Evening - Mumbai Blues
Transcription
Evening - Mumbai Blues
naan breads Puri v Chapati v Paratha v Tandoori Roti v Stuffed Paratha v Plain Naan v Garlic Naan v Peshwari Naan v Keema Naan Kulcha Naan v Paneer Naan v Chilli Cheese Naan v Tikka Naan gourmet naan Goats Cheese & Red Onion v Cream Cheese & Chive v Lime & Ginger v Peanut Butter v Anchovies & Cheese Naan cous cous & noodles Cous Cous v Keema Cous Cous Special Cous Cous v Chicken Cous Cous Lamb Cous Cous Fried Noodles v Egg Noodles v Chicken Noodles Beef Noodles Special Noodles v rice dishes v Boiled Rice Pilau Rice Cheese Pilau Keema Pilau Egg Pilau Mushroom Pilau Vegetable Pilau Coconut Pilau Lemon Pilau Lemon & Chilli Pilau Spinach & Lime Pilau Garlic Pilau Tikka Rice (Chicken/ Lamb) Chickpea & Spring Onion Roast Pepper & Tomato Pilau Onion Bahji Rice side dishes v Mushroom Bhaji Cauliflower Bhaji Saag Bhaji Massala Dhall Bhindi Bhaji Mumbai Aloo Onion Bhaji Mixed Veg Bhaji Tarka Dhall Vegetable Curry Curry Sauce Chips Aloo Paneer Chana Paneer Aloo Gobi Saag Aloo Mater Paneer Cauliflower & Broccoli Raitha (Cucumber or Onion) Mumbai Massala Mash Massala Chicken Livers £0.90 £0.90 £1.50 £1.80 £2.50 £2.00 £2.50 £2.50 £2.50 £2.50 £2.50 £2.50 £2.50 £3.50 £3.50 £3.50 £3.50 £3.50 £2.20 £2.95 £2.95 £2.95 £2.95 £2.50 £2.50 £2.95 £2.95 £2.95 £2.00 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £2.95 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £3.50 £2.00 £2.95 £3.95 massala “Massala dishes are highly spiced, cooked with a wide range of spices & marinated with a Tandoori sauce, using fresh Mangos & Lychees.” Tandoori Chicken Chicken Tikka Lamb Tikka King Prawn House Special Mixed Vegetable v v £11.95 £8.95 £10.95 £14.95 £13.95 £6.95 balti passanda “A popular dish prepared with Tamarind, cubes of Tomato & Green Peppers, giving a spicy, tangy taste.” “A passionate creamy North Indian dish blending a fusion of Almonds & mild spices.” Chicken Tikka Lamb Tikka Keema Vegetable v Prawn King Prawn korahi “Chunky pieces of Onion, Green Pepper & Tomatoes, cooked in a medium-dry sauce.” £8.95 £10.95 £8.95 £6.95 £10.95 £14.95 the golden oldies KormaDhansakVindaloo BhunaPathiaPhall Rogan JoshRezalaBengal Dupiaza Madras Chicken/Lamb Tikka Chicken Lamb Keema lebanese cuisine £12.95 Bamie Goreng Lebanese Lamb £11.95 Marinated Chicken with Honey, Mustard, Garlic, Ginger, Peppers & Sambal Chilli, grilled & served with steamed fresh Vegetables & Cous Cous. Stir fried Lamb with Okra and a hint of Mint in a Lebanese style sauce, served with Cous Cous and Raisins. Chicken/Lamb Kothoroti Finely chopped Chicken/ Lamb mixed with Egg, Corriander, Curry leaves, Garlic & mixed with String Roti. Mixed Devil Consists of Chicken, Lamb & Prawns all mixed together with Coconut & Curry leaves. This dish goes exceptionally well with Cous Cous or Noodles. This fried Noodle dish is wonderfully accommodating. String Noodles fried with Long Beans, Celery, Soy sauce, Salt & Black Pepper. Available in Chicken or Prawn. £6.50 £10.95 £10.95 £15.95 £8.95 £11.95 persian biryani A dish prepared with the finest Meat & Vegetables mixed together with Saffron Rice, Almonds, Pistachio nuts, Raisins & Cashew nuts garnished with an Omlette & a Vegetable Curry, or a Tarka Dhall. Mumbai Special Naga Biryani £12.95 £11.95 Beef Rendang £8.95 Chicken Satay £8.95 Stir Fry Chicken £11.95 Tender pieces of Beef cooked with spices, Lemon Grass, Chilli, Garlic, Ginger, Coriander seeds, Spring Onions, Shallots & Baby Potatoes. sri lankan cuisine £9.95 £10.95 £13.95 £14.95 £15.95 £8.95 £10.95 £10.95 £11.95 Vegetable v Fish Prawn King Prawn indo-chinese/thai cuisine Lebanese Style Chicken Chicken Chicken Tikka Tandoori Chicken Prawn King Prawn Vegetable Lamb Keema Kofta £8.95 £7.95 £8.95 £7.95 Chinese style Chicken cooked with Bamboo shoots in a Satay sauce. Strips of Chicken, Peppers, Green Long-beans & Courgettes Stir fried with Garlic, Dark Soy sauce & Tomato Ketchup. Served with Boiled Rice. Chicken & Peanut Curry £8.95 Beef in Black Bean Sauce £8.95 Thai Curry - Green, Yellow or Red £7.95 Succulent Chicken cooked with Coconut Milk & roasted Nuts. Fried Beef with Green Peppers in a Black Bean sauce. A traditional Thai Curry bursting with vivid & intense flavour. Available in Chicken & Lamb, or alternatively goes great with Seafood or seasonal Vegetables. Sweet Chilli Chicken Noodles Sweet Chicken cooked in Sweet Chilli sauce, topped with Spring Onions and Lemon Grass. Chicken Tikka, Lamb Tikka, minced Lamb and Chana, Pad Thai cooked with the daddy of all A classic Thai rice Noodle dish, stir friend with Egg, Chillies; the Naga Chilli. Spring Onions, Bean Sprouts and our homemade Pad Very Hot. Thai sauce. Available in Chicken or Beef. £11.95 £11.95 appetisers - new! spanking boards - new! £0.60 each Anti-Antipasti Poppadoms/Garlic Poppadoms Like Antipasti, but different, with an Indian twist! Cured Meats, Olives, Breads, our Famous Naan Bread Twists & Dips. Great for Sharing! Poppadom Box for Two £4.40 Poppadom Box for Four £7.95 Seafood Board 2 Plain Poppadoms, 2 Garlic Poppadoms & 4 Naan Bread Twists. 4 Plain Poppadoms, 4 Garlic Poppadoms & 8 Naan Bread Twists. Pickle Tray choose from: Mango, Lime, Mint, Onion. Delicately spiced Smoked Salmon, Mussels, deep-fried Pangasius, Green Massala Prawns, Naan Bread Twists & Dips. There’s something Fishy going on! £0.80 (£3.00 for all) Veggie Board Our Famous Naan Bread Twists Lovely, Light & Great Fun. A ‘twist’ on a classic and a definite must-try! Naan Bread Twist Dips Mango Coulis, Green Massala, Tamarind, Olive Oil & Balasmic. Olives, Breads, Naan Bread Twists, Dips & Brinjal Stacker. All £9.95 £11.95 served with Puree of Mango, Fresh Rocket and Poached Egg. Soft Shell Crab Sweet Soft Shell Crab shallow fried in a light Spiced Batter served on a bed of Shredded Crab and Mango Salsa. Achari Chicken Pizza Naan topped with Chicken Tikka, Cheese and Spiced Tomatoes & Peppers with a Garlic and Coriander Sauce. Shami Kebab Spicy Minced Lamb Pate pan fried. The Indian take on a ‘burger’. Sheek Kebab Spicy Minced Lamb cooked over a charcoal grill. Chicken Tikka Succulent pieces of Chicken marinated in Spices cooked over a charcoal grill. Lamb Tikka Tender Lamb marinated in Tikka Spices cooked over a charcoal grill. Fish Tikka Pan-fried Salmon marinated in a tasty Tikka Spice. Liver Tikka Chicken Liver w/secret Spices. Green Massala Chicken With Chilli Chocolate Dip Onion Bhaji V The ultimate classic. Chicken Tikka Roll Wrapped in Filo Pastry. Vegetable Tikka Roll V Wrapped in Filo Pastry. Potato Pakora V Sliced Potato in a light Batter. Tandoori Chicken On the bone. Mini Mix Grill A meze of Chicken Tikka, Lamb Tikka and Sheek Kebab. Chicken Tikka Wrap Chicken served w/Sweet Chilli. Chicken Pakora Juicy Chicken deep-fried in Spicy Batter. Pakora Spiced Whitebait Served with Mango Dip. £7.95 £2.00 Tiffin Beats Indian packed lunch. A variety of dishes consisting of a Meat Dish, Rice, Vegetables, Chapatti and Pakora. Let the chef do the cooking. Murgi Massala Jalfrezi Pieces of Tandoori Chicken cooked with Spiced Minced Lamb and Fresh Green Herbs with Lemon and a Golden Egg. (Jax’s favourite!) Mojito Chicken Havana Club Rum marinated Chicken with Mint and a twist of Lime. Served on a creamy minted Mousse accompanied by Basmati Rice. Warm, succulent, slow cooked Lamb or Chicken mingles with sweet Pomegranate and Molasses. £8.95 Chatpati Chicken A dish of over 100 Fresh Spices cooked with Chicken or Lamb. A home-cooked dish. £12.95 £11.95 Butter Chicken £8.95 Desi Freestyle £10.95 Mild and creamy. £14.95 Haleem £12.95 Lamb Shank, stewed overnight with traditional Herbs and Spices until the meat becomes succulent and tender. Combinations of Meat, three varieties of Lentils and Mughlai Spices. Gently simmered for several hours. Lemon and Chilli Chicken or Lamb £9.95 Dancing Dansak £8.95 Chicken/Lamb Tikka Jalfrezi £8.95 Minted Lamb and Coriander Curry £8.95 Lemon and Chilli Sambal marinated in to the Meat, cooked with Spring Onions and Baby Shallots. Chicken or Lamb cooked with Lentils and Lemon Juice and the daddy of chillies, the Naga. £4.95 £5.95 £4.75 £3.95 £3.95 £4.45 South Indian Garlic Chicken £7.95 Spinach and Cheese Dumpling Curry V £7.75 Chicken Badami £4.95 £3.95 £4.95 £3.95 Chicken or Lamb Saag £4.95 £5.95 £3.95 Chilli Garlic Chicken £8.95 Saag Chicken Grill £9.95 £4.95 Mozzarella wrapped in Chipati Tortilla. Kakra Puri Sweet Crab. Ali Baba’s Pot Chicken Tikka, Peppers, Potatoes, Carrots in Cream, Cheese and Chive Sauce. Chicken Satay Peking Style. £5.95 Stuffed Pepper V Meat/Chicken/Vegetable. Chat V Crushed Vegetable Samosa with Chickpeas £3.95 Samosa and Mint Yoghurt Dressing. £4.95 Chilli Garlic King Prawn Served with Baby Leaf Salad. £3.45 Brinjal Stacker V Aubergine cooked with Chickpeas, Ground £3.95 Spices and Yoghurt. £3.45 Chicken Tikka Naanwich Strips of Chicken Tikka with Onions, £3.45 Coriander and a Tomato and Iceberg Salad. served with a Mint £4.95 Yoghurt Dressing in a Naan Bread Sandwich. £5.95 Smoked Salmon and Dessi Crab Served with Mango £4.95 Coulis. & Lemon Infused Grilled Langoustines Served £3.95 Garlic with Mumbai Mayonnaise. £3.95 Meat Balls Hot and Sweet laced with Pomegranate Molasses. £8.95 £8.95 £7.95 £9.95 £13.95 Shaslick Chicken or Lamb Tandoori Mixed Grill Tandoori Mega Grill (Can you handle it?) Tandoori Lamb Chops Tandoori Fish Ask waiter for catch of the day. £6.95 £3.95 £4.95 £5.95 £5.95 £4.95 £9.95 £12.95 £13.95 £19.95 £12.95 £13.95 signature dishes £8.95 Steak Khazana Sliced Sirloin Steak cooked with Mushroom in a thick Onion and Tomato Mustard Sauce with a hint of Cream. £12.95 Rajistani Duck Stir Fry Succulent Fillet of Duck, honey-roasted in a tandoori oven on a bed of Stir Fried Vegetables. Served with Soya Infused Basmati Rice. £10.95 Mr Raza Miah Sasa Gee £11.95 Oven-roasted Tandoori Chicken Strips, cooked with Stir Fried Mixed Peppers and Onions generously spiced with Gram Massala and Uncle Gee’s secret blend of Spices. Mumbai Pride Fillet of Chicken stuffed with tasty minced Lamb lightly laced with Chilli in a medium to hot Sauce. Pick your meat and strength of dish and leave the rest to the chef. Plum Tomatoes, Curry Leaves and crushed Garlic. A unique, mild & creamy dish. Loved by the Veggies! £8.95 Garlic Spinach. Fresh Green Chillies and crushed Garlic. Griled Chicken mixed with Peppers, cooked with Spinach infused with Garlic and Olive Oil. Modhu Murgi Honey roasted Chicken lightly spiced with Yoghurt, Ginger, Olive Oil and light Chilli served with a Courgette and mouth-watering Tomato Sauce. Chicken Paneer Palak £11.95 £10.95 Juicy Chicken Breast pieces cooked with Indian Cheese and Spinach. Chicken 65 £10.95 Spicy, shallow-fried Marinated Chicken, mixed with Ginger, Cayenne Pepper, Mustard Powder and Vinegar; This dish originated from Chennai, India. The Naga Chilli is well known in Bangladeshi cooking, it is one of the hottest chillies but the tastiest. Hot and fiery dish that will make you dance. Available in Chicken or Lamb. £16.95 £10.95 £12.95 Tikka Chicken cooked with Almonds, Pistachios and Cashew Nuts with a splash of Cream garnished with Spiced Longbeans. £11.95 Lemon Gosht £9.95 Chicken and Banana Curry £9.95 Succulent Lamb pieces cooked with special Bangladeshi Lemon with mixed Herbs and Spices. Juicy Chicken infused with Dill and pure Butter Ghee. Cooked with Dried Bananas and Double Cream. Malibu India £10.95 Lamb Jaljal £9.95 Chicken cooked with Coconut Cream, Ground Coconut and Almond, Sugar and a splash of Malibu. Slow cooked Lamb and Butternut Squash infused with fiery Green Chillies. (Hot and sweet). Exotic Lamb Curry £9.95 Tamarind Chicken £11.95 Using Mango, Banana, Lime, Yoghurt and a Chilli Sambal to create a fruity but fiery dish. signature dishes Indian Surf and Turf Juicy Beef and King Prawns cooked in a creamy Mushroom and Mustard Infused Sauce. Chicken/Lamb Shashlick Korahi Marinated Chicken or Lamb Tikka, roasted Tomatoes, Onions and Mixed Peppers in a medium to dry Sauce. Best accompanied with Naan Bread. Tandoori Rack of Lamb Succulent tender Lamb with medium Spices cooked in a tandoori oven. Served with Massala Mash and a Sweetcorn and Coriander Sauce. Goats Cheese and Chicken Tikka Salad Lincolnshire Cheese, complement of Mixed Leaves and spicy Chicken Tikka. V - Vegetarian Tender Lamb using Mint and Tomato Red Chilli Sambal. For the adventurous. This curry is not spicy, but has a slight kick. £8.95 signature dishes £14.95 A beautiful combination of Spices in which Fresh Green Pepper and Mixed Chillies are used to give a hot spicy taste. Chargrilled Chicken Breast with a Sesame Tamarind Sauce. Mr Naga £11.95 Lamb Shank Nehari £6.95 Mutton Roll Sri Lankan Style. King Prawn Butterfly Lightly spiced King Prawn in a crispy £6.95 Breadcrumb coating. Chicken or Lamb Chaat Served with Puri Bread. £4.95 Samosa V Meat or Vegetable. Cheesy Chicken Hot. £4.95 Cheesy Chicken Wrap Chicken Tikka, Naga Chilli and signature dishes Using Coconut, Almond, Sugar, Vanilla Extracts and Vanilla Cream to give that smooth silky and sexy taste. One for the ladies. Double supreme Breast of Chicken marinated in Herbs and Spices, barbecued in a charcoal oven and then cooked in a medium Sauce with a touch of Cream and Fresh Tomato. Topped off with fried Garlic and Butter. Handi Bahar (On the bone) tandoori Off the grill. Tender meat marinated in herbs and spices barbecued in a charcoal tandoori oven, served with crispy salad. Chicken Vanilla Ice Korma £8.95 Chicken or Lamb and Pomegranate Diced Chicken with Green Peppers, Onions and flash fried with garlic and Mozzarella Cheese. awesome!). Grilled Half Lobster With Cumin and Mango. Tandoori Chicken Off the bone. Tandoori Chicken (1/2) Chicken Tikka Breast Lamb Tikka King Prawn Tandoori Mumbai Chicken Succulent pieces of Chicken Breast, cooked with Mango Pulp and Yoghurt. £2.00pp the good stuff, without the Meat (and the Aubergine Brinjal is fish dishes bollywood hall of fame Mango Monsoon starters Massala Scallops Fresh seared Scallops dressed in Massala Spice, bollywood hall of fame - Mild £12.95 Paprika Chicken Double Breast of Chicken blended in Paprika Spice served with Massala Mash and Zeera Spiced Longbeans. £9.95 Kofte Balti Rogan Josh Spicy Lamb Meatballs cooked using Tamarind and Cherry Tomatoes. Served with Naan Bread Twists. £16.95 £10.95 Desi Moo-Moo £10.95 Nadan Kuttanadan £12.95 Chilli Pulled Beef with spiced Tomato Rice. Pan Fried Duck, served with Green Mango Salad and Chilli Jam. £10.95 - Medium £10.95 - Hot - Very Hot - Fiery Honey Infused Monkfish £14.95 Fresh chunky, meaty Monkfish infused with Honey, a hint of Mustard & a splash of Cream. Served with fragrent Basmati Rice. Pan Fried Halibut Fresh Halibut mildly spiced, pan-fried, served with Mango & Coconut Cream reduction, & garnished with light Chilli flakes. £15.95 Monkfish & Pineapple Chunky Monkfish & Pineapple cooked with Tumeric & Coconut Cream. £14.95 Goan Crab Curry Goan style Cinnamon infused Crab Curry spiced with Turmeric, Cumin, Coriander and a dash of Coconut Milk; a taste of Mumbai. £14.95 Cod Rogan Balti £13.95 Prefectly flakey Cod cooked in Balti spices, topped with Cherry Tomatoes & Rogan Josh sauce. Garnished with a crushed Onion Bhaji topping. Jingri Naariyal Giant King Prawns cooked in Massala Green Paste and reduced with Coconut Cream. Nice, Light, very flavourful. £15.95 Seabass Salad Seabass, Onions, Green Peppers, Garlic, Ginger and Coriander wrapped in foil & grilled. £14.95 Desi Salmon Fish & Chips Lightly spiced battered Salmon, served with Potato Pakoras. The Indian take on British Fish & Chips. £13.95 Lobster Bazaar Whole, fresh Lobster cooked with Cherry Tomatoes, Coriander, Chilli Sambal. A must-try dish. £19.95 Chingri Changezi Large King Prawns cooked in medium mild spices & fresh Tomato with a touch of Cream. £15.95 Jinga Sag King Prawn cooked in Spinach with Chilli, Garlic & fresh Coriander. £15.95 Salt & Pepper Chilli Prawns Stir-fried dish using Onions, Peppers & Chilli. £12.95 dhall raitha & chapati v Part of Mumbai’s Street Food. Very popular as a snack or as a main meal. Saag Dhall Spinach Lentils £6.95 Lebu Dhall Lemon Lentils £6.95 Nuakali Dhall Lentils with Poached Egg £6.95 Coconut Dhall Lentils with Coconut Cream £6.95