SERIES - Marsal Pizza Ovens

SERIES
tHE new standard.
.
Can you imagine never having to rotate pies again? How about a
crust so crispy and delicious that your customers will be craving
for more? Marsal’s SD Series gas deck pizza ovens are redefining how
pizzeria owners equip their stores throughout the world.
Utilizing Marsal’s revolutionary burner system and design, SD Series
ovens is the go-to pizza oven for that faster cooked, crispier crust pie
that looks and tastes great. There is no question why this oven has
quickly become the new standard in the pizza industry.
Marsal ovens are all built with our exclusive left-to-right burner
design. This system allows for even heating across the entire
baking deck. Our competitors, instead, use the front-to-back
burner design, producing a very uneven heating surface.
front of oven
front of oven
Brick-Lined Baking Chamber.
Marsal Ovens also incorporates a 1½" Heat Diffusing Air
Chamber and a 2" thick cooking surface that also assists in giving
an even bake throughout the baking chamber, ensuring that
your pizza is cooked crispier and more efficiently.
As the special air chamber located below the cooking surface
eliminates hot spots and eliminates the need to rotate pies, an
exclusive baffle system using slots instead of circles push more
heat to the center of the oven, cooking your pies evenly on top
and providing for a crispier, evenly baked pizza.
DEsigned to be the best.
The SD Series is equipped with features not seen anywhere else,
insuring that your product is baked at the highest quality with
the best results.
A spring balanced door provides for a smooth door action to
ease your access to the baking chamber.
Thermostatically Controlled from 300° to 650° F.
18-gauge stainless steel lines the front and doors.
Heavy Duty Adjustable Legs are welded to the oven's base.
Ultra High Temperature Fiberglass Insulation allows for 0"
clearance on both sides. We recommend 3 - 4” of clearance in
rear for combustion air intake.
Warranty 1 year on labor and 18 months on parts.
image from http://www.gothamistllc.com
Exclusive Marsal Burner Design.
specifications
Total 18”
Pizza Pie
Capacity
Height
Depth x
Length
Cooking Surface
(Depth x Length)
BTUs per unit
(LP|NAT)
Shipping
Weight
SD448 Single
4
55½”
43¼” x 65”
36” x 48”
90,000 | 95,000
1,075 lbs.
SD448 Stacked
8
66”
43¼” x 65”
36” x 48” x 2
90,000 | 95,000
2,100 lbs.
SD1048 Single
4
59½”
43¼” x 65”
36” x 48”
90,000 | 95,000
1,150 lbs.
SD1048 Stacked
8
70”
43¼” x 65”
36” x 48” x 2
90,000 | 95,000
2,250 lbs.
SD1048|SD448
8
68”
43¼” x 65”
36” x 48” x 2
90,000 | 95,000
2,175 lbs.
SD660 Single
6
55½”
43¼” x 80”
36” x 60”
120,000 | 130,000
1,400 lbs.
SD660 Stacked
12
66”
43¼” x 80”
36” x 60” x 2
120,000 | 130,000
2,750 lbs.
SD1060 Single
6
59½”
43¼” x 80”
36” x 60”
120,000 | 130,000
1,475 lbs.
SD1060 Stacked
12
70”
43¼” x 80”
36” x 60” x 2
120,000 | 130,000
2,900 lbs.
SD1060|SD660
12
68”
43¼” x 80”
36” x 60” x 2
120,000 | 130,000
2,825 lbs.
SD886 Single
8
55½”
51¼” x 86”
44” x 66”
120,000 | 130,000
1,625 lbs.
SD886 Stacked
16
66”
51¼” x 86”
44” x 66” x 2
120,000 | 130,000
3,200 lbs.
SD10886 Single
8
59½”
51¼” x 86”
44” x 66”
120,000 | 130,000
1,900 lbs.
SD10886 Stacked
16
70”
51¼” x 86”
44” x 66” x 2
120,000 | 130,000
3,350 lbs.
Stainless Steel Finish. Revolutionary bake.
firebrick option
brings old-world bake.
It may be a standard deck oven, but there’s nothing
“standard” about it. Not only do we offer options in
size and door openings, but now we’ve added an
option to line the baking chamber ceiling with firebrick
in order to receive that brick oven exceptional bake.
SERIES
SPECIFICATIONS
TOP
SD 448/1048
SD 660/1060
65"
80"
SD 866/1066
86"
2"
2"
2"
¾" NPT
GAS INLET
GAS INLET
FLUE
FLUE
44"
47"
4½"
4½"
4½"
55½"
43½"
(Door Opening)
sIDE
6" DIAMETER
FLUE
6" DIAMETER
6" DIA.
36"
9"
¾" NPT
GAS INLET
9"
¾" NPT
9"
61½"
(Door Opening)
(Door Opening)
SINGLE SD 1048/1060/1086
SD1048/1060: 43¼"
SD10866: 51¼"
SINGLE SD 448/660/866
SD448/660: 43¼"
SD866: 51¼"
7¾"
10¾"
¾" NPT
GAS INLET
¾" NPT
GAS INLET
29"
25"
51½"
51½"
55½"
44¾"
59½"
44¾"
30½"
30½"
STACKED SD 1048/1060/1086
STACKED SD 448/660/866
SD1048/1060: 43¼"
SD10866: 51¼"
SD448/660: 43¼"
SD866: 51¼"
7¾"
10¾"
¾" NPT
GAS INLET
¾" NPT
GAS INLET
29"
25"
61½"
62"
66"
55"
70"
55"
29"
25"
37"
32½"
30"
26"
16"
12"
175 East Hoffman Ave. Lindenhurst, NY 11757 (631) 226-6688 FAX: (631) 226-6890
Call for full product information or visit us online at www.marsalsons.com
Copyright ©2013 Marsal & Sons, Inc. All Rights Reserved. All designs and specifications presented in this document are subject to change without notice due to constant innovation.
Made in the USA