Evening - Mumbai Blues

Transcription

Evening - Mumbai Blues
naan breads
Puri v
Chapati v
Paratha v
Tandoori Roti v
Stuffed Paratha v
Plain Naan v
Garlic Naan v
Peshwari Naan v
Keema Naan
Kulcha Naan v
Paneer Naan v
Chilli Cheese Naan v
Tikka Naan
gourmet naan
Goats Cheese & Red Onion v
Cream Cheese & Chive v
Lime & Ginger v
Peanut Butter v
Anchovies & Cheese Naan
cous cous & noodles
Cous Cous v
Keema Cous Cous
Special Cous Cous v
Chicken Cous Cous
Lamb Cous Cous
Fried Noodles v
Egg Noodles v
Chicken Noodles
Beef Noodles
Special Noodles v
rice dishes v
Boiled Rice
Pilau Rice
Cheese Pilau
Keema Pilau
Egg Pilau
Mushroom Pilau
Vegetable Pilau
Coconut Pilau
Lemon Pilau
Lemon & Chilli Pilau
Spinach & Lime Pilau
Garlic Pilau
Tikka Rice (Chicken/ Lamb)
Chickpea & Spring Onion
Roast Pepper & Tomato Pilau
Onion Bahji Rice
side dishes v
Mushroom Bhaji
Cauliflower Bhaji
Saag Bhaji
Massala Dhall
Bhindi Bhaji
Mumbai Aloo
Onion Bhaji
Mixed Veg Bhaji
Tarka Dhall
Vegetable Curry
Curry Sauce
Chips
Aloo Paneer
Chana Paneer
Aloo Gobi
Saag Aloo
Mater Paneer
Cauliflower & Broccoli
Raitha (Cucumber or Onion)
Mumbai Massala Mash
Massala Chicken Livers
£0.90
£0.90
£1.50
£1.80
£2.50
£2.00
£2.50
£2.50
£2.50
£2.50
£2.50
£2.50
£2.50
£3.50
£3.50
£3.50
£3.50
£3.50
£2.20
£2.95
£2.95
£2.95
£2.95
£2.50
£2.50
£2.95
£2.95
£2.95
£2.00
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£2.95
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£3.50
£2.00
£2.95
£3.95
massala
“Massala dishes are highly spiced, cooked with a
wide range of spices & marinated with a Tandoori
sauce, using fresh Mangos & Lychees.”
Tandoori Chicken
Chicken Tikka
Lamb Tikka
King Prawn
House Special
Mixed Vegetable v v
£11.95
£8.95
£10.95
£14.95
£13.95
£6.95
balti
passanda
“A popular dish prepared with Tamarind, cubes
of Tomato & Green Peppers, giving a spicy,
tangy taste.”
“A passionate creamy North Indian dish blending a
fusion of Almonds & mild spices.”
Chicken Tikka
Lamb Tikka
Keema
Vegetable v
Prawn
King Prawn
korahi
“Chunky pieces of Onion, Green Pepper &
Tomatoes, cooked in a medium-dry sauce.”
£8.95
£10.95
£8.95
£6.95
£10.95
£14.95
the golden oldies
KormaDhansakVindaloo
BhunaPathiaPhall
Rogan JoshRezalaBengal
Dupiaza Madras
Chicken/Lamb Tikka
Chicken
Lamb
Keema
lebanese cuisine
£12.95 Bamie Goreng
Lebanese Lamb
£11.95
Marinated Chicken with Honey, Mustard, Garlic,
Ginger, Peppers & Sambal Chilli, grilled & served with
steamed fresh Vegetables & Cous Cous.
Stir fried Lamb with Okra and a hint of Mint in a
Lebanese style sauce, served with Cous Cous and
Raisins.
Chicken/Lamb Kothoroti
Finely chopped Chicken/ Lamb mixed with Egg,
Corriander, Curry leaves, Garlic & mixed with String
Roti.
Mixed Devil
Consists of Chicken, Lamb & Prawns all mixed
together with Coconut & Curry leaves. This dish goes
exceptionally well with Cous Cous or Noodles.
This fried Noodle dish is wonderfully accommodating.
String Noodles fried with Long Beans, Celery, Soy
sauce, Salt & Black Pepper. Available in Chicken or
Prawn.
£6.50
£10.95
£10.95
£15.95
£8.95
£11.95
persian biryani
A dish prepared with the finest Meat & Vegetables
mixed together with Saffron Rice, Almonds, Pistachio
nuts, Raisins & Cashew nuts garnished with an Omlette
& a Vegetable Curry, or a Tarka Dhall.
Mumbai Special Naga
Biryani £12.95
£11.95
Beef Rendang
£8.95
Chicken Satay
£8.95
Stir Fry Chicken
£11.95
Tender pieces of Beef cooked with spices, Lemon
Grass, Chilli, Garlic, Ginger, Coriander seeds, Spring
Onions, Shallots & Baby Potatoes.
sri lankan cuisine
£9.95
£10.95
£13.95
£14.95
£15.95
£8.95
£10.95
£10.95
£11.95
Vegetable v
Fish
Prawn
King Prawn
indo-chinese/thai cuisine
Lebanese Style Chicken
Chicken
Chicken Tikka
Tandoori Chicken
Prawn
King Prawn
Vegetable
Lamb
Keema
Kofta
£8.95
£7.95
£8.95
£7.95
Chinese style Chicken cooked with Bamboo shoots in
a Satay sauce.
Strips of Chicken, Peppers, Green Long-beans &
Courgettes Stir fried with Garlic, Dark Soy sauce &
Tomato Ketchup. Served with Boiled Rice.
Chicken & Peanut Curry
£8.95
Beef in Black Bean Sauce
£8.95
Thai Curry - Green, Yellow or Red
£7.95
Succulent Chicken cooked with Coconut Milk &
roasted Nuts.
Fried Beef with Green Peppers in a Black Bean sauce.
A traditional Thai Curry bursting with vivid & intense
flavour. Available in Chicken & Lamb, or alternatively
goes great with Seafood or seasonal Vegetables.
Sweet Chilli Chicken Noodles
Sweet Chicken cooked in Sweet Chilli sauce, topped
with Spring Onions and Lemon Grass.
Chicken Tikka, Lamb Tikka,
minced Lamb and Chana, Pad Thai
cooked with the daddy of all A classic Thai rice Noodle dish, stir friend with Egg,
Chillies; the Naga Chilli.
Spring Onions, Bean Sprouts and our homemade Pad
Very Hot.
Thai sauce. Available in Chicken or Beef.
£11.95
£11.95
appetisers - new!
spanking boards - new!
£0.60 each Anti-Antipasti
Poppadoms/Garlic Poppadoms
Like Antipasti, but different, with an Indian twist! Cured Meats,
Olives, Breads, our Famous Naan Bread Twists & Dips. Great for
Sharing!
Poppadom Box for Two
£4.40
Poppadom Box for Four
£7.95 Seafood Board
2 Plain Poppadoms, 2 Garlic Poppadoms
& 4 Naan Bread Twists.
4 Plain Poppadoms, 4 Garlic Poppadoms
& 8 Naan Bread Twists.
Pickle Tray choose from: Mango, Lime, Mint, Onion.
Delicately spiced Smoked Salmon, Mussels,
deep-fried Pangasius, Green Massala Prawns, Naan Bread Twists &
Dips. There’s something Fishy going on!
£0.80
(£3.00 for all) Veggie Board
Our Famous Naan Bread Twists
Lovely, Light & Great Fun. A ‘twist’ on
a classic and a definite must-try!
Naan Bread Twist Dips
Mango Coulis, Green Massala, Tamarind, Olive Oil & Balasmic.
Olives, Breads, Naan Bread Twists, Dips & Brinjal Stacker. All
£9.95
£11.95
served with Puree of Mango, Fresh Rocket and Poached Egg.
Soft Shell Crab Sweet Soft Shell Crab shallow fried in a light Spiced
Batter served on a bed of Shredded Crab and Mango Salsa.
Achari Chicken Pizza Naan topped with Chicken Tikka, Cheese
and Spiced Tomatoes & Peppers with a Garlic and Coriander Sauce.
Shami Kebab Spicy Minced Lamb Pate pan fried. The Indian take
on a ‘burger’.
Sheek Kebab Spicy Minced Lamb cooked over a charcoal grill.
Chicken Tikka Succulent pieces of Chicken marinated in Spices
cooked over a charcoal grill.
Lamb Tikka Tender Lamb marinated in Tikka Spices cooked over a
charcoal grill.
Fish Tikka Pan-fried Salmon marinated in a tasty Tikka Spice.
Liver Tikka Chicken Liver w/secret Spices.
Green Massala Chicken With Chilli Chocolate Dip
Onion Bhaji V The ultimate classic.
Chicken Tikka Roll Wrapped in Filo Pastry.
Vegetable Tikka Roll V Wrapped in Filo Pastry.
Potato Pakora V Sliced Potato in a light Batter.
Tandoori Chicken On the bone.
Mini Mix Grill A meze of Chicken Tikka, Lamb Tikka and Sheek Kebab.
Chicken Tikka Wrap Chicken served w/Sweet Chilli.
Chicken Pakora Juicy Chicken deep-fried in Spicy Batter.
Pakora Spiced Whitebait Served with Mango Dip.
£7.95
£2.00
Tiffin Beats
Indian packed lunch. A variety of dishes consisting of a Meat
Dish, Rice, Vegetables, Chapatti and Pakora. Let the chef do the
cooking.
Murgi Massala Jalfrezi
Pieces of Tandoori Chicken cooked with Spiced Minced Lamb and
Fresh Green Herbs with Lemon and a Golden Egg. (Jax’s favourite!)
Mojito Chicken
Havana Club Rum marinated Chicken with Mint and a twist of Lime.
Served on a creamy minted Mousse accompanied by
Basmati Rice.
Warm, succulent, slow cooked Lamb or Chicken mingles with
sweet Pomegranate and Molasses.
£8.95
Chatpati Chicken
A dish of over 100 Fresh Spices cooked with Chicken or Lamb. A
home-cooked dish.
£12.95
£11.95
Butter Chicken
£8.95
Desi Freestyle
£10.95
Mild and creamy.
£14.95
Haleem
£12.95
Lamb Shank, stewed overnight with traditional Herbs and Spices
until the meat becomes succulent and tender.
Combinations of Meat, three varieties of Lentils and Mughlai
Spices. Gently simmered for several hours.
Lemon and Chilli Chicken or Lamb
£9.95
Dancing Dansak
£8.95
Chicken/Lamb Tikka Jalfrezi
£8.95
Minted Lamb and Coriander Curry
£8.95
Lemon and Chilli Sambal marinated in to the Meat, cooked with
Spring Onions and Baby Shallots.
Chicken or Lamb cooked with Lentils and Lemon Juice and the
daddy of chillies, the Naga.
£4.95
£5.95
£4.75
£3.95
£3.95
£4.45
South Indian Garlic Chicken
£7.95
Spinach and Cheese Dumpling Curry V
£7.75 Chicken Badami
£4.95
£3.95
£4.95
£3.95
Chicken or Lamb Saag
£4.95
£5.95
£3.95
Chilli Garlic Chicken
£8.95
Saag Chicken Grill
£9.95
£4.95
Mozzarella wrapped in Chipati Tortilla.
Kakra Puri Sweet Crab.
Ali Baba’s Pot Chicken Tikka, Peppers, Potatoes, Carrots in
Cream, Cheese and Chive Sauce.
Chicken Satay Peking Style.
£5.95 Stuffed Pepper V Meat/Chicken/Vegetable.
Chat V Crushed Vegetable Samosa with Chickpeas
£3.95 Samosa
and Mint Yoghurt Dressing.
£4.95 Chilli Garlic King Prawn Served with Baby Leaf Salad.
£3.45 Brinjal Stacker V Aubergine cooked with Chickpeas, Ground
£3.95 Spices and Yoghurt.
£3.45 Chicken Tikka Naanwich Strips of Chicken Tikka with Onions,
£3.45 Coriander and a Tomato and Iceberg Salad. served with a Mint
£4.95 Yoghurt Dressing in a Naan Bread Sandwich.
£5.95 Smoked Salmon and Dessi Crab Served with Mango
£4.95 Coulis.
& Lemon Infused Grilled Langoustines Served
£3.95 Garlic
with Mumbai Mayonnaise.
£3.95 Meat Balls Hot and Sweet laced with Pomegranate Molasses.
£8.95
£8.95
£7.95
£9.95
£13.95
Shaslick Chicken or Lamb
Tandoori Mixed Grill
Tandoori Mega Grill (Can you handle it?)
Tandoori Lamb Chops
Tandoori Fish Ask waiter for catch of the day.
£6.95
£3.95
£4.95
£5.95
£5.95
£4.95
£9.95
£12.95
£13.95
£19.95
£12.95
£13.95
signature dishes
£8.95 Steak Khazana
Sliced Sirloin Steak cooked with Mushroom in a thick Onion and
Tomato Mustard Sauce with a hint of Cream.
£12.95 Rajistani Duck Stir Fry
Succulent Fillet of Duck, honey-roasted in a tandoori oven on a
bed of Stir Fried Vegetables. Served with Soya Infused Basmati
Rice.
£10.95 Mr Raza Miah Sasa Gee
£11.95
Oven-roasted Tandoori Chicken Strips, cooked with Stir Fried Mixed
Peppers and Onions generously spiced with Gram Massala and
Uncle Gee’s secret blend of Spices.
Mumbai Pride
Fillet of Chicken stuffed with tasty minced Lamb lightly laced with
Chilli in a medium to hot Sauce.
Pick your meat and strength of dish and leave the rest to the
chef.
Plum Tomatoes, Curry Leaves and crushed Garlic.
A unique, mild & creamy dish. Loved by the Veggies!
£8.95
Garlic Spinach.
Fresh Green Chillies and crushed Garlic.
Griled Chicken mixed with Peppers, cooked with Spinach
infused with Garlic and Olive Oil.
Modhu Murgi
Honey roasted Chicken lightly spiced with Yoghurt, Ginger, Olive
Oil and light Chilli served with a Courgette and mouth-watering
Tomato Sauce.
Chicken Paneer Palak
£11.95
£10.95
Juicy Chicken Breast pieces cooked with Indian Cheese and
Spinach.
Chicken 65
£10.95
Spicy, shallow-fried Marinated Chicken, mixed with Ginger,
Cayenne Pepper, Mustard Powder and Vinegar; This dish
originated from Chennai, India.
The Naga Chilli is well known in Bangladeshi cooking, it is one
of the hottest chillies but the tastiest. Hot and fiery dish that will
make you dance. Available in Chicken or Lamb.
£16.95
£10.95
£12.95
Tikka Chicken cooked with Almonds, Pistachios and Cashew
Nuts with a splash of Cream garnished with Spiced Longbeans.
£11.95
Lemon Gosht
£9.95
Chicken and Banana Curry
£9.95
Succulent Lamb pieces cooked with special Bangladeshi Lemon
with mixed Herbs and Spices.
Juicy Chicken infused with Dill and pure Butter Ghee. Cooked
with Dried Bananas and Double Cream.
Malibu India
£10.95
Lamb Jaljal
£9.95
Chicken cooked with Coconut Cream, Ground Coconut and
Almond, Sugar and a splash of Malibu.
Slow cooked Lamb and Butternut Squash infused with fiery
Green Chillies. (Hot and sweet).
Exotic Lamb Curry
£9.95
Tamarind Chicken
£11.95
Using Mango, Banana, Lime, Yoghurt and a Chilli Sambal to
create a fruity but fiery dish.
signature dishes
Indian Surf and Turf
Juicy Beef and King Prawns cooked in a creamy Mushroom and
Mustard Infused Sauce.
Chicken/Lamb Shashlick Korahi
Marinated Chicken or Lamb Tikka, roasted Tomatoes, Onions and
Mixed Peppers in a medium to dry Sauce. Best accompanied with
Naan Bread.
Tandoori Rack of Lamb
Succulent tender Lamb with medium Spices cooked in a tandoori
oven. Served with Massala Mash and a Sweetcorn and Coriander
Sauce.
Goats Cheese and Chicken Tikka Salad
Lincolnshire Cheese, complement of Mixed Leaves and spicy
Chicken Tikka.
V - Vegetarian
Tender Lamb using Mint and Tomato Red Chilli Sambal. For the
adventurous. This curry is not spicy, but has a slight kick.
£8.95
signature dishes
£14.95
A beautiful combination of Spices in which Fresh Green Pepper
and Mixed Chillies are used to give a hot spicy taste.
Chargrilled Chicken Breast with a Sesame Tamarind Sauce.
Mr Naga
£11.95
Lamb Shank Nehari
£6.95 Mutton Roll Sri Lankan Style.
King Prawn Butterfly Lightly spiced King Prawn in a crispy
£6.95 Breadcrumb coating.
Chicken or Lamb Chaat Served with Puri Bread.
£4.95 Samosa V Meat or Vegetable.
Cheesy Chicken Hot.
£4.95 Cheesy Chicken Wrap Chicken Tikka, Naga Chilli and
signature dishes
Using Coconut, Almond, Sugar, Vanilla Extracts and Vanilla Cream to
give that smooth silky and sexy taste. One for the ladies.
Double supreme Breast of Chicken marinated in Herbs and
Spices, barbecued in a charcoal oven and then cooked in
a medium Sauce with a touch of Cream and Fresh Tomato.
Topped off with fried Garlic and Butter.
Handi Bahar (On the bone)
tandoori Off the grill. Tender meat marinated in herbs and spices barbecued in a charcoal tandoori oven, served with crispy salad.
Chicken Vanilla Ice Korma
£8.95 Chicken or Lamb and Pomegranate
Diced Chicken with Green Peppers, Onions and flash fried with
garlic and Mozzarella Cheese.
awesome!).
Grilled Half Lobster With Cumin and Mango.
Tandoori Chicken Off the bone.
Tandoori Chicken (1/2)
Chicken Tikka Breast
Lamb Tikka
King Prawn Tandoori
Mumbai Chicken
Succulent pieces of Chicken Breast, cooked with Mango Pulp
and Yoghurt.
£2.00pp the good stuff, without the Meat (and the Aubergine Brinjal is
fish dishes
bollywood hall of fame
Mango Monsoon
starters
Massala Scallops Fresh seared Scallops dressed in Massala Spice,
bollywood hall of fame
- Mild
£12.95 Paprika Chicken
Double Breast of Chicken blended in Paprika Spice served with
Massala Mash and Zeera Spiced Longbeans.
£9.95 Kofte Balti Rogan Josh
Spicy Lamb Meatballs cooked using Tamarind and Cherry
Tomatoes. Served with Naan Bread Twists.
£16.95
£10.95
Desi Moo-Moo
£10.95
Nadan Kuttanadan
£12.95
Chilli Pulled Beef with spiced Tomato Rice.
Pan Fried Duck, served with Green Mango Salad and Chilli Jam.
£10.95
- Medium
£10.95
- Hot
- Very Hot
- Fiery
Honey Infused Monkfish
£14.95
Fresh chunky, meaty Monkfish
infused with Honey, a hint of Mustard
& a splash of Cream. Served with
fragrent Basmati Rice.
Pan Fried Halibut
Fresh Halibut mildly spiced,
pan-fried, served with Mango
& Coconut Cream reduction, &
garnished with light Chilli flakes.
£15.95
Monkfish & Pineapple
Chunky Monkfish & Pineapple
cooked with Tumeric & Coconut
Cream.
£14.95
Goan Crab Curry
Goan style Cinnamon infused Crab
Curry spiced with Turmeric, Cumin,
Coriander and a dash of Coconut
Milk; a taste of Mumbai.
£14.95
Cod Rogan Balti
£13.95
Prefectly flakey Cod cooked in Balti
spices, topped with Cherry Tomatoes
& Rogan Josh sauce. Garnished with
a crushed Onion Bhaji topping.
Jingri Naariyal
Giant King Prawns cooked in
Massala Green Paste and reduced
with Coconut Cream. Nice, Light,
very flavourful.
£15.95
Seabass Salad
Seabass, Onions, Green Peppers,
Garlic, Ginger and Coriander
wrapped in foil & grilled.
£14.95
Desi Salmon Fish & Chips
Lightly spiced battered Salmon,
served with Potato Pakoras. The
Indian take on British Fish & Chips.
£13.95
Lobster Bazaar
Whole, fresh Lobster cooked with
Cherry Tomatoes, Coriander, Chilli
Sambal. A must-try dish.
£19.95
Chingri Changezi
Large King Prawns cooked in
medium mild spices & fresh Tomato
with a touch of Cream.
£15.95
Jinga Sag
King Prawn cooked in Spinach with
Chilli, Garlic & fresh Coriander.
£15.95
Salt & Pepper Chilli Prawns
Stir-fried dish using Onions, Peppers
& Chilli.
£12.95
dhall raitha & chapati v
Part of Mumbai’s Street Food.
Very popular as a snack or
as a main meal.
Saag Dhall
Spinach Lentils
£6.95
Lebu Dhall
Lemon Lentils
£6.95
Nuakali Dhall
Lentils with Poached Egg
£6.95
Coconut Dhall
Lentils with Coconut Cream
£6.95