- Intercity Packers

Transcription

- Intercity Packers
Features
October 1st - October 31st
Potato Gnocchi - Fzn
Item Code 78002-01
NEW!
Gnocchi’s plump, pillowy texture and mild, delicate
flavor make them perfect for rich, hearty sauces
like Pan-Seared Gnocchi with browned butter &
sage. Magnifico!
5 kg case
Butternut Squash Agnolotti - Fzn
Item Code 78000-01
With temperatures cooling and Fall season upon
us, why not try this delicious comforting pasta
with brown butter, sage and Pecorino Cheese or
bacon and aged balsamic. Molto Bene!
5 kg case
Beef Agnolotti - Fzn
Item Code 78001-01
Agnolotti (Priest Hats) originated from the Piedmont
region in Italy. Pair this rich pasta with Ragu or any
sauce. Delizioso!
5 kg case
To learn more, ask your ICP Representative!
**All portion costs are approximate ** while supplies last**
Features October 1st - October 31st
Pesto Sauce (nut free) - Fzn
Item Code 78003-01
NEW!
Pair any of the Conte Pasta with a delicious bright
Pesto sauce. Also great to enhance a sauce.
Fantastico!
3.8 kg pail
Italian Sausage with Fennel 80 gr - Fzn
Item Code 24243-01
Fennel is the primary spice in this pork
Salsiccia! Great smothered with red peppers, in a
pasta dish or simply on its own!
5 kg case
Porchetta Roast - Fzn
Item Code 24241-01
Made with Sakura pork loin and belly, this fatty,
moist, boneless pork roast is perfect on its own
or sliced in a sandwich.
3.2 kg each
Veal Cutlet Breaded 5 oz - Fzn
Item Code 32017-01
Ground veal is formed and then coated with a
crunchy seasoned wheat crumb. Fry and serve as
is, or top with tomato sauce and Fontina Cheese.
5 kg case
To learn more, ask your ICP Representative!
**All portion costs are approximate ** while supplies last**
Features October 1st - October 31st
I was happy to see Italian sausages, Gnocchi, and Butternut Squash Agnolotti on
this months flyer. No disrespect to you, Mr. Beef Agnolotti, but I don’t think you go
with this simple pasta sauce I’m going to share. There are very few ingredients
and the pasta you choose will be stellar. I happen to think that the ICP Italian
sausages are pretty great. There’s a harmonious blend of spices, fennel is
forefront and the chilies are misbehaving in the backseat. As good as they are in a
sauce for pasta or risotto, they are wonderful with polenta, braised Savoy
cabbage, or potatoes that have been cooked with leeks and mashed together. It’s
getting chilly outside. Time to make food to warm you and your customers up!
Italian Sausage Sauce for Pasta
This sauce is tight, with the pork fat and olive oil carrying the flavour.
1/4 cup (60 mL) extra-virgin olive oil
12 garlic cloves, thinly sliced lengthwise
4 lb (2 kg) Italian sausage with fennel, casings removed, then discarded
2 cups (500 mL) dry white wine
1 100 oz can whole tomatoes in juice, pureed and strained
1 tsp (5 mL) freshly ground black pepper
2 Tbsp (30 mL) finely minced parsley
grated Pecorino Romano for serving
Heat oil in a large, heavy pot over medium heat until hot. Add the garlic and cook,
stirring until it turns gold around the edges. Add the sausage meat and cook,
stirring and mashing to break up large chunks, until the meat is browned and just
cooked through.
Add the wine and simmer, scraping up brown bits on bottom of the pot until the
liquid is reduced by half. Add the tomato puree and simmer until the oil floats to
the surface of the sauce. Stir in the pepper and parsley. Buona mangiata!
Makes enough for 16 servings of pasta
Turkey Quinoa Meatloaf - Fzn
Item Code 57362-01
Pesto, Asiago and Quinoa make this a moist and
delicious meatloaf with an Italian flare. Eats well
hot or cold in a sandwich.
6 x 1 kg case
At Intercity Packers we are a Federally
Inspected and a HACCP Certified
Facility.
To learn more, ask your ICP Representative!
**All portion costs are approximate ** while supplies last**
$69.99 cs
Features October 1st - October 31st
Turkey Thigh Netted Skin On - Fzn
Item Code 58354-01
Moist, delicious and perfect for carving.
5 kg case
Turducken Cordon - Fzn
Item Code 57426-01
Whole chicken wrapped around a turkey, duck and
chicken sausage, coated in crumb and par-fried for
your convenience.
24 x 170 gr case
$2.27 per portion
Turducken Sausage - Fzn
Item Code 56415-01
Turkey, Duck and Chicken are combined with
seasoning and a hint of orange zest.
5 kg case
80 gr per sausage
Cornish Game Hens - Fzn
Item Code 55025-01
HOT DEAL!
Smaller than a chicken with an average weight of 1 kg
down.
6 per case
$5.49 kg
Eat Chicken!
To learn more, ask your ICP Representative!
**All portion costs are approximate ** while supplies last**
Features October 1st - October 31st
Lamb Leg Bnlss (netted) - Fresh
Item Code 47157-01
Perfect celebration roast! Juicy and
flavourful and perfect for carving.
17 kg case
$ 12.49 kg
Lamb Rack Frenched 22/24 - Fzn
Item Code 45142-01
Whether cut into chops or cooked whole,
rack or lamb is always a show stopper.
Delicious White Stripe Lamb will turn anyone
into a lamb lover!
15 kg case
$29.99 kg
Venison Rack - Fzn
Item Code 36001-01
Venison rack is a great alternative to a holiday
turkey. The only rule is it should be served rare.
Venison benefits with an overnight marinade.
4 kg
Pork Loin Sakura Bnls - Fresh
Item Code 25077-01
Juicy, tender and full of flavour. Sakura
pork is known for it moistness. Pork is
wonderful paired with fruit!
6 x 3.75 kg case
$9.49 kg
To learn more, ask your ICP Representative!
**All portion costs are approximate ** while supplies last**
$36.32 kg
Features October 1st - October 31st
Coho Salmon 100 gr Portions - Fzn
Item Code 65618-01
Also called “silver salmon” for its bright, silvery skin,
Coho’s deep orange flesh is firm and meaty, with a
more delicate flavor than King Salmon.
4.54 kg case
Cranberry Cheddar Slices - Fzn
Item Code 75017-01
Ocean Spray cranberries are blended with creamy
white cheddar. Each 20 gr slice fits perfectly in a
sandwich or on a turkey burger.
4 x 500 gr case
Black Forest Ham - Fresh
Item Code 24185-01
All the German traditions of a
German Black Forest ham are
re-created here in Canada.
5 x 4 kg case
“Cookery is not a chemistry. It is an art. It requires instinct
and taste rather than exact measurements.”
- Marcel Boulestin
“ The greatest dishes are very simple.”
- Auguste Escoffier
To learn more, ask your ICP Representative!
**All portion costs are approximate ** while supplies last**
Features October 1st - October 31st
Beef Shortrib 2 bone C/C 2” - Fzn
Item Code 10741-01
Perfectly marbled with a sumptuous, rich
flavour.
5 kg case
Ribeye Boneless CAB™ 2 x 2 - Fzn
Item Code 12843-01
Banquet season is upon us! Portion into
steaks or use as a carving item.
6.4 kg each
Chuck Eye Roll CAB™ - Fzn
Item Code 10614-01
Boneless tender cut that is sometimes
referred to as the mock ribeye. Perfect for
braising!
9.5 kg each
Diced Sirloin 1” - Fzn
Item Code 16235-01
Soups and stews are a breeze with this ready to
use item!
4 x 2.5 kg case
Eat Beef!
To learn more, ask your ICP Representative!
**All portion costs are approximate ** while supplies last**
Intercity Packers Vancouver
1575 Kootenay Street
Vancouver, B.C
V5K - 4Y3
Telephone: 604 291-7791
Fax: 604 291-0456
www.intercitypackers.ca