Food Menu - The Iowa Taproom

DES MOINES, IA
FOOD MENU
ALL IOWA BEER • ONE AMAZING PLACE
AP P ET IZERS
TAPROOM POPPERS
Shredded smoked chicken with jalapeño, pepper jack, cream cheese, Sriracha
and bacon, breaded and fried to perfection.
TENDERLINGS
799
Breaded pork tenderloin strips served with honey mustard sauce.
CHEESE STEAK EGG ROLLS
Beef, American cheese, red pepper, Anaheim peppers and onion all rolled up in a
wonton wrapper and served with Honey Sriracha.
FRIED PICKLES
KIELBASA FRITTERS
Kielbasa, sauerkraut, onion and cheddar, combined and breaded. Served with
kicked up Thousand Island.
IOWA HAM BALLS
SALAD S
SOUTHWEST
COBB
$11.99
ASIAN
PORTER BBQ
BOURBON BBQ
HONEY SRIRACHA
BUFFALO
$11.99
• Mixed greens
• Chicken breast
• Crumbled bacon
• Diced egg
• Blue cheese
• Avocado
• Tomato
• M aytag blue
cheese dressing
$10.99
• Mixed greens
• Chicken breast
• Red peppers
• Carrots
• Cashews
• Saifun noodles
• Wonton strips
• Peanut chili
vinaigrette
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Mr. Pibb
Fanta Orange
Barq’s Root Beer
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DRAGON'S BREATH
CAESAR
SOUPS
$9.99
CUP $3.99
• Romaine lettuce
• G rilled Chicken
• P armesan cheese
• C reamy Caesar
dressing
• Croutons
$2.49 EACH
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BBQ
SERVED WITH
A BREADSTICK
BEVERAGES
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10 wings served with
celery and Maytag blue
cheese dressing; with your
choice of wing sauce:
PEANUT CHILI
6 99
Served with Chipotle ranch.
Coke
Diet Coke
Sprite
Mello Yellow
$9.99
SPICY DRY RUB
ONION RINGS
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799
6 99
Served with sweet and sour sauce over grilled pineapple.
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6 99
6 99
Served with Chipotle ranch.
• Mixed greens
• Buffalo chicken
• Pico de gallo
• P epper jack
• Corn
• Black beans
• Tortilla chips
• Chipotle ranch
799
WINGS
Minute Maid Lemonade
Coffee
Iced Tea
BOWL $5.99
SWEET CORN
CHOWDER
ASK ABOUT OUR
SOUP OF THE DAY!
CHECK OUT OUR BEER MENU!
Ask a server or bartender for our
all-Iowa beer menu and discover your
new favorite Iowa brew.
Can’t decide? Try a beer flight,
starting at $10 for four 6 oz. samples.
S A N D WICHES
COMES WITH
YOUR CHOICE
OF ONE SIDE
BBQ MEATLOAF SANDWICH
Grilled artisan meatloaf with Bourbon BBQ sauce, crispy onions and cheddar on thick cut white bread.
THE IOWAN
8 99
Loose meat sandwich with American cheese, onion and pickle.
PORK TENDERLOIN
Our own hand-breaded tenderloin with mayo, onion, tomato, lettuce and pickles served on the side. Also available grilled.
HONEY SRIRACHA CHICKEN SANDWICH
Marinated chicken breast grilled and topped with Honey Sriracha sauce. Served over Asian slaw with Sriracha mayo
and tomato.
BACON RANCH CHICKEN SANDWICH
8 99
9 99
9 99
Grilled chicken breast, Jack cheese, bacon and ranch dressing, with lettuce, tomato and onion.
FISH SANDWICH
9 99
Beer battered cod served with American cheese, Chipotle mayo, lettuce and tomato.
FRENCH DIP
1199
Roast beef with au jus dipping sauce; it’s a classic.
REUBEN SANDWICH
A classic corned beef sandwich with Swiss cheese, sauerkraut and kicked up Thousand Island on marble rye bread.
GRAZI MELT
Graziano's sausage on toasted bread with provolone and caramelized onion. Served with a marinara dipping sauce.
E N T R É ES
9 99
10 99
8 99
Comes with your choice
of two sides (unless
listed in description).
Full rack of Red Rambler glazed baby back
ribs, served with fries and coleslaw.
10 oz. pan seared pork chop topped
with whiskey gravy and mushrooms.
IOWA CHOP – $14.99
FISH N’ CHIPS – $11.99
BBQ MEATLOAF – $13.99
HUNTER’S CHICKEN – $12.99
PASTA PRIMAVERA – $11.99
CHICKEN FRIED CHICKEN – $12.99
TOP SIRLOIN – $16.99
BBQ RACK OF RIBS – $19.99
Three slices of thick cut meatloaf,
smothered in a porter demi-glace, topped
with mushrooms and crispy onions.
Cracker crusted chicken breast covered
with gravy.
Sautéed chicken breast covered in
mushrooms, tomato, shallots and tarragon.
Finished with a porter demi-glace.
8 oz. top sirloin, seasoned and grilled
the way you like it.
Beer battered cod served with house
chips and tartar sauce.
Penne pasta with garlic tarragon butter
sauce tossed with spinach, sun dried
tomatoes, diced tomato, onion, red
pepper, artichokes and basil.
B UR GE RS
*
Our burgers start with locally sourced hand formed
½ lb. patties and are served with your choice of side.
ALL AMERICAN
8 99
Double cheeseburger with lettuce, tomato, onion, mayo and American cheese.
THE MAYTAG
9 99
Covered in Maytag blue cheese crumbles, bacon, blue cheese mayo and onion relish.
MORNING FARM
Topped with cheddar, ham, fried egg, crispy onions, hickory-smoked bacon, BBQ mayo, lettuce and tomato.
PEANUT BUTTER
10 99
10 99
Cheddar cheese, honey-pepper corn bacon, peanut butter, mayo, lettuce and tomato.
FIESTA MELT
Caramelized onion, pepper jack and crispy Anaheim peppers, topped with Chipotle Ranch and served on marble rye toast.
10 99
THE VAMPER
9 99
Roasted garlic cloves, Swiss cheese, caramelized onion, garlic mayo, lettuce and tomato.
SHROOM
9 99
Swiss cheese smothered in whiskey glazed mushrooms.
BBQ BACON
10 99
Smoked cheddar, bacon, Canadian bacon, BBQ sauce and mayo, topped with lettuce, tomato and onion.
PHILLY BURGER
10 99
Topped with provolone cheese, grilled Anaheim peppers, red pepper and grilled onion.
*CONSUMER ADVISORY: Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk
of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Consult your physician or public health official for further information.
SIDES
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Baby red mashed potatoes
Lemon butter rice
Baked Potato
Steamed broccoli
■ Coleslaw
■ Fries
■ Sweet potato fries
■ Onion rings*
■ Side salad*
■ Side Caesar*
*$2.50 upcharge
D ES SERT
THE CAPITOL PIE – $7.99
Peanut butter ice cream
served on a brownie crust,
with whipped cream and
chocolate sauce.
BREAD PUDDING – $4.99
Custard, cinnamon, nutmeg
and vanilla served with vanilla
ice cream and topped with
bourbon caramel sauce.
Served sizzling on a hot skillet.
CHOCOLATE
BROWNIE CAKE – $6.99
Alternating layers of brownie
and cookie dough with a
chocolate finish. Served with
vanilla ice cream.
PINK LEMONADE
CHEESECAKE – $5.49
Comes with vanilla
cream sauce.