you can mark larger
cakes by holding the
handles and marking
the cake.
•PH-700071 $9.95
Stainless
Server
Steel
Pie
•N-1173
$4.40
Pie Server
Slice and serve! Serrated edge perfect for cutting into a pie.
Non-slip handle, durable,
easy-to-clean stainless
steel blade.
•2103-354 $6.99
Pie Gate Sealer
New!
Once the first piece of pie has been removed, place
the Pie Gate in center of opening. Open wings to
fit in pie slice opening. Adjust wings as additional
slices are removed. Measures 2 3/4” tall and wings
131
measure 4”.
•H-495 $5.50
Bite Size Tart/Quiche Pan
Bite-size Tart Pan
Wooden Tart Tamper
Make tasty little
pies with
this mini
tart pan. Tart
tamper sold below.
•FR-4465
$12.00 Bite size with removable bottom
New!
This 18 gauge anodized aluminum, removable
bottom, 6 cavity pan is great for making tarts and
muffins. Each cavity
measures 3” across
the top, 2 1/2”
across the bottom
and is 1” deep.
Includes 9 removable disks (3 extra).
•FD-MFNTRT
$22.30
Bite-size Square Tart Pan
Quiche/Tart Pans
Aluminum Tart Pans
This makes mini pies easy to make.
Simply place a bit of pie dough in the
cast aluminum tart pans and press for
the dough to spread to the edges.
Tamper is double sided.
•N-3253
$3.95
Removable bottom. 22
gauge, 3003 aluminum alloy. From Fat Daddios.
6.5” FD-PFT65 $2.95
8”
FD-PFT8
$4.20
9.5” FD-PFT95 $5.35
11” FD-PFT11 $7.10
Individual Serving Tart/Quiche Pans
4” Tart pan/removable base
porcelain quiche pan
4” diameter tart pan with
removable base.
•52-3715 $1.90
3½” lift and serve tartlett pan
4-cup non-stick tartlett pan with large bottom discs
that push up from bottom for easy removal.
Dishwasher safe.
New!
•AM-26664
$19.45
It is safe for the oven, broiler,
microwave, freezer and dishwasher. Take it straight from
the oven to the table. 10” x 1
1/4”.
•H-98016 $14.50
New!
These single serving squares are
great way to
make breakfast
or
lunch
quiches or
offer everyone a sweet
treat for
dessert.
Remove
bottom disk
makes it extra
easy to release flaky
crusts (includes 12 removeable disks). Pan is
non-stick and dishwasher safe. Pan measures 14”
x 10 1/2”. 12 cavities, each measures 2” x 2”
across top and 3/4” deep.
•AM-26635
$21.95
Siliconflex Dessert Bakeware
Use these molds for any medium, hot or cold. Bake cakes, pastries or mold chocolates! Treat this pan like a
regular metal pan. Place on a shiny cookie sheet before putting it into the oven. Maximum temperatures are
450° F. Also, you can use this to create a dessert cup or as an individual cake serving. Measurements are for
individual cavities.
Individual Bite size Tart pans
These classic fluted pans work for baking tarts
and small cakes as well!
1¾” across top, ¾” tall
24/pkg •SCI-B21624 $9.00
2” across top, ⅞” tall
24/pkg •SCI-21524 $9.00
2½” across top, ¾” tall
12/pkg •PH-685 $4.75
3⅛” across top, 1⅛” tall
12/pkg •PH-686 $5.25
2” Half Sphere
2” x 1”
•48-1004 $17.30
2 3/4” Half Sphere
2 3/4” x 1 3/8”
•48-1002 $17.30
1 1/4” Half Sphere
1 1/4” x 1/2”
•48-1006 $17.30
Tartlet Pans
Set of 36; 6 of each design.
•52-3666
$10.15
small Pyramid
1 3/8” x 1 3/8” x 7/8”
•48-1008 $17.30
132
Mini muffin pans and mini
cheesecake pans are ideal for
petite pies and desserts. See
pages 141 and 143.
large boat
4” x 1 3/4” x 1/2”
•48-1039 $17.30
large pyramid
2 3/4” x 2 3/4” x 1 1/2”
•48-1007 $17.30
petite muffin
2” x 1 1/8”
•48-1022 $17.30
Briochette
3 1/8” x 1 1/2”
•48-1034 $17.30
small boat
2 3/4” x 1 1/4” x 1/2”
•48-1038 $17.30
These dishes are designed for individual use and
can be used for hot and cold appetizers, baked
custards, crème brulee, etc.
White PORCELAIN
2 oz. •H-98002
4 oz. •H-98004
6 oz. •H-98005
$1.60 ea.
$1.95 ea.
$2.10 ea.
Porcelain Ramekins
Continental elegance in pure
white porcelain to accent
table setting, just the perfect
size.
5 1/2 oz. capacity. Set of 4.
•XI-4525
$8.75
CERAMIC RAMEKINS
Traditional brown and tan
ramekins. High-fired natural
ceramic, oven and dishwasher safe, lead and cadmium
free glaze. Set of 4 dishes. Choose from 4 or 5 ounce.
4 oz. •RM-7633 $7.70
5 oz. •RM-7634 $8.80
heart ramekins
Holds 4 oz. White ceramic
in a cute heart shape.
•H-98035
$2.50 each
Tart Dishes
Pure white porcelain.
Restaurant quality.
Set of 4. 6 oz. capacity.
•XI-4529
$9.90
Chinese Soup spoon
Holds 1 oz. White
porcelain
spoon
measures 5½ and is
oven and broiler safe.
Perfect for bite-size
crème brulee.
•H-400280
$1.50 each
Crème Brulee Mix
Pyramid Mold
Crème Brulee Sugars
Steam Pudding Molds
These delicious mixes will provide
a quick way to make an elegant
dessert. You will need heavy whipping cream, half and half or milk,
1 1/2 quart saucepan, wire whisk
and four 5 to 6 oz. ramekin dishes.
Sprinkle with included caramelizing sugar and broil or use a culinary torch to caramelize the sugar.
Serves 4.
Traditional •XI-4510 $2.70
Chocolate •XI-4570 $3.20
WHITE Chocolate RASPBERRY
•XI-4569 $3.20
Contains cappuccino, raspberry,
praline and butter rum flavored
sugars. All are separated in a handy
container and will give a basic
crème brulee recipe a delicious
hint of flavor!
•XI-4530
$4.50
Culinary Torch
Ideal for crème brulee and other flambe desserts.
Torch has safety lock, one touch ignition, and uses
butane fuel, (not included).
•XI-4556
$25.00
Torch has easy on/off trigger,
RSVP-MPIE6
efficient flame adjuster lever
and safety lock when it is not in
use. Compact 5 1/2” tall size to
make handling safe and easy.
The torch burns for 60-70 minutes when full and holds 64ml
of butane fuel (sold separately,
not included).
•RSVP-TORCH $31.90
Butane Fuel •RSVP-TFUEL $3.50
2 ounces. Contains a high performance fuel for
small gas appliances utilizing a small entry port
valve for refilling.
Stainless steel pyramid forms, 2 7/8” x 2 7/8” x 2”. Welded
and polished for seamless feel. Excellent for baking, layering,
and molding. Molds sold individually, frame sold separately.
pyramid mold •FD-RPY3392 $3.80 each
pyramid frame •FD-RPBY3395 $21.75 each
Steam pudding recipes require the proper pan, and these
molds are ideal so that your pudding will come
out firm, moist, and perfectly shaped. Its central tube
ensures thorough cooking, and its lid snaps securely into
place so the pudding is protected from invasion by water
and steam. The molds have fluted sides to add the traditional decorative touch. Recipes and instructions included.
2 liter
•FR-4450 $25.00
Cream Horn Cornucopia Molds
Individual Dessert Dishes
Package of 6, 4 1/2" cream horns. Wrap with a strip of puff
pastry, bake and fill with whipped cream, pudding, custard,
jam or fresh berries! Cream horn recipe and puff pastry
recipe included.
•N-3661
$2.90
Elegantly Easy Crème Brulee
At last, creme brulee has been
demystified. Debbie Puente
has taken the complexity
Coeur A La Crème
out of making this delicious
Coeur A La Creme, is a
delicacy. She has compiled 70
classic French sweetirresistible recipes that include
ened cheese recipe often
a wide variety of silken and
served with fresh fruit.
sinfully rich desserts, as well
Traditionally it is moldas some unexpected savory
ed in the shape of a
recipes guaranteed to surprise and
heart. Coeur means
"heart" in French, and these molds are the tradi- delight the palate.
tional heart shape. These porcelain molds have •KS-B426 $14.95
holes on the bottom for excess draining as it chills.
Line with cheesecloth for best results.
4”
•H-NT475 $4.25
7 1/4” •H-NT474 $10.00
Cannoli Forms
Delicious Sicilian cannoli tubes filled with a sweet cream
are sure to be a hit! Set of four tubes. Recipe
included.
•32-660
$8.95
Soufflé Dishes
These porcelain dishes are perfect for your soufflé. Pretty enough to serve your dessert or main
course.
white porcelain
1 qt. (6 1/2”)
•H-98010 $7.00
1 1/2 qt. (7 1/2”) •H-98011 $10.00
Although the crunchy sugar topping for crème
brulee can usually be made using the broiler, a
culinary torch will give the perfect amount of
heat. Torch in front of your guests for an extra
elegant presentation.
133
Colorful fondue pots
New!
Fondue Mix
Ceramic pot holds three cups of fondue. Colorful ceramic pot keeps chocolate sauce warm without burning it.
Ideal for dipping fruit, marshmallows,
cookies, etc. Also can be used as a
tableside warmer for sauces, gravy or
melted butter. Includes ceramic pot,
steel warming stand, 4 fondue forks
and candle. Dishwasher safe.
Blue
•MI-A47503 $15.00
Orange •MI-A47509 $15.00
Green
•MI-A47508 $15.00
Red
•MI-A47510 $15.00
Spots
•MI-A47525 $17.00
Mousse Mixes
Quick mix chocolate fondue,
simply stir in 1/2 cup milk
and microwave. Can be
served warm or cold.
3 oz. box.
•XI-4006 $4.00
Make delicious mousse
from an easy mix in less
than 10 minutes! Each
package makes 4 servings. $3.00 each.
Chocolate •XI-4610
Wind and Willow
Cheeseball Mixes
Wind and Willow
Cheesebake
New!
Mixes
Wonderful mixes to make
your average day something
special. Just add 8 oz. cream
cheese and 4 tablespoons butter. Serve on graham crackers,
cookies, fruit, bagels, etc.
$4.40 each
Add butter, eggs and
cream cheese to this
mix and bake. Makes
a delicious, flavorful
cheesecake!
$8.00 each.
Lemon Cheesecake
•WW-32200
Key Lime
•WW-32700
Caramel apple
•WW-32800
Strawberries & Cream •WW-32900
Pumpkin Pie
•WW-34101
White Choc. Amaretto •WW-34102E
New!
Pomegranate Pear
•WW-34122
Fondue
•WW-34111E
By Robert Carmack. Fondue is a contemporary collection of White Choc. Cherry
Tiramisu
•WW-34113
recipes for creating your own delichocolate chip
•WW-34115
cious fondues. Featuring a wide varisnickerdoodle
•WW-34118
ety of recipes for: cheese fondues,
Smores
•WW-34119
Bacchus fondues, Burgundian fondulche de leche
•WW-34120
dues, Asian fondues, chocolate foncreme brulee
•WW-34116
dues. Gorgeous photographs and
cookies and creme
•WW-34121
step-by-step recipes make preparing
watermelon
•WW-34117
fondue as easy as can be. Hard
*Additional savory mixes available online
cover. 109 pages.
•KS-B1126 $18.95
Chocolate amaretto
key lime strawberry
caramel butter rum
•WW-50100
•WW-50200
•WW-50300
Rosette Molds
Create delicious, light and airy rosettes.
Mix up recipe, dip mold into mixture and
fry until delicately browned. Shells filled
with meat, fruits, or cheese are excellent
for lunch, snacks, desserts or party fare.
Rosettes are also delicious dipped in
chocolate. Unfilled rosettes keep up to
six months in an uncovered container in
a dry place. Ideal for last minute drop by
guests! Recipe not included, you may
request the basic recipe, or for more
recipes and ideas, see The Art of Rosette
Cooking book. Also available is the
rosette mix… just add beer, milk or ginger ale. Handle sold separately.
Floral
2¾” •KS-7000 $5.00
Heart
3”
•KS-7006 $5.00
Open Bell
2½” •KS-7058 $5.00
Spanish Rosette
4¼” •KS-7078 $10.00
Dove
4¾” •KS-7114 $7.00
Butterfly
3½” •KS-7002 $5.00
Double Heart
Snowflake
Snowflake
Heart Shell
Deep Shell
Large Shell
3”
•KS-7124 $6.00
2¾” •KS-7026 $6.00
3¾” •KS-7080 $6.00
2½” •KS-7032 $6.00
3”
•KS-7130 $7.00
3¾” •KS-7060 $7.00
The Art of Rosette Cooking
134
This book contains valuable information
for creating delicious and beautiful rosette
treats. Included are
general instructions
and important hints,
33 different rosette
batter recipes, breakfast treat recipes,
appetizers, dips, dinner, desserts, cookies,
and craft ideas.
•KS-7501 $11.95
4 in 1 Tart Shell
Handle
Makes 4 shells at once, each Use this handle with any of
the molds.
1½”
•KS-7166
$4.00
•KS-7108
$9.00
Rosette Set
A basic start-up kit. Includes
3 molds and recipe.
•FR-4512
$7.00
Rosette Batter Mix
Mix up rosettes in minutes
with this mix.
•KS-7296
$5.50
Tuile Templates
Templates are great to use for
tuile cookies and chocolate too!
Store mat on flat surface, not
safe for dishwasher or oven.
Basic tuile cookie recipe and
instructions using the templates
with chocolate and cookies
included. Each mat measures
10 1/2” x 15 1/2” and is made
from the highest quality 1/16”
thick high density polyethylene.
$19.95 each
Tuile is a type of thin, crunchy cookie. Spread batter over a tuile mat,
remove mat and bake cookie.
Remove from oven and immediately
twist and shape cookie. Great to
use as a garnish for desserts or to
form into ice cream or dessert cups.
Visit
www.ShopCountryKitchen.com for
more instructions and online videos.
Visit www.shopcountrykitchen.com
Ideas and Recipes >Idea Gallery #743
•PDG-540
•PDG-1CIRCLE
•PDG-430
•PDG-210
Pancake Dispenser
Easily and accurately dispenses
batters, sauces and frostings. No
wasted batter and no mess.
Stainless steel. Holds 2 1/2 cups.
Includes a holder so dispenser
sets evenly.
N-3170 $33.00
Norwegian Pizelle Iron
New!
A traditional Scandinavian cookie. Stove top use on
electric or gas stove. Recipes and rolling cone included.
Iron size 5-1/4”, 5 yr. warranty.
•NW-01540 $67.00
•PDG-550
•PDG-490
Scone Pans
Sweet or savory scones, cornbread or biscuits make such a
delicious treat for a light breakfast, afternoon tea or dessert.
Make bakery-quality scones from your home! These heavy
cast-aluminum pans cook evenly and consistently. Non-stick
surface makes it easy to clean.
Contains eight triangular slice
slots so you can bake scrumptious
scones or delicious biscuits for
the whole family. The pan measures 10 inches in diameter, and
each pie wedge measures 1 inch
deep.
•NW-01640 $30.75
The 9.5” x 9.5” heavy castaluminum pan features 16 triangular slots, measuring 4” x
2” each the perfect size for a
mini individual raisin scone!
•NW-03337 $32.50
Enjoy baked, not fried
doughnuts using this
non-stick surface
pan. Clean-up is
easy! Cavities are 3
1/2” x 3/4”.
•N-3982
$14.90
Crepes Maker
Serve delicious homemade crepes and
sandwich wraps for breakfast, lunch, dinner and dessert. This pan makes it easier
to get thin crepes the same size every
time.
•NW-03450 $55.00
Classic scone pan
mini scones
Non-stick Doughnut Pan
Visit www.shopcountrykitchen.com
Ideas and Recipes >Idea Gallery #706
Danish Ebelskivers
Danish Ebelskivers are delicious round
pancakes with fillings inside. Fill with
chocolate, fruit, jam or ham and cheese.
Ebelskivers are easily made using any
pancake or waffle recipe or mix.
Instructions included on package.
•NW-01740 $39.00
Simply Scones Book
This tempting book features more than
seventy luscious recipes for scones
and spreads certain to delight both
traditional and adventuresome palates.
Special sections tell how to make
perfect scones, and how to serve a
scrumptious afternoon tea. Paperback, 128 pages, black and white.
•KS-B427 $8.95
135
Loaf Pan
ALUMINUM LOAF pans
1/2” flange on all 4 sides with seamless design. 18 gauge
hard aluminum anodized for durability.
4-1/2” x 2-1/2” x 1”
•FD-BP5638 $1.85
Mini Loaf Pans
mini CONNECTED loaf pans
Aluminum. Six cavities; each cavity:
4 1/2” x 2 1/2” x 1 1/2” deep.
•2105-9791
$11.99
5-1/2” x 3-1/8” x 2-3/8”
•FD-BP5640 Brioche Mold
New!
This classic fluted tin is ideal for making
traditional brioche rolls. It works for
baking tarts and small cakes as well!
2½” across top, ¾” tall
12 ea •PH-685 $4.75
$3.35
7-3/4” x 3-3/4” x 2-3/4”
•FD-BP5642 $4.85
STAINLESS STEEL LOAF
PAN
Petite loaf pan
Aluminum. Each cavity is
2 1/2” x 3 3/8” x 1 1/2”
•2105-8466
$11.99
4 1/2" x 8 3/4" x 2 1/2".
•FR-4854
$15.00
ALUMINUM LOAF PAN
mini BREAD PAN
9 x 5 in. loaf pan is a favorite size for
homemade breads and cakes. 2 3/4
in. deep.
•2105-3688
$8.49
2 3/4” x 1 3/4” tinplate bread
pan that is ideal for individual
servings.
•FR-4667
$1.40
ALUMINUM LONG LOAF PAN
Mini Loaf Cups
Bake classic cakes or breads. Legs provide
proper support for cooling angel
food cakes. 16” x 4” x 4 1/2”
deep.
•2105-1588
$15.49
Rectangular cups are excellent
for little loaves.
3 1/4” x 2” x 2 1/2” deep.
50/pkg •415-450 $1.59 Use these cups with petite loaf pan 2105-8466.
non-stick, Non-Fat Meat Loaf Pan
3 1/4” x 1 1/8” x 1 7/8”.
400/pkg •85-10410 $7.50
"Xylan" non-stick finish. Drainage holes
for the grease to run into the
bottom of the pan.
•N-4672
$12.90 non-stick CONNECTED loaf pans
Each cavity is
3 1/4” x 5 1/2” x 2”.
•N-3946
$17.05
3⅛”
across top, 1⅛” tall
12 ea •PH-686 $5.25
Disposable Mini Bread Pans
No pan needed, self-standing, but most bakers use a
supporting cookie sheet. Grease and temperature resistant from -40 degrees to 450 degrees. May use in conventional ovens, microwave ovens and freezers. No
greasing, no glazing, no washing. Cook for same time as
a regular bread tin, but reduce heat by 10%. Disposable
mini loaf molds are 4" x 2". Package of 6.
•SCI-V100P
$7.20
Italian Bread Loaf Pan
Tinplate. Makes 2 loaves 15" long x 4"
diameter.
•FR-4629 $6.00
Cornbread Skillet
Cast iron cornbread skillet.
Great for making cornbread on the stovetop.
•SCI-C4134 $20.00
Jumbo, standard, mini muffin
and muffin top pans are
available on page 143.
Kneading Gloves
Use these gloves to work
with bread dough.
Simply put gloves on
hands and generously
flour gloves. Rub in well
and shake off excess
flour. Knead dough.
Rub in additional flour
as needed. 1 pair.
•H-3330 $4.95
Butter Keeper
136
Store without refrigeration in this
beautiful bell-shaped crock! It safely stores butter on your counter or
tabletop without spoilage or odors.
No messy microwaving or thawing
to melt cold hard butter. Butter
spreads easily on toast and other
baked goods. Holds one stick of butter while maintaining
the ideal temperature for fresh flavor and easy spreading.
•N-291
$8.80
New!
Classic sifter for hand cranking. Swiftly
breaks up lumps and improves aeration.
5 cup •SCI-R425 $17.25
8 cup •SCI-R426 $27.50
Kitchen Scales
Digital Measuring Cup and Scale
The most accurate measuring cup measures by weight, not
volume, for precise results. Multi-use, easy all purpose
kitchen scale plus a measuring cup. Automatically converts
5 preset ingredients flour, sugar, milk, water and oil - from
ounces (weight) to cups (volume). Measures water, oil and
milk in cups, fluid ounces or milliliters. Measures flour and
sugar in cups, ounces/pounds or grams. General foods and
ingredients are measured in ounces/pounds or grams. Easy
to read measuring cup marks in 1/4 cup and 2 ounce increments. Weighing capacity 6.6
lb x 1/8 oz / 35 kg x 1 g / 6 cups 48 oz / 1/8 cup or fl oz / 3000g x 1 ml. Tare/add and
weigh and recalibration features, low battery warning, auto off.
Cup/ounce conversion chart included. Battery included.
•SH-3890
$34.50
Battery Operated Sifter
Gives even distribution of flour for
bread and cake making. Washable stainless steel net and plastic body allow for
easy cleaning. Detachable handle can be
stored inside unit and cover up when unit
not in use. Use one AA battery (not included). Measures 4 1/2” x 5” tall.
•SCI-P201
$14.00
Aquatronic scale
The Salter Aquatronic scale means no more measuring
cups. This series measures both dry and liquid ingredients
on the same scale with the push of a button. Easy to read
1/2-inch LCD readout. Weighs to 11 pounds/5kg in increments of 1/8oz/1gram. Weighs to 175 Fluid ounce/5000ml
in increments of 1/8 fl ounce/1ml. Long life Lithium
batteries(included).
•SH-1020WH
$50.00
squeeze handle, plastic
This sifter is designed to only need one
hand to sift your dry ingredients. The
sifter is made of plastic and has a stainless screen. It will hold about 2 cups.
•KB-660530
$18.50
Petite Mesh Sifter
Chrome Mechanical Scale
Fine mesh sifter measures 5”. Easy on
the hands. Just place flour or sugar in pan
and shake against opposite palm to sift.
•SCI-R252
$2.95
New!
Chromed kitchen scale with easy pour scoop. Large easyto-read dial. Dishwasher safe pan. Maximum weight is 3 kg
or 6 lbs. 8 oz.
•SH-113
$12.00
Mechanical Scale
Rotating twin dial for solid/liquid measurement; add &
weigh feature; large bowl with pour spout. Rubber hand
grip & non-slip rubber ring on base; rubber grip accents
enable scale to be easily reset to zero; rubber ring secures
bowl and scale together for storage. Max weight of 9 lbs,
1 oz. increments.
•SH-800
$25.00
Flour/Sugar Shakers
stainless steel with handle
Stainless steel shaker, Excellent for controlling amounts of flour, powdered sugar and
other powdered ingredients. (2 7/8” diameter x 3 1/2” height)
Small Holes (1mm) •AM-862
$12.10
Large Holes (2mm) •AM-861
$12.10
stainless steel with lid
Flour/Sugar Sifters
stainless steel
Electronic Scale-Silver
New!
Electronic kitchen scale with rotating display for left
or right handed bowl option. Large capacity (1.25 L)
stainless steel bowl. Easy-to-read 13mm/0.5” digit display. Add and weigh feature. Auto and manual shut off.
Rotating angled display. Lithium battery included.
•SH-5008
$60.00
Gleaming 18/8 stainless steel shaker with
11oz. capacity. Comes with an airtight plastic
cover. Great for shaking out sugar, sprinkles,
spices or cocoa.
Fine mesh
•RSVP-ST12 $9.95
Large holes •RSVP-ST11 $9.95
Stainless Steel Scoops
18/10 stainless steel multi-purpose scoop features a long round handle
with hanging loop. Ideal for flour, sugar, ice.
1/4 cup capacity •RSVP-SCOOPSM $13.00
1/2 cup capacity •RSVP-SCOOPMD $15.00
1 cup capacity •RSVP-SCOOPLG $18.00
Plastic shaker
Fine mesh shaker.
•35-199
$5.50
Powdered Sugar Mini Dusting Spoon
New!
Spoon measures 4 3/4”. Stainless steel. Delicately
dust your baked goods with powdered sugar, cinnamon or whatever you like!
•N-5534
$2.65
Flour/Sugar Duster
Simply squeeze handle of this stainless steel gadget
and the coils will open to fill with powdered sugar, flour or whatever needed to sprinkle over your
project. Then, open slightly to sprinkle. So neat and
easy!
•SCI-R4130
$4.40
Food Scoops
This nifty tool was destined for the chopping block. And that’s a good
thing. The PrepTaxi® Food Scoop fills an important role in food
preparation--getting your diced meats, chopped veggies and
grated cheese from the chopping block to a pan or bowl.
Just scoop and transfer. The sides prevent spillage. It’s
fast, efficient and a must-have for any cook. Holds up to 3
cups. Ergonomic design for total hand comfort. Dishwasher safe for
simple clean-up. Patented design.
Stainless Steel •CHP-110 $11.00
green
•CHP-697 $5.50
black
•CHP-758 $5.50
red
•CHP-765 $5.50
137
Measuring Cups
glass cups
1 Cup •H-4901 $8.10
2 Cup •H-4902 $8.95
4 Cup •H-4904 $10.45
Mix and Measure Cups
Cooks will appreciate these multi-tasking measuring cups that serve as both measurer and
mixer! These Zyliss mix-n-measure measuring
cups are cleverly designed with easy-to-read
measurement markings that can be read from
both the inside and out, while offering a rounded interior cup that allows the user to mix, whisk
and beat inside the cup too! Non-skid bottom
holds to countertop and ergonomic handle design makes cups comfortable to hold when in
use. Unique stackable design for easy storage.
Convenient round shape for mixing, whisking
and beating Ergonomic design for comfortable
hold and easier use.
Dishwasher safe. Set of three.
•ZY-13850
$22.00
Measuring Cups
Stainless Steel-value
A set of four nesting measuring cups (1 cup, 1/2 cup, 1/3
cup, 1/4 cup) made of quality
polished 18/0 stainless steel.
These cups offer excellent
quality at a value price.
•AM-527
$11.55
Stainless Steel-classic
Advanced performance measuring
cups combine beauty with functionality.
Each is ergonomically designed for
maximum comfort
and to balance on
the counter without
tipping. Made of
the finest and heaviest gauge 18/10 stainless steel. Set of
4 includes 1-Cup, 1/2-Cup, 1/3-Cup, and 1/4-Cup. Half
measurements are marked in the bowl to make cutting a
recipe in half a snap.
•AM-8440
$20.00
A set of four nesting measuring spoons (1 Tablespoon, 1 teaspoon, 1/2
teaspoon, 1/4 teaspoon)
made of quality polished
18/0 stainless steel. These
spoons offer excellent quality at a value price.
•AM-528
$6.60
Stainless Steel-classic
spoons combine
beauty with functionality.
Each
is
ergonomically
designed
for
maximum
comfort and to
balance on the counter without tipping. Made of the
finest and heaviest gauge 18/10 stainless steel. Set of 4
includes 1-Tbsp., 1-Tsp., 1/2-Tsp., and 1/4-Tsp.
•AM-8441
$10.00
Stainless Steel-spice jar
Stainless Steel
Measuring Scoops
Great set of 4 measurers.
18/10 stainless steel; exceptionally durable. 4 pc. Set
includes 1 cup, 1/2 cup, 1/4
cup and 1/8 cup. The scoop
shape makes measuring so
easy!
•N-3064 $29.95
Adjust-A-Cups
Tube moves up and down, accurately giving measurements as you move it. Great for getting accurate amounts of sticky items such as peanut
butter and corn syrup because nothing remains
in the cup when ingredient is pushed out of the
measuring cup.
Brushed metal
Brushed metal with plastic tube.
1 cup •KA-55213 $9.50
2 cup •KA-55211 $12.50
Plastic
1 cup
2 cup
•35-1
•35-2
$4.40
$7.60
2-cup Measuring Cup
This handy stainless steel container goes
straight from counter
to stove top, so you
can measure and heat
ingredients all in one
pan. Also great for
cooking or warming
up small servings of sauce.
Stainless steel construction for fast even heat distribution
without hot spots. Pour spouts to prevent drips and messes.
Handle holes for hanging. Note-2 cup line is slightly below
edge of cup.
•RSVP-MEA200 $14.30
Zyliss Plastic Cups
Adjust-A-Spoon
This measuring spoon is made of durable metal
and polymer for a long life and is dishwasher
safe. This scoop measures from 1/8 teaspoon to
1 teaspoon with precise clicks of the slider bar.
May be used for liquid and dry ingredients.
Teaspoon •KA-53211
$5.50
Tablespoon •KA-53212 $6.05
138
Measuring Spoons
Stainless Steel-value
The Zyliss measuring cups have a
functional diamond shape for targeted, left/right pouring. The leveler provides exact measurement and can be
removed without separating the cups. Plastic
clip ring locks the cups
together for easy nesting and compact storage. Dishwasher
safe. Includes 1/4 cup, 1/3 cup, 1/2 cup and 1 cup
•ZY-13620
$8.80
spice
spoons fit easily
into the smallest
spice jars. Each
is ergonomically
designed
for
maximum comfort and to balance on the counter without tipping.
Made of the finest and heaviest gauge 18/10 stainless
steel. Set of 6 includes 1-Tbsp.,1-Tsp., 3/4-Tsp., 1/2Tsp., 1/4-Tsp., and 1/8-Tsp.
•AM-8443
$14.00
Pinch, Smidge & Dash
Why guess when a recipe calls
for a dash? Use these adorable little measuring utensils
to accurately measure small
amounts. A great conversation piece, too!
•RM-2633
$2.75
Teaspoon & Tablespoon Magnets
Place these magnets on the refrigerator to easily keep track
of measuring spoons!
•N-3065 $5.50
zyliss measuring spoons
Zyliss Measuring Spoons have a unique long, sleek
design which allows
for measurement in
small, narrow jars. The
measuring spoons nest
easily and a plastic clip
ring locks them together for compact storage.
Dishwasher safe.
•ZY-13600
$6.60

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Transcription

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