Feasibility Report
Transcription
Feasibility Report
! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! Feasibility Report on Root Beer Floats !2 ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! Feasibility Report on Root Beer Float ! By: Chad Jones, Daniel Asch and Eric Wilck ! 4/30/14 !3 Table Of Contents ! Table Of Contents ................................................................................................................3 Executive Summary .............................................................................................................4 Introduction .........................................................................................................................5 Methods ...............................................................................................................................6 Price .................................................................................................................................6 Temperature .....................................................................................................................6 Amount of Time Required to Make Float .......................................................................6 Calories ............................................................................................................................6 Results .................................................................................................................................7 Price Results ....................................................................................................................7 Temperature Results ........................................................................................................7 Amount of Time Required to Make Float Results...........................................................8 Calories Results ...............................................................................................................8 Recommendation .................................................................................................................9 ! ! ! ! ! ! ! ! ! ! ! !4 Executive Summary ! This report focuses on analyzing the different Root Beer Float options offered around the University of North Texas’ main campus. The purpose of this feasibility report is to help people in the surroundings areas of the UNT main campus to find the best Root Beer Float option that can refresh them. To find the best Root Beer float we came up with the following criteria: • Price • Temperature • Amount of time required to prepare the float • Calories Our recommendation based on our analysis was that Mr. Frosty’s offered the best Root Beer Float due to its temperature, amount of time to prepare and its calories. ! ! ! ! ! ! ! ! ! ! ! ! ! !5 Introduction ! We identified that during summer people that live in the Denton area get really hot. As a solution to this problem we agreed that root beer floats are always a perfect answer. We decided to analyze all the possible root beer float options in a 2-mile radius from the UNT main campus, scaling our analyses to four locations: • Beth Marie’s • Braum’s • Mr Frosty’s • Sonic In order to determine which root beer float is the best option we compared prices, temperature, time to prepare the float and calories. ! ! ! ! ! ! !6 Methods ! In the interest of determining what establishment offers the best root beer float, we decided to use the following criteria to determine our final decision: ! Price We will compare the prices of each float to see which one cost the least amount. We will also record how much float you get for that price. This will show us the ratio between cost and the amount of float that is supplied. Obviously, we are looking for a float that has a low cost and a large amount of float given. ! Temperature We will measure the temperature of the float to find out which float is the coldest on a hot summer day. This will be done as soon as the floats are handed to us using a cooking thermometer. Since we are trying to cool down from a hot summer day, the colder the float, the better it will be. ! Amount of Time Required to Make Float We will also measure the time it takes for each location to make the float. This will be measured by using a stopwatch, timed from when we step up to the register to when we receive the float in our hands. To make sure that it is a fair test, we will visit all the places at the same time of the day. The faster that the float is made, the sooner that we can cool off from the hot summer day. ! Calories We will request the nutritional facts of each of the floats that we order. After comparing the total amount of calories in each float we will determine a “healthier float” by choosing the float with the least amount of calories. ! !7 Results ! The results of our investigation are the following: ! Price Results ! Price Cup Size Cost per oz Beth Marie’s $3.20 16oz $0.2 Braum’s $2.99 20oz $0.1495 Mr. Frosty’s $3.59 16oz $0.224375 Sonic $3.09 20oz $0.1545 ! Even though there was a difference in the cup size, we divided the price by the cup size in order to get the cost per oz and be able to compare the prices fairly. In the previous table we can se how Braum’s offers the cheapest Root Beer Float while Mr. Frosty’s the most expensive one. ! Temperature Results ! Temperature (°F) Beth Marie’s 37.4 Braum’s 37.5 Mr Frosty’s 36.9 Sonic 37.1 ! We are able to see that all the temperatures were really similar, but Mr. Frosty’s was the winner on this category, second place for Sonic, third place for Beth Marie’s and last place for Braum’s. ! ! ! ! ! !8 Amount of Time Required to Make Float Results ! Time (Seconds) Beth Marie’s 258.12 Braum’s 127.00 Mr Frosty’s 23.20 Sonic 140.15 ! The information recollected for the time taken to prepare the Root Beer Float clearly shows that Mr. Frosty’s was by far the quickest place to get a Root Beer Float. ! Calories Results ! Calories Beth Marie’s 350 Braum’s 480 Mr Frosty’s 350 Sonic 520 ! Although it is important to state that Beth Marie’s and Mr. Frosty’s offer a smaller cup size, they still have fewer calories on their Root Beer Floats. In addition, all members of the group agreed that even though Beth Marie’s and Mr. Frosty’s cup size were smaller, they were big enough to make you feel refreshed. !9 Recommendation ! Based on our research we recommend people to get a Root Beer Float from Mr. Frosty’s because it was the best one in three out four categories. It was the coldest one, the quickest one to prepare and the one with fewer calories. This also means that Mr. Frosty’s offers the Root Beer Float that will refresh you the more, the one that will take less of your time and the healthiest one for your body. We would also like to state that Mr. Frosty’s is the only establishment, out of the four analyzed ones, that offers their Root Beer Floats in a frozen mug. !