PDF - Glenmoor Newsletter
Transcription
PDF - Glenmoor Newsletter
Board of Governors by Dr. Ryan M. Walton, Board President As I write this, the snow is melting and green grass is showing itself once again. And by the time you read it, the golf course should be open and ready for play. I understand some much needed cosmetic changes have been completed on the golf course. This should be a great season ahead! I assume by now that if you qualify, you have received a letter from the Board and from Glenmoor management about freezing the quarterly dues for 20+ year members. I have received a few calls and messages thanking me for implementing this policy, but I need to give credit where it is truly due. This idea was brought forth by Glenmoor immediate Past-President John Sypek in 2014, and Myron and Mrs. Wolstein approved this concept very quickly this year. A big round of applause to everyone involved for the implementation of such a great idea. When Gretchen forwarded me the list of those Members who qualify, I was stunned to see how many Members have been at Glenmoor for over 20 years – 91! Congratulations to this group on your longevity, and thank you for your commitment and leadership over the years. You helped plant the seeds that have grown into a great community of people. Dr. Ryan Walton Board of Governors Steven M. Gyalai President Tennis Committee Tim Cranor Co - Membership Committee Michael Gruber Junior Committee Legal Committee Manager’s Message Dr. Jabr Hadid Emil C. Hasenstab Greens Committee Ron Myers Co - Membership Committee John Pinson Spa Committee Susan Shearer House Committee Cindy Webster Social Committee John Schnepf Golf Committee by Myron Vernis, General Manager I don’t have to remind anyone about how long our winter has been but a true sign of spring has arrived: the golf course is open! This is a very special time of year to watch the grass, trees and flowers awaken from their slumber. The greenery and blossoms truly make the course an oasis for all Members to enjoy. We had a record number of new golf Members last year and it was a great reminder of what a wonderful institution the game is. Of course, it’s cool to watch the tour pros on TV, but that’s not the best part of golf. First and foremost, it’s one of the few genuine lifetime family sports. The time it allows for you to commune with your fellow players is priceless in today’s hustle and bustle. Being a Member of the Club also means that it need not take a huge chunk of your precious time. The course is always here for you to use at your convenience, even if you just want to grab three holes to relieve the stress of the day. Of course, the men’s and ladies’ Golf Committee have put together wonderful schedules of fun and competitive events for the year. However you choose to take advantage of Glenmoor’s largest and greenest asset, it’s there for you and your family to enjoy. Another sure sign that the snow is finally over is that I have already had meetings with our tennis pro, Ernie Fernandez and pool director, Lesia Riley-Harren. They’re convinced that the warm weather is here and, with their respective committees, have made some very cool plans for the summer. All in all, it’s shaping up to be a great year! Member Events By Lisa Sadeghian, Member Events Director I hope all of you have had a chance by now to come in and enjoy “Live from the Loch”! Thank you to those of you who have reached out to me letting me know who have been your favorite entertainers, that helps a lot. If you have a favorite local artist who you feel would be perfect for the Loch Bar please shoot me an email or give me a call and let me know. It’s great to bring a variety of music to the Loch. As April showers bring May flowers be sure to save these May dates: May 23rd will be our second annual Pig Roast. Last year’s was an absolute blast, so everyone come out and let’s do it again, the Gage Brothers will be joining us! May 30th will be a Casino Night to benefit cancer research at the Cleveland Clinic. I know many of you have been asking for a casino night, so be sure to save May 30th and come out and roll the dice! 2 Easter Brunch Easter Brunch, April 5th Same write up as last year Chef Tom has pricing Sunday, April 5th • 11am - 3pm Gather with your friends and family to celebrate Easter in the Chapel! Our culinary staff will dazzle you with a spectacular buffet filled with your Easter favorites. Spend the rest of your day relaxing with friends and family without all the clean up. Adults $32.95 • Children 5 - 12 $15.95 • 4 & under complimentary Spring Ingredients Chef’s Table Thursday, April 16th at 6:30pm Dinner at 7:00pm Spring is here! Aside from warmer weather, more sunshine and golf, April begins to introduce this year’s offering of spring ingredients. There is no finer way to welcome spring and its new host of fare than a custom tasting menu with Chef Tom! Chef and his staff will serve a 6 course tasting menu highlighting the freshest ingredients our friend spring has to offer. The Chef’s Tables here at Glenmoor are a very special and unique dining experience, as each course is presented, Chef introduces the dish, explains his thought process while creating and takes questions. Be sure to join us in celebrating spring and make your reservation today. $60 per person Cooking Class - Sustainability Foods Saturday, April 18th at 2:00pm Make your reservations soon for Chef Tom’s final cooking class of the season! Earth Day falls in April and presents a great opportunity to explore the food we cook and eat. Sustainable farming and cooking is something Chef Tom is very passionate about and has based his style in the kitchen. Being responsible of what ingredients we use is safer, healthier and much more delicious!! During the 2 hour class Chef will discuss sustainability, demonstrate some techniques and provide hands on assistance in the preparation of vegetables, fruits, grains, and meats. This is more than just a class, it’s a social issue! Cook healthy, eat healthy, be healthy! Space is limited and this is the final class till after summer. Reservations required and appreciated as early as possible for preparation purposes. $45 per person Orin Swift & Prisoner Wine Dinner Thursday, April 23rd at 6:30pm Join Antonia Davis of Vanguard Wines as she presents the story of Orin Swift Wine Cellars and Prisoner Wine Cellars. At this very rare dinner, she will explore the big Rhone-like blends from California and Orin Swifts only estate wine from France. She will also look at the big blends that Prisoner Wine Company is now creating, together with their own version of a very aromatic white blend predominately made from Rhone varietals. You will also learn a bit about Jen Beloz, the innovative winemaker that Dave Phinney personally selected to take over his Prisoner that made him a legend in the wine industry. Don’t miss this wonderful wine dinner opportunity! Wine Society Members - $95 Non-Wine Society Members - $125 3 Greetings from the Golf Shop by Shawn Grimes, Director of Golf On the Cover: Dave and Kathy Thomas A Members’ perspective from Dave and Kathy: “Glenmoor Golf impressed us from the first day we entered the Pro Shop. Once we met Shawn and Meg and the rest of the staff, we knew Glenmoor had something more than a Jack Nicklaus designed and beautifully maintained golf course. The entire golf staff achieves that perfect mix of providing great customer service, yet treating its Members like family. They even know our sons, who both live out of state and are only here a few times a year. In fact, all of our family and friends we’ve brought to the club have commented on the warm and inviting atmosphere. Dave and I occasionally joke that it’s like Cheers -where everyone knows your name! We have participated in the leagues, tournaments, and events here. The golf staff works hard to deliver a fun and challenging time for all! Needless to say, we are already looking forward to dusting off our golf clubs for another great season of Glenmoor golf!” April Events to plan for: Good Friday Shotgun Open Golf Clinic Men’s Opening Day Event Turf Talk Friday, April 3rd 10:00am Saturday, April 8th10:00am Saturday, April 25th 9:00am by Rob Miller, Superintendent Hopefully by the time you’re reading this the snow has melted and spring weather has arrived. As Myron stated in last month’s newsletter, the grounds department has been working on several projects on the golf course. The wall by #17 green is being rebuilt, a walking bridge to cross the creek in front of #18 tee is being constructed as well as redoing the landscaping at #11 green turnaround. Also planned for this spring are the resurfacing of large portions of cart paths as well as the parking lots. I would also like to take a moment as I enter my 20th year as Superintendent to thank all Members of the Greens Committee both past and present who have helped to support the grounds department through the years. Make sure to get out and enjoy the golf course this spring and check out the new projects. Hope you all have a great year of golf and remember…keep it in the short grass. Tennis News by Ernie Fernandez, Tennis Pro Spring is finally here and it is time to start thinking TENNIS! The tennis courts will officially open and staffed starting Tuesday, May 12th. Junior programs will start on June 2nd. Please remember we have tennis programs for all ability levels and ages starting as young as 3 years old. Junior Programs include: Tiny Tots - ages 3 - 5 Pee Wees - ages 6 - 9 Junior Tennis Team - ages 8 and up Men’s and Ladies’ Drills will be held weekly for the adults. Individual and Group Tennis Lessons are also available for all ages and abilities. The 2015 Tennis Brochure with a complete calendar of programs and events, along with the fees, will be at the Spa Desk by the end of this month. I’m looking forward to seeing all of you out on the courts this summer! Team Member of the Month Congratulations to Randy Baum for being chosen employee of the month. Randy joined the grounds team last May as Head Equipment Tech. Since joining the team Randy has done an awesome job maintaining all the equipment for the golf course as well as the VIP vehicles. His addition to the Glenmoor team has made the grounds department a much stronger unit. Way to go Randy, keep up the good work! 4 2760081 Minutes Away! Valet Service! Largest Selection Dave Walter VOLKSWAGEN BMW Serving the Akron area since 1978 447 WEST EXCHANGE ST. AKRON Open: Mon. & Thurs. 9-8 Tues./Wed./Fri. 9-6 • Sat. 9-5 RT. 18 W. MARKET ST. W. EX CH AN 77 RT .8 GE ST. DAVE WALTER VOLKSWAGEN RT. 59 330-434-8989 • www.davewaltervw.com C.A.S.T. will meet on Wednesday, April 22nd at the home of Dr. Loren and Sherri Petry at 6311 Bertram Ave. NW with potluck starting at 6:00pm followed by a 7:00-7:40pm meeting. 5 Sunday A P R I L E V E N T C A L E N D A R Monday Tuesday Wednesday 2015 Membership Opportunity! 1 New Members joining Glenmoor have an opportunity to save up to $7500 on their initiation fee to join the club! Kids’ Club Trip Chuck E Cheese 10:30am Find the details and share them with a friend by visiting www.glenmoorcc.wordpress.com/2015-membership-program! Ladies Night in Loch Bar Pasta Night in Scot’s Grille 5 6 Easter Brunch 11am - 3pm 7 Kids Club Field Trip House Committee 4pm Scot’s Grille’s New A La Carte Brunch Menu 19 Membership Committee 7am House Committee 4pm Taco & Margaritas in Loch Bar 20 Scot’s Grille’s New A La Carte Brunch Menu 26 Scot’s Grille’s New A La Carte Brunch Menu 15 14 13 Ladies Night in Loch Bar Pasta Night in Scot’s Grille Kids Sundae Bar in Scot’s Grille Taco & Margaritas in Loch Bar 12 8 Kids Sundae Bar in Scot’s Grille 22 21 Taco & Margaritas in Loch Bar 27 Ladies Night in Loch Bar Pasta Night in Scot’s Grille Kids Sundae Bar in Scot’s Grille 28 Taco & Margaritas in Loch Bar Greens Committee 7:30am Earth Day Spa Special Ladies Night in Loch Bar Pasta Night in Scot’s Grille 29 Kids Sundae Bar in Scot’s Grille Ladies Night in Loch Bar Pasta Night in Scot’s Grille May Sneak Peeks Friday, May 22nd Sunday, May 10th Friday, May 15th Beer Dinner TGIF Summer Kick Off Tuesday, May 12th Friday & Saturday, May 15th & 16th Saturday, May 23rd Thursday, May 14th Thursday, May 21st Mother’s Day Brunch Tennis Courts Open Merryvale Wine Tasting Chateaubriand Weekend Wines of Australia Tasting Pig Roast and Pool Opens Saturday, May 30th Casino Night 6 Friday Thursday 2 Saturday 3 Kids Build Your Own Pizza in Scot’s Grille 9 Go;lf Committee Kids Club Field Trip Good Friday Shotgun Live from the Loch Alexis Antes Scot’s Grille’s New A La Carte Brunch Menu 11 10 7:30am Board of 16 Governors 7am Prospective Member Open House 5:30 - 7:30pm Spring Ingredients Chef’s Table 6:30pm Beer Tasting 6pm 17 Kids Build Your Own Pizza in Scot’s Grille Pat Crilley Human Resources Director [email protected] Gretchen Fernandez Live from the Loch Mark Loy Olivia Lescallett Guest Services [email protected] Randy May Wine & Service Director [email protected] Rob Miller Membership Director [email protected] Superintendent [email protected] Dewayne Foster Cindy Mitchell Maintenance Director [email protected] Scot’s Grille’s New A La Carte Brunch Menu Director of Golf [email protected] Shawn Grimes Spa Director [email protected] Amy O’Brien Kids’ Club Director [email protected] Lisa Sadeghian Dan Kirby Director of Security [email protected] 18 24 Orin Swift & Prisoner Wine Cellars Dinner 6:30pm General Manager [email protected] Live from the Loch Aj Angello Member Events Director [email protected] Tom Schrenk Sue Kirby Cooking Class Sustainability Foods 2pm Director of Housekeeping [email protected] Executive Chef [email protected] Scot’s Grille’s New A La Carte Brunch Menu Director of Sales [email protected] Jodi Leffler Tony Spitale Kids Build Your Own Pizza in Scot’s Grille 23 Myron Vernis Kids’ Club Mad Science 6 - 7:30pm Fish Fry in Scot’s Grille Sparklers from Around The world Wine Tasting 6:30pm Kids Build Your Own Pizza in Scot’s Grille Glenmoor Senior Staff 4 Clubhouse Numbers 25 Live from the Loch Gage Brothers Kids’ Club Kitchen Chemistry 6:30 - 8:30pm Controller [email protected] Men’s Golf Opening Day Main Line 330.966.3600 Scot’s Grille’s New A La Carte Brunch Menu 30 Golf Shop 330.966.3602 Front Gate 330.266.0037 Spa 330.966.3524 Fax 330.966.3611 Weekly Dining Features Wednesday Pasta Bar: $14.95 Adults $8.95 Children 3 – 11 Children under 3 are complimentary Loch Bar Happy Hour Monday - Thursday 4 - 6pm Kids Eat Free in Scot’s Sundays in Scot’s Grille Kids Build Your Own Pizza in Scot’s Grille Club Hours Kids’ Club Mon. - Thurs. 7:00am - 6:30pm Friday 7am - 10pm Saturday per reservation Closed Sunday Spa Mon. - Fri. 5am - 9pm Saturday 7am - 6pm Sunday 8am - 6pm Scot’s Grille Breakfast Sat. - Sun. 6:30 - 10:30am Brunch Sat. - Sun. 6:30am - 2pm Lunch Saturday 11am - 4pm Dinner Tues. - Thurs. 4 - 8pm Fri. & Sat. 4 - 9pm Sun. 4 - 8pm Closed Monday Guidelines for Glenmoor Dress Codes Loch Bar Breakfast & Lunch Mon. - Fri. 6:30am - 4pm Dinner Mon. - Thurs. 4pm - 10pm Fri. & Sat. 4pm - 11pm Happy Hour Mon. - Thurs. 4pm - 6pm Closed Sunday Men’s Grille Closed for the Season Black Heath Lunch Mon. - Fri. 11am - 1:30pm Closed Saturday and Sunday Dinner Mon. - Thurs. 5pm - 9pm Fri. & Sat. 5pm - 10pm Closed Sunday Golf Shop Monday 12pm - 5pm Tues. - Sun. 9am - 5pm Black Heath: Smart Business Casual Loch Bar: Casual Attire (18 and over after 4:30pm Tues. - Sat.) Scot’s Grille: Casual Attire Casual - Denim, Blue Jeans, Golf, Tennis and Spa Attire permitted. Smart Business Casual - Casual Dress Slacks and collared shirt for gentlemen with dress shoes. Casual dress slacks or skirts with appropriate blouse or dresses with dress shoes for women are permitted. No jeans, shorts, athletic gear or tennis shoes will be permitted. 7 CARMEL UICKPRINT Tri-Folds oldss $ CARMEL 162 1 62..00 62 500 cards, 12pt CS2, 4/4 $ .5 50 122 22.50 22 UICKPRINT Call for your quote today! Chris Pitz | 330.478.1551 [email protected] 4501 Hills & Dales Road NW | Canton, Ohio 44708 250 cards, 8.5x1 8.5x11, 80#, 4/4 92 2..50 20% OFF Your first order of $150 or more! CODE 1502 Expires 3-31-15 *Prices do not include shipping costs. 878 W. Bowery Street Akron, Ohio 44307 330-376-5121 www.qualitybodyshop.net Automobile Collision Repair We build value back into our customer’s vehicles Quality is the key to customer satisfaction Voted #1 “Best Body Shop” by Fox 8 for 2008 We are a factory trained BMW & Lexus Collision Repair Facility. 8 What’s Cooking? By Tom Schrenk, Executive Chef Happy April Glenmoor! As I’m sure most of us are, I am very excited to see spring arrive, although my reasons may be a bit different than some. Of course I love warmer weather, golf and all the fun that happens at Glenmoor during the warmer months, but April also starts two of my personal favorite things. First being spring/summer ingredients. As Chefs we are constantly wanting to cook new dishes and use new ingredients and when the seasons change we are granted that opportunity. The comfort foods and earthy flavor profiles give way to lighter, brighter fare. It’s exciting. Secondly April means new menus in our dining rooms, new ingredients = new menus. As I’ve done in the past, we will begin with the Black Heath menu, followed by the Loch Bar and ending in Scot’s Grille and the pool. As always, I invite all of your input and requests. I opened the floor up for discussion last year and received some really great and useful ideas. I am also pleased to announce that Saturday, April 4th we will be launching the new Scot’s Grille Brunch Menu. We are expanding brunch to include Saturday and Sunday of every week. Some new dishes to get excited about is our “Bananas Foster French Toast stuffed with Mascarpone Cream Cheese and Cinnamon” and the “Surf n’ Turf Eggs Benedict”. Designed to be fun for all, our new Brunch has something for everyone! I look forward to seeing everyone around the Club! Dining News By Randy May, Wine Society & Service Director April showers bring May flowers and hopefully great weather as we enter a new golf season. We have many new amenities in Scot’s Grille many of which cater to the kids including a $3 Sundae Bar on Tuesdays for the kids, “Build Your Own Pizza” on Thursdays and “Kids Eat Free” on Sunday. Bring the kids down to Scot’s and try out the new Kid’s Menu. Kids also have the opportunity to earn Kid’s Cash which can be redeemed for specific items throughout the Club. See Gail Wigfield on all of these great kid’s attractions! Prom season is right around the corner and it is definitely not too early to make your reservation for the special, memorable evening. Come see Randy in the Black Heath and he and the staff will create that “picture perfect” evening. Black Heath is not just a special occasion dining destination. Feel free to come in anytime and have the staff provide that special dining experience of which we are quite proud. The Loch bar is doing some great and amazing things! We have Happy Hour from 4-6pm, Monday through Thursday! For Beer and Wine Society Members this extends until 7pm! We are doing $1 Taco night on Mondays with $5 Margaritas. We have Ladies Night every Wednesday from 6pm to 9pm with half priced drinks and appetizers for all Ladies in addition to a surprise “gift” for the Ladies as well. We have “Live from the Loch” every weekend with some amazing talents from around the state! The Beer Society is proud to announce that we are having a Beer Pairing Dinner as well as two Beer Tastings every Quarter! Our next Beer Tasting is going to be on April 10th! Mark your calendars and call the front desk to RSVP. Sparklers from Around the World Tasting Thursday, April 9th at 6:30pm Be a “Bubblehead” and join Kathleen Smith of Wine Trends as she hosts “Sparklers from Around the World” on Thursday, April 9th at 6:30pm. Even though champagne is still the king of the bubblies, you will still be able to enjoy everything from Cava and Cremant to Prosecco and American sparkling wine. This will be a fun tasting where you can experience different grape varietals used to make sparkling wines. See you then! Wine Society Members - $35 Non-Wine Society Members - $55 9 Spa News by Cindy Mitchell, Spa Director Spring your Skin to Life Time to get rid of that winter dried out skin. You’re going to love our Bamboo Scrub. A gentle exfoliation is performed using natural bamboo that is infused with essential oils, followed by an application of our firming spa crème. What a great way to relax and get sinfully smooth seductive skin! (30 minutes) $60 Better than Botox If you haven’t tried our La Alternativa facial yet, then you don’t know what you’re missing. Natura Bisse’s world renowned inhibit dermafill product is the engine behind this revolutionary facial. The non-invasive wrinkle soothing formula incorporated into our most luxurious facial will leave you and your skin renewed. (90 minutes) $150 Earth Day Celebration Wednesday April 22nd is Earth Day, come celebrate at the Spa with a Raw Earth pedicure. A true mud based clay mask is applied for remineralizing the driest skin, followed by a warm stone massage over the calves and feet. Then, your special gift to take home, a White Pine seedling with your name on it, to plant in honor of Earth Day. Fitness Activity Schedule Mondays: 6:00 - 7:00am PowerFit* (Doug) 8:30 - 9:15am Brazilian Butt Lift (Rhonda) 9:20 - 10:10am Spinning (Linda) 10:15 - 11:00am Body Sculpting (Linda) 6:15 - 7:15pm Yoga (Topaz) 7:15 - 8:00pm Spinning (Mandy) Tuesdays: 5:45 - 6:45am Sunrise Yoga (Topaz) 8:30 - 9:15am Mat Pilates (Rhonda) 9:15 - 10:00am Z-Dance (April) 10:00 - 10:30am H.I.I.T. (April) 10:45 - 11:15am Kids’ Club Gym (April) 6:30 - 7:30pm Body Barre (Mandy) 7:30 - 8:30pm PowerFit* (Doug) 10 Wednesdays: 6:00 - 7:00am PowerFit* (Doug) 8:30 - 9:15am Barre Workout (Rhonda) 9:15 - 10:00am Cardio Fusion (Rhonda) 10:00 - 10:30am Turbo Abs (Anne) 10:30 - 11:30am Power Stretch (Anne) 6:-0 - 7:00pm Cardio-Fusion (Ann S.) 6:30 - 7:30pm Spinning (Linda) Thursdays: 8:30 - 9:15am Mat Pilates (Rhonda) 9:15 - 10am Cross-Training Cardio* (April) 9:20 - 10:10am Spinning (Linda) 10:15 - 11:00am Body Sculpting (Linda) 11:00 - 11:45am Forever Young (Linda) 6:15 - 7:15pm Yoga (Topaz) 7:30 - 8:30pm PowerFit* (Doug) Fridays: 6:00 - 7:00am PowerFit* (Doug) 9:05 - 10:00am Low Impact Cardio (Anne) 10:00 - 11:00am Glutes & Abs (Anne) 11:00 - 12:00pm Power Stretch (Anne) Saturdays: 8:00 - 9:00am *Get Up and Get Going Yoga (Topaz) 9:10 - 10:10am Yogalates (Nancy) 9:15 - 10:00am Spinning (Mandy) 10:05 - 10:50am Body Barre (Mandy) *denotes fee for class **denotes new class Membership Corner by Gretchen Fernandez, Membership Director During a recent review of our Membership, I learned a fun fact…over 20% of our current Glenmoor Members have been at the club over 20 years! Some of our Members have even been here since 1990, while our now beautiful Jack Nicklaus Signature Golf Course was mounds of dirt and the Clubhouse was nowhere near being open! Thank you for your continued commitment and loyalty to Glenmoor Country Club! As we look to the next 20 years…continued growth from both welcoming New Members and retaining our current Members is a critical part of the club’s success. Will you please help our efforts? Invite a friend or two to our upcoming Prospective Member Party on Thursday, April 16th. We’d love to introduce them to all the benefits of belonging to Glenmoor! As you are thinking of people who might be interested…don’t forget about our new Junior Membership opportunities both for Golf and Social Members under 35 and Golf Members under 40. It is an exciting new program and we appreciate your help in getting the word out. Have a Happy Spring and I hope to see you at the club soon! Please Welcome New Glenmoor Members: Mr. Dale and Mrs. Kathy Bellis - Mr. Bellis is the Executive Director for Liberty Health Share, Inc. Mrs. Bellis is retired. Mr. and Mrs. Bellis have one daughter, Makenna, who is 18. Thank you Member Sponsors Mr. and Mrs. Dave Bratton. PROSPECTIVE MEMBER OPEN HOUSE PARTY! Thursday, April 16th 5:30 – 7:30pm INVITE A FRIEND! SHARE YOUR CLUB! COMPLIMENTARY COCKTAILS AND HORS D’OUVRES! TOURS and MEMBERSHIP INFORMATION AVAILABLE! The Membership Committee invites you to participate in this fun event showcasing your club to Prospective Members. Invite a friend…or two…or three! The more the merrier at this Glenmoor Country Club Membership Open House. Please pre-register your guests by April 12th by calling Gretchen or Valerie at 330-966-3600 or emailing [email protected] 11 KIDS’ CLUB CORNER by Amy O’Brien, Kids’ Club Director Mad Science - Bugs! Saturday, April 4th 6 - 7:30pm Engross yourself in entomology! Inspect authentic insect specimens. Update your insect anatomy know-how. Match-up insects with their habitats as you quickly realize how interesting these creatures that are found EVERYWHERE can be! *Kids’ Club will have dinner promptly at 6:15 and workshop to follow! $20.95 per person Friday April 24th 6:30-8pm Dinner & Hands-on “Kitchen” Fun! These are the messes that mom and dad won’t let you make at home! $20.95 per person Spring Break Field Trip Fun! Wednesday, April 1st at 10:30am Chuck E Cheese Fun & Games Pizza Party! Friday, April 3rd TBD & Lunch (Mexican) Monday, April 6th TBD & Lunch (BBQ) Glenmoor is proud to announce that Scot’s Grille has a brand new A La Carte Brunch Menu every Saturday and Sunday! Stop in Scot’s Grille and try it this weekend! 12 Glenmoor Country Club 4191 Glenmoor Road NW Canton, Ohio 44718 PRSRT STD US POSTAGE PAID PERMIT # 247 CANTON, OH
Similar documents
(18 and over after 4:30pm Tues. - Sat.)
Scot’s Grille: Casual Attire
Casual - Denim, Blue Jeans, Golf,
Tennis and Spa Attire permitted.
Smart Business Casual - Casual Dress
Slacks and collared shir...