here - The Iowa Taproom

DES MOINES, IA
FOOD MENU
ALL IOWA BEER • ONE AMAZING PLACE
AP P ET IZERS
LATE NIGHT MENU: Only appetizers will be available 10:00pm - Close
TAPROOM POPPERS
Shredded smoked chicken with jalapeño, pepper jack, cream cheese, Sriracha
and bacon, breaded and fried to perfection.
TENDERLINGS
8 99
Breaded pork tenderloin strips served with honey mustard sauce.
CHEESE STEAK EGG ROLLS
7 99
Beef, American cheese, red pepper, Anaheim peppers and onion all rolled up
in a wonton wrapper and served with Honey Sriracha.
FRIED PICKLES
7 99
Served with Chipotle ranch.
Kielbasa, sauerkraut, onion and cheddar, combined and breaded. Served with
kicked up Thousand Island.
IOWA HAM BALLS
ONION RINGS
7 99
Served with Chipotle ranch.
POPCORN CHICKEN
Bite-sized nuggets of chicken coated in a seasoned breading and deep fried.
FRIED CHEESE CURDS
SALAD S
SOUTHWEST
COBB
ASIAN
CAESAR
$11.99
$11.99
$10.99
$9.99
• Mixed greens
• Chicken breast
• Crumbled bacon
• Diced egg
• Blue cheese
• Avocado
• Tomato
• M aytag blue
cheese dressing
• Mixed greens
• Chicken breast
• Red peppers
• Carrots
• Cashews
• Saifun noodles
• Wonton strips
• Peanut chili
vinaigrette
$2.49 EACH
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Mr. Pibb
Fanta Orange
Barq’s Root Beer
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799
• Romaine lettuce
• G rilled Chicken
• P armesan cheese
• C reamy Caesar
dressing
• Croutons
BEVERAGES
Coke
Diet Coke
Sprite
Mello Yellow
10 wings served with
celery and Maytag blue
cheese dressing; with your
choice of wing sauce:
BBQ
PORTER BBQ
HONEY SRIRACHA
PEANUT CHILI
BUFFALO
SPICY DRY RUB
DRAGON'S BREATH
CRISPY BREADED
799
Fresh white cheese curds hand breaded and deep fried.
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7 99
Served with sweet and sour sauce over grilled pineapple.
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$9.99
BOURBON BBQ
KIELBASA FRITTERS
• Mixed greens
• Buffalo chicken
• Pico de gallo
• P epper jack
• Corn
• Black beans
• Tortilla chips
• Chipotle ranch
8 99
WINGS
Minute Maid Lemonade
Coffee
Iced Tea
SOUPS
CUP $3.99
BOWL $5.99
SWEET CORN
CHOWDER
ASK ABOUT OUR
SOUP OF THE DAY!
CHECK OUT OUR BEER MENU!
Ask a server or bartender for our
all-Iowa beer menu and discover
your new favorite Iowa brew.
Can’t decide? Try a beer flight,
starting at $10 for four 6 oz. samples.
B UR G E RS
*
Our burgers start with locally sourced
hand formed ½ lb. patties and are
served with your choice of side.
ALL AMERICAN
9 99
Double cheeseburger with lettuce, tomato, onion, mayo and American cheese.
THE MAYTAG
10 99
Covered in Maytag blue cheese crumbles, bacon, blue cheese mayo and onion relish.
MORNING FARM
Blended patty with beef and breakfast sausage and topped with cheddar, ham, fried egg, crispy onions, hickory-smoked
bacon, BBQ mayo, lettuce and tomato.
PEANUT BUTTER
Cheddar cheese, honey-peppercorn bacon, peanut butter, mayo, lettuce and tomato. Add a fried egg for $1.00.
FIESTA MELT
Caramelized onion, pepper jack and crispy Jalapeño peppers, topped with Chipotle Ranch and served on marble rye toast.
THE VAMPER
10 99
10 99
10 99
10 99
Roasted garlic cloves, Swiss cheese, caramelized onion, garlic mayo, lettuce and tomato.
SHROOM
10 99
Swiss cheese smothered in whiskey glazed mushrooms.
BBQ BACON
Smoked cheddar, bacon, Canadian bacon, BBQ sauce and mayo, topped with lettuce and tomato.
VEGGIE BURGER
Our hand-made black bean and fire roasted veggie patty, grilled and topped with lettuce, tomato and avocado.
10 99
9 99
*CONSUMER ADVISORY: Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk
of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
Consult your physician or public health official for further information.
E NT R É ES
Side options are listed on the back page.
BBQ RACK OF RIBS – $14.99
IOWA CHOP – $14.99
FISH N’ CHIPS – $11.99
BBQ MEATLOAF – $13.99
HUNTER’S CHICKEN – $12.99
CHICKEN FRIED
CHICKEN – $12.99
1/2 rack of Red Rambler glazed
baby back ribs. Choice of two sides.
Three slices of thick cut meatloaf,
smothered in a porter demi-glace,
topped with mushrooms and crispy
onions. Choice of two sides.
BUFFALO CHICKEN
MAC N' CHEESE – $ 11.99
Artisan cheese sauce with pepper jack,
cheddar and blue cheese topped with
buffalo grilled chicken.
10 oz. pan seared pork chop topped
with whiskey gravy and mushrooms.
Choice of two sides.
Sautéed chicken breast covered in
mushrooms, tomato, shallots and
tarragon. Finished with a porter demiglace.Choice of two sides.
BLACKENED CHICKEN
ALFREDO – $12.99
Penne noodles tossed in a classic alfredo
sauce and topped with sliced blackened
chicken breast.
Beer battered cod served with house chips
and tartar sauce. Choice of one side.
Cracker crusted chicken breast covered
with gravy. Choice of two sides.
S A N D WICHES
COMES WITH
YOUR CHOICE
OF ONE SIDE
BBQ MEATLOAF SANDWICH
9 99
Grilled artisan meatloaf with Bourbon BBQ sauce, crispy onions and cheddar on thick cut white bread.
THE IOWAN
8 99
Loose meat sandwich with American cheese, onion and pickle.
PORK TENDERLOIN
Our own hand-breaded tenderloin with mayo, onion, tomato, lettuce and pickles served on the side. Also available grilled.
Add fried jalapeños for $0.49.
HONEY SRIRACHA CHICKEN SANDWICH
Marinated chicken breast grilled and topped with Honey Sriracha sauce. Served over Asian slaw with Sriracha mayo & tomato.
BACON RANCH CHICKEN SANDWICH
FISH SANDWICH
9 99
Beer battered cod served with American cheese, Chipotle mayo, lettuce and tomato.
FRENCH DIP
Roast beef with Provolone and au jus dipping sauce. Add caramelized onions, mushrooms or fried jalapeños for $0.49 each.
REUBEN SANDWICH
A classic corned beef sandwich with Swiss cheese, sauerkraut and kicked up Thousand Island on marble rye bread.
GRAZI MELT
Graziano's sausage on toasted bread with provolone and caramelized onion. Served with a marinara dipping sauce.
ITALIAN GRINDER
Graziano Italian sausage tossed with marinara, onions, Anaheim peppers and red peppers stuffed in a grilled Italian roll
and topped with melted Provolone.
VEGGIE GRINDER
Fire roasted peppers and onions with spinach and artichoke hearts tossed with our white balsamic vinaigrette stuffed
in a grilled Italian roll with sliced tomatoes and topped with melted Provolone.
BUFFALO CHICKEN SWISS
SOUTHERN FRIED CHICKEN
OVER THE TOP GRILLED CHEESE
Three slices white bread, cheddar, Swiss, Monterey Jack and provolone cheeses, mushrooms and fire roasted onions.
Add Bacon for $2.00.
DE SS E R T
CHOCOLATE BROWNIE
CAKE – $6.99
Alternating layers of brownie and
cookie dough with a chocolate
finish. Served with vanilla ice cream.
CRÈME BRULEE
CHEESECAKE – $4.99
A perfect blend of two classic
desserts served with our house
made Strawberry Sauce.
10 99
9 99
9 99
9 99
9 99
Hand breaded fried chicken breast with lettuce, tomato and mayo.
SIDES
1199
9 99
Hand breaded fried chicken breast tossed in buffalo sauce and topped with Swiss cheese.
Baby red mashed potatoes
Lemon butter rice
Cottage Cheese
Steamed broccoli
9 99
9 99
Grilled chicken breast, Jack cheese, bacon and ranch dressing, with lettuce and tomato.
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9 99
■ Coleslaw
■ Fries
■ Sweet potato fries*
*$1.00 up-charge
■ Onion rings**
■ Side salad**
■ Side Caesar**
**$2.50 up-charge
THE CAPITOL PIE – $7.99
Peanut butter ice cream served
on a brownie crust, with hot fudge,
caramel sauce, chocolate sauce
and whipped cream.
8 99